The influence of synthetic plastic on our planet is concerning, to say the least. It's everywhere - from the depths of our oceans to the food we eat, even finding its way into our bodies. But, Avinash Manjula-Basavanna, a seasoned research scientist at Northeastern University, sees "MECHS" as a solution. 



"The kind of impact that human-made materials are making on the living world is resulting in&nbsp;climate change, pollution and more," he says. 



"One of the ways that we are able to address this is to make materials sustainable and also make materials which are smart or intelligent."



<h2 class="wp-block-heading" id="h-birth-of-a-new-bioplastic">Birth of a new bioplastic</h2>



Joining forces with Neel S. Joshi, an associate professor of chemistry and chemical biology at Northeastern, Manjula-Basavanna gave birth to a new bioplastic named MECHS.



It stands for Mechanical Engineered Living Materials with Compostability, Healability, and Scalability.



The team recently showcased their discovery in the journal Nature Communications. Here, they articulated their unique work with engineered living materials, living cells that produce functional <a href="https://www.earth.com/news/plastic-pollution-is-changing-the-entire-earth-system/" target="_blank" rel="noreferrer noopener">materials</a>.



<h2 class="wp-block-heading" id="h-wonders-of-bioplastic">Wonders of bioplastic</h2>



What makes MECHS stand out? Manjula-Basavanna and Joshi gave us two major reasons.



Firstly, MECHS exhibits the beauty of nature-inspired solutions, with the ability to regenerate, regulate themselves, and respond to external stimuli such as light. 



The second reason is even more significant in today's context. Unlike the harmful plastics choking our planet and bodies, MECHS is biodegradable in water and even in a compost bin. 



"Right now we use a lot of conventional nonbiodegradable plastics for applications they don't need to be used in at all," Joshi says. "If we replace that with our <a href="https://www.earth.com/news/major-plastic-pollution-lurks-beneath-the-surface-of-rivers/" target="_blank" rel="noreferrer noopener">plastic</a>, you could just flush it down the toilet and it would biodegrade."



<h2 class="wp-block-heading" id="h-engineered-living-materials">Engineered living materials</h2>



Until now, such engineered living materials haven't been scalable for broad production. Enter MECHS.



Essentially, it's comprised of engineered E. coli bacteria intertwined with a fiber matrix, crafted into a paper- or film-like material. 



The fibrous structure gives MECHS some desirable properties. For instance, the bioplastic can stretch like plastic wrap and be genetically engineered for variable stiffness. And, quite fascinatingly, it has self-healing capabilities.



But the real cherry on top? MECHS is fully dissolvable, be it in large amounts of water or a compost bin. It dissolves rapidly, much faster than other existing biodegradable plastics. Plus, it can be mass-produced similarly to paper.



<h2 class="wp-block-heading" id="h-potential-applications">Potential applications</h2>



The scientific marvels envision MECHS as the solution to "primary packaging." This includes the plastic cover protecting your new iPhone or the detergent pods for your appliances. Imagine MECHS wrapped around a pot plant, slowly breaking down and releasing proteins to fertilize the plant!



Addressing the global problem of plastic pollution, Manjula-Basavanna sees a strong potential for MECHS in plastic packaging, which covers almost one-third of the plastic market. 



He observes that such packaging’s lifespan could last a few days to two years, but the petrochemical plastics used can take hundreds of years to biodegrade.



"For such a short lifespan of packaging, the petrochemical plastics that can take hundreds of years to biodegrade are unnecessary in many cases and thus a sustainable alternative like MECHS due to its biodegradability, flushability, and mechanical tunability could be a game changer," says Manjula-Basavanna.



<h2 class="wp-block-heading" id="h-challenges-in-adopting-mechs">Challenges in adopting MECHS</h2>



While MECHS presents a revolutionary solution to the global plastic crisis, adopting this technology on a large scale is not devoid of challenges. One primary concern lies in the genomic stability of the engineered E. coli bacteria used in MECHS. 



Scientists must ensure that the bacteria remain safe and stable under various environmental conditions to avoid unintended consequences. Additionally, transitioning industries reliant on traditional plastics to MECHS involves overcoming significant economic and logistical barriers. 



Production facilities worldwide may need to adopt new techniques and infrastructure to accommodate this novel material, potentially incurring considerable costs in the short term. 



Furthermore, public perception and regulatory hurdles need to be navigated to gain trust and approval for its widespread use.



