Birds, much like humans, experience complex relationship dynamics, including divorce. Some species remain loyal to one partner for life, while others change partners after just one breeding season. 



A recent study sheds new light on these patterns, revealing the evolutionary forces shaping bird behavior.



This study was led by Frigg Speelman from Macquarie University, in collaboration with scientists from the Netherlands, U.K., and Seychelles.



The findings provide fascinating insights into why birds stay together or opt for divorce.



<h2 class="wp-block-heading" id="h-advantages-of-switching-partners">Advantages of switching partners</h2>



For many <a href="https://www.earth.com/news/hundreds-of-bird-species-face-extinction-risks-in-the-neotropics/" target="_blank" rel="noreferrer noopener">bird species</a>, staying with the same partner for a long time often leads to better breeding results. 



When partners work together and become familiar with each other's behavior, they can more effectively raise their chicks. This teamwork increases the chances of the chicks surviving and thriving.



However, switching partners, or "divorcing," can sometimes offer advantages. A new partner might be of higher quality, meaning they are healthier, stronger, or better at parenting. 



Additionally, a different partner might come with access to a better nesting site, further improving the chances of survival and reproductive success.



<h2 class="wp-block-heading" id="h-divorce-among-monogamous-birds">Divorce among monogamous birds</h2>



Surprisingly, divorce is very common in socially monogamous <a href="https://www.earth.com/news/birds-navigate-using-clues-from-earths-magnetic-field/" target="_blank" rel="noreferrer noopener">bird</a> species. It happens in over 90% of these species. 



In some cases, it can lead to better breeding success or even longer lifespans for the birds involved.



Scientists are studying these separations to understand what drives them and how they influence the birds' survival and reproductive strategies.



<h2 class="wp-block-heading" id="h-focus-on-seychelles-warblers">Focus on Seychelles warblers </h2>



The current study drew upon 24 years of data collected on Seychelles warblers (Acrocephalus sechellensis), a small songbird species found on tropical islands.



These <a href="https://www.earth.com/news/bird-extinctions-shatter-the-harmonious-balance-of-nature/" target="_blank" rel="noreferrer noopener">birds</a> are well-suited for research because they rarely migrate, making them easy to monitor throughout their lives. Their average lifespan of 5.5 years allows researchers to gather detailed data on their relationships and breeding habits.



The research revealed that divorce in these warblers is influenced by several factors, including the number of eggs a pair produces, how long they have been together, and the age of the male. 



Pairs that produced fewer eggs were more likely to separate in the next breeding season, suggesting that reproductive success plays a key role in relationship stability. 



Male age was also significant, with middle-aged males (around 6–7 years old) having the lowest divorce rates. In contrast, younger and older males were more prone to experiencing breakups.



<h2 class="wp-block-heading" id="h-low-divorce-rates-among-warblers">Low divorce rates among warblers</h2>



Interestingly, divorce was relatively uncommon in this species, occurring in only 14% of partnerships. This is much lower than the 69% of pairings that ended due to the death of one partner (widowhood). 



The researchers believe that intense competition for limited breeding spots contributes to the low divorce rates, as finding a new partner or breeding opportunity can be challenging in their environment. 



This study highlights how environmental pressures and social dynamics influence the likelihood of divorce in <a href="https://www.earth.com/news/most-birds-are-at-great-risk-from-climate-change/" target="_blank" rel="noreferrer noopener">bird species</a>.



<h2 class="wp-block-heading" id="h-consequences-of-bird-divorce">Consequences of bird divorce</h2>



Divorce among birds can sometimes lead to better opportunities, such as finding a higher-quality mate or a better nesting spot. However, it also comes with significant risks. 



For females, losing their breeding position after a breakup can be particularly harmful. These females are more likely to face challenges, such as reduced access to resources, which lowers their chances of survival.



The study found that, in the short term, divorced birds did not show any noticeable improvements in fitness, such as increased reproductive success or better survival rates. In the long run, the effects were even more concerning, especially for females who were displaced from their breeding roles. 



These females often struggled to regain their standing, leading to negative consequences for their overall survival and reproductive success.



<h2 class="wp-block-heading" id="h-lessons-from-bird-relationships">Lessons from bird relationships</h2>



This research from <a href="https://www.mq.edu.au" target="_blank" rel="noreferrer noopener">Macquarie University</a> highlights the complex and intricate nature of bird relationships, revealing that their social lives are far more nuanced than previously believed. 



It challenges the assumption that bird partnerships are simple or solely instinct-driven, showing instead that birds adopt various strategies to adapt to their environments.



By studying these dynamics, scientists gain valuable insights into how <a href="https://www.earth.com/news/bird-species-extinctions-are-far-more-impactful-than-we-realized/" target="_blank" rel="noreferrer noopener">birds</a> navigate challenges like finding mates, raising offspring, and surviving in the wild. These behaviors shed light on the evolutionary strategies birds use to maximize their success.



