It's known as the "boring billion," a murky period in Earth's history between 1.8 billion and 800 million years ago, when life's complexity didn't extend much beyond single-celled organisms.



Apart from the occasional multicellular life form, most of the living species during that time period were simple, unicellular organisms that had minimal requirements for life. 



But don't mistake "boring" for insignificant. This epoch of evolution laid the foundation for the drama of complex multicellularity that would eventually lead to us.



<h2 class="wp-block-heading" id="h-energy-fuel-for-evolution">Energy: Fuel for evolution</h2>



The boring billion period appears to mark a time when the evolution of complex life was delayed and conditions were so stable as to border on stagnant. 



Scientists state that oxygen levels at this time were drastically decreased and conditions were fairly harsh for most forms of life.



A new study by Michael Lynch of <a href="https://www.asu.edu/" target="_blank" rel="noreferrer noopener">Arizona State University</a> has revealed that the transition from unicellular to multicellular life forms would have come at a cost.



Using the water flea, Daphnia, as a <a href="https://phys.org/tags/model+organism/">model organism</a>, the study shows that multicellular organisms require more than a tenfold increase in energy compared with the simpler, unicellular organisms characteristic of the boring billion period. 



"No one doubts that multicellularity can bring substantial advantages to the table, but the privilege of attaining such benefits comes at a steep investment cost," said Lynch, who directs the <a href="https://search.app?link=https%3A%2F%2Fbiodesign.asu.edu%2Fmechanisms-of-evolution%2F&amp;utm_campaign=aga&amp;utm_source=agsadl2%2Csh%2Fx%2Fgs%2Fm2%2F4" target="_blank" rel="noreferrer noopener">Biodesign Center for Mechanisms of Evolution</a> at ASU.



The study emphasizes the importance of respiration and other metabolic processes in navigating the transition to more complex life forms. 



<h2 class="wp-block-heading" id="h-cost-of-complexity">Cost of complexity </h2>



Every organism, from the smallest bacterium to a human, is driven by energy. Having an entire body made of only one cell reduces the need for energy and nutrients to grow and reproduce. 



But multicellular organisms, like plants, animals, and fungi, have to maintain a multitude of cells in complex tissues, organs and structures. And this places a far higher energy demand on the organism.



As the cell count increases in a <a href="https://www.earth.com/news/how-life-and-environment-co-evolved-over-500-million-years/" target="_blank" rel="noreferrer noopener">multicellular organism</a>, so does the demand on ATP synthase, the molecular machinery in cells that manufactures ATP, the universal energy currency. 



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2024/11/multicelled-organisms_metazoan-daphnia_credit-Marek-Mis_1m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2024/11/multicelled-organisms_metazoan-daphnia_credit-Marek-Mis_1s.webp" alt="A new study shows that multicelled organisms like the metazoan daphnia (pictured) require a tenfold increase in energy compared with protists for their growth, maintenance and survival. The high cost of multicellular existence is offset by the many evolutionary advantages afforded to advanced organisms, from simpler forms like daphnia all the way up to vertebrate species, including humans. Credit: Marek Miś" class="wp-image-1950209"/></a><figcaption class="wp-element-caption">A new study shows that multicelled organisms like the metazoan daphnia (pictured) require a tenfold increase in energy compared with protists for their growth, maintenance and survival. The high cost of multicellular existence is offset by the many evolutionary advantages afforded to advanced organisms, from simpler forms like daphnia all the way up to vertebrate species, including humans. Credit: Marek Miś</figcaption></figure>



Each new cell in a multicellular body is another mouth to feed in terms of energy, and the cost increases with the number of cells.



The findings of the Daphnia study show that metazoans - the group that includes multicellular creatures - need a lot more ATP synthase complexes in each cell than their simpler, unicellular counterparts.



In fact, for every increment in body mass, these organisms require 30 to 50 times more oxygen than simpler, unicellular creatures. This additional oxygen supports the complex needs for metabolism, cellular communication, and tissue maintenance.



<h2 class="wp-block-heading" id="h-size-comes-at-a-price">Size comes at a price</h2>



Growth isn't cheap, particularly for multicellular organisms. 



While larger, unicellular organisms, like some amoebas, become more efficient as they grow, multicellular organisms face unique challenges that require extra energy to sustain their larger sizes and more complex structures.



Given this steep energy price, why did multicellularity evolve at all? 



The answer seems to be that multicellular life offers evolutionary advantages, such as being able to consume unicellular organisms en masse, evade predators, and live in various environments.



<h2 class="wp-block-heading" id="h-overcoming-energy-barriers">Overcoming energy barriers</h2>



To surmount the energetic challenges presented by <a href="https://www.earth.com/news/past-snowball-earth-conditions-drove-evolution-complex-multicellular-life/" target="_blank" rel="noreferrer noopener">multicellularity</a>, organisms have developed remarkable adaptations to utilize their resources efficiently. 



