An asteroid impact on Mars 11 million years ago sent fragments of the red planet hurtling through space. One of these pieces eventually crashed into Earth, making its way to Purdue University and becoming known as the Lafayette Meteorite.&nbsp;



This rare find has been instrumental in unlocking secrets of <a href="https://www.earth.com/news/manganese-discovery-ancient-mars-earth-like-water-lake-habitable/" target="_blank" rel="noreferrer noopener">Mars</a>’ watery past, with new research recently published in the journal <a href="http://dx.doi.org/10.7185/geochemlet.2443" target="_blank" rel="noreferrer noopener">Geochemical Perspective Letters</a> that provides insight into the timing and nature of Mars’ ancient water activity.



<h2 class="wp-block-heading" id="h-tracing-mars-watery-past">Tracing Mars’ watery past</h2>



Scientists have long known that the Lafayette Meteorite interacted with liquid water on Mars, but the exact timing of this event was uncertain.&nbsp;



Dr. Marissa Tremblay, an assistant professor at Purdue University’s <a href="https://www.eaps.purdue.edu/" target="_blank" rel="noreferrer noopener">Department of Earth, Atmospheric, and Planetary Sciences</a> (EAPS), led an international research team to determine the age of the water-altered minerals in the meteorite, pinpointing it to 742 million years ago.



“Dating these minerals can therefore tell us when there was liquid water at or near the surface of Mars in the planet's geologic past,” Tremblay explained.&nbsp;



The findings suggest that while liquid water wasn’t abundant on the surface at this time, it likely came from melting subsurface ice, or permafrost, caused by intermittent volcanic activity - a phenomenon still observed on Mars today.



<h2 class="wp-block-heading" id="h-preserving-a-moment-in-mars-geological-timeline">Preserving a moment in Mars’ geological timeline</h2>



The study not only identified when water interacted with the meteorite but also established that the dating was unaffected by events after the meteorite left Mars.&nbsp;



“The age could have been affected by the impact that ejected the Lafayette Meteorite from Mars, the heating it experienced during the 11 million years it was floating in space, or the heating when it fell to Earth,” Tremblay said.&nbsp;



However, the team confirmed that none of these factors altered the age, validating the timeline of <a href="https://www.earth.com/news/mars-lost-most-of-its-water-but-where-did-it-go/" target="_blank" rel="noreferrer noopener">water</a> interaction.



Study co-author and Purdue EAPS researcher Ryan Ickert applied heavy isotope analysis to further verify that previous data on the meteorite’s water-rock interaction had likely been skewed by other geological processes.&nbsp;&nbsp;



“This meteorite uniquely has evidence that it has reacted with water. The exact date of this was controversial, and our publication dates when water was present,” said Ickert.



<h2 class="wp-block-heading" id="h-mysterious-journey-of-the-meteorite">Mysterious journey of the meteorite </h2>



The Lafayette Meteorite’s journey to Purdue is something of a mystery. It was found in a university drawer in 1931, though how it got there remains unknown.&nbsp;



In previous research, Tremblay and her team used crop disease markers from organic contaminants found on the meteorite to narrow down when it might have fallen to Earth.



Once the meteorite was ejected from Mars, it endured constant cosmic ray bombardment in space, which produced certain isotopes, offering clues to its time of impact on Earth.&nbsp;



“Many meteoroids are produced by impacts on Mars and other planetary bodies, but only a handful will eventually fall to Earth,” Tremblay said.



<h2 class="wp-block-heading" id="h-planetary-time-capsules">Planetary time capsules</h2>



Meteorites like Lafayette serve as planetary time capsules, offering invaluable data on the geological and environmental history of their <a href="https://www.earth.com/news/most-meteorites-can-be-traced-to-three-asteroid-families/" target="_blank" rel="noreferrer noopener">home worlds</a>. With their dense structure, metallic content, and magnetic properties, meteorites are often distinguishable from Earth rocks.&nbsp;



“We can identify meteorites by studying what minerals are present in them, their mineral relationships, and by checking for a fusion crust formed during entry into Earth’s atmosphere,” Tremblay explained.&nbsp;



By analyzing these traits and their chemical signatures, scientists can often determine a meteorite’s planetary origin.



<h2 class="wp-block-heading" id="h-complex-history-of-meteorites">Complex history of meteorites</h2>



This research marks a significant milestone for the team, which included scientists from institutions across the globe, such as the Scottish Universities Environmental Research Center (SUERC), the University of St. Andrews, the University of Glasgow, the University of Bristol, and London’s <a href="https://www.nhm.ac.uk/" target="_blank" rel="noreferrer noopener">Natural History Museum</a>.&nbsp;



“Before moving to Purdue, Ryan and I were both based at SUERC, where the argon-argon isotopic analyses of the alteration minerals in Lafayette took place,” Tremblay said.&nbsp;



Their partners at SUERC and the Natural History Museum have long contributed to studying Lafayette’s complex history.