<h2 class="wp-block-heading" id="h-future-of-sustainable-materials">Future of sustainable materials</h2>



Looking to the future, the innovations around MECHS signal a burgeoning era of sustainable and adaptable materials capable of transforming industries. 



As research into living materials progresses, new possibilities emerge, such as enabling the development of dynamic, adaptable materials for technologies yet to be imagined. 



Building on their success with MECHS, Manjula-Basavanna and Joshi envision an expanding palette of biodegradable materials, each tailored for specific applications ranging from environmental conservation to health care. 



Their work emphasizes collaboration across disciplines - bridging biology, chemistry, and engineering - to advance sustainable solutions.



Ultimately, MECHS is a testament to how embracing nature-inspired innovation can lead to breakthroughs with the power to <a href="https://www.earth.com/news/plastic-on-beaches-is-now-visible-from-space/" target="_blank" rel="noreferrer noopener">reshape our relationship with the materials</a> we use and the environment we inhabit.



The study is published in the journal <a href="https://www.nature.com/articles/s41467-024-53052-4" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Nature-inspired solutions: New bioplastic dissolves rapidly in water

The influence of synthetic plastic on our planet is concerning, to say the least. It's everywhere - from the depths of our oceans to the food we eat, even finding its way into our bodies. But, Avinash Manjula-Basavanna, a seasoned research scientist at Northeastern University, sees "MECHS" as a solution. "The kind of impact that human-made materials are making on the living world is resulting in&nbsp;climate change, pollution and more," he says. "One of the ways that we are able to address this is to make materials...

While eating high amounts of <a href="https://www.earth.com/news/wild-seafood-has-one-sixth-the-carbon-footprint-of-red-meat/">red meat </a>and non-dairy animal fat increases the risk of stroke, consuming more vegetable fats can lower stroke risk, according to a new study led by Harvard University’s <a href="https://www.hsph.harvard.edu/">T.H. Chan School of Public Health</a>.



“Our findings indicate the type of fat and different food sources of fat are more important than the total amount of dietary fat in the prevention of cardiovascular disease including stroke,” explained study lead author Fenglei Wang.



Wang and his colleagues analyzed data collected in two of the largest studies examining the risk factors for various diseases, the <a href="https://nurseshealthstudy.org/about-nhs/history">Nurses’ Health Study</a> (1984-2016), and the <a href="https://sites.sph.harvard.edu/hpfs/">Health Professionals Follow-up Study</a> (1986-2016). In these longitudinal studies, 117,136 participants were followed over a period of 27 years. 



At the beginning of the studies, as well as every four years, participants were asked to complete a questionnaire in order to assess the types and amounts of dietary fats that they consumed. The amount of fat intake was divided in five groups, or quintiles.



The experts found that the participants in the highest quintile of non-dairy animal fat intake were 16 percent more likely to experience strokes compared to those in the lowest quintile.&nbsp;



By contrast, those who ate the most vegetable and polyunsaturated fats were 12 percent less likely to have strokes compared to those who ate the least. Furthermore, dairy fats consumed from products such as cheese, milk, butter, or ice cream were not associated with higher risks of stroke.



“Based on our findings, we recommend for the general public to reduce consumption of red and processed meat, minimize fatty parts of unprocessed meat if consumed, and replace lard or tallow (beef fat) with non-tropical vegetable oils such as olive oil, corn or soybean oils in cooking in order to lower their stroke risk,” said Wang.



“Key features of a heart-healthy diet pattern are to balance calorie intake with calorie needs to achieve and maintain a healthy weight, choose whole grains, lean and plant-based protein and a variety of fruits and vegetables; limit salt, sugar, animal fat, processed foods and alcohol; and apply this guidance regardless of where the food is prepared or consumed,” added Stanley Gershoff, a professor of Nutrition Science and Policy at <a href="https://www.tufts.edu/">Tufts University</a>.



The study will be presented at the American Heart Association’s&nbsp;<a href="https://professional.heart.org/en/meetings/scientific-sessions">Scientific Sessions 2021</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Vegetable fat reduces the risk of stroke

While eating high amounts of red meat and non-dairy animal...

New Zealand’s sea lions are among the rarest in the world, with less than 12,000 individuals populating the country’s <a href="https://www.earth.com/news/islands-are-not-evolutionary-dead-ends-for-animals/">islands</a>, where they had been driven off the mainland two centuries ago. Recently, conservation efforts to protect these creatures have created populations large enough to return to the mainland. Thus, their current geographical distribution is not well understood. 



