Scientists have uncovered a disturbing twist in how climate change affects our oceans, revealing that tiny changes at the bottom of the food chain can have massive impacts on most fish populations.



The findings of a recent study highlight the intricate workings of the ocean's food web and how it's more vulnerable to warming temperatures than previously thought.



<h2 class="wp-block-heading" id="h-tiny-ocean-creatures-big-fish-impact">Tiny ocean creatures, big fish impact</h2>



<a href="https://www.earth.com/news/arctic-heatwaves-have-complex-effects-on-phytoplankton-food-web/" target="_blank" rel="noreferrer noopener">Phytoplankton</a> are tiny, plant-like organisms that float around in oceans, seas, and lakes. Even though you can't see them without a microscope, they're incredibly important. 



They use sunlight to make their own food through photosynthesis, just like plants do on land. In the process, they produce a huge amount of the Earth's oxygen -- some estimates say up to half of it. 



These little guys are the starting point of the food chain in aquatic environments, feeding small fish, shrimp, and other marine creatures.



<a href="https://www.earth.com/news/dust-from-africa-sparked-a-massive-phytoplankton-bloom/" target="_blank" rel="noreferrer noopener">Phytoplankton</a> also play a big role in absorbing carbon dioxide from the atmosphere, helping to regulate our planet's climate. But they're sensitive to changes in their environment, like warming waters.



When climate models predict that warming oceans will reduce phytoplankton levels by 16% to 26% in regions like the North Atlantic, it's a cause for concern.



But here's where it gets alarming: the study found that this seemingly modest drop in phytoplankton could slash the ocean's capacity to support fish by a staggering 38% to 55%. That's more than double the initial decrease in phytoplankton.



<h2 class="wp-block-heading" id="h-phytoplankton-and-the-hidden-amplifier">Phytoplankton and the hidden amplifier</h2>



Dr. Angus Atkinson from the <a href="https://pml.ac.uk/" target="_blank" rel="noreferrer noopener">Plymouth Marine Laboratory</a> and Dr. Axel Rossberg of <a href="https://www.qmul.ac.uk/" target="_blank" rel="noreferrer noopener">Queen Mary University</a> of London led the research team behind this discovery.



They took a straightforward approach by examining real-world data on plankton sizes from oceans, seas, and lakes around the globe. 



By looking at the sizes of plankton, they could determine how efficiently energy moves up the food chain -- from tiny phytoplankton to the fish we rely on.



This amplification effect hinges on a surprising twist: temperature, often blamed for food web disruptions, appears to play a secondary role. 



Instead, the key driver is the overall amount of phytoplankton, which governs how efficiently energy flows from tiny plankton to larger fish.



"Our global analysis sheds light on a hidden vulnerability," explained Dr. Atkinson. "We were surprised to find temperature didn't directly affect food web efficiency. Instead, we see ecosystems <a href="https://www.earth.com/news/invisible-forest-of-phytoplankton-thrives-in-a-warming-climate/" target="_blank" rel="noreferrer noopener">adapting to warming</a> by changing plankton size. "



<h2 class="wp-block-heading" id="h-nutrients-the-unsung-hero">Nutrients: The unsung hero</h2>



In the open ocean, nutrients come from deeper waters. As the surface warms, it becomes more layered, making it harder for these nutrients to reach the <a href="https://www.earth.com/image/spectacular-phytoplankton-bloom-in-the-north-atlantic/" target="_blank" rel="noreferrer noopener">phytoplankton at the top</a>.



"Close to shore or in lakes, excess nutrients from land can cause imbalances like harmful algal blooms," notes Dr. Rossberg. 



"But at the vast scales relevant to climate change, it's the lack of nutrients from deeper waters that becomes the major bottleneck."



To clarify, warming oceans, seas, and lakes impact fish indirectly by reducing nutrient supply from <a href="https://www.earth.com/news/toxic-legacy-decades-old-ddt-found-in-deep-sea-fish/" target="_blank" rel="noreferrer noopener">deeper waters</a>, ultimately shrinking phytoplankton size and hindering energy transfer throughout the food web.



<h2 class="wp-block-heading" id="h-real-world-impact-for-ocean-fish">Real world impact for ocean fish</h2>



When phytoplankton numbers change, the impact can ripple through the entire <a href="https://www.earth.com/news/oceans-twilight-zone-stabilizes-the-marine-food-chain/" target="_blank" rel="noreferrer noopener">marine ecosystem</a>, impacting everything from water quality to the abundance of fish.



This isn't just a problem for the fish; it's a problem the planet. Many communities around the world depend on fishing for food and livelihood. 



The study highlights the need to consider climate change impacts when managing fisheries.



"Global averages can mask the true picture," explains Dr. Atkinson. "Some of the most significant projected declines are in areas with concentrated <a href="https://www.earth.com/news/fish-stocks-are-collapsing-globally-as-overfishing-continues/" target="_blank" rel="noreferrer noopener">fishing activities</a>."



<h2 class="wp-block-heading" id="h-what-happens-next">What happens next?</h2>



So, what can we do about it? The researchers suggest a multi-pronged approach to ensure sustainable fisheries in the face of climate change. 



"We need a combination of data on plankton size structure and sophisticated computer simulation models to design truly 'climate-smart' ocean protection strategies," concludes Dr. Rossberg. 



"By understanding the hidden amplifiers within the food web, we can better safeguard the future of our oceans and the vital resources they provide."



<h2 class="wp-block-heading" id="h-oceans-fish-and-the-global-food-chain">Oceans, fish, and the global food chain</h2>



To sum it all up, these scientists found that even a small drop in phytoplankton levels due to warming oceans can massively reduce fish populations. 



They discovered that it's not just the temperature rise itself causing problems, but the decrease in nutrients reaching these tiny organisms. 



This leads to smaller plankton and less efficient energy transfer <a href="https://www.earth.com/news/microbial-awakening-arctic-food-webs-are-transforming-from-green-to-brown/" target="_blank" rel="noreferrer noopener">up the food chain</a>, which is bad news for fish and, by extension, us.



This study underscores underscores the interconnectedness of Earth's ecosystem. Tiny changes at the bottom can have huge impacts at the top. 



It's a reminder that we need to pay attention to even the smallest players in the ecosystem if we want to protect the health of our planet. 



By understanding these hidden mechanisms, we can work towards smarter strategies to safeguard our oceans and the communities that rely on them.



The full study was published in the journal <a href="https://www.nature.com/articles/s41467-023-44406-5" target="_blank" rel="noreferrer noopener">Nature Communications</a>.



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Earth’s oceans, seas, and lakes are quickly losing their ability to keep fish alive

Scientists have uncovered a disturbing twist in how climate change affects our oceans, revealing that tiny changes at the bottom of the food chain can have massive impacts on most fish populations. The findings of a recent study highlight the intricate workings of the ocean's food web and how it's more vulnerable to warming temperatures than previously thought. Tiny ocean creatures, big fish impact Phytoplankton are tiny, plant-like organisms that float around in oceans, seas, and lakes. Even though you can't see them without a microscope, they're...

New research led by <a href="http://www.okayama-u.ac.jp/index_e.html">Okayama University</a> has analyzed fragments from the asteroid Ryugu to investigate the abundance of amino acids within them. The study aims to investigate whether amino acids necessary for the formation of life on Earth came from extraterrestrial sources such as meteorites.



The solar system was formed from a molecular cloud composed of gas and dust. When the cloud collapsed, the early sun was formed, and a large disk of gas and dust was formed orbiting it. The dusty material collided to produce rocky material that eventually gave rise to planetesimals. Some of the planetesimals contained large amounts of ice, including volatile compounds such as water and organic compounds, likely including some amino acids.



Over time, the ice melted due to the presence of radioactive material that heated up the bodies. This period of liquid water enabled many reactions to occur, including Strecker synthesis and Formose-like reactions, which resulted in the production of new organic material, including amino acids. The same process also changed the rocky materials from their original minerals to new secondary minerals.



After several million years, the planetesimals began to freeze, and later catastrophic collisions and interactions with the solar system planets broke up the large bodies, sending their asteroidal and cometary fragments close to Earth. Impact events have since delivered fragments of these asteroids and comets to the Earth's surface, supplying the Earth with organic material, including amino acids, over the course of its history.



Amino acids are necessary for living organisms, as they are the building blocks of proteins, which are essential for many processes within organisms. Interestingly, most amino acids come in at least two forms that are mirror images of each other, similar to human hands, and life on Earth uses one particular type of amino acid in its proteins, the left-handed optical isomer.



Currently, only a certain class of meteorites (carbonaceous chondrites) is known to contain excesses of left-handed optical isomers, which has led to the idea that the amino acids used by life may have originated from these meteorites. Despite this, the amino acids in meteorites could have formed before their incorporation into the meteorites or after the meteorites had already formed.