<h2 class="wp-block-heading" id="h-dating-minerals-in-meteorites">Dating minerals in meteorites</h2>



Dating the water-altered minerals in Lafayette, and others in its class of Martian meteorites called nakhlites, has been a central focus in planetary science, as they uniquely capture moments when liquid water was present on Mars.&nbsp;



Due to complex alterations over time, previous attempts to date these minerals were plagued with uncertainties.&nbsp;



However, the team has now developed a robust dating method that could be applied to other meteorites, enhancing our understanding of when water might have been present on Mars and other planetary bodies.



<h2 class="wp-block-heading" id="h-the-future-of-planetary-science">The future of planetary science</h2>



Thanks to the Stahura Undergraduate Meteorite Fund, Tremblay and Ickert’s research on the Lafayette Meteorite will continue, with the involvement of undergraduate students in Purdue EAPS.&nbsp;



This opportunity allows students to engage in real-world planetary science, helping to reveal the intricate histories of meteoritic samples.



Tremblay and her team’s work on the Lafayette Meteorite highlights its scientific significance, revealing a complex history that ties it to Mars’ geological past.&nbsp;



Their findings not only deepen our understanding of Mars but also set a precedent for future studies that might unveil even more about the red planet’s climate history, water activity, and potential for supporting <a href="https://www.earth.com/news/some-mars-rocks-contain-signs-of-life-scientists-call-to-bring-them-back-to-earth/" target="_blank" rel="noreferrer noopener">life</a>.



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.linkedin.com/in/eric-ralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Meteorite that struck Mars reveals when the planet had liquid water

An asteroid impact on Mars 11 million years ago sent fragments of the red planet hurtling through space. One of these pieces eventually crashed into Earth, making its way to Purdue University and becoming known as the Lafayette Meteorite.&nbsp; This rare find has been instrumental in unlocking secrets of Mars’ watery past, with new research recently published in the journal Geochemical Perspective Letters that provides insight into the timing and nature of Mars’ ancient water activity. Tracing Mars’ watery past Scientists have long known that the Lafayette...

The tarantula species Lycosa uses its eyes like an odometer to measure distance, according to a new study on spiders by researchers at <a href="http://www.uam.es">Autonomous University of Madrid</a>.

The tarantula lives in burrows topped by turrets built with twigs, leaves and small stones, fastened with the spider's silk. From the turret, the tarantulas surprise their prey and run to pursue it, then return to the burrow from distances between 30 and 40 cm. 

A 1999 study by the university found that the spiders use polarized light from the sky to know their position with respect to their nest. he new research, published in the <a href="http://jeb.biologists.org/">Journal of Experimental Biology</a>, examines the role the spider’s eight eyes play in its navigation system.

"To calculate the distance it has travelled, the animal needs an odometer that registers the route, its location with respect to the finish point, which would be the burrow, and a 'compass' to track the direction of travel," said lead author Joaquin Ortega Escobar.

The compass is the polarized light, the scientists said. In the new research, they wanted to learn more about the role the spider’s eight <a href="https://www.earth.com/news/eyes-windows-soul/">eyes</a> play in the navigation system.

The results show the spider principally uses the anterior lateral eyes, which until now had never been analyzed, and to a lesser extent the posterior lateral eyes, to measure the distance back to their nest after they have captured their <a href="https://www.earth.com/news/offshore-wind-farms-pose-risk-birds-prey/">prey</a>.

In the research, when the scientists covered these eyes with a water-soluble paint, the spiders had trouble navigating. Instead of traveling 30 cm back from the nest, they stopped at 8.5 centimeters.

"When we uncovered them, they could return to their nests perfectly,” Escobar said. “ They need the lateral anterior eyes to measure the distance." 

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.uab.cat/web/research/research-article-impact/spanish-foundation-for-science-and-technology-fecyt-1322553783193.html">Spanish Foundation for Science and Technology</a>

Photo Credit: Joaquin Ortega Escobar

How spiders use their eyes as an odometer to measure distance

The tarantula species Lycosa uses its eyes like an odometer...

Early mammals were nocturnal, equipped with night vision that allowed them to survive reptilian predators who hunted by day, a new <a href="http://www.stanford.edu/">Stanford University</a> study says.

The study published Friday in <a href="https://www.nature.com/srep/">Scientific Reports</a>, uses genetic data to explain how the distant relatives of humans may have adapted to the dark, the university said.

The research team, led by Liz Hadly, professor of biology and senior author on the paper, looked at genes involved in night vision in animals throughout the evolutionary tree and where those <a href="https://www.earth.com/news/neanderthal-relatives-genetic-code/">genes</a> became enhanced.

"This method is like using the genome as a fossil record, and with it we've shown when genes involved in night vision appear," Hadly said. "It's a very powerful way of corroborating a story that has been, up to now, only hypothesized."

Fossil evidence suggests the earliest mammal-like animals which appeared about 200 million years ago had excellent hearing and sense of smell and were likely also warm-blooded. Experts believe early mammals were also nocturnal and the new study offers direct, genetic evidence for that hypothesis, Stanford said.

