A new study has found that more than 3,600 chemicals that leach into food during manufacturing, processing, packaging, and storage end up in the human body - and some are linked to serious health issues.



Martin Wagner is a professor of biology at the <a href="https://www.ntnu.edu/" target="_blank" rel="noreferrer noopener">Norwegian University of Science and Technology</a> in Trondheim who was not involved in the research.&nbsp;



“This is a staggering number and shows that food contact materials are a significant source of chemicals in humans,” Wagner told CNN.&nbsp;



“The study is the first to systematically link the chemicals we use in materials to package and process foods to human exposure.”



<h2 class="wp-block-heading" id="h-cancer-causing-food-chemicals-nbsp">Cancer-causing food chemicals&nbsp;</h2>



Published in the <a href="https://www.nature.com/articles/s41370-024-00718-2" target="_blank" rel="noreferrer noopener">Journal of Exposure Science &amp; Environmental Epidemiology</a>, the study identified 79 food-processing chemicals found in the body that are known to cause cancer, genetic mutations, endocrine and reproductive issues, and other health concerns.



Senior study author Jane Muncke, managing director and chief scientific officer at the <a href="https://www.foodpackagingforum.org/" target="_blank" rel="noreferrer noopener">Food Packaging Forum</a> - a nonprofit foundation based in Zurich, Switzerland - emphasized that many more chemicals may be harmful in ways science has yet to determine.&nbsp;



“We’re measuring not only the chemicals that were known to be used in the food manufacturing process, but all the gunk as well - the byproducts and impurities that we call non-intentionally added substances,” said Muncke.&nbsp;



“Those substances are always present in <a href="https://www.earth.com/news/4200-harmful-plastic-chemicals-hidden-in-everyday-objects/" target="_blank" rel="noreferrer noopener">plastic</a>, in can and package coatings, in printing inks and so on. They may not have a technical function in the food processing, but they are there regardless and migrating into people, and we measure them.”



<h2 class="wp-block-heading" id="h-chemical-regulation-and-food-safety">Chemical regulation and food safety</h2>



The <a href="https://www.americanchemistry.com/" target="_blank" rel="noreferrer noopener">American Chemistry Council</a>, an industry association, responded by stating that its members are dedicated to food safety.&nbsp;



“It is essential, however, when assessing potential risks to consider a broader context, including existing regulatory frameworks, scientific evidence, and the actual levels and degree of exposure that may exist,” said a council spokesperson.&nbsp;



“Any proposed actions lacking this context, particularly when causality has not been definitively established, is inconsistent with risk-based U.S. chemical regulation laws.”



Muncke pointed out that while food contact materials may comply with current government regulations, the study highlights that these <a href="https://www.earth.com/news/9936-chemicals-found-in-plastic-products-used-for-food-packaging/" target="_blank" rel="noreferrer noopener">chemicals</a> may not be fully safe.&nbsp;



“We don’t know exactly what the amount is that’s been used in food packaging or other food contact materials versus the amount that’s being used for cosmetics, personal care products, textiles, and so on and so forth, right? I would like to have that information,” said Muncke.&nbsp;



“I think it would be fantastic to make it a regulatory requirement for companies to declare how much and what type of chemicals they are putting into my food or plastic water bottle.”



<h2 class="wp-block-heading" id="h-bisphenol-a-exposure">Bisphenol A exposure</h2>



One chemical detected in both food and the human body is <a href="https://www.earth.com/news/bpa-replaced-bad/" target="_blank" rel="noreferrer noopener">bisphenol A</a>, or BPA, which was used to create baby bottles, sippy cups, and infant formula containers until concerned parents boycotted those products more than a decade ago.&nbsp;



BPA is an endocrine disruptor linked to fetal abnormalities, low birth weight, and brain and behavior disorders in infants and children. In adults, it has been associated with diabetes, heart disease, erectile dysfunction, cancer, and a 49% higher risk of early death within 10 years.



Bisphenol A can leach into food from the linings of canned foods, polycarbonate tableware, food storage containers, and water bottles, according to the <a href="https://www.niehs.nih.gov/" target="_blank" rel="noreferrer noopener">National Institute of Environmental Health Sciences</a>.



<h2 class="wp-block-heading" id="h-forever-chemicals-in-food-materials-nbsp">Forever chemicals in food materials&nbsp;</h2>



“The study also shows that food contact materials can contain mutagenic chemicals that harm our DNA, such as <a href="https://www.earth.com/news/heavy-metals-in-food-pose-a-threat-to-childrens-health/" target="_blank" rel="noreferrer noopener">heavy metals</a>,” Wagner said. 



“There is strong evidence that humans are exposed to PFAS, so-called forever chemicals, from food packaging that are very persistent, bioaccumulate, and cause organ toxicity.”



Perfluoroalkyl and polyfluoroalkyl substances, or <a href="https://www.earth.com/news/bacteria-microbes-discovered-destroys-pfas-forever-chemicals/" target="_blank" rel="noreferrer noopener">PFAS</a>, are present in the blood of an estimated 98% of Americans, according to the National Academies of Sciences, Engineering, and Medicine.&nbsp;



These hormone-disrupting chemicals are so concerning that in July 2022, the Academies set “nanogram” levels of concern and called for testing of high-risk individuals, including infants and older adults.



<h2 class="wp-block-heading" id="h-additional-chemicals-in-food-packaging-nbsp">Additional chemicals in food packaging&nbsp;</h2>



Another chemical group in food packaging that has migrated into people is phthalates, the research revealed.&nbsp;



Found in shampoo, makeup, perfume, children's toys, and food containers, phthalates have been linked to genital malformations and undescended testes in baby boys, as well as lower sperm counts and testosterone levels in adult males.&nbsp;



Previous studies have also associated phthalates with childhood obesity, asthma, cardiovascular issues, cancer, and premature death in people aged 55 to 64.



In the new study, researchers compared 14,000 chemicals known to come into contact with food during the packaging process with worldwide databases that monitor human exposure to potential chemical toxins. All the research data has been uploaded to an open database for scientific use.



“We’ve got, say, 60 years of research into the migration of chemicals into food from food processing and packaging equipment. It’s been studied very extensively,” Muncke said.&nbsp;



“And at the same time, there’s increasingly good, powerful studies coming out on Bisphenol A, on phthalates, on PFAS, brominated flame retardants and so forth that are associated with diseases in people.”