Future research will focus on understanding whether bird divorce is a deliberate choice, aimed at improving survival and reproduction, or simply a response to challenging environmental conditions. 



Either way, the love lives of birds prove to be more intricate and fascinating than anyone might have imagined.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/doi/10.1111/ele.14471" target="_blank" rel="noreferrer noopener">Ecology Letters</a>.



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Why some bird couples 'divorce' and some stay together forever

Birds, much like humans, experience complex relationship dynamics, including divorce. Some species remain loyal to one partner for life, while others change partners after just one breeding season. A recent study sheds new light on these patterns, revealing the evolutionary forces shaping bird behavior. This study was led by Frigg Speelman from Macquarie University, in collaboration with scientists from the Netherlands, U.K., and Seychelles. The findings provide fascinating insights into why birds stay together or opt for divorce. Advantages of switching partners For many bird species, staying...

When we perceive images in real life, our brains take in the visual information in a way that can be detected by a technique called electrocorticography, which records patterns of electrical activity in the <a href="https://www.earth.com/news/new-evidence-shows-exercise-can-actually-change-the-brain/">brain</a>. However, according to a new study led by the <a href="https://www.osaka-u.ac.jp/en">Osaka University</a>, these patterns are not set in stone, but can be changed by what we are paying attention to or imagining at the time.



“Attention is known to modulate neural representations of perceived images,” said study lead author Ryohei Fukuma, an assistant professor of Neuroscience at the Osaka University. “However, we didn’t know whether imagining a different image could also change these representations.”



In order to test this, Professor Fukuma and his colleagues worked with 17 patients with epilepsy who already had electrodes implanted in their brains to record and display electrocorticogram readouts of what they were imagining. The patients were shown an image of the real-time readout and asked to imagine a different thing, such as a landscape, a word, and a human face.



“The results clarified the relationship between brain activities when people look at images versus when they imagine them,” explained study senior author Takufumi Yanagisawa, an expert in brain-machine interface at Osaka. “The electrocorticogram readouts of the imagined images were distinct from those provoked by the actual images viewed by the patients. They could also be modified to be even more distinct when the patients received real-time feedback.”&nbsp;&nbsp;



The time needed to generate clear distinctions between viewed and imagined images was different for imagining a word and a landscape, suggesting that different parts of the brain are responsible for imagining these two concepts.



Considering the accuracy with which this new technology can display images that exist within a subject’s mind, a similar approach could be used to develop communication tools for paralyzed people, such as those with amyotrophic lateral sclerosis. While similar devises that rely on motor control already exist for patients with such conditions, they degenerate faster than visual cortical activity, so an imagery-based device could be much more useful and reliable.



The study is published in the journal <a href="https://doi.org/10.1038/s42003-022-03137-x">Communications Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;

New technology can visually depict what we are imagining

When we perceive images in real life, our brains take...

Massive,California,Wilde,Fire,Forcing,Thousands,Of,People,To,Evacuate

In a new study published in the journal <a href="https://www.oneearth.org/">One Earth</a>, experts have identified a positive feedback loop in the northern hemisphere in which brown carbon released by burning biomass is accelerating warming in the <a href="https://www.earth.com/news/summers-in-the-arctic-could-be-ice-free-by-mid-century/">Arctic</a>. The researchers warn that this could lead to even more wildfires in the future.&nbsp;



The year of 2021 saw land across the world destroyed from a record breaking wildfire season. Last month, a UN report warned that wildfires are on track to increase by 50 percent over the next couple of decades. Wildfires can be devastating, destroying homes, displacing families, and killing plant and animal life



During wildfires, vast plumes of smoke containing brown carbon particles are suspended in the air. Beyond the human health impacts of brown smoke, experts have long suspected that it contributes to global warming.&nbsp;



In 2017, scientists boarded a Chinese icebreaker vessel Xue Long in the Arctic Ocean to examine the aerosols that could be polluting the pristine Arctic air. The researchers considered how brown carbon released by wildfires affects the climate. This was compared to denser black carbon from fossil fuels, the second most powerful warming agent after carbon dioxide. The study revealed that brown carbon contributes more to global warming than previously estimated.&nbsp;



“To our surprise, observational analyses and numerical simulations show that the warming effect of brown carbon aerosols over the Arctic is up to about 30 percent of that of black carbon,” said study senior author Pingqing Fu, an atmospheric chemist at Tianjin University.



