Pop quiz... what is a product that people around the world buy millions of, every minute of every day? If your answer was bottled water, pat yourself on the back -- and then worry. 



This seemingly innocuous, everyday act is causing a tidal wave of concern among population health experts globally.



Why? Because the implications of bottled water consumption are far-reaching, affecting not just our health but also our <a href="https://www.earth.com/news/plastic-pollution-emissions-now-measured-using-global-standard/" target="_blank" rel="noreferrer noopener">Mother Earth herself</a>.



<h2 class="wp-block-heading" id="h-bottled-water-as-a-personal-preference">Bottled water as a personal preference</h2>



Safe tap water is not a luxury for the majority of us. 



Yet, we forsake it for bottled water. Even more startling is the plight of two billion people worldwide without safe <a href="https://www.earth.com/news/forests-play-a-crucial-role-in-clean-drinking-water/" target="_blank" rel="noreferrer noopener">drinking water</a> who are reliant on bottled water for hydration. 



The reasons behind this are convenience and a misplaced belief, mostly fueled by aggressive industry propaganda, that bottled water is superior to tap water. 



But how true is this belief?



<h2 class="wp-block-heading" id="h-safety-of-bottled-water">Safety of bottled water</h2>



Bottled water is in no way safer than tap water, assert medical sleuths from <a href="https://qatar-weill.cornell.edu" target="_blank" rel="noreferrer noopener">Weill Cornell Medicine</a> in Qatar. The logic is simple yet overlooked.



Bottled water does not undergo the rigorous quality checks that <a href="https://www.earth.com/news/too-much-fluoride-in-tap-water-supply-might-lower-kids-iq-by-few-points/" target="_blank" rel="noreferrer noopener">tap water</a> does. It also comes with a side effect -- the possibility of chemical leakage from the plastic bottles it's stored in, especially if stored for long periods or exposed to sunlight and high temperatures.



<h2 class="wp-block-heading" id="h-what-s-really-in-your-bottled-water">What's really in your bottled water?</h2>



Bottled water might be clearer in appearance than its counterparts, but it houses a murky secret – a startling 10-78% of samples were found to contain pollutants. 



The villains? Microplastics, dubbed as endocrine disruptors, and other malevolent substances like phthalates and <a href="https://www.earth.com/news/common-plastic-items-pose-a-hidden-risk-to-childrens-gut-health/" target="_blank" rel="noreferrer noopener">bisphenol A (BPA)</a>.



<a href="https://www.earth.com/news/contamination-crisis-microplastics-found-in-88-of-protein-sources/" target="_blank" rel="noreferrer noopener">Microplastics</a> can disrupt body functions and cause oxidative stress, immune dysregulation, and blood fat level changes. 



BPA exposure has been linked to high blood pressure, cardiovascular disease, diabetes, and obesity, all of which typically surface later in life.



Our estimates about the long-term impacts of these contaminants are still a work in progress, warns the study author. Add to this mix the possibility of microplastics infiltrating the food chain, and we're in for worrying times.



<h2 class="wp-block-heading" id="h-the-better-option-tap-water">The better option: Tap water</h2>



Choosing tap water doesn't just benefit your health. It's an <a href="https://www.earth.com/news/the-interlinked-crisis-of-plastic-pollution-and-global-warming/" target="_blank" rel="noreferrer noopener">act of environmental responsibility</a>. 



Plastic bottles are the second most common pollutant in the ocean, accounting for 12% of total plastic waste.



Of these, only a dismal 9% are recycled globally. 



The rest find their way into landfills, incinerators, and low-and-middle-income countries' waste management systems, putting a spotlight over issues of social justice and sustainability.



<h2 class="wp-block-heading" id="h-how-single-use-plastic-harms-earth">How single-use plastic harms Earth</h2>



Single-use plastics are items made from plastic that are designed to be used once and then thrown away. These include things like plastic bags, straws, bottles, cutlery, and packaging materials. 



We often use them for convenience in our daily lives, such as drinking water in plastic bottles, without considering their <a href="https://www.earth.com/news/major-plastic-pollution-lurks-beneath-the-surface-of-rivers/" target="_blank" rel="noreferrer noopener">long-term impact</a>.



When we discard single-use plastics, they often end up polluting our environment. They litter our streets, clog landfills, and pollute oceans where they <a href="https://www.earth.com/news/plastic-pollution-kills-ocean-embryos-during-development/" target="_blank" rel="noreferrer noopener">harm marine life</a>. Animals can mistake plastic for food or become entangled in it, leading to injury or death. 



As these plastics break down, they become microplastics that contaminate soil and water, eventually entering the food chain and affecting our health. 



By relying on disposable plastics, we contribute to environmental degradation and risk the well-being of our planet.



<h2 class="wp-block-heading" id="h-avoiding-bottled-water">Avoiding bottled water</h2>



Despite steps being taken to promote tap water use in public spaces and restaurants and to contain the scourge of <a href="https://www.earth.com/news/major-plastic-pollution-lurks-beneath-the-surface-of-rivers/" target="_blank" rel="noreferrer noopener">single-use plastics</a>, our experts call for more action.



Emphasis is on government interventions and educational campaigns to bring about a perceptual change in public behavior. 



The message to drive home? Tap water is not just safe but is also an act of environmental stewardship.



Collectively, the accumulated evidence underscores the critical role of government interventions and educational campaigns in shifting public perception and behavior. 



"These campaigns should highlight the environmental stewardship and health benefits of choosing tap water, effectively driving a cultural change towards more sustainable consumption practices,”  the authors suggest.



<h2 class="wp-block-heading" id="h-technological-innovations">Technological innovations </h2>



Bottled water's reign may be <a href="https://www.earth.com/news/collecting-water-from-the-air-to-tackle-a-global-crisis/" target="_blank" rel="noreferrer noopener">overthrown by technology</a>. Innovations like water filtration systems and portable purifiers give individuals the power to sip safe water, minus the reliance on plastic bottles. 



Research into the creation of eco-friendly alternatives to plastic presents a promising future. 



Furthermore, investment in and development of smart water systems could rebuild public trust in tap water's safety and quality.



<h2 class="wp-block-heading" id="h-time-to-take-stock-and-do-something">Time to take stock and do something</h2>



The mounting health, financial, and environmental toll associated with bottled water is alarming. The need to reassess this issue is dire, especially in low-and-middle-income countries where investing in safe drinking water infrastructure could be pivotal.



“The reliance on [bottled water] incurs significant health, financial and environmental costs, calling for an urgent re-evaluation of its widespread use,” they implored.



Governments must urgently confront these issues, including those in low and middle income countries where there is a pressing need for them to invest in safe drinking water infrastructure.



“By prioritizing tap water consumption, we can collectively address the multifaceted challenges posed by [bottled water] and embrace tap water as a cornerstone of environmental responsibility and public health," the authors concluded.



In choosing tap water over bottled water, we take a step towards environmental responsibility and safeguard public health. 



Our collective efforts can tackle the problems that bottled water poses head-on, reaffirming tap water as a symbol of progressive, sustainable living.



The study is published in the journal <a href="https://dx.doi.org/10.1136/bmjgh-2024-015226" target="_blank" rel="noreferrer noopener">BMJ Global Health</a>.



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Bottled water has become a global scourge, wreaking environmental havoc

Pop quiz... what is a product that people around the world buy millions of, every minute of every day? If your answer was bottled water, pat yourself on the back -- and then worry. This seemingly innocuous, everyday act is causing a tidal wave of concern among population health experts globally. Why? Because the implications of bottled water consumption are far-reaching, affecting not just our health but also our Mother Earth herself. Bottled water as a personal preference Safe tap water is not a luxury for the...

Walleye, a prized catch for freshwater sportfishing enthusiasts and a staple in Midwestern cuisine, also play a vital role in the cultural traditions of many Indigenous communities.&nbsp;



However, according to a new study led by the <a href="https://www.wisc.edu/" target="_blank" rel="noreferrer noopener">University of Wisconsin-Madison</a>, walleye populations are now facing challenges due to the increasing <a href="https://www.earth.com/news/lakes-are-struggling-to-maintain-oxygen-as-temperatures-rise/">temperatures</a> in the waters of the Midwest United States and Canada.



<h2 class="wp-block-heading" id="h-inability-of-walleye-to-adapt">Inability of walleye to adapt</h2>



The experts shed light on one important aspect of the problem: walleye's inability to adapt to rapidly changing seasonal conditions, especially the shift in winter's timing.&nbsp;



According to lead author Martha Barta, a research technician at the UW-Madison, the timing of walleye <a href="https://www.earth.com/news/discovery-light-pollution-from-coastal-cities-is-damaging-coral-reefs/">spawning</a> (when the fish mate and lay their eggs) has historically been tied to the thawing of frozen lakes each spring.&nbsp; Recently, due to climate change, walleye have been “unable to keep up with increasingly early and more variable ice-off dates."



<h2 class="wp-block-heading" id="h-disrupted-spawning-season">Disrupted spawning season</h2>



The study reveals that the crucial period following the melting of a lake's ice, which signals the start of the walleye spawning season, is being disrupted by <a href="https://www.earth.com/news/fishing-communities-cooperate-to-survive-climate-change/">climate change</a>.&nbsp;



"Climate change is interrupting the historical pairing of ice-off and walleye spawning, and that threatens the persistence of walleye populations across the Upper Midwest," Barta said, emphasizing the urgency of the situation.



<h2 class="wp-block-heading" id="h-universal-mismatches">Universal mismatches</h2>



To understand the impact of these changes, Barta and her team analyzed data on walleye populations from 194 lakes across Minnesota, Wisconsin, and Michigan.&nbsp;



The researchers discovered almost universal "mismatches" between the timing of <a href="https://www.earth.com/news/arctic-lakes-melting-earlier/">ice melt</a> and spawning, with the rate of change in ice-off dates outpacing the slight adjustments in spawning times three times faster.