<h2 class="wp-block-heading" id="h-tracking-chemicals-in-the-human-body">Tracking chemicals in the human body</h2>



What was lacking in the literature was a comparison between what was found in people and the chemicals known to migrate into food during processing.&nbsp;



To connect the dots, Muncke and her colleagues looked at national and regional biomonitoring databases that track chemicals in human blood, urine, breast milk, tissue samples, and other biomarkers.



For the study, researchers used data from the <a href="https://www.cdc.gov/nchs/nhanes/index.htm" target="_blank" rel="noreferrer noopener">U.S. National Health and Nutrition Examination Survey</a> (NHANES), which gathers yearly health and nutrition data on Americans, as well as other databases.&nbsp;



Of the 14,000 chemicals known to migrate into food during processing and packaging, only a few hundred are measured in people by these programs.&nbsp;



For example, only 172 chemicals detected in food contact materials are monitored in the United States by NHANES - 144 of these chemicals have been detected in some populations, Muncke said.



<h2 class="wp-block-heading" id="h-tens-of-thousands-of-food-contact-chemicals-nbsp">Tens of thousands of food contact chemicals&nbsp;</h2>



“Given that there are (tens) of thousands of food contact chemicals, biomonitoring programs do not have the capacity to test for all chemicals we are potentially exposed to,” Wagner said. 



“This creates biases towards very well-studied substances and leaves a big gap in our knowledge on all the other chemicals we potentially have in our bodies.”



Having a chemical in the body does not necessarily mean it is harmful, said Melanie Benesh, vice president of government affairs for the <a href="https://www.ewg.org/" target="_blank" rel="noreferrer noopener">Environmental Working Group</a> (EWG), a consumer organization that monitors exposure to PFAS and other dangerous chemicals.&nbsp;



“Yet you’re not supposed to be born with any chemical inside of you,” said Benesh. “The bigger question is, do we really need these chemicals to process our food? When there are chemicals in our bodies that we know have the potential to cause us harm, we should be eliminating every route of exposure that we can.”



<h2 class="wp-block-heading" id="h-fda-loophole-for-food-contact-substances-nbsp">FDA loophole for food contact substances&nbsp;</h2>



Since 2000, nearly 99% of any new food contact chemicals were approved for use by the food and chemical industry, not the <a href="https://www.fda.gov/" target="_blank" rel="noreferrer noopener">U.S. Food and Drug Administration</a> (FDA), according to a 2022 analysis by EWG. 



In that 22-year period, food manufacturers asked the FDA's permission to introduce a chemical only 10 times, the analysis said. 



Instead, "companies have exploited a loophole for substances that are ‘generally recognized as safe,’ or GRAS. The loophole lets food manufacturers - not the FDA - decide a substance is safe,” the EWG report stated.



Created by an amendment in the 1950s to the 1938 Federal Food, Drug, and Cosmetic Act, GRAS was intended to be applied narrowly to common ingredients such as sugar, vinegar, and baking soda.



The <a href="https://www.gao.gov/" target="_blank" rel="noreferrer noopener">U.S. Government Accountability Office</a> (GAO) released a <a href="https://www.gao.gov/assets/d23104434.pdf" target="_blank" rel="noreferrer noopener">report</a> in November 2022 highlighting FDA limitations in monitoring the nation’s food safety, including the agency’s lack of legal authority over food manufacturers.&nbsp;



“In addition, FDA does not track the date of the last pre- or post market review for all food contact substances in a way that allows FDA to readily identify substances that may warrant a postmarket review because new safety information may have emerged,” the GAO report stated.



<h2 class="wp-block-heading" id="h-plans-to-improve-food-chemical-safety">Plans to improve food chemical safety </h2>



FDA's deputy commissioner for human foods, Jim Jones, told the <a href="https://energycommerce.house.gov/" target="_blank" rel="noreferrer noopener">U.S. House Committee on Energy and Commerce</a>'s subcommittee on health last week that the FDA has made food chemical safety a top priority.&nbsp;



“However, there are also important gaps that need to be addressed as we undertake the work to strengthen our food chemical safety activities,” said Jones.&nbsp;



“Ready access to safety information and consumer exposure data on chemicals in need of review would help us conduct faster and more robust safety evaluations and reassessments." 



"Access to this data would allow FDA to take any necessary regulatory actions in a timely manner to protect consumers and help ensure food safety.”



For the first time, the FDA will hold a public hearing, slated for September 25, on enhancing its assessment of chemicals found in food, including food and color additives, food contact substances, potential contaminants and pesticides, and ingredients considered generally recognized as safe.



“This is unprecedented. This is the first time the FDA is talking about standing up a rigorous review program that puts human health first, that puts chemical safety first, and that restores some of the trust consumers have lost in the agency,” Benesh concluded.



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Toxic chemicals from food production pass into the human body

A new study has found that more than 3,600 chemicals that leach into food during manufacturing, processing, packaging, and storage end up in the human body - and some are linked to serious health issues. Martin Wagner is a professor of biology at the Norwegian University of Science and Technology in Trondheim who was not involved in the research.&nbsp; “This is a staggering number and shows that food contact materials are a significant source of chemicals in humans,” Wagner told CNN.&nbsp; “The study is the first to...

<div>Global warming is creating saltier beaches. Batches of sand from a beach on the Delaware Bay are yielding insights into the powerful impact of temperature rise and evaporation along the shore that are in turn challenging long-held assumptions about what causes beach salinity to fluctuate in coastal zones that support a rich network of sea creatures and plants.</div>
<div>

The findings have implications for the migration and survival of invertebrates such as mussels and crabs as global warming drives temperatures higher.Global warming is creating saltier beaches

A first major study of the effects of evaporation on the flow of subsurface water and salinity, or salt content, in the beach intertidal zone - the section of the beach between the low and high tide marks - is being published today in Scientific Reports, an online affiliate of Nature.

The study, by New Jersey Institute of Technology's Center for Natural Resources Development (<a href="https://en.wikipedia.org/wiki/NASA">CNRDP</a>) and led by two environmental engineers and a coastal geologist, shows that sediments from some sections of Slaughter Beach in <a href="http://www.earth.com/news/blood-sucking-kissing-bug/">Delaware</a> have salt concentrations four times as high as the ocean water that washes over them. The finding came as a surprise.