Over the last 50 years, the Arctic has been warming three times faster than the rest of the planet. The study found that brown carbon from burning biomass was responsible for twice as much warming as carbon from fossil fuels, identifying that wildfires are driving this discrepancy.&nbsp;



Brown carbon warms the planet by absorbing solar radiation and warming temperatures result in a rise of wildfires. This leads to a positive feedback loop.&nbsp;



“The increase in brown carbon aerosols will lead to global or regional warming, which increases the probability and frequency of wildfires,” said Fu. “Increased wildfire events will emit more brown carbon aerosols, further heating the earth, thus making wildfires more frequent.”



In the future, the researchers plan to dive deeper and investigate the effects of other sources of carbon released by wildfires. Specifically, the research team plans to analyze bioaerosols, which originate from plants and animals and can contain living organisms, including pathogens.&nbsp;



The researchers are hopeful that decision makers remain focused on mitigating wildfires. “Our findings highlight just how important it is to control wildfires,” said Fu. The study was supported by the National Natural Science Foundation of China.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Brown carbon released from wildfires is warming the Arctic

In a new study published in the journal One Earth,...

Brazil is the world’s leading exporter of beef, making the <a href="https://www.earth.com/news/genetically-modified-cattle-have-been-cleared-in-the-u-s/">cattle</a> industry a major part of the country’s economy and an important means of livelihood for many rural communities. However, livestock supply chains are responsible for 14.5 percent of global greenhouse gas emissions and account for over one third of emissions in Latin America, totaling hundreds of millions of tons of CO2 emitted each year.



A new study led by the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> and the <a href="https://www.climatepolicyinitiative.org/the-regions/brazil/">Climate Policy Initiative</a> has found that providing customized training to Brazilian ranchers could both improve their livelihoods and mitigate climate change by reducing greenhouse emissions.&nbsp;



Through a randomized control trial, the scientists examined whether agricultural extension services could help restore cattle pastures in Brazil (unlike the cattle industry in the U.S., which is dominated by feedlots, almost 90 percent of Brazilian beef is pasture- or grass-raised). They discovered that customized assistance – in addition to educational training – successfully supported ranchers in sustainably increasing their cattle production.



The researchers recruited 1,369 producers from Cerrado in central Brazil, many of whom had never received previous training in sustainable practices. Over 700 of them attended a 56-hour course in practices such as restoration of pastures, rotational grazing, or the use of no-till agriculture, with 311 also receiving technical assistance, consisting of 24 visits (one visit per month for two years) from field technicians who gave them customized advice.



According to the experts, while training alone did not improve any of the measured outcomes, ranchers who also received technical assistance showed statistically significant increases in all of the outcomes.&nbsp;



“The before and after was amazing,” said study co-author Barbara Farinelli, a senior agricultural economist at <a href="https://www.worldbank.org/en/home">The World Bank</a>. “You could see with your eyes the pasture with applied- and non-applied technologies. What’s behind this success is that farmers become the transformational agents for climate goals.”&nbsp;&nbsp;



“We found that training plus technical assistance had significant impacts on the rate at which farmers restored pasture, on profits, and on carbon sequestration and emissions,” added study co-author Peter Newton, an associate professor of Environmental Studies at the University of Colorado Boulder.



The cost-benefit analysis of this program was impressive: incorporating the cost of carbon, the program generated a climate benefit of $47.6 million per year, making it cost effective even if the benefits only lasted for one year.



“There’s broad agreement among global food system scientists that we collectively need to dramatically reduce our consumption of beef. But it seems extremely unlikely that beef consumption is going to end in any near-term future. So, it’s also important to be grazing cattle in ways that have a lower environmental impact. If there are ways of producing meat and animal products in ways that reduce their climate impact, then that's also a part of the picture, in addition to reducing consumption,” concluded Professor Newton.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2114913119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Brazilian cattle ranchers can help curb climate change

Brazil is the world’s leading exporter of beef, making the...

California redwoods are famous worldwide for their impressive size and age. The species is the sole living representative of the genus Sequoia, and includes the tallest and oldest living things on Earth. Because of these attributes, redwoods have been thoroughly studied and are considered one of the best understood organisms on the planet. 



However, scientists from <a href="https://www.ucdavis.edu/">UC Davis</a> have recently discovered something brand new about these trees – they have two different types of leaves on their branches, and those leaves have completely different functions.



Redwoods occur naturally in coastal areas that can experience both wet conditions and droughts. The rainfall can be high and coastal fog also coats the trees with moisture much of the time. But dry conditions can prevail in certain seasons, or certain areas of the species’ range, and the plants are able to cope with both types of environmental conditions.



They do this partly through the specializations of their leaves, according to the study by the UC scientists. The peripheral leaves have longer leaflets that are covered with a waxy, water-repellent cuticle. These leaves are on the outer edges of the branches and receive most sunlight. They function as organs of photosynthesis, manufacturing sugars for the tree from carbon dioxide, water and sunlight energy.&nbsp;



In contrast, the axial leaves have very short leaflets that lie flush with the central stem and their function is to absorb water through the leaf blades. Plants usually absorb their water through their roots, so the fact that redwood axial leaves have this ability is already remarkable. In fact, the study found that a large redwood can absorb up to 14 gallons of water in just the first hour after its leaves become wet.