The scientists analyzed several fragments of the asteroid Ryugu and calculated the abundance of amino acids within them. The abundance of mineral phases within the particles had been previously reported in another publication, which allowed for a comparison between the abundance of amino acids and minerals.



It was found that one particle (A0022) contained a high abundance of an uncommon amino acid in extraterrestrial materials, called dimethylglycine (DMG), whereas the other particle (C0008) did not contain this amino acid above the detection limit. Meanwhile, the abundance of glycine was found to be lower in A0022 compared to C0008, while the abundance of β-alanine showed the opposite trend. Accordingly, the ratio of β-alanine to glycine was higher for A0022 than for C0008.



The ratio was shown previously to be indicative of the extent of aqueous alteration operating on planetesimals. Therefore, it was hypothesized that some reaction related to higher levels of aqueous alteration in A0022 may explain the high abundance of DMG in this particle, compared to C0008.



The mineral phases were examined to see if any additional evidence for what reaction may be causing the different amino acids abundances between the Ryugu particles. It was found that the abundance of secondary minerals (formed after aqueous alteration), including carbonate, magnetite, and Fe-sulfides, was higher in A0022 than in C0008.



The higher abundance of carbonate in A0022 compared to C0008 suggested that there was a greater quantity of CO or CO2 in the region of the planetesimal where A0022 had been altered. This, coupled with the stronger evidence of aqueous alteration from the β-Alanine to glycine ratio, indicated that there may have been more ice in the precursor of A0022 than in C0008.



One method for producing DMG, an essential nutrient for humans, is the Eschweiler-Clarke reaction, which involves the reaction of glycine with formic acid and formaldehyde in water and generates CO2. Comets contain glycine, formaldehyde, and formic acid, and it is anticipated that these chemicals would be present in the planetesimal precursors of asteroids.



Thus, if the Eschweiler-Clarke reaction occurred during aqueous alteration in the precursor of A0022, it could explain why this particle had a higher level of DMG and lower abundance of glycine compared to C0008. Moreover, the CO2 produced may have contributed to the formation of carbonates in A0022.



Overall, the results of this study suggest that even minor variations in the conditions during aqueous alteration on planetesimals can have significant impacts on the ultimate abundance of amino acids. The destruction or creation of some amino acids can have consequences for the availability of amino acids at the genesis of life on Earth.



Astronomers have found the building blocks of life, such as amino acids, in various places in the universe. Some of these places include meteorites, comets, and interstellar dust particles.&nbsp;



These building blocks have also been detected in the atmospheres and on the surfaces of planets and moons within our own solar system, such as Mars, Saturn's moon Enceladus, and Jupiter's moon Europa.&nbsp;



Additionally, complex organic molecules have been detected in the gas and dust clouds between stars, known as interstellar clouds, and in the protoplanetary disks around young stars.



The research is published in the journal <a href="http://dx.doi.org/10.1038/s41467-023-37107-6">Nature Communications</a>.



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How did the building blocks of life form?

New research led by Okayama University has analyzed fragments from...

Exposure to fine particulate air pollutants, also known as PM2.5, may increase the risk of developing <a href="https://www.earth.com/news/mediterranean-diet-reduces-the-risk-of-dementia/">dementia</a>, according to a new meta-analysis conducted by researchers at <a href="https://www.hsph.harvard.edu/">Harvard T.H. Chan School of Public Health</a>. 



Dementia is a syndrome that affects cognitive function, including memory, thinking, language, and the ability to carry out daily activities. It is caused by damage to the brain cells and can be progressive, meaning it gets worse over time.



Dementia can have a significant impact on a person's life, including their ability to communicate, their mood and behavior, and their independence. People with dementia may experience memory loss, difficulty with language, confusion, personality changes, and impaired reasoning and judgment.&nbsp;



Individuals who suffer from dementia may also have difficulty with everyday tasks, such as dressing, grooming, and eating. As the condition progresses, individuals may require increasing levels of care and support from their loved ones or healthcare professionals.



The study is the first systematic review and meta-analysis to use the new Risk of Bias In Non-Randomized Studies of Exposure (ROBINS-E) tool, which addresses bias in environmental studies in greater detail than other assessment approaches. It is also the first to include newer studies that used "active case ascertainment," a method that involved screening entire study populations followed by in-person evaluation for dementia among individuals who did not have dementia at baseline.



The researchers identified 51 studies that evaluated the association between ambient air pollution and clinical dementia, all published within the last ten years. The studies were assessed for bias using ROBINS-E, and 16 of them met the criteria for the meta-analysis.&nbsp;



The majority of the research was focused on PM2.5, with nitrogen dioxide and nitrogen oxide being the next most common pollutants studied. Of the studies used in the meta-analysis, nine used active case ascertainment.



The researchers found consistent evidence of an association between PM2.5 and dementia, even when annual exposure was less than the current EPA annual standard of 12 micrograms per cubic meter of air (μg/m3). Among the studies using active case ascertainment, the researchers found a 17-percent increase in risk for developing dementia for every two μg/m3 increase in average annual exposure to PM2.5.&nbsp;



They also found evidence suggesting associations between dementia and nitrogen oxide (five percent increase in risk for every 10 μg/m3 of annual exposure) and nitrogen dioxide (two percent increase in risk for every 10 μg/m3 of annual exposure), though the data was more limited.



"This is a big step in providing actionable data for regulatory agencies and clinicians in terms of making sense of the state of the literature on this hugely important health topic," said study lead author Professor Marc Weisskopf. "The results can be used by organizations like the Environmental Protection Agency, which is currently considering strengthening limits on PM2.5 exposure. Our findings support the public health importance of such a measure."



More than 57 million people worldwide are currently living with dementia, and estimates suggest that number will increase to 153 million by 2050. Up to 40 percent of these cases are thought to be linked to potentially modifiable risk factors, such as exposure to air pollutants.&nbsp;



Air pollution's estimated association with the risk of dementia is smaller than that of other risk factors, such as education and smoking. However, because of the number of people exposed to air pollution, the population-level health implications could be substantial.



"Given the massive numbers of dementia cases, identifying actionable modifiable risk factors to reduce the burden of disease would have tremendous personal and societal impact," said Professor Weisskopf. "Exposure to PM2.5 and other air pollutants is modifiable to some extent by personal behaviors—but more importantly through regulation."



Air pollution is caused by the release of harmful substances into the air by human activities such as transportation, industrial processes, and energy production. These substances can include particulate matter, nitrogen oxides, sulfur oxides, carbon monoxide, ozone, and volatile organic compounds.



The impact of air pollution on the planet can be significant. Particulate matter, for example, can cause respiratory problems and other health issues in humans and animals. Nitrogen oxides and sulfur oxides can lead to acid rain, which can damage crops and forests, harm aquatic life, and erode buildings and monuments. Ozone, when it is present in the lower atmosphere, can be harmful to human health and vegetation.



Air pollution also contributes to climate change. Carbon dioxide, which is released through the burning of fossil fuels, is a greenhouse gas that traps heat in the atmosphere and contributes to rising global temperatures. This can lead to a range of impacts, including sea level rise, changes in weather patterns, and more frequent and severe natural disasters such as floods, hurricanes, and wildfires.



Overall, air pollution has significant negative impacts on both human health and the environment, and addressing this issue is crucial for creating a sustainable and healthy future for our planet.



The study is published in the journal <a href="http://dx.doi.org/10.1136/bmj-2022-071620">The BMJ</a>.



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Air pollution linked to increased risk of dementia

Exposure to fine particulate air pollutants, also known as PM2.5,...

<a href="https://www.ucsb.edu/">UC Santa Barbara</a> scientists have conducted research into how coral reefs are affected by different kinds of natural disasters. The study, led by doctoral student Kai Kopecky and published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/journal/19399170">Ecology</a>, found that coral is less likely to recover from bleaching than from storms, even when the mortality rate is similar between the two events.



“Natural disasters can devastate a region, abruptly killing the species that form an ecosystem’s structure,” wrote the researchers. “While fires scorch the landscape to the ground, a heatwave leaves an army of wooden staves in its wake. Storm surges and coral bleaching do something similar underwater.”



Most shallow-water <a href="https://www.earth.com/news/plastic-additives-reduce-breeding-success-of-corals/">corals</a> host symbiotic algae that provide them with food in exchange for a safe home and nutrients. However, extreme conditions can cause the coral to expel the algae, known as bleaching, which can be fatal.



The researchers studied coral and their reef ecosystems around the island of Moorea, French Polynesia, where they have been conducting research since the late 1980s. During Kopecky’s second visit to the island, a major bleaching event occurred, and he noticed that seaweed, a major competitor with coral for space on the reef, began colonizing the bleached skeletons left behind.



Kopecky wondered whether the presence of the skeletons was setting the reef on a pathway toward a more algae-dominated state. Previous work at Moorea had shown that tropical reefs can host either coral- or seaweed-dominated communities.&nbsp;



These distinct states are resilient to small disturbances, but a large shock can flip the ecosystem from one to the other in a process called hysteresis, after which the reef won’t revert to its previous state even if conditions do. The system finds a new equilibrium.



