The Hammerschmiede fossil site in Germany has revealed a captivating story about the panda's diet about 11.5 million years ago. Unearthing the secrets buried deep within this site has rewritten part of evolutionary history. 



But could you imagine that the only species of bear found in this site was related to our beloved, bamboo-chomping giant panda? And, it didn't much care for bamboo.



<h2 class="wp-block-heading" id="h-studying-ancient-predators">Studying ancient predators</h2>



The study was conducted by an international group of experts led by Professor Madelaine Böhme from the Senckenberg Center for Human Evolution and Palaeoenvironment at the <a href="https://uni-tuebingen.de/en/" target="_blank" rel="noreferrer noopener">University of Tübingen</a>.



The team analyzed the dietary and lifestyle habits of 28 predator species from the Hammerschmiede that no longer roam our planet.



The findings have been detailed in two publications in the journals Papers in Palaeontology and Geobios.



<h2 class="wp-block-heading" id="h-excavations-at-hammerschmiede">Excavations at Hammerschmiede</h2>



In 2019, Hammerschmiede had the world buzzing with the discovery of the earliest great ape, Danuvius guggenmosi, which moved around on two legs approximately 11.5 million years ago.



The most recent excavations led by Professor Böhme have turned up an impressive variety of 166 <a href="https://www.earth.com/news/coelacanth-ngamugawi-wirngarri-new-species-living-fossil-fish-survived-over-400-million-years/" target="_blank" rel="noreferrer noopener">fossilized species</a>.



"Such a flourishing ecosystem offers a wealth of ecological niches for the species that live in it," said Böhme.



These animals had versatile lifestyles - some lived in the water and some lived on land. Others were adept tree climbers, which allowed them to adapt well to the forested river landscape of the region.



<h2 class="wp-block-heading" id="h-diet-of-an-ancient-panda">Diet of an ancient panda </h2>



The only bear species native to Hammerschmiede - known as Kretzoiarctos beatrix - shares an ancient lineage with the modern giant panda.



Intriguingly, the teeth of Kretzoiarctos beatrix bear similarities to those seen in pandas. However, unlike modern pandas with their bamboo-exclusive diet, Kretzoiarctos beatrix had a varied diet similar to today's brown bears.



<h2 class="wp-block-heading" id="h-herbivorous-diet-of-modern-pandas">Herbivorous diet of modern pandas</h2>



Dr. Nikolaos Kargopoulos from the University of Tübingen and <a href="https://www.uct.ac.za" target="_blank" rel="noreferrer noopener">University of Cape Town</a> is the lead author of the new studies.



"Today's giant pandas are part of the group of carnivores in the zoological taxonomy, but in fact, they live exclusively on plants. They've specialized in a hard vegetable diet, specifically of bamboo," noted Dr. Kargopoulos.



This adaptation to such a dedicated herbivorous diet by pandas, who were originally carnivores, is of significant scientific interest, said Dr. Kargopoulos.



<h2 class="wp-block-heading" id="h-dental-clues-about-panda-ancestors">Dental clues about panda ancestors </h2>



The first study by the research team decoded the diet of Kretzoiarctos using the macro- and micromorphology of fossilized teeth. These dental clues allow scientists to learn about an animal's dietary habits just before its death.



Most intriguingly, the investigation confirmed that the diet of Kretzoiarctos beatrix was not restricted to hard plants like modern pandas nor purely carnivorous like polar bears. Its diet mirrored that of a modern brown bear - a mix of plant and <a href="https://www.earth.com/news/protemnodon-kangaroo-fossils-may-explain-their-extinction/" target="_blank" rel="noreferrer noopener">animal elements</a>.



"It turns out that Kretzoiarctos beatrix, the oldest of the pandas was a generalist. Specialization in the panda's diet only came about late in its evolution," said Böhme.



<h2 class="wp-block-heading" id="h-diverse-species-found-at-hammerschmiede">Diverse species found at Hammerschmiede</h2>



In addition to the panda, 27 predator species were identified at the Hammerschmiede site. These animals ranged from tiny, weasel-like beings weighing less than a kilogram, to hefty hyenas and saber-toothed tigers weighing over 100 kilograms.



"Their respective primary sources of food were very varied: There were pure carnivores such as the saber-tooth tiger, fish-eaters like the otters, and bone-eaters such as the hyena," said Dr. Kargopoulos.



"A few other species like the panda and the marten fed opportunistically on plants and animals of various sizes."