The problem is that leaves need to absorb carbon dioxide gas from the atmosphere in order to photosynthesize. They do this through tiny pores, called stomata, which are found on the leaf surface. In wet conditions, the pores clog up with water and photosynthesis becomes inhibited. In contrast, a leaf with a waxy coating may be able to photosynthesize in wet conditions better but will be unable to absorb water in significant quantities.&nbsp;



For redwoods, the different leaf types allow the trees to get wet and still be able to photosynthesize. The peripheral leaves forgo the ability to absorb water but are better adapted for photosynthesis in moist conditions, while the axial leaves don’t contribute to photosynthesis but are able to supply the tree with essential water.&nbsp;



“I’d be surprised if there weren’t a lot of conifers doing this,” said study lead author Alana Chin. “Having leaves that aren’t for photosynthesis is in itself surprising. If you’re a tree, you don’t want to have a leaf that’s not photosynthesizing unless there’s a very good reason for it.”



In order to work out how water uptake by redwood leaves is balanced with the tree’s need to photosynthesize, the researchers collected shoot clusters from six redwood trees at five forest locations between wet Del Norte County and the dry Santa Cruz Mountains. They exposed these shoots to experimental fog conditions and measured how much water they were able to absorb.&nbsp;



The experts also estimated the water absorption potential for seven additional whole trees – including the tallest living tree – by taking samples of their leaf shoots at varying heights and scaling up the numbers of leaves, branch by branch, until they could represent the entire tree canopy. This enabled the team to make the first whole-crown estimates of the capacity of redwood leaves to take up water, using some of the largest trees known. Using this method, they could quantify the contribution of leaf uptake to the water balance of the tree as a whole.&nbsp;



The researchers then compared the anatomy and measured the rates of photosynthesis in the peripheral and axial leaves to understand their functions more completely.&nbsp;



Apart from finding that the two different leaf types have different, complementary functions, the study also found that leaves can be located in different regions of the tree, depending on whether the environment is wet or dry. In the wet, rainy north coast, the water-absorbing leaf type is found on the tree’s lower branches, leaving the upper, sunnier levels to the photosynthesizing leaf type. However, redwoods in the southern, drier regions have their water-collecting axial leaves mainly on the higher branches, to take advantage of the less frequent fog and rain.&nbsp;



“The cool thing here is their ability to thrive under all these circumstances and adjust themselves to these different environments,” said Chin, who grew up near the redwoods in Mendocino County. “That things like this can be happening right under our nose in one of the best-studied species out there – none of us assumed this would be the story.”



Of all the study’s remarkable and novel findings, Chin is most excited to have found an easy and effective way to indicate redwood trees’ ability to access fog. Researchers can monitor how and if redwoods are adapting to changing climate conditions and a future, drier world by simply looking at the visible waxes covering the two types of leaves – something that could be captured on a cell phone camera and shared by other scientists or even members of the public.



The study was published recently in the <a href="https://bsapubs.onlinelibrary.wiley.com/journal/15372197">American Journal of Botany</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New discovery in Redwoods highlights the species’ mystery

California redwoods are famous worldwide for their impressive size and...

One of the biggest questions in Biology has always dealt with the possible origins of life. For several decades, one hypothesis has been that RNA molecules – which are vital for cell functions – existed on ancient <a href="https://www.earth.com/news/supermountains-were-essential-for-the-evolution-of-life-on-earth/">Earth</a>, possibly together with proteins and other organic molecules, and that around four billion years ago, they started to self-replicate and develop from a simple single molecule into a diversity of complex molecules. This step-by-step change eventually led to the emergence of life as we know it, consisting of a wondrous array of plants, animals, and everything in-between.



While there has been much theoretical discussion about this subject, until recently scientists have not been able to physically create such RNA replication systems. However, a new study led by the <a href="https://www.u-tokyo.ac.jp/en/">University of Tokyo</a> has now managed to build an RNA molecule that replicates, diversifies, and develops in complexity, following Darwinian evolution, which is characterized by a self-perpetuating process of incessant change based on mutations and natural selection, enabling different characteristics to emerge, and the ones that were adapted to the environment to survive.



“We found that the single RNA species evolved into a complex replication system: a replicator network comprising five types of RNAs with diverse interactions, supporting the plausibility of a long-envisioned evolutionary transition scenario,” said study lead author Ryo Mizuuchi, an assistant professor of Evolutionary Biology at the University of Tokyo.