To compare reef dynamics after a bleaching event, which leaves skeletons in place, and after a storm, which scours the reef bare, Kopecky developed a mathematical model using a system of five differential equations to capture the transition between empty space, live and dead branching coral, and seaweed cover on the reef.



“The results were telling,” said Kopecky. “Just the fact that those skeletons are left on the reef results in these fundamentally different patterns of recovery.”



Coral skeletons play a protective role for young algae by shielding them from herbivores that would otherwise consume them. The crevices in the coral structure provide a safe haven for the algae to grow and spread, which is not possible in the open reef.&nbsp;



However, this protection does not appear to provide the same benefits to young coral. The authors of the study suggest that coral does not face as much pressure from predators as algae does. Furthermore, algae can outgrow coral when given the opportunity.



Holly Moeller, an assistant professor of ecology, evolution, and marine biology, explained: "Coral is literally laying down rock, while the algae are mostly just fast-growing, soft, leafy material."



Reef buildup is a slow process, and new growth incorporates dead skeletons into the larger reef structure. However, bleaching kills a lot of coral at once, particularly the oldest and youngest, and the skeletons eventually become brittle through erosion. This is not a sturdy foundation for young coral to build upon.



The idea of removing dead coral skeletons to promote coral recovery is gaining popularity in other ecosystems.&nbsp;



"Think of prescribed fires or the thinning of dead trees in forests so that the system is more resilient to future disturbances," explained Kai Kopecky, a postdoctoral researcher at UC Santa Barbara.



However, coral skeletons provide numerous benefits, including providing habitats for various types of animals. Additionally, some evidence suggests that the structural complexity of a reef correlates with faster coral recovery. "The effect really depends on what the nature of that structure is," Kopecky said. "Those aspects need to be taken into consideration before you go out and just start jackhammering the reef."



The researchers have ongoing experiments in Moorea, including one that examines how the reef recovers when dead coral skeletons are removed. Others are testing the assumptions Kopecky used to create his model. For example, how much does dead coral actually reduce herbivory? And how do the skeletons affect the growth of living corals?



Moeller believes that the study is a classic example of the value of mathematical models in ecology. Coral can live for hundreds of years, and reef recovery can take decades. "That's just not an experiment that you can realistically do," she said. "But if you have a model, and you trust the way you set that model up because you've done other experiments, then you can make these projections decades into the future."



Coral reefs are incredibly diverse ecosystems that are home to many different species of marine animals and plants. However, these ecosystems are under threat from a phenomenon known as coral bleaching. Coral bleaching occurs when the coral's symbiotic algae, which provide them with food and color, are expelled due to changes in temperature, light, or nutrients.



When coral bleaches, it turns white, loses its color and may eventually die. The loss of coral has serious implications for the ocean's biodiversity, as well as the millions of people who depend on these ecosystems for food and income.



Climate change is the primary cause of coral bleaching. As ocean temperatures rise, the coral becomes stressed, which can cause it to expel its algae. Other factors that can cause bleaching include pollution, overfishing, and nutrient runoff.



Scientists are working to understand how to protect coral reefs from bleaching. One approach is to reduce greenhouse gas emissions, which would help slow the rate of warming oceans. Another is to reduce pollution and overfishing in coral reef areas.



In summary, coral bleaching is a serious problem that threatens the health of coral reefs and the many species that depend on them. While there is no easy solution to this problem, scientists are working hard to find ways to protect these important ecosystems from further damage. It's up to all of us to take action to protect the ocean's biodiversity and the millions of people who rely on it.



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Coral skeletons improve reef recovery after bleaching

UC Santa Barbara scientists have conducted research into how coral...

Many studies have provided evidence that <a href="https://www.earth.com/news/severity-of-covid-symptoms-linked-to-air-pollution/">air pollution</a> is linked to a variety of adverse health outcomes, including lung cancer, cardiovascular and respiratory diseases, and diabetes. Now, a team of experts led by the <a href="https://www.isglobal.org/en">Barcelona Institute for Global Health</a> (ISGlobal) has identified another significant problem caused by air pollution: people exposed to higher levels of fine particulate matter (PM2.5), nitrogen dioxide (NO2), and blank carbon (BC) before the Covid-19 pandemic appeared to have lower antibody responses to Covid-19 vaccines, suggesting that air pollution has a negative effect on the immune system too.



The scientists analyzed data from 927 participants in the&nbsp;<a href="https://www.germanstrias.org/en/technology-services/gcat/">GCAT Genomes for Life</a>&nbsp;cohort (aged 40-65), who answered questionnaires and provided blood samples both in the summer of 2020, after the first lockdowns, and in the spring of 2021, after the beginning of Covid-19 vaccination. The participants’ exposure to air pollution was estimated based on their address before the pandemic.



The investigations revealed that, in previously uninfected individuals, pre-pandemic exposure to PM2.5, NO2, and BC was linked to a five to ten percent reduction in vaccine-induced antibodies, both for early IgM responses and later ones measured by IgG, with lower antibody levels persisting for several months after vaccination. These results were similar for all the three vaccines that were used (AstraZeneca, Pfizer, and Moderna).



“Air pollution can induce chronic inflammation, which has been associated with a negative effect on vaccine efficacy,” explained co-senior author Carlota Dobaño, an associate professor of Immunology at ISGlobal. “Our findings are consistent with evidence that persistent organic pollutants reduce vaccine responses in children.”



Further research is needed the clarify the role of long-term exposure to air pollution on hybrid immunity (infection plus vaccination) and assess whether the reduction in antibody responses led to an increased risk of breakthrough infections.



“However, our findings add to a&nbsp;growing body of evidence on the adverse effects of air pollution&nbsp;even at the relatively low levels observed in Western Europe. They also call for&nbsp;stricter air pollution limits, as recommended by the WHO,” concluded co-senior author Cathryn Tonne, an environmental epidemiologist at ISGlobal.



The study is published in the journal <a href="http://dx.doi.org/10.1289/EHP11989">Environmental Health Perspectives</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Air pollution associated with lower Covid-19 vaccine responses

Many studies have provided evidence that air pollution is linked...

According to a new study led by <a href="https://www.ncl.ac.uk/">Newcastle University</a>, <a href="https://www.earth.com/news/earth-is-heading-for-a-tipping-point-as-antarctic-ice-sheets-melt/">ice sheets</a> can retreat at an astonishing rate of up to 600 meters per day during periods of climate warming. The experts used high-resolution seafloor imagery to map more than 7,600 small-scale landforms called “corrugation ridges” to reveal the speed at which a former ice sheet that extended from Norway retreated about 20,000 years ago, at the end of the last Ice Age.



These ridges, less than 2.5 meters high and spaced between about 25 and 300 meters apart, were formed when the ice sheet’s retreating margin moved up and down with the tides, pushing seafloor sediments into a ridge at every low tide. 



By calculating the rate at which the ridges were produced, the researchers found that the former ice sheet underwent pulses of rapid retreat at a speed of 50 to 600 meters per day - 20 times faster than the highest rate of retreat previously measured. This is much faster than any ice sheet retreat rate observed from satellites or inferred from similar landforms in Antarctica.



These findings could inform computer simulations that predict future ice-sheet and sea-level change, by showing how rates of ice-sheet retreat averaged over several years or longer can conceal shorter episodes of more rapid retreat. “It is important that computer simulations are able to reproduce this ‘pulsed’ ice-sheet behavior,” said study co-author Professor Julian Dowdeswell, a glaciologist at the University of Cambridge.



The seafloor landforms also provide insight into the mechanism by which such rapid retreat can occur. The analysis revealed that the former ice sheet had retreated fastest across the flattest parts of its bed, where less melting was required to thin the overlying ice to the point where it starts to float. According to the scientists, pulses of similarly rapid retreat could soon be observed in parts of Antarctica, including at West Antarctica’s vast Thwaites Glacier, which has recently retreated close to a flat area of its bed.



“Our findings suggest that present-day rates of melting are sufficient to cause short pulses of rapid retreat across flat-bedded areas of the Antarctic Ice Sheet, including at Thwaites,” said study lead author Christine Batchelor, a physical geographer at Newcastle. “Satellites may well detect this style of ice-sheet retreat in the near-future, especially if we continue our current trend of climate warming.”



“Our research provides a warning from the past about the speeds that ice sheets are physically capable of retreating at. Our results show that pulses of rapid retreat can be far quicker than anything we’ve seen so far,” she concluded.



About ice sheets



Ice sheets are enormous masses of ice that cover large areas of land. These ice sheets are found mostly in Antarctica and Greenland.



Ice sheets form when snow that falls on the land does not melt, but instead piles up over time. As more snow falls, the weight of the snow on top compresses the snow underneath. This compression causes the snow to turn into ice, and over time, the ice can become thousands of meters thick.



