An asteroid impact on Mars 11 million years ago sent fragments of the red planet hurtling through space. One of these pieces eventually crashed into Earth, making its way to Purdue University and becoming known as the Lafayette Meteorite.&nbsp;



This rare find has been instrumental in unlocking secrets of <a href="https://www.earth.com/news/manganese-discovery-ancient-mars-earth-like-water-lake-habitable/" target="_blank" rel="noreferrer noopener">Mars</a>’ watery past, with new research recently published in the journal <a href="http://dx.doi.org/10.7185/geochemlet.2443" target="_blank" rel="noreferrer noopener">Geochemical Perspective Letters</a> that provides insight into the timing and nature of Mars’ ancient water activity.



<h2 class="wp-block-heading" id="h-tracing-mars-watery-past">Tracing Mars’ watery past</h2>



Scientists have long known that the Lafayette Meteorite interacted with liquid water on Mars, but the exact timing of this event was uncertain.&nbsp;



Dr. Marissa Tremblay, an assistant professor at Purdue University’s <a href="https://www.eaps.purdue.edu/" target="_blank" rel="noreferrer noopener">Department of Earth, Atmospheric, and Planetary Sciences</a> (EAPS), led an international research team to determine the age of the water-altered minerals in the meteorite, pinpointing it to 742 million years ago.



“Dating these minerals can therefore tell us when there was liquid water at or near the surface of Mars in the planet's geologic past,” Tremblay explained.&nbsp;



The findings suggest that while liquid water wasn’t abundant on the surface at this time, it likely came from melting subsurface ice, or permafrost, caused by intermittent volcanic activity - a phenomenon still observed on Mars today.



<h2 class="wp-block-heading" id="h-preserving-a-moment-in-mars-geological-timeline">Preserving a moment in Mars’ geological timeline</h2>



The study not only identified when water interacted with the meteorite but also established that the dating was unaffected by events after the meteorite left Mars.&nbsp;



“The age could have been affected by the impact that ejected the Lafayette Meteorite from Mars, the heating it experienced during the 11 million years it was floating in space, or the heating when it fell to Earth,” Tremblay said.&nbsp;



However, the team confirmed that none of these factors altered the age, validating the timeline of <a href="https://www.earth.com/news/mars-lost-most-of-its-water-but-where-did-it-go/" target="_blank" rel="noreferrer noopener">water</a> interaction.



Study co-author and Purdue EAPS researcher Ryan Ickert applied heavy isotope analysis to further verify that previous data on the meteorite’s water-rock interaction had likely been skewed by other geological processes.&nbsp;&nbsp;



“This meteorite uniquely has evidence that it has reacted with water. The exact date of this was controversial, and our publication dates when water was present,” said Ickert.



<h2 class="wp-block-heading" id="h-mysterious-journey-of-the-meteorite">Mysterious journey of the meteorite </h2>



The Lafayette Meteorite’s journey to Purdue is something of a mystery. It was found in a university drawer in 1931, though how it got there remains unknown.&nbsp;



In previous research, Tremblay and her team used crop disease markers from organic contaminants found on the meteorite to narrow down when it might have fallen to Earth.



Once the meteorite was ejected from Mars, it endured constant cosmic ray bombardment in space, which produced certain isotopes, offering clues to its time of impact on Earth.&nbsp;



“Many meteoroids are produced by impacts on Mars and other planetary bodies, but only a handful will eventually fall to Earth,” Tremblay said.



<h2 class="wp-block-heading" id="h-planetary-time-capsules">Planetary time capsules</h2>



Meteorites like Lafayette serve as planetary time capsules, offering invaluable data on the geological and environmental history of their <a href="https://www.earth.com/news/most-meteorites-can-be-traced-to-three-asteroid-families/" target="_blank" rel="noreferrer noopener">home worlds</a>. With their dense structure, metallic content, and magnetic properties, meteorites are often distinguishable from Earth rocks.&nbsp;



“We can identify meteorites by studying what minerals are present in them, their mineral relationships, and by checking for a fusion crust formed during entry into Earth’s atmosphere,” Tremblay explained.&nbsp;



By analyzing these traits and their chemical signatures, scientists can often determine a meteorite’s planetary origin.



<h2 class="wp-block-heading" id="h-complex-history-of-meteorites">Complex history of meteorites</h2>



This research marks a significant milestone for the team, which included scientists from institutions across the globe, such as the Scottish Universities Environmental Research Center (SUERC), the University of St. Andrews, the University of Glasgow, the University of Bristol, and London’s <a href="https://www.nhm.ac.uk/" target="_blank" rel="noreferrer noopener">Natural History Museum</a>.&nbsp;



“Before moving to Purdue, Ryan and I were both based at SUERC, where the argon-argon isotopic analyses of the alteration minerals in Lafayette took place,” Tremblay said.&nbsp;



Their partners at SUERC and the Natural History Museum have long contributed to studying Lafayette’s complex history.