<h2 class="wp-block-heading" id="h-a-delicate-balance-nbsp">A delicate balance&nbsp;</h2>



Zach Feiner, a fisheries scientist affiliated with both the UW–Madison Center for Limnology and the Wisconsin Department of Natural Resources, explained the delicate balance that normally exists.&nbsp;



"In an average ice-off year, you have this nice progression of events," said Feiner. "The ice goes off, you get light and warmer water that creates a bloom of small plant life called phytoplankton."&nbsp;



"And then tiny animals called zooplankton emerge and eat the phytoplankton, and usually, the walleye spawning is timed for them to hatch when zooplankton are around in high abundance and can serve as fish food for the baby walleye."



<h2 class="wp-block-heading" id="h-increasingly-unpredictable-timing">Increasingly unpredictable timing</h2>



However, the study found that the timing of these ecological events is becoming increasingly unpredictable, often leaving newly hatched walleye without the necessary zooplankton food sources.&nbsp;



Feiner noted the "weird" nature of recent yearly thaws, with lakes thawing earlier on average but also experiencing an increase in late-thawing winters.



<h2 class="wp-block-heading" id="h-broader-implications-for-walleye">Broader implications for walleye</h2>



The implications of this research are significant not only for walleye but also for the broader ecosystem and human communities that rely on them.&nbsp;



Feiner highlighted the importance of identifying lakes that can act as refuges during challenging years and the potential for management strategies to bolster walleye resilience in the face of climate change.



“There is a need now to find places where, through management of things we can control - like land use, fish harvest and invasive species - we can buffer or boost their resiliency to be able to handle stuff we can’t control, like climate change,” he explained.



Furthermore, the study prompts questions about the effects of changing winter patterns on other <a href="https://www.earth.com/news/one-quarter-of-freshwater-fish-species-face-extinction/">fish species</a> that spawn in the spring, underscoring the need for expanded research to understand and mitigate the impacts of climate change on freshwater ecosystems.



The study is published in the journal <a href="http://dx.doi.org/10.1002/lol2.10383" target="_blank" rel="noreferrer noopener">Limnology and Oceanography Lessons</a>.



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Walleye are struggling to adapt to rapid seasonal changes

Walleye, a prized catch for freshwater sportfishing enthusiasts and a...

In an eye-opening study from <a href="https://www.purdue.edu/" target="_blank" rel="noreferrer noopener">Purdue University</a>, researchers have discovered that cooking on a gas stove emits more nano-sized particles into the air than the <a href="https://www.earth.com/news/traffic-pollution-impairs-brain-network-connectivity/">exhaust</a> from gas or diesel vehicles, potentially elevating the risk of developing asthma and other respiratory illnesses. 



This revelation underscores a significant source of indoor air pollution that might have been underappreciated until now. Based on their findings, the researchers recommend turning on a kitchen exhaust fan while cooking on a <a href="https://www.earth.com/news/exposure-to-gas-stoves-in-homes-is-worse-for-your-health-than-secondhand-smoke/">gas stove</a>.&nbsp;



The study was led by Brandon Boor, an associate professor in Purdue’s Lyles School of Civil Engineering.



“Combustion remains a source of air pollution across the world, both indoors and outdoors. We found that cooking on your gas stove produces large amounts of small nanoparticles that get into your respiratory system and deposit efficiently,” said Professor Boor.



<h2 class="wp-block-heading" id="h-large-amounts-of-tiny-nanoparticles">Large amounts of tiny nanoparticles</h2>



The study was focused on tiny airborne nanoparticles that are only 1-3 nanometers in diameter. These particles are perfectly sized to reach deep into the respiratory system and potentially spread to other organs, posing significant health risks.



The researchers noted that children living in homes with gas stoves have a higher likelihood of developing <a href="https://www.earth.com/news/specific-air-pollutants-linked-to-asthma-attacks-in-urban-children/">asthma</a>, a concern that has been echoed in previous studies. However, the focus on particles smaller than 3 nanometers, known as nanocluster aerosol, is relatively new due to the challenges in measuring such minuscule particles.



“These super tiny nanoparticles are so small that you’re not able to see them. They’re not like dust particles that you would see floating in the air,” said Professor Boor. “After observing such high concentrations of nanocluster aerosol during gas cooking, we can’t ignore these nano-sized particles anymore.”



<h2 class="wp-block-heading" id="h-focus-of-the-study-nbsp">Focus of the study&nbsp;</h2>



Utilizing advanced air quality instrumentation from the German company GRIMM AEROSOL TECHNIK, the researchers conducted experiments in a "tiny house" lab, known as the Purdue zero Energy Design Guidance for Engineers (zEDGE) lab.&nbsp;



This lab, equipped with sensors to monitor <a href="https://www.earth.com/news/twenty-years-of-air-quality-improvement-erased-by-wildfires/">air quality</a> impacts from everyday activities, allowed for the precise measurement of these tiny particles during realistic cooking scenarios. Collaborating with Gerhard Steiner, a senior scientist and product manager for nano measurement at GRIMM AEROSOL, the team managed to collect extensive data on the presence of nanocluster aerosol particles in indoor air during cooking.



<h2 class="wp-block-heading" id="h-alarming-results">Alarming results</h2>



The findings were startling. The researchers estimated that up to 10 quadrillion nanocluster aerosol particles could be emitted per kilogram of cooking fuel, a figure that matches or even exceeds the <a href="https://www.earth.com/news/forests-play-an-overlooked-role-in-the-climate-system/">particle emissions</a> from vehicle exhausts.&nbsp;



This comparison suggests that individuals could be inhaling 10-100 times more nanocluster aerosol from indoor cooking on a gas stove than from car exhaust on a busy street.



“You would not use a diesel engine exhaust pipe as an air supply to your kitchen,” said study co-lead author Nusrat Jung, a professor of Civil Engineering who designed the tiny house lab with her students.



<h2 class="wp-block-heading" id="h-billions-of-particles-ingested">Billions of particles ingested</h2>



The study also highlights the persistence of these particles, with models showing significant emissions within 20 minutes of cooking activities like boiling water or making grilled cheese sandwiches.&nbsp;



Many of the particles rapidly diffused to other surfaces, but the models indicated that approximately 10 billion to 1 trillion particles could deposit into an adult’s head airways and tracheobronchial region of the lungs. Among children, these doses would be even more concentrated.&nbsp;



“Since most people don’t turn on their exhaust fan while cooking, having kitchen hoods that activate automatically would be a logical solution,” said Professor Boor.&nbsp;



“Moving forward, we need to think about how to reduce our exposure to all types of indoor air pollutants. Based on our new data, we’d advise that nanocluster aerosol be considered as a distinct air pollutant category.”



The study is published in the journal <a href="http://dx.doi.org/10.1093/pnasnexus/pgae044" target="_blank" rel="noreferrer noopener">PNAS Nexus</a>.&nbsp;



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Gas stoves release more harmful nanoparticles than vehicle exhaust

In an eye-opening study from Purdue University, researchers have discovered...

A preliminary study has established a significant link between pesticide exposure and the incidence of <a href="https://www.earth.com/news/dopamine-plays-an-unexpected-role-in-movement-and-parkinsons-disease/">Parkinson’s disease</a> in the Rocky Mountain and Great Plains regions of the United States. 



The research was led by Dr. Brittany Krzyzanowski of the <a href="https://www.barrowneuro.org/" target="_blank" rel="noreferrer noopener">Barrow Neurological Institute</a> in Phoenix, Arizona. The results highlight the complex interplay between environmental factors and neurological health.



<h2 class="wp-block-heading" id="h-regional-levels-of-pesticide-use">Regional levels of pesticide use</h2>



“We used geographic methods to examine the rates of Parkinson’s disease across the United States and compared those rates to regional levels of pesticide and herbicide use,” said Dr. Krzyzanowski.



“Our methods enabled us to identify parts of the nation where there was a relationship between most pesticides and Parkinson’s disease and subsequently pinpoint where the relationship was strongest so we could explore specific pesticides in that region."&nbsp;



"In the Rocky Mountain and Great Plains region, we identified 14 pesticides associated with Parkinson’s disease.”



<h2 class="wp-block-heading" id="h-focus-of-the-study">Focus of the study</h2>



Dr. Krzyzanowski said the most affected region includes parts of Colorado, Idaho, Kansas, Montana, Nebraska, Nevada, New Mexico, North Dakota, Oklahoma, South Dakota, Texas, Utah and Wyoming. This part of the country emerged as a focal point due to its alarming association with Parkinson’s disease.



For the investigation, Dr. Krzyzanowski and her team analyzed the health records of 21.5 million individuals enrolled in Medicare in 2009. The goal was to compare the regional Parkinson’s disease rates with the use of 65 different <a href="https://www.earth.com/news/pesticides-travel-far-and-wide-endangering-aquatic-ecosystems/">pesticides</a>. 



<h2 class="wp-block-heading" id="h-clear-and-concerning-trend">Clear and concerning trend</h2>



The findings are alarming: pesticides and herbicides such as simazine, atrazine, and lindane were strongly linked to increased rates of Parkinson’s disease.&nbsp;



<h3 class="wp-block-heading" id="h-simazine">Simazine</h3>



In particular, the study revealed that residents in counties with the highest levels of simazine application were 36% more likely to develop Parkinson’s disease compared to those in areas with minimal exposure.&nbsp;



According to the results, in the counties with the highest exposure to simazine, 411 new Parkinson’s disease cases developed per every 100,000 people. This is significantly higher than the rate of 380 cases in the counties with the lowest exposure.



