How do you tell if a plant is doing well or poorly? Is there a way to increase agricultural productivity in our world of climate change and overpopulation? The answers to these pressing questions may be found in a tiny yet powerful plant sensor created by researchers from Japan's Tohoku University.



This is more than just a tale of innovation; it's the story of how we're transforming the way we monitor our planet's green life.



<h2 class="wp-block-heading" id="h-old-methods-new-problems">Old methods, new problems</h2>



The adverse impacts of climate change are not news. Harsh weather conditions such as heatwaves, intense rainfall, and prolonged droughts stress our plants and crops, reducing yields and endangering the long-term health of our farms, forests, and biodiversity.



<a href="https://www.earth.com/news/sensors-that-detect-plant-stress-could-revolutionize-farming/" target="_blank" rel="noreferrer noopener">Tracking plant responses</a> has always been challenging, and while drones and aircraft offer a bird's eye view of our greenery, they capture only surface-level information.



Moreover, these high-tech solutions need constant adjustments to track plants accurately over time. On the other hand, smaller, ground-level sensors that can monitor individual plants require manual checks, which become impractical for larger fields or forests.



"The traditional methods may work well for some purposes, but they are difficult to operate and quite expensive. In order to continuously monitor small changes, we needed a new solution," said Kaori Kohzuma, a member of the research team at <a href="https://www.tohoku.ac.jp/en/" target="_blank" rel="noreferrer noopener">Tohoku University</a>.



<h2 class="wp-block-heading" id="h-step-towards-smarter-agriculture">Step towards smarter agriculture</h2>



Addressing these challenges, the researchers developed a unique sensor that can be attached directly to the underside of <a href="https://www.earth.com/news/plants-have-a-secret-breathing-strategy-in-response-to-heat/" target="_blank" rel="noreferrer noopener">plant</a> leaves. Framed in its small body is a powerful spectroscopic sensor and light source that can measure leaf color over time without blocking sunlight.



Easy to use and durable, the sensor is powered by a battery and equipped with Wi-Fi for data transfer. Thanks to its waterproof design, it can work outdoors for over a month, ensuring extended data collection.



"Smart agriculture is a huge time-saver," said Ko-ichiro Miyamoto, a researcher at Tohoku University.



"Farmers don't have time to manually check every single plant. This sensor is able to provide fine-tuned readings for what's going on in real time. Then, they can react accordingly to areas where plants are experiencing high levels of stress."



<h2 class="wp-block-heading" id="h-putting-the-plant-sensor-to-test">Putting the plant sensor to test</h2>



The sensor was put through stringent tests where it had to take on a commercial spectrometer across about 90 leaves from 30 different <a href="https://www.earth.com/news/planting-diverse-crops-traps-carbon-and-boosts-soil-health/" target="_blank" rel="noreferrer noopener">plant species</a>. 



In the face-off, the sensor distinguished colors accurately across seven out of its eight detectable wavelengths. It also showed similar readings to commercial chlorophyll meters at 620 nm.



An outdoor trial was conducted to test the sensor under real-world, changing conditions. Attached to birch leaves, it tracked changes in leaf color during autumn, leaf fall, and aging over a span of two weeks.



The sensor recorded a decrease in chlorophyll - often an indication of plant stress - and documented how the plant's response shifted with sunlight intensity.



<h2 class="wp-block-heading" id="h-future-of-smart-agriculture">Future of smart agriculture</h2>



"This affordable sensor is a promising tool for accurately monitoring plant health and stress through leaf color and light reflection data," said Kohzuma.



"Its low cost makes it possible to place multiple sensors across various locations, creating a network for simultaneous monitoring in many spots."



Indeed, the future of agriculture looks bright, and this smart sensor technology could well be the forerunner in a new wave of precision farming. 



Farmers, forest rangers, and researchers alike could benefit from the granular data provided by these sensors, and use it to ensure the health and productivity of our plant life in a challenging environment.



<h2 class="wp-block-heading" id="h-significance-of-plant-sensors">Significance of plant sensors</h2>



Smart farming is more than a buzzword; it's an essential part of our initiatives to sustain life on Earth. 



"The plant sensor can be a powerful tool in the field of agriculture and ecological study by realizing simultaneous, multi-point and remote monitoring at a low cost," noted the researchers.



