The inclusion of fiber in the diet has been linked to a variety of health perks for decades. The body needs this essential nutrient to keep digestion running smoothly and maintain steady blood sugar levels.&nbsp;



Most experts recommend at least 25 grams per day for women and 38 grams for men, yet many adults in the United States barely reach half that goal. But there is more to this story than a happy belly or balanced glucose.&nbsp;



A recent study in Nature Metabolism shows that fiber may also leave a mark on our genes.



<h2 class="wp-block-heading" id="h-why-fiber-still-matters">Why fiber still matters</h2>



Fiber comes in many forms, from the crunchy stems of leafy greens to the chewy shells of beans and nuts. <a href="https://www.earth.com/news/want-to-lose-weight-try-eating-more-protein-and-fiber/" target="_blank" rel="noreferrer noopener">Dietary fiber</a> travels to the large intestine, where friendly bacteria feast on it.&nbsp;



This feast produces short-chain fatty acids, including propionate and butyrate, which have gained attention recently for their effects on gut health.



Researchers have been eager to see whether these acids from fibers impact genes beyond basic energy production.



<h2 class="wp-block-heading" id="h-fiber-gut-and-fatty-acids">Fiber, gut, and fatty acids</h2>



The science behind short-chain fatty acids and genes has intrigued experts for years, and now <a href="https://med.stanford.edu/profiles/michael-snyder" target="_blank" rel="noreferrer noopener">Michael Snyder</a>, Stanford B. Ascherman Professor of Genetics at <a href="https://www.stanford.edu" target="_blank" rel="noreferrer noopener">Stanford University</a>, has shed more light on it through this project. 



His team traced the biological footprints of propionate and butyrate in both <a href="https://www.earth.com/news/fiber-rich-diets-reduce-antimicrobial-resistance-in-the-gut/" target="_blank" rel="noreferrer noopener">normal cells</a> and cancer cells. 



The aim was to see how these acids might switch genes on or off in ways that influence the growth and survival of cells.



<h2 class="wp-block-heading" id="h-how-fiber-impacts-genes-nbsp">How fiber impacts genes&nbsp;</h2>



Short-chain fatty acids are generated when gut microbes break down fiber. They move into the bloodstream and can reach different tissues.&nbsp;



The study found that propionate and butyrate attach to certain sites on histones - which are proteins that act like spools for DNA - causing direct modifications on genes related to cell division and cell death.



“We found a direct link between eating fiber and modulation of gene function that has anti-cancer effects,” said Snyder.



Instead of simply describing fiber’s link to good health, the researchers pinpointed the exact molecular changes behind those benefits.



<h2 class="wp-block-heading" id="h-preventing-uncontrolled-cell-growth">Preventing uncontrolled cell growth</h2>



Cancer often begins when cells lose their usual checks and balances. Normal cells are expected to grow, specialize, and sometimes self-destruct if there’s a problem.&nbsp;



When those processes go haywire, mutated cells can survive too long or multiply too fast. The study uncovered how certain chemical markers on genes for cell regulation might switch in a protective way when these short-chain fatty acids are around.



It is generally the case that people’s diets are very poor in fiber. Adjusting meal plans to include foods like beans, nuts, <a href="https://www.earth.com/news/certain-vegetables-protect-us-from-illness-by-strengthening-the-lung-barrier/" target="_blank" rel="noreferrer noopener">cruciferous vegetables</a>, or <a href="https://www.earth.com/news/eating-one-avocado-each-day-can-add-years-to-your-life/" target="_blank" rel="noreferrer noopener">avocados</a> may promote the production of more of these acids, potentially offering some defense against abnormal cell growth.



<h2 class="wp-block-heading" id="h-why-gut-and-genes-might-need-more-fiber">Why gut and genes might need more fiber</h2>



A diet that skimps on fiber starves the microbes that produce these beneficial fatty acids. Low levels can reduce the supply of butyrate and propionate.



That could leave you short on important chemical signals that appear to help keep unwanted cellular behavior under control.&nbsp;



According to the <a href="https://nutritionsource.hsph.harvard.edu/carbohydrates/fiber/" target="_blank" rel="noreferrer noopener">Harvard T.H. Chan School of Public Health</a>, most Americans only consume around 15 grams of fiber daily, which falls short of <a href="https://nutritionsource.hsph.harvard.edu/carbohydrates/fiber/" target="_blank" rel="noreferrer noopener">recommended amounts</a>.



<h2 class="wp-block-heading" id="h-cancer-risk-and-fiber-s-gene-protective-role">Cancer risk and fiber’s gene-protective role</h2>



Colon cancer is a <a href="https://www.earth.com/news/the-cooking-oils-in-your-diet-may-be-linked-to-cancer/" target="_blank" rel="noreferrer noopener">concern for many adults</a>. The <a href="https://www.cancer.org/cancer/colon-rectal-cancer.html" target="_blank" rel="noreferrer noopener">American Cancer Society</a> estimates that about 1 in 23 men and 1 in 25 women will be diagnosed with colon cancer at some point in their lifetime. 



This new study provides a window into how the byproducts of fiber breakdown might influence gene behavior in the colon, and possibly other tissues, in a helpful way.



“By identifying the gene targets of these important molecules we can understand how fiber exerts its beneficial effects,” said Snyder.&nbsp;



Although more work is needed to confirm how each type of fiber interacts with the gut and the rest of the body, this adds to growing evidence that diet and cancer risk are tightly woven together.



<h2 class="wp-block-heading" id="h-connection-between-diet-gut-and-genes">Connection between diet, gut, and genes</h2>



The research highlights the importance of diet as a modulator of genetic signals. 



It also emphasizes potential opportunities for personalized strategies that combine better eating habits with therapies aimed at correcting harmful gene activity.&nbsp;



Many clinicians see fiber as a key feature of a balanced diet, and these findings may prompt more specific guidelines on how much and which types of fiber are most valuable for long-term health.



<h2 class="wp-block-heading" id="h-what-foods-can-boost-fiber-intake">What foods can boost fiber intake?</h2>



Whole grains, nuts, seeds, and legumes remain <a href="https://www.earth.com/news/ketogenic-diet-may-help-the-body-kill-cancer-cells/" target="_blank" rel="noreferrer noopener">top options</a> for boosting your daily fiber count. Vegetables like Brussels sprouts and broccoli, as well as fruits such as raspberries, also offer generous amounts.&nbsp;



Even small shifts like opting for a whole-wheat tortilla instead of a white-flour tortilla can push your numbers up. 



For individuals who struggle to reach recommended targets, talking with a healthcare provider or a registered dietitian can point the way to practical changes that nourish both you and your gut bacteria.