One key adaptation is the division of labor between specialized cells, tissues, and organs; this specialization allows for optimized energy usage where cells perform distinct functions more efficiently than they would if they had to carry out all the different life activities.



For example, mitochondria within eukaryotic cells have evolved highly efficient pathways to generate ATP, thus maximizing the energy harvested from different substrates.



Furthermore, the development of vascular systems in plants and circulatory systems in animals allows for the effective distribution of energy resources, and ensures that all cells have access to the oxygen and nutrients necessary to produce energy.



<h2 class="wp-block-heading" id="h-implications-of-the-boring-billion">Implications of the "boring billion"</h2>



Understanding the evolutionary narrative of the "boring billion" holds powerful implications for modern scientific research. 



This era not only reflects the energy-centric challenges of the past but also informs the fields of synthetic biology, evolutionary biology, and bioengineering.



By studying the metabolic pathways and energy efficiencies developed during this period, researchers can potentially design bio-inspired systems and organisms with enhanced functionalities and sustainability.



Furthermore, insights gained from this epoch's evolutionary innovations could pioneer future advancements in medical therapies, agriculture, and ecosystem management. 



<h2 class="wp-block-heading" id="h-future-research-directions">Future research directions</h2>



This study primarily focuses on aerobic, animal-like organisms. But there's a vast and varied spectrum of life out there, including plants and fungi, and the researchers plan to extend their investigations to these life forms. 



Future insights could shed light on why <a href="https://www.earth.com/news/biggest-known-space-cloud-of-life-building-complex-chemicals-discovered/" target="_blank" rel="noreferrer noopener">multicellular life forms</a> took a considerable time to appear and diversify on our planet.



Multicellular life has high energy demands and this study suggests that the constraints of bioenergy could be a universal phenomenon that is applicable to any carbon-based, oxygen-breathing life, no matter where it exists in the universe.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2414742121" target="_blank" rel="noreferrer noopener">Proceedings of the National Academy of Sciences</a>.



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'Boring billion' wasn’t a dull period, it fueled a shift to complex life

It's known as the "boring billion," a murky period in Earth's history between 1.8 billion and 800 million years ago, when life's complexity didn't extend much beyond single-celled organisms. Apart from the occasional multicellular life form, most of the living species during that time period were simple, unicellular organisms that had minimal requirements for life. But don't mistake "boring" for insignificant. This epoch of evolution laid the foundation for the drama of complex multicellularity that would eventually lead to us. Energy: Fuel for evolution The boring billion...

Coffee ground waste may soon be used to detect <a href="https://www.earth.com/news/new-evidence-shows-exercise-can-actually-change-the-brain/">brain</a> activity, according to a new study from the <a href="https://www.acs.org/">American Chemical Society</a>. The experts have demonstrated that spent coffee grounds can be transformed into environmentally friendly electrode coatings for accessing sensitive neurochemistry measurements.&nbsp;



According to the researchers, coffee ground waste may ultimately help to detect minute levels of neurotransmitters in the brain.&nbsp;



Coffee grounds have previously been used to make supercapacitors for energy storage. Dr. Ashley Ross of the University of Cincinnati led the new study, which she says is the first example of residual coffee grounds being repurposed for biosensing applications.



“I saw papers about using spent grounds to produce porous carbon for energy storage, and I thought maybe we could use this conductive material in our neurochemistry detection work,” said Dr. Ross. “And I also thought this would be a good excuse to buy lots of coffee for the lab!”&nbsp;



Traditional microelectrodes are made from carbon fiber in a process that involves multiple steps and harsh chemicals. The goal of the ACS study is to fabricate entire electrodes with carbon from coffee grounds, which would be less expensive and much more energy efficient and eco-friendly.



"Neurotransmitters are chemical messengers released from nerve terminals between neuronal synapses to regulate brain function. Although very important, neurotransmission occurs in extremely low molar concentrations and are quite difficult to detect in-vivo. Fast-scan cyclic voltammetry (FSCV) is an electrochemical technique which enables real-time detection of neurotransmitters at carbon fiber microelectrodes in the brain," wrote the researchers.



"Despite its utility, sensitive detection of low molar fluctuations in the brain remains difficult. Here, we are developing a carbon fiber modification method which uses porous carbon material made from waste coffee grounds for sensitive dopamine detection."



The researchers heated used, dried coffee grounds in a tube furnace at about 1,300 degrees Fahrenheit. Next, they added the material to a potassium hydroxide solution to activate the carbon and open up holes in the structure. This mixture was heated again under nitrogen gas to remove any undesired byproducts.&nbsp;



"A solution containing 2 mg/mL porous carbon material was dissolved in water and dip coated onto the carbon fiber. The oxidative current was compared before and after electrode modification," wrote the study authors.&nbsp;



"Overall, we demonstrate the use and synthesis of porous carbon material from waste coffee grounds to improve the sensitivity, limits of detection, and electron transfer rate for catecholamine detection with FSCV."