A research team led by <a href="https://msu.edu/">Michigan State University</a>&nbsp; (MSU) has constructed elaborate species distribution models to assess more realistically where the members of this endangered species are located and to reconstruct their recent patterns of migration.



“It’s one thing for wildlife rangers to look out for sea lions on sandy beaches, but it’s another challenge for them to tromp through forests to find baby sea lions hiding under the trees,” said study lead author Veronica Frans, a member of MSU’s&nbsp;<a href="https://www.canr.msu.edu/csis/">Center for Systems Integration and Sustainability</a>. “While we can’t know for sure where female sea lions will go on the mainland, we can use models to make helpful predictions.”



The sea lions’ return to the mainland is fraught with perils for both them and the humans that they encounter. Their new habitats, including barriers such roads, livestock fencing, or commercial pine forests, exposes them to car accidents and others hazards. Moreover, humans are often attacked by overly protective mothers that weigh up to 400 pounds. 



By developing a framework to create an integrated species distribution model database that takes into consideration female sea lions’ breeding habitat requirements and inland movements, Frans and her colleagues managed to build highly detailed maps of these animals’ movements and habitats.



“There is currently only one official breeding colony on the mainland right now, and only a few other spots where they’ve had pups, but the populations are still small,” Frans reported. “Nearly 400 sites seem like an incredible potential for a bright future for these sea lions. All signs point to many more sea lion pups in the future, if we do our best to welcome them.”



The maps that the researchers created are publicly available and can be used to identify potential hazards and explore new habitats as the sea lions hedge their way home.



The study is published in the journal <a href="https://besjournals.onlinelibrary.wiley.com/doi/full/10.1111/2041-210X.13736">Methods in Ecology and Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Predicting the movement of sea lions can help protect them

New Zealand’s sea lions are among the rarest in the...

Ahead of the United Nations climate change conference (COP26), more than 100 countries pledged to decrease greenhouse gas <a href="https://www.earth.com/news/caterpillar-outbreaks-drive-co2-emissions/">emissions</a>. In a new study published in the journal <a href="https://www.science.org/">Science</a>, experts analyzed these pledges - known as nationally determined commitments (NDCs) - and assessed how they would potentially affect Earth's climate.&nbsp;



According to the study authors, the current NDCs could pave the way for reducing global warming to two degrees Celsius (3.6 degrees Fahrenheit) or less during this century.



Based on the pledges made at the 2015 Paris Agreement, the researchers determined that the possibility of limiting temperature rise to below 2 and 1.5 degrees Celsius by 2100 was 8 and 0 percent, respectively. Now, based on the new pledges, the study authors estimate that these possibilities have risen to 34 and 1.5 percent.&nbsp;



The experts emphasize that these percentages can be achieved only with supporting policies and measures of equal or greater ambition. Furthermore, they say these odds can increase to 60 and 11 percent, respectively, if countries pursue a more ambitious route after 2030.



Such a scenario could also eliminate the possibility of global temperature rise exceeding four degrees Celsius. The chance of such an increase was 10 percent higher under the 2015 commitments.&nbsp;



“We are so much closer to getting to the 2-degree goal than six years ago when the Paris Agreement was first signed. The wave of strengthened climate pledges and net-zero targets significantly increased our chance of staying under 2 degrees Celsius. And we practically ruled out the possibility of the worst climate outcomes of 4 degrees or higher," said study co-author Haewon McJeon, a research scientist at the Department of Energy’s <a href="http://www.pnnl.gov/">Pacific Northwest National Laboratory</a>.&nbsp;



Study lead author Yang Ou, a postdoctoral researcher at the Joint Global Change Research Institute, stated that there is a one in three chance to meet the 2 degrees Celsius limit, but making the 1.5 degree Celsius limit more plausible will need more ambition.



The study evaluated a range of emissions scenarios, using an open-source model called the Global Change Analysis Model (GCAM). The scientists ran multiple scenarios, including a hypothetical future in which prevailing climate mitigation measures and policies remain mostly unchanged through 2100.



According to the study authors, various factors impacted near-term emissions trajectories and long-term climatic outcomes. One example is the worldwide shift away from coal in favor of technology advancements that reduced the cost of solar panels and electric automobiles. They claimed that these innovations had aided in bringing the Paris Agreement's goals closer to realisation.