“Early mammals coexisted with early reptiles in the Age of the Dinosaurs and somehow escaped extinction," said lead author, visiting scholar Yonghua Wu. "This research further supports the hypothesis that diurnal reptiles, such as lizards, snakes and their relatives, competed with mammals and may have led them to better adapt to dim light conditions."

In the millions of years that have passed since, some mammals, including cheetahs, pikas, camels, elephants, and humans are no longer nocturnal.

"Understanding the constant pressure to get better at seeing the world at night for over 100 million years is a beautiful way of thinking about evolution," Hadly said. "We think of it as something simple - seeing in the light or the dark - but these genes are being constantly refined and altered by natural selection."

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.stanford.edu/">Stanford University</a>

Human ancestors were nocturnal, study confirms

Early mammals were nocturnal, equipped with night vision that allowed...

Wind blasts and shock waves would inflict the most casualties if an asteroid hit the earth, according to a new study, the <a href="http://dailym.ai/2oVLA82">Daily Mail</a> reported.

The study published in <a href="http://onlinelibrary.wiley.com/doi/10.1002/2017GL073191/full">Geophysical Research Letters</a> explored seven effects associated with asteroid strikes--heat, pressure, shock waves, flying debris, tsunamis, wind blasts, seismic shaking and cratering.

Wind blasts and shock waves would likely account for 60 percent of the lives lost, the study’s simulation found.

Shock waves are caused rise from a spike in atmospheric pressure and can rupture internal organs, while wind blasts carry enough power to hurl human bodies and flatten forests, the story said..

"This is the first study that looks at all seven impact effects generated by hazardous asteroids and estimates which are, in terms of human loss, most severe," said Clemens Rumpf of the <a href="http://www.southampton.ac.uk/">University of Southampton</a>, who led the new study, the Daily Mail reported.

Rumpf plans to present his study at the 2017 International Academy of Astronautics Planetary Defense Conference in Tokyo, Japan, later this year, the newspaper said.

"Deadly asteroid impacts are rare," Rumpf said. "The Earth is struck by an asteroid more than 190 feet wide wide approximately once every 1,500 years. Those more than 1,300 feet wide strike once every 100,000 years."

“The likelihood of an asteroid impact is really low," Rumpf added. “But the consequences can be unimaginable.”

Land-based asteroid strikes would be more dangerous than those in the seas, the study found.

Overall, <a href="https://www.earth.com/video/tsunamis-zap-sound-waves/">tsunamis</a> would account for 20 percent of lives lost, the study found.

The heat generated by an asteroid accounted for nearly 30 percent of deaths, it said.

“Information about the dominance of each impact effect can enable disaster managers to plan for the most relevant effects in the event of an asteroid impact,” the study said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://dailym.ai/2oVLA82">Daily Mail</a>

What happens if an asteroid really does strike Earth?

Wind blasts and shock waves would inflict the most casualties...

It turns out that psychedelic drugs actually do create a higher state of of consciousness, a new study says.

The research by the <a href="http://www.sussex.ac.uk/sackler/">Sackler Centre for Consciousness Science at the University of Sussex</a>,  is the first to show brain-signal diversity that is higher than in someone who is simply 'awake and aware,' the authors say.

Previous studies have tended to focus on lowered states of consciousness, such as sleep, anesthesia, or the so-called “vegetative” state.

In this study, neuroscientists observed a sustained increase in neural signal diversity, which measures the complexity of brain activity in people under the influence of psychedelic <a href="https://www.earth.com/video/lsd-accidental-discovery/">drugs</a> compared with when they were in a normal waking state.

"This finding shows that the brain-on-psychedelics behaves very differently from normal,” said Anil Seth, co-director of the Sackler Centre .  

During the psychedelic state, the electrical activity of the brain is less predictable and less 'integrated' than during normal conscious wakefulness - as measured by global signal diversity, Seth said.  

"Since this measure has already shown its value as a measure of 'conscious level', we can say that the psychedelic state appears as a higher 'level' of consciousness than normal - but only with respect to this specific mathematical measure," Seth said.

The study re-analysed data that had previously been collected by <a href="http://www.imperial.ac.uk/">Imperial College London</a> and the <a href="http://www.imperial.ac.uk/">University of Cardiff</a> in which healthy volunteers were given one of three psychedelic drugs: psilocybin, ketamine and LSD.

The researchers stress that their findings do not mean that the psychedelic state is a 'better' or more desirable state of consciousness. Instead it shows that the psychedelic brain state is distinctive and can be related to other global changes in conscious level such as sleep and anesthesia by application of a simple mathematical measure of signal diversity.

The findings could be valuable in exploring controlled medical use of psychedelic for example in treating severe depression, the researchers said.

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.sussex.ac.uk/sackler/">Sackler Centre for Consciousness Science at the University of Sussex</a>

New study proves that psychedelics create a higher consciousness

It turns out that psychedelic drugs actually do create a...

Without oxygen, humans and all other mammals wind up dead within minutes – all other mammals… except for naked mole-rats.