<h2 class="wp-block-heading" id="h-a-thriving-ecosystem">A thriving ecosystem </h2>



The discovery of such varied predators in the Hammerschmiede is not just rare in fossils; it is also uncommon in any modern habitat. 



The findings suggest that Hammerschmiede's ecosystem was extremely productive. Existing harmoniously, even while occupying similar niches, these different species indicate the richness of the environment.



As the research at Hammerschmiede continues, each excavation brings us a little closer to understanding the <a href="https://www.earth.com/news/how-life-and-environment-co-evolved-over-500-million-years/" target="_blank" rel="noreferrer noopener">mysteries of the past</a>. 



The remarkable findings at this site have added captivating chapters to the tale of evolution, particularly regarding the panda and its diet, opening new avenues for scientists worldwide.



The study is published in the journals <a href="https://onlinelibrary.wiley.com/doi/10.1002/spp2.1588" target="_blank" rel="noreferrer noopener">Papers in Palaeontology</a> and <a href="https://www.sciencedirect.com/science/article/pii/S0016699524000445?via%3Dihub" target="_blank" rel="noreferrer noopener">Geobios</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Ancestors of giant pandas had a completely different diet

The Hammerschmiede fossil site in Germany has revealed a captivating story about the panda's diet about 11.5 million years ago. Unearthing the secrets buried deep within this site has rewritten part of evolutionary history. But could you imagine that the only species of bear found in this site was related to our beloved, bamboo-chomping giant panda? And, it didn't much care for bamboo. Studying ancient predators The study was conducted by an international group of experts led by Professor Madelaine Böhme from the Senckenberg Center for Human...

Until recently, it was thought that Christopher Columbus was the first European to reach the Americas in 1492. However, a new study led by the <a href="https://www.rug.nl/?lang=en">University of Groningen</a> has found that the <a href="https://www.earth.com/news/the-vikings-had-the-worlds-deadliest-virus-1400-years-ago/">Vikings</a> got there centuries beforehand, and were already active in Newfoundland, Canada, in 1021 AD.&nbsp;



The Vikings sailed great distances in their longships, and established settlements in Iceland, Greenland, and L’Anse aux Meadows in Newfoundland, Canada. Yet, the precise number of Viking expeditions to the Americas, and the duration of their stays over the Atlantic remain unknown.&nbsp;



Previous dates for the Viking presence in the Americas have relied heavily on the Icelandic Sagas that began as oral histories and were written down centuries after the events they describe. Although these Sagas often describe both violent and amiable encounters between the Vikings and indigenous American populations, little archaeological evidence has been uncovered to support such exchanges.



In this new study, published in the journal <a href="https://dx.doi.org/10.1038/s41586-021-03972-8">Nature</a>, the chopping of wood by Vikings at L'Anse aux Meadows was dated to the year 1021 AD. The scientists studied three pieces of wood from three different trees that displayed clear evidence of cutting and slicing by metal blades coming from contexts attributable to the Vikings. The precise dating of these operations was possible because a massive solar storm occurred in 992 AD which produced a distinct radiocarbon signal in tree rings from the following year.



"The distinct uplift in radiocarbon production that occurred between 992 and 993 AD has been detected in tree-ring archives from all over the world" explained study senior author Michael Dee, an associate professor in the <a href="https://www.rug.nl/research/esrig/?lang=en">Energy and Sustainability Research Institute</a> at the University of Groningen. "Finding the signal from the solar storm 29 growth rings in from the bark allowed us to conclude that the cutting activity took place in the year 1021 AD," added&nbsp;study lead author&nbsp;Margot Kuitems, a postdoctoral researcher in the same institute.



This date also marks the earliest known time at which the Atlantic had been crossed, and human migration had finally encircled the entire planet.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The Vikings reached America long before Columbus

Until recently, it was thought that Christopher Columbus was the...

A new study published in the <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2021JC017563">Journal of Geophysical Research: Oceans</a> has found that patterns of Arctic warming and sea ice loss can be determined by tracking the path of frozen trees as they made their way across the Arctic Ocean over the past 500 years. 



By dating and tracking pieces of driftwood found on beaches in Svalbard, a Norwegian archipelago from the Arctic circle, scientists managed to determine where these trees floated and to reconstruct the levels of sea ice over time. The experts could also derive the patterns of currents that propelled the driftwood.



The Arctic Ocean collects trees that fall into high-latitude rivers from North America and Eurasia. When the temperatures were very low, some of these trees were frozen in the sea ice, which floated across the ocean until reaching Svalbard’s shores.



