Freshwater ecosystems, though they occupy less than 1% of Earth's surface, are incredibly rich in biodiversity. They provide habitats for more than 10% of all known species, making them critical to global ecological balance. 



Despite their small size, these ecosystems support a rich variety of species, including fish, dragonflies, crabs, and shrimp - many of which are crucial for maintaining ecological balance. 



However, a recent study has sounded an alarm, revealing that nearly 25% of species reliant on freshwater habitats face a high risk of extinction.



This troubling statistic comes from an analysis featured in the International Union for Conservation of Nature’s (<a href="https://iucn.org" target="_blank" rel="noreferrer noopener">IUCN</a>)&nbsp;Red List of Threatened Species, which assesses the extinction risks of thousands of species worldwide. 



These findings highlight an escalating crisis that threatens biodiversity, ecosystem services, and the countless communities that depend on freshwater resources.



<h2 class="wp-block-heading" id="h-freshwater-species-at-risk">Freshwater species at risk</h2>



A global assessment of 23,496 freshwater species - including fish, dragonflies, crabs, and shrimp - has exposed a critical biodiversity crisis. The study found that 24% of these species - approximately 4,294 - are at high risk of extinction.



Of the groups studied, crabs, crayfish, and shrimp are the most at risk - with 30% classified as endangered. Freshwater fish face a similarly dire situation, with 26% threatened, while 16% of dragonflies and damselflies are also in danger.



The key factors behind these alarming trends include pollution from agriculture and urban runoff; habitat loss caused by land conversion, dam construction, water extraction; and the spread of invasive species that prey on or outcompete native populations.



The findings highlight the urgent need for conservation efforts to address these threats and protect the vital biodiversity of <a href="https://www.earth.com/news/satellites-reveal-a-sudden-drop-in-global-freshwater-levels/" target="_blank" rel="noreferrer noopener">freshwater ecosystems</a>.



<h2 class="wp-block-heading" id="h-threats-to-freshwater-ecosystems">Threats to freshwater ecosystems</h2>



The threats facing freshwater ecosystems arise from multiple human activities, each significantly impacting biodiversity.



<h3 class="wp-block-heading" id="h-freshwater-pollution">Freshwater pollution</h3>



Over half of the threats to freshwater species come from pollutants released by agriculture and forestry. Agricultural runoff containing pesticides, fertilizers, and sediments pollutes water bodies, while forestry operations contribute to soil erosion and chemical contamination.



<h3 class="wp-block-heading" id="h-habitat-alteration">Habitat alteration</h3>



Human-driven changes to landscapes, such as converting natural habitats into agricultural or urban areas, severely disrupt ecosystems. Water extraction for irrigation and industrial use reduces water availability, while dams block fish migration routes and alter natural water flow.



<h3 class="wp-block-heading" id="h-invasive-species">Invasive species</h3>



Non-native species introduced to freshwater ecosystems often outcompete native species for resources or prey on them directly. This disrupts the ecological balance, pushing many native species toward extinction.



<h3 class="wp-block-heading" id="h-overfishing">Overfishing</h3>



Unsustainable fishing practices, such as overharvesting or using destructive fishing techniques, deplete freshwater species populations. This not only impacts biodiversity but also jeopardizes food security for communities relying on these <a href="https://www.earth.com/news/distress-signals-earths-water-cycle-is-becoming-more-erratic/" target="_blank" rel="noreferrer noopener">resources</a>.



<h2 class="wp-block-heading" id="h-global-hotspots-of-threatened-species">Global hotspots of threatened species</h2>



The study highlights regions with the highest number of endangered freshwater species, including parts of Africa, South America, and India.



<h3 class="wp-block-heading" id="h-lake-victoria-africa">Lake Victoria (Africa)</h3>



As Africa's largest lake, Lake Victoria is a biodiversity-rich ecosystem supporting numerous unique species. 



However, it is under immense pressure from pollution, overfishing, invasive species, and habitat degradation - threatening the survival of its aquatic life.



<h3 class="wp-block-heading" id="h-lake-titicaca-south-america">Lake Titicaca (South America)</h3>



Straddling Peru and Bolivia, Lake Titicaca is home to many vulnerable freshwater species. Habitat loss, pollution, and invasive species pose significant risks to its unique biodiversity.



<h3 class="wp-block-heading" id="h-sri-lanka-s-wet-zone">Sri Lanka’s Wet Zone</h3>



This region, characterized by its lush freshwater habitats, supports an incredible diversity of aquatic life. However, land conversion, pollution, and human encroachment are endangering this once-thriving haven for freshwater biodiversity.



<h3 class="wp-block-heading" id="h-western-ghats-india">Western Ghats (India)</h3>



Recognized as a global biodiversity hotspot, the Western Ghats are home to a vast array of freshwater species. 



Despite its ecological significance, the region faces mounting pressures from deforestation, agricultural expansion, pollution, and dam construction, threatening its rich biodiversity.



These regions highlight the urgent need for targeted conservation efforts to protect their unique and endangered freshwater ecosystems.



<h2 class="wp-block-heading" id="h-broader-impact-of-wetland-loss">Broader impact of wetland loss</h2>



Between 1970 and 2015, the world experienced the loss of&nbsp;35% of its wetlands. This staggering rate of decline is three times faster than the loss of forests during the same period.



Wetlands, which include marshes, swamps, and bogs, are vital ecosystems that provide habitat for diverse species, regulate water cycles, and offer flood control.



Simultaneously, many of the world's major rivers, such as the&nbsp;Amazon&nbsp;in South America and the&nbsp;Ganges&nbsp;in South Asia, have been significantly altered. These rivers, once free-flowing, now face disruptions due to dams, water extraction, and other human activities. 



The loss of natural flow patterns in these <a href="https://www.earth.com/news/what-amount-of-water-do-earths-rivers-hold/" target="_blank" rel="noreferrer noopener">rivers</a> further threatens aquatic ecosystems by fragmenting habitats, altering water quality, and disrupting the life cycles of fish and other species dependent on uninterrupted water systems.



This combined loss of wetlands and free-flowing rivers has profound implications for biodiversity, water security, and the health of ecosystems globally. 



<h2 class="wp-block-heading" id="h-saving-freshwater-ecosystems-from-extinction">Saving freshwater ecosystems from extinction</h2>



Catherine Sayer, lead author of the study, emphasized the urgent need for conservation and restoration efforts. "Freshwater landscapes are home to 10% of all known species on Earth and key for billions of people's safe drinking water, livelihoods, flood control, and climate change mitigation, and must be protected for nature and people alike," said Sayer.



The loss of freshwater biodiversity is not just a conservation crisis - it’s a threat to humanity. By protecting these vital ecosystems, we safeguard the future for countless species and the billions of people who depend on them.



The study is published in the journal <a href="https://www.nature.com/articles/s41586-024-08375-z#:~:text=Prevalent%20threats%20include%20pollution%2C%20dams,nitrogen)%20for%20threatened%20freshwater%20species." target="_blank" rel="noreferrer noopener">Nature</a>.



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Freshwater crisis: One in four species faces extinction

Freshwater ecosystems, though they occupy less than 1% of Earth's surface, are incredibly rich in biodiversity. They provide habitats for more than 10% of all known species, making them critical to global ecological balance. Despite their small size, these ecosystems support a rich variety of species, including fish, dragonflies, crabs, and shrimp - many of which are crucial for maintaining ecological balance. However, a recent study has sounded an alarm, revealing that nearly 25% of species reliant on freshwater habitats face a high risk of extinction. This...

Have you ever wondered how life on Earth became so diverse? A recent study suggests an answer hidden in <a href="https://www.earth.com/earthpedia-articles/earths-magnetic-field-origin-structure-and-impact-on-humanity/" target="_blank" rel="noreferrer noopener">Earth's magnetic field</a>. Between 591 and 565 million years ago, a notable decrease in the magnetic field’s strength coincided with a rise in oxygen. This oxygen boost might have fueled the diversification of early complex life.



<h2 class="wp-block-heading" id="h-earth-s-invisible-shield">Earth's invisible shield</h2>



Our planet's <a href="https://www.earth.com/news/earths-magnetic-field-much-older-than-previously-believed/" target="_blank" rel="noreferrer noopener">magnetic field</a> serves a crucial protective role. It deflects the constant bombardment of harmful solar radiation and charged particles emanating from the sun. These high-energy forces have the potential to erode our atmosphere over time, leaving the planet vulnerable. 



During the Ediacaran period, this protective magnetic field was far less robust than it is in the present day. This weakened shield may have had profound implications for the chemistry of the atmosphere and the evolution of life on Earth.



<h2 class="wp-block-heading" id="h-earth-s-magnetic-field-and-oxygen-for-life">Earth's magnetic field and oxygen for life</h2>



The researchers found that between 591 and 565 million years ago, <a href="https://www.earth.com/news/earths-magnetic-field-shifts-ten-times-faster-than-expected/" target="_blank" rel="noreferrer noopener">Earth's magnetic field</a> experienced an exceptional weakening, reaching the lowest intensity ever recorded – roughly 30 times weaker than its current strength. This weakening coincides with a significant increase in atmospheric and oceanic oxygen levels, suggesting a potential connection.



Oxygen plays a vital role in the metabolism of complex multicellular life. The increased oxygen availability during the Ediacaran period likely created a more favorable environment for the diversification and evolution of early life forms.



The scientists uncovered this correlation by analyzing plagioclase crystals from a 591-million-year-old rock formation. These crystals contain tiny magnetic inclusions that act as a record of Earth's past magnetic field strength.