<h2 class="wp-block-heading" id="h-dating-minerals-in-meteorites">Dating minerals in meteorites</h2>



Dating the water-altered minerals in Lafayette, and others in its class of Martian meteorites called nakhlites, has been a central focus in planetary science, as they uniquely capture moments when liquid water was present on Mars.&nbsp;



Due to complex alterations over time, previous attempts to date these minerals were plagued with uncertainties.&nbsp;



However, the team has now developed a robust dating method that could be applied to other meteorites, enhancing our understanding of when water might have been present on Mars and other planetary bodies.



<h2 class="wp-block-heading" id="h-the-future-of-planetary-science">The future of planetary science</h2>



Thanks to the Stahura Undergraduate Meteorite Fund, Tremblay and Ickert’s research on the Lafayette Meteorite will continue, with the involvement of undergraduate students in Purdue EAPS.&nbsp;



This opportunity allows students to engage in real-world planetary science, helping to reveal the intricate histories of meteoritic samples.



Tremblay and her team’s work on the Lafayette Meteorite highlights its scientific significance, revealing a complex history that ties it to Mars’ geological past.&nbsp;



Their findings not only deepen our understanding of Mars but also set a precedent for future studies that might unveil even more about the red planet’s climate history, water activity, and potential for supporting <a href="https://www.earth.com/news/some-mars-rocks-contain-signs-of-life-scientists-call-to-bring-them-back-to-earth/" target="_blank" rel="noreferrer noopener">life</a>.



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Meteorite that struck Mars reveals when the planet had liquid water

An asteroid impact on Mars 11 million years ago sent fragments of the red planet hurtling through space. One of these pieces eventually crashed into Earth, making its way to Purdue University and becoming known as the Lafayette Meteorite.&nbsp; This rare find has been instrumental in unlocking secrets of Mars’ watery past, with new research recently published in the journal Geochemical Perspective Letters that provides insight into the timing and nature of Mars’ ancient water activity. Tracing Mars’ watery past Scientists have long known that the Lafayette...

A compound found in wild blueberries may speed up the process of wound healing, according to new research. The results of the study suggest that blueberry <a href="https://www.earth.com/news/could-a-botanical-extract-extend-the-lifespan-of-humans/">extract</a> could dramatically improve wound healing, and may ultimately reduce the massive cost of $50 billion that is spent on wound care each year.&nbsp;



Diabetic ulcers and other non-healing wounds often develop among the elderly. These wounds persist due to a reduced development of nutrient-rich blood vessels, which is known as vascularization. A lack of vascularity is associated with diabetes, vascular disease and other conditions. The trouble is, vascularity&nbsp;is critical for the efficient delivery of oxygen and nutrients to support tissue and wound healing.



In a previous study that was focused on human umbilical cord cells, researchers at the <a href="https://umaine.edu/">University of Maine</a> found that a phenolic extract from wild blueberries improved vascularization and cell migration - critical steps in the healing process.



For the current study, a team of experts led by Dr. Dorothy Klimis-Zacas analyzed the effects of phenolic extract on wounds. Found naturally in some foods, phenols are compounds that serve as antioxidants, which can prevent and even reverse some types of cell damage.



Using a mouse model, the experts treated a group of animals with a topical gel that contained a wild blueberry phenolic extract. These mice were compared with animals that were treated with a base gel lacking the phenolic extract, and with a control group that received no treatment.



The experiment revealed that the treated mice exhibited improved migration of endothelial cells to the wound site, as well as a 12 percent increase in wound closure.



“Wild blueberries have the potential to enhance cell migration, new blood vessel formation (angiogenesis) and vascularization and to speed up wound closure," said study first author Tolu Esther Adekeye. "This is especially important in conditions that require enhanced wound closure in patients with chronic wounds such as diabetic wounds, burns and pressure ulcers."



The study will be presented this week in Philadelphia at the American Physiological Society’s (APS) annual meeting at <a href="https://www.experimentalbiology.org/">Experimental Biology 2022</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Blueberries could be key to treating non-healing wounds

A compound found in wild blueberries may speed up the...

A new study led by the <a href="https://www.who.int/">World Health Organization</a> (WHO) has found that, by the third quarter of 2021 – thus, before the emergence of the highly contagious <a href="https://www.earth.com/news/omicron-high-transmissibility-and-chance-for-reinfection/">Omicron</a> variant in South Africa in November – 65 percent of the African population already had antibodies against SARS-CoV-2. Since at the time when this data was gathered only four percent of the population of the continent has been vaccinated (to date, this number has increased to 14 percent), the vast majority of these antibodies appear to be the result of natural infection.&nbsp;



But why have hospitalizations and deaths remained so low in West and Central Africa throughout the pandemic? According to Sierra Leone’s health minister Austin Demby, the answers to this question “are relevant not just to us, but have implications for the greater public good.”