This strange, cold-blooded mammal lives decades longer than any other rodent, rarely gets cancer, and is impervious to many forms of pain. It’s like the James Bond of hairless, buck-toothed mammals.

To add to their unique anatomy and physiology, a new study has found that when deprived of oxygen, naked mole-rats can survive for hours by metabolizing fructose – just like a plant.

When humans become oxygen starved, our brain cells run out of energy and begin to die. But the cells in the brain of a naked mole-rat begin to burn fructose. Burning fructose produces energy anaerobically (without oxygen) through a metabolic pathway what was previously thought to be used exclusively by plants.

Thomas Park, a professor of biological sciences at the <a href="http://www.uic.edu/">University of Illinois at Chicago</a>, led an international team of researchers in a new study of these fantastic little beasts. 

The researchers exposed naked mole-rats to low oxygen conditions and discovered that they release large amounts of fructose into their bloodstream. Fructose was found to be transported into brain cells by molecular fructose pumps found only in the intestinal cells in other <a href="https://www.earth.com/video/chewing-early-mammals-survive/">mammals</a>. 

“The naked mole-rat has simply rearranged some basic building-blocks of metabolism to make it super-tolerant to low oxygen conditions,” says Park, who has studied these creatures for the last 18 years.

The study found that naked mole-rats can survive for up to five hours at oxygen levels low enough to kill a human within minutes. They do this by going into a state of suspended animation, dramatically slowing their heartbeat and breathing rate to conserve energy. This discovery makes the naked mole-rate the only known mammal to use suspended animation in order to survive oxygen deprivation.

Further research also found that this species is able to avoid another deadly factor in low oxygen environments: the pulmonary edema – a buildup of fluid in the lungs that is a common cause of death in high altitude mountain climbers. 

Looking back on these findings, the researchers believe that the naked mole-rat’s unique metabolism may be an adaptation for living in their low-oxygen burrows. These little creatures live underground in crowded conditions along with hundreds of members of their colony. Not surprisingly, this leads to a rather quick depletion in oxygen – making the naked mole-rat’s bizarre adaptions understandable yet fascinating. 

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.uic.edu/">University of Illinois at Chicago</a>

How naked mole-rats can turn into plants when low on food

Without oxygen, humans and all other mammals wind up dead...

Scientists have long known that air pollution can exacerbate and raise rates of asthma symptoms, but little evidence has been found linking direct biological and molecular factors to these respiratory health issues.

Recently, researchers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> published a study revealing the direct biological effect of air pollution on the upper respiratory system in mice. These findings have wide-sweeping implications for the health and quality of life of people who live in urban and industrial areas with poor air quality, particularly in the developing world.

“In the U.S., regulations have kept a lot of air pollution in check, but in places like New Delhi, Cairo or Beijing, where people heat their houses with wood-burning stoves, and factories release pollutants into the air, our study suggests people are at higher risk of developing chronic sinus problems,” explains Dr. Murray Ramanthan, associate professor of otolaryngology at <a href="http://www.hopkinsmedicine.org/som/">Johns Hopkins University School of Medicine</a>.

The symptoms of chronic sinus problems – known as chronic sinusitis – include congestion, pain and pressure in the face, and a stuffy or runny nose. According to the Centers for Disease Control and Prevention, chronic sinusitis affects more than 29 million people in the U.S. alone. Studies done on individuals suffering from this problem have reported mental health problems associated with chronic sinusitis, including depression and chronic fatigue.

The research team at <a href="https://www.jhu.edu/">Johns Hopkins</a> set about determining the biological effect of air pollution on the upper airways by exposing mice to either filtered air or concentrated Baltimore air. The polluted air contained particles measuring 2.5 micrometers or less, which excluded most allergens like dust and pollen. Despite being concentrated, these aerosolized particles were still 30 to 60 percent lower than the average concentrations of particles in similar size cities like New Delhi, Cairo, and Beijing.

After prolonged exposure, the <a href="https://www.earth.com/video/scientists-reverse-paralysis-mice/">mice</a> had their noses and sinuses flushed with water, which was then examined under a microscope to look for inflammatory and other cells. The researchers noticed that mice exposed to the polluted air had significantly more white blood cells, which suggested increased inflammation. 

The researchers also examined layers of cells along the nasal passages and sinuses of the mice, and found that the surface layer was 30 to 40 percent thicker in mice that breathed the polluted air. According to Ramanathan, this is another sign of inflammation that extends to humans and other animals as well.

“We’ve identified a lot of evidence that breathing in dirty air directly causes a breakdown in the integrity of the sinus and nasal air passages in mice,” says Ramanathan. “Keeping this barrier intact is essential for protecting the cells in the tissues from irritation or infection from other sources, including pollen or germs.”

Moving forward, Ramanathan and his colleagues plan on continuing their study of the molecular changes that occur in the sinus and nasal barriers as a result of poor air quality. Hopefully, research such as this will lead to a better understanding of how air pollution impacts health, and will ultimately generate a greater effort to improve air quality in cities.

