Today’s Video of the Day comes from the American Chemical Society’s Reactions series a features a look at how to cook an egg with alcohol.
Eggs are delicious, nutritious, and as it turns out, they’re also super fun! This clip also shows you how you can make an egg bounce like a basketball using vinegar and how you can make green eggs. Just remember not to lick or eat the egg once you’re done.
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By Rory Arnold, Earth.com Staff Writer
Video Credit: American Chemical Society