People sometimes balk at the thought of adding more plant-based foods to their <a href="https://www.earth.com/news/which-dietary-changes-are-best-for-cancer-prevention/" target="_blank" rel="noreferrer noopener">diet</a>. But a gradual introduction may help your gut adjust without uncomfortable bloating or gas.&nbsp;



Your digestive system, along with your genes, could benefit from these simple swaps, especially as ongoing research on fiber clarifies the links between short-chain fatty acids and various cellular pathways.



<h2 class="wp-block-heading" id="h-future-of-health-research">Future of health research</h2>



All signs suggest that fiber is more than just a helper for digestion. These insights about short-chain fatty acids may prompt further collaboration between nutrition science and genetics.&nbsp;



By paying attention to what our microbes need, we may discover fresh paths to protect our cells from harm. The study is published in <a href="https://www.nature.com/articles/s42255-024-01191-9" target="_blank" rel="noreferrer noopener">Nature Metabolism</a>.



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Eating enough fiber prevents cancer in a surprising way

The inclusion of fiber in the diet has been linked to a variety of health perks for decades. The body needs this essential nutrient to keep digestion running smoothly and maintain steady blood sugar levels.&nbsp; Most experts recommend at least 25 grams per day for women and 38 grams for men, yet many adults in the United States barely reach half that goal. But there is more to this story than a happy belly or balanced glucose.&nbsp; A recent study in Nature Metabolism shows that fiber may...

The world’s population is expected to soar by 2.5 billion people by 2050, bringing a host of global challenges – including how to feed so many hungry mouths.

If projections hold, the global demand for animal protein will double over the next four decades, rising along with pressure to find ecologically sustainable food production practices.

Could farmed fish save the day? Just maybe, says UC Santa Barbara’s Steve Gaines. He and his team looked at wild-caught fish, farmed fish and land-based farming to assess the most viable long-term options.

The surprise: Fish farming floated above the rest for ecologic and economic reasons.

But there’s one big catch: Aquaculture has gotten a bad rap with American consumers.

“I meet people all the time who say, ‘I will only eat wild fish because aquaculture is bad,’” said Gaines, dean of the Bren School of Environmental Science &amp; Management at UC Santa Barbara.

Gaines has been working to change minds about aquaculture, speaking at conferences around the country like this week’s Monterey Bay Aquarium Sustainable Foods Institute.

While some forms of aquaculture can harm the environment, others have a much lower impact, especially when compared to raising livestock – and in some cases even compare favorably to an entirely vegetarian diet, he said.

“The analysis shocked us. It completely changed my perspective,” Gaines said. “There are some really bad ways to do aquaculture, but if you look at best practices, they are dramatically better than any production on land. In many cases, it’s 50 to 100 times higher environmental impact to produce on land than in the ocean.”

Limits of wild fish

As part of UC’s Global Food Initiative, Gaines and his team analyzed global fish stocks. They found that increasing the productivity of wild-caught fish would only meet 5 to 10 percent of global demand.

They compared land-based options such as goats and sheep and were floored to find that feeding the 2050 world population would require converting the equivalent of 75 percent of South America into new food production. When they penciled the numbers, aquaculture surprisingly surfaced to the top.

The life-cycle assessment took into account such things as the area used for food production and the cost of feed and fuel and how they impact greenhouse gases.

The lowest environmental impact came from unfed aquaculture such as clams, mussels, oysters and seaweed, which can grow without being fed fish meal.

Farmed salmon, trout and other fish that require feeding have a higher environmental impact, Gaines said, but that impact will likely be reduced in coming years as researchers find better ways to feed fish, including developing food from bacteria and yeast.

“We should be encouraging the best sustainable practices in aquaculture,” Gaines said.

Aquaculture rising

Currently, meat is the largest source of animal protein consumed globally, accounting for more than two-thirds of the total. Fish consumption has increased since 1980, and the mix of farmed versus wild-caught fish also has changed. Aquaculture now accounts for nearly half of all seafood, up from just 10 percent in 1980. By 2030, aquaculture is projected to provide close to two-thirds of global fish consumption, with Asia accounting for the bulk of that. The fastest growing types of farmed fish are expected to be tilapia, carp and catfish.

“There’s not enough wild fish to feed us all,” said Ryan Bigelow, program engagement manager for the Monterey Bay Aquarium’s Seafood Watch, which helps consumers and businesses choose seafood that’s caught or farmed sustainably. “There’s no scenario where aquaculture is not part of our food future. If we’re going to do it, we should do it well. There are good options out there.”

Scaling up solutions

To prepare for the shift, UC Santa Barbara’s Sustainable Aquaculture Research Center is helping to develop environmentally sound solutions for fish farming around the world, and looking at the policy shifts that could support it.

In California, the center is working with fish farmers and legislators to advance offshore and onshore marine aquaculture, with the goal of identifying best practices and minimizing environmental impacts.

In Mexico, the center is collaborating with others to assess the feasibility of enhancing populations of the totoaba (large sea bass) and Catarina scallop through aquaculture.

The center also is working with UC San Diego researchers to compare the ecological and human health effects of different aquaculture habitats (offshore, coastal, land-based) and what this might mean for the development and regulation of aquaculture in California and globally.

Meanwhile, Gaines and his colleagues aren’t ignoring wild fisheries. Indeed, UC Santa Barbara is partnering with others to preserve the sustainable health of fisheries from Maine to Mozambique.

A UC Santa Barbara-Columbia University study found that factoring in climate variability may enable fishery managers to protect New England cod stocks from future collapse.

In another example, UC Santa Barbara is partnering with the Environmental Defense Fund and Rare on Fish Forever, which is empowering small-scale fishers in coastal communities of Belize, Brazil, Indonesia, Mozambique and the Philippines to sustainably manage their fisheries.

“Find out what works and scale that,” Gaines said. “If you fix fisheries, you catch more fish and you make more money.”

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<a href="http://universityofcalifornia.edu/" target="_blank" rel="noopener">University of California</a>

Can farmed fish solve the world's food problem?

The world’s population is expected to soar by 2.5 billion...