“Honestly, we initially doubted that such diverse RNAs could evolve and coexist,” he added. “In Evolutionary Biology, the ‘competitive exclusion principle’ states that more than one species cannot coexist if they are competing for the same resources. This means that the molecules must establish a way to use different resources one after another for sustained diversification. They are just molecules, so we wondered if it were possible for nonliving chemical species to spontaneously develop such innovation.”



The simplicity of Mizuuchi’s molecular replication system, compared to biological organisms, will allow scientists to examine evolutionary phenomena with unprecedented resolution. While there are still many questions left to answer about the origins of life, this study has provided empirically-based insights into a possible evolutionary route that a primitive RNA molecule may have taken on ancient Earth.



“The results could be a clue to solving the ultimate question that human beings have been asking for thousands of years - what are the origins of life?” Professor Mizuuchi concluded.



The study is published in the journal <a href="https://dx.doi.org/10.1038/s41467-022-29113-x">Nature Communications</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists find new clues about the origins of life

One of the biggest questions in Biology has always dealt...

Social bonds are good for people, and many studies have shown that our relationships with friends and family help us live healthier and longer. However, our knowledge of how social bonds affect stress in non-<a href="https://www.earth.com/news/baboons-sacrifice-sleep-to-meet-lifes-daily-demands/">primate</a> species is lacking, especially considering the complex social lives of many animals.&nbsp;&nbsp;



An international team of scientists has attempted to glimpse into the social lives of an incredibly social animal to examine how their relationships, or lack thereof, affect their stress levels.&nbsp;&nbsp;&nbsp;&nbsp;



The researchers studied 95 Asian timber elephants (Elephas maximus) living in Myanmar. Since they are timber elephants, they work with people to move logs out of the forest. However, they spend a lot of time on their own in the forest. Studying elephants with this lifestyle gave the researchers a remarkable opportunity.&nbsp;



Study lead author Dr. Martin Seltmann is a postdoctoral researcher in the Department of Biology at the <a href="https://www.utu.fi/en">University of Turku</a>.



"This is a unique research environment and population that allows us to study many elephants living in their natural environment, but at the same time have detailed information about their social lives," said Dr. Seltmann.



The handlers have an intimate understanding of the.elephants' social lives and behavior. They provided insight on whether the elephants preferred to be sociable or to be alone.&nbsp;



The researchers also evaluated the sizes and demographics of the work groups. To measure stress levels, they collected fecal samples and measured glucocorticoid hormones, also known as stress hormones.



"We found, that male elephants show higher levels of stress when they have no friends and when they are in social groups with more males than females," said study co-authors Martin Seltmann and Professor Virpi Lummaa.



"Female elephants show lower levels of stress when babies are present in the social group. The size of the social group is not related to levels of stress hormones in males nor females."&nbsp;



Interestingly, the researchers found that solitary females were not as stressed as predicted. This may be because- although they don't have strong social bonds with other elephants - the females can interact with individuals on a superficial level, which is enough to ease their stress.



Moreover, the results suggest that social bonds are more important for semi-captive male elephants than would be the case in a wild population, where males are typically solitary.&nbsp;



The study helps us understand the social lives of these brilliant animals. The authors hope that this information will be used to create more enriching environments for elephants and other captive animals.



The study is published in the journal <a href="https://www.journals.elsevier.com/general-and-comparative-endocrinology">General and Comparative Endocrinology</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Social bonds can ease stress among elephants

Social bonds are good for people, and many studies have...

<a href="https://www.earth.com/video/coastal-wetlands-are-threatened-by-salt-water-intrusion/">Wetlands</a> can be hard places to make a living, and life in fragmented forest amidst wetlands may be even harder. Despite the difficulty, the rare Olalla’s titi monkey (Plecturocebus olallae) has found a way to live in the Llanos de Moxos, the largest wetland in the Amazon Basin.&nbsp;



New research from the <a href="https://www.wcs.org/">Wildlife Conservation Society</a> (WCS) may explain how the monkeys can survive in the fragmented and damaged forest of the Llanos de Moxos. The scientists observed two groups of Olalla’s titi monkeys for a year. It seems that the key to their survival might be in their ecological flexibility.&nbsp;



During times of abundance, the monkeys were observed eating fruits and moving around a lot. During the leaner dry season, the monkeys ate less fruit and more leaves, and did not move around as much. They also expanded their diet to include more lichens, seeds and fungi.&nbsp;&nbsp;&nbsp;



Interestingly, the study shows that monkeys with their ecological flexibility have some ability to tolerate changes in their habitat, such as fragmentation caused by deforestation.&nbsp;



"The study illustrates the relevance of understanding primate ecological flexibility in response to food reductions to the development of conservation actions, especially in the light of increasing forest degradation and loss in the study region," said study co-author Rob Wallace, director of WCS's Greater Madidi-Tambopata Landscape Program.