Intriguingly, this prolonged weakening aligns with the Ediacaran explosion, a period of rapid biological diversification. The weaker magnetic field could have allowed more solar radiation to impact Earth's atmosphere. This may have led to increased hydrogen loss into space, leaving a higher proportion of oxygen behind – ultimately supporting more complex life.



<h2 class="wp-block-heading" id="h-hydrogen-escape-and-oxygen-boost">Hydrogen escape and oxygen boost</h2>



The weakened <a href="https://www.earth.com/news/mesopotamian-bricks-reveal-anomaly-in-earths-magnetic-field-3000-years-ago/" target="_blank" rel="noreferrer noopener">magnetic field</a> would have been less effective at deflecting the solar wind, a constant stream of charged particles from the sun. Without this robust barrier, high-energy particles could penetrate deeper into Earth's atmosphere.



Solar wind primarily carries electrons and protons. These charged particles interact with atmospheric molecules and atoms, sometimes transferring enough energy to knock them into space – particularly lighter elements like hydrogen.



Hydrogen, the lightest element, is especially vulnerable to this process. Increased solar wind exposure during a weak magnetic field period likely led to greater hydrogen loss. This changed Earth's atmospheric composition, leaving a higher proportion of heavier oxygen behind.



The atmospheric shift towards a greater oxygen concentration was a pivotal moment in the evolution of life. Oxygen fuels the respiration and metabolic processes essential for complex, multicellular organisms. 



The oxygen-rich environment spurred the development of the Ediacaran biota, some of the earliest complex life forms. With elevated oxygen, these organisms could evolve more sophisticated structures and metabolic pathways, paving the way for greater biological diversity.



<h2 class="wp-block-heading" id="h-earth-s-magnetic-field-and-the-search-for-life">Earth's magnetic field and the search for life</h2>



The discovery of the magnetic field weakening illuminates a crucial connection: the interaction between a planet's changes and the evolution of life. Clearly, a weaker magnetic field may have boosted oxygen levels. This suggests that fundamental planetary processes can deeply affect the foundations of life.



This finding compels us to re-examine our understanding of how planets evolve and how these changes create environments conducive to life's emergence and flourishing.



Studying this event in Earth's history enhances our understanding of the complex interactions within planetary systems. We now recognize that planets are not static, but dynamic systems. Various factors, such as the magnetic field's strength, significantly impact life's potential emergence.



This broadened perspective serves as a valuable tool as we continue to search for life beyond our planet, prompting us to consider the complex interplay of conditions that might foster life on other worlds. Understanding the role of magnetic fields and their influence on atmospheres will be a crucial piece of the puzzle.



The study is published in the journal <a href="https://www.nature.com/articles/s43247-024-01360-4" target="_blank" rel="noreferrer noopener">Communications Earth &amp; Environment</a>.



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Weak magnetic field may have set the stage for life on Earth

Have you ever wondered how life on Earth became so...

As the world witnesses the impacts of a <a href="https://www.earth.com/news/ice-shelves-will-struggle-to-recover-from-global-warming/" target="_blank" rel="noreferrer noopener">warming climate</a>, Antarctic ice shelves face a precarious future. Recent research led by the Cooperative Institute for Research in Environmental Sciences (<a href="https://cires.colorado.edu/" target="_blank" rel="noreferrer noopener">CIRES</a>) has uncovered alarming evidence on how these ice structures are not just bending under pressure but are actively fracturing.



<h2 class="wp-block-heading" id="h-ice-shelves-under-pressure">Ice shelves under pressure</h2>



Floating ice shelves in Antarctica act as critical barriers, holding back glacier ice from spilling into the ocean. However, when air temperatures rise, <a href="https://www.earth.com/news/melting-arctic-glaciers-are-releasing-a-new-source-of-potent-methane-emissions/" target="_blank" rel="noreferrer noopener">melting glacier</a> ice forms pools on these shelves, significantly weighing them down. 



This increased weight causes the ice to bend and, as newly observed, to fracture dramatically. Such fractures can lead to the eventual collapse of these ice shelves, further exacerbating sea level rise - a concerning prospect for global coastal regions.



Alison Banwell, a CIRES scientist at the Earth Science and Observation Center and lead author of a recent study, emphasized the critical role of ice shelves in maintaining the stability of the <a href="https://www.earth.com/news/antarctic-ice-sheet-was-more-dynamic-than-previously-thought/" target="_blank" rel="noreferrer noopener">Antarctic Ice Sheet</a>. 



"Ice shelves are extremely important for the Antarctic Ice Sheet’s overall health as they act to buttress or hold back the glacier ice on land," Banwell explained.



This study, which marks the first field-based observation of its kind, confirms longstanding theoretical models that predicted the susceptibility of ice shelves to fracturing due to surface meltwater.



<h2 class="wp-block-heading" id="h-antarctic-ice-shelves-fracturing">Antarctic ice shelves fracturing</h2>



Banwell, along with her team from the <a href="https://www.cam.ac.uk/" target="_blank" rel="noreferrer noopener">University of Cambridge</a>, <a href="https://www.ox.ac.uk/" target="_blank" rel="noreferrer noopener">University of Oxford</a>, and <a href="https://www.uchicago.edu/en" target="_blank" rel="noreferrer noopener">University of Chicago</a>, conducted field research on the George VI Ice Shelf, located on the Antarctic Peninsula. 



In November 2019, the team set up camp around a known depression in the ice, a site prone to collecting meltwater. Equipped with high-precision GPS stations, water-pressure sensors, and a timelapse camera system, they meticulously recorded the changes occurring on the ice surface.



Despite the disruptions caused by the COVID-19 pandemic, the team resumed their work in November 2021. They found that the remaining instruments had captured significant ice movements and the formation and drainage of a meltwater lake during the record-high melt season of 2019/2020. 



The data revealed that the ice in the lake's center flexed downward by approximately a foot due to the weight of the accumulated <a href="https://www.earth.com/news/antarctic-glacial-meltwater-sea-level/" target="_blank" rel="noreferrer noopener">meltwater</a>, while the horizontal distance between the lake's edge and center also increased, indicating the formation and widening of circular fractures on the ice shelves.



<h2 class="wp-block-heading" id="h-ice-shelves-fractures-and-chain-reaction-of-collapse">Ice shelves fractures and chain reaction of collapse</h2>



These observations provide crucial insights into the mechanics of ice shelf disintegration. "This is an exciting discovery," Banwell stated. "We believe these types of circular fractures were key in the chain reaction style lake drainage process that helped to break up the Larsen B Ice Shelf." 



Her reference to the abrupt collapse of Larsen B in 2002, which saw thousands of meltwater lakes abruptly drain, underscores the potential for similar events to occur if current trends continue.



<h2 class="wp-block-heading" id="h-practical-insights-and-global-implications">Practical insights and global implications</h2>



The results of this research are not just academic; they have practical implications for improving models that predict the stability of <a href="https://www.earth.com/news/antarcticas-ice-shelves-are-dwindling-at-a-startling-pace/" target="_blank" rel="noreferrer noopener">Antarctic ice shelves</a>. 



By understanding the specific conditions that lead to ice shelf fracture, scientists can better forecast which shelves are most vulnerable to collapse. This knowledge is vital for anticipating the impacts of these collapses on global sea levels.



Furthermore, as the evidence mounts, the urgency to address the underlying causes of climate change becomes even clearer. 



Antarctic ice shelves serve as a stark reminder of the broader environmental challenges that lie ahead, and the need for sustained scientific inquiry and environmental stewardship to mitigate these global threats.



<h2 class="wp-block-heading">Antarctic ice shelves&nbsp;</h2>



Antarctic ice shelves are massive floating platforms of ice that form where the continent’s ice sheets meet the sea. These shelves are fed by the slow flow of glaciers and thick ice from the interior of Antarctica. They are critical components of the Earth's climate system because they act as barriers that regulate the flow of ice into the ocean.&nbsp;



<h3 class="wp-block-heading">Stability of ice shelves&nbsp;</h3>



When ice shelves are stable, they slow down the discharge of ice from glaciers. However, if they thin or break up, this can lead to a faster flow of ice into the ocean, which contributes to sea-level rise.



The stability of ice shelves is influenced by both atmospheric and oceanic temperatures. Warmer air can melt the surface of the shelves, while warmer ocean currents can erode their underbellies.&nbsp;



This dual assault can make them vulnerable to break-up and disintegration. Events like the dramatic collapses of the Larsen A and B ice shelves in 1995 and 2002 respectively, highlight the susceptibility of ice shelves to changing climate conditions.



<h3 class="wp-block-heading">Ecological role</h3>



Moreover, Antarctic ice shelves are also important for their ecological role. The underside of these ice platforms supports a unique ecosystem that includes algae, krill, and various fish species, which in turn are crucial for larger predators like whales and seals.



<h3 class="wp-block-heading">Polar research&nbsp;</h3>



Scientific studies of these ice shelves are crucial for understanding not only the mechanisms of their change but also the broader implications for global sea levels and climate feedback loops. As such, they are a focal point of polar research, often involving satellite monitoring, field expeditions, and advanced climate modeling.



The study is published in the <a href="https://www.cambridge.org/core/journals/journal-of-glaciology/article/observed-meltwaterinduced-flexure-and-fracture-at-a-doline-on-george-vi-ice-shelf-antarctica/EAAD863418F572E9F5DF781FF85EFD77" target="_blank" rel="noreferrer noopener">Journal of Glaciology</a>.



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Antarctic ice shelves are fracturing from meltwater weight

As the world witnesses the impacts of a warming climate,...

In the last week, weather authorities across the U.S. have reported over 100 tornadoes tearing through central and southern regions, leading to significant destruction of homes and infrastructure from Oklahoma to Nebraska and Iowa. A particularly severe tornado struck Oklahoma in the middle of night, resulting in the deaths of at least four individuals and injuries to over 300 due to severe thunderstorms and high winds.