In the summers of 2016 and 2018, an international team of scientists gathered driftwood from several beaches in northern Svalbard, and analyzed them in the laboratory. The tree ring patterns of each driftwood piece were compared to a database of measured rings of trees from the boreal forests. This procedure helped scientists trace trees to specific countries, watersheds, or even rivers and determine how driftwood sources varied over time.



“This is the first time driftwood has been used to look at large-scale changes in Arctic sea ice dynamics and circulation patterns,” said study lead author Georgia Hole, a geoscientist at the <a href="https://www.ox.ac.uk/">University of Oxford</a>.



By pairing driftwood data with early sea ice observations from 1600 to 1850, as well as more recent sea ice data collected from airplane and satellite imagery, the researchers revealed a slow but steady northward migration of the lowest-latitude sea ice, reflecting a gradual ocean warming and loss of sea ice.



“We also saw an increase in variability in the driftwood record from 1700 to 1850, which we interpret as increased variability in sea ice,” said Hole. Since colder climates are correlated with more sea ice, earlier driftwood reflected a wider range of sources. As the ocean warmed up and sea ice melted, less driftwood could make that journey.



Although this technique offers a reliable and nuanced way of understanding past sea ice conditions, if the Arctic continues to warm and will finally lose its ice altogether, such methods of investigation will not be available anymore.



“It’s such a fragile system. If the sea ice does decline as predicted, then this will kind of be a dying field,” Hole concluded.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Centuries-old record of Arctic warming found in driftwood

A new study published in the Journal of Geophysical Research:...

Perfluoroalkyl and polyfluoroalkyl substances (PFAS) are large, complex, man-made chemicals that are widely used in everyday life. For example, they are used to make non-stick surfaces in cookware, to prevent stains from seeping into carpets, upholstery and clothes, and to make effective foam for fighting <a href="https://www.earth.com/news/wildfires-in-the-west-linked-to-smoke-related-deaths-in-the-east/">fires</a>. The chemicals are also used in the aerospace, automotive, construction, and electronics industries, as well as in the military.



There are more than 4,700 different types of PFAS, all made of molecules that consist of a basic chain of linked carbon and fluorine atoms. Because the chemical bond between a carbon and a fluorine atom is one of the strongest in the chemical world, these molecules do not degrade in the environment. In fact, as a group they have been termed “forever chemicals” and have been identified widely in the environment as well as in the blood and urine of people and domestic animals. They have also been shown to accumulate in humans and to be associated with a diverse array of negative health consequences.



Research published today in the American Chemical Society’s journal&nbsp;<a href="https://pubs.acs.org/journal/esthag">Environmental Science &amp; Technology</a>&nbsp;assessed the levels of PFAS in organic waste products used to fertilize agricultural fields in France. Products such as livestock manures, urban sewage sludges, composts, and industrial wastes are applied to French agricultural lands, and Sébastien Sauvé, along with colleagues from France’s National Research Institute for Agriculture, Food and Environment, wanted to assess the occurrence and concentrations of multiple classes of PFAS in the organic fertilizer products used currently, as well as in those used in the past.



The researchers selected 47 samples of organic waste products intended for field application, collected in France between 1976 and 2018. They used high-resolution mass spectrometry to analyze the samples for known PFAS, as well as for other, previously uncharacterized forever chemicals.&nbsp;



Over 90 percent of the samples contained at least one PFAS, with a maximum of 113 different perfluoroalkyl and polyfluoroalkyl compounds detected in a single sample.&nbsp;The greatest presence of PFAS was found in samples of urban origin – there were fewer and lower levels of PFAS in livestock manures than in wastes of urban origin.&nbsp;



The toxic and potentially harmful effects of forever chemicals have been recognized for decades, and the manufacture and use of certain of these chemicals has been banned or phased out in several countries. However, new formulations are continually being developed, to replace the banned ones, and the long-term environmental and health effects of these variants are not known.



The researchers were concerned that, after humans and livestock ingest PFAS, their excrement could contain these compounds which, when applied to agricultural fields as fertilizer, have the potential to leach into the groundwater and bio-accumulate in food crops. The persistent chemicals have already been recorded in the soil, air and water in many locations in the world.



The results of the research also showed that the presence of older classes of PFAS was more common in the historical samples. These PFAS have been phased out slowly in France and this explains their absence in the more contemporary samples of organic fertilizer. However, the more recent samples contained a variety of newer classes of PFAS, as well as compounds called fluorotelomers, which could degrade to form more persistent PFAS in the environment.&nbsp;



The unregulated development and use of PFAS has led to the current situation where thousands of different PFAS chemicals exist and are used in many different consumer, commercial, and industrial products. These forever chemicals are clearly already prevalent in our soil, water and air, and their potential human health and environmental risks are largely unquantified.