More information on this study can be found in the <a href="http://www.atsjournals.org/journal/ajrcmb">American Journal of Respiratory Cell and Molecular Biology</a>.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.hopkinsmedicine.org/som/">Johns Hopkins Medicine</a>

Study: City air pollution can cause serious respiratory problems

Scientists have long known that air pollution can exacerbate and...

Sometimes the act of simply looking at food is enough to make one’s mouth water with hunger. It’s why fast food commercials feature perfectly manicured hamburgers and ice-cold beverages dripping with condensation. But have you ever wondered why our brain is able to make this connection?

In a recent study, scientists at the <a href="https://www.nig.ac.jp/nig/">National Institute of Genetics</a> (NIG) in Japan revealed the direct link between visual perception of food and feeding motivation. They were able to determine this link by studying the neuronal activity in specific areas of the zebrafish brain, which suggested that “eating with the eyes” is a trait rooted deep within evolution.

For this study, Professor Kawakami – the senior author of the paper – made use of his expansive zebrafish facility, which contains thousands of <a href="https://www.earth.com/news/dna-fish-migration/">fish</a> tanks and nearly 2,000 genetically different fish lines. Two of these driver fish lines were used in the study: one for the imaging of prey detector neurons and the other for the feeding center located in the hypothalamus.

“In vertebrate animals, feeding behavior is regulated by a brain area called the hypothalamus,” explains Dr. Muto – the leading author of the study. “The hypothalamic feeding center integrates information about bodily energy requirements and environmental food availability. Zebrafish, like humans, mostly use vision for recognition of food or prey.” But not much was known about how the hypothalamus received its visual information about the prey. 

The researchers decided to look for neurons in the visual system of the fish that responded to prey. This led to their discovery of “prey detector” neurons in an area called the pretectum. Going even further, they found a direct neural link that connected prey detector neurons to the hypothalamic feeding center.

They were able to make this discovery due to recent progress in the development of a highly sensitive, genetically encoded calcium indicator called GCaMP, which they used to monitor neuronal activity in the form of calcium signals.

“Successful brain imaging was made possible through development of our genetic resources on which I have spent more than twenty years,” says Kawakami. “This is the power of zebrafish genetics. This work showcases a successful application of our genetic resources in the study of brain function.”

The researchers believe that this study is an important step in understanding how the visual perception of food links to motivational feeding behavior. Further research may help increase understanding of how feeding is regulated and could possibly lead to improvements in treating eating disorders.

More information on this study can be found in the journal <a href="https://www.nature.com/ncomms/">Nature Communications</a>.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.rois.ac.jp/english/">Research Organization of Information and Systems</a>

The real reason looking at food can make you feel hungry

Sometimes the act of simply looking at food is enough...

While we humans may have liquor stores and bars to supply us with seemingly endless amounts of <a href="https://www.earth.com/video/alcohol-body-drunk/">alcohol</a>, we’re not the only organisms that can get drunk and act out. When under the effects of alcohol, inebriated crayfish will tail-flip until they become over-intoxicated and eventually roll on their backs – as researchers from the <a href="https://www.umd.edu/">University of Maryland</a> found out recently.

Professor Jens Herberholz and students Matthew Swierzbinski and Andrew Lazarchik at the <a href="https://www.umd.edu/">University of Maryland</a> have published a study showing that isolated crayfish are less sensitive to the effects of alcohol than socialized crayfish. Herberholz previously studied the cellular mechanisms that underlie decision-making and aggression in crayfish, so he was interested to see how previous social experience in these crustaceans might change how alcohol affects them.

“How past social experience might shape the neurobehavioral effects of acute alcohol exposure is significantly understudied,” says Herberholz. This may be due to the fact that alcohol is a complicated drug, as it affects a wide range of cellular systems. This means that the factors that contribute to alcohol sensitivity have gone largely undiscovered.

The research team began their experiment by intoxicating individual crayfish that were previously housed together. Rather than allowing them to sip from glasses of full-bodied merlot, the crayfish were placed in tanks of dilute alcohol from a range of concentrations. The individuals were then filmed as they became more and more intoxicated – going from walking aggressively on stiff legs to tail-flipping to finally rolling on their backs.

As was expected, the effects occurred much more quickly in the tanks with the highest alcohol concentrations, which caused the crayfish to begin tail-flipping just 20 minutes into the exposure. The crustaceans that were in the most dilute alcohol took around 2 hours to express this behavior.

When the team performed the same tests on crayfish that had been held in isolation for a week prior to their night out on the town, the animals were significantly less sensitive to the effects of alcohol. In this case, they took about 28 minutes on average to being tail-flipping. 

This tail-flipping behavior in crayfish is controlled by the lateral giant interneuron. By inserting fine silver wires near the sensory nerves that excite this interneuron, Lazarchik discovered that the neural circuit became more sensitive in both isolated and socialized crayfish when they were inebriated. However, the effects of alcohol on the lateral giant interneuron became apparent more quickly in the sociable crayfish – perfectly matching their more expedited tail-flipping behavior.