President Barack Obama said Thursday that creating the Atlantic Ocean's first marine national monument was a needed response to dangerous climate change, ocean dead zones and unsustainable fishing practices.
The new Northeast Canyons and Seamounts Marine National Monument consists of nearly 5,000 square miles of underwater canyons and mountains off the New England coast. It's the 27th time that Obama has created or enlarged a national monument.
"If we're going to leave our children with oceans like the ones that were left to us, then we're going to have to act and we're going to have to act boldly," Obama said at a State Department conference. More than 20 countries represented at the meeting were also announcing the creation of their own marine protected areas.
Monument designations come with restrictions on certain activities. The White House said the designation will lead to a ban on commercial fishing, mining and drilling, though a seven-year exception will occur for the lobster and red crab industries. Recreational fishing will be allowed within the monument.
Supporters of the new monument say protecting large swaths of ocean from human stresses can sustain important species and reduce the toll of climate change. Fishermen worry it will become harder for them to earn a living as a result of Obama's move.
"We've been fishing out there for 35 years. It's a big blow to us," said Jon Williams, president of the Atlantic Red Crab Company in New Bedford, Massachusetts.
White House officials said the administration listened to industry's concerns, and noted the monument is smaller than originally proposed and contains a transition period for companies like Williams'.
Williams said his company will survive, but the changes designed to address some of his concerns don't sway him about the merits of the monument.
"I think the entire New England fishery is upside down over this," Williams said.
Obama said the world was asking too much of its oceans. He said the investments the U.S. and other nations were taking with new marine protected areas were vital for their economy and national security, but "also vital to our spirit."
"We cannot truly protect our planet without protecting our oceans," Obama said.
In all, the Atlantic Ocean monument will include three underwater canyons deeper than the Grand Canyon and four underwater mountains. It is home to such protected species as the sperm, fin and sei whales, and Kemp's ridley turtles. Expeditions also have found species of coral found nowhere else on earth.
Environmental groups pushed the effort to designate the new monument and sought to make the case it was as important to be good stewards of the ocean as it was the land and air.
"Just as wild lands around the globe are beleaguered by human development and climate change, our oceans are under duress today more than ever before," said Jamie Williams, president of The Wilderness Society.
---
On Twitter, reach Kevin Freking at <a href="https://twitter.com/APkfreking">https://twitter.com/APkfreking</a>
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Obama: Oceans are key to protecting Earth from climate change

President Barack Obama said Thursday that creating the Atlantic Ocean's...

In the Earth's oceans these days, the bigger a species is, the more prone it is to die off. That's unheard of in the long history of mass extinctions, a new study finds.
As subfamilies of marine animal species - called genera - grow larger in body size, the likelihood of them being classified as threatened with extinction increases by an even greater amount, according to a study published Wednesday in the journal <a href="http://www.sciencemag.org/">Science</a> . In past extinctions, smaller creatures were more prone to die off, or size didn't matter, said study lead author Jonathan Payne, a paleobiologist at Stanford University.
Almost none of the genera that have species averaging 0.4 inches (1 centimeter) long are threatened with extinction, But 23 percent of those that are 3.9 inches (10 centimeters) are threatened, 40 percent of those that are 39 inches (1 meter) are endangered and 86 percent of those that are 32.8 feet (10 meters) are vulnerable, Payne said.
These are species that are not extinct yet, but are on the respected Red Listof threatened and endangered species created by the International Union for the Conservation of Nature.
"The proportion of species that are threatened increases enormously as body size increases," Payne said.
Take the blue whale , not only the largest living animal, stretching close to 100 feet long, but the largest to ever have existed, Payne said. It's on the IUCN endangered list and has lost as much as 90 percent of its population in the last three generations, according to the IUCN.
On the other end of the spectrum is a grouping of fish, bioluminescent bristlemouths , that are about three inches long. They are the most abundant creatures with a backbone; the population is estimated to be in the trillions.
Payne compared fossil records, looked at past mass extinctions and compared them to current threats, concentrating on 264 genera that have the best modern and ancient records. Payne concentrated on oceans, where the fossil records are better over time. The mass extinction 65 million years ago that killed off the dinosaurs didn't kill off bigger marine species at higher rates than smaller ones, unlike what's happening now, Payne said.
The study "shows us how unusual this crisis of biodiversity we have right now," said Boris Worm, a top marine scientist at Dalhousie University in Canada. He wasn't part of the study but praised it. "We have had mass extinctions before. This one is totally different than what has happened before."
Worm spoke from a break during research in Canada's Bay of Fundy, where after a more-than-20-year career he finally saw his first underwater right whale and basking shark .
"They are both in trouble and both among the largest of their kind," Worm said.
Payne's study didn't try to explain why larger animals were more threatened, but both he and Worm point to one main suspect: humans. Mostly through fishing and hunting, but also through environmental degradation such as warmer and more acidic oceans, humans have made it tougher for the biggest marine animals to survive, they said.
Catherine Novelli, the U.S. undersecretary of state for environment, said a world oceans conference that starts Thursday in Washington, will see the announcement of "many more" areas where nations set aside large areas of the seas where animals are protected and fishing is prohibited.
Duke University biologist Stuart Pimm also praised the study as both compelling and disturbing because "even if some species do hang on, we have massively changed the ecology of much of the oceans."
Payne said there is still hope, since these species haven't gone extinct yet. He points to northern elephant seals which had a population below 100 in the early 1910s, but are now more than 100,000 strong. But they are the exception.
"It pains you to the core to know that these animals might be gone in a generation or two," Worm said. "You can't imagine a world without them. It's such an important and beautiful part of our planet."
---
Online:
Science: <a href="http://www.sciencemag.org/">http://www.sciencemag.org</a>
---
Follow Seth Borenstein at http://twitter.com/borenbears and his work can be found at <a href="http://bigstory.ap.org/content/seth-borenstein">http://bigstory.ap.org/content/seth-borenstein</a>
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Bigger species are more threatened in Earth's oceans

In the Earth's oceans these days, the bigger a species...