The nearshore seawater the team measured had salt concentrations of 25 grams per liter (g/L), leading the researchers to expect that the subsurface water in areas of the beach it infiltrated would have similar or even lower levels as seawater mixes with inland groundwater in this zone. However, they discovered that the average salinity in the upper intertidal zone - the high tide line - was 60 g/L, with some values reaching as high as 100.

"These elevated levels can only be caused by evaporation, as there is no other mechanism for increasing the salt in pore water - the water trapped between the grains of sediment," said Xiaolong Geng, a postdoctoral fellow at NJIT and the principal author of the study, noting that the rates of evaporation - and salinity - are thus mainly determined by temperature and relative humidity, while tide and wave flows dilute a beach's salt content.

"Previous studies have identified seawater as the primary source of salinity in coastal aquifer systems, thereby concluding that seawater infiltration always increases pore-water salinity by seawater-groundwater mixing dynamics," said Michel Boufadel, director of the CNRDP, who is also an author of the study. "Based on what we learned, we think this finding should alter the way water management in coastal areas is conducted."

The team analyzed nearly 400 sediment samples collected during the sequential phases of a complete tidal cycle, from day to night, on seven discontinuous days.

The intertidal, or littoral, zone, is a dynamic habitat, washed by seawater at high tide and uncovered at low tide, that is favored by crabs, mussels and sea anemones, the birds and sea mammals that feed on them, and plants such as kelp. Many of these animals burrow in the beach to find food and to seek protection from predators and the action of waves, and are in near constant contact with pore water.

The researchers have developed models that show that increases in temperature associated with global warming will not only make inland locations more salty, but would also create drastically different pattern of pore water salinity that will have implications for animals and plants in the intertidal zone.

"Evaporation is an important driver of underground water flow and salinity gradients, and animals such as mussels and crabs are affected by changes in salinity. If the concentrations are too high or too low, they will move away," noted Geng.

Nancy Jackson, a professor of coastal geomorphology in the Department of Chemistry and Environmental Science and the study's third author, collected the beach samples from Slaughter Beach and provided interpretations of pore water dynamics.
###
About NJIT

One of the nation's leading public technological universities, New Jersey Institute of Technology (NJIT) is a top-tier research university that prepares students to become leaders in the technology-dependent economy of the 21st century. NJIT's multidisciplinary curriculum and computing-intensive approach to education provide technological proficiency, business acumen and leadership skills. With an enrollment of 11,300 graduate and undergraduate students, NJIT offers small-campus intimacy with the resources of a major public research university. NJIT is a global leader in such fields as solar research, nanotechnology, resilient design, tissue engineering and cybersecurity, in addition to others. NJIT ranks fifth among U.S. polytechnic universities in research expenditures, topping $110 million, and is among the top 1 percent of public colleges and universities in return on educational investment, according to Payscale.com. NJIT has a $1.74 billion annual economic impact on the state of New Jersey.

</div>

Global warming is creating saltier beaches

Global warming is creating saltier beaches. Batches of sand from...

<div>
<div class="img-wrapper">NASA's Terra satellite captured an image of extra-tropical cyclone Conson's clouds spread Japan's northern most island, the Sea of Okhotsk and Russia's Kamchatka Peninsula.Extra-tropical cyclone Conson in Sea of Okhotsk</div>
On Aug. 15, 2016 the Moderate Resolution Imaging Spectroradiometer aboard <a href="https://en.wikipedia.org/wiki/NASA">NASA's</a> Terra satellite captured a visible image of the clouds associated with the extra-tropical cyclone. In the image, clouds covered Japan's island of Hokkaido and stretched over the Sea of Okhotsk and the southern portion of Russia's Kamchatka Peninsula. Alth0ugh the typhoon has caused a lot of damage to the country there will always be the community there to help pick it back up. Also these storms cause a lot more than damage. They also hurt the buisnesses and peoples living situations, such as when they can come back to live and work. Japan is known to have these massive typhoons that cause tragic damage.

&nbsp;

Hokkaido is Japan's second largest island and the largest and northernmost prefecture. The Kamchatka Peninsula is located in far eastern Russia and is about 776 miles (1,250 kilometers) long. The peninsula is between the Sea of Okhotsk to the west, and the Pacific Ocean to the east.

The Joint <a href="http://www.earth.com/image/typhoon-lingling-moves-through-the-yellow-sea/">Typhoon</a> Warning Center issued the final warning of Conson on Sunday, Aug. 14.


</div>
<div></div>

Extra-tropical cyclone Conson in Sea of Okhotsk

NASA's Terra satellite captured an image of extra-tropical cyclone Conson's...

<div>Record-setting rainfall and flooding in southern Louisiana have been calculated at NASA with data from satellites.NASA analyzes deadly Louisiana flooding</div>
<div>

An extremely severe rainfall event hit the states of Louisiana and southern Mississippi when a very slow moving low pressure system continuously pulled tropical moisture from the Gulf of Mexico.

Measurements by the Global Precipitation Measurement or GPM mission core observatory satellite showed that rainfall intensity within the low pressure system actually increased on Aug. 12 as the low pressure area bringing the rainfall settled over southeastern Louisiana. GPM is a joint mission between NASA and the Japan Aerospace Exploration Agency JAXA.

At least 4 people have died in record flooding after the unusually heavy rainfall starting falling the week of Aug. 8. More than 27 inches (686 millimeters (mm)) of rain have been reported in the area. This is the second time this year that record flooding rainfall has hit <a href="http://www.earth.com/news/hunter-fined-killing-black-bear/">Louisiana</a>. At least 27 inches (686 mm) of precipitation was also reported in Louisiana during the middle of Mar. 2016 and also caused record flooding.

At NASA's Goddard Space Flight Center in Greenbelt, Maryland, <a href="https://en.wikipedia.org/wiki/NASA">NASA'</a>s Integrated Multi-satellite Retrievals for GPM (IMERG) data were used to make estimates of total rainfall over the northern Gulf of Mexico during the period from Aug. 8 to Aug. 15, 2016.