As states like Colorado enter their severe weather season, Andrew Winters, an assistant professor in the Department of Atmospheric and Oceanic Sciences at the <a href="https://www.colorado.edu/" target="_blank" rel="noreferrer noopener">University of Colorado, Boulder</a> provided insights into the formation of tornadoes, the potential impacts of climate change on these severe <a href="https://www.earth.com/news/radar-signature-will-improve-tornado-forecasting/" target="_blank" rel="noreferrer noopener">weather events</a>, and strategies for better preparation.



<h2 class="wp-block-heading" id="h-zones-of-strong-wind-shear-nbsp">Zones of strong wind shear&nbsp;</h2>



Tornadoes are rapidly spinning air columns connected to severe thunderstorms. They often develop in zones of strong “wind shear,” where wind direction and speed sharply change with altitude. These shears are drawn into <a href="https://www.earth.com/news/thunderstorms-are-becoming-more-intense-due-to-climate-change/" target="_blank" rel="noreferrer noopener">thunderstorms</a>, helping to spin up the air and form tornadoes that reach the ground.



<h2 class="wp-block-heading" id="h-tornado-risk-in-the-united-states-nbsp">Tornado risk in the United States&nbsp;</h2>



The U.S. hosts an environment highly conducive to tornadoes, more so than most other places worldwide, though they also occur in South America and parts of Europe.&nbsp;



The highest risk is in the central and southeastern states where warm, moist air from the Gulf of Mexico meets dry air from the Rockies, creating instability and promoting strong upward air motions.



<h2 class="wp-block-heading" id="h-surprising-surge-in-tornado-activity-nbsp">Surprising surge in tornado activity&nbsp;</h2>



Tornado season typically kicks off in March in the southeastern U.S. and moves westward to the central and southern plains by late spring. By June, severe weather including tornadoes, strong winds, and hail shifts to higher latitudes such as Colorado.



However, the recent surge in tornado activity is somewhat unexpected, especially coming out of a strong <a href="https://www.earth.com/news/el-nino-event-may-push-earth-towards-its-hottest-year-ever/" target="_blank" rel="noreferrer noopener">El Niño</a> winter, which usually correlates with reduced severe weather in the Central Plains. 



<h2 class="wp-block-heading" id="h-more-frequent-tornadoes-in-the-coming-months">More frequent tornadoes in the coming months</h2>



While it is too early to accurately predict future tornadoes, ongoing activity in the subtropical jet stream could signal more frequent tornadoes in the coming months.



The impact of climate change on tornadoes is still unclear due to the high resolution required by climate models to accurately simulate these events. However, shifts in atmospheric conditions could move tornado activity eastward from the traditional Tornado Alley to areas like the Mississippi River Valley.



Thus, enhancing awareness and improving severe weather communication is necessary to avoid the risks associated with tornadoes.&nbsp;



<h2 class="wp-block-heading" id="h-importance-of-multiple-warning-systems">Importance of multiple warning systems</h2>



Winters emphasized the importance of multiple warning systems, including emergency notifications on phones and following local weather services on social media. Preparation also involves planning safe spaces in homes or community shelters for rapid access during a tornado.



As communication methods evolve, it is crucial to ensure that weather warnings reach diverse audiences through accessible and multilingual formats. The community and meteorological experts are focusing on refining these strategies to better prepare populations for the threats posed by <a href="https://www.earth.com/news/how-does-extreme-weather-impact-marine-ecosystems/" target="_blank" rel="noreferrer noopener">severe weather</a>.



<h2 class="wp-block-heading" id="h-more-about-tornadoes-nbsp">More about tornadoes&nbsp;</h2>



Tornadoes are among the most violent and unpredictable natural phenomena on Earth. They are rapidly rotating columns of air that extend from a thunderstorm to the ground and are capable of immense destruction due to their high winds.&nbsp;



The formation of tornadoes typically involves a severe thunderstorm, known as a supercell, which contains a rotating updraft called a mesocyclone. Under the right conditions, this mesocyclone can tighten and intensify, potentially lowering a funnel cloud that becomes a tornado once it touches the ground.



Tornadoes are rated based on their intensity and the damage they cause, using the Enhanced Fujita scale, which ranges from EF0 for the weakest to EF5 for the most powerful. These <a href="https://www.earth.com/news/how-will-climate-change-affect-extreme-weather-events/" target="_blank" rel="noreferrer noopener">storms</a> can uproot trees, destroy buildings, and hurl objects and debris at high speeds, making them highly dangerous. 



The central United States, particularly in an area known as Tornado Alley, is famously prone to tornadoes, but they can occur almost anywhere in the world under the right meteorological conditions.&nbsp;



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U.S. tornado outbreak: 100 storms touched down in a week

In the last week, weather authorities across the U.S. have...

Scientists have always been fascinated by <a href="https://www.earth.com/news/powerful-magnetic-fields-may-be-key-features-of-black-holes/" target="_blank" rel="noreferrer noopener">black holes</a>, the cosmic behemoths that devour everything in their path. But a specific subset of black holes has posed a particular puzzle. This mystery involves supermassive black holes found in distant quasars - blazing beacons marking the very early universe.



How did these monstrous black holes become so massive in the relatively short time since the universe was born? Thanks to a groundbreaking study by <a href="https://www.mit.edu" target="_blank" rel="noreferrer noopener">MIT</a> astronomers and the powerful James Webb Space Telescope (<a href="https://webb.nasa.gov" target="_blank" rel="noreferrer noopener">JWST</a>), we may finally be inching closer to an explanation.



<h2 class="wp-block-heading" id="h-quasars-and-supermassive-black-holes">Quasars and supermassive black holes</h2>



Quasars are energetic giants that reside at the hearts of galaxies. These celestial powerhouses outshine all the combined light emitted by the billions of stars within their host galaxies. The source of this phenomenal luminosity lies in a supermassive black hole lurking at the quasar's core. 



This monstrous <a href="https://www.earth.com/news/colossal-black-hole-found-in-our-galaxy-is-33-times-the-suns-mass/" target="_blank" rel="noreferrer noopener">black hole</a> isn't passive; it actively devours a colossal amount of surrounding gas and dust. As this material falls towards the black hole's immense gravity, it gets crushed and heated to unimaginable temperatures. 



This extreme environment triggers the release of tremendous energy in the form of electromagnetic radiation, making quasars some of the brightest objects in the observable universe.



The immense distances across the cosmos act as a natural time machine. Since light travels at a finite speed, the farther we look into space, the further back in time we see. This makes quasars invaluable tools for astronomers. 



Because of their incredible brightness, quasars are visible from vast cosmic distances, allowing us to observe them as they existed billions of years ago, during the very early stages of the universe's formation. Studying these distant beacons offers unique insights into the processes that shaped galaxies and the universe as we know it today.



<h2 class="wp-block-heading" id="h-cosmic-searchlight">Cosmic searchlight</h2>



The fundamental challenge in studying quasars lies in the overwhelming brilliance emitted by the central supermassive black hole. This intense light completely washes out any subtler signals, effectively masking the presence of other objects within the quasar's host galaxy. 



The surrounding stars, despite numbering in the billions, become virtually invisible. Efforts to study the properties of these host galaxies have been largely unsuccessful - until now.



MIT astronomers have leveraged the unparalleled capabilities of the James Webb Space Telescope (JWST). This revolutionary instrument offers extraordinary sensitivity and resolution. It allows scientists to dissect celestial light sources with unprecedented detail. 



With meticulous analysis of JWST data, the researchers pierced through the quasar's blinding glare. In a recent achievement, they've started to detect the faint traces of starlight from the ancient galaxies hosting these early supermassive black holes.



<h2 class="wp-block-heading" id="h-time-traveling-discovery">Time-traveling discovery</h2>



The latest findings from MIT astronomers completely upend our previous understanding of supermassive black holes. By meticulously studying three extremely distant quasars, they've peered back in time over 13 billion years. 



These ancient quasars harbor supermassive <a href="https://www.earth.com/news/earths-closest-black-hole-has-been-discovered/" target="_blank" rel="noreferrer noopener">black holes</a> that are significantly more massive in comparison to their host galaxies, compared to what we observe in present-day galaxies within our own observable universe. 



This striking difference suggests a crucial fact: in the very first stages of the universe's existence, supermassive black holes must have grown at an extraordinarily rapid rate. This discovery throws open new questions about the formation and early growth mechanisms of these cosmic giants.



<h2 class="wp-block-heading" id="h-black-hole-s-monster-seeds-of-quasar">Black hole's monster seeds of quasar</h2>



So, how did these titans get so big so fast? "After the universe came into existence, there were seed black holes that then consumed material and grew in a very short time," noted study co-author Minghao Yue.



The key might lie in the size of these "seed" black holes. Think of it like this: to build a skyscraper, you need a strong foundation. Likewise, perhaps early supermassive black holes may have started out from more massive and denser seeds than what exists later in the universe's history.



"These black holes are billions of times more massive than the sun, at a time when the universe is still in its infancy," explained study co-author Anna-Christina Eilers. "Our results imply that in the early universe, supermassive black holes might have gained their mass before their host galaxies did, and the initial black hole seeds could have been more massive than today."



The James Webb Space Telescope is transforming how we view the cosmos. It allows us to see fainter and further back in time than ever before. This study is just one example of how the JWST promises to shift our understanding of the universe's earliest years and illuminate the mysteries swirling around the cosmic giants that reside within them.



The study is published in the journal <a href="https://iopscience.iop.org/article/10.3847/1538-4357/ad3914" target="_blank" rel="noreferrer noopener">The Astrophysical Journal</a>.