Most Americans are willing to pay a little more each month to fight global warming - but only a tiny bit, according to a new poll. Still, environmental policy experts hail that as a hopeful sign.
Seventy-one percent want the federal government to do something about global warming, including 6 percent who think the government should act even though they are not sure that climate change is happening, according to a poll conducted by The Associated Press-NORC Center for Public Affairs Research and the Energy Policy Institute at the University of Chicago.
And those polled said they'd be willing to foot a little of that cost in higher electric bills.
If the cost of fighting climate change is only an additional $1 a month, 57 percent of Americans said they would support that. But as that fee goes up, support for it plummets. At $10 a month, 39 percent were in favor and 61 percent opposed. At $20 a month, the public is more than 2-to-1 against it. And only 1-in-5 would support $50 a month.
"I feel we need to make small sacrifices - and money is a small sacrifice - to make life better for future generations, " said Sarah Griffin, a 63-year-old retired teacher in central Pennsylvania. "Surely I have enough money to spend on something that's worthwhile."
Greg Davis, a 27-year-old post-graduate student in Columbus, Ohio, agreed: "It's far more important to protect the environment than to save money. I think that's true for businesses as well as individuals."
That a majority is willing to pay more is a new phenomenon, said Tom Dietz, professor of sociology and environmental science and policy at Michigan State University.
"While the amounts may seem small, the willingness to take action, even if there are some out-of-pocket costs, is encouraging," Dietz said in an email.
Dana Fisher, director of the Program for Society and the Environment at the University of Maryland, said it's noteworthy that a majority was "willing to pay at all," and added that the levels of support for $10 a month and $20 a month are significant.
But so was the opposition to higher costs.
James Osadzinski, 52 of Rockford, Illinois, said simply: "I have a set budget. I don't have the money," while for 26-year-old nurse Marina Shertzer of Pensacola, Florida, it doesn't make sense because she doesn't see climate change as a threat, but something cyclical and normal.
Of those polled, 77 percent said climate change is happening, 13 percent weren't sure, and only 10 percent said it wasn't happening.
There remains a partisan divide in how Americans view climate change. While 84 percent of Democrats and 55 percent of independents view global warming as a fact and a problem that the government needs to address, only 43 percent for Republicans agree. And 18 percent of Republicans said they think climate change is happening but don't think the government should address the issue.
Slightly more than half of Americans - 54 percent - said they approved of Obama administration rules to cut pollution from coal power plants, the biggest emitter of heat-trapping carbon dioxide. When the question also mentions that thousands of jobs may be eliminated while reducing coal use by one-third, only 45 percent favor the policy; 29 percent are opposed.
Last December, 190 nations in the world signed an agreement to reduce greenhouse gas emissions. Two-thirds of those polled were at least moderately confident that the United States could meet its obligations. But about the same number of Americans weren't that sure that China - the No. 1 polluter - and India could meet their goals.
Davis, the Ohio student, wasn't very optimistic about the future
"I think as the younger generation starts displacing the older people, I think we'll get somewhere," he said. "But I'm afraid that may be too late."
The AP-NORC poll of 1,096 adults was conducted Aug. 11-14 using a sample drawn from NORC's probability-based AmeriSpeak panel, which is designed to be representative of the U.S. population. The margin of sampling error for all respondents is plus or minus 3.6 percentage points.
The survey was paid for by the Energy Policy Institute at the University of Chicago.
Respondents were first selected randomly using address-based sampling methods, and later interviewed online or by phone.
---
AP Polling Editor Emily Swanson contributed to this report.
---
Online:
AP-NORC Center: <a href="http://www.apnorc.org/">http://www.apnorc.org/</a>
---
Follow Seth Borenstein at <a href="http://twitter.com/borenbears">http://twitter.com/borenbears</a> and his work can be found at<a href="http://bigstory.ap.org/content/seth-borenstein">http://bigstory.ap.org/content/seth-borenstein</a>
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Poll: Americans will tolerate higher bills to fight global warming

Most Americans are willing to pay a little more each...

Polar bears are among the animals most affected by the seasonal and year-to-year decline in Arctic sea ice extent, because they rely on sea ice for essential activities such as hunting, traveling and breeding.

A new study by University of Washington researchers, funded by NASA and using satellite data from NASA and other agencies, found a trend toward earlier sea ice melt in the spring and later ice growth in the fall across all 19 polar bear subpopulations, which can negatively impact the feeding and breeding capabilities of the bears. The paper, published on Sept. 14 in the journal The Cryosphere, is the first to quantify the sea ice changes in each polar bear subpopulation across the entire Arctic region using metrics that are specifically relevant to polar bear biology.

"This study shows declining sea ice for all subpopulations of polar bears," said co-author Harry Stern, a researcher with the University of Washington's Polar Science Center in Seattle.

The analysis shows that the critical timing of the sea ice break-up and sea ice freeze-up is changing in all areas in a direction that is harmful for polar bears.

“Other researchers have used the satellite-derived sea ice data to look at how the sea ice extent in a particular place is changing in a particular month. But for us the important thing was the timing of the retreat of sea ice in the spring and its advance in the fall, for all 19 polar bear subpopulations,” Stern said.

Nineteen separate polar bear subpopulations live throughout the Arctic, spending their winters and springs roaming on sea ice and hunting. The bears have evolved mainly to eat seals, which provide necessary fats and nutrients in the harsh Arctic environment. Polar bears can't outswim their prey, so instead they perch on the ice as a platform and ambush seals at breathing holes or break through the ice to access their dens.

"Sea ice really is their platform for life," said co-author Kristin Laidre, a researcher at the UW's Polar Science Center. "They are capable of existing on land for part of the year, but the sea ice is where they obtain their main prey."

[caption id="attachment_87150" align="alignleft" width="150"]<img class="size-thumbnail wp-image-87150" src="http://www.earth.com/wp-content/uploads/2016/09/sea-ice-melt-polar-bears_1big_nasa-150x150.jpg" alt="Three adult polar bears travel across sea ice in southeast Greenland." width="150" height="150" /> Three adult polar bears travel across sea ice in southeast Greenland.[/caption]

The new study draws upon 35 years of satellite data showing sea ice concentration each day in the Arctic. NASA scientists process the data, stored at the National Snow and Ice Data Center in Boulder, Colorado.

The center also reports each fall the yearly minimum low for Arctic sea ice. This August saw the fourth lowest in the satellite record and the September minimum extent is likely headed to its second lowest level in the record.

In 17 of the 19 polar bear subpopulations, the researchers found that the total number of ice-covered days declined at the rate of seven to 19 days per decade between 1979 and 2014. The decline was even greater in the Barents Sea and the Arctic basin. Sea ice concentration during the summer months — an important measure because summertime is when some subpopulations are forced to fast on land — also declined in all regions, by 1 percent to 9 percent per decade.

The most striking result, researchers said, is the consistent trend across all polar bear regions for an earlier spring ice melt and a later fall freeze-up. Arctic sea ice retreats in the springtime as daylight reappears and temperatures warm. In the fall months the ice sheets build again as temperatures drop.

"These spring and fall transitions bound the period when there is good ice habitat available for bears to feed," Laidre said. "Those periods are also tied to the breeding season when bears find mates, and when females come out of their maternity dens with very small cubs and haven't eaten for months."

The researchers found that on average, spring melting was three to nine days earlier per decade, and fall freeze-up was three to nine days later per decade. Over the 35 years of Arctic sea ice satellite data. that corresponds to a roughly 3-and-a-half-week shift at either end — and seven weeks of total loss of good sea ice habitat for polar bears.

"We expect that if the trends continue, compared with today, polar bears will experience another six to seven weeks of ice-free periods by mid-century," Stern said.

The trend appears to be linear and isn't accelerating or leveling off, Stern added.