Ice sheets are important because they play a critical role in regulating the Earth's climate. They reflect sunlight back into space, which helps to cool the planet. They also store massive amounts of freshwater, which can affect ocean currents and sea level.



Unfortunately, ice sheets are also at risk due to climate change. As the Earth's temperature rises, the ice sheets are melting at an alarming rate. This melting can lead to rising sea levels, which can have devastating effects on coastal communities.



Scientists are studying ice sheets to better understand how they work and how they are changing. By studying ice sheets, we can better predict the impacts of climate change and take steps to mitigate its effects.



Ice sheets are fascinating and important features of our planet. While they are at risk due to climate change, we can work together to better understand them and protect them for future generations.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41586-023-05876-1.">Nature</a>.



Image Credit: ©NASA/USGS, processed by Dr. Frazer Christie, Scott Polar Research Institute, University of Cambridge



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Ice sheets can retreat much faster than previously thought

According to a new study led by Newcastle University, ice...

The next full moon, also known as the Pink Moon, is set to shine brightly on Thursday morning, April 6, 2023, appearing opposite the Sun in Earth-based longitude shortly after midnight at 12:35 a.m. EDT. The <a href="https://www.earth.com/news/longest-full-moon-of-the-year-will-peak-saturday/">moon</a> will appear full for three days, from Tuesday evening to Friday morning. During this time, the bright star Spica will be approximately eight degrees to the lower left of the moon. 



The Maine Farmers' Almanac first published "Indian" names for full moons in the 1930s, and these names have now become widely known and used. The Pink Moon in April is named after the herb moss pink, also known as creeping phlox, moss phlox, or mountain phlox. This plant, which is native to the eastern United States, is one of the earliest widespread flowers of spring. Other names for this moon include the Sprouting Grass Moon, the Egg Moon, and among coastal tribes, the Fish Moon, as this is when shad swim upstream to spawn.



In addition to its various names, this full moon is also known as the Pesach or Passover Moon. Pesach or Passover begins at sundown on Wednesday, April 5, and ends at nightfall on Thursday, April 13, 2023. The Seder feasts are on the first two evenings of Passover.



In the Christian ecclesiastical calendar, this is the Paschal Moon, from which the date of Easter is calculated. Paschal is the Latinized version of Pesach. Typically, the Christian holiday of Easter, also called Pascha, is celebrated on the first Sunday after the first full moon of spring.



However, there are differences between the times of these astronomical events and the calendars used by the Eastern and Western churches. This year, Western Christianity will celebrate Easter on Sunday, April 9, 2023, the Sunday after this first full moon of spring. Eastern Orthodox Easter will be a week later on Sunday, April 16.



This full moon also corresponds with the Hanuman Jayanti festival for many followers of the Hindu lunisolar calendar. The celebration of the birth of Lord Hanuman is held in most areas on the full moon day of the Hindu lunar month of Chaitra.



For Buddhists, especially in Sri Lanka, this full moon is Bak Poya, which commemorates when the Buddha visited Sri Lanka and settled a dispute between chiefs, avoiding a war.



The impact of the moon on human health has been a topic of fascination for centuries. Early folklore suggested that the moon could influence human health, with common beliefs linking the full moon to increased sleep problems and seizures. While there is little scientific evidence to support these beliefs, recent studies have suggested a connection between the moon and sleep.



In 2021, scientists at <a href="https://www.yale.edu/">Yale</a> and the University of Washington conducted a study to investigate the impact of the moon on sleep. The study found that people generally fall asleep less on nights prior to a full moon, with lighting intensity differences preventing sleep initiation in the early hours of the night.&nbsp;



The study suggests that "moonlight available during the first hours of the night is more likely to drive changes in the onset of sleep. In contrast, moonlight late in the night, when most individuals are typically asleep, should have little influence on sleep onset or duration."



It is estimated that a full moon may bring 250 times more luminance than a moonless night, and 25 times more than when a half-moon is visible. However, the impact of this was largely explored in the context of communities that live without electricity, so it remains unclear if this holds true for the general population.



Dr. David Cunnington, a sleep specialist at <a href="http://www.msdc.com.au/MSDC/Home.html">Melbourne Sleep Disorders Centre</a>, suggests that the connection between the moon and sleep may be due to our evolutionary history. "We evolved to be in tune with our environment, and the moon is a big part of that environment. The theory is that if we were still living in caves, the moon would have been a very good way to keep track of time."



Despite the findings of the 2021 study, there are other studies that contradict the idea that the moon impacts human sleep. In 2015, a study of over 2,000 people found no link between sleep and lunar cycles. This suggests that while the moon may impact sleep in some individuals, it is not a universal phenomenon.



While the connection between the moon and sleep remains somewhat mysterious, it is clear that further research is needed to fully understand this complex relationship. In the meantime, it may be worth paying attention to the moon's phases and seeing if they have any impact on your own sleep patterns.



For generations, there has been a belief that full moons are linked to anxiety and even violent behavior, with Aristotle proposing that water in the brain makes humans susceptible to lunar phases. However, new scientific evidence suggests that this is not the case, and that the influence of the moon on human behavior may be limited in more urban environments.



Researchers at the <a href="https://www.ku.dk/">University of Copenhagen</a> believe that the effect of moonlight on human behavior is probably minor in modern urban societies where most people are surrounded by an abundance of artificial light and spend evenings and nights mostly indoors. The experts say the effect may be greater in rural areas without artificial lighting, but the effect size is unknown.



The prevailing scientific evidence also contradicts the notion that full moons are linked to violent behavior. One study even found a drop in homicide rates during a full moon. Furthermore, an analysis of 17,966 medical records showed no link between psychiatric patient admissions or hospital stay times and lunar cycles.



So, what causes the Pink Moon? "Like Earth, the Moon has a day side and a night side, which change as the Moon rotates," explains <a href="https://www.nasa.gov/">NASA</a>. "The Sun always illuminates half of the Moon while the other half remains dark, but how much we are able to see of that illuminated half changes as the Moon travels through its orbit."



During a full moon, the sun illuminates the entire day side of the moon, making it appear full and bright in the night sky. "The moon is opposite the sun, as viewed from Earth, revealing the moon's dayside," says NASA. "A full moon rises around sunset and sets around sunrise."



While the Pink Moon won't actually turn pink, it may appear to have an orange or yellow hue as part of a rare blood moon event. Very rarely, the moon can even appear blue if it's being viewed through a haze of dust such as volcanic ash, according to Royal Museums Greenwich.



As we enjoy the sight of the Pink Moon, it's important to remember that any influence it may have on human behavior is likely to be limited in urban environments, and that the prevailing scientific evidence suggests that the moon has no link to violent behavior or psychiatric admissions.



The Pink Moon is a fascinating celestial event that is rich in tradition and significance across many cultures and religions. Regardless of your beliefs, it is a beautiful sight to behold. Enjoy!



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The Pink Moon will shine brightly in the skies tonight

The next full moon, also known as the Pink Moon,...

Autumn,Day.,Rural,Garden.,In,The,Frame,Ripe,Red,Apples

Scientists have long known that <a href="https://www.earth.com/news/apples-evolved-animals-domesticated/">apples</a> have a variety of health benefits. Since they are rich in fiber and antioxidants, they protect against many chronic conditions, such as cardiovascular disease, diabetes, and cancer. Unfortunately, in the past 15 years, increasingly warm and wet weather during the spring has sparked epidemics of fire blight – a disease caused by a bacterial plant pathogen that often leads to the death of trees and causes losses of up to $22 million per year in apple and pear crops in the US.&nbsp;



Now, a team of researchers from <a href="https://www.vt.edu/">Virginia Tech</a> has received two substantial grants from the <a href="https://www.usda.gov/">United States Department of Agriculture</a> to develop new treatments for this infectious disease.



Fire blight - caused by the bacterium&nbsp;Erwinia amylovora - was discovered at the beginning of the 19th century and is the first-ever described bacterial disease in the history of plant pathology. This bacterium thrives in warm and wet conditions and usually appears during spring, when the frequent mixture of rain and sun allows it to infect flowers, causing blossom blight. Then, the infection spreads into the shoots and eventually in the wood tissue and trunk of the plant, causing cankers which harbor bacteria that can hibernate during winter (a process called “overwintering”) and spread in the next spring to new flowers.



This disease remains a major challenge for today’s scientists due to a variety of factors, such as climate change, the fact that fruit trees are now planted in high-density orchards, and the bacteria’s ability to spread quickly, and often secretly. Traditional treatments involve spraying the trees with copper-based pesticides in the spring. Unfortunately, although such methods may disinfect the surface of the branches and cankers, bacteria can remain dormant inside.



“No matter how well the growers prune the orchards to take cankers out, there will always be enough cankers remaining in the orchard to allow the bacterium to overwinter and potentially infect again the flowers in the spring,” said project leader Srdjan Acimovic, an expert in Plant Pathology at Virginia Tech. “What I want to do with this research is develop new spray management options that target the bacterium inside of the bark of the cankers and target this stage that has been very poorly investigated in the past.”