According to the experts, the electrodes coated with the material reached oxidative current levels that were more than three times higher than carbon fibers in the presence of dopamine. The technique is fast enough to detect neurotransmitter release as quickly as it happens in the brain.



Dr. Ross predicts that making carbon fiber electrodes from scratch with porous carbon from coffee grounds will boost their neurochemical detection abilities because an even larger total surface area of the electrode will be exposed to adsorb the dopamine molecules.&nbsp;



The research will be presented at the spring meeting of the American Chemical Society (ACS). ACS Spring 2022.



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Spent coffee grounds can be used to detect brain activity

Coffee ground waste may soon be used to detect brain...

On March 11, 2020, the <a href="http://archive">World Health Organization</a> (WHO) declared the Covid-19 outbreak a pandemic. Two years later, after the development and roll-out of a series of highly effective <a href="https://covid19.trackvaccines.org/agency/who/">vaccines</a> and the massive amounts of natural immunity induced by the fulminant rise of the highly contagious (but slightly less severe) Omicron variant, many countries are dropping nearly all containment measures, accepting the fact that Covid-19 will never be completely eradicated, and should be treated as an endemic disease. While parts of the world such as <a href="https://www.earth.com/news/omicron-wreaks-havoc-among-immunologically-naive-populations/">Hong Kong</a> are now facing their most severe outbreaks, many other countries are optimistic that the worst has passed - at least until the emergence of the <a href="https://www.theatlantic.com/science/archive/2022/03/new-covid-variant-mitigation/626980/">next variant</a>.



Regardless of this rather widespread optimism, a new study published in the journal <a href="https://www.thelancet.com/journals/lancet/article/PIIS0140-6736(21)02796-3/fulltext">The Lancet</a> paints a grim picture of Covid-19’s true death toll. While official figures claim that this disease has killed a little over six million people until now, a team of researchers led by the <a href="https://www.healthdata.org/">Institute for Health Metrics and Evaluation</a> (IHME) has argued that the pandemic’s true death toll could be three times higher, reaching a total of 18 million worldwide deaths.



According to the study authors, lack of access to Covid-19 tests, patchy records of causes of death, and – in some countries – political incentives to undercount, hindered an accurate estimation of the number of deaths caused by this pandemic. Moreover, the researchers claim that people who died from delays to healthcare for other conditions caused by the pandemic should also be counted as victims of SARS-CoV-2 (although such cases don’t surpass more than 10 to 20 percent of the total of 18 million estimated deaths).&nbsp;



By calculating the excess deaths (the number of deaths over the historical average) in 74 countries and territories, and over 200 locations within countries, the scientists argued that the impact of the pandemic was seriously underestimated. “The pandemic has been much worse than anyone thinks,” said study lead author Christopher Murray, the director of IHME.



According to Murray and his colleagues, India suffered the highest number of excess deaths, estimated at 4.1 million, followed by the United States and Russia with about 1.1 million each. The excess mortality rate was highest in Russia (374.6 deaths for 100,000 inhabitants), and surpassed 300 deaths per 100,000 in 21 countries.&nbsp;



Calculating these excess deaths is important for estimating how various societies have managed the pandemic, and for better understanding what went wrong and why. “What we’ve missed is a huge toll in other parts of the world that probably would have change the urgency of things, such as scaling up vaccination in different parts of the world,” Dr. Murray said. Hopefully such highly costly mistakes will not be repeated during the remainder of this pandemic or in case other pandemics emerge.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Covid-related deaths are much higher than the official count

On March 11, 2020, the World Health Organization (WHO) declared...

Although the billions of tons of <a href="https://www.earth.com/news/plastic-pollution-is-a-planetary-emergency/">plastic</a> products produced over the last half-century (called by many the “Plastic Age”) have drastically changed the way we live for the better, the plastic waste that found its way into the environment is posing major challenges for nature.&nbsp;



According to a new study led by <a href="https://www.kyushu-u.ac.jp/en/">Kyushu University</a>, about 25.3 million metric tons of plastic may have entered our oceans and almost two-thirds of this amount cannot be properly monitored. Even more alarmingly, this could be only the tip of the plastic-waste iceberg, with another 540 million metric tons of mismanaged plastic waste still trapped on land (the equivalent of approximately 10 percent of all the plastic manufactured so far).



While scientists have been investigating the oceans’ surfaces and beaches to determine how much plastic waste has reached the oceans, massive amounts of ocean plastics are most probably well below the surface, hidden by the reach of scientific observation if using common sampling equipment.



“To assess the amount and whereabouts of plastic waste in the Earth’s oceans, we have to consider the whole process from their birth to burial, starting with emission from rivers into the ocean and continuing with their transportation and fragmentation into pieces,” said study lead author&nbsp;Atsuhiko Isobe, a professor of Physical Oceanography at Kyushu University.



Together with his research team, Professor Isobe created models that simulate these processes, by using satellite-data to investigate the movements of the plastic particles, as well as a massive amount of data about global plastic-debris emissions going back to 1961.