The study's results currently are used by the Polar Bear Specialist Group, part of the International Union for Conservation of Nature's Species Survival Commission. . The Polar Bear Specialist Group used the sea ice metric as a measure of polar bear habitat in the IUCN Red List assessment of polar bears, which assesses the conservation status of polar bears. The researchers plan to update their findings each year as new ice coverage data are available.

"It's nice to see this work being used in high-level conservation goals," Laidre said.

“This NASA-funded work is an excellent example of the use satellite imagery to understand the distribution and abundance of an Arctic keystone species, with the added benefit of providing vital information to those charged with managing polar bear populations globally,” said Woody Turner, the Program Scientist for Biological Diversity and Program Manager for Ecological Forecasting in the NASA Headquarters in Washington, D.C.

The study was funded by NASA and the Greenland Institute of Natural Resources.

---

<a href="http://www.nasa.gov" target="_blank" rel="noopener">NASA</a>

Polar bears are facing shorter sea ice season

Polar bears are among the animals most affected by the...

A NASA airborne mission designed to transform our understanding of Earth's valuable and ecologically sensitive coral reefs has set up shop in Australia for a two-month investigation of the Great Barrier Reef, the world's largest reef ecosystem.

At a media briefing today at Cairns Airport in North Queensland, Australia, scientists from NASA's COral Reef Airborne Laboratory (CORAL) mission and their Australian collaborators discussed the mission's objectives and the new insights they expect to glean into the present condition of the Great Barrier Reef and the function of reef systems worldwide.

"CORAL offers the clearest, most extensive picture to date of the condition of a large portion of the world's coral reefs," said CORAL Principal Investigator Eric Hochberg of the Bermuda Institute of Ocean Sciences (BIOS), Ferry Reach, St. George's, Bermuda, prior to the briefing. "This new understanding of reef condition and function will allow scientists to better predict the future of this global ecosystem and provide policymakers with better information for decisions regarding resource management."

CORAL's three-year mission combines aerial surveys using state-of-the-art airborne imaging spectrometer technology developed by NASA's Jet Propulsion Laboratory, Pasadena, California, with in-water validation activities. The mission will provide critical data and new models for analyzing reef ecosystems from a new perspective. CORAL will generate a uniform data set for a large sample of reefs across the Pacific Ocean. Scientists can use these data to search for trends between coral reef condition and the natural and human-produced biological and environmental factors that affect reefs.

Over the next year, CORAL will survey portions of the Great Barrier Reef, along with reef systems in the main Hawaiian Islands, the Mariana Islands and Palau.

In Australia, CORAL mission will survey six discrete sections across the length of the Great Barrier Reef, from the Capricorn-Bunker Group in the south to Torres Strait in the north. Two locations on the reef -- one north (Lizard Island Research Station) and one south (Heron Island Research Station) -- will serve as bases for in-water validation activities. Scientists from Australia's Commonwealth Scientific and Industrial Research Organisation (CSIRO) and the University of Queensland in Brisbane are collaborating with NASA and BIOS to conduct additional complementary in-water validation activities.

The Great Barrier Reef: Australia's National Treasure

Located in the Coral Sea off Queensland, the Great Barrier Reef encompasses more than 2,900 individual reefs and 900 islands. It is more than 1,400 miles (2,300 kilometers) long and covers an area of about 133,000 square miles (344,400 square kilometers). The largest single structure made by living organisms on Earth, the reef teems with biodiversity, including about 400 species of coral. It attracts about 2 million visitors a year; in turn, tourism and fishing generate billions annually and employ tens of thousands of people. However, the reef faces environmental pressures from various human and climate change impacts.

"The Great Barrier Reef is Australia's national treasure, so having a broader understanding of its condition and what's threatening it will help us better understand how we can protect it," said Tim Malthus, research leader of CSIRO's Coastal Monitoring, Modeling and Informatics Group in Canberra, Australia. "Along with surveying several large sections of the reef, CORAL will also survey the health of corals in the Torres Strait, a complex high-tide area that has been historically less studied. It is also opportunistic for us to see if the reef is recovering after the recent bleaching event."

Stuart Phinn, professor of geography at the University of Queensland (UQ), said CORAL will provide Australian coral reef science and management with unique new maps and mapping approaches. These will expand ongoing efforts to map and understand Great Barrier Reef dynamics. "Being able to support and collaborate on NASA's CORAL project will enable groups like ours to advance our capabilities and transfer them to Australian science and management agencies," Phinn said. "Part of this includes building a process for mapping the entire reef. UQ and CORAL will exchange field data, knowledge and experience to cross-validate mapping and monitoring approaches."

An Urgent Need for Better Data

Around the world, concerns among scientists, resource managers and the public that coral reef ecosystems are degrading at alarming rates due to human-induced factors and global change have motivated increased assessment and monitoring efforts. The urgency of the problem has forced estimates of global reef status to be synthesized from a variety of local surveys with disparate aims, methods and quality.

The problem with current assessments of reef degradation, said Hochberg, is that the data supporting these predictions are not uniform and surprisingly sparse. "Virtually all reef assessments to date rely on in-water survey techniques that are laborious, expensive and limited in spatial scope," he said. "Very little of Earth's reef area has been directly surveyed. More importantly, there are no existing models that quantitatively relate reef conditions to the full range of biological and environmental factors that affect them -- models that can help scientists better understand how coral reefs will respond to expected environmental changes. CORAL addresses an urgent need in the face of ongoing worldwide reef degradation, and also serves as a pathfinder for a future satellite mission to globally survey the world's reefs."

Natural, balanced coral reefs comprise mosaics of coral, algae and sand on the seafloor that, together, drive the structure and function of reef ecosystems. When corals die, algae rapidly take over their skeletons. A non-stressed, healthy reef will usually increase coral coverage as it recovers from disturbance. But when a stressed reef is disturbed, the carbonate structure of its coral erodes, and the reef ultimately becomes a flat-bottom community dominated by algae, shifting rubble and sand, with little to no coral recovery. Such ecosystem phase shifts, as they are called, represent a radical change in a reef's character, marked by a decline in the diversity of reef flora and fauna.

CORAL will generate scientific data products describing coral reef condition, measuring three key components of reef health for which we currently have limited data: composition, primary productivity and calcification. Primary productivity is a measure of how much energy is available to drive biological activity in a reef system. Calcification measures the net gain in carbonates, which determine a reef's long-term growth.

PRISM: Shining New Light on Coral Reef Condition

To accomplish its science objectives, CORAL will use JPL's Portable Remote Imaging Spectrometer (PRISM). PRISM will literally peer through the ocean's surface to generate high-resolution images of reflected light in the specific regions of the electromagnetic spectrum important to coral reef scientists. Mounted in the belly of a modified Tempus Solutions Gulfstream IV aircraft, PRISM will survey reefs from an altitude of 28,000 feet (8,500 meters) to generate calibrated scientific data products.