Some scientists argue that perhaps Covid-related hospitalizations and deaths are simply not counted in Africa and that, in fact, the pandemic’s toll has been as great on this continent as in many other parts of the world. Indeed, excess mortality data in South Africa shows that during the first two years of the pandemic, over 250,000 more people died than expected from mortality patterns in previous years. Could it be that in other countries there are similar death rates and they are not noticed and reported?



“We have not seen massive burials in Africa. If that had happened, we’d have seen it,” said Dr. Thierno Baldé, the leader of WHO’s Covid emergency response in Africa. “A death in Africa never goes unrecorded, as much as we are poor at record-keeping,” added Dr. Abdhalah Ziraba, an epidemiologist at the <a href="https://aphrc.org/">African Population and Health Research Center</a> in Nairobi, Kenya.&nbsp;



“There is a funeral, an announcement: A burial is never done within a week because it is a big event. For someone sitting in New York hypothesizing that they were unrecorded - well, we may not have the accurate numbers, but the perception is palpable. In the media, in your social circle, you know if there are deaths.”



Sierra Leone’s health minister – a trained epidemiologist – strongly agrees: “We haven’t had overflowing hospitals. We haven’t. There is no evidence that excess deaths are occurring.”&nbsp;



Some scholars argue that high temperatures, the fact that much of daily life is spent outside, the low population density in many areas, and the relatively young population could have been crucial factors that helped spare the Africans from the worst Covid outcomes. However, India has largely similar conditions, and it nearly collapsed under the Delta variant last spring, with over four million estimated deaths.



Perhaps a more plausible explanation would be that many Africans had cross-immunity from being exposed to a variety of other pathogens, including not only other coronaviruses, but also microbes causing deadlier infections such as malaria, Lassa fever, or Ebola. However, this remains an unproven hypothesis in need of investigation. Urgent research is needed to find out if and which of these pathogens might offer cross-protection against SARS-CoV-2. Clarifying this issue is critical not only for solving Africa’s mysterious relation to Covid-19, but also for the future development of better vaccines and treatments worldwide.&nbsp;



A pre-print version of the WHO seroprevalence study can be found <a href="https://www.medrxiv.org/content/10.1101/2022.02.14.22270934v1.full">here</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why has Covid-19 largely spared Africa?

A new study led by the World Health Organization (WHO)...

A new study led by the <a href="https://www.ucdavis.edu/">University of California, Davis</a> has found that infant monkeys conceived while their mothers were naturally exposed to <a href="https://www.earth.com/news/aerosols-in-wildfire-smoke-can-affect-the-climate-for-days/">wildfire smoke</a> shown significant behavioral changes compared to those conceived a few days after the exposure. These findings prove the importance of timing in the effects of smoke exposure during pregnancy, and suggest that exposure to such pollutants could have similar impacts on human infants.



“I think this will have an effect on future studies of exposures in pregnancy, because we’ll know when to look,” said study senior author Bill Lasley, a professor emeritus of Population Health and Reproduction at UC Davis. According to Lasley, existing studies of environmental exposure to pollutants during pregnancy in humans are largely retrospective, since women may not even realize that they are pregnant until weeks into the first trimester.



The Camp Fire – one of the largest and deadliest wildfires in California’s history – began on November 8, 2018 and provided a natural experiment in the effects of smoke exposure. At the peak of the breeding season for rhesus macaques housed in outdoor corrals at the <a href="https://cnprc.ucdavis.edu/">California National Primate Center</a> in Davis, the smoke blanketed the area, exposing many of the pregnant monkeys.



The 89 macaques conceived around that time were born approximately six months later. The researchers divided them into 52 animals conceived on or before November 22 – which were considered to be exposed to wildfire smoke during the first trimester – and 37 that were conceived later.



According to the scientists, the smoke exposed monkey infants showed increases in markers of inflammation, reduced cortisol responses to stress, memory deficits, and more passive temperaments than those conceived later. These effects appear similar to those identified in studies of prenatal exposure to air pollution, and are probably caused by airborne hydrocarbons such as phthalates, which were found in the smoke from the Camp Fire.



Unlike in the case of other mammals, the placenta of primates such as monkeys or humans produces hormones supporting brain development through the adrenal system. “Since fetal adrenal glands are the source of cortisol and other steroids for neurologic development, which determines behaviors, a scenario of a placenta-adrenal-brain axis could be the causal pathway,” explained Professor Lasley.