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Urban waste has more "forever chemicals" than livestock manure

Perfluoroalkyl and polyfluoroalkyl substances (PFAS) are large, complex, man-made chemicals...

A new study published in the journal <a href="https://academic.oup.com/advances">Advances in Nutrition</a> looks at the <a href="https://www.earth.com/news/the-pandemic-has-had-an-enormous-impact-on-public-health-services/">health</a> benefits of orange juice. The research, funded by the Florida Department of Citrus (FDOC), suggests that orange juice helps adults fight inflammation and oxidative stress.&nbsp;



“We know that 100% orange juice contains a number of nutrients, like vitamin C, as well as beneficial bioactive compounds that have the potential to reduce inflammation and oxidative stress," said Gail Rampersaud, a registered dietician with the FDOC.



"This review tells us that some studies find benefits with 100% orange juice, but we need more data and large well-designed studies to make more definitive conclusions. This analysis is especially helpful as we and others plan future research related to orange juice.”



The experts reviewed previous research into the health benefits of orange juice, which revealed that citrus juice reduces interleukin-6, a known measure of inflammation. Overall, the researchers analyzed data from 21 studies covering 307 healthy adults and 327 adults at risk of disease.&nbsp;



Ultimately, the review showed that orange juice consumption either had no effect or positive effects on inflammation or oxidative stress. These results compare favorably with an earlier review funded by the FDOC which found that hesperidin, a naturally occurring compound in oranges and orange juice, helps reduce inflammation.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;



The researchers caution that further research is needed, as their study was focused on a small number of participants, has a low amount of evidence, and some bias involved.&nbsp;



"While much of the naturally occurring fiber and vitamin C are lost during processing, 100% fruit juices show similar vitamin and mineral content as equal quantities of whole fruit. Importantly, these juices retain much of the antioxidant nutrients and phytochemicals of the whole fruit, which can reduce both inflammation and chronic disease risk and support human health," wrote the researchers



The study was carried out by Tufts University, George Mason University and Think Healthy Group.&nbsp;



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Orange juice can reduce inflammation and chronic disease

A new study published in the journal Advances in Nutrition...

Arctic krill are tiny, shrimp-like crustaceans that drift in the ocean’s currents. They form part of the floating zooplankton and are eaten by many vertebrates, including fish, birds and <a href="https://www.earth.com/news/killer-whales-are-not-short-of-prey-in-southwestern-canada/">whales</a>.&nbsp;



Krill have evolved a pattern of daily migration, up and down the water column, as a way of avoiding the many predators that threaten them. Their circadian rhythm involves moving to the surface of the ocean to feed at night, and then moving down into the depths during the day, to avoid detection by predators.



But how do these small crustaceans distinguish night from day during the polar winter, when the sun does not rise above the horizon?&nbsp;



In a recent study led by Jonathan Cohen from the University of Delaware, experts measured midday and midnight light intensity during winter months across the Svalbard Archipelago in the Arctic Ocean. The measurements were made from a marine research vessel, as well as from a land-based light observatory. In addition, the daily migrations of Arctic krill (Thysanoessa inermis), were monitored using acoustic recording equipment.&nbsp;



The researchers found that light availability was just two-fold higher at midday than at midnight in the middle of the Arctic winter. By comparison, midday light availability during spring and autumn is seven-fold higher than the light at midnight. The Arctic krill can detect this miniscule change in light intensity and this allows them to maintain their biological rhythms.



To support their findings in the field, the scientists also conducted lab experiments to investigate the visual sensitivity of Arctic krill to light. Using a technique called extracellular electroretinogram recording (ERG), they found that the krill were more sensitive to light at night than during the daytime.&nbsp;



This extra sensitivity helps them to identify when it is night time and then to migrate to the surface to feed. In this way, they are able to synchronize their circadian rhythms with very small variations in external light cues. Such adaptations may also be essential in regulating monthly and annual cycles of behavior and physiology, the study authors explained.



“We found that the light environment during the high Arctic polar night has a complex timing of ‘light’ and ‘dark’ due to light coming from the sun below the horizon, the moon, and the aurora borealis," said Cohen.&nbsp;



"While this light is dim and unlike the typical photoperiod at lower latitudes, we show that it is sufficient to set a biological clock in krill, showing this animal has one of the more sensitive biological rhythms studied to date.”