Their results suggest that large plastics and <a href="https://www.earth.com/news/microplastics-discovered-in-the-blood-of-livestock/">microplastics</a> floating on the ocean surface each account for only about three percent of all ocean plastics. While a similar amount of microplastics was estimated to be on the beaches, 23 percent of the ocean plastic waste was larger plastic litter spread on the shores.



According to the simulations, the remaining two-thirds of ocean plastic may be in locations that make it impossible to monitor, such as the seafloor. However, compared to ocean plastics, the amount of mismanaged plastic waste on land which could find its way into ecosystems and oceans in the future could be twenty times larger. Being indecomposable in nature, this half a billion metric tons of plastic may likely outlive us and many other species.



Further investigations are needed to locate these plastics and build efficient methods of disposing them. “That’s going to be a Herculean task. Few advancements have been made so far in the field of ‘terrestrial plastics’ due to the lack of observation methods,” concluded Professor Isobe.



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0048969722010270?via%3Dihub">Science of the Total Environment</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Half a billion metric tons of plastic waste is unaccounted for

Although the billions of tons of plastic products produced over...

The Brazilian Atlantic <a href="https://www.earth.com/news/ancient-trees-are-vital-to-forest-survival/">Forest</a> is a rich natural region which originally occupied over 150 million hectares along the Atlantic Coast. Today, only about 32 million hectares remain. This highly fragmented and threatened ecosystem is considered by conservationists a regeneration hotspot.&nbsp;



However, according to a new study led by an international research team from <a href="https://www.columbia.edu/">Columbia University</a>, <a href="https://www5.usp.br/english/institutional/">University of São Paulo</a>, and the <a href="https://www.ufabc.edu.br/en/">Federal University of ABC</a> in Brazil, preventing the re-clearing of second-growth forests is a major challenge for restoration efforts in this area and other tropical regions. The researchers found that a third of regenerating areas in the Brazilian Atlantic Forest were sadly cut down again after just four to eight years of regeneration.



The scientists have analyzed detailed land use cover data from 1985 to 2019 to track the fate of over 4.5 million hectares of regenerated forest and discovered that only 3.1 million hectares persisted until 2019. “While the persistence of two-thirds of regenerated forest in the region casts a positive outlook for the biome’s conservation, the short life span of regenerated forests emerges as a new challenge for restoration efforts in the region,” said study lead author Pedro Ribeiro Piffer, a doctoral student at Columbia.



Moreover, while natural forest regeneration is considered a cost-effective strategy for countries to meet their ecological restoration and carbon sequestration goals, the ephemeral nature of these regrown forests significantly limits the biodiversity and carbon storage benefits of regeneration.



“Carbon sequestration through tropical reforestation and natural regeneration can make an important contribution to climate change mitigation, given that forest cover in many tropical regions increased during the early part of the 21st century,” said senior author María Uriarte, an expert in tropical forest dynamics at Columbia. “However, the size of this carbon sink will depend on the degree to which these forests are permanent and protected from re-clearing.”



“Our results underline a double challenge for forest conservation in tropical regions, where not only do we need to restore degraded areas, but we also need to ensure the persistence of these young regenerating forests,” added study co-author Jean Paul Metzger, a professor of Ecology at the University of São Paulo.



According to the scientists, regenerated forests had greater chances of survival on steeper slopes, close to rivers and existing forests, and near permanent agriculture. They were less likely to persist in rural areas and close to pastureland and regions of shifting agriculture.



“Regenerated forests can take decades to recover pre-disturbance species richness and biomass levels, so identifying the conditions that allow for a greater persistence of these young forests is vital for developing effective public policies targeted at increasing forest cover in the Brazilian Atlantic Forest,” concluded Piffer.



The study is published in the journal <a href="https://iopscience.iop.org/article/10.1088/1748-9326/ac5ae1">Environmental Research Letters</a>.



Image Credit: Pedro Piffer



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Regenerated tropical forests often have short lifespans

The Brazilian Atlantic Forest is a rich natural region which...

Oceans have cooling events, the inverse of heat waves. These can be damaging and cause mass die offs, but they can also sometimes be beneficial. A new study published by the <a href="https://www.agu.org/">American Geophysical Union</a> shows that these cold spells are 25% less common and 15% less intense than they were in the 1980s. The research is one of the first of its kind to focus on marine cold spells and how climate change is impacting them.&nbsp;&nbsp;



“Recently, studies have focused on heat waves and warm ocean temperature events, less so the cold events,” said study lead author Yuxin Wang, an ocean and climate scientist at the University of Tasmania.