In order to more accurately detect bacteria hidden in tree bark, Abramovic has devised a new technology called Droplet Digital (dd) PCR (Polymerase Chain Reaction), which can detect even low amounts of the pathogen and determine how much of the bacteria is present in a canker.&nbsp;



“This is the latest technology, and we have made many more advances with this research in my lab. We are excited to continue this revolutionary study that we hope will soon benefit our industry partners and stakeholders across the commonwealth,” Abramovic explained.



The grants will also fund two related projects aiming to develop effective dormant copper spray treatments in a mix with bark-penetrating oil to eradicate the bacterium from cankers, assess spray programs with different plant activators which prevent shoot blight and fire blight cankers, and test recently designed antimicrobial enzymes that can degrade the bacterium’s biofilm in order to control blossom and shoot blight.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Study aims to protect apple trees from fire blight

Scientists have long known that apples have a variety of...

As climate change continues to intensify, urban planners are constantly seeking innovative ways to prevent flooding caused by heavy downpours. Techniques such as planting rain gardens and installing green roofs have been implemented in various cities.&nbsp;



However, a recent study conducted by <a href="https://www.uc.edu/">University of Cincinnati</a> geography students in collaboration with the Hamilton County Conservation District suggests that a simple hole in the ground, known as a detention basin, can be just as effective.



Man Qi, a doctoral student at the UC College of Arts and Sciences, led the study. She explained that cities are constantly developing new ways to trap rainwater and direct it where it is most needed, especially during droughts. These methods, called low-impact development practices, include innovations like permeable pavement, which allows rainwater to seep into the ground instead of being diverted elsewhere.&nbsp;



Another such innovation is the bioretention cell, which consists of ornamental or landscaping plants atop soil designed to drain quickly, spread over a thick bed of gravel for optimal absorption. These cells can soak up large volumes of rain without creating standing pools of water.



Urban planners must consider how to prevent rainwater from spilling onto neighboring properties or roads when designing commercial or housing developments. Hard surfaces like buildings and parking lots cannot absorb heavy rains, necessitating the collection or diversion of water to avoid property damage.&nbsp;



"A detention pond is a common practice. It temporarily stores the water and releases it into the air or the groundwater or nearby streams at a low rate to reduce the risk of flooding. It also provides some ecological benefits," said Qi.



Working with the Hamilton County conservation district, the researchers assessed the effectiveness of flood-prevention techniques such as detention basins and bioretention cells under five different scenarios. The results were presented at the annual American Association of Geographers' conference in Denver.&nbsp;



Qi explained that in residential areas where the impervious area is less than 40 percent, low-impact development practices are better. "But if 70 percent or more of the ground surface is impervious, it's best to put in detention basins. The flood risk can be greatly reduced."



Climate change is expected to increase the frequency and severity of rainstorms, making deliberate drainage planning even more crucial for cities. Professor Lin Liu, a study co-author and co-director of UC's Joint Center of GIS and Spatial Analysis, elaborated on this issue: "Global warming and urban sprawl have contributed to extreme weather. Coupled with the urban heat island effect, many metropolitan cities have experienced more extreme precipitation events. As a result, urban flooding has become an increasing threat to the loss of human life and property damage in many cities around the globe."



'Intense, heavy rains could inundate networks designed to prevent flooding, and the capacity of drainage networks could fail because they simply can't hold that much stormwater," said Qi, who experienced the reality of urban flooding firsthand in 2021 when her sister's home was flooded in China's Zhengzhou City. The disaster affected more than 10 million people, killing nearly 400 and causing $10 billion in property damage.



Urban flooding disproportionately impacts lower-income residents who lack the resources to recover quickly from disasters. Flood insurers create maps based on once-in-a-century disasters, but due to climate change, these events are becoming more frequent.&nbsp;



Qi emphasized the widespread consequences of flooding, noting that it "affects roads and infrastructure and interrupts society. Schools are closed. Businesses are closed. The impacts are widespread."



As climate change exacerbates the risk of urban flooding, it is essential for planners to consider innovative and effective strategies like detention basins to protect lives, property, and the environment.



Climate change and sea level rise will have significant impacts on cities, especially those located in coastal areas. Some of the primary consequences include:



<ol>
<li>Flooding: As sea levels rise, low-lying coastal cities will experience more frequent and severe flooding. This will lead to disruptions in transportation, damage to infrastructure, and potential loss of life and property. Inland cities may also face increased flooding due to more intense precipitation events caused by climate change.</li>



<li>Infrastructure damage: Rising sea levels and storm surges can erode coastlines and damage critical infrastructure, such as bridges, roads, ports, and power plants. This damage can disrupt essential services, leading to economic losses and potentially impacting public health and safety.</li>



<li>Saltwater intrusion: As sea levels rise, saltwater can infiltrate freshwater sources, including rivers, aquifers, and wells, making them unsuitable for drinking, agriculture, and industrial use. This could exacerbate water scarcity issues in many cities, especially those already struggling with water management.</li>



<li>Loss of land: Coastal cities may experience a loss of land due to erosion, submersion, and permanent inundation as sea levels rise. This can lead to displacement of residents, loss of property, and shrinking tax bases, putting additional pressure on city budgets.</li>



<li>Human displacement and migration: As climate change and sea level rise make certain areas uninhabitable, people will be forced to relocate, leading to increased migration and potential conflicts over resources in receiving communities. This will put additional strain on social services, housing, and infrastructure in the cities where these migrants relocate.</li>



<li>Public health risks: Warmer temperatures associated with climate change can exacerbate air pollution and facilitate the spread of vector-borne diseases like malaria and dengue fever. Additionally, extreme heat events can lead to heat stress, dehydration, and heat-related illnesses, especially among vulnerable populations such as the elderly, children, and those with pre-existing health conditions.</li>



<li>Economic impacts: Climate change and sea level rise can negatively affect a city's economy through disruptions in trade, tourism, and industry. Damage to infrastructure and property, along with increased insurance costs, can also strain local economies.</li>



<li>Ecosystem disruption: Climate change and sea level rise can disrupt coastal ecosystems, leading to the loss of essential habitats and services, such as natural flood protection from wetlands and storm surge buffering from barrier islands.</li>
</ol>



To mitigate these impacts, cities need to develop and implement comprehensive adaptation and resilience strategies, including improving infrastructure, implementing nature-based solutions, promoting sustainable urban planning, and investing in early warning systems and disaster risk reduction measures.



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Seeking ways to prevent flooding caused by climate change

As climate change continues to intensify, urban planners are constantly...

Antarctica, the Earth's southernmost continent, holds a staggering 60 percent of the world's fresh water in its ice sheets. This amounts to 30 million cubic kilometers of <a href="https://www.earth.com/news/greenland-ice-sheet-is-approaching-a-critical-tipping-point/">ice</a>, a figure that is often difficult to comprehend. If all of the ice in Antarctica were to melt, global sea levels would rise by an average of 58 meters, wreaking havoc on coastal communities and dramatically altering our planet's landscape.



Irina Rogozhina, an associate professor at the <a href="https://www.ntnu.edu/">Norwegian University of Science and Technology</a> (NTNU), explained the potential consequences of ice sheet melting in East Antarctica: “The ice sheet in East Antarctica stores enormous amounts of water. This means that this is the biggest possible source of future sea level rise – up to 53 meters if all of the East Antarctic ice melts – and is seen as the largest source of uncertainties in the future sea level adaptation planning.”



Antarctica's ice loss occurs primarily through ocean-driven melting of ice shelves and ice calving. These processes accelerate the movement of ice streams on land, which discharge more ice into the ocean where it is eventually lost to melting and calving. Professor Rogozhina noted that this phenomenon was likely responsible for more significant ice loss during the Earth's warmer periods. In Greenland, for example, these two processes account for approximately 65 percent of all ice loss.



However, it is important to understand that the entire ice sheet does not need to melt for significant consequences to occur. Researchers from NTNU, including Rogozhina's group, recently examined the ice in Queen Maud Land in East Antarctica. They discovered that the ice sheet in this region has experienced significant variation over time. This research is crucial in improving our understanding of the Earth's climate and how it is changing.



The team analyzed the East Antarctic ice sheet and a meltdown that occurred several thousand years ago. Their findings have been published in the Nature journal <a href="http://dx.doi.org/10.1038/s43247-022-00673-6">Communications Earth &amp; Environment</a>.



The distribution of ice in Antarctica is not uniform. In the west, large portions of the ice sheet lie below sea level, reaching depths of up to 2,500 meters, making them highly vulnerable to ocean warming. In contrast, much of the ice sheet in the east is located on land above sea level, rendering it less susceptible to the ocean's influence.



The researchers found that the East Antarctic ice sheet was thinner in the past, particularly following the end of the last ice age, when massive ice sheets covered North America, northern Europe, and southern South America. As these ice sheets melted, sea levels rose by over 100 meters.