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Ancient black holes and quasars grew faster than their galaxies

Scientists have always been fascinated by black holes, the cosmic...

In the digital age, understanding how teenagers interact with technology is crucial for fostering positive development and online success. A new study provides insights into the myriad ways <a href="https://www.earth.com/news/digital-media-use-affects-children-in-different-ways/" target="_blank" rel="noreferrer noopener">media</a> influences adolescents, ranging from character development to overall well-being. 



By exploring the nuanced roles of both new and traditional media, the research illuminates how these platforms impact emotions, prosocial behavior, and happiness in teenagers.



<h2 class="wp-block-heading" id="h-exploring-the-digital-communication-landscape">Exploring the digital communication landscape</h2>



The study focuses on how adolescents perceive and interact with digital communication platforms.



The researchers examined various aspects of <a href="https://www.earth.com/news/internet-addiction-where-do-you-fall-on-the-spectrum/" target="_blank" rel="noreferrer noopener">online behavior</a>, including feelings of connectedness, positive social comparisons, authenticity in self-presentation, civic participation, and self-control. 



Through its comprehensive approach, the research aims to unravel the complex computer-based landscape that today's youth navigate.



<h2 class="wp-block-heading" id="h-the-role-of-parental-involvement-in-online-success">The role of parental involvement in online success</h2>



One of the study's key findings is the crucial role of parental mediation. Teenagers who experience positive online interactions typically have parents who are not only technologically savvy but also actively involved in guiding their online activities. 



This support is instrumental in helping <a href="https://www.earth.com/news/mental-health-issues-have-increased-teens/" target="_blank" rel="noreferrer noopener">young individuals</a> use digital media to enhance their communication skills and emotional well-being.



<h2 class="wp-block-heading" id="h-challenges-in-digital-engagement">Challenges in digital engagement</h2>



However, not all adolescents are thriving online. The researchers found that those who struggle with digital engagement often lack sufficient self-control in their <a href="https://www.earth.com/news/how-you-use-social-media-affects-your-sense-of-happiness/" target="_blank" rel="noreferrer noopener">online interactions</a>. 



This can lead to less positive experiences and reduced well-being over time. To address these challenges, the experts suggest targeted interventions that focus on boosting adolescents' control over their online interactions. 



Encouraging active parental involvement can also play a significant role in enhancing online success. By fostering a supportive environment, parents can help their teens navigate the complexities of digital communication more effectively.



<h2 class="wp-block-heading" id="h-exploring-digital-impact-on-youth">Exploring digital impact on youth</h2>



Sophie Janicke-Bowles, an associate professor in the School of Communication at <a href="https://www.chapman.edu/" target="_blank" rel="noreferrer noopener">Chapman University</a>, reflected on the significance of the study. "This was such an amazing research study to be part of as we all are craving more nuanced answers on how digital technologies affect our children."



<h2 class="wp-block-heading" id="h-future-directions-in-digital-youth-development">Future directions in digital youth development </h2>



Looking ahead, Sophie Janicke-Bowles and her research team are set to deepen their investigation into interventions that promote digital flourishing among youth. 



With the sustained backing of academic institutions and funding bodies, including a significant $1.9 million grant from the John Templeton Foundation, they are well-equipped to expand their pivotal work on enhancing digital experiences for adolescents.



This study not only progresses our comprehension of <a href="https://www.earth.com/news/digital-media-distract-drain/" target="_blank" rel="noreferrer noopener">digital media</a>'s role in youth development but also underscores the critical role of supportive parenting in aiding adolescents to effectively navigate their online environments. 



By cultivating better digital habits, there is hope to improve the digital well-being of future generations.



<h2 class="wp-block-heading">Online success in the work force</h2>



The rise of the internet has opened up many opportunities for teenagers to achieve online success. Here are a few areas where teens have been particularly successful:



<h3 class="wp-block-heading">Social media</h3>



Many teenagers have become influential on platforms like TikTok, Instagram, and YouTube, gaining large followings by creating content that resonates with their peers.



<h3 class="wp-block-heading">Entrepreneurship</h3>



The digital world allows teens to start their own businesses with relatively low startup costs. This includes selling products, services, or digital content online.



<h3 class="wp-block-heading">Creative arts</h3>



Platforms like Etsy and DeviantArt provide spaces for teens to sell artwork, crafts, and other creative projects.



<h3 class="wp-block-heading">Technology development</h3>



Some tech-savvy teens develop apps or software, either as a hobby or a business venture, which can sometimes lead to significant opportunities and recognition.



<h3 class="wp-block-heading">Educational content creation</h3>



Teens also contribute to educational platforms, helping others learn through tutorials and study guides.



These avenues not only help teenagers earn money but also build skills, confidence, and a professional network from an early age.



<h2 class="wp-block-heading">Online challenges for teens</h2>



However, achieving online success also presents significant challenges. Excessive screen time, for instance, can lead to negative health outcomes such as poor sleep and stress, making it crucial for teens to manage their time online effectively.&nbsp;



Additionally, they must navigate risks such as cyberbullying and privacy issues, which can pose serious barriers to their success and well-being.&nbsp;



Furthermore, the pressure to succeed and maintain a certain image online can profoundly affect mental health. Overall, while the internet opens up many avenues for success, it's vital for teens to approach these opportunities with knowledge and support.



The study is published in the journal <a href="https://srcd.onlinelibrary.wiley.com/doi/epdf/10.1111/cdev.14101" target="_blank" rel="noreferrer noopener">Society for Research in Child Development (SRCD)</a>



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Digital success: How teenagers thrive online

In the digital age, understanding how teenagers interact with technology...

Scientists at the <a href="https://www.colorado.edu" target="_blank" rel="noreferrer noopener">University of Colorado Boulder</a> and <a href="https://www.princeton.edu" target="_blank" rel="noreferrer noopener">Princeton University</a> have used a unique tool to detect the tell-tale signs of <a href="https://www.earth.com/news/reprogramming-the-immune-system-to-attack-cancer-cells/" target="_blank" rel="noreferrer noopener">cancer</a> – and it's all about tiny atoms. In this research, medicine and Earth science have collided, revealing that the fingerprint of cancer cells looks different from healthy tissue. 



This could open up exciting possibilities in our fight against this complex disease, including new ways to understand cancer behavior and potentially even detect it earlier.



<h2 class="wp-block-heading" id="h-hydrogen-atoms">Hydrogen atoms</h2>



The key to this discovery lies in hydrogen, one of the most fundamental elements in the universe. Hydrogen exists in two naturally occurring forms called isotopes: the common hydrogen and a slightly heavier version known as deuterium. 



Though less abundant, deuterium plays a crucial role in scientific investigations. By analyzing the varying ratios of these hydrogen isotopes, scientists gain valuable insights into a wide range of phenomena, including the Earth's past climates and complex biological processes.



Inspired by the diverse applications of isotope analysis, a team led by CU Boulder geochemist Ashley Maloney explored a novel idea: studying hydrogen isotopes may illuminate the inner workings of cells and potentially distinguish between healthy and diseased states.



The focus was on <a href="https://www.earth.com/news/cancer-thrives-on-human-stress-as-it-spreads-throughout-the-body/" target="_blank" rel="noreferrer noopener">cancer</a>, a disease characterized by uncontrolled cellular growth, and the unique ways in which cancer cells may use hydrogen.



<h2 class="wp-block-heading" id="h-cancer-turns-metabolism-upside-down">Cancer turns metabolism upside down</h2>



Cells, the fundamental units of life, constantly require energy to carry out their functions. The primary method for generating this energy is cellular respiration, a process that utilizes oxygen to efficiently break down fuel sources like glucose.



However, certain cells – particularly rapidly dividing cancer cells – exhibit a remarkable metabolic flexibility. To sustain their uncontrolled growth, they can switch to a different energy-generating pathway called fermentation. Unlike respiration, fermentation does not require oxygen. This alternative pathway provides a quick energy boost but is less efficient overall.



Scientists have long been intrigued by the metabolic adaptations of cancer cells. Understanding how these shifts in energy production occur could offer valuable insights into the mechanisms driving <a href="https://www.earth.com/news/you-can-reduce-your-risk-of-cancer-with-just-4-5-minutes-of-daily-activity/" target="_blank" rel="noreferrer noopener">cancer</a> growth. This is where the research on hydrogen tracking comes in – it aims to uncover whether the metabolic changes characteristic of cancer leave a traceable signature at the atomic level.



<h2 class="wp-block-heading" id="h-atomic-fingerprints-of-cancer">Atomic fingerprints of cancer</h2>



To investigate their hypothesis, Maloney and her team conducted a series of experiments. They cultured yeast and mouse liver cells in a laboratory setting. These cell cultures included both healthy and cancerous samples. 



The researchers specifically targeted fatty acids, which are essential building blocks within cells. Following this, they employed a technique to analyze the specific composition of hydrogen isotopes present within these fatty acids.



The results were indeed striking. “When we started the study, I thought, ‘Ooh, we have a chance to see something cool.' It ended up creating a huge signal, which I didn’t expect,” said Maloney.



The analysis revealed a significant difference in the ratio of hydrogen isotopes between fermenting yeast cells, which mimicked rapid cancerous growth, and regular yeast cells. 



The fermenting yeast cells exhibited a roughly 50% depletion of deuterium atoms compared to their healthy counterparts. This remarkable change suggested a potential cancer fingerprint at the atomic level, potentially linked to the altered metabolic state associated with <a href="https://www.earth.com/news/a-type-of-sugar-that-kills-honeybees-could-help-fight-cancer/" target="_blank" rel="noreferrer noopener">cancerous</a> or fast-growing cells.