<h3 class="wp-block-heading" id="h-atrazine">Atrazine</h3>



The results also showed that individuals exposed to the highest amount of the herbicide atrazine were 31% more likely to have Parkinson’s disease compared to those with the lowest exposure.&nbsp;



In the counties with the highest exposure to atrazine, 475 new Parkinson’s disease cases developed per every 100,000 people compared to 398 cases in the counties with the lowest exposure.



<h3 class="wp-block-heading" id="h-lindane">Lindane</h3>



Furthermore, individuals with the greatest exposure to the <a href="https://www.earth.com/news/insecticide-responsible-for-major-crayfish-kill-in-australia/">insecticide</a> lindane were 25% more likely to develop the disease. 



Across counties with the highest exposure to lindane, 386 new Parkinson’s disease cases developed per every 100,000 people compared to 349 cases in the counties with the lowest exposure.



<h2 class="wp-block-heading" id="h-further-research-is-urgently-needed-nbsp">Further research is urgently needed&nbsp;</h2>



The researchers said that even after they adjusted for other factors that could affect the risk of Parkinson’s disease, such as <a href="https://www.earth.com/news/air-pollution-increases-the-risk-of-non-lung-cancers-too/">air pollution</a> exposure, the results remained the same.



“It’s concerning that previous studies have identified other pesticides and herbicides as potential risk factors for Parkinson’s, and there are hundreds of pesticides that have not yet been studied for any relationship to the disease,” said Dr. Krzyzanowski.&nbsp;



“Much more research is needed to determine these relationships and hopefully to inspire others to take steps to lower the risk of disease by reducing the levels of these pesticides.”



The study was supported by Michael J. Fox Foundation for Parkinson’s Research. The results will be presented at the 76th Annual Meeting of the <a href="https://www.aan.com/" target="_blank" rel="noreferrer noopener">American Academy of Neurology</a>, scheduled from April 13–18, 2024.



<h2 class="wp-block-heading" id="h-parkinson-s-disease">Parkinson's disease</h2>



Parkinson's disease is a progressive neurological disorder that primarily affects movement, leading to symptoms that worsen over time.&nbsp;



The disease is caused by the degeneration and loss of neurons in the brain, particularly in an area called the substantia nigra, which is crucial for controlling movements. These neurons produce dopamine, a <a href="https://www.earth.com/news/dopamine-helps-us-learn-from-positive-and-negative-experiences/">neurotransmitter</a> that plays a key role in sending messages to the part of the brain that controls movement and coordination. 



As Parkinson's disease progresses, the amount of dopamine produced in the brain decreases, leaving a person unable to control movement normally.



<h3 class="wp-block-heading" id="h-symptoms">Symptoms</h3>



The symptoms of Parkinson's disease are varied and can include tremors (shaking), bradykinesia (slowness of movement), limb rigidity, and problems with balance and coordination. These symptoms can lead to difficulty with walking, talking, and completing simple tasks.&nbsp;



Parkinson's can also cause non-motor symptoms, including sleep disturbances, mood disorders, cognitive impairment, and autonomic dysfunction, which can affect blood pressure, bowel and bladder function, and sexual performance.



<h3 class="wp-block-heading" id="h-possible-causes">Possible causes</h3>



The exact cause of Parkinson's disease is unknown, but it's believed to be a combination of genetic and environmental factors.&nbsp;



Exposure to certain toxins, such as pesticides, has been linked to an increased risk of developing the disease, and some genetic mutations have been identified that contribute to its development, though these are less common.



<h3 class="wp-block-heading" id="h-treatments">Treatments</h3>



There is currently no cure for Parkinson's disease, but treatments are available to help manage its symptoms. Medication therapy, most notably levodopa combined with carbidopa, is used to increase dopamine levels in the brain or mimic its actions, helping to control motor symptoms.&nbsp;



Other treatments can include deep brain stimulation (DBS), physical therapy, and occupational therapy, aimed at improving quality of life.



<h3 class="wp-block-heading" id="h-ongoing-research-nbsp">Ongoing research&nbsp;</h3>



Research into Parkinson's disease is ongoing, with scientists looking for better ways to treat the disease, manage its symptoms more effectively, and ultimately find a cure.&nbsp;



Experts like Dr. Krzyzanowski are studying the potential links between pesticide exposure and other environmental factors and the development of Parkinson's disease. This may ultimately lead to the development of new treatment options that target the underlying causes of the disease rather than just its symptoms.



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Pesticide exposure increases the risk of Parkinson’s disease 

A preliminary study has established a significant link between pesticide...

Scientists from <a href="https://www.ed.ac.uk/" target="_blank" rel="noreferrer noopener">The University of Edinburgh</a> have made a worrying discovery about <a href="https://www.earth.com/news/scientists-slow-antarctica-ice-melt-with-sunlight-reflecting-particles/">Antarctica</a>. The huge platforms of ice that surround the continent are getting thinner much faster than ever before. This accelerated melting increases the planet's vulnerability to the effects of climate change.



<h2 class="wp-block-heading" id="h-role-of-ice-shelves">Role of ice shelves</h2>



In Antarctica, massive sheets of ice called ice shelves stretch out from the land, covering the ocean. These impressive formations start as <a href="https://www.earth.com/news/melting-glaciers-pose-great-threat-to-biodiversity-in-mountain-ranges/">glaciers</a>, which are slow-moving rivers of ice flowing from the center of the continent towards the coast. When they reach the coast, instead of stopping, the glaciers keep spreading out over the water, eventually forming these <a href="https://www.earth.com/news/antarctic-ice-shelves-are-much-thinner-than-previously-estimated/">ice shelves</a>.



Ice shelves play a critical role in the environment of Antarctica, serving as natural barriers that slow down the flow of ice from land into the ocean. This process is essential for maintaining the stability of the entire ice sheet and keeping <a href="https://www.earth.com/news/the-last-ice-age-shows-how-rising-sea-levels-will-transform-coastal-habitats/">sea levels</a> stable around the world.



<h2 class="wp-block-heading" id="h-pinning-points">Pinning points</h2>



For nearly 50 years, scientists have been analyzing satellite images of Antarctica. They were particularly interested in tracking the fate of "pinning points," underwater mountains that act like anchors, keeping the ice shelves stable.&nbsp;



By carefully examining the images, they observed changes in these pinning points over time. The findings were alarming: the crucial anchors are disappearing, suggesting that the ice shelves are thinning and becoming less stable.&nbsp;



<h2 class="wp-block-heading" id="h-historical-data-of-ice-shelves">Historical data of ice shelves</h2>



The study revealed a concerning trend of ice shelves melting over time.



<h3 class="wp-block-heading" id="h-1973-1989">1973-1989</h3>



The thinning of ice shelves was limited to small, localized areas, primarily concentrated in the Amundsen Sea Embayment and the Wilkes Land coastline. 



During this period, only 15% of pinning points showed a reduction in size. This initial phase suggested a period of relative stability for Antarctic ice shelves, with minimal loss of their ability to hold back ice flow (buttressing potential).



<h3 class="wp-block-heading" id="h-1989-and-2000">1989 and 2000</h3>



The picture changed significantly during this time. Thinning became more widespread, indicating an acceleration in the deterioration of ice shelves. This period also saw a jump in the proportion of pinning points losing size, with the number rising to 25%. 



The rapid increase in thinning suggested the ice shelves were becoming more vulnerable to climate change, potentially leading to faster movement of ice into the ocean.



<h3 class="wp-block-heading" id="h-2000-to-2022">2000 to 2022</h3>



The most recent period continued the worrying trend. Thinning remained widespread, affecting even larger areas of ice shelves. Notably, the percentage of pinning points showing a decrease in size further increased to a concerning 37%.&nbsp;



This significant loss highlights an accelerated degradation of ice shelf stability. The weakening of pinning points directly impacts the ice shelves' ability to hold back ice, potentially leading to increased ice discharge and, consequently, a greater contribution to rising sea levels.



<h2 class="wp-block-heading" id="h-the-role-of-climate-change">The role of climate change</h2>



Rising temperatures due to climate change are having a significant negative impact on Antarctica's ice shelves. These massive platforms of ice are being attacked from multiple angles.



Hotter air temperatures directly melt the surface of the ice shelves. This melting from above thins the ice, further reducing its ability to act as a barrier against the land ice flowing into the ocean.



Warming <a href="https://www.earth.com/news/ocean-temperatures-were-a-driving-force-behind-2023s-record-heat/">ocean temperatures</a> are causing the water surrounding and beneath the ice shelves to become warmer. The warmer water melts the ice from the bottom, weakening its structure and making it easier to break apart.



Moreover, climate change is also altering snowfall patterns over Antarctica. While increased snowfall might seem helpful initially, it can add too much weight and cause the shelves to collapse. Conversely, decreased snowfall can reduce the overall mass of the ice shelves, making them less effective as barriers.



These combined effects highlight how climate change poses a major threat to the stability of Antarctica's ice shelves.



<h2 class="wp-block-heading" id="h-urgent-need-for-action">Urgent need for action</h2>



“What we are seeing around Antarctica is a sustained attack by climate warming to the buttresses, that slow the conversion of ice melting, into global sea-level rise. This reinforces the need for us to take action where we can to reduce global carbon emissions," said study co-author Professor Robert Bingham.



Potential strategies include switching to renewable energy, improving energy efficiency, and choosing sustainable transportation options. Additionally, supporting ongoing research is vital to predict future changes and to inform crucial policy decisions.



The study is published in the journal <a href="https://doi.org/10.1038/s41586-024-07049-0" target="_blank" rel="noreferrer noopener">Nature</a>.&nbsp;



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Antarctica's protective ice barriers are melting at double the pace

Scientists from The University of Edinburgh have made a worrying...