"PRISM builds on an extensive legacy of JPL spectrometers that have successfully operated for NASA and non-NASA missions," said Michelle Gierach, NASA CORAL project scientist at JPL. "It provides the coral reef science community with high-quality oceanographic imagery at the accuracy, range, resolution, signal-to-noise ratio, sensitivity and uniformity needed to answer key questions about coral reef condition. PRISM data will be analyzed against data for 10 key biological and environmental factors affecting coral reef ecosystems, acquired from pre-existing data sources."

NASA collects data from space, air, land and sea to increase our understanding of our home planet, improve lives and safeguard our future. NASA develops new ways to observe and study Earth's interconnected natural systems with long-term data records. The agency freely shares this unique knowledge and works with institutions around the world to gain new insights into how our planet is changing.

For more information about NASA's Earth science activities, visit:

<a href="http://www.nasa.gov/earth">http://www.nasa.gov/earth</a>

NASA's CORAL mission begins study of the Great Barrier Reef

A NASA airborne mission designed to transform our understanding of...

<div>A new desert city in the United Arab Emirates without light switches or water taps has much to teach people around the world about saving energy and precious resources.</div>
<div>

With its low-rise and energy efficient buildings, smart metering, excellent public transport and extensive use of renewable energy, the 2,000 citizens of Masdar City, in Abu Dhabi, are living in a place which is a 'green' example to city planners around the globe.

There are no light switches or water taps in Masdar City. Movement sensors control lighting and water in order to cut electricity and water consumption by 51% and 55% respectively.

Masdar is the world's first city designed to be 'zero carbon' and 'zero waste', but its environmental experts can learn much from the historic, post-industrial British city of Birmingham, as it too aims to become a low-carbon metropolis.

Sustainability experts at the University of Birmingham conducted a detailed study comparing energy supply and use in the two cities. They have identified a set of five core 'lessons' as part of their research, which is published in Renewable and Sustainable Energy Review.

Lead researcher Susan Lee, from the University's School of Civil Engineering, said: "We compared two very different cities - both aspiring to be 'low-carbon'. Masdar has started well by building low-rise, energy-efficient buildings with smart metering.

"Data from such buildings can help to change people's behaviour and help develop more energy-efficient new and retrofitted UK buildings. The UAE is a hot and arid place; experience gained in Masdar will help us plan here in the UK for projected hotter summers, with more frequent heatwaves, particularly in cities, as the climate changes.

"As an established city, Birmingham has been flexible in adapting to new energy requirements and has much to teach Masdar. For example, the University of Birmingham's research into cars powered by hydrogen fuel cells could help the UAE city's desalination plants to develop a valuable energy source."

The Birmingham research team's 'lessons learned' cover the following key areas:

1. Innovation and experimentation. Innovation requires talented people and, often but not always, money. Masdar City benefits from attracting talented citizens, students and businesses and from access to generous national funding. Birmingham has limited means to experiment with alternative energy opportunities, thus impeding its practical progress.

2. Lock-in. Energy supply and demand are part of a complex system-of-systems when linked with other resources such as water, food and other city systems. Masdar City benefits from starting from a blank slate, whereas Birmingham has existing processes, procedures and an ageing infrastructure to negotiate.

3. Balance. Economic, societal and environmental aspects of sustainability are all critical. Unduly emphasising one can lead to negative consequences for the others. There is evidence that Masdar City is concentrating on economic goals at the expense of social cohesion. During the 20th Century, Birmingham did the same, focussing on the car industry.

4. Resilience. Despite increasingly-sophisticated predictions of the future, none are reliable. Masdar City and Birmingham must both make efforts to future-proof the decisions they take today so that they continue to deliver what was intended, into the future.

5. Governance. Both cities have vision statements that include aims to be as sustainable and resource secure as possible. To be successful, these aims must run through all city policies and sit at the heart of its vision.

The team analysed each city's energy flows within the context of their respective country's energy systems. They worked within the framework of the 'Urban Metabolism' theory whereby each city is viewed as a living organism which is constantly restructuring and developing.


</div>
<div></div>

Masdar is the first 'zero carbon' city in the world

A new desert city in the United Arab Emirates without...

August 2016 was the warmest August in 136 years of modern record-keeping, according to a monthly analysis of global temperatures by scientists at NASA's Goddard Institute for Space Studies (GISS) in New York.
Although the seasonal temperature cycle typically peaks in July, August 2016 wound up tied with July 2016 for the warmest month ever recorded. August 2016's temperature was 0.16 degrees Celsius warmer than the previous warmest August in 2014. Last month also was 0.98 degrees Celsius warmer than the mean August temperature from 1951-1980.
"Monthly rankings, which vary by only a few hundredths of a degree, are inherently fragile," said GISS Director Gavin Schmidt. "We stress that the long-term trends are the most important for understanding the ongoing changes that are affecting our planet."
The record warm August continued a streak of 11 consecutive months dating back to October 2015 that have set new monthly high-temperature records. The monthly analysis by the GISS team is assembled from publicly available data acquired by about 6,300 meteorological stations around the world, ship- and buoy-based instruments measuring sea surface temperature, and Antarctic research stations. The modern global temperature record begins around 1880 because previous observations didn't cover enough of the planet.
--

<h4>Related Links</h4>
For more information on NASA GISS's monthly temperature analysis, visit: <a href="http://data.giss.nasa.gov/gistemp/">data.giss.nasa.gov/gistemp</a>.

For more information about NASA GISS, visit: <a href="http://www.giss.nasa.gov/">www.giss.nasa.gov</a>.

August 2016 was the warmest August in 136 years

August 2016 was the warmest August in 136 years of...

The Brazilian government on Monday ratified its participation in the Paris Agreement on climate change, a significant step by Latin America's largest emitter of greenhouse gases that could spur other countries to move forward.
With a landmass a little bit larger than the continental United States, Brazil emits about 2.5 percent of the world's carbon dioxide and other polluting gases, according to United Nations data.
"Our government is concerned about the future," said President Michel Temer during a signing ceremony in Brasilia. "Everything we do today is not aimed at tomorrow, but rather at a future that preserves the living conditions of Brazilians."
Temer said Brazil's ratification would be presented formally to the U.N. later this month.
The Paris Agreement will enter into force once 55 countries representing at least 55 percent of global emissions have formally joined it. Climate experts say that could happen later this year.
Countries set their own targets for reducing emissions. The targets are not legally binding, but nations must update them every five years.
Using 2005 levels as the baseline, Brazil committed to cutting emissions 37 percent by 2025 and an "intended reduction" of 43 percent by 2030.
In the last decade, Brazil has achieved significant emissions cuts thanks to efforts to reduce deforestation in the Amazon and increase in the use of energy from hydropower and other renewable sources including wind, solar and biomass.
The Paris accord got a boost earlier this month when U.S. President Barack Obama and China's President Xi Jinping sealed their nations' participation.
"Brazil is now the next major country to move forward. It will add even greater momentum," said David Waskow, director of the International Climate Initiative at the Washington, D.C.,-based think tank the World Resources Institute.
---
Peter Prengaman on Twitter: <a href="http://www.twitter.com/peterprengaman">www.twitter.com/peterprengaman</a>
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Brazil ratifies Paris agreement on climate change

The Brazilian government on Monday ratified its participation in the...