[ooyala code="Ztc2RjNTE6Sc2yIxw45F_8qcBnP43taZ" player_id="ce75157bc770441eaf5e849ae4d1d21f" auto="true" width="896" height="504"]

The IMERG data showed heavy rainfall totals moving toward the northwest from the Florida Panhandle into the central northern Gulf coast. Over 20 inches (508 mm) of rainfall was estimated in large areas of southeastern Louisiana and extreme southern Mississippi. Even greater rainfall totals of 30 inches (762 mm) were indicated in a small area of Louisiana west of Lake Pontchartrain.

Heavy rainfall and flooding is now predicted to occur northward into the Mississippi valley as tropical moisture continues to be transported northward and interacts with a nearly stationary frontal system. Heavy rainfall has also recently affected southeastern Texas and western Louisiana.

The National Weather Service (NWS) in New Orleans, Louisiana noted in a forecast discussion on Aug. 15, "As historical and devastating river flooding continues over areas between Baton Rouge and Lake Maurepas, the weather has returned to a more typical summer pattern with isolated to scattered showers and thunderstorms developing with daytime heating."NASA analyzes deadly Louisiana flooding

NWS also noted that several of the rivers in and around the greater Baton Rouge area still remain at high levels after peaking at record or major crests. NWS noted that several points downstream and close to Lake Maurepas still have a way to go before broad cresting. NWS New Orleans cautioned that some locations will also undergo backwater flooding well away from the main streams, so this event remains in full swing.


</div>
<div></div>

NASA analyzes deadly Louisiana flooding

Record-setting rainfall and flooding in southern Louisiana have been calculated...

<div>NASA's Terra satellite flew over Tropical Storm Chanthu as it continued moving past the big island of Japan and staying to the east of the country.Tropical Storm Chanthu seen off east of Japan caused a lot of damage.</div>
<div>

On August 15 at 11:00 a.m. EDT (15:00 UTC) the Joint Typhoon Warning Center (JTWC) indicated that Chanthu was located about 424 nautical miles south-southeast of Yokosuka, <a href="http://www.earth.com/news/nearly-complete-duck-billed-dinosaur-fossil/">Japan</a>, near 29.6 degrees north latitude and 143.3 degrees east longitude. Chanthu was moving to the north-northwest. Maximum sustained winds were near 46 mph (40 knots/74 kph). Slight intensification is forecast.Tropical Storm Chanthu seen off east of Japan

On August 15 the Moderate Resolution Imaging Spectroradiometer aboard <a href="https://en.wikipedia.org/wiki/NASA">NASA's</a> Terra satellite captured a visible image of Tropical Storm Chanthu when it was east of the big island of Japan. The strongest thunderstorms appeared in a band north and northwest of the center of circulation. Fragmented bands of thunderstorms wrapped into the low-level center from the south and east.

Chanthu was previously known as Tropical depression 09W. Island, Japan on Aug. 13.

JTWC forecasts Chanthu to track north, and skirt the northeastern coast of the big island, then make landfall on Aug. 17 in south central Hokkaido, Japan's northern most island.


</div>
<div></div>

Tropical Storm Chanthu seen off east of Japan

NASA's Terra satellite flew over Tropical Storm Chanthu as it...

<div>New study details the environmental impact of oil palm plantations. So far, research on the environmental impact of oil palm cultivation has been scattered and patchy. Synthesizing about 1000 scientific studies and reports, the scientists were now able to give a balanced report on the changes in all 14 ecosystem functions, including gas and climate regulation, water regulation and supply, moderation of extreme events, provision of food and raw materials, as well as medicinal resources. While the provision of food and raw materials increased due to the production of marketable goods - mostly palm oil -, all other functions showed a net decrease in oil palm plantations as compared to lowland forests. For two functions, pollination and<a href="http://www.earth.com/news/plants-biological-clock-crop-spraying/"> biological</a> control, current knowledge was inconclusive. <a href="https://en.wikipedia.org/wiki/NASA">NASA</a> imaging.</div>
<div>

"While the general result was anticipated, our review revealed a breadth of environmental and societal detrimental impact, from local to global scales," says Prof. Dr. Kerstin Wiegand from the Department of Ecosystem Modelling at Göttingen University. "The review provides a powerful tool for decision support and policy-making on the basis of a balanced and detailed view of all functions." New study details the environmental impact of oil palm plantations

[caption id="attachment_2409877" align="alignleft" width="150"]<img class="size-thumbnail wp-image-2409877" src="http://cff1.greenatom.earth/uploads/2016/08/15091716/cff1.greenatom.earthuploads20160815091714media.eurekalert.orgmultimedia_prodpubweb121861_web-4acbd78ef8bfd1d0128a7c22cabdda91346235c8-389302392f05e861f570731ad33706f8f497286e-150x150.jpg" alt="Oil palm plantation" width="150" height="150" /> Oil palm plantation[/caption]

One outcome of the study is that the largest negative effects occur at the stage of forest clearing, indicating that oil palm plantations should only be established on already-converted landscapes. The loss of ecosystem functions can be mitigated to some degree, sometimes by simple means such as the use of cover crops, mulch and compost. Nevertheless, forest conversions should be avoided by all means when it comes to peatland, which is especially prevalent in oil palm-growing regions. When peatlands are drained to establish plantations, large amounts of carbon dioxide are released - with dramatic, long-lasting and almost irreversible effects. New study details the environmental impact of oil palm plantations

The study also reveals numerous research gaps, in particular with respect to socio-cultural information functions. In almost all societies, forest has an important cultural significance and fulfills certain medicinal, spiritual or ritual functions. "If and which of these functions are fulfilled by oil palms has not been researched enough yet," says Prof. Wiegand. "There is a need for empirical data from different regions and from plantations of different ages. And more research is needed on developing effective management practices that can off-set the losses of ecosystem functions."
###
Publication: Claudia Dislich et al. A review of the ecosystem functions in oil palm plantations, using forests as a reference system. Biological Reviews 2016. Doi: 10.1111/brv.12295. <a href="http://dx.doi.org/10.1111/brv.12295" target="_blank" rel="noopener noreferrer">http://dx.doi.org/10.1111/brv.12295</a>

The study was part of the collaborative research centre Ecological and Socioeconomic Functions of Tropical Lowland Rainforest Transformation Systems (EFForTS), which brings together more than 200 scientists from natural sciences, economics and social sciences. EFForTS is a collaboration between Göttingen University and research institutions in Indonesia, including the Universities of Bogor, Jambi and Tadulako. For further information see <a href="http://www.uni-goettingen.de/efforts" target="_blank" rel="noopener noreferrer">http://www.uni-goettingen.de/efforts</a>.