<h2 class="wp-block-heading" id="h-fingerprints-for-fight-against-cancer">Fingerprints for fight against cancer</h2>



"This study adds a whole new layer to medicine, giving us the chance to look at cancer at the atomic level," said Maloney.



It's crucial to remember that these findings represent the initial stages of a promising new line of research. While the results are undeniably exciting, further investigation is needed to fully understand the implications of this discovery.



The potential impact, however, is significant. If this distinctive atomic signal, linked to altered cellular metabolism, can be reliably detected through a simple blood test, it has the potential to revolutionize how we approach early cancer detection. 



It could provide physicians with a valuable tool to identify potential abnormalities, prompting further investigation and ultimately leading to earlier diagnosis and treatment. "Your chances of survival are so much higher if you catch cancer early on," said study co-author Sebastian Kopf.



<h2 class="wp-block-heading" id="h-collaboration-and-inspiration">Collaboration and inspiration</h2>



The genesis of this work underscores the power of cross-disciplinary collaboration. Maloney's expertise in analyzing isotopes within algae, coupled with her father's clinical experience as a dermatologist treating skin cancer, ignited an intriguing question: could the tools used to study natural systems provide insights into disease processes within the human body? 



This exemplifies how diverse scientific fields can intersect, driving innovation and potentially leading to significant breakthroughs.



While further studies are essential to validate these initial findings, this discovery offers a promising avenue for understanding the complex mechanisms underlying cancer development. The potential applications extend beyond early detection; this research could contribute to designing new therapeutic strategies targeted at the unique metabolic vulnerabilities of cancer cells. 



The team remains optimistic about the future, recognizing the far-reaching impact their work could have on countless lives touched by cancer. "Cancer, and other illnesses, are a huge theme in many people's lives. I hope to see this area expand," said Zhang.



The study is published in the journal <a href="https://www.pnas.org/doi/10.1073/pnas.2310771121" target="_blank" rel="noreferrer noopener">Proceedings of the National Academy of Sciences</a>.



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Unique atomic fingerprint of cancer cells discovered in hydrogen atoms

Scientists at the University of Colorado Boulder and Princeton University...

A team of researchers led by the <a href="https://www.colorado.edu/" target="_blank" rel="noreferrer noopener">University of Colorado Boulder</a> (CU Boulder) has found why <a href="https://www.earth.com/news/how-the-hellish-planet-venus-can-help-us-find-alien-life/">Venus</a>, Earth's nearest planetary neighbor, is so devoid of moisture. The experts delved deep into what they term “the water story on Venus,” revealing that Venus loses about twice as much water into space each day than previously thought.



The phenomenon occurs through a process known as “dissociative recombination,” in which hydrogen atoms from Venus’s atmosphere are lost to space.&nbsp;



<h2 class="wp-block-heading" id="h-water-retention-and-loss-across-planets">Water retention and loss across planets</h2>



By using computer simulations, the experts hope to shed light on water retention and loss across many planets in the galaxy, enhancing our understanding of planetary climates and their capability to support life.



“<a href="https://www.earth.com/news/hubble-finds-a-water-rich-planet-with-a-steamy-atmosphere-named-gj-9827d/" target="_blank" rel="noreferrer noopener">Water</a> is really important for life,” said co-lead author Eryn Cangi, a research scientist at the <a href="https://lasp.colorado.edu/" target="_blank" rel="noreferrer noopener">Laboratory for Atmospheric and Space Physics</a> (LASP) at CU Boulder. “We need to understand the conditions that support liquid water in the universe, and that may have produced the very dry state of Venus today.” 



<h2 class="wp-block-heading" id="h-earth-versus-venus">Earth versus Venus</h2>



Contrasting Venus with Earth highlights the stark differences in water abundance. “Venus has 100,000 times less water than the Earth, even though it’s basically the same size and mass,” explained co-lead author Michael Chaffin, a research scientist at LASP.&nbsp;



If Earth's water were evenly distributed across its surface, it would form a layer about three kilometers deep. In contrast, Venus would have a shallow pool of just three centimeters deep.



<h2 class="wp-block-heading" id="h-rapid-water-loss-from-venus-nbsp">Rapid water loss from Venus&nbsp;</h2>



The team utilized advanced computer models to simulate the complex chemical processes occurring in Venus's dense and turbulent <a href="https://www.earth.com/news/earths-atmosphere-is-expanding-due-to-climate-change/" target="_blank" rel="noreferrer noopener">atmosphere</a>. 



The research pointed to a molecule known as HCO+, an ion consisting of hydrogen, carbon, and oxygen, as a key player in the rapid loss of water from Venus. This molecule forms high in the atmosphere and facilitates the escape of hydrogen atoms into space.



<h2 class="wp-block-heading" id="h-planetary-changes-and-their-outcomes-nbsp">Planetary changes and their outcomes&nbsp;</h2>



For Cangi, who completed her doctorate in astrophysical and planetary sciences at CU Boulder in 2023, the study not only fills a significant gap in our understanding of Venus's climate history but also illustrates how minor planetary changes can lead to dramatic environmental outcomes.&nbsp;



“We’re trying to figure out what little changes occurred on each planet to drive them into these vastly different states,” she said.



<h2 class="wp-block-heading" id="h-ancient-water-loss-on-venus">Ancient water loss on Venus</h2>



Reflecting on Venus’s past, the researchers suggest that it once harbored as much water as Earth. However, a catastrophic escalation in <a href="https://www.earth.com/news/runaway-greenhouse-effect-could-turn-earth-into-an-uninhabitable-hell/" target="_blank" rel="noreferrer noopener">greenhouse gasses</a> led to runaway temperatures, vaporizing all its water, which then was lost to space. 



This ancient water loss does not fully account for Venus's current dryness, which led the scientists to explore ongoing atmospheric processes.



“As an analogy, say I dumped out the water in my water bottle. There would still be a few droplets left,” Chaffin said. On Venus, even those residual droplets have disappeared, a mystery that the study attributes to the elusive HCO+ molecule.



Chaffin and Cangi pointed out that while many missions have explored Mars, Venus has seen fewer scientific visitors, which has limited our understanding of its atmospheric composition.&nbsp;



“One of the surprising conclusions of this work is that HCO+ should actually be among the most abundant ions in the Venus atmosphere,” Chaffin remarked.



<h2 class="wp-block-heading" id="h-future-missions-to-venus">Future missions to Venus</h2>



Looking ahead, the researchers are enthusiastic about upcoming missions to Venus, such as <a href="https://ssed.gsfc.nasa.gov/davinci/" target="_blank" rel="noreferrer noopener">NASA's Deep Atmosphere Venus Investigation of Noble gasses, Chemistry, and Imaging</a> (DAVINCI) mission, which will probe the planet's atmosphere down to the surface. Although DAVINCI won't detect HCO+ directly, it represents a step forward in collecting data that could confirm their findings and enhance our understanding of Venus.



“There haven’t been many missions to Venus. But newly planned missions will leverage decades of collective experience and a flourishing interest in Venus to explore the extremes of planetary atmospheres, evolution, and <a href="https://www.earth.com/news/the-habitability-of-a-planet-is-affected-by-the-location-of-its-land/" target="_blank" rel="noreferrer noopener">habitability</a>,” Cangi concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41586-024-07261-y" target="_blank" rel="noreferrer noopener">Nature</a>.



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Venus has lost almost all of its water, but why did it disappear?

A team of researchers led by the University of Colorado...

In the mid-20th century, the ocean off the Los Angeles coast became a disposal site for significant quantities of the pesticide Dichlorodiphenyltrichloroethane (DDT), due to the activities of the largest DDT manufacturer in the nation.&nbsp;



This chemical, notorious for its persistent toxicity, continues to impact the marine environment of L.A. more than 50 years later. Although legal at the time, the full scale of this pollution at an offshore dump site near Catalina Island, 15 miles offshore, only came to broader public attention in 2020, raising substantial concern among scientists and the public alike.



<h2 class="wp-block-heading" id="h-ddt-chemicals-in-deep-sea-fish">DDT chemicals in deep-sea fish</h2>



Recent findings from researchers at UC San Diego’s <a href="https://scripps.ucsd.edu/" target="_blank" rel="noreferrer noopener">Scripps Institution of Oceanography</a> and <a href="https://www.sdsu.edu/" target="_blank" rel="noreferrer noopener">San Diego State University</a> (SDSU) have shown that deep-sea fish and sediments near the Catalina Island dump site are still laden with DDT-related chemicals, indicating that DDT-related chemicals discarded into the ocean decades ago continue to influence <a href="https://www.earth.com/news/climate-change-restructures-marine-food-webs-in-unexpected-ways/" target="_blank" rel="noreferrer noopener">marine food webs</a>.



Since the rediscovery of this dump site near Catalina Island, scientists have endeavored to determine the current scope and severity of the contamination. It remains a critical concern whether these old chemicals, now settled on the ocean floor, are confined to the seabed or are circulating through marine ecosystems, potentially endangering wildlife and human health.



<h2 class="wp-block-heading" id="h-ddt-contamination-in-marine-food-webs">DDT contamination in marine food webs</h2>



“These are deep-sea organisms that don’t spend much time at the surface and they are contaminated with these DDT-related chemicals,” said co-author Lihini Aluwihare, a professor of ocean chemistry at Scripps.&nbsp;



“Establishing the current distribution of DDT contamination in deep-sea food webs lays the groundwork for thinking about whether those contaminants are also moving up through deep-ocean food webs into species that might be consumed by people.”