As we continue to battle against climate change and overpopulation, innovative solutions like the plant sensor offer a beacon of hope for our <a href="https://www.earth.com/news/vaccinating-plants-could-boost-global-food-security/" target="_blank" rel="noreferrer noopener">green world</a>. It's time to embrace technology that will help plants thrive in a changing world.



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S2214180424000709?via%3Dihub" target="_blank" rel="noreferrer noopener">Sensing and Bio-Sensing Research</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.&nbsp;



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

New sensor remotely tracks plant health in real time

How do you tell if a plant is doing well or poorly? Is there a way to increase agricultural productivity in our world of climate change and overpopulation? The answers to these pressing questions may be found in a tiny yet powerful plant sensor created by researchers from Japan's Tohoku University. This is more than just a tale of innovation; it's the story of how we're transforming the way we monitor our planet's green life. Old methods, new problems The adverse impacts of climate change are not...

Wild chimpanzees at Gombe National Park in Tanzania are greatly affected by human antibiotic consumption. In a recent study, nearly half of all fecal samples collected from the chimpanzees were found to contain bacteria that is resistant to a major class of antibiotics.

Study lead author Thomas Gillespie is an associate professor in the Department of Environmental Sciences and Rollins School of Public Health at <a href="http://www.emory.edu/home/index.html">Emory University</a>.

"Our results suggest that the antibiotic-resistant bacteria is actually spreading from people to non-human primates by making its way into the local watershed," said Professor Gillespie.

"People are bathing and washing in the streams, contaminating the water with drug-resistant bacteria where wild chimpanzees and baboons drink."

The researchers were specifically looking for resistance to drugs called sulfonamides, which are often used by people in the region to treat diarrheal diseases. 

The team tested fecal samples from humans, domestic animals, chimpanzees, and baboons in and around Gombe National Park, as well as the stream water used by these groups.

Overall, sulfonamide resistance appeared in 74 percent of the human samples, 48 percent of chimpanzee samples, 34 percent of baboon samples, and 17 percent of the domestic animal samples. Traces of the drug were detected in 19 percent of the samples taken from local streams.

Professor Gillespie is a disease ecologist who helped pioneer the "One Health" approach to protecting humans, ecosystems, and biodiversity. In collaboration with the Jane Goodall Institute in Tanzania, Professor Gillespie works on projects to help farmers co-exist with primates and other wildlife in ways that minimize the risk of pathogen exchange between species. HIV, the virus that causes AIDS, spilled over from chimpanzees to people.

"It's important to consider both sides of the story - human health and well-being, as well as conservation of chimpanzees and other species," said Professor Gillespie.

The number of chimpanzees in Gombe National Park is down to about 95. The population has been hit hard by disease and habitat fragmentation.

Diarrheal diseases are common in the region, and people often use cheap sulfonamide antibiotics that are available without a prescription. 

"The majority of people in our sampling harbored bacteria resistant to the sulfonamide medication they are taking," said Professor Gillespie. "In those cases, they're spending their money on a drug that is not helping them get better. Overuse of such drugs creates the potential for more lethal, antibiotic-resistant 'super bugs' to emerge."

More local guidance is needed on the proper use of antibiotics, said Professor Gillespie. He noted that it is also important to improve hygiene for wash-related activities in area streams, as well as to improve disposal of human waste materials.

"By misusing antibiotics, people can actually harm not only themselves, but also the species they share an environment with. After drug-resistant bacteria jump into chimpanzees, it can further evolve with the chimpanzees and then spill back into humans." 

"We need to be thinking about infectious diseases within evolutionary and ecological frameworks, something that's not often done in medicine."

The study is published in the journal <a href="https://www.mdpi.com/journal/pathogens">Pathogens</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Overuse of antibiotics threatens wild chimpanzees

Wild chimpanzees at Gombe National Park in Tanzania are greatly...

Flowers that bloom in the forest in early spring are key to bumble <a href="https://www.earth.com/news/the-social-life-of-bees-was-driven-by-maternal-insincts/">bee</a> survival, according to a new study from the <a href="https://illinois.edu/">University of Illinois Urbana-Champaign</a>.

Bumble bee populations have been declining for more than a decade across North America, primarily due to habitat loss. 