Further research is needed to clarify whether smoke exposure in humans could cause similar effects. The scientists are now beginning a prospective study on women with implanted embryos as a result of in vitro fertilization, since the time of conception is exactly known if the women are incidentally exposed to wildfire smoke or other types of pollutants.



The study is published in the journal <a href="https://www.nature.com/articles/s41467-022-29436-9">Nature Communications</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Wildfire smoke exposure changes behavior of infant monkeys

A new study led by the University of California, Davis...

A new study led by <a href="https://www.su.se/cmlink/stockholm-university">Stockholm University</a> has found that longer and warmer autumns make it less likely that green-veined white <a href="https://www.earth.com/news/millions-of-monarch-butterflies-are-killed-by-parasites-yearly/">butterflies</a> – a species common throughout Europe and the United Kingdom - will survive winter. Although the butterflies exposed to warmer conditions did not die immediately, those that experienced them were less likely to survive to adulthood the following spring.



“Climate change is making autumns warmer and last longer, and it was this specific combination of conditions that had the greatest impact on the butterflies in our study,” said study lead author Dr. Matthew Nielsen, a postdoctoral researcher at Stockholm University. “We show that stressful conditions experienced at one time of year can have lasting negative consequences at other times of year, linking changes in one season to consequences in others.”



According to Dr. Nielsen, animals which enter a dormant stage through the winter are particularly vulnerable to increasing temperatures because this raises their metabolic rates, making them run out of energy faster. “Even though dormant animals use less energy than active animals, they use more when it’s warmer, and they can’t eat to replace that lost energy. It is already established that warmer winters are actually worse for dormant animals than colder ones, and our findings show that warmer autumns are potentially even more dangerous,” he said.



In laboratory conditions, the scientists exposed the chrysalises of butterflies to simulated autumn conditions of varying temperature and length and found that those exposed to warmer and longer conditions lost significantly more weight and used more energy than those exposed to milder conditions.



Since the study was performed in the lab, it may be difficult to extrapolate these findings to populations in the wild that are exposed to natural seasonal and daily variations. However, according to the researchers, such variations could in fact further intensify the metabolic costs of autumn conditions.



The scientists are now expanding their research to explore the effects of climate change on butterflies in more detail and assess the effects of different seasons. “In our study we only considered survival to adulthood, but there could be even more negative effects later in life, for example on the ability to find mates or the number of eggs laid. Studying how warming in autumn, winter, and spring interact will also be key to understanding the actual impacts of climate change on dormant animals,” Dr. Nielsen concluded.&nbsp;



The study is published in the journal <a href="https://besjournals.onlinelibrary.wiley.com/doi/full/10.1111/1365-2435.14037">Functional Ecology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Warmer autumns reduce the life expectancy of butterflies

A new study led by Stockholm University has found that...

A 2016 study found that 22 percent of <a href="https://www.earth.com/news/covid-doubles-the-risk-of-severe-pregnancy-complications/">pregnant</a> women in Colorado had detectable levels of cannabinoids in their bodies. Research shows that exposure to cannabis, including the popular CBD products, during pregnancy put children at risk for health problems.&nbsp;



CBD is seen as non psychoactive and is advertised as helping a host of psychological issues such as anxiety, depression and post traumatic stress disorder. Because CBD is seen as therapeutic and few side effects are noted, it’s used in a whole host of products from tinctures and lotions to food.&nbsp;&nbsp;



The risks of cannabinoid exposure in the womb for the children include risks of obesity, high blood sugar and behavioral problems.&nbsp;&nbsp;&nbsp;&nbsp;



“We found that cannabis use during pregnancy was linked to increased fat mass percentage and fasting glucose levels in 5-year-old children,” said Dr. Brianna Moore of the <a href="https://coloradosph.cuanschutz.edu/">Colorado School of Public Health</a>. “We would encourage women to refrain from using any cannabis while pregnant or breastfeeding to minimize adverse health effects in the offspring.”



The researchers tested for cannabinoids in urine samples from 103 pregnant women, and 15 percent of those tested had detectable levels of cannabinoids in their urine. The children of the women who tested positive for cannabinoids had children with higher fat content and higher fasting glucose levels than the children of women without cannabinoids in their urine. This is clear evidence of the negative impact of using cannabinoid products when pregnant. Still yet, the scientists caution that more research is needed to fully understand the full effect caused by cannabis use in pregnant women.&nbsp;&nbsp;



“More studies are needed to understand how exposure to different cannabinoids during pregnancy may impact the offspring,” said Dr. Moore.



The research, which was funded by the National Institutes of Health, is <a href="https://academic.oup.com/jcem/advance-article/doi/10.1210/clinem/dgac101/6554396?login=false">published</a> by The Endocrine Society.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Prenatal exposure to cannabis linked to health risks later in life

A 2016 study found that 22 percent of pregnant women...