"New commitments, technological advances, and the near- and long-term recovery from the pandemic have set us on a different course than what laid before us at the 2015 Paris Agreement. But if we adopt more ambitious goals that truly reflect the common but differentiated responsibilities across all parties, that gives us a better than even chance of staying under 2 degrees Celsius," said study co-lead author Gokul Iyer.



"And this highlights the importance of the Glasgow meeting. Without periodic and transparent updates, we won’t get the commitments strong enough to meet the temperature goal.”



The study is published in the journal <a href="https://www.science.org/">Science</a>.



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By <a href="http://mailto:ashikha92@gmail.com">Ashikha Raoof</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New pledges could eliminate the worst climate outcomes

Ahead of the United Nations climate change conference (COP26), more...

According to the Darwinian theory of natural selection, organisms that are better adapted will have better chances of surviving and passing on copies of their genes to future generations through their <a href="https://www.earth.com/news/older-parents-may-be-beneficial-to-offspring/">offspring</a>. This implies that less fit individuals, including those with physical impairments, will not enjoy the same chances. This long-held assumption has been tested in a new study on white-footed mice in the state of New York.



The study involved capturing, marking and monitoring a total of&nbsp;27,244 white-footed mice. The project was initiated by Richard Ostfeld in 1991, and ran for 26 years. Catch and release trapping was carried out every 3 to 4 weeks, using live traps baited with oats.&nbsp;



Upon first capture, the mice were given metal ear tags for identification, and data on sex, age, mass, ectoparasite load (e.g., bot fly larvae, ticks), and location were&nbsp;recorded. In addition, trappers took detailed notes about the physical features of each animal. In total, 543 (2 percent) of the mice had some form of physical impairment, including broken, deformed or missing tails or limbs, missing eyes or eyes with cataracts.&nbsp;



“White-footed mice are survivors. We know they thrive in degraded forests and can tolerate high parasite loads. We were interested in determining if this tolerance extended to physical impairments," said study lead author Francesca Rubino of the UC Davis School of Veterinary Medicine.



Mouse survival was determined by estimating persistence time in the trapping area, and body mass, movement, and ectoparasite burdens (larval bot fly and ticks) were also analyzed.



“To our knowledge, no prior study has included as big a sample size of individuals or as long a time series. Having mark-recapture records on a large number of mice both before and after their impairment provided us with a unique opportunity to distinguish cause-effect relationships from mere correlation,” explained Ostfeld, a disease ecologist at <a href="https://www.caryinstitute.org/">Cary Institute</a> of Ecosystem Studies.&nbsp;&nbsp;



Although mice with tail and limb impairments carried more black-legged ticks and mice with cataracts had more bot fly larvae, the overall results showed that mice with impairments were just as likely as their unimpaired counterparts to survive on the trapping plots. In fact, mice with eye and tail impairments had greater average mass than unimpaired mice, and mice with tail impairments had larger home ranges.



“We found no evidence that physical impairments in white-footed mice were associated with decreased fitness," explained Rubino. "On the contrary, looking across standard measures of fitness, mice with impairments performed at least as well, on average, as mice without impairments.”



“Mice appear able to compensate for broken or missing major appendages and for partial or total loss of vision in ways that generally avoid compromising longevity, body condition, movement, or protection from ectoparasites," said Ostfeld.



The apparent resilience of mice in this study is consistent with data from prior studies that shows the mice can tolerate infection by some parasites. Whether this tolerance to injury and infection is shared with other species, and the potential mechanism underlying such high tolerance, are as yet unknown.&nbsp;



“This study is both powerful - more than 27,000 wild mice over 26 years - and surprising,” said Doug Levey, a program director in NSF’s Division of Environmental Biology, which provided grant support for the work. “Until now, few ecologists would have said that impaired mice live as long as mice that are free of impairments.”



“Our findings challenge broader assumptions that physical impairments reduce the fitness of their bearers and are inconsistent with the devaluation of impaired individuals that pervaded early thinking in evolutionary biology."



The study is published in the journal <a href="https://royalsocietypublishing.org/journal/rspb">Proceedings of the Royal Society B</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wild mice don't just survive, but thrive with physical impairments

According to the Darwinian theory of natural selection, organisms that...