While efforts to support wild bees in the Midwest often focus on the native flowers found in prairies, the new study suggests that bumble bees largely depend on springtime flowers in forests. The experts found that these flowers are steadily declining.

The researchers explained that the scarcity of early season flowers in forests - a primary food source for bumble bees at this time of year - likely endangers the queen bees' ability to start their nesting season and survive until other floral resources become available.

"We went through long-term vegetation data from 262 random sites across Illinois, most of them privately owned," said study co-author David Zaya. The vegetation data was collected through the Critical Trends Assessment Program, which began in 1997 at the Illinois Natural History Survey.

"We filtered our data to look at two subsets of plants: those used by bumble bees generally, and those thought to be preferred by the endangered rusty patched bumble bee, Bombus affinis," said study lead author John Mola. "We then looked at how the abundance and richness of these bumble bee food sources either increased, decreased or stayed the same since 1997."

The team also used historical records to map the availability of floral resources throughout the year for each habitat type: forest, grassland and wetland. 

"We found that bumble bee food-plant cover has increased within Illinois grasslands by about 7% since 1997," said Mola. "This is great because it suggests that restoration or management actions by landowners is succeeding."

Over the same time period, however, satellite data revealed that total acreage devoted to grassland in the state shrank by about 7.5 percent. "It may not matter much that the typical grassland is better if there's less of it," said Mola.

The study showed that the richness of floral resources in grasslands increased, but there was an opposite trend in forested areas. Since 1997, food plants for bees in forests have declined by three to four percent.

"The biggest finding of this study was that forest plants that bloom in spring appear to be declining, and the timing of those flowers matches up almost perfectly with when queens are out and foraging," said Zaya. "We can't say for sure, but if declining food is contributing to bumble bee declines, it is most likely related to when the queens are trying to establish nests."

The abundance of forest flowers is known to be influenced by deer and invasive shrubs. Meanwhile, climate change is altering the flowering times for many plants, which could deprive bees of food at a critical time. 

"The forest is a really important habitat for bees early in the season that often gets overlooked in pollinator conservation planning," said Mola. "This has me thinking very carefully about the role of forests in bumble bee conservation."

The study is published in the <a href="https://besjournals.onlinelibrary.wiley.com/journal/13652664">Journal of Applied Ecology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Forest flowers are critical for the survival of bumble bees

Flowers that bloom in the forest in early spring are...

A long-term study from <a href="https://duke.edu/">Duke University</a> has revealed that exposure to air pollution in <a href="https://www.earth.com/news/childhood-exposure-to-air-pollution-affects-cognitive-skills-later-in-life/">childhood</a> is linked to mental distress and dysfunction at age 18.

The researchers found that young adults are more likely to exhibit symptoms of mental illness if they were exposed to higher levels of traffic-related air pollutants, especially nitrogen oxides, during childhood.

The findings indicate that the greater an individual's exposure to nitrogen oxides, the more likely they are to show signs of mental illness at the transition to adulthood at age 18. This is when most symptoms of mental illness begin to emerge.

Study first author Aaron Reuben said that the link between air pollution exposure and young adult mental illness symptoms is modest, but because harmful exposures are so widespread around the world, outdoor air pollutants could be a significant contributor to the global burden of psychiatric disease.

The study showed that air pollution, which is a neurotoxicant, is a weaker risk factor for mental illness than better-known risks such as family history, but is equal to other neurotoxicants that are known to harm mental health, such as childhood exposure to lead.

Study co-author Helen Fisher of King's College London's Institute of Psychiatry, Psychology &amp; Neuroscience was involved in a previous study that linked childhood air pollution exposure to the risk of psychotic experiences in young adulthood. This suggests that air pollutants increase the risk for psychosis later in life.

For the current study, the researchers measured exposure to air pollutants - particularly nitrogen oxides (NOx) and fine particulate matter (PM2.5) - by modeling air quality around study member's homes at ages 10 and 18 years.

Overall, 22 percent of the individuals had exposure to NOx that exceeded WHO guidelines, and 84 percent had exposure to PM2.5 that exceeded guidelines.