The researchers undertook this study to look closely at what the ocean was like before anthropogenic climate change and how cold spells in the oceans are changing over time.&nbsp;



“Extreme events, either warm or cold, can bring an ecosystem to the edge,” said Sofia Darmaraki, an oceanographer at the National and Kapodistrian University of Athens who was not involved in the study. “Establishing the oceans’ baseline climatology and sensitivity of heat waves and cold spells to temperature changes, like they did in this study, is a burning question for the community.”&nbsp;



The scientists analyzed climate data on the oceans from 1982 to 2020 and confirmed that the oceans are warming. The surface water of the ocean is also becoming more variable over time, changing the patterns of hot and cold spells and making them more complicated to predict. Understanding these patterns could be vitally important because cold spells can offset the sometimes negative impact of heat waves.&nbsp;&nbsp;



“Extreme events affect coastal communities and economies, but members of the public might not be aware of how they’re going to intensify in the future. We need to get the word out,” said Darmaraki.&nbsp;



"Information about the underlying physical causes of these extreme events can help improve forecasting, which can lead to the development of early warning systems. That information can be provided to fisheries and other stakeholders, and they can collaborate on the best adaptations, the best path forward.”&nbsp;



The better communities know what to expect, the better they can prepare.&nbsp;



The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/journal/19448007">Geophysical Research Letters</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

In warmer seas, cold spells are vanishing

Oceans have cooling events, the inverse of heat waves. These...

This Sunday, March 20, 2022 marks the official arrival of spring in the Northern Hemisphere. The so-called “vernal equinox” is one of two moments in the year when the sun is directly above the equator and day and night are almost equal in length. The word “equinox” comes from the Latin aequus (equal) and nox (night). After this equinox, days will start to be increasingly longer than nights until the <a href="https://www.earth.com/news/summers-in-the-arctic-could-be-ice-free-by-mid-century/">summer</a> solstice from June 21.



The seasons occur because the Earth is tilted over slightly on its axis. While for half of the year, the Northern Hemisphere is tilted towards the sun (spring and summer), for the other half, it is tilted further away from the sun (autumn and winter). However, twice a year (in March and September, during the vernal and the autumnal equinoxes), the sun is directly over the equator, so neither hemisphere is tilted towards the sun. In the Southern Hemisphere, the seasons are flipped, with the March equinox marking the beginning of autumn, and the September one the beginning of spring.



The vernal equinox signals new beginnings and nature’s renewal. Worms and grubs start reappearing, birds begin their migration to the north, along the path of the sun, and trees, plants, and shrubs are starting to bloom.&nbsp;



Since prehistoric times, people worldwide have celebrated the arrival of spring through various festivities. Famous examples include the ancient spring equinox celebrations that took place at Chichen Itza in Mexico, where the Mayans built a huge pyramid around the year 1,000 CE. Even today, the way the sun falls on this pyramid signals the passage of seasons. On the vernal equinox, it creates a mixture of light and shade resembling a huge snake slithering down the steps of the pyramid. Mayans called this day “the return of the Sun serpent.”



Other famous <a href="https://kids.nationalgeographic.com/celebrations/article/spring-celebrations">celebrations</a> of the arrival of spring include the Christian festivity of Easter, the Jewish Passover, the Hindi Holi, the Persian Nohruz, and the Thai Songkran. All these events are centered around myths of renewal and rebirth, offering hope to people worldwide that, similarly to nature, they will rise again and start life anew.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Spring finally arrives this weekend

This Sunday, March 20, 2022 marks the official arrival of...

When we perceive images in real life, our brains take in the visual information in a way that can be detected by a technique called electrocorticography, which records patterns of electrical activity in the <a href="https://www.earth.com/news/new-evidence-shows-exercise-can-actually-change-the-brain/">brain</a>. However, according to a new study led by the <a href="https://www.osaka-u.ac.jp/en">Osaka University</a>, these patterns are not set in stone, but can be changed by what we are paying attention to or imagining at the time.



“Attention is known to modulate neural representations of perceived images,” said study lead author Ryohei Fukuma, an assistant professor of Neuroscience at the Osaka University. “However, we didn’t know whether imagining a different image could also change these representations.”



In order to test this, Professor Fukuma and his colleagues worked with 17 patients with epilepsy who already had electrodes implanted in their brains to record and display electrocorticogram readouts of what they were imagining. The patients were shown an image of the real-time readout and asked to imagine a different thing, such as a landscape, a word, and a human face.



“The results clarified the relationship between brain activities when people look at images versus when they imagine them,” explained study senior author Takufumi Yanagisawa, an expert in brain-machine interface at Osaka. “The electrocorticogram readouts of the imagined images were distinct from those provoked by the actual images viewed by the patients. They could also be modified to be even more distinct when the patients received real-time feedback.”&nbsp;&nbsp;



The time needed to generate clear distinctions between viewed and imagined images was different for imagining a word and a landscape, suggesting that different parts of the brain are responsible for imagining these two concepts.



Considering the accuracy with which this new technology can display images that exist within a subject’s mind, a similar approach could be used to develop communication tools for paralyzed people, such as those with amyotrophic lateral sclerosis. While similar devises that rely on motor control already exist for patients with such conditions, they degenerate faster than visual cortical activity, so an imagery-based device could be much more useful and reliable.