<a href="https://www.earth.com/news/forests-play-an-overlooked-role-in-the-climate-system/">Forests</a> play a pivotal role in the global carbon cycle, yet their capacity to sequester carbon might be significantly overestimated by some current models, warns Professor Runsheng Yin from <a href="https://msu.edu/" target="_blank" rel="noreferrer noopener">Michigan State University</a>. 



In his new book - <a href="http://dx.doi.org/10.4324/9781003436652" target="_blank" rel="noreferrer noopener">Global Forest Carbon: Policy, Economics and Finance</a> - Yin delves into the complexities of utilizing forests as nature-based solutions to combat climate change.



<h2 class="wp-block-heading" id="h-heavy-investment-in-reforestation-nbsp">Heavy investment in reforestation&nbsp;</h2>



Yin advocates for a recalibration of how carbon credits from forest-related activities are calculated, suggesting that the present models do not align well with the goals of the Paris Agreement.



"Companies worldwide are investing heavily in <a href="https://www.earth.com/news/success-story-reforestation-has-helped-keep-the-eastern-us-relatively-cool/">reforestation</a> strategies, and while vital this is not going to be enough to remove the amount of carbon created in making timber, and the results won’t be quick enough to counteract the carbon output created by cutting down the trees in the first place,” Yin cautions, highlighting a gap in the current understanding and approach towards forest carbon sequestration.



<h2 class="wp-block-heading" id="h-more-rigorous-assessments-are-needed">More rigorous assessments are needed</h2>



Yin calls for "more rigorous accounting and assessments for local forest carbon storage and sequestration schemes," emphasizing the importance of considering the lifecycle of timber products and the duration of their <a href="https://www.earth.com/news/young-forests-are-unexpected-heroes-of-carbon-capture/">carbon</a> storage.&nbsp;



He suggests the establishment of intermediary agencies to better coordinate the contributions of local smallholders, aiming for a more impactful management of forest carbon at both national and international levels.



<h2 class="wp-block-heading" id="h-rising-co2-emissions-nbsp">Rising CO2 emissions&nbsp;</h2>



The urgency of addressing rising <a href="https://www.earth.com/news/young-earth-was-heated-by-extreme-levels-of-atmospheric-co2/">atmospheric CO2</a> levels is underscored by the 2015 Paris Agreement, which aims to limit global warming to 1.5 degrees Celsius.&nbsp;



"Nations, corporations and individuals are turning to nature-based solutions to try to offset their greenhouse emissions. As the practice becomes increasingly monetized, it is crucial that the accounting is done accurately," Yin said, pointing out the critical need for precision in environmental accounting amid the worsening climate crisis.



<h2 class="wp-block-heading" id="h-complex-forest-carbon-dynamics-nbsp">Complex forest carbon dynamics&nbsp;</h2>



Yin's research, which analyzed a pine plantation in the southern United States, revealed that the potential for carbon offset credits was exaggerated by a factor of at least 2.76. This discrepancy highlights the need for a more nuanced understanding of forest carbon dynamics, especially considering the varied lifespans of wood products and their implications for long-term carbon storage.



"Properly accounted for, forest carbon offsetting is important and deserves to be seriously promoted and financially rewarded. But my research shows that its potential may not be as great as some analysts have claimed," Yin added, critiquing the overly optimistic projections of some studies. He emphasizes the necessity of integrating local carbon offset schemes within broader, government-led strategies that align with international climate commitments.



This call for a reevaluation of forest carbon sequestration's potential and methodology underscores the complexity of relying on forests as a solution to <a href="https://www.earth.com/news/survey-mother-nature-is-more-likely-to-solve-climate-change-than-geoengineering/">climate change</a>, urging a balanced, well-informed approach to harnessing their benefits.



<h2 class="wp-block-heading" id="h-forest-carbon-offsetting-schemes">Forest carbon offsetting schemes</h2>



Forest carbon offsetting is a mechanism that aims to reduce the amount of carbon dioxide in the atmosphere, thereby combating climate change. It involves the protection, restoration, or sustainable management of forests to increase their capacity to absorb carbon dioxide from the air.&nbsp;



Trees and other vegetation naturally capture carbon dioxide through photosynthesis, storing it in their biomass and in the <a href="https://www.earth.com/news/electronic-soil-boosts-crop-growth-by-over-50/">soil</a>. By increasing forested areas or enhancing the health of existing forests, carbon offset projects can sequester additional carbon dioxide, offsetting emissions made elsewhere.



Entities, such as businesses or individuals, can invest in forest carbon offset projects to compensate for their own carbon emissions. This is often part of a broader strategy to achieve carbon neutrality or reduce one's carbon footprint.&nbsp;



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Reforestation cannot offset carbon emissions from harvesting wood

Forests play a pivotal role in the global carbon cycle,...

The air we breathe, the weather we play in, the world we know – it's all changing fast. Unfortunately, kids are the first to feel it. Climate change is the culprit behind this rapid shift in the wellbeing of children. 



To understand how it impacts children's health, researchers at the <a href="https://www.uwa.edu.au/" target="_blank" rel="noreferrer noopener">University of Western Australia</a> embarked on an innovative study.



The team took a massive data dive, scouring scientific databases for connections between any type of climate change and any kind of health concern in children under 18.



“We’ve crunched the data to show how certain types of future weather events will worsen particular medical issues in the population,” explained study co-author Professor Corey Bradshaw of Flinders University.



<h2 class="wp-block-heading" id="h-studying-children-and-climate-change">Studying children and climate change</h2>



The study reveals a worrying 60% surge in the risk of preterm birth associated with <a href="https://www.earth.com/news/ticks-are-highly-resilient-to-extreme-temperatures/">temperature extremes</a>. Preterm birth, occurring before 37 weeks, is not only a leading cause of infant death, but also carries lifelong health and developmental repercussions for children.



This isn't just a personal tragedy, it's a societal one. Premature births translate to higher healthcare costs, longer hospital stays, and a cascade of challenges for families and communities.



<h2 class="wp-block-heading" id="h-impact-of-air-pollution-nbsp">Impact of air pollution&nbsp;</h2>



Children are more vulnerable to air pollution from climate change than adults. Their developing bodies, especially their lungs, are affected by the harmful effects of air pollution. This study shines a light on the invisible dangers lurking in car fumes, factory smoke, and even dust, revealing a devastating impact on young lives.



<h3 class="wp-block-heading" id="h-nitrogen-oxides">Nitrogen oxides</h3>



Nitrogen oxides, spewed by vehicles and factories, top the list of culprits. These invisible gases inflame delicate lung airways and worsen asthma. For children, this translates to stunted growth and a lifetime of breathing difficulties.



<h3 class="wp-block-heading" id="h-smoke-and-fine-dust">Smoke and fine dust</h3>



The study also exposes the silent threat of fine dust, a ubiquitous enemy that triggers infections, exacerbates asthma, and throws a wrench into lung development. Smoke from burning materials, another common foe, adds to the misery, causing bronchitis and further hindering young lungs.



<h3 class="wp-block-heading" id="h-lifetime-of-health-challenges-nbsp">Lifetime of health challenges&nbsp;</h3>



The message is clear: air pollution, in all its forms, is a silent menace for children. It's not just about coughs and wheezes; it's about stolen breaths, stunted growth, and a lifetime of health challenges. We can't afford to ignore this invisible enemy any longer.



<a href="https://www.earth.com/news/ticks-are-highly-resilient-to-extreme-temperatures/">Extreme temperatures</a>, both hot and cold, pose a significant threat to children's health, according to the study. Hospital and emergency room admissions for children spiked during these periods, which were instigated by climate change. Tragically, extreme temperatures are also claiming the lives of children. 



<h2 class="wp-block-heading" id="h-immediate-action-is-needed">Immediate action is needed</h2>



Moreover, children from low-income families face a heightened risk of illness due to temperature fluctuations. This exposes them to greater vulnerability in the face of climate change's impacts on health.



Children, particularly those in poverty-stricken nations, bear the brunt of climate change's burden. The study reveals a troubling research gap in poorer regions, suggesting that the true impact on children's health might be significantly worse than what we currently know.



Climate change acts as a health inequity amplifier, jeopardizing the well-being of young lives. The researchers are calling for immediate global action to mitigate <a href="https://www.earth.com/news/can-we-outrun-the-flood-risks-of-climate-change/">climate change</a> and prioritize support for vulnerable children.



“Our research recognizes some important areas where children are most vulnerable to climate change,” said Dr. Lewis Weeda, who led the study. “The development of public health policies to counter these climate-related diseases, alongside efforts to reduce anthropogenic climate change, must be addressed if we are to protect current and future children.”



<h2 class="wp-block-heading" id="h-un-sustainable-development-goals-nbsp">UN Sustainable Development Goals&nbsp;</h2>



The research makes it clear: we absolutely need to put the UN's Sustainable Development Goals (SDGs) at the top of our list if we want to protect children from the adverse <a href="https://www.earth.com/news/fear-and-anxiety-the-mental-health-impacts-of-wildfires/">health effects</a> of climate change.&nbsp;



These goals, created by the UN, were designed to make the world a better place by 2030, a world without <a href="https://www.earth.com/news/satellite-imagery-used-to-map-global-poverty/">poverty</a> that is filled with peace and good things for everyone.&nbsp;



To make this big dream come true, they created a plan with 17 connected goals that tackle the hardest problems everyone faces.