The participants mental health was assessed at age 18, based on symptoms associated with ten different psychiatric disorders: dependence on alcohol, cannabis, or tobacco; conduct disorder and attention-deficit/hyperactivity disorder; major depression, generalized anxiety disorder, post-traumatic stress disorder, and eating disorder; and thought disorder symptoms related to psychosis. The symptoms were used to calculate a single measure of mental health, called the psychopathology factor, or "p-factor."

Individuals with a higher p-factor score had a higher number of psychiatric symptoms with greater severity. 

The effects of air pollution on mental health were observed across all symptoms of mental distress or dysfunction, with the strongest links to thought disorder symptoms.

While the findings are most relevant to high-income countries with moderate air pollution, like the U.S. and the UK, there are also implications for countries with higher levels of air pollution, like China and India. 

"We don't know what the mental health consequences are of very high air pollution exposures, but that is an important empirical question we are investigating further," said Fisher.

The study is published in the journal <a href="https://jamanetwork.com/journals/jamanetworkopen">JAMA Network Open</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Air pollution in childhood linked to mental dysfunction

A long-term study from Duke University has revealed that exposure...

Scientists have found a way to use bacteria to trap <a href="https://www.earth.com/news/plastic-particles-detected-in-fresh-falling-snow/">microplastics</a> and remove them from the natural environment, according to a study from the <a href="https://microbiologysociety.org/">Microbiology Society</a>.

The new technique uses a sticky bacterial biofilm to trap microplastic particles, which can then be processed and recycled.

A team led by Yang Liu of Hong Kong Polytechnic University tested the bacterium Pseudomonas aeruginosa to capture microplastics in a bioreactor. This particular species of bacteria is known to colonize microplastics in the environment.

Bacterial biofilms made with P. aeruginosa cause microplastics to aggregate together, and eventually sink. Liu said that in bioreactors, this makes the microplastics more convenient to collect. 

Once the microplastics sank to the bottom of the reactor, the researchers used a biofilm-dispersal gene to release them. According to Liu, this allows convenient release of microplastics from the biofilm matrix, which is otherwise difficult and expensive to degrade, so that the microplastics can be later recovered for recycling.

Microplastics can enter the environment through a number of sources including the breakdown of larger plastic pieces, posing a major risk to food chains and human health. The current methods for microplastic disposal, such as landfill storage, are limited and have many disadvantages.

"They are not easily biodegradable, where they retain in the ecosystems for prolonged durations. This results in the uptake of microplastics by organisms, leading to transfer and retention of microplastics down the food chain," explained Liu.

"Due to their huge surface area and adsorption capacity, microplastics can adsorb toxic pollutants, such as pesticides, heavy metals, and drug residues at high concentrations. This leads to biological and chemical toxicity to organisms in the ecosystems and humans after prolonged unintended consumption of such microplastics."

"Moreover, microplastics are also difficult to remove in wastewater plants, resulting in their undesired release into the environment."

Going forward, the researchers plan to isolate and identify natural pro-biofilm forming bacterial isolates either from the sewage or from marine environments.

The experts hope the technique will eventually be used in wastewater treatment plants to help prevent microplastics from escaping into the ocean.

The research was presented at the <a href="https://microbiologysociety.org/event/full-events-listing/annual-conference-online-2021.html">Microbiology Society Annual Conference Online 2021</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Bacteria can help remove microplastics from the environment

Scientists have found a way to use bacteria to trap...

Water currents caused by the tide have a major influence on the foraging behavior of <a href="https://www.earth.com/news/rat-eradication-is-beneficial-for-seabirds-and-coral-reefs/">seabirds</a>, according to a study from the<a href="https://www.plymouth.ac.uk/"> University of Plymouth</a>. The researchers investigated how terns respond to turbulent tidal flows caused by natural coastal features and man-made structures.

The scientists used drones to experience what the terns see and how their behavior changes depending on the movement of tidal flows beneath them.

The study was focused on a turbulent tidal channel, Strangford Lough in Northern Ireland, which is known to be a foraging hotspot for terns.

The experts found that the terns were more likely to actively forage over swirling patches of water, or vortices. However, eruptions of upwelling water ahead of the terns' flight path prompted them to stay on course as they approached.

The researchers said their findings offer a never-before-seen insight into how tidal turbulence can impact foraging behaviors. The experts noted that the study may ultimately help to predict how species will respond to environmental changes such as the increased future development of ocean renewable energy sites.