Contact: Prof. Dr. Kerstin Wiegand
University of Göttingen
Faculty of Forest Sciences and Forest Ecology - Department of Ecosystem Modelling
Phone +49 551 39-10121
Email: <a href="mailto:kerstin.wiegand@uni-goettingen.de">kerstin.wiegand@uni-goettingen.de</a>,
Web: <a href="http://www.uni-goettingen.de/en/102170.html" target="_blank" rel="noopener noreferrer">http://www.uni-goettingen.de/en/102170.html</a>

Dr. Guy Pe'er
Helmholtz Centre for Environmental Research (UFZ), Department Conservation Biology
e-mail: <a href="mailto:guy.peer@ufz.de">guy.peer@ufz.de</a>

</div>

New study details the environmental impact of oil palm plantations

New study details the environmental impact of oil palm plantations....

<div>Warming climate will have and impact on power plant output. A warming climate in the future will likely cause only minor cuts in energy output at most U.S. coal- or gas-fired power plants, a new<a href="http://www.earth.com/news/duke-energy-to-provide-water-to-residents-harmed-by-coal-ash-spill-3/"> Duke University</a> study finds.</div>
<div>

The study -- the first of its kind based on real-world data -- rebuts recent modeling-based studies that warn rising temperatures will significantly lower the efficiency of power plants' cooling systems, thereby reducing plants' energy output. Those studies estimated that plant efficiencies could drop by as much as 1.3 percent for each 1 degree Celsius of climate warming. Also Warming climate will have and impact on power plant output

"Our data suggest that drops in efficiency at plants with open-loop, or once-through, cooling systems will be a full order of magnitude smaller than this," said Candise L. Henry, a doctoral student at Duke's Nicholas School of the<a href="https://en.wikipedia.org/wiki/NASA"> Environment.</a> "Reductions at plants with wet-circulation, or closed-loop, systems -- which can be identified by their cooling towers -- may be even smaller."

"In large part, this is because plant operators are already constantly adjusting operations to optimize plant performance under changing environmental conditions," she said. "That's a key consideration the past studies overlooked."

The new findings do not, however, signal an all's clear for the power industry, the Duke researchers cautioned.

"The impact of future droughts associated with global warming could still significantly affect plant operations and output by reducing the availability of water for cooling," said Lincoln F. Pratson, Semans-Brown Professor of Earth and Ocean Sciences at Duke.

Henry and Pratson published their findings this month in the peer-reviewed journal Environmental Science &amp; Technology.

To conduct their study, they analyzed hourly temperature and humidity data recorded at National Climatic Data Center (NCDC) stations and U.S. Geological Survey river gauges near 39 U.S. coal- or natural-gas-fired power plants over a seven- to 14-year period. By correlating this data with the plants' hourly heat input and energy output records, obtained through the EPA's Air Markets Program Data website, they were able to extrapolate how much of each plant's output was the result of daily and seasonal variations in temperature.

"These variations exceed estimates of the average future annual increase in warming under a moderate global warming scenario," Henry noted, "so we could actually see -- based on empirical evidence -- how plants' operations are affected by temperature changes much more dramatic than what is projected to occur."

To ensure a representative sample, the study included both closed-loop and open-loop plants from the Northeast, Mid-Atlantic, Southeast, Midwest, Deep South, Great Plains and Rocky Mountain regions. Output capacities ranged from less than 500 megawatts up to 3,000 megawatts.

The cooling efficiency and energy output of every plant -- regardless of location, generating capacity or fuel type -- was found to be more resilient to climate warming than previous studies predicted.

Plants with closed-loop cooling systems were found to be particularly resilient.

"This provides additional rationale for section 316b of the EPA's Clean Water Act, which requires most electric generators to install closed-loop recirculating systems," said Pratson.

"The EPA enacted section 316b to protect fish, shellfish and other aquatic animals from being pulled into, and harmed or killed in power plants' cooling water-intake structures," he noted. "Our study shows it could also provide the added benefit of helping protect the power plants themselves from the impact of climate warming."
###
CITATION: "Effects of Environmental Temperature change on the Efficiency of Coal- and Natural-Gas-Fired Power Plants," Candise L. Henry, Lincoln F. Pratson, Environmental Science &amp; Technology, August 1, 2016; DOI: 10.1021/acs.est.6b01503

</div>

Warming climate will have and impact on power plant output

Warming climate will have and impact on power plant output....