According to a new study led by the <a href="https://www.uni-bonn.de/en/university/">University of Bonn</a>, some species of fish such as cichlids and <a href="https://www.earth.com/news/protruding-eyes-and-snout-improve-stingray-hydrodynamics/">stingrays</a> can perform simple additions and subtractions in the number range of one to five. Although it is not yet known what the animals need their mathematical abilities for, these findings provide strong evidence that fish may have more complex cognitive skills than scientists previously thought.



Researchers have long known that cichlids and stingrays can detect small quantities of objects precisely, and presumably without counting. For instance, they can be easily trained to reliably distinguish quantities of three from quantities of four. However, it appears that both species can even calculate.&nbsp;



“We trained the animals to perform simple additions and subtractions,” said study lead author Vera Schluessel, a professor of Zoology at Bonn. “In doing so, they had to increase or decrease an initial value by one.”



In order to do this, Professor Schluessel and her colleagues used a method that has previously been employed to test the mathematical abilities of bees. They presented the fish with a collection of geometric shapes, such as four squares. The color of the objects signified the arithmetical operation that needed to be performed: blue for addition, and yellow for subtraction.



After showing them the initial group of objects, such as four squares, the fish were presented with two new pictures – one with three and one with five squares. If they swam to the correct picture (for instance to the one with five squares in the “blue” arithmetic task), they were rewarded with food. Over a period of time, they learned to associate the blue color with an increase of one in the amount shown at the beginning, and the yellow number with a decrease of one. Moreover, the fish managed to reliably perform these operations even if the groups of objects were formed of different shapes, such as one triangle, two squares, and one circle.



“So the animals had to recognize the number of objects depicted and at the same time infer the calculation rule from their color,” said Professor Schluessel. “They had to keep both in working memory when the original picture was exchanged for the two result pictures. And they had to decide on the correct result afterwards. Overall, it's a feat that requires complex thinking skills.”



These results are highly surprising, especially considering the fact that fish do not have a neocortex (the part of the brain responsible for complex cognitive tasks in mammals), and confirm the fact that humans often tend to underestimate other animal species, such as fish, which “are quite far down in our favor – and of little concern when dying in the brutal practices of the commercial fishing industry,” according to Professor Schluessel.&nbsp;



The study is published in the journal <a href="https://www.nature.com/articles/s41598-022-07552-2">Nature Scientific Reports</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fish are able to perform simple mathematics

According to a new study led by the University of...

When famous dinosaur fossil hunter Barnum Brown discovered the first <a href="https://www.earth.com/news/were-there-three-distinct-species-of-tyrannosaurus-rex/">Tyrannosaurus Rex</a> fossils in 1900, he thought its arms were too short to belong to the skeleton. His colleague, Henry Fairfield Osborn, who first described and named this specimen, argued that the short arms may have been “pectoral claspers,” or limbs that hold females in place during copulation - which is analogous to how some sharks’ or rays’ pelvic claspers function.&nbsp;



Since then, the shortness of T.rex’s limbs remained a highly debated issue, with scientists proposing various hypotheses, including waving for mate attraction or social signaling, serving as an anchor to allow the dinosaur to get up from the ground, holding down prey, or stabbing enemies. Some paleontologists even claimed that the arms had no function at all.



In a new study, Kevin Padian – a distinguished emeritus professor of Integrative Biology at the <a href="https://www.berkeley.edu/">University of California, Berkeley</a>, and a curator at the <a href="https://ucmp.berkeley.edu/">UC Museum of Paleontology</a> – has proposed a new hypothesis, which he formulated after other paleontologists unearthed evidence that T.rex often hunted in packs, rather than singly, as depicted in many pictures and dioramas.



“Several important quarry sites unearthed in the past 20 years preserve adult and juvenile tyrannosaurs together,” Professor Padian said. “We can’t really assume that they lived together or even died together. We only know that they were buried together. But when you find several sites with the same animals, that’s a stronger signal. And the possibility, which other researchers have already raised, is that they were hunting in groups.”&nbsp;



According to Padian, T.rex’s arms might have shrank in length over several generations in order to prevent accidental or intentional amputation when a pack of T.rexes converged on a carcass with their huge heads and massive, bone-crushing teeth.



“What if several adult tyrannosaurs converged on a carcass? You have a bunch of massive skulls, with incredibly powerful jaws and teeth, ripping and chomping down flesh and bone right next to you. What if your friend there thinks you’re getting a little too close? They might warn you away by severing your arm,” explained Professor Padian.