"Our research highlights the importance of identifying changes in local flow conditions due to ocean energy structures which can change the occurrence, scale and intensity of localized turbulence in the water," said Dr. Lilian Lieber. 

"Through a fantastic interdisciplinary collaboration, we were able to track prevalent flow features and seabirds on thus far unobtainable scales, shedding new light on tern foraging associations with turbulence." 

"We found that terns were more likely to actively forage over vortices, while conspicuous upwellings provided a strong physical cue even at some distance, leading them to investigate such features. This research can help us predict seabird responses to coastal change."

"It is extremely exciting that we now have these incredibly detailed animal movement data, which allows us to investigate behavioral processes at effectively arbitrarily fine scales of animal decision-making," said Professor Roland Langrock.

"While it presented some new statistical challenges, the interdisciplinary nature of our project presents a valuable contribution to the emerging field of high-throughput movement ecology."

Dr. Alex Nimmo-Smith used machine learning and mapped the underlying turbulent features to track the terns.

"The drone provided a real bird's eye view, allowing us to track the highly localized foraging behavior of the terns and the close association they have with particular flow features."

"Upwelling boils and swirling vortices, characteristic of strong tidal flows, can bring potential prey items (such as small fish) to the water surface and trap them there. Therefore, these physical processes provide foraging opportunities for the terns."

The study is published in the journal <a href="https://royalsocietypublishing.org/journal/rspb">Royal Society Proceedings B</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Foraging habits of seabirds altered by  turbulent tidal flows

Water currents caused by the tide have a major influence...

Loneliness among middle-aged men is associated with an increased risk of cancer, according to a study from the <a href="https://www.uef.fi/en">University of Eastern Finland</a>. The experts report that loneliness should be taken into account as an important part of comprehensive health care and disease prevention.

"Globally, cancer is the second leading cause of death, and has already become the most common cause of death in high-income countries," wrote the researchers.

"While research on the most common cancer risk factors is abundant, knowledge of the effects of psychosocial factors, such as loneliness and social isolation, is scarce." 

While social isolation refers to a lack of social contacts with other people, loneliness is the negative perception of social isolation, such as the feeling of being lonely. 

"Loneliness and social isolation are claimed to affect physical health as strongly as some widely known health risks, such as smoking or obesity, and a link between loneliness and cancer mortality in the general population has recently been reported," explained the study authors. 

Launched in the 1980s, the research was focused on 2,570 middle-aged men from eastern Finland. The participants' health and mortality have been monitored up until present day. 

During the follow-up, 649 men developed cancer, and 283 died of cancer. The researchers determined that loneliness increased the risk of cancer by about ten percent. 

Cancer mortality was highest in cancer patients who were unmarried, widowed, or divorced at the beginning of the study.

"Awareness of the health effects of loneliness is constantly increasing," said study co-author Siiri-Liisi Kraav.  "Therefore, it is important to examine, in more detail, the mechanisms by which loneliness causes adverse health effects. This information would enable us to better alleviate loneliness and the harm caused by it, as well as to find optimal ways to target preventive measures."

The study is published in the journal <a href="https://www.journals.elsevier.com/psychiatry-research">Psychiatry Research</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Loneliness among men linked to higher cancer risk

Loneliness among middle-aged men is associated with an increased risk...

Extreme poverty in developing countries could be reduced through ambitious <a href="https://www.earth.com/news/climate-tipping-points-will-not-be-the-point-of-no-return/">climate</a> policies, according to a new study from the <a href="https://www.pik-potsdam.de/en/home">Potsdam Institute for Climate Impact Research</a> (PIK). 

"Climate policies safeguard people from climate change impacts like extreme weather risks or crop failures. Yet they can also imply increased energy and food prices," said study lead author Bjoern Soergel. 

"This could result in an additional burden especially for the global poor, who are already more vulnerable to climate impacts. Poverty reduction hence needs to be included in the design of climate policies."

The Potsdam scientists determined that, at the current rate of socioeconomic development, about 350 million people will live in extreme poverty by 2030, living on less than $1.90 per day.

The experts report that if climate policies consistent with the Paris Agreement target of limiting warming to 1.5 degrees Celsius were introduced, this could even increase poverty by another 50 million people.