The study is published today in the open-access journal <a href="https://journals.plos.org/plosbiology/">PLOS Biology</a>.



---



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Arctic krill can distinguish night from day, even in polar winter

Arctic krill are tiny, shrimp-like crustaceans that drift in the...

Few places in the world showcase the overgrowth of the human population like China does. A new study published in <a href="https://www.nature.com/natsustain/">Nature Sustainability</a> looks at the environmental impact of the populous China's increasing need for <a href="https://www.earth.com/news/nutrient-profiling-system-ranks-healthy-foods/">food</a>.&nbsp;



Study lead author Hao Zhao is associated with the Integrated Biosphere Futures Research Group in the <a href="https://iiasa.ac.at/">IIASA</a> Biodiversity and Natural Resources Program.



“Assessing the impacts of future food demand requires comprehensive analyses of the agricultural sector, while tracking global environmental impacts calls for models representing trade with other regions individually. We focused on China in the global context, projecting the dynamic global future compared with other local models,”



The research predicts that demand for food in China will continue to steadily increase, especially the demand for livestock and livestock feed. To meet this demand, more land will be used for grazing and greenhouse gas emissions will increase. This also means an increasing reliance on food imports. By 2050, the paper predicts, as much as twice the agricultural land abroad will be needed to feed the growing nation.&nbsp;



By feeding China’s demand for food, the rest of the world will pay some of the environmental cost as well. On average, as much as 30 percent of a given country’s environmental challenges will be related to exports to China. In New Zealand for instance, 48 percent of agricultural land use and 33 percent of related greenhouse gases will be caused by China.&nbsp;



Various trade possibilities and greenhouse gas emissions will influence the extent of the environmental impacts associated with China’s food production. How those impacts are distributed will also depend on trade routes.&nbsp;



The researchers say that the focus should be on increasing the sustainability of agriculture at home in China. Livestock especially has a lot of room for improvement toward becoming truly sustainable.&nbsp;



“China’s rising demand for agricultural products is one of the greatest challenges on the way to reaching the Sustainable Development Goals, not only domestically, but also in China’s trading partners," said study co-author Peter Havlik.



"To reduce the global impacts, policies promoting both sustainable consumption and production need to be further pursued in China, and promoted globally, also through appropriate trade agreements."



---



By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

How China’s population boom will impact the environment

Few places in the world showcase the overgrowth of the...

Being able to distinguish one genetic population of plants from another is crucial for scientists working to preserve threatened populations. Until recently, lengthy and complex processes of <a href="https://www.earth.com/news/junk-dna-may-set-humans-apart-from-chimpanzees/">DNA</a> laboratory analyses were needed to be able to do this.&nbsp;



A research team from Chicago’s <a href="https://www.fieldmuseum.org/">Field Museum</a> has found a must faster method of identifying different plant populations, by using spectroradiometers - handheld devices that can record how plant leaves reflect light. As it turns out, different populations of plants reflect light differently, in ways that echo their genetic variation from each other.



“While trained biologists can usually walk into the field and identify species with their eyes, it takes expensive genetic analyses to reveal the populations - groups of individuals of the same species within a gene pool - that are so important for conservation and evolutionary research,” explained study co-lead author Dawson White, a postdoctoral researcher at the Field Museum.



“In this new study, we’ve shown that you can use light instead of DNA to define plant populations, at a similar level of detail. This new method is a lot faster and cheaper than genetic testing, which could dramatically increase our efficiency at mapping and monitoring biodiversity.”



Genetic research has shown that DNA variations among different populations of plants appear at a very fine scale. For instance, plants from one species from a mountaintop often form groups with slightly different DNA than plants from the same species located just a few miles away. When populations split, they usually don’t share pollen or seeds with each other and become genetically isolated.



Scientists generally use complex genetic analyses to distinguish such populations. However, this is an arduous task, which often takes weeks or even months. With the use of spectroradiometers - instruments that measure how much light reflects off a surface and what wavelengths the light contains – researchers can distinguish plants populations much faster.



“Leaves have evolved to interact with light, and these machines are recording differences in the light after photons have entered the leaves and been absorbed or bounced around based on different chemistry and structure,” explained White. “This instrument reads the visible and infrared light that bounces back off of the leaf, and that information can give you a tremendous amount of knowledge about the chemistry and structure of the leaf.”