California wants more electric cars on the roads. Therefore With the extension of California's landmark climate change law stalled, a legislative plan is emerging to significantly up the ante on California's commitment to electric cars by requiring that 15 percent of all new automobiles be emission-free within a decade.
Assemblywoman Autumn Burke, D-<a href="http://www.earth.com/news/air-quality-los-angeles-asthma/">Los Angeles</a>, told The Associated Press on Friday that she'll introduce legislation next week to ramp up the pressure on carmakers.
Automakers that fail to sell enough electric vehicles would be required to make payments to rivals that do or pay a fine to the state.
"If we create more competition in the market, that automatically will trigger a more affordable vehicle," Burke said in an interview.
The legislation comes as an effort to extend the state's <a href="https://en.wikipedia.org/wiki/NASA">landmark</a> climate change law until 2030 falters in the state Assembly and sets up a showdown between powerful environmental advocates and automakers in the frenzied final weeks of California's legislative session.
Burke's proposal would beef up California's existing vehicle mandates, which require automakers to gradually introduce cleaner vehicle technology.
Under current law, automakers accumulate credits for selling vehicles with cleaner technology and must hit annual targets. Vehicles with longer range get extra credit. California wants more electric cars on the roads
Because longer-range technology has advanced faster than expected, environmental advocates say, automakers have stockpiled credits for future use and won't have sufficient incentive to sell electric vehicles at affordable prices, preventing the state from meeting its goals for greenhouse-gas reduction.
"The current credit program just does not appear to be working," said Kish Rajan, a spokesman for CalInnovates, an industry group for the technology sector, and a former Brown appointee. "At least it's not working fast enough to get toward the goals that the governor has laid out and that CARB is seeking to enforce," he said, referring to the California Air Resources Board.
Vehicles that now get credits toward complying with the environmental mandates, such as plug-in hybrids, would not be eligible to meet the 15-percent mandate.
Electric and plug-in hybrid vehicles now account for about 3 percent of California new-car sales, according to the Air Resources Board, which administers California's climate laws.
Wade Newton, a spokesman for the Alliance of Automobile Manufacturers, characterized the legislation as a giveaway to Tesla Motors, which was the largest seller of electric vehicles in the United States last year. The Palo Alto, California-based company, which has never made a full-year profit, wants to grow from a niche maker of luxury vehicles to a full-line producer of affordable vehicles.
"Automakers are striving to meet California's long-term (zero-emission vehicle) program by providing consumers with innovative vehicles, so we oppose this last-minute, fundamental change to the program," Newton said in an email. "Tesla shouldn't be able to rig the market for their own purposes."
Tesla did not respond to a request for comment Friday.
Another industry group, Global Automakers, which represents 12 foreign brands, said lawmakers should focus on shoring up incentives - including tax credits and access to restricted highway lanes - to spur consumer demand. Sales of zero-emission vehicles are lagging in part due to low gas prices and improved efficiency of gasoline engines.
"The proposal would cut consumers out of the equation," Damon Shelby Porter, director of state government affairs for Global Automakers, wrote in a letter to lawmakers.
Democratic Gov. Jerry Brown issued an executive order in 2012 calling for 1.5 million zero-emission vehicles on the road by 2025; 192,000 have been sold since 2010, according to the air board.
Brown supports Burke's proposal, spokesman Gareth Lacy said in an email.
It "will lead to more zero emissions vehicles and more Californians able to purchase them - and that's a smart investment in cleaner air," he wrote.
Brown has traveled the world promoting California's ambitious agenda to fight climate-changing emissions. But he has struggled to advance legislation to continue the programs for another decade and set more stringent goals.
Moderate Democrats in the state Assembly, some backed by the oil industry and hailing from less-affluent inland districts, have been reluctant to bless the most strident emission standards for fear of raising energy prices. The coalition of lawmakers blocked previous Brown-endorsed legislation that aimed to cut petroleum use in half by 2030.
Burke said she believes her electric vehicle legislation is more likely to succeed in the Assembly than the overall climate package because it would encourage the sale of lower-priced electric vehicles that would be available to larger swaths of the middle class.
© 2016 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed. Learn more about our Privacy Policy and Terms of Use.

California wants more electric cars on the roads

California wants more electric cars on the roads. Therefore With...

<div>
<div class="img-wrapper">Wind shear seen affecting Tropical Storm Chanthu. Visible imagery from NASA's Aqua satellite showed wind shear was affecting Tropical Storm Chanthu as it moved parallel to the big island of Japan early on Aug. 16. Chanthu is expected to make landfall and move north over the island of Hokkaido.</div>
On Aug. 15 at 11:25 p.m. EDT (Aug. 16 at 0325 UTC) visible imagery from the MODIS or Moderate Resolution Imaging Spectroradiometer instrument aboard <a href="http://www.earth.com/video/nasa-app-makes-it-easy-to-measure-trees/">NASA's</a> Aqua satellite showed clouds and showers in Chanthu were being pushed to the north and east from moderate southwesterly vertical wind shear.

On Aug. 16 at 11 a.m. EDT (1500 UTC), the center of Tropical Storm Chanthu was located near 36.2 degrees north latitude and 141.1 degrees west longitude. That's about 64 nautical miles east of Yokosuka, Japan. Chanthu is moving toward the north-northwest at 20.7 mph (18 knots/33.3 kph)

Maximum sustained winds were near 40 mph (35 knots/62 kph) and Chanthu is expected to maintain strength over the next day as it moves over the northern part of the big island of Japan. Also Wind shear seen affecting Tropical Storm Chanthu will end up being one of the worst storms there yet.

For updated warnings and watches from the Japan Meteorological Agency, visit: <a href="http://www.jma.go.jp/jma/indexe.html" target="_blank" rel="noopener noreferrer">http://www.jma.go.jp/jma/indexe.html</a>.

The Joint Typhoon Warning Center said that Chanthu is expected to track more north-northeastward as a sub-tropical ridge (elongated area of high pressure) weakens in response to an approaching mid-latitude trough (elongated area of low pressure). By early Aug. 17, Chanthu is forecast to being extra-tropical transitioning where it will become a cold-core low pressure area. Also the Wind shear seen affecting Tropical Storm Chanthu has caused a lot of damage to surrounding areas that it hit.


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Wind shear seen affecting Tropical Storm Chanthu

Wind shear seen affecting Tropical Storm Chanthu. Visible imagery from...

<div>Mosses helped enrich early Earth with oxygen. The evolution of the first land plants including mosses may explain a long-standing mystery of how Earth's atmosphere became enriched with oxygen, according to an international study led by the University of Exeter.</div>
<div>

Oxygen in its current form first appeared in Earth's atmosphere some 2.4 billion years ago, in an incident known as the Great Oxidation Event. However, it was not until roughly 400 million years ago that this vital compound first approached modern levels in the atmosphere. This shift steered the trajectory of life on Earth and researchers have long debated how oxygen rose to modern concentrations.

In a study published in the journal Proceedings of the National Academy of Sciences, Professor Tim Lenton, of the University of Exeter, and his colleagues theorised that the earliest land plants, which colonised the land from 470 million years ago onwards, are responsible for the levels of oxygen that sustains our lives today. Their emergence and evolution permanently increased the flux of organic carbon into sedimentary rocks, the primary source for atmospheric oxygen, thus driving up oxygen levels in a second oxygenation event and establishing a new, stable oxygen cycle. Also Mosses helped enrich early Earth with oxygen helping a lot.