Some of the SDGs include:



<ul>
<li>Zero Hunger: Ending hunger, achieving food security, and promoting sustainable agriculture are crucial because climate change disrupts food production and availability, directly impacting children's nutrition and health.</li>



<li>Good Health and Well-being: Guaranteeing healthy lives and promoting well-being for all ages is essential, as research confirms the detrimental effects of climate change on children's health, including increased respiratory illnesses, higher mortality rates, and more hospitalizations.</li>



<li>Clean Water and Sanitation: Ensuring access to clean water and sustainable sanitation for all is paramount for preventing diseases worsened by climate change.</li>



<li>Decent Work and Economic Growth: Sustainable, inclusive economic growth, full employment, and decent work for all are key to providing the infrastructure and healthcare services needed to mitigate the impacts of climate change on children.</li>



<li>Sustainable Cities and Communities: Building inclusive, safe, resilient, and sustainable cities and human settlements is crucial. Urban planning and infrastructure development that consider climate change impacts can protect children in urban areas.</li>



<li>Responsible Consumption and Production: Achieving sustainable consumption and production patterns is vital. This highlights the need to reduce the environmental footprint of human activities that contribute to climate change.</li>



<li>Climate Action: Taking urgent action to combat climate change and its impacts is essential. This directly addresses the need to protect vulnerable populations, including children, from the effects of climate change.</li>
</ul>



<h2 class="wp-block-heading" id="h-critical-new-insights-on-children-and-climate-change">Critical new insights on children and climate change</h2>



“We identified many direct links between climate change and child health, the strongest of which was a 60% increased risk on average of preterm birth from exposure to temperature extremes. Respiratory diseases, mortality, and morbidity, among others, were also made worse by climate change,” noted Professor Bradshaw.



“The effects of different air pollutants on children’s health outcomes were smaller compared to temperature effects, but most pollutants still had an effect of some type, so the news is concerning. The children’s health issues we identified depend on weather extremes - cold extremes give rise to respiratory diseases, while drought and extreme rainfall can result in stunted growth for a population.”



<h2 class="wp-block-heading" id="h-broader-implications-of-climate-change-s-impact-on-children">Broader implications of climate change's impact on children</h2>



The study emphasizes the urgent need to understand the far-reaching effects of climate change on children's health. It seeks to measure the extent of this impact, pinpoint areas most vulnerable to climate-related illnesses, and establish a framework for identifying risks specific to different populations.&nbsp;



“Given that climate influences childhood disease, social and financial costs will continue to rise as climate change progresses, placing increasing pressure on families and health services. For example, asthma has been estimated to cost as much as US$1.5 billion due to a single fire season in the future, while another study estimated the costs of a single case of childhood asthma at up to US$23,573 in the coming years,” said Professor Bradshaw.



The analysis forms a crucial step in tackling this ecological and <a href="https://www.earth.com/news/scientists-climate-change-and-biodiversity-loss-are-one-indivisible-global-health-crisis/">health crisis</a>. By providing evidence-based insights, it paves the way for effective interventions and policies to safeguard child health amidst a changing climate.



The study is published in the journal <a href="https://doi.org/10.1016/j.scitotenv.2024.170944" target="_blank" rel="noreferrer noopener">Science of the Total Environment</a>.



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Climate change takes a major toll on children's health

The air we breathe, the weather we play in, the...

Our cities are full of life, bustling with traffic and daily activities. But hidden in the air is a danger we can't see: tiny particles called <a href="https://www.earth.com/news/heatwaves-and-air-pollution-may-double-fatal-heart-attack-risk/">PM2.5</a>, mostly from car exhaust.&nbsp;



We know air pollution hurts our lungs and hearts, but new research from <a href="https://www.emory.edu/home/index.html" target="_blank" rel="noreferrer noopener">Emory University</a> suggests something even scarier: it might raise the risk of Alzheimer's disease, a brain illness affecting millions of people.



<h2 class="wp-block-heading" id="h-brain-tissue-markers">Brain tissue markers</h2>



This study looked at the possible link between air pollution and brain changes related to <a href="https://www.earth.com/news/diet-plays-a-major-role-in-preventing-alzheimers-disease/">Alzheimer's</a> disease. The researchers examined brain tissue from 224 individuals with confirmed Alzheimer's disease who had donated their brains after passing away.



They checked for signs of Alzheimer's disease by looking for specific markers in the brain tissue, like neuritic plaques. This helped them assess the severity of the disease.



<h2 class="wp-block-heading" id="h-air-pollution-exposure">Air pollution exposure</h2>



The experts estimated how much <a href="https://www.earth.com/news/chemical-composition-of-us-air-pollution-has-changed-over-time/">air pollution</a> people were exposed to based on where they lived and traffic patterns. Different timeframes (1 year, 3 years, 5 years) were considered before the person passed away.



The researchers used statistical models to see if there was a connection between air pollution exposure and the severity of Alzheimer's disease markers. They also considered whether a specific gene, Apolipoprotein E (APOE), influenced this connection.



<h2 class="wp-block-heading" id="h-increase-in-neuritic-plaques">Increase in neuritic plaques</h2>



The researchers found that higher exposure to PM2.5 was associated with higher levels of neuritic plaques in the brain. These are protein clumps considered a hallmark of Alzheimer's disease.



The more PM2.5 someone was exposed to, the higher their risk of having more plaques. People with higher PM2.5 exposure were nearly twice as likely to have higher plaque levels compared to those with lower exposure.



The link was stronger when looking at PM2.5 exposure in the year before death. This suggests a potentially shorter-term impact of air pollution on Alzheimer's brain changes.&nbsp;



“These results add to the evidence that fine particulate matter from traffic-related air pollution affects the amount of amyloid plaque in the brain,” said study author Anke Huels from Emory University in Atlanta. “More research is needed to investigate the mechanisms behind this link.”



<h2 class="wp-block-heading" id="h-genetic-influence-nbsp">Genetic influence&nbsp;</h2>



The team explored whether the link between air pollution and Alzheimer's brain changes were influenced by genetics. The study was specifically focused on the APOE gene, which is known to increase Alzheimer's risk.



The analysis revealed that people without the APOE gene seemed more affected by air pollution in terms of Alzheimer's <a href="https://www.earth.com/news/how-screen-time-changes-the-brain-based-on-23-years-of-research/">brain changes</a>.&nbsp;



For those without the gene, higher air pollution exposure was linked to a more than two-fold higher risk of having more plaques.



“This suggests that environmental factors such as air pollution could be a contributing factor to Alzheimer’s in patients in which the disease cannot be explained by genetics,” Dr Huels said.



<h2 class="wp-block-heading" id="h-environmental-factors">Environmental factors</h2>



The study shows that things in our <a href="https://www.earth.com/news/cigarette-butts-leak-thousands-of-deadly-toxins-into-the-environment/">environment</a>, like air pollution, can affect our chances of getting Alzheimer's disease. This means we can potentially prevent Alzheimer's by paying attention to the environment and keeping it healthy.



Air pollution has been linked to changes in the brain that are similar to those seen in Alzheimer's. This suggests that stricter rules are needed to limit air pollution, especially PM2.5, which comes from car exhaust and other sources. Lowering these limits in cities and factories could help protect people's health.



The study also suggests that cities could be designed differently to reduce air pollution from traffic. This could involve making it easier and safer for people to walk, bike, or use public transportation, instead of driving cars.



<h2 class="wp-block-heading" id="h-global-health-implications">Global health implications</h2>



People with lower incomes and those living in certain areas are often exposed to more air pollution. The findings suggest that reducing these differences in how much pollution people are exposed to could be important for preventing Alzheimer's disease.



Air pollution is a major threat to public health around the world, and so is Alzheimer's disease. This means that the findings are important for everyone. By cleaning up the air we breathe, we could help prevent Alzheimer's disease in many different communities around the world.



The study is published in the journal <a href="https://doi.org/10.1212/WNL.0000000000209162" target="_blank" rel="noreferrer noopener">Neurology</a>.



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Traffic-related air pollution linked to increased Alzheimer's risk

Our cities are full of life, bustling with traffic and...

As the world faces the growing threat of <a href="https://www.earth.com/news/indisputable-evidence-of-human-caused-climate-change/">climate change</a>, finding ways to reduce greenhouse gases like carbon dioxide (CO2) is more important than ever. Planting trees across large areas, known as forestation, has been suggested as a solution. 



While it seems simple, the impact of widespread forestation on our planet is more complicated than we might think.



A recent study from the <a href="https://www.sheffield.ac.uk/" target="_blank" rel="noreferrer noopener">University of Sheffield</a> has explored this complexity in detail. The researchers used advanced models to examine how adding large amounts of trees to Earth would affect the climate. While <a href="https://www.earth.com/news/young-forests-are-unexpected-heroes-of-carbon-capture/">forestation</a> is known to absorb CO2 and cool the planet, the study reveals other, less obvious consequences.



<h2 class="wp-block-heading" id="h-potential-impact-of-large-scale-forestation">Potential impact of large-scale forestation</h2>



The experts used two advanced climate models to simulate how the planet's climate and weather would change if there were a lot more trees in suitable areas around the world.



A key part of their study was creating a scenario where forests covered much more land than they do now. This scenario helped them understand the biggest possible impact that forests could have on climate.



The researchers looked at both the well-known benefits of forests, like storing carbon dioxide, and lesser-known effects, like how forests influence the chemicals in the air and how much <a href="https://www.earth.com/news/exposure-to-sunlight-enhances-libido/">sunlight</a> Earth reflects back into space.



They found that these chemical and reflective effects are linked: <a href="https://www.earth.com/news/americas-forests-are-in-a-race-against-climate-change/">forests</a> release chemicals that affect clouds and the air, and the amount of sunlight Earth reflects depends on how much forest cover there is. This link is important because it can influence how much Earth warms or cools.



<h2 class="wp-block-heading" id="h-effects-on-atmospheric-composition">Effects on atmospheric composition</h2>



Planting more trees can have both cooling and warming effects on the climate. The good news: When forests grow, they release more biogenic volatile organic compounds (BVOCs). These compounds react with other chemicals in the air to form tiny particles called organic aerosols.&nbsp;



The aerosols act like tiny mirrors, reflecting sunlight back into space and cooling the Earth. This cooling effect can help counteract the warming caused by other factors, like reduced reflectivity of the Earth's surface.&nbsp;



Professor Dominick Spracklen of the University of Leeds, who was not involved in the study, said: "This study highlights the amazingly complex role of forests in our climate system. Through calculating how forests alter atmospheric composition, this study provides one of the most comprehensive assessments of the climate impacts of large-scale forestation."