According to the study, published in the journal <a href="https://nph.onlinelibrary.wiley.com/doi/abs/10.1111/nph.17731">New Phytologist</a>, the new method could prove revolutionary for attempts of conserving endangered plant populations.



“Now that we understand that each one of these mountaintops is genetically unique, that means that there are implications for conservation,” said study co-author Rick Ree. “If we want to try and maintain genetic diversity through time, especially given the shrinking habitats of alpine ecosystems due to climate change, then the implication that we should be sampling from every mountaintop.”



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Using light to identify plant populations

Being able to distinguish one genetic population of plants from...

The diet of land-based <a href="https://www.earth.com/news/scientists-explain-longevity-in-mammals/">mammals</a> is generally considered to be carnivorous, with creatures preying on other mammals within their territory. However, this is not always the case. Some mammals, such as the Brazilian jaguar, survive together harmoniously under unusual circumstances.



Researchers from <a href="https://oregonstate.edu/">Oregon State University</a> have been investigating the diet, population density, and social interactions of jaguars in a remote wetland area of Brazil.&nbsp;



Jaguars are expected to be solitary mammals, but the results of the study contradict the idea that social interactions among these animals are limited to mating and defending their territory. For example, the researchers documented adult males playing together.&nbsp;



The Brazilian population was also found to feed minimally on mammals, instead thriving on a diet of fish and aquatic reptiles.



The study was conducted by lead author Charlotte Eriksson, Professor Taal Leviwithin, and Professor Carlos Peres within a seasonally flooded area of the Northern portion of the Brazilian Pantanal, the largest freshwater wetland worldwide.



The researchers tracked a pack of the mammals in the region through motion-triggered video cameras and GPS collars. They collected samples of jaguar feces and observed the behavior of the animals while they played, fished and traveled.



Throughout the feces samples, the researchers identified nine prey items. The jaguars had diets that consisted of 55 percent aquatic reptiles, 46 percent fish,&nbsp; and only 11 percent mammals.&nbsp;



The jaguars demonstrated unusual social behaviors, moving liberally within the study area, and even playing with each other. The area of study presented a jaguar density of 12.4 per 100 square kilometers, a density which is around three times higher than the average found for other Jaguars in South American regions.&nbsp;



Across 59 camera stations that were operational for 8,065 days between 2014 and 2018, jaguars were detected on 95 percent of the cameras. Overall, the cameras captured 1,594 videos of 69 individual animals.



“Typically you see an apex predator very infrequently on camera because they move over really large areas,” said Eriksson. “Jaguars were the most frequently seen mammal on camera – which is really unusual.”



Throughout the study period, 80 social interactions were documented between adult jaguars, with 85 percent being between males and females and 12 being between same-sex jaguars. Nearly all of the same-sex interactions were male-to-male, with two males spending half an hour in front of a camera playing together.



The researchers believe that the abundance of fish and reptiles in the area is key to explaining this behavior: “If there is a lot of food around, there is less of a need to fight over it,” explained Eriksson.



The study has been published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/journal/19399170">Ecology</a>.&nbsp;&nbsp;



---



By <a href="mailto:calumvaughan05@gmail.com">Calum Vaughan</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Brazilian jaguars have an unexpected diet and social life

The diet of land-based mammals is generally considered to be...

According to a review of 88,125 climate-related studies, 99.9 percent of peer-reviewed articles agree that <a href="https://www.earth.com/news/climate-change-could-make-earth-inhospitable-by-2500/">climate change</a> is caused by humans. The literature was published from 2012 to November 2020.



In 2013, a similar analysis found that 97 percent of studies published between 1991 and 2012 supported the idea that human activities are the driving force behind climate change.



The findings are a stark contrast with public representatives and opinion polls which falsely suggest that a significant debate still exists among scientists over the causes of climate change. In 2016, for instance, the <a href="https://www.pewresearch.org/">Pew Research Center</a> found that less than 27 percent of U.S. adults believed that scientists agreed that climate change is caused by human activity.



A research team led by <a href="https://www.cornell.edu/">Cornell University</a> began by examining a random sample of 3,000 studies from the larger dataset and found that only four of them were skeptical about the role that human activities play in promoting global warming.&nbsp;



“We knew that [climate skeptical papers] were vanishingly small in terms of their occurrence, but we thought there still must be more in the 88,000,” said study lead author Mark Lynas,&nbsp;a visiting fellow at the <a href="https://allianceforscience.cornell.edu/">Alliance for Science</a> at Cornell University.