A recent study led by the <a href="https://www.unimelb.edu.au/">University of Melbourne</a> suggests that the pledges on curbing greenhouse gas emissions from the <a href="https://ukcop26.org/">COP26</a> climate change summit in Glasgow could help limit global temperature rises to below 1.9C. Plans by India (the world’s third biggest greenhouse gas emitter) to reach net zero emissions by 2070 will likely make an important contribution to reaching climate targets.



According to Alok Sharma, the president of COP26, these new commitments from a large number of countries represent important progress, but are still insufficient to reach the goal set in 2015 by the Paris Agreement to limit global warming to less than 1.5C above pre-industrial temperatures.&nbsp;



Many scientists warn that if temperatures rise above the 1.5C target, some impacts of climate change are likely to become irreversible, including small islands being flooded and extreme weather events increasing in frequency.



In order to stay within the 1.5C threshold, global greenhouse emissions should decrease about 45 percent by 2030, which, as many important speakers at the Glasgow summit admitted, will likely not happen. However, if by 2050 major greenhouse emitters manage to meet the net zero target, there is a high change that global temperatures will not surpass the 2C limit.



“It’s still a huge if, because many of the net zero targets – including the net zero target from India – are conditional on international support,” said study lead author Malte Meinshausen, a climate scientist at the University of Melbourne. “We need to see that happen.”



“Any progress is welcome but we need extreme caution about declaring success on the basis of vague and often vacuous net zero targets three or more decades hence,” added Edward Miliband, the Shadow Secretary of State for Business, Energy and Industrial Strategy of the UK.&nbsp;



“For example, Australia has a 2050 net zero target but its 2030 plans are in line with 4 degrees of warming. There is a reason for the focus on halving emissions this decisive decade. It reflects the urgency, clarity and specificity we need to keep 1.5C alive. We cannot allow political leaders to shift the goalposts."



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Despite progress at COP26, climate target of 1.5C is out of reach

A recent study led by the University of Melbourne suggests...

While staying together with family and friends can be a rewarding experience for some voles, social interaction is merely tolerable to others. New research published in the journal <a href="https://elifesciences.org/articles/72684">eLife</a> has explored how individual, sex, and species differences among voles influence their social lives.&nbsp;



Since similar <a href="https://www.earth.com/news/plant-hormones-crop-invaders/">hormones</a> and brain structures are involved in social interactions in many species, including humans, this study can shed more light on some of the foundations of social differences.&nbsp;



According to scientists, some vole species, such as prairie voles, form long-lasting social bonds with their mates, as well as same-sex peers. On the other hand, meadow voles form social relationships only to help them survive the winter and part ways in warmer months.



"We wanted to determine why voles of these two species spend time in social contact," said study first author Annaliese Beery, a biologist at the <a href="https://www.berkeley.edu/">University of California, Berkeley</a>. "Specifically, we wanted to know what role social motivation plays in their behavior, or to what extent social selectivity is more about avoiding strangers."



In order to answer these questions, Beery and her team trained prairie and meadow voles to push a bar to receive food rewards. Afterward, they replaced the food with brief access to familiar voles or strangers to see how often they would push the bar to get access to the other animal.



The researchers found striking species and sex differences structuring the voles’ behavior. While female prairie voles worked harder to see familiar voles rather than strangers, male prairies voles did not show a preference for close acquaintances. Instead, they worked harder to approach females rather than males. The meadow voles, which were only females, did not seem very interested in any type of social interaction.



The results indicate that prairie voles found social interaction with familiar animals more rewarding, while the meadow voles, although likely to tolerate family or friends, did not seem to find much satisfaction in social interactions in general.



By analyzing the brain chemistry of these animals, the scientists discovered that variations in behavior were associated with concentrations of oxytocin – a hormone linked to sociality. While animals with more oxytocin receptors in a part of the brain called the nucleus ambiens were more social, those with more receptors in the bed nucleus of the stria terminalis were more aggressive.



"Knowing more about how the mechanisms supporting social relationships are similar and different across species and sexes will help us understand which mechanisms are universal and which are species-specific,” concluded Beery.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Social behavior of voles linked to oxytocin levels

While staying together with family and friends can be a...

With lockdowns being lifted in many parts of the world, a large number of <a href="https://www.earth.com/news/dogs-and-cats-test-positive-for-alpha-variant-of-sars-cov-2/">dogs</a> left home alone by their owners face psychological problems such as separation anxiety. 