<h2 class="wp-block-heading" id="h-positive-radiative-forcing-nbsp">Positive radiative forcing&nbsp;</h2>



Planting trees can make the ground absorb more sunlight, and this is particularly the case in areas with a lot of snow. This is because forests are generally darker than snow and reflect less sunlight back into space.



The absorption of sunlight warms the planet. This effect is called positive radiative forcing. The effect is stronger in places farther north where there's more contrast between the dark forests and reflective snow.



The study suggests that this warming effect can reduce the benefit of forests storing carbon dioxide, which helps cool the planet. This is especially true if we plant a lot of trees in high-latitude regions. Therefore, where we plant trees to fight climate change matters.&nbsp;



<h2 class="wp-block-heading" id="h-planting-trees-and-proper-planning">Planting trees and proper planning</h2>



Dr. Stephanie Roe, WWF Global Climate and Energy Lead Scientist, and co-author of the study said: “We know that forests are critically important for biodiversity, water, ecosystem services, and the climate. What this research shows is that the effectiveness of reforestation for climate mitigation declines significantly in higher latitudes and unless paired with deep emission reductions which reduces air pollution.&nbsp;



“It underscores the importance of properly planning reforestation efforts and adequately accounting for biophysical and future climate impacts in different latitudes and regions. Importantly, the study finds that preventing deforestation, when compared to reforestation efforts, is a far more efficient way to mitigate climate change.”



<h2 class="wp-block-heading" id="h-excessive-tree-planting-can-cause-problems">Excessive tree planting can cause problems</h2>



Planting more trees seems like a no-brainer for fighting climate change. But there's a twist: forests can also release other gases that contribute to warming, like methane and ozone.



<h3 class="wp-block-heading" id="h-methane">Methane</h3>



This gas comes from rotting plants and wet areas, both common in forests. It's much more potent than carbon dioxide at trapping heat, so even small amounts matter. Planting trees in wetlands could increase methane emissions, potentially negating some of the carbon storage benefits.



<h3 class="wp-block-heading" id="h-ozone-nbsp">Ozone&nbsp;</h3>



This gas is a pollutant found in smog, not the good kind high up in the atmosphere. Trees emit chemicals that react with other pollutants to create ozone. While ozone protects us from harmful sun rays high up, it's bad for us and the climate at ground level. More trees could mean more ozone, adding another wrinkle to the climate puzzle.



<h2 class="wp-block-heading" id="h-the-warming-effect-of-trees">The warming effect of trees</h2>



The study examines the effectiveness of planting trees as a way to fight climate change by removing CO2 from the air. However, it finds that this benefit may be partially offset by other factors, like changes in how sunlight and heat interact with the Earth.



In a scenario where global <a href="https://www.earth.com/news/lakes-are-struggling-to-maintain-oxygen-as-temperatures-rise/">temperatures</a> rise significantly (4°C), up to a third of the cooling effect from planting trees could be canceled out by changes in the atmosphere.



On the contrary, if we limit warming to 2°C (like the Paris Agreement aims for), the negative effects are smaller, and planting trees is more effective.



So, what does this mean? Planting trees definitely helps, but it's not a magic bullet. We need to consider all their effects, good and bad, when planning big planting projects. Balancing their carbon-storing power with other factors is key to effectively tackling climate change.



<h2 class="wp-block-heading" id="h-comparing-tree-planting-strategies">Comparing tree planting strategies</h2>



The researchers also compared the different tree-planting strategies (planting new forests, restoring old ones, and thickening existing ones) to see how well they remove carbon dioxide from the air and fight climate change.



Planting new forests on land that was not previously forested (afforestation) seems to be the most effective strategy, followed by restoring old forests (reforestation) and making existing forests denser (enhancement).&nbsp;



But planting too many trees can have unintended consequences, like making the land darker and absorbing less sunlight (warming it up) or releasing gases that affect the atmosphere in complex ways.



<h2 class="wp-block-heading" id="h-broader-implications-nbsp">Broader implications&nbsp;</h2>



The study emphasizes that planting trees isn't a simple solution and needs to be done carefully. Dr James Weber, from the University of Sheffield’s School of Biosciences, said: “The public are bombarded with messages about climate change, and the suggestion that you can plant trees to offset your carbon emissions is widespread. Many businesses now offer to plant a tree with a purchase, and some countries plan to expand, conserve, and restore forests.”&nbsp;



“Trees can help tackle climate change, but we need to be careful about relying on them. We need to evaluate forestation, and other climate change mitigation strategies, in detail. This will help identify limitations and unintended consequences so these can be minimized where possible.”



The study is published in the journal <a href="https://www.science.org/doi/10.1126/science.adg6196" target="_blank" rel="noreferrer noopener">Science</a>.



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Planting too many trees could spoil the planet

As the world faces the growing threat of climate change,...

Northwest Mexico's small fishing communities face a double threat: protecting <a href="https://www.earth.com/news/ripple-effects-of-climate-change-have-created-a-new-ocean/">ocean ecosystems</a> while supporting local livelihoods. Climate change intensifies this challenge, pushing both systems towards peril.



A new study explores how different community management styles, such as cooperative or individual ventures, influence resilience against <a href="https://www.earth.com/news/plant-life-cycles-predicting-the-impacts-of-climate-change/">climate impacts</a>.



<h2 class="wp-block-heading" id="h-monitoring-the-fishers">Monitoring the fishers</h2>



The researchers looked into how small fishing communities deal with big environmental changes in the sea. They focused on the activities of the fishers, how much <a href="https://www.earth.com/news/oceans-are-quickly-losing-ability-to-support-fish-due-to-plankton-loss/">fish</a> they caught, and their earnings over time.&nbsp;



The team used a method that identifies the links between the fishers and the sea, and shows how these links change. They compared groups of fishers who work together in teams, called cooperatives, with those who work on their own, to see if teamwork helps them better handle the changes in the sea.&nbsp;



<h2 class="wp-block-heading" id="h-cooperation-is-key">Cooperation is key</h2>



“We see that, depending on how they're organized, they are better able to adapt to climate change, but it comes with tradeoffs,” said Professor Xavier Basurto of the <a href="https://nicholas.duke.edu/marinelab" target="_blank" rel="noreferrer noopener">Duke Marine Lab</a>.



The team found that the cooperatives are more adaptable and resilient to climate change than individual businesses. Cooperatives share resources, knowledge, and decision-making, allowing them to adapt more effectively. They diversify their fishing activities, explore new locations, and even target different species to maintain income.&nbsp;



This interconnectedness strengthens their network and makes them more resilient. Unfortunately, individual fishers struggle alone, lacking the resources and support of a collective.&nbsp;



<h2 class="wp-block-heading" id="h-strategies-for-climate-changes">Strategies for climate changes</h2>



<a href="https://www.earth.com/news/can-we-outrun-the-flood-risks-of-climate-change/">Climate change</a> throws a curveball at small-scale fisheries. When climate disrupts the ocean, fishermen need to adjust quickly to keep their businesses afloat. The researchers found that they follow several strategies in such cases.



When the climate changes the fish population, fishermen try catching different types that are now more plentiful. This helps them in the short term, but it can also lead to overfishing these new species, hurting future catches.



If the local fishing grounds are empty, fishermen might venture further out. This can give struggling communities a lifeline, but it can also put pressure on new areas and create conflicts with other ocean users.&nbsp;



<h2 class="wp-block-heading" id="h-long-term-strategies-are-needed">Long-term strategies are needed</h2>



While quick fixes like switching catches offer a temporary lifeline, they can harm fish and their homes in the long run.&nbsp;



Real strength comes from a bigger picture, understanding that healthy fisheries rely on healthy oceans and thriving communities. Spreading income beyond just fishing, using less harmful ways to catch fish, and protecting important underwater places like <a href="https://www.earth.com/news/massive-study-provides-answers-to-how-coral-reefs-can-survive-climate-change/">coral reefs</a> are all key.



<h2 class="wp-block-heading" id="h-study-significance-nbsp">Study significance&nbsp;</h2>



Millions of people around the world depend on small-scale fisheries for their food and income, especially in coastal communities. By understanding how these fisheries can adapt and succeed despite changes in the climate, we can help ensure that these communities and their way of life can continue.



The study not only looks at how fisheries can adapt, but also how they can do so in a way that protects the ocean. By finding ways to fish that both hurt the environment less and make fisheries more resilient to climate change, this research helps us balance the needs of people with the need to protect the ocean.



<h2 class="wp-block-heading" id="h-multiple-challenges">Multiple challenges </h2>



“Climate variability and change in ocean ecosystems create challenges for fisheries’ sustainability, both economically and environmentally," said Timothy Frawley, the first author on the paper and researcher at the University of Maine Darling Marine Center.



"While we know quite a bit about how individual fishers and coastal fishing communities are responding to changing oceans, less is known about how the social structures through which they choose to organize themselves may influence their vulnerability to associated shocks and stressors and their capacity to adapt."



<h2 class="wp-block-heading" id="h-solutions-for-diverse-fishing-communities">Solutions for diverse fishing communities</h2>



Climate change help for fishing communities needs to be specific to how they manage themselves and how able they are to adapt. This means different policies for different groups, and providing resources, information, and tools that help them adjust to changing conditions in a way that lasts.



While communities need to adjust to survive now, they also need to think about the long term. Some ways to adapt might actually make things worse in the long run. Building resilience means finding ways to make a living from fishing that are good for the environment and don't put communities at risk in the future. This might involve fishing in more sustainable ways, or taking better care of the ocean.