Herberholz believes that alcohol may have more of an impact on the GABA neurotransmitter – which inhibits behavior – in the socialized crayfish compared to the isolated ones. He also suspects that isolation could cause humans to become less sensitive to the effects of drinking, and may cause individuals to consume more.

“Our study shows that social experience can change the sensitivity to acute alcohol,” says Herberholz, going on to add that similar responses may be observable through socialization studies of humans – although they are a long way from proving this theory. The researchers hope that in the future, this research could lead to better treatments and preventative measures to help humans suffering from alcohol abuse.

More information on this study can be found in the Journal of Experimental Biology.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.biologists.com/">The Company of Biologists</a>

What crayfish can teach us about the effects of alcohol

While we humans may have liquor stores and bars to...

The archer fish – famous for its ability to shoot aqua darts at its land-based insect prey, knocking it into the water – also has another impressive hunting tactic: it can launch itself from a near standstill out of the water to a height over two times its body length.

Scientists have done plenty of work documenting the archer fish’s arrow-like spit-shooting, which is usually aimed at insects on overhanging leaves and causes them to fall into the water. But not much work has been done studying the way these fish will often catch their falling <a href="https://www.earth.com/news/sharks-hear-preys-heartbeat-important/">prey</a>.

When an insect topples into the water, it’s fair game for any predatory fish in the vicinity. To keep other competitors hungry, archer fish will sometimes leap out of the water, catching their prey in midair and eliminating all competition.

Engineers at <a href="http://web.mit.edu/">Massachusetts Institute of Technology</a> have researched the hydrodynamics of this fish’s jumping behavior, publishing their results in the <a href="http://jeb.biologists.org/">Journal of Experimental Biology</a>. What piqued their interest was the ability of the archer fish to seemingly go from 0 to 60 almost instantaneously.

“Unlike, say, a shark that comes barreling up from the bottom to catch its prey, an archer fish’s initial momentum is zero,” explains Alexandra Techet, an associate professor of mechanical engineering at <a href="http://web.mit.edu/">MIT</a>. “All that force has to be created close to the surface, at a near standstill. That’s what makes this fish really interesting to study and completely different than your traditional leaping and jumping problem.”

In order to study this behavior, the research team housed 10 archer fish in a 55-gallon tank filled with brackish water – mimicking their typical habitat in the mangrove swamps and brackish river waters of Southeast Asia. Like training fun-sized dolphins, they taught the fish to jump by hanging freeze-dried shrimp above the surface of the water and temporarily removing the food if the fish tried to spit it down. 

After a month of training, five of the ten fish were trained to consistently jump for their food. The remaining five were apparently slow-learners, or just really content with trying to shoot their food out of the air – the gunslingers of the archer fish community.

The team then began using a high-speed camera to record the jumping behavior of these fish. Going frame-by-frame, they were able to analyze the jumping movements of the fish through the direction and velocity of particles they placed within the water that glowed under infrared light. This analysis allowed them to identify three main phases in archer fish jumping behavior: hovering, thrust production, and gliding.

The first phase is the fish hovering just below the water’s surface, with its snout positioned at the surface so it can see any overhanging prey.

In the second phase, the fish begins to produce upward thrust by raising its pectoral and pelvic fins while moving its tail back and forth until it gains enough momentum to launch.

For the final phase, the archer fish glides through the air and up to the bait, no longer producing any thrust and simply navigating the air by changes in its posture.

The team also found that the number of tail movements each fish produced directly related to the height of the bait. So the higher the bait, the more times the fish would beat its tail. Co-author Leah Mendelson, a graduate student at <a href="http://web.mit.edu/">MIT</a>, expressed her surprise at the fish’s ability to generate so much power in such a limited space: “How do you accelerate when the most critical thing that’s in scarce supply is the space you have to do it in? There’s no running start. And to me that’s one of the biggest takeaways.”

With this frame-by-frame breakdown, the researchers found that the maximum velocities reached by each fish ranged from 0.6 to 1.7 meters per second squared. They also determined that archer fish are able to launch themselves out of the water at heights as great as 2.5 times their body length.

“The speed they leave the water with is on the order of Olympic swimmer speeds,” says Mendelson. “The record for the 100-meter freestyle is a little under 50 seconds, so, 2 meters per second. So these fish are almost as fast as an Olympic swimmer, but actually going up rather than horizontal.”

The next step for these engineers is to study the archer fish’s jumping behavior from a three-dimensional perspective. This will help determine what other fins play a role in propelling the fish out of water. 

Techet believes that further research could lead to analysis that helps guide the design of surfacing underwater vehicles – after all, nature has had millennia to perfect this species’ design.

“Am I going to make a flapping robot that jumps out of the water?” asks Techet. “Probably not. But the concepts here are ubiquitous between fish, propulsors, and foils in general.” Flying fish robots aside, studies such as this will only help to further our understanding of biology and engineering, and could possibly lead to some interesting mechanical designs in the future.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://web.mit.edu/">Massachusetts Institute of Technology</a>

The archer fish may be paving the way for underwater vehicles

The archer fish – famous for its ability to shoot...