<h2 class="wp-block-heading" id="h-montrose-chemical-corporation">Montrose Chemical Corporation</h2>



From 1948 to at least 1961, barges hired by Montrose Chemical Corporation would journey from the Port of Los Angeles towards Catalina, discharging waste containing sulfuric acid and up to 2% pure DDT directly into the Pacific.&nbsp;



This practice, which was legal until 1972, largely went unnoticed, overshadowed by another disposal method used by Montrose: discharging a more dilute acidic slurry that also contained DDT into the ocean off Palos Verdes through L.A. County sewers.&nbsp;



The Palos Verdes Shelf, where an estimated 100 tons of DDT accumulated in sediments, was declared an underwater Superfund Site by the <a href="https://www.epa.gov/" target="_blank" rel="noreferrer noopener">Environmental Protection Agency</a> in 1996, and in 2000, Montrose was ordered to pay $140 million for environmental restoration.&nbsp;



Research has linked DDT pollution in this area to health issues in local sea lions, dolphins, bottom-feeding fish, and even coastal California <a href="https://www.earth.com/news/california-condors-are-threatened-by-organic-contaminants/" target="_blank" rel="noreferrer noopener">condors</a>, likely affected by consuming contaminated marine animals.



<h2 class="wp-block-heading" id="h-toxic-legacy-of-offshore-dumping-nbsp">Toxic legacy of offshore dumping&nbsp;</h2>



The rediscovery of Montrose’s offshore dumping near Catalina, now known as Dumpsite 2, was made by <a href="https://www.ucsb.edu/" target="_blank" rel="noreferrer noopener">UC Santa Barbara</a> researcher David Valentine using an undersea robot. This discovery gained significant public exposure in 2020 through a series of investigative reports by the Los Angeles Times, highlighting the toxic legacy of offshore dumping in the region.



Valentine and Scripps researchers have since mapped extensive DDT contamination across an area of the seafloor larger than San Francisco. The ongoing challenge is to determine whether this <a href="https://www.earth.com/news/ocean-pollution-threatens-the-health-of-more-than-three-billion-people/" target="_blank" rel="noreferrer noopener">pollution</a> remains localized or if it is migrating through the marine environment in ways that could harm aquatic life or humans.



<h2 class="wp-block-heading" id="h-extent-of-the-ddt-contamination-nbsp">Extent of the DDT contamination&nbsp;</h2>



In 2021, Aluwihare, SDSU’s Eunha Hoh, and their team began addressing two crucial questions: Are the DDT-related chemicals on the seafloor near Dumpsite 2 entering the food chain? Can they develop a unique chemical fingerprint for the contamination from Dumpsite 2 to distinguish it from pollution emanating from the Palos Verdes Shelf?



Sediment and deep-sea animal samples collected near Dumpsite 2 revealed the presence of an extensive array of DDT-related chemicals, previously identified in the blubber of dolphins off Southern California’s coast. This broader spectrum of DDT compounds, known as DDT+, is critical for understanding the full extent of contamination.



<h2 class="wp-block-heading" id="h-ddt-related-compounds-in-fish">DDT-related compounds in fish</h2>



Analysis of these samples showed that 215 fish across three species near Dumpsite 2 contained 10 DDT-related compounds, all present in the sediment samples.&nbsp;



Two fish species were collected from depths between 546 meters (1,791 feet) and 784 meters (2,572 feet), and a third species ranged from these depths up to the surface. <a href="https://www.earth.com/news/dietary-shift-to-forage-fish-could-prevent-millions-of-deaths/" target="_blank" rel="noreferrer noopener">Fish</a> from shallower waters had lower contaminant levels and lacked two of the DDT-related compounds found in deeper-dwelling fish.



<h2 class="wp-block-heading" id="h-how-were-the-fish-exposed-to-ddt">How were the fish exposed to DDT?</h2>



“None of these fish species are known to feed in the sediment of the seafloor. There must be another mechanism that is exposing them to these contaminants,” said co-author Anela Choy, a biological oceanographer at Scripps.&nbsp;



“One possibility is that physical or biological processes are resuspending sediments around Dumpsite 2 and allowing these contaminants to enter deeper water food webs.”



While it’s not yet possible to definitively exclude the Palos Verdes Superfund Site as a contamination source, the study’s findings - including the specific contaminants identified and their distribution across different species and depths - suggest that pollution from the seafloor could be infiltrating the marine food chain.



“This is evidence that DDT compounds are making their way into the deep ocean food web,” said lead author Margaret Stack, an environmental chemist at SDSU. “That is cause for concern because it’s not a big leap for it to end up in marine mammals or even humans.”



This “will help us figure out what to do as far as mitigation and what not to do in terms of offshore development that could make this problem worse by stirring up these contaminants,” Hoh added.



<h2 class="wp-block-heading" id="h-further-research-is-needed">Further research is needed</h2>



Aluwihare highlighted the need for further research to identify the source of the DDT contaminants found in the <a href="https://www.earth.com/news/plastic-deep-sea-fish/" target="_blank" rel="noreferrer noopener">deep-sea fish</a> and to determine whether similar contamination affects larger, open-ocean fish species consumed by people.



As the investigation continues, the researchers are analyzing samples from fish species targeted by recreational anglers and commercial fisheries, including basses and sanddabs. Comparing these findings with sediment samples from the Palos Verdes Shelf and Dumpsite 2 may help pinpoint the source of the toxins.



“We are still seeing this DDT contamination in deep-sea organisms and ocean sediments more than 50 years after they were dumped there. I’m not sure if that company expected the consequences of their pollution to last this long, but they have,” Hoh concluded.



The study is published in the journal <a href="https://pubs.acs.org/doi/full/10.1021/acs.estlett.4c00115" target="_blank" rel="noreferrer noopener">Environmental Science &amp; Technology Letters</a>.



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Toxic legacy: Decades-old DDT found in deep sea fish

In the mid-20th century, the ocean off the Los Angeles...

Ai,Ethics,And,Legal,Concepts,Artificial,Intelligence,Law,And,Online

We all crave a little validation now and then. A sincere "great job" can boost our spirits and even motivate us to try harder. But what if those well-intentioned compliments are actually getting in the way of our growth? A new study from the University of Portsmouth suggests that sometimes a sprinkle of praise, part of self-serving bias, can lead to some serious <a href="https://www.earth.com/news/social-perception-bias/" target="_blank" rel="noreferrer noopener">self-deception</a>.



<h2 class="wp-block-heading" id="h-decoding-self-serving-bias">Decoding self-serving bias</h2>



Let's be honest – we all have a tendency to give ourselves a bit more credit than we might deserve. Psychologists call this "self-serving bias." This means we instinctively emphasize our strengths and positive contributions, while minimizing our shortcomings. 



When things go well, we're likely to see it as proof of our own talents and efforts. On the flip side, when we stumble, it's tempting to chalk it up to bad luck, unfair circumstances, or factors beyond our control. This tendency helps us maintain a positive self-image and protect our feelings of self-worth. 



However, the Portsmouth study demonstrates the potential downside of self-serving <a href="https://www.earth.com/news/human-perception-we-see-the-world-based-on-what-we-expect-to-see/" target="_blank" rel="noreferrer noopener">bias</a>: it can seriously cloud our judgment of others. We might overestimate the abilities of colleagues or teammates, making us overlook opportunities to work with people who could bring greater skills to the table.



<h2 class="wp-block-heading" id="h-self-serving-bias-in-robots-and-humans">Self-serving bias in robots and humans</h2>



The <a href="https://www.port.ac.uk/" target="_blank" rel="noreferrer noopener">Portsmouth</a> researchers designed an insightful experiment to explore this self-serving bias. Students first took an online quiz. Then, they were assigned a partner for subsequent tasks -- either a fellow human student or a robot partner. 



When participants were paired with a real person, a pattern of overconfidence emerged. They tended to inflate both their own abilities and their partner's skills within their assessment. 



This <a href="https://www.earth.com/news/bias-against-women-business/" target="_blank" rel="noreferrer noopener">skewed perception</a> led to less-than-ideal decision-making, with participants often choosing to continue working with underperforming teammates rather than potentially seeking a more skilled partner.



The fascinating twist lies in the trials where students were paired with a robot. Suddenly, their <a href="https://www.earth.com/news/how-do-dreams-influence-our-perceptions/" target="_blank" rel="noreferrer noopener">judgment</a> became significantly more accurate. 



They were better able to evaluate their own performance more objectively, minimizing the self-serving bias that had previously influenced their views of their human partners.



<h2 class="wp-block-heading" id="h-why-do-we-bend-our-beliefs">Why do we bend our beliefs?</h2>



"You might find yourself overestimating a colleague's proficiency to justify delegating tasks, thereby avoiding the stress of extra work and the potential revelation of your own shortcomings," explains Dr. Zahra Murad, co-author of the study.



Essentially, by overestimating the skills of those around us, we create an environment where our own shortcomings feel less significant by comparison. It's a subtle, subconscious protective mechanism -- we shield our egos from potential discomfort. 



This might provide a temporary boost of confidence, but it ultimately leads to missed opportunities for growth and improvement. By settling for the <a href="https://www.earth.com/news/belief-god-human-cooperation-evolve/" target="_blank" rel="noreferrer noopener">illusion</a> of being surrounded by competent individuals, we risk overlooking chances to learn from those who could truly challenge and elevate us.



<h2 class="wp-block-heading" id="h-compliments-gone-wrong">Compliments gone wrong</h2>



"Overconfident employees are in a way too content with their teammates and have little inclination to change teams," states co-author, Dr. Leonie Gerhards. 



When a self-serving bias becomes widespread, it creates a stagnant environment for teams. The exaggerated perception of everyone's abilities hinders the team's willingness to change, adapt, and seek out fresh perspectives. 



In this setting, individuals are likely to miss valuable opportunities to collaborate with people possessing different skills, new ideas, or a drive to push them beyond their comfort zones. 