Rogozhina explained the team's findings: “From the evidence we presented in our study, we concluded that the East Antarctic ice sheet in Queen Maud Land also melted rapidly along its margins between 9,000 to 5,000 years ago, in a period we call the mid-Holocene. At this time, many parts of the world experienced warmer-than-present summers.”



The rapid response of the East Antarctic ice sheet to warmer conditions during the Holocene epoch is alarming, as Rogozhina said, "it is still difficult and worrisome to believe that the sluggish East Antarctic ice sheet can change so rapidly."



Determining the exact timing of the melting and finding a simple explanation for this behavior has proven challenging due to the inhospitable conditions in Antarctica. However, the researchers have begun to unravel this mystery, which will undoubtedly contribute to our understanding of the planet's climate and inform future adaptation strategies to cope with rising sea levels.



The research group, led by Professor Ola Fredin, focused on analyzing rock samples from various nunataks in Queen Maud Land for evidence of exposure to cosmic radiation. Nunataks are mountains that protrude through ice sheets.&nbsp;



The researchers then analyzed different isotopes or variants of elements such as chlorine, aluminum, beryllium, and neon in the rocks from the nunataks. Through the study of cosmogenic isotopes, they were able to determine how high the ice was over geological time in Queen Maud Land. Professor Fredin likens this process to "using a dipstick to measure the level of engine oil in your car."



By determining how long the rocks have been exposed to cosmic radiation, the researchers could also estimate the duration since the rocks were last covered by a protective layer of ice, which shielded them from cosmic radiation exposure. This was achieved by utilizing data from different areas and running various computer simulations.



The study also shed light on a possible explanation for the rapid thinning of the ice sheet sector in East Antarctica following the last ice age.&nbsp;



"We believe that the ice sheet became less stable due to higher, regional sea levels and warmer water rising from the ocean depths in the polar regions, penetrating under the ice margins and melting them from below," explained Professor Rogozhina.&nbsp;



This process led to the break-up of large icebergs and accelerated the movement of ice from land to ocean, consequently thinning the inland section of the ice sheet. Rogozhina likens this to "when a house on a hill slope loses its supporting foundation and starts sliding downhill."



The researchers also used cosmic radiation to determine how frequently ice has covered certain areas. Their findings indicated that it is most common for the ice in Queen Maud Land to be thick along the coast, but not further inland, where mountain peaks protrude through the ice and land elevations can reach several thousand meters.



According to Professor Fredin, the land masses along the coast of Queen Maud Land have been covered by ice between 75 and 97 percent of the time during the last one million years. By contrast, mountain summits further inland have been ice-covered as little as 20 percent of the time.&nbsp;



This suggests that the ice sheet thickness and movement speed vary significantly over longer periods, and the mountain range further inland serves as a critical division between the dynamic coast and the ice sheet closer to the South Pole, which experiences less variation in thickness.



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What happened when Antarctic ice melted in the past?

Antarctica, the Earth's southernmost continent, holds a staggering 60 percent...

By studying over 220 different wheat and barley varieties from over half a century of plant breeding, a team of researchers from the <a href="https://www.uni-bonn.de/en/university">University of Bonn</a> has discovered genetic variants in these crops that help improve nitrogen utilization.&nbsp;



“We studied a large number of wheat and barley genotypes under different nitrogen supply conditions and analyzed their root architecture and nitrogen accumulation in the plants,” said study lead author Md. Nurealam Sidiqqui, an expert in Biochemistry and Molecular Biology at Bonn.



At the University of Bonn’s agricultural research campus Klein-Altendorf, the experts studied these different varieties on plots with both high and low nitrogen levels and, for each variety, analyzed root trait characteristics and the nitrogen content of leaves and grains, while performing genetic analyses to find links between DNA sequences and various traits.



The investigations revealed that certain variants of a specific gene called NPF2.12 caused plants to develop larger root systems when facing deficiencies in soil nitrogen supply. 



“It is likely that the gene, or rather the protein it encodes, acts as a sensor that needs to be switched off when nitrogen levels in the soil are low in order to indirectly increase the messenger nitric oxide as part of a signaling cascade, which in turn induces root growth, thereby improving nitrogen utilization,” explained senior author Agim Ballvora, an expert in Plant Breeding and Biotechnology at Bonn.



“Under low nitrogen conditions and in the presence of certain variants of the NPF2.12 gene, increased nitrogen content in leaves and grains is detectable compared to high nitrogen availability.”&nbsp;



By analyzing wheat plants with a defect in the NPF2.12 gene, the scientists discovered that, when nitrogen supply was poor, these plants behaved like cultivars inherently possessing this helpful genetic variant. 



“These results show that NPF2.12 is a negative regulator, whose reduced expression in corresponding cultivars results in more root growth and higher nitrogen content in the shoot through a sophisticated mechanism,” said co-author Gabriel Schaaf, a professor of Plant Nutrition at the same university.



In the future, a better understanding of the genetic and molecular function of nitrogen sensing could accelerate the breeding of varieties with improved efficiency.



The study is published in the journal <a href="http://dx.doi.org/10.1111/nph.18820">New Phytologist</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Genetic variants help plants adapt to nitrogen deficiency

By studying over 220 different wheat and barley varieties from...

Autumn,Forest,On,A,Sunny,Day.,Autumn,In,The,Park.

Many studies have argued that <a href="https://www.earth.com/news/spending-time-in-nature-improves-physical-and-mental-health/">spending time in nature</a> provides numerous psychological, emotional, and physical benefits. Now, by examining the attitudes, beliefs, and actions of a group of elders (people over 65) who regularly spent time in a nature area, an international team of scientists has found that fostering social connections around nature-based activities may improve health and quality of life.



In Japan, the term “shinrin-yoku,” or “forest bathing” refers to spending time in nature while engaging all of one’s senses. For elders who encounter difficulties in hiking over difficult trails, forest bathing could be an enjoyable and safe alternative to spend time in nature. In fact, this activity has become increasingly popular among older adults not only in Japan, China, and Taiwan, where this practice originated, but also more recently in the United States.



Between April and June 2022, the scientists surveyed a cohort of 292 older visitors to the Xitou Nature Education Area, a natural preserve in Taiwan. The participants – who were over 65 and visited the park at least once a week – were asked a variety of questions, such as whether they felt supported by others, how much they thought about their futures, and how much purpose they felt their lives had. The analysis revealed that those who discussed their experiences in nature with others had a greater sense of attachment to forest bathing and a stronger sense of purpose in life – factors which, according to previous research – are associated to better physical and mental health and higher quality of life.



These findings could help leisure-service providers working in community recreation departments or retirement villages facilitate leisure activities for the elderly. “Elders can access community and state parks where it is safe for them to spend time in nature: places with walkable paths and convenient, accessible parking, are helpful,” said study co-author John Dattilo, a professor of Recreation, Park, and Tourism Management at the <a href="https://www.psu.edu/">Pennsylvania State University</a>.&nbsp;



“Better yet, leisure-service providers could arrange transportation and then afterwards facilitate social interactions among participants. Enabling people to get out into nature to experience their surroundings is one aspect of forest bathing. Part of what we found is the linkage between positive social relationships and spending time in nature. So, if leisure-service providers create opportunities for elders to return from an experience, meet over a warm beverage and talk about their experiences, there will be value in these connections for people’s sense of purpose.”



“Forest bathing seems to connect people to the moment and the world. When elders use that same experience to develop social connections and support, they may experience a broad range of benefits associated with physiological functioning as well as cognitive health. These are associations, not cause and effect, but the potential consequences are exciting to consider,” concluded lead author Liang-Chih Chang, a professor of Living Sciences at the <a href="https://www106.nou.edu.tw/~eng/">National Open University</a> in Taiwan.



The study is published in the journal <a href="https://doi.org/10.1080/01490400.2023.2174217">Leisure Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Nature improves the life quality of older adults

Many studies have argued that spending time in nature provides...

In the culinary world, adjusting the proportions of ingredients in a recipe can lead to the creation of entirely new flavors. Similarly, the binding of CO2 in the sea is sensitive to changes in the substances found in the <a href="https://www.earth.com/news/new-water-reservoir-found-on-the-moons-surface/">water</a>. 



This acid-binding capacity, also known as alkalinity, is primarily produced by the weathering of rocks and their subsequent introduction into the ocean. An increase in erosion on land results in a higher rate of weathering of silicates and carbonates, which in turn contributes to the ocean's alkalinity.



A team of researchers led by Nele Lehmann from the Hereon Institute for Carbon Cycles, in collaboration with the Alfred Wegener Institute <a href="https://www.awi.de/">Helmholtz-Zentrum für Polar- und Meeresforschung</a> (AWI), sought to identify the factors contributing to alkalinity using a statistical model, with funding provided by the Deutscher Akademischer Austauschdienst (DAAD).&nbsp;



"The model we used is a statistical, not a mechanistic model. We applied it to identify the factors influencing alkalinity based on our compiled data set and to describe their interdependencies,"explained Lehmann.