&nbsp;“Bite wounds on the skull and other parts of the skeleton are well known in tyrannosaurs and other carnivorous dinosaurs. If fewer bite marks were found on the reduced limbs, it could be a sign that reduction worked,” he added.



The study is published in the journal <a href="https://app.pan.pl/article/item/app009212021.html">Acta Paleontologica Polonica</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why are Tyrannosaurus Rex’s arms so short?

When famous dinosaur fossil hunter Barnum Brown discovered the first...

In 2014 Robert Dudley, a professor of Integrative Biology at the <a href="https://www.berkeley.edu/">University of California, Berkeley</a> wrote a famous book proposing the so-called “drunken monkey” hypothesis of how humans’ attraction to alcohol emerged and evolved. According to Dudley, our love of alcohol arose millions of years ago, when our ape and <a href="https://www.earth.com/news/monkey-sperm-cells-could-treat-human-infertility/">monkey</a> ancestors discovered that the scent of alcohol led them to ripe, fermenting, and highly nutritious fruits. A new study, in which Professor Dudley collaborated with primatologists from <a href="https://www.csun.edu/">California State University, Northridge</a> (CSUN), provides further evidence that this hypothesis may be true.&nbsp;



The researchers collected fruit eaten and discarded by black-handed spider monkeys (Ateles geoffroyi) in Panama and found that the alcohol concentration in the fruit was typically between one and two percent by volume – a by-product of natural fermentation caused by yeasts that consume the sugars from ripening fruits. Moreover, the scientists also collected urine from these free-ranging monkeys and discovered that it contained secondary metabolites of alcohol, suggesting that the animals were actually using the alcohol for energy.



“For the first time, we have been able to show, without a shadow of a doubt, that wild primates, with no human interference, consume fruit-containing ethanol,” said study lead author Christina Campbell, a professor of Anthropology at CSUN. “This is just one study, and more need to be done, but it looks like there may be some truth to that ‘drunken monkey’ hypothesis - that the proclivity of humans to consume alcohol stems from a deep-rooted affinity of frugivorous (fruit-eating) primates for naturally-occurring ethanol within ripe fruit.”



“The study is a direct test of the drunken monkey hypothesis,” added Professor Dudley. “Part one, there is ethanol in the food they're eating, and they're eating a lot of fruit. Then, part two, they're actually metabolizing alcohol - secondary metabolites, ethyl glucuronide, and ethyl sulfate are coming out in the urine. What we don't know is how much of it they're eating and what the effects are behaviorally and physiologically. But it's confirmatory.”



According to Dudley and his colleagues, the monkeys consume fermented fruits for the calories, and probably do not feel much the inebriating effects of alcohol that humans appreciate. This need for highly caloric intake may similarly have influenced human ancestors’ decisions in choosing which fruits to eat. This idea that humans’ natural affinity for alcohol is inherited from our primate ancestors could help society better understand and deal with the adverse consequences of alcohol abuse.



“Excessive consumption of alcohol, as with diabetes and obesity, can then be viewed conceptually as a disease of nutritional excess,” concluded Campbell.



The study is published in the journal <a href="https://royalsocietypublishing.org/doi/10.1098/rsos.211729">Royal Society Open Science</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Humans may have inherited a love of alcohol from monkeys

In 2014 Robert Dudley, a professor of Integrative Biology at...

Metasequoia,Tree-lined,Road,In,Shiga,Prefecture

Conditions are changing for street trees and other vegetation in urban areas. Increased coverage by impermeable surfaces reduces the infiltration of rainwater into the soil, while urban demands on water resources increase. In addition, global warming may bring raised <a href="https://www.earth.com/news/soaring-temperatures-in-antarctica-have-scientists-in-shock/">temperatures</a> and decreased annual precipitation, both of which can prove inhospitable for the growth of urban vegetation.



Street trees and other urban vegetation make many important contributions to urban life, and are a welcome sight in cities. They help to mitigate heat islands, can help reduce air and ground temperatures through shading and evapotranspiration, and contribute to the mental and psychological wellbeing of inhabitants. Yet tree cover is decreasing in many cities due to environmental factors and stressors such as pollution.



Researchers from Flinders University and the University of South Australia have been involved in assessing the benefits of different water sensitive urban designs (WSUD) that could be employed to improve conditions for street trees and other vegetation. In particular, a study published in the journal <a href="http://dx.doi.org/10.3389/fclim.2022.783905">Frontiers in Climate</a>, shows how the use of a stormwater harvesting device, the TREENET Inlet, has helped relieve water stress for trees in an area of Adelaide, Australia, over the past five years.



“Increased land surface sealing due to urbanization and building homes and infrastructure has decreased rainfall infiltration to the soil, decreased vegetation cover and increased demand on mains water resources,” said lead researcher Xanthia Gleeson.