“To understand where a consensus exists, you have to be able to quantify it. That means surveying the literature in a coherent and non-arbitrary way in order to avoid trading cherry-picked papers, which is often how these arguments are carried out in the public sphere."



With the assistance of Simon Perry, a software engineer and volunteer at the Alliance for Science, the researchers created an algorithm that searched keywords from articles the team knew they were skeptical, such as “natural cycles,” “cosmic rays,” or “solar.” After applying the algorithm to the entire dataset, they found only 28 implicitly or explicitly skeptical papers, all published in minor journals.



“We are virtually certain that the consensus is well over 99 percent now and that it’s pretty much case closed for any meaningful public conversation about the reality of human-caused climate change,” said Lynas.&nbsp;



“It's critical to acknowledge the principal role of greenhouse gas emissions so that we can rapidly mobilize new solutions, since we are already witnessing in real time the devastating impacts of climate related disasters on businesses, people and the economy,” concluded study co-author Benjamin Houlton, Dean of the <a href="https://cals.cornell.edu/">College of Agriculture and Life Sciences</a> at Cornell.



The study is published in the journal <a href="https://www.pewresearch.org/">Environmental Research Letters</a>.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The debate is over: humans caused climate change

According to a review of 88,125 climate-related studies, 99.9 percent...

A new study from the <a href="http://www.buffalo.edu/">University of Buffalo</a> has gone underground to investigate how forests will respond to the pressures of climate change. The experts report that what happens beneath the forest - particularly when it comes to <a href="https://www.earth.com/news/groundwater-has-a-larger-impact-on-ocean-chemistry-than-expected/">groundwater</a> availability - is very important in determining its fate.



According to the researchers, models used in forest mortality projections do not account for the sideways flow of water through soil. This is a strong indicator of the resilience of riparian forests in a warming climate.&nbsp;



“There hasn’t been a lot of attention on groundwater and how the movement of water from one location to another below ground can impact plants’ survival prospects, making some locations drier, and others wetter,” explained study lead author Dr. Xiaonan Tai.



“Groundwater is a hidden water source for ecosystems that people have neglected over the years: It is very hard to observe and quantify, just because we can’t see it. The contribution of our new research is to begin characterizing lateral groundwater processes and quantifying how much of a role they can have in terms of influencing the future of forests.”



The researchers incorporated information about groundwater into computational models that predict the future outcomes of forests.



“Our research will fundamentally change the way the Earth systems modeling community will think about the impacts of future climate change droughts on forests,” said Professor Scott Mackay.&nbsp;



“In essence, the various vegetation models out there today assume the world is flat. Our model changes the story by allowing for water to be moved laterally below the surface, while simultaneously modeling the physiological responses of trees on the landscape.”



The study examined the potential outcomes for a riparian cottonwood forest in Alberta, Canada, with a particular focus on the last 20 years of this century.



The results of the study suggests that the amount of water saved for future use may not be as great as expected.&nbsp;



“Once you introduce subsurface lateral water flow, there is still extra saved water, but that saved water won’t all stay local,” explained Dr. Tai. “Some of it will move away, and once it’s gone, plants won’t be able to use it in future droughts.”



In addition, models that fail to consider horizontal water flow may overestimate other mortality risks, noted Professor Mackay.



“Within the soil, water can move in all directions from areas of high water content to areas of low water content. This is pronounced in mountainous landscapes because water moves from high to low elevation, and in close proximity to water bodies, such as one finds in river floodplains."



“By moving the water around horizontally, locations that would otherwise be very dry when the rain stops are made wetter, while areas that are typically wet can afford to give up some water without harming the plants," explained Professor Mackay.



The study authors concluded that if scientists and policymakers want to understand whether riparian forests will survive future warming, they must think more about hydrology and the hard-to-see processes that occur beneath the forest floor.



The study is published in the journal <a href="https://iopscience.iop.org/journal/1748-9326">Environmental Research Letters</a>.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Secrets of forest mortality can be found underground

A new study from the University of Buffalo has gone...

A new study published in the journal&nbsp;<a href="https://journals.aps.org/prfluids/abstract/10.1103/PhysRevFluids.6.100502">Physical Review - Fluids</a> has found that marshes, which are ubiquitous along the world’s shorelines, could play a significant role in mitigating the damage caused by storms and <a href="https://www.earth.com/news/sea-levels-are-rising-at-an-alarming-rate/">sea level rise</a>.&nbsp;



By combining laboratory experiments that use simulated marsh plants in a large, 24-meter-long wave tank with mathematical modeling, a research team led by the <a href="https://www.mit.edu/">Massachusetts Institute of Technology</a> (MIT) discovered that marsh plants provide a positive feedback cycle that helps not only to stabilize but also build up delicate coastal lands, making them more resilient to extreme events caused by climate change.