Sorgel said that in order to compensate for this, we should combine emission pricing with a progressive redistribution of the revenues, which could be achieved by establishing a "climate dividend." In this case, the revenues would be returned equally to all citizens, turning poorer households with typically lower emissions into net beneficiaries of the scheme. 

According to Soergel, this could in fact turn the trade-off between climate action and poverty eradication into a synergy.

The researchers found that this type of redistribution plan can alleviate the negative side effects of climate policies on poverty. The scientists also looked at international burden sharing. 

"To share the costs of climate change mitigation in a fair way, industrialized countries should compensate developing countries financially," explained study co-author Nico Bauer.

"Combining the national redistribution of emission pricing revenues with international financial transfers could thus provide an important entry point towards a fair and just climate policy in developing countries," said study co-author Elmar Kriegler. "And it does not stop there: We need to look beyond 2030 and continue to work towards the goal of eradicating extreme poverty."

The study is published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Ambitious climate policies would help reduce extreme poverty

Extreme poverty in developing countries could be reduced through ambitious...

To help restore ecosystems that have been damaged by human activities, land managers are increasingly using a hands-off strategy known as rewilding. One of the most successful rewilding efforts was the recent reintroduction of grey wolves in Yellowstone, where the removal of large <a href="https://www.earth.com/news/do-coral-reefs-depend-on-poop-from-their-predators/">predators</a> had destabilized the park's ecosystem. 

However, a new study shows that rewilding a landscape requires more than just the reintroduction of a plant or animal. The experts found that geography and geology must also be taken into account.

Kenneth Rijsdijk is an ecologist at the <a href="https://www.uva.nl/en">University of Amsterdam</a>, who is presenting the research at the <a href="https://www.egu.eu/">European Geosciences Union</a> (EGU) General Assembly 2021. He explained that it is the landscape that ultimately decides the outcome of rewilding efforts.

One of the key challenges of rewilding is deciding where to do it, said Rijsdijk, especially given competing land-uses like infrastructure and agriculture. 

"Clearly, we cannot, and should not, rewild everywhere. It makes sense to pick out specific areas where rewilding is more likely to succeed, taking into account how landscape features, like ruggedness and soil nutrients, can shape ecosystems."

The success of rewilding is measured based on biodiversity, such as an increase in the abundance and diversity of plant or bird species. These measurements, however, do not factor in the role of landscape, including the topography, river systems, soil and the underlying geology. Known collectively as geodiversity, these aspects of the landscape provide the physical support needed for life.

"Landscape plays a pivotal role in defining the ecosystem: determining where vegetation grows, herbivores graze, animals seek shelter, and predators hunt," said Rijsdijk.

"It's remarkable that, from a conservation standpoint, the landscape itself is significantly undervalued in the success of rewilding projects," said study co-author Harry Seijmonsbergen.

The researchers developed a new index for rewilding that draws on more than a century of geological and geographical map data to measure landscape quality. They also studied how geodiversity influenced rewilding over time using satellite, aerial, and field data.

The team applied their new approach to sites in northwestern Europe that were previously marked by the Dutch State Forestry Service as candidates for rewilding. The experts found that more varied landscapes show greater conservation potential.

"Conservation biologists have been asking how they can pinpoint sites with the right characteristics for rewilding," said Rijsdijk. "Our research is the first to start building the required toolkit to measure landscape quality and inform that choice."

The research was presented at the <a href="https://www.egu21.eu/">EGU General Assembly 2021</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Success of rewilding efforts depends on the landscape

To help restore ecosystems that have been damaged by human...

Grass crops steal genes from their neighbors to gain a competitive advantage, according to a new study from the <a href="https://www.sheffield.ac.uk/">University of Sheffield</a>. The research is the first to show that grasses can incorporate <a href="https://www.earth.com/news/environmental-dna-can-be-used-to-monitor-grass-pollen/">DNA</a> from other species into their genomes through lateral gene transfer.

The stolen genes help the grass crops to speed up their own evolution by growing faster or stronger, or by adjusting to their surroundings faster. The findings could ultimately lead to the development of crops that are more resistant to the effects of climate change.

"We still don't know how this is happening or what the full implications are. But, we know it is widespread in grasses, a family of plants that provide a majority of the food we eat," said study first author Samuel Hibdige.