Vast coral reefs surrounding this island are considered by many experts to be the healthiest and best-protected in the Caribbean, and that makes Bonaire an ideal spot to test whether 3D printing technology can help preserve these vital marine habitats around the world.
A partnership that includes the foundation of ocean explorer Fabien Cousteau will be using the rapidly developing layered printing technology to design structures that are virtually identical to the ornate natural coral formations that have long made the southern Caribbean island a top diving destination. They hope their artificial creations will foster natural growth of the reef faster than other methods.
"Essentially we will be able to print rock in quotations," Cousteau said.
The artificial coral will be made of sandstone and limestone and will be deployed just offshore from the Harbour Village Beach Club, a Bonaire resort that is active in conservation efforts and is a partner with Cousteau's Ocean Learning Center in the project.
Reef-building coral is a tiny polyp-like animal that builds a calcium-carbonate shell around itself and survives in a symbiotic relationship with certain types of algae. Its reefs serve as vital spawning and feeding grounds for numerous marine creatures. It comes in some 1,500 known species, ranging from soft, undulating fans to those with hard skeletons that form reef bases.
The partners will monitor the progress of the artificial structures with underwater cameras already in place, capturing images of the vibrant reefs that are a feature of the Bonaire National Marine Park.
The Bonaire park is already host to experiments in re-growing coral in nurseries and extensive research. The island, about 50 miles north of Venezuela, is one of the bright spots for reefs in the Caribbean, where the iconic reefs have been devastated by the effects of pollution, development and climate change.
"There are many places in the world now where reefs when I was a teenager were a fireworks display of life and now they are basically a desert, overgrown with algae and devoid of animals," said Cousteau, a grandson of renowned oceanographer Jacques Cousteau. "It's a sad statement because about 70 percent of the biodiversity in the ocean depends on coral reefs."
Park spokeswoman Anouschka van de Ven said the park has issued a permit for the cameras but not yet for the 3D-project, which is scheduled to start this fall.
"The technique of 3D printing coral-like structures is very new and therefore similar projects haven't been done on Bonaire," van de Ven said.
The technique has been tried off Bahrain in conjunction with other forms of artificial reef in the Persian Gulf. The 3D printer allows for more natural looking and complex structures than using concrete and traditional molding methods. Cousteau and others hope the technology will lead to more natural formations and greater biodiversity.
"Coral reefs are an essential part of the underwater web of life," he said. "They are the rainforest if you will of water, of life under water, including about 70 percent of species which live and thrive or depend on coral reefs at some point within the life cycle."
© 2016 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

Scientists are testing 3D printing to save coral reefs

Vast coral reefs surrounding this island are considered by many...

<div>
<div class="img-wrapper">One of Japan's most active volcanoes could be close to a major eruption, threatening the safety of hundreds and thousands of residents of a nearby city, a new study has shown.</div>
A team of experts, including Dr James Hickey from the University of Exeter, developed pioneering techniques to map the natural 'plumbing system' of Sakurajima volcano, on the south-west tip of the East Asian country, to discover a substantial growing magma reserve.

The magma build-up could see the volcano repeat its deadly eruption of 1914, which killed 58 people and caused widespread flooding in the nearby city of Kagoshima - now dubbed the 'Naples of the Eastern World'.

The team believe the ground-breaking study could help improve eruption forecasting and hazard assessment at volcanoes across the world, providing an enhanced early-warning system for potential eruptions.

The pivotal study is published in respected scientific journal, Scientific Reports, on Tuesday, 13 September 2016.

Dr James Hickey, lead author of the study and who is now at the Camborne School of Mines, at Exeter's Penryn Campus said: "What we have discovered is not just how the magma flows into the reservoir, but just how great the reservoir is becoming.

"We believe that this new approach could help to improve eruption forecasting and hazard assessment at volcanoes not just in this area, but worldwide. We know that being forewarned means we are forearmed and providing essential information for local authorities can potentially help save lives if an eruption was imminent."

The international team of scientists focused their study around Aira caldera - a large, submerged crater caused by the violent explosion and subsequent collapse of a voluminous magma reservoir.

[caption id="attachment_87033" align="alignleft" width="150"]<img class="size-thumbnail wp-image-87033" src="http://www.earth.com/wp-content/uploads/2016/09/cff2.earth-com-temp.comuploads20160913053035media.eurekalert.orgmultimedia_prodpubweb123730_web-0c44f5f1fc2636191112f6c97da0aaaef8905d33-45bffa3ae6d7effaea301cae6f980acabf024718-150x150.jpg" alt="Sakurajima volcano" width="150" height="150" /> Sakurajima volcano[/caption]

This vast crater acts as a magma storage zone that feeds the nearby Sakurajima volcano, one of the island's most active volcanoes with small, localized eruptions occurring nearly every day.

The team, which included experts from the University of Bristol and the Sakurajima Volcano Research Centre in Japan, studied surface deformation in and around the caldera and volcano.

By combining recent GPS deformation measurements with other geophysical data and advanced 3D computer models, the team were able to reconstruct the magma plumbing system beneath the caldera.

The study showed that the volcano is being supplied with around 14 million cubic metres of magma each year - which equates to roughly three-and-a-half times the volume of Wembley Stadium.

Crucially, the research also indicates magma is being supplied to the system at a faster rate than it can be released through regular, small eruptions from Sakurajima volcano.

The team believe that this excessive build-up of magma may indicate there is growing potential for a larger eruption.

Dr Hickey, who carried out the research while at the University of Bristol, added: "The 1914 eruption measured about 1.5 kilometres cubed in volume - a massive event. From our data we think it would take around 130 years for the volcano to store the same amount of magma for another eruption of a similar size - meaning we are around 25 years away."

"By identifying a timeframe over which we may see an increase in the level of activity at the volcano our colleagues at the Sakurajima volcano research centre can plan accordingly. The numerical constraints we were able to put on the magma supply conditions can also be used to assist with probabilistic and quantitative eruption forecasting."