The study is published in the journal <a href="https://doi.org/10.1038/s42003-022-03137-x">Communications Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;

New technology can visually depict what we are imagining

When we perceive images in real life, our brains take...

Massive,California,Wilde,Fire,Forcing,Thousands,Of,People,To,Evacuate

In a new study published in the journal <a href="https://www.oneearth.org/">One Earth</a>, experts have identified a positive feedback loop in the northern hemisphere in which brown carbon released by burning biomass is accelerating warming in the <a href="https://www.earth.com/news/summers-in-the-arctic-could-be-ice-free-by-mid-century/">Arctic</a>. The researchers warn that this could lead to even more wildfires in the future.&nbsp;



The year of 2021 saw land across the world destroyed from a record breaking wildfire season. Last month, a UN report warned that wildfires are on track to increase by 50 percent over the next couple of decades. Wildfires can be devastating, destroying homes, displacing families, and killing plant and animal life



During wildfires, vast plumes of smoke containing brown carbon particles are suspended in the air. Beyond the human health impacts of brown smoke, experts have long suspected that it contributes to global warming.&nbsp;



In 2017, scientists boarded a Chinese icebreaker vessel Xue Long in the Arctic Ocean to examine the aerosols that could be polluting the pristine Arctic air. The researchers considered how brown carbon released by wildfires affects the climate. This was compared to denser black carbon from fossil fuels, the second most powerful warming agent after carbon dioxide. The study revealed that brown carbon contributes more to global warming than previously estimated.&nbsp;



“To our surprise, observational analyses and numerical simulations show that the warming effect of brown carbon aerosols over the Arctic is up to about 30 percent of that of black carbon,” said study senior author Pingqing Fu, an atmospheric chemist at Tianjin University.



Over the last 50 years, the Arctic has been warming three times faster than the rest of the planet. The study found that brown carbon from burning biomass was responsible for twice as much warming as carbon from fossil fuels, identifying that wildfires are driving this discrepancy.&nbsp;



Brown carbon warms the planet by absorbing solar radiation and warming temperatures result in a rise of wildfires. This leads to a positive feedback loop.&nbsp;



“The increase in brown carbon aerosols will lead to global or regional warming, which increases the probability and frequency of wildfires,” said Fu. “Increased wildfire events will emit more brown carbon aerosols, further heating the earth, thus making wildfires more frequent.”



In the future, the researchers plan to dive deeper and investigate the effects of other sources of carbon released by wildfires. Specifically, the research team plans to analyze bioaerosols, which originate from plants and animals and can contain living organisms, including pathogens.&nbsp;



The researchers are hopeful that decision makers remain focused on mitigating wildfires. “Our findings highlight just how important it is to control wildfires,” said Fu. The study was supported by the National Natural Science Foundation of China.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Brown carbon released from wildfires is warming the Arctic

In a new study published in the journal One Earth,...

Brazil is the world’s leading exporter of beef, making the <a href="https://www.earth.com/news/genetically-modified-cattle-have-been-cleared-in-the-u-s/">cattle</a> industry a major part of the country’s economy and an important means of livelihood for many rural communities. However, livestock supply chains are responsible for 14.5 percent of global greenhouse gas emissions and account for over one third of emissions in Latin America, totaling hundreds of millions of tons of CO2 emitted each year.



A new study led by the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> and the <a href="https://www.climatepolicyinitiative.org/the-regions/brazil/">Climate Policy Initiative</a> has found that providing customized training to Brazilian ranchers could both improve their livelihoods and mitigate climate change by reducing greenhouse emissions.&nbsp;



Through a randomized control trial, the scientists examined whether agricultural extension services could help restore cattle pastures in Brazil (unlike the cattle industry in the U.S., which is dominated by feedlots, almost 90 percent of Brazilian beef is pasture- or grass-raised). They discovered that customized assistance – in addition to educational training – successfully supported ranchers in sustainably increasing their cattle production.



The researchers recruited 1,369 producers from Cerrado in central Brazil, many of whom had never received previous training in sustainable practices. Over 700 of them attended a 56-hour course in practices such as restoration of pastures, rotational grazing, or the use of no-till agriculture, with 311 also receiving technical assistance, consisting of 24 visits (one visit per month for two years) from field technicians who gave them customized advice.



According to the experts, while training alone did not improve any of the measured outcomes, ranchers who also received technical assistance showed statistically significant increases in all of the outcomes.&nbsp;



“The before and after was amazing,” said study co-author Barbara Farinelli, a senior agricultural economist at <a href="https://www.worldbank.org/en/home">The World Bank</a>. “You could see with your eyes the pasture with applied- and non-applied technologies. What’s behind this success is that farmers become the transformational agents for climate goals.”&nbsp;&nbsp;



“We found that training plus technical assistance had significant impacts on the rate at which farmers restored pasture, on profits, and on carbon sequestration and emissions,” added study co-author Peter Newton, an associate professor of Environmental Studies at the University of Colorado Boulder.