“As a result, city water management projects using stormwater harvesting and infiltration are increasingly combined with urban greening to support adaptation and resilience to the changing climate."



Urban areas often have to get rid of stormwater discharge which may be destructive to ecosystems and present risks to communities living downstream. The TREENET Inlet system intercepts stormwater runoff from roads and soaks it into the soil through a porous well around street trees. The system includes curbside inlets that are designed to deliver passive irrigation to street trees to decrease water stress during summer, to improve tree health, and to enhance urban cooling.&nbsp;



The current study aimed to test whether the TREENET Inlets increase water availability for street trees, and improve tree leaf gas exchange and growth during the dry season. The study was conducted in a part of suburban Adelaide where the local government authority had installed curbside inlets in a 17.5 ha stormwater sub-catchment area. These inlets were linked to “leaky wells” in the root zones of white cedar (Melia azedarach) trees, with each leaky well able to contain around 130 liters of water. In previous research, TREENET Inlets had been found to intercept between 1.8 and 4.5 kiloliters of stormwater in a year.



White cedar trees of around 60 years of age were present in the study area, and saplings of the same species had been planted there in 2015 by the local authority. Trees just outside the catchment area did not have inlets and leaky wells in their root zones. The researchers investigated mature tree water use, sapling leaf gas exchange rates and sapling growth in trees with and without stormwater inlets.



The results of the research showed that stormwater harvesting and infiltration by TREENET Inlets provides significant benefit to white cedar trees growing in a suburban street. Mature trees transpired 17 percent more water, on average, for more than a year, and 21 percent more during dry seasons. The stormwater inlets provide 20 percent more water for cedar tree transpiration in summer.



Trees that transpire more water help mitigate heat islands and keep both the atmosphere and ground cooler in the region of the trees. The authors calculate that a mature white cedar tree can transpire 200 liters of water per day which, considering water’s latent heat of vaporization, transfers ~500 MJ of heat energy per day. This is equivalent to running a 12 KW evaporative air conditioner for 12 h per day.



The saplings with stormwater inlets grew 65 percent more in height and 60 percent more in diameter at breast height over a three-year period than saplings without stormwater harvesting. This supports the researchers’ finding that saplings with access to stormwater showed 106 percent greater stomatal conductance and up to 169 percent higher photosynthesis rate in dry seasons.



“It’s clear this passive irrigation directly into street tree root zones greatly benefits mature trees,” said study lead author Professor Huade Guan from the National Centre for Groundwater Research and Training.



“It makes sense because increased stormwater discharge presents risks to marine and other ecosystems, and infiltration in-situ is a low-cost and sustainable alternative."



“Quick urban drainage exacerbates the heat island effects which is raising the stakes on the health and lifestyle risks of extreme climate events under climate change. We need to do more to mitigate the problems as we face more extreme climate events, with summer maximum temperatures likely to reach 50oC by 2050."



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Stormwater drainage system helps keep street trees hydrated

Conditions are changing for street trees and other vegetation in...

A new study published in the journal <a href="https://www.nature.com/articles/s41561-022-00911-8">Nature Geoscience</a> has found that tropical <a href="https://www.earth.com/news/thousands-of-tree-species-remain-undiscovered/">tree</a> growth is driven by climate variability during the dry seasons. By analyzing tropical and subtropical tree-ring data – a reliable indicator of tree growth – a team of researchers led the <a href="https://www.arizona.edu/">University of Arizona</a> in the US and the <a href="https://www.wur.nl/en/wageningen-university.htm">Wageningen University &amp; Research</a> (WUR) in the Netherlands has discovered that, when the dry-season season is warmer and drier than normal, the growth of tropical trees is highly reduced, suggesting that climate change may increase the sensitivity of tropical trees to climatic fluctuations.



“These (tropical) tree rings contain a wealth of information on the growth history of trees,” said study lead author Pieter Zuidema, a professor of Forest Ecology and Forest Management at WUR. “In this study, we exploit that potential. For the first time, we get a pantropical picture of how tropical tree growth reacts to climate fluctuations.”



By analyzing over 14,000 tree-ring data series from 350 locations across 30 tropical and sub-tropical countries, Professor Zuidema and his colleagues were surprised to find that, during the dry season, climate appeared to have a much stronger effect on tree growth than during the wet season.



“We know that photosynthesis and wood production of tropical trees generally peak during the wet season,” said study co-author Valerie Trouet, a dendroclimatologist at the University of Arizona.&nbsp;



“So, why do year-to-year fluctuations in trunk growth depend on the dry season? That surprised and puzzled us. Our explanation is that water is available for a longer period of time during years with wetter or cooler dry seasons. Put simply, the growing season is longer. This then leads to more trunk growth.”