The scientists believe that these monkeys are still threatened by habitat loss and range limitations. It seems that eventually, even flexible monkeys have a breaking point. The monkeys are already critically endangered and endemic to a small area.&nbsp;



"The observed shift in diet toward consuming alternative foods during the fruit lean period and reducing movement instead of expanding ranging behavior to look for higher quality foods suggests that P. olallae follows an energy-area minimizing strategy that may enable these primates to inhabit fragmented forests," wrote the study authors.&nbsp;&nbsp;



"Nevertheless, deforestation and further fragmentation in the range of these endemic and critically endangered primates must be addressed, as they represent significant threats to the severely range-restricted P. olallae populations."



The study is published in the <a href="https://www.springer.com/journal/10764">International Journal of Primatology</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monkeys can adapt by changing their diet

Wetlands can be hard places to make a living, and...

The entire genome of a dodo – a three-feet tall flightless <a href="https://www.earth.com/news/lead-poisoning-from-hunting-is-killing-europes-most-charismatic-birds/">bird</a> that became extinct in the 17th century – has been sequenced for the first time by a team of scientists led by the <a href="https://www.ucsc.edu/">University of California, Santa Cruz</a>. This accomplishment raises hopes that the bird could be soon brought back to life through genetical engineering.



The dodo was discovered in the 16th century on the island of Mauritius. It weighed about 50 pounds (23 kilograms), had a blue-gray plumage, a huge head, stout yellow legs, and small useless wings.



Since it lived in isolation on Mauritius for hundreds of years, the dodo bird seemed to be fearless. Its audacity though, combined with an inability to fly, made it easy prey not only for humans, but also for the cats, dogs, and pigs that they brought with them while exploring the Indian Ocean. Thus, only 64 years after Dutch sailors had first spotted it, the dodo unfortunately became extinct.



Scientists from UC Santa Cruz used DNA from a dodo specimen kept in the <a href="https://snm.ku.dk/english/">Natural History Museum of Denmark</a> and managed to sequence this bird’s entire genome for the first time (the sequencing has not been published yet). However, according to study leader Beth Shapiro, an evolutionary molecular biologist at UC Santa Cruz, it will most likely be very difficult to bring the dodo back to life.



“Mammals are simpler,” Professor Shapiro said. “If I have a cell and it's living in a dish in the lab and I edit it so that it has a bit of dodo DNA, how do I then transform that cell into a whole living, breathing, actual animal? The way we can do this is to clone it, the same approach that was used to create Dolly the Sheep, but we don't know how to do that with birds because of the intricacies of their reproductive pathways.”



“So there needs to be another approach for birds and this is one really fundamental technological hurdle in de-extinction.&nbsp;There are groups working on different approaches for doing that and I have little doubt that we are going to get there but it is an additional hurdle for birds that we don't have for mammals.”



According to&nbsp;Mike Benton, a professor of Vertebrate Palaeontology at the <a href="https://www.bristol.ac.uk/">University of Bristol</a>, in order to bring this bird back from extinction, scientists will most likely edit Nicobar pigeon DNA to include dodo DNA, since the two species are very closely related genetically. However, the result may not completely resemble what the flightless bird originally looked like, warned Professor Benton.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Can the dodo bird be brought back from extinction?

The entire genome of a dodo – a three-feet tall...

A new study led by <a href="https://www.emory.edu/home/index.html">Emory University</a> has found that <a href="https://www.earth.com/news/how-predators-have-outsmarted-monarch-butterflies/">monarch butterflies</a> are increasingly plagued by a debilitating parasite - the protozoan&nbsp;Ophryocystis elektrosirrha (O.E.) – which invades the guts of monarch caterpillars. If the adult butterfly leaves the pupal stage with a severe O.E. infection, it begins oozing fluid from its body and eventually dies. Even the rare butterflies that survive cannot fly well and live shorter than uninfected ones.



The scientists found that the O.E. infection rate has increased from less than one percent of the eastern monarch population in 1968 to as much as ten percent today.&nbsp;



“We’re seeing a significant change in a wildlife population with a parasitism rate steadily rising from almost non-existent to as high as ten percent,” said study first author Ania Majewska, a postdoctoral fellow in Biology at Emory. “It’s a signal that something is not right in the environment and that we need to pay attention.”