"We detected foreign DNA in a wide range of grasses with all kinds of life history strategies indicating it is not restricted to those with a specific trait. However, we did detect a statistical increase in species which possess certain kinds of modified stems called rhizomes."

The experts studied grasses that include some of the world's most cultivated crops - wheat, maize, rice, and barley.

"Grasses are taking an evolutionary shortcut by borrowing genes from their neighbors. By using genetic detective work to trace the origin of each gene, we found over 100 examples where the gene had a significantly different history to the species it was found in," said study senior author Dr. Luke Dunning.

"The findings may make us as a society reconsider how we view GM technology, as grasses have naturally exploited a very similar process. If we can determine how this process is happening it may allow us to naturally modify crops and make them more resistant to climate change."

"What we are seeing is not hybridization, but the consequences are similar. Lateral gene transfer can move genetic information across wider evolutionary distances, which means it can potentially have even bigger impacts."

"Whilst only a relatively small proportion of genes are transferred between species, this process potentially allows grasses to cherry pick information from other species. This likely gives them huge advantages and may allow them to adapt to their surrounding environment quicker."

The study is published in the journal <a href="https://nph.onlinelibrary.wiley.com/journal/14698137">New Phytologist</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Grass crops steal genes from their neighbors to evolve faster

Grass crops steal genes from their neighbors to gain a...

The waste from harvested corn could be very useful for <a href="https://www.earth.com/news/sunlight-may-provide-millions-with-safe-drinking-water/">water</a> treatment, according to a new study from <a href="https://www.ucr.edu/">UC Riverside</a>. The experts demonstrated that corn waste can be transformed into activated carbon to filter pollutants out of drinking water.

After corn is stripped from cobs, the remaining stalks and other material become waste. These leftovers, also known as corn stover, have no commercial or industrial use. 

Kandis Leslie Abdul-Aziz is an assistant professor of Chemical and Environmental Engineering at UC Riverside's Marlan and Rosemary Bourns College of Engineering. Her lab is devoted to upcycling plastic and plant waste into valuable commodities.

"I believe that as engineers we should take the lead in creating approaches that convert waste into high-value materials, fuels and chemicals, which will create new value streams and eliminate the environmental harm that comes from today's take-make-dispose model," said Professor Abdul-Aziz.

Activated carbon (AC) has several uses, explained the researchers, especially as an adsorbent for wastewater treatment. "Wastewater treatment plants utilize AC to remove pollutants, such as dyes, pharmaceuticals, heavy metals, and organic contaminants. The removal of industrial phenolic waste such as vanillin is especially important because it has adverse environmental effects."

The experts compared methods for producing activated carbon from charred corn waste. They found that processing the biomass with hot compressed water - known as hydrothermal carbonization - produced activated carbon that absorbed 98 percent of the water pollutant vanillin.

When compared with a process where corn waste is charred at increasing temperatures over a long period of time, hydrothermal carbonization created a biochar with higher surface area and larger pores.

"Finding applications for idle resources such as corn stover is imperative to combat climate change. This research adds value to the biomass industry which can further reduce our reliance on fossil fuels," said study co-author Mark Gale.

The study is published in the journal <a href="https://pubs.acs.org/journal/acsodf">ACS Omega</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Corn waste can be transformed into powerful water filters

The waste from harvested corn could be very useful for...

A new <a href="https://www.earth.com/news/dust-holds-genetic-material-from-the-coronavirus/">genetic</a> study from the the Centre for Palaeogenetics at <a href="https://www.su.se/">Stockholm University</a> shows that the last remaining populations of the Sumatran rhinoceros display surprisingly low levels of inbreeding. However, unless their populations start to increase, the researchers expect rates of inbreeding to rise among the rhinos.  

The Sumatran rhinoceros is one of the most endangered mammal species in the world, with less than 100 individuals remaining. Health issues and low fertility have raised concerns about a potentially high rate of inbreeding.

To investigate, the researchers analyzed the genomes of 16 individuals on Borneo and Sumatra, as well as five specimens from a population on the Malaysian Peninsula that recently went extinct. 

The experts estimated inbreeding levels, genetic variation, and the frequency of harmful mutations for each of the three populations. Furthermore, the researchers used the historical genetic data to explore the genetic consequences of the severe population decline of the past 100 years.