These findings could help explain the large fluctuations in carbon uptake by tropical vegetation worldwide, showing that, during hotter or drier years, tropical vegetation grows less and thus takes up less carbon dioxide from the atmosphere. Finally, the study suggests that slower growth may increase the risk of tree death, which would then become sources of carbon dioxide rather than carbon sinks.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Climate variability drives tropical tree growth during dry season

A new study published in the journal Nature Geoscience has...

The western United States is facing a heightened risk of heavy rains in areas that were recently scarred by <a href="https://www.earth.com/news/sea-level-rise-can-increase-fires-in-tropical-peatlands/">wildfires</a>, new research warns. Heavy rainfall on burned areas can have devastating impacts, including debris flows, mudslides, and flash floods.



<ul><li>In 2018, debris flows in Montecito, California, caused by a brief and intense rainfall over an area that had burned a month earlier, left 23 people dead and widespread property damage.&nbsp;</li><li>Last year, torrential rains in Colorado’s Glenwood Canyon triggered a massive mudslide in a recently burned area, stranding more than 100 people and closing a portion of the canyon for weeks.&nbsp;</li></ul>



For this study, the research team focused on three regions - Colorado along with California and the Pacific Northwest. More than 90 percent of extreme fire events in these regions will be followed by at least three extreme rainfalls within five years.



This increased frequency came as a surprise for the research team. “Clearly we need to understand the risks better, as this creates a major threat to people and infrastructure," said study co-author Danielle Touma.



By the end of the century, there will be a doubling or more of weather conditions that lead to the risk of extreme wildfires throughout much of the West. Some regions will experience elevated extreme wildfire risk within the next few decades.&nbsp;



The researchers looked at the number of cases in which extreme rainfall is likely to fall on the same region after an extreme wildfire. They found that more than half of extreme wildfire events will be followed within a year by an extreme rainfall event across much of the West. In the Pacific Northwest, virtually all extreme wildfires will be followed within five years by extreme rainfall.&nbsp;



Once every three years, drenching rains in western Colorado or much of the Pacific Northwest may be expected just three months after extreme wildfires - a scenario that was virtually unheard of in recent decades.



Climate change is altering the seasonality of these events. The study found more extreme rains occurring in the early fall in Colorado and the Pacific Northwest, close to the peak fire season of May to September.



“The gap between fire and rainfall season is becoming shorter,” said Touma. “One season of disasters is running into another.”



The study is published in the journal <a href="https://www.science.org/journal/sciadv">Science Advances</a>.&nbsp;



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Heavy rainfall poses extreme risks in the Western US

The western United States is facing a heightened risk of...

Many people are familiar with human hostility towards large <a href="https://www.earth.com/news/predators-help-prevent-biodiversity-loss/">predators</a>. Sometimes we are afraid for ourselves, but most persecution is due to fears of livestock depredation.&nbsp;



In many parts of the world, predator populations are seriously depleted, or in some cases, have been wiped out. Eradication programs combined with habitat loss are severe impediments to the survival of large predators. However, a recent <a href="https://zslpublications.onlinelibrary.wiley.com/doi/10.1111/acv.12769">study</a> published in the journal Animal Conservation can give us some hope for the future.



Dr. Lingyun Xiao from the Department of Health and Environmental Sciences at <a href="https://www.xjtlu.edu.cn/en/">Xi'an Jiaotong-Liverpool University</a> explored nomadic herders' relationships with the snow leopards (Panthera uncia) that they share space with on the Tibetan Plateau.



Specifically, they looked at livestock grazing and its impact on the snow leopard and their primary prey, the bharal (Pseudois nayaur). The results may be surprising. Dr. Xiao discovered that although the landscape is dominated by livestock (13 to 1), grazing had no adverse effect on snow leopards or their prey.



Dr. Xiao believes this has to do with the bharals' preferred habitat. Bharals are wild goats that prefer high altitudes and rugged mountains. As you can imagine, these are not places where you would expect to find an abundance of grass. Livestock, such as yak and sheep, desire lower areas such as river valleys with plenty of grass to nibble on. Because the primary prey species of the snow leopard occupies a different niche in the ecosystem, conflicts are minimal.



"We found that the space occupied by snow leopards and humans is actually separated to some extent, the conflict between snow leopards and humans is relatively small, and the coexistence of humans and animals can be achieved."



Dr. Xiao hopes this study encourages conservationists and policymakers to consider the ecological niches of animals when managing large carnivores and creating city plans.&nbsp;



The research is published in the journal <a href="https://zslpublications.onlinelibrary.wiley.com/journal/14691795">Animal Conservation</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

How snow leopards and nomads coexist on the Tibetan Plateau

Many people are familiar with human hostility towards large predators....

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...