It may seem that dolphins (even late bloomer dolphins) and other oceanic diving species go straight from being born to exploring the depths of the ocean with relative ease – after all, how else would they avoid predators and catch those small, elusive fish? But just because they’re born in water doesn’t mean their built-in SCUBA system is fully developed from birth.

The muscles of fully developed diving species – such as dolphins, <a href="https://www.earth.com/image/russias-bay-whales/">whales</a>, birds, and seals – contain more myoglobin than the muscles of land-based animals. Myoglobin is a protein that carries oxygen in the bloodstream, which is obviously an extremely important physiological function for animals that go without surfacing for minutes or hours at a time. Their muscles are also better equipped at neutralizing the lactic acid produced when these diving species switch to anaerobic respiration after they run out of oxygen toward the end of a long dive.

These anatomical and physiological differences make sense between land and marine animals. But researchers at the <a href="https://www.ucsc.edu/">University of California, Santa Cruz</a> wanted to know if these differences extended to comparisons between deep-diving species and species that remain in shallow coastal waters. Might a deep-diving species such as the spinner dolphin have larger reserves of myoglobin compared to a more coastal species such as the bottlenose dolphin?

Researcher Shawn Noren and her team set out to measure the oxygen storage capacity and muscle biochemistry of spinner dolphin swim muscles in order to test their theories.

They discovered that the spinner dolphin swim muscles did not mature any quicker than the muscles of coastal species. The data showed that spinner dolphins’ ability to carry oxygen through myoglobin increased as the animals aged. The ability of the muscle to neutralize lactic acid also increased, however, it plateaued at an age of about 1.6-2 years. This is the age at which young dolphins are typically weaned, and matches with the age at which other coastal species’ diving physiology reaches maturity.

Ultimately, Noren and her colleagues determined that ocean-going spinner dolphin calves do not develop the ability to sustain deep dives any faster than the shallow-diving coastal species. However, the youngest spinner dolphins already had higher concentrations of muscle myoglobin than coastal bottlenose dolphins at the same ages.  

The researchers also surmised that this slow development could put young dolphin calves at risk of being separated from their mothers during pursuits by commercial tuna fishing fleets. “The relatively underdeveloped muscle biochemistry of calves likely contributes to documented mother-calf separations for spinner dolphins chased by the tuna purse-seine fishery,” explains Noren.

It’s possible that this could negatively affect dolphin populations if tuna fishing continues at its current rate. Luckily, continued research should be able to shed more light on how these deep-diving species develop and may one day provide a solution for declining populations.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.biologists.com/">The Company of Biologists</a>

Late bloomer dolphins are especially at risk in tuna fisheries

It may seem that dolphins (even late bloomer dolphins) and...

Researchers have discovered fossilized footprints of an ancient reptile species that are over 200 million years old and could include new fossil evidence never before seen.

Eudald Mujal from <a href="http://www.uab.cat/web/universitat-autonoma-de-barcelona-1345467954774.html">Universitat Autónama</a> in Spain and his colleagues examined trace fossil footprints of vertebrates from around 247 to 248 million years ago in the Pyrenees Mountains in Catalonia.

Their study was to investigate which vertebrate species lived during the beginning of the Mesozoic era. The Mesozoic era was a period of time immediately following the Permian mass extinction, which took place over 250 million years ago and resulted in the loss of roughly 90 percent of all species. The environmental and climatic conditions following this extinction hindered the recovery of vertebrate species as a whole across the globe.

The researchers identified tracks made by archosauromorphs – the ancestors of crocodiles and dinosaurs – by creating 3D models and silicone molds of the fossils they found. Most of these fossils were small, around half a meter in length, but a few specimens were longer than three meters.

In their analysis, the team identified a new footprint, belonging to Prorotodactylus mesaxonichnus – which led them to believe that this Pyrenean Prorotodactylus genus is related to archosauromorphs, rather than being a dinosauromorph as previously thought.

The research team postulates that the abundance of archosauromorph fossils in the Pyrenees is evidence of the role that archosauromorphs played in vertebrate recovery following the Permian mass extinction. “Trace fossils are evidence that archosauromorphs dominated the fluvial environments of the Catalan Pyrenees during the Triassic vertebrate recovery, early after the end-Permian mass extinction,” says Mujal.

This gives scientists a new perspective on vertebrate recovery following the largest mass extinction to ever occur on the planet. 

More information on this study can be found in the open-access journal PLOS ONE.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="https://www.plos.org/">PLOS</a>

Image Credit: Eudald Mujal from Universitat Autònoma de Barcelona, Spain

Fossil footprints shed light on recovery after mass extinction

Researchers have discovered fossilized footprints of an ancient reptile species...

Water from melting ice is flowing extensively over Antarctica in the summers, which could raise sea levels if temperatures continue to rise, a new study found.

"This is not in the future--this is widespread now, and has been for decades," said lead author Jonathan Kingslake, a glaciologist at Columbia University's <a href="http://www.ldeo.columbia.edu/">Lamont-Doherty Earth Observatory</a>. "I think most polar scientists have considered water moving across the surface of Antarctica to be extremely rare. But we found a lot of it, over very large areas.”