Earth's early plant biosphere consisted of simple bryophytes, such as moss, which are non-vascular - meaning they do not have vein-like systems to conduct water and minerals around the plant. Using computer simulations, the researchers first estimated that these plants could have generated roughly 30% of today's global terrestrial net primary productivity by about 445 million years ago.

When the properties of modern bryophytes were taken into account, including their elemental composition and effects on rock weathering, they found that modern levels of atmospheric oxygen were achieved by 420 to 400 million years ago, consistent with independent evidence.

These findings therefore suggest that the first land plants, such as the humble moss, created the stable oxygen-rich atmosphere that allowed large, mobile, intelligent animal life, including humans, to evolve.

Professor Tim Lenton, of the University of Exeter, said: "It's exciting to think that without the evolution of the humble moss, none of us would be here today. Our research suggests that the earliest land plants were surprisingly productive and caused a major rise in the oxygen content of the <a href="https://en.wikipedia.org/wiki/NASA">Earth'</a>s atmosphere."
###
Article #16-04787: "Earliest land plants created modern levels of atmospheric oxygen" by Timothy M. Lenton et al.

The research was funded by the Leverhulme Trust, the Natural Environment Research Council, a Royal Society Wolfson Merit Award, and the VILLUM Foundation. It involved collaboration from the University of Leeds, the University of Copenhagen, the Georgia Institute of Technology, <a href="http://www.earth.com/news/life-lost-opioids-ohio/">Ohio State</a> University and Stockholm University.

</div>

Mosses helped enrich early Earth with oxygen

Mosses helped enrich early Earth with oxygen. The evolution of...

<div>Researchers have flown aircraft over an oil and gas field and pinpointed -- with unprecedented precision -- sources of methane leaks in real time. Also since Scientists find a new way to locate methane leaks it has help improve so much.</div>
<div>

The technique led to the detection and immediate repair of two leaks in natural gas pipelines in the Four Corners region of the <a href="http://www.earth.com/news/united-states-global-waste/">U.S.</a> Southwest. The approach could inform strategies for meeting new federal limits on methane emissions from the oil and gas industry. Methane emissions have spiked in recent decades along with the boom in natural gas drilling.

"If there's a desire to identify and address the largest methane emitters, our approach provides a way to do that. The method shows that you can easily fly over an area and actually see the plumes in real time," said Eric Kort, assistant professor of climate and space sciences and engineering at the University of Michigan and co-author on a paper about the research to be published in PNAS.

Kort collaborated on deploying the new approach, which was developed by Christian Frankenberg of <a href="https://en.wikipedia.org/wiki/NASA">NASA's</a> Jet Propulsion Laboratory and the California Institute of Technology. The overall project is led by the National Oceanic and Atmospheric Administration.

The team previously used satellite measurements to identify the Four Corners region as a hotbed for methane emissions. The new work builds on the previous finding by zooming in on the region with enough detail to pinpoint individual methane plumes instead of giving an averaged view for an area many miles wide.

Methane is the primary component of natural gas, but when it's released directly into the air, it's a potent greenhouse agent that plays a role in warming the planet. Scientists find a new way to locate methane leaks

The Obama administration has set targets of cutting methane emissions by up to 45 percent of 2012 levels by 2025. In May, the EPA released the first round of regulations. To meet the goals, however, the sources of so-called fugitive methane emissions must be found.

For a long time, there's been a discrepancy between methane levels measured from point sources on the ground, and levels measured higher in the atmosphere, says co-author Colm Sweeney, a scientist with NOAA's Cooperative Institute for Research in Environmental Sciences.

The atmosphere holds stores of the gas whose sources on the ground are difficult to locate. This new detection technique can help locate them. The pipeline leaks it identified are a good example of how. Operators can't always know where a pipeline may be leaking, and pipelines can be hard to access for testing from the ground.

All told, the team identified 250 methane plumes emanating from natural gas processing facilities, storage tanks, well pads, pipeline leaks, a coal mine venting shaft and natural sources. Not all of these plumes can be mitigated, the researchers say.

Although some represent leaks, others result from relatively unavoidable losses. Still others illuminate instances where an energy company has focussed on capturing a different resource, such as oil, and loses some of the natural gas that was buried with it. And the coal mine venting shaft is necessary to protect miners from explosions.

To conduct the research, the team flew two specially instrumented Twin Otter aircraft over a 1,900-square-mile area where Arizona, New Mexico, Colorado and Utah meet.

Each aircraft carried a unique imaging spectrometer that operates a bit like an infrared camera. One imaged at near-infrared wavelengths and the other at thermal wavelengths. Two additional NOAA program aircraft flew low over and around the larger sources measuring the concentration of methane in the plumes as calibration points for the NASA remote measurements.

Statistical analysis showed that 10 percent of the methane sources the researchers identified were responsible for more than half of the observed point-source emissions in the region. This analysis confirmed the so-called "fat" or "heavy" tail statistical distribution they expected to see.

"A relatively small number of sources emit a disproportionate share of emissions," Kort said. "As far as we know, this is the first direct observation of this heavy tail distribution of sources over an entire basin."

The pattern is common in both nature and human behavior, explained JPL's Frankenberg.

"Take earthquakes, for instance. A lot of smaller earthquakes are happening all the time and you don't even feel them. What actually matters are the few big ones," he said.

Kort said a satellite could possibly be designed to detect methane plumes in this way.
###
The paper is called "Airborne remote measurements of fat-tail methane emitters in the Four Corners region." The research was funded by NOAA and NASA. NOAA's Cooperative Institute for Research in Environmental Sciences is located at the University of Colorado Boulder.

</div>

Scientists find a new way to locate methane leaks

Researchers have flown aircraft over an oil and gas field...

<div>Financial loss from hurricanes could triple from climate change. When hurricanes like Katrina in 2005 or Sandy in 2012 impact on highly populated regions they bring about tremendous damages. More than 50 percent of all weather-related economic losses on the globe are caused by damages due to tropical cyclones. Researchers from the Potsdam Institute for Climate Impact Research (PIK) now analyzed the magnitude of future hurricane losses in relation to economic growth. Showcasing the <a href="http://www.earth.com/news/united-states-global-waste/">United States</a> they found that financial losses per hurricane could triple by the end of the century in unmitigated climate change, while annual losses could on average rise by a factor of eight. Most importantly and contrary to prevalent opinion, they conclude that economic growth will not be able to counterbalance the increase in damage.</div>
<div>

"So far, historical losses due to tropical cyclones have been found to increase less than linearly with a nation's affected gross domestic product (GDP)", Tobias Geiger explains. "However, if you analyze losses with respect to per capita income and population growth separately, this reveals a different picture: Our analysis for the United States shows that high income does not protect against hurricane losses. As the number and intensity of tropical cyclones is projected to increase under unchecked global warming, by the end of the century average hurricane losses with respect to national GDP could triple."