While it may seem that dogs who are left home with other canine companions would feel less lonely and anxious, a new study led by the Academy for Animal Naturopathy in&nbsp;Dürnten, Switzerland has found that the opposite is usually true. Dogs appear to be even more anxious when left home with other dogs.



“Many dogs are left alone at home by their owners for several hours on a daily basis. This practice is known to be a possible source of complication in dog keeping. Behaviorists and veterinarians are frequently consulted due to excessive vocalizations, destructive behavior and house-soiling of dogs left alone by their owners,” explained the study authors.&nbsp;



“These observations are thought to be symptoms of a disorder which most authors refer to as separation anxiety or separation related behavior.”&nbsp;



Signs of separation anxiety in dogs include barking, howling, increased physical activity, digging, scratching, disruptive chewing, or excessive urination and defecation.



The scientists videotaped 32 dogs in single-dog households and 45 dogs in multi-dog households that were left alone as part of their usual routine. Surprisingly, intense physical activity was higher in multi-dog households, primarily in the first hours after separation.&nbsp;



“We observed more separation-related behavior in multi-dog households,” reported study lead author Gerrit Stephan, a researcher at the Academy for Animal Naturopathy.



“It's a common misconception – and often given as poor advice – that a dog with separation-related anxiety will fare better and show fewer stress responses if another dog is added to the household,” said Natalie Waran, a professor of Animal Welfare at the <a href="https://www.eit.ac.nz/">Eastern Institute of Technology</a> in New Zealand.&nbsp;



“This doesn't address the underlying problem for the dog with separation anxiety, and it often results in another dog showing anxious or excitable behavior. The key is to understand the causes of problem behavior to be able to manage or treat those effectively.”&nbsp;&nbsp;



Further research is needed in order to better understand the reasons why separation anxiety appears to be stronger in multi-dog households and to open therapeutic pathways for pets struggling with emotional issues.



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0168159121002501#!">Applied Animal Behavior Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dogs get more separation anxiety when left with another animal

With lockdowns being lifted in many parts of the world,...

A new study led by the <a href="https://www.wgtn.ac.nz/">Victoria University of Wellington</a>, New Zealand has found that a Samoan medicinal plant that has been used traditionally to relieve fever, aches, and “ghost sickness” (alleged cases of demonic possession), could be as effective as ibuprofen at stopping inflammation.



This medicine comes from the leaves of the matalafi tree (Psychotria insularum). “Matalafi is used in two ways in Samoa—to treat illnesses attributed to ghosts, and to treat various forms of inflammation,” said study lead author Dr. Seeseei Molimau-Samasoni, a researcher at Victoria University of Wellington, New Zealand, and the <a href="https://vsa.org.nz/about-vsa/countryregion/samoa/partner-organisations/scientific-research-organisation-of-samoa/">Scientific Research Organization of Samoa</a>.&nbsp;



In her doctoral dissertation, Dr. Molimau-Samasoni analyzed the underlying molecular mechanism of matalafi, and continued this research in collaboration with other scientists from Victoria University. They have found that matalafi has an iron homeostasis mechanism of action, interacting with the iron within the cells of the human body, and identified two bioactive compounds – rutin and nicotiflorin – which act to bind iron in a process called iron chelation.



According to the researchers, iron chelators such as matalafi exhibit strong anti-inflammatory activity similar to that of ibuprofen, have the potential to treat iron overload associated with transfusions, and can be used as prospective agents against cardiovascular and neurodegenerative diseases, diabetes, or cancer. Moreover, matalafi leaves could also be used to treat obesity and even <a href="https://www.earth.com/news/a-cheap-antidepressant-may-reduce-severe-covid-19-disease/">COVID-19</a>.&nbsp;



“Our findings also highlighted the sensitivity of the RIM101 gene deletion to the&nbsp;P. insularum&nbsp;homogenate. This gene is a major regulator of lipotoxicity (cell death due to lipid toxicity), which underlies obesity. Also, molecular studies published last year predicted rutin as a strong contender in inhibiting the viral replication of the SARS-CoV-2 virus that causes COVID-19,” explained study co-author Dr. Andrew Munkacsi, a senior lecturer in Biology at the University of Wellington.&nbsp;



“This project is unique in integrating traditional knowledge with different types of biological and chemical methodologies,” said Dr Molimau-Samasoni. “Our research is also remarkable for the integration of the indigenous researcher–community engagement, which has not always been the case with previous studies of Samoan traditional medicine by commercial researchers,” added study co-author Dr Helen Woolner, a biologist at the University of Wellington.