Co-author Dr Joachim Gottsmann, from the University of Bristol added: "A thorough understanding of the rate and volume of magma supply and accumulation, and their thermomechanical controls, is essential for continued monitoring and eruption forecasting at Sakurajima volcano, and volcanoes worldwide."

Dr Haruhisa Nakamichi, Associate Professor at the Disaster Prevention Research Institute, Kyoto University, and co-author, said: "It is already passed by 100 years since the 1914 eruption, less than 30 years is left until a next expected big eruption, Kagoshima city office has prepared new evacuation plan from Sakurajima, after experiences of evacuation of the recent crisis in August 2015."
###
This study was funded by the European Commission VUELCO project, the University of Bristol International Strategic Fund, and the Ministry of Education, Culture, Sports, Science and Technology (MEXT) of Japan.

'Thermomechanical controls on magma supply and volcanic deformation: Application to Aira caldera, Japan' by J. Hickey, J. Gottsmann, H. Nakamichi, and M. Iguchi, in Scientific Reports

</div>

Sakurajima volcano may be close to a major eruption

One of Japan's most active volcanoes could be close to...

In a picturesque corner of Afghanistan, a unique conservation effort has helped bring the elusive snow leopard back from the brink and given hope to one of the poorest and most isolated communities on earth.
The leopards range across the snowy mountains of a dozen countries in Central and South Asia, but their numbers had declined in recent decades as hunters sought their spotted pelts and farmers killed them to protect livestock. Now they appear to be thriving, thanks to a seven-year program and a newly declared national park.
Scientists who have been tracking the shy leopards estimate there are up to 140 cats in the Wakhan National Park, established two years ago across 1 million square hectares (4,200 square miles). Stephane Ostrowski, a specialist with the New York-based Wildlife Conservation Society, says that's a healthy and sustainable number, and indicates that other species like the Siberian ibex and golden marmot - the leopards' main prey - are also doing well.
The WCS believes global leopard numbers could be much higher than a previous upper estimate of 7,500, after data gathered by Ostrowski and others showed there could be more than 8,000 in just 44 percent of the animal's known range. The World Wildlife Fund lists the species as "endangered."
His findings are the result of research carried out in one of the most hard-to-reach places on earth. The Wakhan corridor is nestled high in the Hindu Kush mountain range and cut off by snow for most of the year. The 15-year-old war with the Taliban rages 30 kilometers (18 miles) to the south, and the nearby borders with Tajikistan, Pakistan and China are usually closed.
The United Nations Development Program funds and oversees all the WCS activities in the Wakhan, and will provide $3 million for the snow leopard project over the next two years.
Ostrowski and the other foreign and Afghan scientists camp in yellow tents in the Sarkand Valley for months on end, monitoring and maintaining a far-flung network of cameras and traps. In just one year, they collected around 5,000 images of 38 individual cats. They managed to capture four leopards - one of them twice - and were able to fit them with collars and track them with GPS. They hope to catch another two by the end of the year.
They've learned that snow leopards range widely. Like house cats, they mark their territory by spraying and scratching the ground, but unlike their distant relatives, they don't mind getting wet.
"These cats can cross big rivers and swim in extremely cold water," Ostrowski said. One female crossed the Amu Darya river into Tajikistan, stayed a couple of weeks and then returned.
The snow leopards have benefited from conservation programs going back to 2009, when the WCS began building enclosed corrals with mesh roofs to protect the sheep, goats and cows that are the backbone of the local economy.
It was the first step toward bringing modern conservation techniques to Wakhan, where the population of around 17,000 lives off of subsistence farming. In one of the poorest regions of one of the world's poorest countries, the leopards had long been seen as a menace.
Hassan Beg says he lost 22 sheep and goats in one night a few years ago when a snow leopard got into his uncovered corral, and his cousin Saeed said he was attacked by one late at night. Hassan has since built his own roof over the enclosure using tree branches. "We can't kill them," he said, "so I just make sure it won't happen again."
A presidential decree banning all hunting countrywide was issued in 2005, but the scientists recently found a carcass with a bullet in its head. Some 400 kilometers (250 miles) to the southwest, at a crowded market in the capital, Kabul, a shopkeeper discreetly produced a snow leopard pelt with a long cylindrical tail and a face distorted by crude taxidermy. He wanted $1,800 for it.
"We receive reports from all of the provinces where hunting is going on illegally, whether it is because of poverty, whether it is for hobby, whether it is for selling it at a higher price in the market," said Mostapha Zaher, director general of the National Environment Protection Agency.
But back in Wakhan, the conservation efforts appear to be catching on.
At Qala-i-Panja High School, where students say they've never heard of the internet, they've embraced modern notions of wildlife preservation. A snow leopard cub stares down from a poster affixed to the otherwise bare walls.
"Since the ban on hunting was introduced, the numbers of wild animals are increasing here and that is attracting foreign tourists," said Simah, a 17-year-old who like many Afghans has no surname. "That can be good for the economy of Afghanistan."
The snow leopard is the national park's star attraction, even if most visitors are unlikely to see one. But the region also boasts wolves, brown bears, red foxes, and the long-horned Marco Polo sheep - named for the 13th century Italian explorer who spotted one on his journey to the Far East.
Only around 100 visitors reach Wakhan every year, most entering from Tajikistan during the summer months. Wakhan's poverty and isolation has insulated it from decades of war, but has also deterred all but the most adventurous travelers.
Frenchman Jocelyn Guitton, an EU diplomat, arrived in August with plans to trek to the corridor's northeast and visit Kyrgyz nomads. He allows that it's "off the beaten track," but says he hopes tourism can bring "visibility and good practices" to the region.
Since declaring the national park two years ago, the government has been holding public meetings known as shuras throughout Wakhan to cultivate local support for the idea and to reassure residents who initially feared they might lose their land.
"It's a new concept for these people and it's a new concept for Afghanistan, so it takes time," said Ashley Vosper, a landscape expert at WCS who has taken part in the meetings.
Vosper says the park actually provides "brilliant protection" to residents by ensuring that no one else can use their land while bringing economic development to the region. "It can be a nice two-way balance," he said.
Zaher hopes that Wakhan can one day rival Afghanistan's only other national park, in the central Bamiyan province, which attracts thousands of tourists each year to the crystal blue lakes of Band-i-Amir.
"When peace returns to Afghanistan - and it will, as no war lasts forever - Wakhan has great potential for ecotourism, for people who are interested in archaeology, anthropology, researchers interested in Afghanistan, people interested in glacial melt, mountaineering, the environment."
© 2016 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

Snow leopards return from the brink of extinction

In a picturesque corner of Afghanistan, a unique conservation effort...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...