"To our surprise, we found relatively low inbreeding levels and high genetic diversity in the present-day populations on Borneo and Sumatra," said study co-lead author and PhD student Johanna von Seth.

The researchers theorize that low inbreeding levels found in the present-day rhinos can be attributed to the fact that the substantial decline in population size occurred recently. In other words, inbreeding has not yet caught up with the small population size.

While this indicates that there is still time to preserve the species' genetic diversity, the researchers also found that there are many potentially harmful mutations hidden in the genomes of the Sumatran rhinos. 

"Unless the populations start increasing in size, there is a high risk that inbreeding levels will start rising, and consequently that genetic diseases will become more common," said study co-lead author Nicolas Dussex.

The recently extinct Sumatran rhinoceros population on the Malaysian Peninsula serves as a warning of what could soon happen to the remaining populations in Borneo and Sumatra.

According to the study, the Malaysian population experienced a rapid increase in inbreeding levels before it went extinct. The researchers also found changes in the frequency of potentially harmful mutations that are consistent with inbreeding depression, where closely related parents produce offspring that suffer from genetic disease. 

"The Sumatran rhino is by no means out of the woods. But at least our findings provide a path forward, where we might still be able to rescue a large part of the species' genetic diversity," said Professor Love Dalén.

The study authors said it is imperative that the population size increases in order to minimize the risk of extinction. They also recommend the exchange of genes between Borneo and Sumatra, either through translocation or artificial insemination. 

The study is published in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The fate of the Sumatran rhinoceros is uncertain

A new genetic study from the the Centre for Palaeogenetics...

In a new study from <a href="https://www.cell.com/">Cell Press</a>, experts have discovered that sea sponges have been moving across the floor of the Arctic Ocean. The researchers identified mysterious trails of light brown sponge spicules that were spotted in a video.

"We observed trails of densely interwoven spicules connected directly to the underside or lower flanks of sponge individuals, suggesting these trails are traces of motility of the sponges," explained the researchers. "This is the first time abundant sponge trails have been observed in situ and attributed to sponge mobility."

According to the study authors, it looked as though the sponges had "crawled" into their current positions. But once these creatures have settled in a spot and matured there, they do not generally move around.

In fact, sponges have no muscles or specialized organs for locomotion, so the researchers were amazed to find a large number of trails 

Sponges can only move a little by contracting or expanding their bodies. In some cases of sponges raised in the lab, movement involved remodeling their entire bodies.

The video footage was captured in 2016 by the research icebreaker Polarstern as it surveyed the Langseth Ridge, which is permanently covered in ice. The peaks of the ridge were found to be covered by one of the densest communities of sponges that has ever been recorded. 

The researchers said it is not clear, given the challenging environment, how the area supports such a large community. The team was even more surprised to observe trails of spicules that appeared in nearly 70 percent of the seafloor images that contained living sponges.

The trails were several centimeters in height and many meters long, often connecting directly to living sponges. 

The team generated 3D models to show the way the trails were interconnected. The findings suggest that the moving sponges sometimes change direction, explained the researchers.

According to the experts, the movement is not simply a matter of gravity. For example, the images revealed that the trails often meandered uphill. The researchers speculate that the sponges may have to move in order to access food.

"These features are all indicative of feeding and population density behavioral trends previously observed in encrusting sponges," wrote the study authors. 

"The extremely low primary productivity, sedimentation, and particle advection rates of the Langseth Ridge region overall result in some of the lowest standing stocks of benthic life; so potentially, this Arctic Geodia community relies on particulate and dissolved fractions from the degradation of old organic debris trapped within the spicule mat as additional food sources." 

"We suggest that the mobility indicated here may be related to sponges searching for and feeding directly on the accumulated detrital matter trapped within the sponge spicule mat underlying the living sponges."

The research was led by Teresa Morganti of the Max Planck Institute of Marine Microbiology and Autun Purser of the Alfred Wegener Helmholtz Centre for Polar and Marine Research.

The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sponges are mysteriously moving across the Arctic seafloor

In a new study from Cell Press, experts have discovered...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EjmSP20gQK-2593093-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="f8fukm28Vz-2491833-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0dEcERCq61-2283382-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...