The cost-benefit analysis of this program was impressive: incorporating the cost of carbon, the program generated a climate benefit of $47.6 million per year, making it cost effective even if the benefits only lasted for one year.



“There’s broad agreement among global food system scientists that we collectively need to dramatically reduce our consumption of beef. But it seems extremely unlikely that beef consumption is going to end in any near-term future. So, it’s also important to be grazing cattle in ways that have a lower environmental impact. If there are ways of producing meat and animal products in ways that reduce their climate impact, then that's also a part of the picture, in addition to reducing consumption,” concluded Professor Newton.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2114913119">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Brazilian cattle ranchers can help curb climate change

Brazil is the world’s leading exporter of beef, making the...

California redwoods are famous worldwide for their impressive size and age. The species is the sole living representative of the genus Sequoia, and includes the tallest and oldest living things on Earth. Because of these attributes, redwoods have been thoroughly studied and are considered one of the best understood organisms on the planet. 



However, scientists from <a href="https://www.ucdavis.edu/">UC Davis</a> have recently discovered something brand new about these trees – they have two different types of leaves on their branches, and those leaves have completely different functions.



Redwoods occur naturally in coastal areas that can experience both wet conditions and droughts. The rainfall can be high and coastal fog also coats the trees with moisture much of the time. But dry conditions can prevail in certain seasons, or certain areas of the species’ range, and the plants are able to cope with both types of environmental conditions.



They do this partly through the specializations of their leaves, according to the study by the UC scientists. The peripheral leaves have longer leaflets that are covered with a waxy, water-repellent cuticle. These leaves are on the outer edges of the branches and receive most sunlight. They function as organs of photosynthesis, manufacturing sugars for the tree from carbon dioxide, water and sunlight energy.&nbsp;



In contrast, the axial leaves have very short leaflets that lie flush with the central stem and their function is to absorb water through the leaf blades. Plants usually absorb their water through their roots, so the fact that redwood axial leaves have this ability is already remarkable. In fact, the study found that a large redwood can absorb up to 14 gallons of water in just the first hour after its leaves become wet.



The problem is that leaves need to absorb carbon dioxide gas from the atmosphere in order to photosynthesize. They do this through tiny pores, called stomata, which are found on the leaf surface. In wet conditions, the pores clog up with water and photosynthesis becomes inhibited. In contrast, a leaf with a waxy coating may be able to photosynthesize in wet conditions better but will be unable to absorb water in significant quantities.&nbsp;



For redwoods, the different leaf types allow the trees to get wet and still be able to photosynthesize. The peripheral leaves forgo the ability to absorb water but are better adapted for photosynthesis in moist conditions, while the axial leaves don’t contribute to photosynthesis but are able to supply the tree with essential water.&nbsp;



“I’d be surprised if there weren’t a lot of conifers doing this,” said study lead author Alana Chin. “Having leaves that aren’t for photosynthesis is in itself surprising. If you’re a tree, you don’t want to have a leaf that’s not photosynthesizing unless there’s a very good reason for it.”



In order to work out how water uptake by redwood leaves is balanced with the tree’s need to photosynthesize, the researchers collected shoot clusters from six redwood trees at five forest locations between wet Del Norte County and the dry Santa Cruz Mountains. They exposed these shoots to experimental fog conditions and measured how much water they were able to absorb.&nbsp;



The experts also estimated the water absorption potential for seven additional whole trees – including the tallest living tree – by taking samples of their leaf shoots at varying heights and scaling up the numbers of leaves, branch by branch, until they could represent the entire tree canopy. This enabled the team to make the first whole-crown estimates of the capacity of redwood leaves to take up water, using some of the largest trees known. Using this method, they could quantify the contribution of leaf uptake to the water balance of the tree as a whole.&nbsp;



The researchers then compared the anatomy and measured the rates of photosynthesis in the peripheral and axial leaves to understand their functions more completely.&nbsp;



Apart from finding that the two different leaf types have different, complementary functions, the study also found that leaves can be located in different regions of the tree, depending on whether the environment is wet or dry. In the wet, rainy north coast, the water-absorbing leaf type is found on the tree’s lower branches, leaving the upper, sunnier levels to the photosynthesizing leaf type. However, redwoods in the southern, drier regions have their water-collecting axial leaves mainly on the higher branches, to take advantage of the less frequent fog and rain.&nbsp;



“The cool thing here is their ability to thrive under all these circumstances and adjust themselves to these different environments,” said Chin, who grew up near the redwoods in Mendocino County. “That things like this can be happening right under our nose in one of the best-studied species out there – none of us assumed this would be the story.”



Of all the study’s remarkable and novel findings, Chin is most excited to have found an easy and effective way to indicate redwood trees’ ability to access fog. Researchers can monitor how and if redwoods are adapting to changing climate conditions and a future, drier world by simply looking at the visible waxes covering the two types of leaves – something that could be captured on a cell phone camera and shared by other scientists or even members of the public.