Additionally, how small fishing communities adapt to climate change can affect everyone differently. It's important to make sure that everyone benefits, and that the most vulnerable people aren't left behind.&nbsp;



<h2 class="wp-block-heading" id="h-future-directions">Future directions</h2>



Further research on the social and economic impacts of climate change on fishing communities, including gender, income diversification, and well-being, would provide a more complete understanding of vulnerability and resilience.&nbsp;



Moreover, studying different regions and fishery types could show how factors like society, economy, environment, and governance affect resilience and adaptation.&nbsp;



“It is really exciting to see how fine-scale information on fishing organizations can illuminate our understanding of responses to climate impacts,” said Heather Leslie, a professor of Marine Sciences at the University of Maine.&nbsp;



“It would be great to be able to do this type of analysis in New England, particularly given the growing interest in innovative approaches to fisheries, aquaculture and other dimensions of the blue economy.”&nbsp;



The study is published in the journal <a href="https://doi.org/10.1016/j.gloenvcha.2024.102805" target="_blank" rel="noreferrer noopener">Global Environmental Change</a>.



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Fishing communities cooperate to survive climate change

Northwest Mexico's small fishing communities face a double threat: protecting...

In recent research led by <a href="https://oregonstate.edu/" target="_blank" rel="noreferrer noopener">Oregon State University</a> (OSU), scientists have found that the forests situated in the chilliest and dampest regions of the western Pacific Northwest are poised for a significant uptick in <a href="https://www.earth.com/news/record-breaking-wildfire-years-are-just-getting-started/">wildfire</a> incidents due to the ongoing shifts towards a warmer and drier climate. 



The study emphasizes the urgent need for strategic planning to adapt to these anticipated changes in fire patterns.



<h2 class="wp-block-heading" id="h-notable-increase-in-wildfire-activity">Notable increase in wildfire activity</h2>



The experts conducted simulations across over 23 million acres of <a href="https://www.earth.com/news/worlds-oldest-forest-discovered-close-to-new-york-city/">forest</a> west of the Cascade Range in Oregon and Washington.&nbsp;



Lead author Alex Dye, a faculty research associate at the OSU College of Forestry, alongside U.S. Forest Service collaborators, forecasts a notable increase in wildfire activity for the 2035-2065 period.&nbsp;



According to Dye, Washington’s North Cascades region, the Olympic Mountains, the Puget Lowlands and the western Oregon Cascades are likely to see at least twice as much fire activity as was observed during the prior 30 years.



<h2 class="wp-block-heading" id="h-far-reaching-consequences-nbsp">Far-reaching consequences&nbsp;</h2>



The findings have major socio-ecological implications since forests in all of the affected areas are linchpins of a variety of socio-ecological systems in the Northwest. Thus, there are far-reaching consequences of increased fire frequency on water, timber, biodiversity, and carbon storage.



<h2 class="wp-block-heading" id="h-challenging-assessment-nbsp">Challenging assessment&nbsp;</h2>



The study sheds light on the <a href="https://www.earth.com/news/what-caused-the-massive-pacific-northwest-heatwave/">Pacific Northwest</a>'s "Westside," contrasting its fire regimes with those of more frequently burned areas like California or eastern Oregon.&nbsp;



“The moist, highly productive forests of the Northwest don’t get fire as often as other parts of the West, like California or eastern Oregon,” Dye said. “But fire does naturally occur in the PNW ‘Westside’ as we call it – the fire regimes are actually quite complex in this region."



"It can be challenging to assess fire probability in an environment where there isn’t a lot of empirical information about the fire history to build models.”



<h2 class="wp-block-heading" id="h-critical-questions-nbsp">Critical questions&nbsp;</h2>



The scientists aim to recalibrate focus towards the PNW Westside, historically overlooked in <a href="https://www.earth.com/news/dairy-cows-exposed-to-wildfire-smoke-produce-less-milk/">wildfire</a> studies, especially in the wake of significant fires around Labor Day 2020 that showcased the potential devastation of severe wildfires in these regions.



Dye poses critical questions about the future frequency of such events under the influence of climate change: “And what if fires like that were to start happening more frequently in the near future?” he said. “What if that once every 200 years became once every 50 years, or once every 25 years as climate change brings hotter and drier conditions to the region?”



<h2 class="wp-block-heading" id="h-study-significance-nbsp">Study significance&nbsp;</h2>



By highlighting <a href="https://www.earth.com/news/wildfire-impacts-are-evolving-due-to-climate-change-but-in-what-ways/">climate</a> as a pivotal factor in wildfire dynamics, Dye underscores the importance of this study as a planning tool for the Northwest, preparing for an acceleration in fire activity.&nbsp;



“Describing the possibilities of how, when and where climate change could affect fire regimes helps bracket everyone’s expectations," said Dye.



"Particularly important among our findings are new insights into the possibility of shifts towards more frequent and large fires, especially those greater than 40,000 hectares as well as shifts toward more fires burning at the beginning of fall when extreme weather has the potential to increase fire spread."



The study is published in the <a href="http://dx.doi.org/10.1029/2023JG007722" target="_blank" rel="noreferrer noopener">Journal of Geophysical Research: Geosciences</a>.



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Wildfire activity is expected to intensify in the Pacific Northwest

In recent research led by Oregon State University (OSU), scientists...

According to a recent study, emissions of <a href="https://www.earth.com/news/ponds-release-more-greenhouse-gases-than-they-store/">greenhouse gases</a> such as carbon dioxide are expected to amplify extreme <a href="https://www.earth.com/news/rainfall-is-becoming-more-intense-in-the-united-states/">rainfall</a> due to their heat-trapping nature, which warms the atmosphere.&nbsp;



This warming effect leads to a dual consequence: the <a href="https://www.earth.com/news/oceans-are-quickly-losing-ability-to-support-fish-due-to-plankton-loss/">oceans</a> heat up, facilitating the evaporation of water, and the warmer atmosphere can retain more water vapor, thereby increasing the potential for rain. 



Despite these expectations, this uptick in precipitation was not clearly reflected in the data throughout much of the 20th century.



<h2 class="wp-block-heading" id="h-the-role-of-aerosols-nbsp">The role of aerosols&nbsp;</h2>



Aerosols -- tiny particles emitted through the burning of fossil fuels, such as sulfur dioxide - are known for contributing to air pollution or smog. 



Recent research conducted by the <a href="https://www.lbl.gov/" target="_blank" rel="noreferrer noopener">Lawrence Berkeley National Laboratory</a> (Berkeley Lab) reveals that aerosols have significantly counteracted the anticipated increase in rainfall. 



The findings highlight how the drying influence of aerosols has largely neutralized the expected rise in <a href="https://www.earth.com/news/animal-diversity-is-driven-by-global-precipitation-patterns/">precipitation</a>.



<h2 class="wp-block-heading" id="h-shifts-in-extreme-rainfall">Shifts in extreme rainfall</h2>



Mark Risser, a research scientist at Berkeley Lab and one of the study's primary authors, emphasized the novelty of their findings in understanding the drivers behind shifts in extreme rainfall across the continental United States.&nbsp;



Risser pointed out that aerosols had been masking the increase in extreme rainfall up until the 1970s, a situation altered by the enactment of the Clean Air Act, which significantly curtailed air pollution levels in the United States.&nbsp;



"The aerosol masking was turned off quite suddenly. That means rainfall might ramp up much more quickly than we would have otherwise predicted," explained Risser.



<h2 class="wp-block-heading" id="h-human-influences-on-rainfall-nbsp">Human influences on rainfall&nbsp;</h2>



The research sheds light on the challenges faced by traditional climate models in accurately predicting human influences on rainfall, especially at regional scales critical for planning <a href="https://www.earth.com/news/for-the-first-time-climate-change-adaptation-is-discovered-at-the-genetic-level/">climate adaptations</a> and mitigation strategies.&nbsp;



Employing a novel approach and leveraging data from rain gauges spanning from 1900 to 2020, the team was able to more confidently assess the impact of human activity on rainfall trends in the United States.



Bill Collins, co-lead author of the study and associate laboratory director for the Earth and Environmental Sciences Area at Berkeley Lab, reflected on the prior ambiguity surrounding changes in U.S. precipitation patterns attributed to global warming.&nbsp;



<h2 class="wp-block-heading" id="h-conclusive-evidence">Conclusive evidence</h2>



"Prior to our study, the <a href="https://www.ipcc.ch/" target="_blank" rel="noreferrer noopener">Intergovernmental Panel on Climate Change</a> (IPCC) had concluded that the evidence was mixed and inconclusive for changes in U.S. precipitation due to global warming," said Collins.&nbsp;



"We have now provided conclusive evidence for higher rainfall and also helped explain why past studies assessed by the IPCC reached conflicting conclusions."



<h2 class="wp-block-heading" id="h-complex-impacts-of-extreme-rainfall">Complex impacts of extreme rainfall</h2>



The research distinctly identifies the effects of greenhouse gas and aerosol emissions on both average and extreme rainfall patterns. 



It was found that while greenhouse gasses uniformly trigger rainfall increases worldwide, aerosols have a more complex impact, cooling the planet and generally causing a drying effect over the long term, but with immediate, seasonally varied effects on rainfall across the United States.



“The seasonality piece is really important,” Risser said. “For rainfall, the nature of climate change depends on what season you’re talking about, since different kinds of weather systems create precipitation in different parts of the year.”



<h2 class="wp-block-heading" id="h-enhancing-future-predictions">Enhancing future predictions</h2>



The study also addresses discrepancies in previous precipitation studies by considering the offsetting influences of aerosols and greenhouse gasses. 



Incorporating aerosol data more comprehensively into models is deemed essential for enhancing future predictions crucial for infrastructure and water resource planning.