“When you go to a marsh, you often will see that the plants are arranged in zones,” explained study senior author Heidi Nepf, a professor of Fluid Mechanics at MIT. “Along the edge, you tend to have plants that are more flexible, because they are using their flexibility to reduce the wave forces they feel. In the next zone, the plants are a little more rigid and have a bit more leaves.” As the zones progress, the plants will gradually become leafier, stiffer, and more effective at absorbing wave energy.



Although the protective capacities of marsh plants against inclement weather have already been well-understood, this study is the first to incorporate details of plant morphology, such as the number and spacing of flexible leaves and stiffer stems, as well as the complex interactions of currents and waves coming from various directions, to find out how much marshland with what types of plants would be needed to provide optimal levels of protection. Furthermore, it can also provide a quantitative way to estimate the value provided by marshes.



&nbsp;“It could allow you to more accurately say, ‘40 meters of marsh will reduce waves this much and therefore will reduce overtopping of your levee by this much,’” said Nepf. “Someone could use that to say, ‘I’m going to save this much money over the next 10 years if I reduce flooding by maintaining this marsh.’ It might help generate some political motivation for restoration efforts.”



Professor Nepf is already trying to include some of these findings in coastal planning processes, by working on a practitioner panel at the <a href="https://thewaterinstitute.org/">Water Institute of the Gulf</a>, which serves the storm-ridden Louisiana coastline. “We’d like to get this work into the coastal simulations that are used for large-scale restoration and coastal planning,” she concluded.



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Marshes protect shorelines against inclement weather

A new study published in the journal&nbsp;Physical Review - Fluids...

As human activities alter the environment at an accelerating rate, scientists are scrambling to understand how animals will respond. A new study from the <a href="https://www.helsinki.fi/en">University of Helsinki</a> has investigated which human-induced environmental changes that <a href="https://www.earth.com/news/islands-are-not-evolutionary-dead-ends-for-animals/">animals</a> are the most sensitive to, and how these changes will alter their behavioral patterns.



"Currently, human-induced rapid environmental change (HIREC) is exposing organisms to novel selection pressures that are vastly different from those experienced previously," wrote the study authors.&nbsp;



"Whilst evolutionary responses to environmental change can occur quickly and buffer the ability of species to persist in a changing environment, behavioral responses are often the initial response of organisms to change."



The researchers noted that understanding how an animal's behavior will be modified by environmental change is critically important.&nbsp;



"In response to environmental change, organisms can adapt, relocate and/or acclimatise. First, populations can respond to changing environments at a genetic level, through evolutionary adaptation resulting from selection," said the researchers.



"Secondly, organisms can relocate via dispersal into habitats in different geographic spaces in response to environmental factors such as temperature and resource availability."&nbsp;



"Finally, organisms can acclimate through phenotypic plasticity, which may be physiological, morphological or behavioral."



According to the experts, behavioral plasticity allows organisms to respond to environmental changes very quickly by modifying their behavior to better suit the new conditions.



The study was focused on data from more than one hundred animal species, including fish, birds, insects, amphibians and mammals. The experts found that all of the behavioral traits examined - such as aggression, boldness, sociability and activity - were significantly changed by environmental changes.



“The biggest change was seen in the animals’ activity in exploring their environment. Animals have a strong response to all forms of environmental change, but climate change engendered the greatest change in animal behavior,” explained study co-author Petri Niemelä.



Beyond climate change, the researchers considered changes in carbon dioxide concentration, fluctuations in nutrient levels, and invasive species. Direct human impacts like urbanization were also modeled.&nbsp;



Overall, the experts concluded that modifications in activity or other behavior are often the initial response to climate change. They determined that more research is needed on individual populations to gain a better understanding of how animals respond to environmental changes.&nbsp;



“Behavioral change can serve as a buffer with which animals avoid the immediate negative effects of environmental change," said Niemelä.&nbsp;



"For instance, such change can compensate for low reproductive success or increased mortality caused by environmental change. By changing their behavior, animals can also gain more information on the altered environment.”



The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/16000706">Oikos&nbsp;</a>



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Environmental change makes animals alter their behavior

As human activities alter the environment at an accelerating rate,...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EjmSP20gQK-2593093-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="f8fukm28Vz-2491833-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0dEcERCq61-2283382-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...