The study is published in the journal <a href="https://www.pnas.org/content/118/45/e2100880118">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Small Samoan plant has huge healing potential

A new study led by the Victoria University of Wellington,...

Increasingly frequent and intense wildfires in the western United States during the past two decades are strongly linked to anthropogenic climate change, according to research led by the <a href="https://www.ucla.edu/">University of California, Los Angeles</a> (UCLA) and the <a href="https://www.llnl.gov/">Lawrence Livermore National Laboratory</a>.



Data from the <a href="https://www.usgs.gov/">U.S. Geological Survey</a> shows that recent decades witnessed a dramatic increase in destruction caused by wildfires in the western United States. From 1984 to 2000, the average area burned across 11 western states was 1.69 million acres per year. In the past two decades, the average area increased to 3.35 million acres annually. In 2020, the area of land burned by wildfires reached a staggering 8.8 million acres.



However, the factors leading to this massive increase have been subject to debate. While some scientists claim that human-induced climate change was the lead cause of increased wildfires frequency, others linked the events to changing weather patterns, natural climate variation, and factors such as forest management, reduced summer rains, or earlier spring snowmelt.&nbsp;



By applying artificial intelligence to analyze climate and fire data, the researchers found that 68 percent of the increase in vapor pressure deficit (a leading cause of wildfires) across the western U.S. has likely been caused by anthropogenic climate change. "And our estimates of the human-induced influence on the increase in fire weather risk are likely to be conservative," said study lead author Rong Fu, a professor of Atmospheric and Oceanic Sciences at UCLA.



"Our results suggest that the western United States appears to have passed a critical threshold -that human-induced warming is now more responsible for the increase of vapor pressure deficit than natural variations in atmospheric circulation," she added. "Our analysis shows this change has occurred since the beginning of the 21st century, much earlier than we anticipated."



The scientists expect wildfires to continue to become more frequent and intense, even though cooler and wetter conditions may offer occasional respite. &nbsp;"I am afraid that the record fire seasons in recent years are only the beginning of what will come, due to climate change, and our society is not prepared for the rapid increase of weather contributing to wildfires in the American West," concluded Professor Fu.



The study is published in the journal <a href="https://www.pnas.org/content/118/45/e2111875118">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Record wildfires linked to human activity will only get worse

Increasingly frequent and intense wildfires in the western United States...

During the past decades, annual average temperatures in the <a href="https://www.earth.com/news/the-arctic-may-lose-its-last-ice-area-this-century/">Arctic</a> have been rising almost twice as fast as in the rest of the world. Although the main driver of warming is the global increase in carbon dioxide concentrations, other climate forcers and feedback processes have a significant role in amplifying Arctic warming.&nbsp;



New research led by <a href="https://en.nagoya-u.ac.jp/">Nagoya University</a> has found that black carbon (BC) aerosols are one of the main drivers of accelerated Arctic warming.



Black carbon is emitted in the atmosphere by fossil fuel combustion and biomass burning, absorbing solar radiation and heating the atmosphere. When deposited on snow and ice, black carbon can reduce their reflectivity and accelerate their melting.



In order to assess the impact of black carbon emissions on Arctic warming, an international team of scientists measured vertical profiles of BC mass concentrations up to 5km high in the Arctic in March and April 2018, during the Polar Airborne Measurements and Arctic Regional Climate Model Simulation Project (<a href="blank">PAMARCMiP</a>). The researchers compared BC mass concentrations to those measured in 2008, 2010, and 2015.



The concentrations in 2018 were similar to those in 2010 (between 7 and 23 nanograms per cubic meter), and smaller than those from 2008 and 2015. These findings were consistent with biomass burning activities in those years: while in 2010 and 2018 biomass burning activity was relatively low, in 2008 and 2015 it was much higher.&nbsp;



“These results suggest that the year-to-year variation of biomass burning activities likely affected BC amounts in the Arctic troposphere in spring, at least in the years examined in this study,” wrote the study authors.



The scientists found that the atmospheric heating effects of black carbon in the Arctic were highest in spring, when the incoming solar radiation is increasing and the BC mass concentration is at its peak. Furthermore, slight changes in the timing of snow and ice melting can significantly influence the radiation budget in the Arctic. 