According to Dr. Majewska and her colleagues, this rise in infection rates is caused by increased density of monarchs in places where they lay their eggs. The increased density is due to several factors including the loss of wildlife habitat, the widespread planting of exotic, non-native species of milkweed that butterflies gather in massive numbers to feed upon, and people’s raising large monarch colonies in confined spaces.&nbsp;



This rise in parasitism may significantly endanger the mass migration of the monarchs – one of the most spectacular displays in the animal kingdom, involving hundreds of millions of western butterflies traveling hundreds of miles down the Pacific Coast to spend the winter in California, and similar numbers of eastern butterflies flying over 3,000 miles from the U.S.- Canadian border to overwinter in Central Mexico. Moreover, their crucial ecological roles as pollinators or essential food for wasps, ants, and other invertebrate predators are also endangered by this worrisome increase in parasitic infection.&nbsp; &nbsp;&nbsp;&nbsp;



“Our findings suggest that tens of millions of eastern monarch butterflies are getting sick and dying each year from these parasites,” said study senior author Jaap de Roode, a professor of Biology at Emory. “If the infection rates keep going up, fewer and fewer monarchs will be able to survive to migrate to their overwintering sites.”



“Ultimately, a continuing rise in the monarch’s parasitic infection rate could cause the species to suffer significantly,” added Dr. Majewska. “If tens of millions of them are dying annually from parasitic infections, then an extreme weather event during the winter in Mexico might reduce the population to a level that could be dangerous for their genetic diversity.”



“Parasitism is often overlooked in conservation efforts, but our findings show how parasites can have a massive impact on wildlife,” concluded Professor de Roode.



The study is published in the <a href="https://figshare.com/articles/dataset/Monarch_infection_data/17929721/1">Journal of Animal Ecology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Millions of monarch butterflies are killed by parasites yearly

A new study led by Emory University has found that...

Pollen is a well-known airborne allergen that can cause allergic reactions varying from mild itchiness and sneezing right up to serious problems with breathing and anaphylaxis. It is estimated that as many as 60 million people in the USA suffer from seasonal allergies each year. And now, a study from scientists at the <a href="https://umich.edu/">University of Michigan</a> has suggested that the length and intensity of allergy season will increase dramatically as Earth’s <a href="https://www.earth.com/news/volcanic-eruptions-of-the-past-provide-new-clues-about-climate-change/">climate</a> warms.



“Pollen-induced respiratory allergies are getting worse with climate change,” said study first author Yingxiao Zhang. “Our findings can be a starting point for further investigations into the consequence of climate change on pollen and corresponding health effects.”



The scientists considered pollen from 15 different plant species that occur throughout the U.S. and modeled the potential responses of these plants to various climate change scenarios. They investigated the potential impact of increases in temperature and changes in precipitation on the different grasses, weeds and trees.&nbsp;



The production of pollen by many plant species will be affected by a warming climate, which will enable them to start producing pollen earlier than normal and continue for longer. Hotter temperatures can also increase the amount of pollen produced, and even its allergenicity (capacity to cause an allergic reaction).



Initially, the researchers tested their predictive model using historical climate data and known pollen levels for the period 1995 through 2014. They then used their model to predict pollen emissions for the last two decades of the 21st century, under different potential warming conditions.



Their results predict that, by the end of this century, pollen emissions could begin 40 days earlier in the spring than was the case between 1995 and 2014. In addition, misery for allergy sufferers could last longer – an additional 19 days – before high pollen counts subside. This would be the case under the most extreme climate change scenario, but even under the best-case scenario, where global average temperatures rise by only 2.7oF (1.5oC), pollen season will still start 20 days earlier.



In addition, thanks to rising temperatures the emission of pollen could increase by 40 percent. If the model considers the effects of increasing CO2 levels as well, the annual amount of pollen emitted each year could increase by as much as 200 percent.



The experts from Michigan University say that pollen season in the U.S. has already moved earlier in the year over the past three decades.&nbsp;They found that between 1990 and 2018, the start of the pollen season shifted from around Valentine's Day (14 February), to St Patrick's Day (17 March) each year.



Pollen-induced respiratory allergy affects up to 30 percent of the world population, particularly children, and causes large economic losses in terms of medical expenses, missed work and school days, and early deaths.. In the U.S., pollen allergy is particularly difficult for the 25 million Americans with asthma, as it makes symptoms worse.



<a href="https://steiner.engin.umich.edu/research-group/">Allison Steiner</a>, UM professor of climate and space sciences and engineering, said that while allergy suffering will increase across the U.S., the Southeast will get hit hardest. She said the pollen emissions modeling developed by her team could eventually allow for allergy season predictions targeted to different geographical regions.&nbsp;



“We're hoping to include our pollen emissions model within a national air quality forecasting system to provide improved and climate-sensitive forecasts to the public,” said Professor Steiner..



According to the researchers, this study provides an important predictive tool to start investigating the consequences of climate change on future plant communities and their corresponding health effects.



The study is published in the journal&nbsp;<a href="https://www.nature.com/ncomms/">Nature Communications</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Allergy season will become increasingly  brutal as climate warms

Pollen is a well-known airborne allergen that can cause allergic...