The study was published recently in the <a href="https://bsapubs.onlinelibrary.wiley.com/journal/15372197">American Journal of Botany</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New discovery in Redwoods highlights the species’ mystery

California redwoods are famous worldwide for their impressive size and...

One of the biggest questions in Biology has always dealt with the possible origins of life. For several decades, one hypothesis has been that RNA molecules – which are vital for cell functions – existed on ancient <a href="https://www.earth.com/news/supermountains-were-essential-for-the-evolution-of-life-on-earth/">Earth</a>, possibly together with proteins and other organic molecules, and that around four billion years ago, they started to self-replicate and develop from a simple single molecule into a diversity of complex molecules. This step-by-step change eventually led to the emergence of life as we know it, consisting of a wondrous array of plants, animals, and everything in-between.



While there has been much theoretical discussion about this subject, until recently scientists have not been able to physically create such RNA replication systems. However, a new study led by the <a href="https://www.u-tokyo.ac.jp/en/">University of Tokyo</a> has now managed to build an RNA molecule that replicates, diversifies, and develops in complexity, following Darwinian evolution, which is characterized by a self-perpetuating process of incessant change based on mutations and natural selection, enabling different characteristics to emerge, and the ones that were adapted to the environment to survive.



“We found that the single RNA species evolved into a complex replication system: a replicator network comprising five types of RNAs with diverse interactions, supporting the plausibility of a long-envisioned evolutionary transition scenario,” said study lead author Ryo Mizuuchi, an assistant professor of Evolutionary Biology at the University of Tokyo.



“Honestly, we initially doubted that such diverse RNAs could evolve and coexist,” he added. “In Evolutionary Biology, the ‘competitive exclusion principle’ states that more than one species cannot coexist if they are competing for the same resources. This means that the molecules must establish a way to use different resources one after another for sustained diversification. They are just molecules, so we wondered if it were possible for nonliving chemical species to spontaneously develop such innovation.”



The simplicity of Mizuuchi’s molecular replication system, compared to biological organisms, will allow scientists to examine evolutionary phenomena with unprecedented resolution. While there are still many questions left to answer about the origins of life, this study has provided empirically-based insights into a possible evolutionary route that a primitive RNA molecule may have taken on ancient Earth.



“The results could be a clue to solving the ultimate question that human beings have been asking for thousands of years - what are the origins of life?” Professor Mizuuchi concluded.



The study is published in the journal <a href="https://dx.doi.org/10.1038/s41467-022-29113-x">Nature Communications</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists find new clues about the origins of life

One of the biggest questions in Biology has always dealt...

Social bonds are good for people, and many studies have shown that our relationships with friends and family help us live healthier and longer. However, our knowledge of how social bonds affect stress in non-<a href="https://www.earth.com/news/baboons-sacrifice-sleep-to-meet-lifes-daily-demands/">primate</a> species is lacking, especially considering the complex social lives of many animals.&nbsp;&nbsp;



An international team of scientists has attempted to glimpse into the social lives of an incredibly social animal to examine how their relationships, or lack thereof, affect their stress levels.&nbsp;&nbsp;&nbsp;&nbsp;



The researchers studied 95 Asian timber elephants (Elephas maximus) living in Myanmar. Since they are timber elephants, they work with people to move logs out of the forest. However, they spend a lot of time on their own in the forest. Studying elephants with this lifestyle gave the researchers a remarkable opportunity.&nbsp;



Study lead author Dr. Martin Seltmann is a postdoctoral researcher in the Department of Biology at the <a href="https://www.utu.fi/en">University of Turku</a>.



"This is a unique research environment and population that allows us to study many elephants living in their natural environment, but at the same time have detailed information about their social lives," said Dr. Seltmann.



The handlers have an intimate understanding of the.elephants' social lives and behavior. They provided insight on whether the elephants preferred to be sociable or to be alone.&nbsp;



The researchers also evaluated the sizes and demographics of the work groups. To measure stress levels, they collected fecal samples and measured glucocorticoid hormones, also known as stress hormones.



"We found, that male elephants show higher levels of stress when they have no friends and when they are in social groups with more males than females," said study co-authors Martin Seltmann and Professor Virpi Lummaa.



"Female elephants show lower levels of stress when babies are present in the social group. The size of the social group is not related to levels of stress hormones in males nor females."&nbsp;



Interestingly, the researchers found that solitary females were not as stressed as predicted. This may be because- although they don't have strong social bonds with other elephants - the females can interact with individuals on a superficial level, which is enough to ease their stress.



Moreover, the results suggest that social bonds are more important for semi-captive male elephants than would be the case in a wild population, where males are typically solitary.&nbsp;



The study helps us understand the social lives of these brilliant animals. The authors hope that this information will be used to create more enriching environments for elephants and other captive animals.



The study is published in the journal <a href="https://www.journals.elsevier.com/general-and-comparative-endocrinology">General and Comparative Endocrinology</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Social bonds can ease stress among elephants

Social bonds are good for people, and many studies have...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...