Finally, global warming can increase biomass burning in mid- and high-latitudes and thus have a stronger impact on the amount of Arctic black carbon than previously thought.&nbsp;&nbsp;



The study is published in the journal <a href="https://acp.copernicus.org/articles/21/15861/2021/#section6">Atmospheric Chemistry and Physics</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Black carbon is a major driver of Arctic warming

During the past decades, annual average temperatures in the Arctic...

A new article from an international group of researchers highlights just how vital radiocarbon is to studying our planet’s past, and to predicting its future.&nbsp;



“Radiocarbon is best known as the tool by which we date and synchronise many of the various archaeological and climate records from the last 55,000 years," said study lead author Tim Heaton from the University of Sheffield.



"However, past levels of radiocarbon are also critical to understand the Sun, the geodynamo, past climate, and changes in the carbon cycle. Recent years have seen a revolution in our ability to construct detailed records of past radiocarbon levels, leading to new insights in the chronology of past climate events, changes in the Sun’s activity, carbon cycle and fluxes in carbon dioxide (CO2) levels.”



Radiocarbon can be used to learn about climatic events that occurred tens of thousands of years ago, and by learning about those past events, scientists are better able to test their climate models for future potential changes.&nbsp;



Last year, an international group of researchers refined their measurements to set a new standard for radiocarbon dating. Heaton (who was also involved in that study) and his coauthors used measurements from over 15,000 sampled objects to create new radiocarbon calibration curves. This is important work, because climate scientists depend upon tools like this to accurately date and simulate ancient climatic events.&nbsp;



“Radiocarbon permits the identification of CO2 fluxes such as the release of permafrost carbon. It also enables insight into the ocean’s role in climate change,” explained the study authors. This, in conjunction with other isotopes and an accurate paleomagnetic record, will help us unlock our planet’s past and, hopefully, give us an idea of what's to come.&nbsp;



"Accompanying improvements in our records of other cosmogenic nuclides and paleomagnetic reconstructions, in combination with modeling advances, will allow identification of key feedbacks within our Earth and climate system. This will elucidate causal chains and permit testing of key hypotheses, resulting in improved predictions of climate change," wrote the study authors.



The research is published in the journal <a href="https://www.science.org/">Science</a>



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By <a href="http://mailto:rugerpaleo@gmail.com">Alex Ruger</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Radiocarbon could be key in predicting Earth's future

A new article from an international group of researchers highlights...

Among the things that are often listed as making us “<a href="https://www.earth.com/news/scientists-have-named-a-new-human-ancestor/">human</a>” are tool use, advanced problem solving-capabilities, even religion. However, one thing above all enables the development of humankind - language. Now, scientists are doing their level best to unlock the mystery of how the brain turns our thoughts into words - even across different systems of language.&nbsp;



“Our brains are capable of engaging in multiple languages," said Sarah Phillips from <a href="https://www.nyu.edu/">New York University</a>. "Languages may differ in what sounds they use and how they organize words to form sentences. However, all languages involve the process of combining words to express complex thoughts.”&nbsp;



“Bilinguals show a fascinating version of this process - their brains readily combine words from different languages together, much like when combining words from the same language," said Liina Pylkkänen.



Phillips and Pylkkänen are the authors of a new study examining the way the brain of bilingual people operates, especially when two bilinguals converse.&nbsp;



To accomplish this, the researchers studied a group of people who spoke both English and Korean. Then they performed tests on words that accurately described pictures - the words were sometimes English, and sometimes Korean. Then, the experts used magnetoencephalography to measure the portions of the brain that were active during the exercise.



The results? The brain’s left anterior lobe&nbsp; was able to formulate meaning out of the word-picture associations, even when switching between languages. 



"Our results reveal one neural substrate that may underlie the intuitive ease of language switching: a combinatory mechanism in left anterior temporal cortex that can take mixed-language vocabulary as its input with no sensitivity to language switching," wrote the study authors.



Because there’s not an extra “step” involved in the multi-lingual exchanges, this suggests that bilingual people have a distinct neurological ability to combine and interpret different languages.



“Earlier studies have examined how our brains can interpret an infinite number of expressions within a single language," said Phillips. "This research shows that bilingual brains can, with striking ease, interpret complex expressions containing words from different languages.”



The study is published in the journal <a href="https://www.eneuro.org/">eNeuro</a>.



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By <a href="http://mailto:rugerpaleo@gmail.com">Alex Ruger</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Bilingual brains can switch between languages with ease

Among the things that are often listed as making us...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...