Without those challenges and external influences, we essentially relegate ourselves to a place of limited growth, even if the current situation feels comfortable and safe. Our true potential may never be realized due to a reluctance to venture beyond what is familiar.



The strangest takeaway from this study is that a robot, devoid of the need for self-esteem, might actually make us better judges of our own abilities. Since we know a machine won't inflate its skills and can provide objective feedback, it seems to snap us out of our biased thinking. 



Who knows, maybe AI could play a role in delivering fairer, more effective feedback in workplaces and training programs?



<h2 class="wp-block-heading" id="h-tips-to-break-free-of-the-self-serving-bias">Tips to break free of the self-serving bias</h2>



So how do we make sure compliments boost us, not blind us? Here are a few strategies:



<h3 class="wp-block-heading" id="h-develop-critical-self-awareness">Develop critical self-awareness</h3>



While it may feel counterintuitive, it's crucial to approach both praise and self-assessment with a healthy dose of skepticism. Before fully accepting a compliment, take a moment to consider if it aligns with your own evaluation. Were there external circumstances that contributed to the success, or was it truly down to your own individual effort?



<h3 class="wp-block-heading" id="h-prioritize-specific-feedback">Prioritize specific feedback</h3>



Don't settle for generic praise or criticism. Actively seek detailed feedback that pinpoints your strengths and areas for improvement. Ask focused questions like, "Could you identify specific things I did well in this presentation?" or "What aspects of my proposal could be made stronger?"



<h3 class="wp-block-heading" id="h-embrace-mistakes-as-learning-tools">Embrace mistakes as learning tools</h3>



It's natural to want to avoid failure, but mistakes can be transformative if viewed with the right mindset. Instead of attributing failures to outside factors, take ownership and see them as opportunities to identify where you can improve and refine your approach.



<h3 class="wp-block-heading" id="h-openness-to-change">Openness to change</h3>



Actively seek out new challenges and collaborations. New partners and teams bring different perspectives, which can challenge your assumptions and expose you to different ways of working. Breaking out of your comfort zone allows for continuous growth and prevents stagnation.



 "Consider a scenario where you want to see yourself as the key player in a team project. The simple solution for ensuring success might seem to be monopolizing the workload," notes Dr. Alexander Coutts from <a href="https://schulich.yorku.ca" target="_blank" rel="noreferrer noopener">Schulich School of Business</a>, York University.



"However, this approach comes with its risks -- overburdening yourself or facing the uncomfortable truth that you might not be the infallible expert you thought. Instead, our minds seek a simpler solution by reevaluating our partner's capabilities."



"Our findings suggest that overconfident employees are in a way too content with their teammates and have little inclination to change teams," added co-author, Dr. Leonie Gerhards from King's Business School at <a href="https://www.kcl.ac.uk" target="_blank" rel="noreferrer noopener">King's College London</a>.



"That means, where possible, organizations should deliberately re-shuffle their work teams from time to time, thereby allowing their employees to learn about their true strengths and weaknesses."



Let's not let fear of inadequacy trick us into settling for less. By learning to accept constructive feedback, even when it stings a little, we unlock the door to real improvement.



The study is published in <a href="https://academic.oup.com/ej/advance-article/doi/10.1093/ej/ueae005/7619130?login=false" target="_blank" rel="noreferrer noopener">The Economic Journal</a>.



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Self-serving bias: How we distort our beliefs about others to feel better

We all crave a little validation now and then. A...

In many American homes, the familiar hiss of a gas stove ignites more than just family meals - it sparks a series of health concerns due to the emission of <a href="https://www.earth.com/video/tracking-nitrogen-dioxide-across-the-globe/" target="_blank" rel="noreferrer noopener">nitrogen dioxide</a> (NO2).



Recent research highlights the significant impact this gas can have on indoor air quality, revealing that even bedrooms can become saturated with harmful levels of pollutants shortly after cooking, and these levels can linger for hours.



"I didn’t expect to see pollutant concentrations breach health benchmarks in bedrooms within an hour of gas stove use, and stay there for hours after the stove is turned off," noted Professor Rob Jackson, a senior researcher at the <a href="https://sustainability.stanford.edu/" target="_blank" rel="noreferrer noopener">Stanford Doerr School of Sustainability</a>. 



This revelation confirms that the issue extends beyond the kitchen, affecting the air quality throughout the entire home.



<h2 class="wp-block-heading" id="h-health-risks-of-gas-stoves-and-nitrogen-dioxide-exposure">Health risks of gas stoves and nitrogen dioxide exposure</h2>



The health implications of prolonged exposure to nitrogen dioxide from gas stoves are severe and multifaceted. Consistent inhalation of NO2 can exacerbate asthma symptoms, hinder lung development in children, and even contribute to premature mortality. 



The study, which also included insights from researchers at the Central California Asthma Collaborative, PSE Healthy Energy, and the Harvard T.H. Chan School of Public Health, estimates that up to 200,000 cases of <a href="https://www.earth.com/news/child-asthma-air-pollution/" target="_blank" rel="noreferrer noopener">childhood asthma</a> may be linked to gas stove emissions. A significant portion of these asthma cases are directly attributable to nitrogen dioxide.



<h2 class="wp-block-heading">Quantifying nitrogen dioxide exposure levels</h2>



Study lead author Yannai Kashtan, a PhD student specializing in Earth System Science, pointed out that the quantity of <a href="https://www.earth.com/news/gas-stoves-release-more-harmful-nanoparticles-than-vehicle-exhaust/" target="_blank" rel="noreferrer noopener">gas</a> used during cooking is the predominant factor influencing NO2 exposure levels in homes.



Kashtan noted that the effectiveness and usage of range hoods play crucial roles in mitigating exposure. "We found that just how much gas you burn in your stove is by far the biggest factor affecting how much you’re exposed. And then, after that, do you have an effective range hood – and do you use it?" 



<h2 class="wp-block-heading" id="h-mortality-rates-associated-with-no2-exposure">Mortality rates associated with NO2 exposure </h2>



The research team employed advanced sensors and modeling techniques to measure and analyze NO2 levels in over 100 <a href="https://www.earth.com/news/exposure-to-gas-stoves-in-homes-is-worse-for-your-health-than-secondhand-smoke/" target="_blank" rel="noreferrer noopener">homes</a> of varying sizes and layouts. 



The findings indicate that long-term exposure to nitrogen dioxide in homes with gas stoves may cause thousands of deaths each year - comparable to the mortality rates associated with secondhand smoke.



“Assuming that meta-analyses of outdoor NO2 and all-cause adult mortality may be applied to long-term exposure to indoor NO2, our analysis suggests that long-term NO2 exposure from gas and propane stoves in the United States may be responsible for up to 19,000 deaths annually,” wrote the researchers.



<h2 class="wp-block-heading" id="h-nationwide-consequences-of-indoor-air-pollution">Nationwide consequences of indoor air pollution</h2>



On a broader scale, the typical use of propane or gas stoves in the U.S. is likely to increase household NO2 levels significantly, nearly reaching unsafe limits set by the World Health Organization for outdoor air. 



"That’s excluding all outdoor sources combined, so it makes it much more likely you’re going to exceed the limit," said Kashtan, highlighting the gravity of <a href="https://www.earth.com/video/gas-stoves-create-dangerous-levels-of-indoor-pollution/" target="_blank" rel="noreferrer noopener">indoor pollution</a>.



<h2 class="wp-block-heading" id="h-socioeconomic-and-demographic-disparities">Socioeconomic and demographic disparities</h2>



The study also sheds light on disparities in NO2 exposure based on household size and demographic factors. Smaller homes, often less than 800 square feet, and those in poorer or minority communities face disproportionately higher levels of indoor pollution. 



"People in poorer communities can't always afford to change their appliances, or perhaps they rent and can't replace appliances because they don't own them," noted Jackson. This issue is compounded in smaller homes, where residents breathe in more pollution for the same amount of stove use.



<h2 class="wp-block-heading" id="h-cleaner-home-energy-solutions">Cleaner home energy solutions</h2>



This research not only advances our understanding of indoor air pollution from gas stoves but also emphasizes the need for effective ventilation and perhaps a reconsideration of fuel sources in homes. 



Electric stoves, for instance, offer a cleaner alternative, emitting no NO2 or other harmful pollutants like benzene. 



"It’s the fuel, not the food. Electric stoves emit no nitrogen dioxide or benzene. If you own a gas or propane stove, you need to reduce pollutant exposures using ventilation," said Jackson.



The findings from this comprehensive study illustrate the critical need for awareness and action in addressing indoor air pollution. They also call for a reassessment of household energy choices to safeguard public health, particularly among vulnerable populations.



The research is published in the journal <a href="https://www.science.org/doi/10.1126/sciadv.adm8680" target="_blank" rel="noreferrer noopener">Science Advances</a>. 



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Gas stoves emit unsafe levels of nitrogen dioxide

In many American homes, the familiar hiss of a gas...

In the ever-evolving landscape of personalized medicine, there is an increasing demand for advanced <a href="https://www.earth.com/news/many-blood-pressure-devices-for-home-monitoring-are-not-validated/" target="_blank" rel="noreferrer noopener">wearable devices</a> that can monitor everything from heartbeats to glucose levels. 



Despite this progress, there remains a significant challenge in creating devices that seamlessly integrate with the human body, particularly for long-term and invasive monitoring. Scientists at USC have turned their attention to a new prospect for health monitoring: microneedles inspired by sea slugs. 



<h2 class="wp-block-heading" id="h-innovative-solutions-from-the-deep-sea">Innovative solutions from the deep sea </h2>



<a href="https://www.usc.edu/" target="_blank" rel="noreferrer noopener">USC</a> researcher Hangbo Zhao, an expert in advanced manufacturing and flexible electronics, is helping close a significant gap in health monitoring. 