The researchers worked with cutting-edge models linking the storm's wind speed, the exposed population, and per capita <a href="https://en.wikipedia.org/wiki/NASA">GDP</a> to reported losses, using a newly designed data set for socio-economic and hazard-related predictors. "We used information about historical hurricane tracks for the Eastern United States to identify the connection between the affected population, average per capital income and associated damages.", Katja Frieler adds. "Finally, we applied this relationship to thousands of potential future hurricane tracks that could affect the Eastern United States until 2100 under different levels of global warming." Also the Financial loss from hurricanes could triple from climate change causing a lot more damage than expected.

Climate change and its consequences: how much can we adapt to?

"Some people hope that a growing economy will be able to compensate for the damages caused by climate change - that we can outgrow climate change economically instead of mitigating it. But what if damages grow faster than our economy, what if climate impacts hit faster than we are able to adapt?," Anders Levermann says. "We find that this is the case with hurricane damages in the United States, the hope in economic growth as an answer to climate change is ill-founded. While adaptation to unavoidable impacts of global warming is important, climate mitigation remains of vital relevance to prevent or damp still avoidable consequences".
###
Article: Geiger, T.; Frieler, K.; Levermann, A. (2016): High-income does not protect against hurricane losses. Environmental Research Letters 11 084012. [DOI: 10.1088/1748-9326/11/8/084012]

Link to the article: <a href="http://iopscience.iop.org/article/10.1088/1748-9326/11/8/084012" target="_blank" rel="noopener noreferrer">http://iopscience.iop.org/article/10.1088/1748-9326/11/8/084012</a>

For further information please contact:
PIK press office
Phone: +49 331 288 25 07
E-Mail: <a href="mailto:press@pik-potsdam.de">press@pik-potsdam.de</a>
Twitter: <a href="http://www.twitter.com/PIK_Climate" target="_blank" rel="noopener noreferrer">@PIK_Climate</a>
<a href="http://www.pik-potsdam.de/" target="_blank" rel="noopener noreferrer">http://www.pik-potsdam.de</a>

</div>

Financial loss from hurricanes could triple from climate change

Financial loss from hurricanes could triple from climate change. When...

<div>Tropical Depression 6 forms in the Atlantic. Tropical Depression 6 developed in the far eastern North Atlantic Ocean and NASA and NOAA satellites provided infrared and visible views at the storm.</div>
<div>

The Global Precipitation Measurement mission or GPM core observatory satellite collected data as the newest <a href="https://www.bing.com/search?q=atlantic+ocean&amp;cvid=ab03a344d2054131a2bee2f578f8cb9f&amp;FORM=ANAB01&amp;PC=HCTS">Atlantic Ocean</a> tropical depression was forming on August 16, 2016 at 4:31 p.m. EDT (2031 UTC). GPM data showed that the forming tropical cyclone was getting organized. A strong band of rainfall south of the center of the low's circulation was shown with data from GPM's Microwave Imager (GMI) and Dual-Frequency Precipitation Radar (DPR) instruments. DPR measurements found that an intense shower in this band was dropping rain at a rate of over 155 mm (6.1 inches) per hour.

GPM's radar data (DPR Ku Band) data was used to create a 3-D slice through the forming tropical depression. The 3-D image, created at <a href="http://www.earth.com/video/nasa-telescope-will-capture-millions-of-galaxies/">NASA's</a> Goddard Space Flight Center in Greenbelt, Md. showed intensity and heights of precipitation in some tall storms reached heights of over 15 km (9.3 miles).Tropical Depression 6 forms in the Atlantic

The Atmospheric Infrared Sounder or AIRS instrument that flies aboard NASA's Aqua satellite analyzed the depression within an hour after it formed. AIRS looked at Tropical Depression 6 (TD6) in infrared light on Aug. 16 at 11:41 p.m. EDT (0341 UTC on Aug. 17) gathering temperature data of the system's clouds. Strong thunderstorms were seen north of the center of circulation where cloud top temperatures exceeded minus 63 degrees Fahrenheit (minus 53 degrees Celsius). Storms with temperatures that cold are high in the troposphere and NASA research has shown they have the ability to generate heavy rain.

On Aug. 17 at 11 a.m. EDT the National Hurricane Center discussion noted "The depression's overall cloud pattern and low-level wind field have continued to improve, although cloud tops have warmed considerably near the center since the previous advisory."

NOAA's GOES-East satellite captured a visible image of Tropical Depression 6 in the far eastern Atlantic on Aug. 17 at 10:45 a.m. EDT (1645 UTC). NOAA manages the GOES series of satellites and the NASA/NOAA GOES Project at NASA's Goddard Space Flight Center in Greenbelt, Maryland uses the satellite data to create images and animations.

At 11 a.m. EDT (1500 UTC) the center of Tropical Depression Six (TD6) was located near 14.0 degrees north latitude and 36.4 degrees west longitude, about 840 miles (1,350 km) west of the Cape Verde Islands. The Cape Verde islands are made up of two small archipelagos, located about 400 miles off of Africa's west coast.

The National Hurricane Center (NHC) said that the depression is moving toward the west-northwest near 15 mph (24 kph) and this motion with some decrease in forward speed is expected during the next couple of days.

Maximum sustained winds are near 35 mph (55 kph) with higher gusts. Slow strengthening is forecast during the next 48 hours, and the depression is likely to become a tropical storm today, Aug. 17.
###
For the latest forecasts on TD6, visit the National Hurricane Center website: <a href="http://www.nhc.noaa.gov/" target="_blank" rel="noopener">http://www.nhc.noaa.gov</a>.

</div>

Tropical Depression 6 forms in the Atlantic

Tropical Depression 6 forms in the Atlantic. Tropical Depression 6...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...