The model identified several factors that influence alkalinity, including the degree of erosion, area fraction of carbonate, temperatures, catchment size, and soil thickness. The study found that the ocean's ability to sequester CO2 would be significantly affected by climate change.&nbsp;



If global warming progresses slowly, alkalinity could drop by as much as 68 percent by 2100, depending on the watersheds. However, rapidly advancing warming would lead to higher temperatures and increased precipitation in temperate climate zones, which could boost alkalinity by up to 33 percent.



Lehmann cautions that this increase in alkalinity does not imply that higher emissions are beneficial for the climate. "The impact of alkalinity is small compared to the amounts of man-made CO2 emitted around the world. The process of weathering unfolds its effects over much longer periods of time," she said.



To conduct their study, the researchers first searched for existing data, specifically targeting alkalinity measurements near erosion measurement sites. They then investigated the factors influencing alkalinity using their new model.&nbsp;



A significant limitation of their study is the scarcity of erosion rate measurements, particularly in higher latitudes, due to the complexity and expense of obtaining such data. Consequently, the research is primarily focused on mid-latitudes.



Lehmann's next objective is to examine alkalinity and erosion rates in the Arctic, where data is sparse and climate change is making a noticeable impact. It is possible that the most significant changes in alkalinity flux may occur in this region. A critical question that remains to be answered is whether erosion itself is being altered as a direct result of climate change.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41467-023-37165-w">Nature Communications</a>.



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Does dissolved rock affect CO2 sequestration in the ocean?

In the culinary world, adjusting the proportions of ingredients in...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://www.igb.illinois.edu/">Carl R. Woese Institute for Genomic Biology</a> reveals how scientists can modify common crops like soybean, rice, and wheat to protect them from heat stress.



“We need to double crop production by 2050 to feed a growing global population, and not only are we not on track to do that, but climate change is further complicating things,” said Amanda Cavanagh, a lecturer at the University of Essex. 



The study is part of Realizing Increased Photosynthetic Efficiency (RIPE), an international research project that aims to develop food crops that turn the sun’s energy into food more efficiently.



“Using an engineering approach we designed multiple alternative metabolic pathways to photorespiration. Testing them in the field showed increases in productivity which led Amanda to significantly move the project forward by showing our engineered plants can withstand pretty extreme temperature stress,” said study co-author and RIPE researcher Paul South.&nbsp;



“As the climate changes and temperature stresses increase the pressure on our global food supply, farmers will need every tool available including engineering approaches like the synthetic biology used here to maintain safe and productive harvests.”



The experts tested plants modified to have more efficient photorespiration to see if they were better adapted to warmer temperatures.&nbsp;



The team found that the engineered plants produced 26 percent more biomass than the wild-type plants exposed to the same temperatures, and had 15 percent less yield loss under the higher temperatures.



Video Credit: Amanda Nguyen/University of Illinois



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Designing crops that can beat the heat

[sendtonews key="QGPzYnXEtN-1712599-12187" type="single"] Today’s Video of the Day from Carl...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes the first comprehensive estimate of carbon density in the Saharan, Sahel, and Sudanian zones of Africa. In an effort to measure the amount of carbon stored across these drylands, a team of scientists used high-resolution satellite images and artificial intelligence to map nearly 10 billion individual trees. 



"The high spatial resolution (50 cm) combined with AI and field measurements used in this study is key to improving tree inventories in drylands," said Pierre Hiernaux, a French researcher working for NASA. "The ever-increasing availability of very high-resolution satellite imagery will make it possible to assess carbon pools and their dynamics at the individual tree level on a global scale."



"This study is exceptional because it is pioneering a type of approach that will revolutionize the monitoring of trees and forests on a global scale: in the short term, it will be possible to map the world's trees from the centre of the Amazon to our schoolyards," said <a href="https://www.inrae.fr/en">INRAE</a> researcher Jean-Pierre Wigneron.



"Many fields of application will become much more efficient and accurate, such as tracking carbon stocks, biodiversity, monitoring logging and protection against illegal forest degradation, in near real time.”



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Remote sensing will revolutionize the way we monitor trees

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> features a visual dataset of.methane emissions from wetlands across the globe. Atmospheric methane levels have reached record highs in recent years, and wetlands are a major source of these emissions.&nbsp;



"Methane is an important greenhouse gas that contributes substantially to global warming. On a molecule by molecule basis, methane is much more efficient at trapping heat than carbon dioxide, the main driver of warming," says NASA.



"Though human activities, including agriculture, oil and natural gas production and use, and waste disposal, collectively contribute the majority of methane to the atmosphere, about a third of total methane emissions comes from wetlands."&nbsp;



According to NASA, understanding methane emissions from wetlands and other natural sources is critically important for scientists and policymakers who are working to combat climate change by reducing emissions from human activities.



Video Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Wetlands are a major source of methane emissions

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The rapid retreat of the Columbia Glacier

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes how record-breaking heat expressed itself around the world in 2022.



Scientists have determined that 2022 was the 5th warmest year since 1880. Furthermore, the last nine consecutive years have been the warmest on record.



From devastating floods and wildfires to natural disasters like Hurricane Ian, 2022 showed us yet again how a warming climate affects people across the globe.&nbsp;



"As we look back at 20:22 and years past, we see that each year we better understand the challenges we face and how important it is to meet them," says NASA.



Video/ Image Credit: NASA Goddard



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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2022 illustrated the consequences of a warming climate

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes how Earth is unique in our solar system for its ability to sustain liquid water on its surface. But now, the water cycle is shifting as the climate warms, and scientists must find ways to predict how these changes will affect water availability.



Overall, 96 percent of Earth's water is saltwater, and nearly all of freshwater is found in ice and groundwater. These sources of water are linked as it passes through solid, liquid and gas phases.



In a warmer climate, the water cycle will be transformed. It will be easier for water to evaporate and form clouds, and storms will become more frequent and intense. Some regions will get too much water, while others will be left without enough water. In addition, soil moisture will be lost - which threatens food security.



Scientists are using satellite data from over the last 40 years to track changes that are happening in the water cycle. This will ultimately help us prepare for extreme events and better manage our water resources, according to ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Tracking changes in Earth's water cycle

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard Space Flight Center</a> features images of Saturn from NASA’s Hubble Space Telescope. The photographs capture the start of the mysterious "spoke season" on Saturn - when unexplained features appear on its rings. 



According to NASA, both the cause of the spokes and their seasonal variability have yet to be fully explained by planetary scientists.



"Like Earth, Saturn is tilted on its axis and therefore has four seasons, though because of Saturn's much larger orbit, each season lasts approximately seven Earth years. Equinox occurs when the rings are tilted edge-on to the Sun," explains NASA.



"The spokes disappear when it is near summer or winter solstice on Saturn. (When the Sun appears to reach either its highest or lowest latitude in the northern or southern hemisphere of a planet.) As the autumnal equinox of Saturn's northern hemisphere on May 6, 2025, draws near, the spokes are expected to become increasingly prominent and observable."



Experts believe that the spokes may be a product of the planet's variable magnetic field. When magnetic fields interact with solar wind, an electrically charged environment is created. This phenomenon is visible on Earth as the northern lights.&nbsp;



"Scientists think that the smallest, dust-sized icy ring particles can become charged as well, which temporarily levitates those particles above the rest of the larger icy particles and boulders in the rings," says NASA.



The spokes were first observed in the early 1980s by NASA's Voyager mission. Depending on the angle of the rings, the spokes can appear dark or light.



"Thanks to Hubble's OPAL program, which is building an archive of data on the outer solar system planets, we will have longer dedicated time to study Saturn’s spokes this season than ever before," said NASA senior planetary scientist Amy Simon, head of the Hubble Outer Planet Atmospheres Legacy (OPAL) program.



"Despite years of excellent observations by the Cassini mission, the precise beginning and duration of the spoke season is still unpredictable, rather like predicting the first storm during hurricane season."



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Mysterious "spoke season" captured on Saturn

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Today’s Video of the Day from <a href="http://www.ntu.edu.sg/">NTU Singapore</a> reveals that some plants can remove toxic heavy metals from soil.&nbsp;



The researchers analyzed samples of various tropical plant species to test for levels of heavy metals and metalloids. The study showed that there are existing plants with high levels of these contaminants, which means that these species are great candidates for drawing pollutants out of the soil.&nbsp;



Among the plants examined in the study, 12 species had accumulated several types of heavy metals and metalloids. These plants are widely available, including species that are native to Singapore.



“In a small nation like Singapore, land may be repurposed to support new development plans, so it is important that we have a green and sustainable way to remediate land that is contaminated," said Professor Lam Yeng Ming.