A team of researchers led by the <a href="https://www.ku.dk/english/">University of Copenhagen</a> recently looked at volcanic eruptions on Earth for the last 60,000 years. To estimate the number and intensity of these eruptions, the scientists looked at ice cores drilled in <a href="https://www.earth.com/news/invasive-species-are-arriving-with-ships-in-antarctica/">Antarctica</a> and Greenland. Gases trapped in the ice cores revealed the surprising history of volcanoes.&nbsp;



"We haven't experienced any of history's largest volcanic eruptions. We can see that now. Eyjafjellajökull, which paralyzed European air traffic in 2010, pales in comparison to the eruptions we identified further back in time. Many of these were larger than any eruption over the last 2,500 years," said Anders Svensson of Niels Bohr Institute.



In the span of time examined, the scientists found 85 large global eruptions, 69 of which were more explosive than the largest volcanic eruption in recorded history - Mt. Tambora in Indonesia in 1815. Mt. Tambora caused significant cooling in its wake, along with famine, drought, tsunamis, and the deaths of 80,000 people.&nbsp;



"The new 60,000-year timeline of volcanic eruptions supplies us with better statistics than ever before," said Svensson.



"Now we can see that many more of these great eruptions occurred during the prehistoric Ice Age than in modern times. Because large eruptions are relatively rare, a long timeline is needed to know when they occur. That is what we now have."



Although the history of volcanic eruptions gives us valuable information, the data needed to predict the next major volcanic eruption isn’t forthcoming.&nbsp;



"Three eruptions of the largest known category occurred during the entire period we studied, so-called VEI-8 eruptions (see fact box). So, we can expect more at some point, but we just don't know if that will be in a hundred or a few thousand years. Tambora sized eruptions appears to erupt once or twice every thousand years, so the wait for that may be shorter."



The data does provide some insight into how the climate changed after each eruption, such as how much material in the atmosphere drove what amount of cooling.&nbsp;



"Ice cores contain information about temperatures before and after the eruptions, which allows us to calculate the effect on climate. As large eruptions tell us a lot about how sensitive our planet is to changes in the climate system, they can be useful for climate predictions," explained Svensson.



The study is published in the journal <a href="https://www.climate-of-the-past.net/">Climate of the Past</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Volcanic eruptions of the past provide new clues about climate change

A team of researchers led by the University of Copenhagen...

The increased use of air conditioning technologies is both a cause and an effect of climate change. Greenhouse gas <a href="https://www.earth.com/news/global-co2-emissions-reached-unprecedented-highs-in-2021/">emissions</a> from air conditioners are expected to rise as economic growth drives efforts to control both temperature and humidity. While the energy used to power air conditioners has been extensively studied already, the impact from removing air moisture has not yet received proper scientific attention. According to a new study led by the <a href="https://www.nrel.gov/">National Renewable Energy Laboratory</a> (NREL) and <a href="https://www.parc.com/">Xerox PARC</a>, controlling humidity is in fact responsible for roughly half of the energy-related emissions.



“It’s a challenging problem that people haven’t solved since air conditioners became commonplace more than a half-century ago,” said study co-author Jason Woods, a senior research engineer at NREL. “It's a good and a bad thing. It's good that more people can benefit from improved comfort, but it also means a lot more energy is used, and carbon emissions are increased.”



According to Woods and his colleagues, air conditioning is responsible for the equivalent of 1,950 million tons of carbon dioxide released annually, or 3.94 percent of global greenhouse gas emissions. Of this figure, 531 million tons arise from energy expended to control the temperature, 599 million tons from removing humidity, and the rest from the leakage of global-warming-causing refrigerants and emissions during the manufacturing and transport of the air conditioning equipment.



The researchers argue that the development of new technologies is necessary in order to limit these emissions. “We’ve already made the existing, century-old technology nearly as efficient as possible,” Woods said. “To get a transformational change in efficiency, we need to look at different approaches without the limitations of the existing one.”



Existing vapor compression technology uses harmful refrigerants to cool the air down long enough to take out its moisture, often over-cooling the air and wasting energy. Improving this technology seems to have reached its theoretical and practical limits, showing the need to develop radically new ways to cool and dehumidify buildings.&nbsp;



According to the scientists, new technology that split the cooling and humidity control problem into two processes may have the potential to improve efficiency by 40 percent or more. Using liquid desiccant-based cooling cycles such as the many liquid desiccant air conditioning technologies that NREL is currently developing could fundamentally change the way humidity is controlled and could reduce cooling-energy emissions by 42 percent in 2050 – the equivalent of avoiding the emissions of 2,460 tons of carbon dioxide annually.



The study is published in the journal <a href="https://www.cell.com/joule/fulltext/S2542-4351(22)00094-0">Joule</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Air conditioning is both a cause and effect of climate change

The increased use of air conditioning technologies is both a...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...