Zhao's research is dedicated to developing more adaptable and less invasive health monitoring technologies. His latest innovation is a revolutionary type of <a href="https://www.earth.com/news/molecular-surgery-no-incision/" target="_blank" rel="noreferrer noopener">microneedle electrode</a>. This new development promises to transform the way we monitor <a href="https://www.earth.com/news/ai-can-predict-health-deterioration-in-hospital-patients/" target="_blank" rel="noreferrer noopener">health</a> metrics.



The microneedle electrodes are crafted to be "soft" and highly flexible, making them perfect for use with muscle and skin tissues that often change shape. 



Unlike traditional microneedle electrodes that are rigid and can be uncomfortable, Zhao’s design is flexible, allowing these electrodes to adapt to movements and changes in the tissue. This ensures better contact and reduces the risk of tissue damage.



<h2 class="wp-block-heading" id="h-hybrid-fabrication-method">Hybrid fabrication method</h2>



Central to this innovation is a hybrid fabrication method developed in the researcher's lab. This method blends laser micromachining, microfabrication, and transfer printing to produce microelectrode arrays that can stretch by 60 to 90 percent - the highest ever reported in the field. 



This process not only enhances the flexibility of the microneedles but also allows for the customization of their geometric and functional properties.



<h2 class="wp-block-heading" id="h-from-sea-slugs-to-microneedles">From sea slugs to microneedles </h2>



The idea for these microneedle electrodes was inspired by research on sea slugs. The initial tests involved recording electrical activities in the muscles of sea slugs, proving the feasibility of the electrodes for dynamic and moving tissues.



The research carries far-reaching implications that go well beyond basic health monitoring. The technology crafted by Zhao and his USC team is also adept for applications such as analyzing brain and nerve activity, sensing skin interstitial fluids, diagnosing neuromuscular disorders, and facilitating targeted drug delivery.



<h2 class="wp-block-heading" id="h-innovative-health-monitoring">Innovative health monitoring</h2>



As the medical community seeks more precise and less intrusive health monitoring tools, the development of these soft microneedles represents a significant step forward. 



For patients apprehensive about traditional microneedle use, this <a href="https://www.earth.com/news/new-technology-uses-eye-scanner-to-measure-biological-aging/" target="_blank" rel="noreferrer noopener">new technology</a> could provide a much-needed alternative that offers high fidelity sensing with minimal discomfort.



The research conducted by the USC team is not just a technological achievement but a potential game-changer for healthcare professionals, biotechnology firms, and anyone interested in a healthier, longer life. 



<h2 class="wp-block-heading">More about sea slugs&nbsp;</h2>



Sea slugs, also known as nudibranchs, are fascinating marine creatures belonging to the mollusk class Gastropoda. These animals are noted for their extraordinary colors and striking forms, which make them a favorite among underwater photographers and marine enthusiasts.&nbsp;



<h3 class="wp-block-heading">Appearance&nbsp;of sea slugs </h3>



Unlike their terrestrial relatives, the snails, sea slugs do not have a visible shell. This lack of a shell contributes to their varied and often flamboyant appearances, which are believed to serve as a deterrent to predators through aposematic coloration, signaling their potential toxicity.



<h3 class="wp-block-heading">Distribution and diet</h3>



Sea slugs are found in oceans all over the world, from shallow reefs to deep ocean floors. They feed on a variety of food sources, including algae, sponges, and even other sea slugs.&nbsp;



<h3 class="wp-block-heading">Unique adaptations</h3>



Some species have developed remarkable adaptations, such as the ability to incorporate the photosynthetic capabilities of the algae they eat, allowing them to derive energy directly from sunlight, a process known as kleptoplasty.



<h3 class="wp-block-heading">Reproduction&nbsp;</h3>



The reproduction of sea slugs also presents interesting aspects; they are hermaphrodites, meaning each individual possesses both male and female reproductive organs. After mating, both partners can lay eggs, increasing their chances of reproductive success.



<h3 class="wp-block-heading">Defense mechanisms</h3>



One of the most striking features of sea slugs is their defense mechanisms. Besides their bright colors, some species can produce toxins or incorporate toxins from the prey they consume into their own bodies, making them unpalatable or dangerous to predators. Additionally, some can even shed parts of their body to escape from threats.



The study is published in the journal <a href="https://www.science.org/doi/10.1126/sciadv.adn7202" target="_blank" rel="noreferrer noopener">Science Advances</a>.



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Inspired by sea slugs: Microneedles could transform health monitoring

In the ever-evolving landscape of personalized medicine, there is an...

A recent study has unveiled a concerning trend in the traditionally damp landscapes of Africa. Over an 18-year span, the number of <a href="https://www.earth.com/news/twenty-years-of-air-quality-improvement-erased-by-wildfires/" target="_blank" rel="noreferrer noopener">wildfires</a> has alarmingly doubled in Africa's wet forests, especially in the vast Congo Basin. 



The uptick in fire activity in these regions mirrors similar increases observed in other wet forests globally, including the U.S. Pacific Northwest and the Amazon. 



This pattern indicates a shift in the ecological dynamics of these areas, underscoring the urgent need to reevaluate the susceptibility of wet forests to fires.



<h2 class="wp-block-heading" id="h-fire-trends-in-africa-s-wet-forests">Fire trends in Africa’s wet forests</h2>



The study represents the first extensive examination of fire incidents in West and Central Africa’s lush, tropical forests. 



Utilizing satellite imagery, the researchers tracked active <a href="https://www.earth.com/news/historic-fires-impact-planet/" target="_blank" rel="noreferrer noopener">fires</a> from 2003 to 2021, discovering a clear rise in fire frequency, particularly in the Northwest Congolian Lowland Forests. By 2021, the number of fires per 10,000 square kilometers surged by 400 annually.



"There were several areas with strong trends of increasing fire, mainly in the Congo Basin. In contrast, there were almost no locations where fire was decreasing," wrote the researchers.



<h2 class="wp-block-heading" id="h-impact-of-human-activity-on-wet-forest-fires">Impact of human activity on wet forest fires</h2>



Traditionally, fires in Africa's wet forests were thought to be minor, especially when compared to those in drier woodlands and savannas. The lack of comprehensive research left many questions about the characteristics and drivers of these fires unanswered.



The escalation of fires in wet forests is deeply connected to human activities, such as <a href="https://www.earth.com/news/global-deforestation-crisis-how-can-we-stop-massive-forest-losses/" target="_blank" rel="noreferrer noopener">deforestation</a>. This not only reduces forest cover but also fragments the remaining forested areas, increasing their susceptibility to fires. 



Consequently, these human-driven changes foster drier conditions particularly at the forest edges, where the majority of fires tend to ignite. 



<h2 class="wp-block-heading" id="h-weather-patterns-and-wet-forest-fires">Weather patterns and wet forest fires</h2>



Furthermore, the experts identified a pronounced correlation between the occurrence of fires in these wet forests and weather patterns, particularly high temperatures and vapor pressure deficits, which are indicative of elevated plant water stress levels.



A particularly compelling discovery was the impact of the 2015-2016 "super El Niño" event, which intensified heat and drought conditions in these regions, subsequently leading to a noticeable increase in fires. 



"I was surprised at how strong and clear the climate signal was," said Michael Wimberly, an ecologist at the University of Oklahoma who led the study.



<h2 class="wp-block-heading" id="h-implications-for-future-forest-management">Implications for future forest management</h2>



The implications of these findings are profound. As global climate patterns continue to evolve, <a href="https://www.earth.com/news/tropical-forest-land-sometimes-gets-cleared-for-nothing/" target="_blank" rel="noreferrer noopener">tropical forest</a> fires are likely to increase in frequency and intensity, posing significant challenges to conservation efforts and biodiversity. 



Wimberly emphasized the necessity of rethinking how we view the relationship between climate change and fire in tropical forests. "Tropical forest fires have been long overlooked, but they're only going to become more important in the future. We can't ignore them any longer."



This pivotal study calls for an integrated approach to managing fire risks, particularly by controlling fires at the edges of <a href="https://www.earth.com/news/one-third-of-global-forest-loss-has-been-caused-by-wildfires/" target="_blank" rel="noreferrer noopener">forests</a> to prevent the destructive feedback loops that increase vulnerability to further fires. 



<h2 class="wp-block-heading" id="h-broader-implications-of-the-study">Broader implications of the study</h2>



The research underscores the need for enhanced monitoring and intervention strategies that can mitigate the impact of fires on some of the world’s most critical wet forest ecosystems.



The findings from the study not only expand our understanding of the ecological dynamics of wet forests but also serve as a call to action for policymakers, researchers, and conservationists worldwide to address the emerging threats posed by climate change and human influence on these vital habitats.



“Fires are likely to continue increasing as temperatures become hotter and human populations grow and expand, and they will have negative impacts on carbon storage as well as biodiversity and human livelihoods derived from forest resources,” wrote the study authors.



“To date there has been limited research on fire in African forests, and more work is needed to understand how ENSO and other climate modes influence regional patterns of fire risk; assess the impacts of increasing fire on carbon dynamics, biodiversity, and forest resources; and develop more effective strategies for predicting fire danger and preventing destructive wildfires.”



The study is published in the journal <a href="https://agupubs.onlinelibrary.wiley.com/doi/10.1029/2023GL106240" target="_blank" rel="noreferrer noopener">Geophysical Research Letters</a>.



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Africa's wet forests have seen an alarming rise in wildfires

A recent study has unveiled a concerning trend in the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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Kainji Lake in north central Nigeria

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Interactive map of the universe includes 200,000 galaxies

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...