With the United States experiencing recent surges in extreme precipitation events, Collins warns that the decline in aerosol levels globally, due to air quality improvements, will make the effects of global warming on extreme precipitation increasingly evident in the coming years.



<h2 class="wp-block-heading" id="h-more-about-aerosols-and-air-pollution">More about aerosols and air pollution</h2>



As discussed above, aerosols are tiny particles or droplets suspended in the atmosphere, capable of traveling vast distances. These minuscule substances, invisible to the naked eye, play a significant role in air pollution and climate change. 



They originate from both natural sources, such as volcanic eruptions and sea spray, and human activities, including industrial emissions, vehicle exhaust, and the burning of fossil fuels.



<h2 class="wp-block-heading" id="h-impact-on-air-quality">Impact on air quality</h2>



The presence of aerosols in the air significantly affects air quality. When we burn fossil fuels, for example, we release a large number of fine particles into the air, which can penetrate deep into the lungs and even enter the bloodstream. 



These particles can cause a range of health problems, from respiratory issues like asthma and bronchitis to more severe conditions such as heart disease and lung cancer.



In urban areas, the concentration of aerosols is particularly high, leading to smog and reduced visibility. This not only affects human health but also impacts the environment, damaging crops, forests, and ecosystems.



<h2 class="wp-block-heading" id="h-aerosols-extreme-rainfall-and-climate-change">Aerosols, extreme rainfall, and climate change</h2>



Aerosols also have a complex role in climate change. Depending on their composition, they can either warm the planet by absorbing sunlight or cool it by reflecting sunlight back into space. 



For instance, black carbon, a type of aerosol produced from incomplete combustion, is a potent climate warmer. On the other hand, sulfate aerosols, arising from the burning of coal and oil, have a cooling effect.



However, this cooling effect does not counteract the long-term impacts of greenhouse gases, which remain in the atmosphere for much longer periods. Instead, aerosols add another layer of complexity to understanding and modeling climate change.



<h3 class="wp-block-heading" id="h-addressing-the-challenge">Addressing the challenge</h3>



Reducing aerosol emissions is crucial for improving air quality and mitigating climate change. This requires concerted efforts at both the local and global levels. 



Strategies include transitioning to clean energy sources, improving industrial processes to minimize emissions, and enforcing stricter vehicle emission standards.



Moreover, public awareness and individual actions, such as using public transportation, reducing energy consumption, and supporting policies aimed at cutting emissions, can make a significant difference.



In summary, aerosols are a pivotal factor in air pollution and climate dynamics, with far-reaching impacts on human health, the environment, and the global climate system. 



By understanding these particles' nature and effects, we can take meaningful steps towards cleaner air and a more sustainable future. 



Addressing aerosol emissions is not just about combating pollution; it's about ensuring the well-being of our planet and future generations.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41467-024-45504-8" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Extreme rainfall gets an unpredictable boost from air pollution

According to a recent study, emissions of greenhouse gases such...

The Gill Oxygen Limitation (GOL) theory suggests that fish are shrinking as global waters warm due to the limited surface area of their <a href="https://www.earth.com/news/human-shoulders-evolved-from-the-jawbones-of-ancient-fish-called-placoderms/">gills</a>, which constrains oxygen uptake. 



However, this widely accepted hypothesis has been recently challenged by a team of scientists led by the <a href="https://www.umass.edu/" target="_blank" rel="noreferrer noopener">University of Massachusetts Amherst</a>.



The research, focusing on brook trout, found that while <a href="https://www.earth.com/news/climate-change-fish-shrink/" target="_blank" rel="noreferrer noopener">higher temperatures</a> indeed resulted in smaller fish sizes, the change was not directly linked to gill surface area limitations.



<h2 class="wp-block-heading" id="h-impact-of-temperature-on-fish-size">Impact of temperature on fish size</h2>



Joshua Lonthair, a lecturer in biology at UMass Amherst and the study's lead author, emphasized the uncertainty surrounding the impact of <a href="https://www.earth.com/news/what-temperature-threshold-can-the-human-body-handle/">temperature</a> on fish sizes.



"We know that global climate change is happening and our oceans and rivers are getting warmer. And we know that many animals - not just fish - are growing to smaller adult body sizes under warmer temperatures. We even have a name for this, the Temperature Size Rule. But despite decades of research, we still don’t understand why size decreases as temperature increases."



<h2 class="wp-block-heading" id="h-focus-of-the-study-nbsp">Focus of the study&nbsp;</h2>



The researchers set out to examine the effects of increased water temperatures on three critical aspects of the Gill Oxygen Limitation (GOL) theory: the growth rate, energy needs, and gill surface area of fish. 



They chose brook trout as their subjects due to the species' rapid growth, significance to both the economy and ecology of the Northeastern U.S., and ease of study.



The team started the experiment with young brook trout, each weighing between one and two grams, placing them in tanks of either standard 15º Celsius water or warmer 20º Celsius water.&nbsp;



The experts monitored the fish's weight and size monthly from the beginning, alongside measurements of their <a href="https://www.earth.com/news/breathing-less-oxygen-could-extend-your-lifespan-by-50-or-more/">oxygen</a> consumption after two weeks, three months, and six months to gauge their metabolic rates. Additionally, they collected samples of the gills from these fish to assess any changes in their surface area over time.



<h2 class="wp-block-heading" id="h-why-fish-are-getting-smaller">Why fish are getting smaller</h2>



Analysis of the collected data revealed significant findings: the brook trout in the heated tanks exhibited reduced size, consistent with the Temperature Size Rule expectations.&nbsp;



Interestingly, the data also showed that the gill surface area was sufficient for the fish's oxygen needs, contradicting the GOL theory's assumption that limited gill surface area restricts growth at higher temperatures.



Moreover, although the metabolic rates of fish in the warmer tanks initially increased, indicating higher oxygen consumption, these rates normalized by the six-month mark. This adaptation suggests that brook trout can physiologically adjust to warmer conditions over time, further challenging the GOL theory's premise that temperature-induced oxygen limitations constrain fish growth.



<h2 class="wp-block-heading" id="h-predicting-future-climate-impacts-nbsp">Predicting future climate impacts&nbsp;</h2>



“Oxygen use may still be an important limiting factor in fish size but, taken together, our findings show that GOL cannot predict what we’re seeing, and this has implications for predicting climate impacts on future fisheries and ecosystems,” Lonthair said



"Our work highlights the importance of interdisciplinarity. Fisheries and macroecology scientists tend to work on the population and species level, while the physiologists tend to work on the individual and cellular levels. But these are academic distinctions, not natural ones, and if we’re going to help fish survive warming waters, we need to work across biological scales and join the insights of all these fields," added senior author Professor Lisa Komoroske.



<h2 class="wp-block-heading" id="h-further-research-is-needed-nbsp">Further research is needed&nbsp;</h2>



Thus, the research not only questions the validity of the GOL theory but also underscores the need for more comprehensive studies to fully understand the factors influencing fish size reduction in a <a href="https://www.earth.com/news/flash-droughts-are-increasing-around-the-world-due-to-warming-climate/">warming climate</a>.&nbsp;



The study advocates for additional interdisciplinary research to adapt our fisheries management strategies to the realities of our changing world, moving beyond the simplistic explanations provided by theories like GOL.



So what are the precise mechanisms governing fish size and temperature? “We don’t know yet,” said Lonthair. “And it may not be a single mechanism - it may be a host of factors, including oxygen use. We need more interdisciplinary long-term studies so that we can understand how best to adjust to our warming world.”



The study authors collaborated with researchers from the <a href="https://www.noaa.gov/" target="_blank" rel="noreferrer noopener">National Oceanic and Atmospheric Administration</a>, <a href="https://www.usgs.gov/" target="_blank" rel="noreferrer noopener">U.S. Geological Survey</a>, and the <a href="https://www.ucdavis.edu/" target="_blank" rel="noreferrer noopener">University of California Davis</a>.



The research is published in the <a href="http://dx.doi.org/10.1242/jeb.246477" target="_blank" rel="noreferrer noopener">Journal of Experimental Biology</a>.



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Fish are getting smaller as waters temperatures rise

The Gill Oxygen Limitation (GOL) theory suggests that fish are...

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Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

[sendtonews key="EjmSP20gQK-2593093-12187" type="single"] Today's Video of the Day from NASA...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tracking changes in Earth's water cycle

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Mysterious "spoke season" captured on Saturn

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Plants help remove heavy metals from contaminated soil

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Weeds are becoming increasingly resistant to herbicides

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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NASA monitors giant dust storms on Mars

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Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Qeshm Island in the Strait of Hormuz

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Inhambane Bay in southeast Mozambique

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Kangerlussuaq Glacier on the Greenland ice sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Ocean heat influences regional climate

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

[sendtonews key="JrMLDXHmjl-1911953-12187" type="single"] Today’s Video of the Day from the...

Aerial,Photo,Of,River,In,Amazon,Rainforest,Jungle,In,Peru

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Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA’s Goddard Space Flight Center</a> describes how scientists are using autonomous sound sensors to monitor deforestation in the Amazon. By recording soundscapes, the experts can determine which animals are present through their distinct sounds.&nbsp;



Using this method, sounds can be used as scientific measurements to analyze the effects of deforestation. The researchers will gain a better understanding of how the acoustics of a forest can be used to measure its health.&nbsp;



"From space, parts of the Amazon rainforest that have previously been logged or burned may look lush and green, like a place buzzing with activity and full of sounds. But inside the rainforest, the animal life may tell a different story, of a harsh environment and a quieter soundscape," says NASA.



Video Credit: NASA’s Goddard Space Flight Center&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring deforestation in the Amazon through sounds

[sendtonews key="u0TYxxqfF7-2186404-12187" type="single"] Today’s Video of the Day from NASA’s...