Scientists have known since the early 20th century that streams of water from melted ice existed in <a href="https://www.earth.com/news/antarctica-sets-record-high/">Antarctica</a> but the new study, published in the journal <a href="http://www.nature.com/nature/index.html">Nature</a>, documents the extent of the flow, based on military photos and satellite images.

The drainage of so-called “meltwater” was once believed to be confined primarily to northern sections of Antarctica, but the new study finds it to be much more extensive. Melt streams were identified as close as 375 miles from the South Pole, and at 4,300 feet above sea level, where liquid water was thought to be rare to impossible.

Since the melted water re-freezes in the winter, the effects for now are “negligible” the study said, but that could change if temperatures continue to rise.

“This study tells us there's already a lot more melting going on than we thought," said coauthor Robin Bell, a polar scientist at Lamont-Doherty. "When you turn up the temperature, it's only going to increase."

Antarctica is already losing ice,  most of it near edges, as ice shelves are eroded by warming ocean currents. The shelves help hold back the glaciers further inland. As the shelves lose mass, it appears to accelerate the erosion of inland glaciers.

Data from the new study is too sparse in many locations to determine whether water flows from ice melts have increased over the last 70 years.

 "We have no reason to think they have," said Kingslake. "But without further work, we can't tell. Now, looking forward, it will be really important to work out how these systems will change in response to warming, and how this will affect the ice sheets."

--

By: <a href="mailto:dbeasley@earth.com">David Beasley </a><a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Source: <a href="http://www.ldeo.columbia.edu/">Lamont-Doherty Earth Observatory</a>

Image: Won Sang Lee/Korea Polar Research Institute

New concern over melted water flow in Antarctica

Water from melting ice is flowing extensively over Antarctica in...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Kainji Lake, a reservoir on the Niger River.



In 1968, Kainji Lake was created by the construction of the Kainji Dam. The Niger River, the third longest in Africa, enters the lake in the north.&nbsp;



According to <a href="https://www.earth.com/news/rivers-in-the-american-west-are-a-lifesaving-resource-for-birds/">ESA</a>, the creation of the lake submerged Foge Island and the town of Bussa and permanently flooded other riverine settlements, leaving around 50,000 people displaced.&nbsp;



Large parts of Foge Island are temporarily exposed during low water tides, and the land is often used by migrating fishermen. Kainji Dam is a dam across the Niger River in Niger State of Central Nigeria. 



Wild mammals occur at relatively low densities due to illegal hunting. Lake Kainji has suffered a dramatic decline as a fishery due to the high numbers of artisanal and subsistence fisherfolk using the lake. It has been suggested that a period of closure, together with controlled fishing rights may help improve fish stocks.



Kainji Lake National Park is the oldest of its kind in Nigeria. The park contains three distinct areas: a part of the Kainji Lake, the Borgu Game Reserve to the west of the lake, and the Zugurma Game Reserve to the southeast. The park is home to around 65 mammal species, 350 bird species, and 30 species of reptiles and amphibians. 



Video/ Image Credit: European Space Agency&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Kainji Lake in north central Nigeria

[sendtonews key="iuA5mpp3jv-1641775-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="EjmSP20gQK-2593093-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="f8fukm28Vz-2491833-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Wetlands are a major source of methane emissions

[sendtonews key="f8fukm28Vz-2491833-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0dEcERCq61-2283382-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes why experts are studying zebrafish to gain a better understanding of how the immune system responds to injury. Zebrafish have the ability to repair and regenerate organs.



“Organ regeneration offers an exciting opportunity for studying the immune system and to inquire why some species can regenerate organs like the heart or missing limbs while others like humans cannot,” explained Dr. Tatjana Piotrowski.



Zebrafish sensory organ hair cells are an ideal system to investigate the pathways and cell types involved in regeneration since they are easily destroyed with antibiotics and begin regenerating within five hours. This enabled the researchers to identify the exact timing and genetic programs for each anti-inflammatory macrophage activation state.&nbsp;



“Our hypothesis is that human macrophages do not receive the proper chemical activation 'cocktail' to instruct pro-regenerative processes,” said Dr. Nicolas Denans. “Identifying the molecular recipe of macrophage activation in zebrafish may one day enable us to design regenerative immunotherapies in humans.”&nbsp;&nbsp;&nbsp;



“The new evidence is a valuable resource for comparative studies on the genetic programs involved in macrophage-mediated repair and regeneration. In other words, different types of injuries may induce different kinds of inflammatory responses. We want to decipher whether this 'language' is universal or if there are a variety of dialects."



Video Credit: Stowers Institute for Medical Research&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How the immune system responds to injury

[sendtonews key="0dEcERCq61-2283382-12187" type="single"] Today’s Video of the Day from Stowers...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

2022 illustrated the consequences of a warming climate

[sendtonews key="3UUsNkFOuS-2487333-12187" type="single"] Today's Video of the Day from NASA...

Earth,Like,Exoplanet,3d,Render

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...