"We set out to uncover how to better make use of tropical plants to do phytoremediation and through advanced characterization techniques, we showed how some of these tropical plant species can be an environmentally friendly and literally a 'green' way to remove contaminants in soil."&nbsp;



"Phytoremediation also has benefits of cost effectiveness, simplicity of management, aesthetic advantages, and long-term applicability and sustainability. The strategy prevents erosion and metal leaching by stabilizing or accumulating heavy metals, so that helps reduce the risk of contaminant spread.”



Video Credit: NTU Singapore



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Plants help remove heavy metals from contaminated soil

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes why herbicides are not as effective in killing weeds anymore. In the 20th century, chemical companies developed thousands of herbicides. The most commonly used herbicide was glyphosate, which was introduced in 1974.



Over the past few decades, dozens of species of weeds have evolved resistance to glyphosate. Depending on the site of action, the part of the plant that an herbicide interacts with, weeds may even be resistant to herbicides that have not been developed yet.&nbsp;



With increasing resistance to glyphosate and other herbicides, weeds are - once again - becoming a major concern for farmers.&nbsp;



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Weeds are becoming increasingly resistant to herbicides

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Today’s Video of the Day from the <a href="https://www.jpl.nasa.gov/">NASA Jet Propulsion Laboratory</a> (JPL) describes a dust storm on Mars that was nearly twice the size of the United States. As the storm covered the southern hemisphere of the planet, some of NASA’s explorers had to delay their normal activities.



NASA’s Insight lander put itself in a "safe mode" for 11 days to conserve battery power because solar power was disrupted by the dust. The Ingenuity Mars Helicopter postponed flights until conditions improved.



"A fleet of NASA orbiters monitor Martian dust storms like this one and serve as lifelines to Earth by relaying data from the rovers and lander on the ground back to the team. This includes the Mars Reconnaissance Orbiter, MAVEN, and Odyssey," reports JPL.



"Dust storms like this recent one start close to the ground and are spread by wind as they rise – warming the cold Martian atmosphere."



The images in the video were captured by NASA’s Curiosity as the dust rolled in. A fleet of orbiters monitored the dust storm from above, relaying data from Mars’ explorers back to scientists on Earth.



Video &amp; Image Credit: NASA/JPL-Caltech/ASU/MSSS



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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NASA monitors giant dust storms on Mars

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Today's Video of the Day from the <a href="http://www.esa.int/">European Space Agency</a> features Qeshm Island in the Strait of Hormuz. This strait provides the only sea passage from the Persian Gulf to the open ocean.



Qeshm is separated from the Iranian coast by the Clarence Strait, also known as Khuran.&nbsp;The Hara Forest Protected Area is a network of shallow waterways and forest located between the island and the mainland. This protected region is home to sea turtles, snakes, and more than 150 species of migrating birds.



Qeshm is famous for its wide range of&nbsp;ecotourist&nbsp;attractions, such as the&nbsp;Hara marine forests. According to environmentalists, about 1.5 percent of the world birds and 25 percent of Iran's native <a href="https://www.earth.com/news/female-hummingbirds-avoid-sexual-harassment-by-looking-like-males/">birds</a> annually migrate to the forests, which are the first national geo park in Iran.



Tourists are also drawn to the island to see an age-old Portuguese&nbsp;fort, historic mosques, the&nbsp;Seyyed Mozaffar&nbsp;and&nbsp;Bibi Maryam&nbsp;shrines, and the "Valley of Stars."



The average temperature on the island is 81 degress and the region is often hot and humid. From June to August, the island is described as being oppressively hot. The ideal time to visit is during the winter season. 



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Qeshm Island in the Strait of Hormuz

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Inhambane Bay in southeast Mozambique.&nbsp;



"Inhambane Bay is a deep inlet into which the small Mutamba River flows," says ESA. "On one side of the bay lies the historical city of Inhambane, capital of the Inhambane Province, while the sister city of Maxixe, the economic capital of Inhambane, sits across from it. The province is the second largest grower of cashews, after Nampula, and it also produces coconut and citrus fruits."



The beaches of Barra and Tofo are popular with tourists. There are also coral reefs along the long coastline of Inhambane, making it an ideal destination for scuba diving and snorkeling.



"Mozambique’s extensive coastline heightens the country’s vulnerability to tropical cyclones that develop in the Indian Ocean as well as storm surge flooding," says ESA.



"More than half of the population lives in low lying coastal areas, putting communities at risk. Inhambane Bay was dangerously close to where Cyclone Idai made landfall in 2019 causing widespread destruction to the country."



Video/ Image Credit: ESA



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Inhambane Bay in southeast Mozambique

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency </a>&nbsp;features the Kangerlussuaq Glacier, one of the largest tidewater outlet glaciers in Greenland. The glacier is located on the east coast of the Greenland ice sheet.



As human-induced climate change continues to drive up temperatures, global ice loss is accelerating at an alarming rate. ESA reports that, over the past decade alone, 3.5 trillion tons of ice have melted from the Greenland ice sheet. This is enough to cover the UK with meltwater 15 meters deep.



Based on satellite imagery, researchers determined that Kangerlussuaq entered a new phase of rapid retreat and acceleration in 2017. In their study, published in <a href="https://www.frontiersin.org/articles/10.3389/feart.2019.00123/full">Frontiers in Earth Science</a>,&nbsp; the experts report that the glacier's ice front is now at its most retreated position since the early 20th century.



"Given Kangerlussuaq’s previous impacts on both the magnitude and pattern of ice sheet wide mass loss, we predict that its new phase of retreat, acceleration and thinning will markedly enhance the south-east region’s contribution to increasing discharge from the ice sheet," wrote the study authors.&nbsp;&nbsp;



"More broadly, accurate forecasting of the ice sheet’s contribution to sea level rise will require a deeper understanding of, and responses to, these non-linear ice dynamic processes."



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Kangerlussuaq Glacier on the Greenland ice sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the complex relationship between ocean and climate. ESA's Climate Change Initiative will help us understand how oceans influence the climate and how climate change is impacting the oceans.&nbsp;



"Earth’s oceans are huge heat stores, soaking up 93% of the excess heat from human activity over the past 70 years. Ocean currents redistribute heat around the planet, from the Equator to the poles. Where this ocean heat goes influences weather patterns and regional climate," explains ESA.



"As well as absorbing heat, oceans are a natural carbon sink, absorbing a quarter of carbon dioxide emissions from human activity. This has led to the acidification of ocean water, threating marine life."



The amount of heat and carbon dioxide soaked up by the ocean depends on specific variables, including phytoplankton, temperatures, waves, salinity, and ice cover. Satellites can be used to measure these variables from space.



"From their unique vantage point, satellites provide key information for understanding the complexities of our planet and monitoring environmental issues," says ESA.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Ocean heat influences regional climate

[sendtonews key="uwirCufwYv-2012371-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes the importance of monitoring the shape of the sea surface, which is constantly changing. These observations have many applications, such as ship routing, <a href="https://www.earth.com/news/the-modem-ocean-is-a-tough-place-for-whales-to-survive/">ocean</a> current forecasting, and debris tracking.



"A project supported by the Discovery element of ESA’s Basic Activities recently investigated a new technique to measure sea surface topography very precisely," reports ESA.



"The technique involves looking at satellite navigation (GNSS) signals that have been reflected off of the sea surface at very low angles. At these so-called grazing angles, waves and surface roughness have very little impact on the reflection process; the sea surface acts as a very smooth mirror."



Estel Cardellach is the principal investigator at the Institute for Space Studies of Catalonia, who first submitted the idea for the project.



“In a mirror-like reflection the phase of the signal can be tracked – it is continuous," said Cardellach. "Different surface heights result in different phase measurements. It gives a very precise measurement of the surface altitude at a few centimetres’ precision.”



The researchers developed a GNSS receiver and set up an experiment in the Balaeric Islands to collect signals from the receiver that were reflected off the sea surface. Ultimately, these signals will provide improved measurements of the shape of the sea surface.



Image/ Video Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring the dynamic shape of the sea surface

[sendtonews key="JrMLDXHmjl-1911953-12187" type="single"] Today’s Video of the Day from the...

Aerial,Photo,Of,River,In,Amazon,Rainforest,Jungle,In,Peru

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Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA’s Goddard Space Flight Center</a> describes how scientists are using autonomous sound sensors to monitor deforestation in the Amazon. By recording soundscapes, the experts can determine which animals are present through their distinct sounds.&nbsp;



Using this method, sounds can be used as scientific measurements to analyze the effects of deforestation. The researchers will gain a better understanding of how the acoustics of a forest can be used to measure its health.&nbsp;



"From space, parts of the Amazon rainforest that have previously been logged or burned may look lush and green, like a place buzzing with activity and full of sounds. But inside the rainforest, the animal life may tell a different story, of a harsh environment and a quieter soundscape," says NASA.



Video Credit: NASA’s Goddard Space Flight Center&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Monitoring deforestation in the Amazon through sounds

[sendtonews key="u0TYxxqfF7-2186404-12187" type="single"] Today’s Video of the Day from NASA’s...