Some of the most dramatic climate events in history are the Snowball Earth episodes, which occurred hundreds of millions of years ago. Nearly the entire planet was covered in ice up to a kilometer (0.6 miles) thick during these periods.&nbsp;



The rare Snowball Earth events did not follow regular cycles but lasted for millions to tens of millions of years before being followed by intense <a href="https://www.earth.com/news/ancient-global-warming-event-sheds-light-on-earths-future/" target="_blank" rel="noreferrer noopener">warming</a>. Despite their significance, the details surrounding how these frozen periods ended are still not fully understood.



A new study led by the <a href="https://www.washington.edu/" target="_blank" rel="noreferrer noopener">University of Washington</a> (UW) offers a more complete picture of how the last Snowball Earth episode ended and sheds light on why it was followed by a major expansion of life, including the emergence of Earth's first animals.&nbsp;



<h2 class="wp-block-heading" id="h-changes-in-key-earth-properties">Changes in key Earth properties</h2>



The research, published in the journal <a href="http://dx.doi.org/10.1038/s41467-024-51412-8" target="_blank" rel="noreferrer noopener">Nature Communications</a>, focuses on ancient rocks known as “cap carbonates,” which are believed to have formed as the planet’s ice sheets thawed.&nbsp;



These rocks provide clues about the state of Earth's atmosphere and oceans roughly 640 million years ago - long before ice cores or <a href="https://www.earth.com/news/earths-largest-ever-solar-storm-discovered-through-tree-rings/" target="_blank" rel="noreferrer noopener">tree rings</a> could record such history.



Study lead author Trent Thomas is a doctoral student in earth and space sciences at UW.



“Cap carbonates contain information about key properties of Earth's atmosphere and ocean, such as changing levels of carbon dioxide in the air or the acidity of the ocean,” said Thomas. "Our theory now shows how these properties changed during and after Snowball Earth.”



<h2 class="wp-block-heading" id="h-formation-of-cap-carbonates-nbsp">Formation of cap carbonates&nbsp;</h2>



Cap carbonates are layered limestone or dolomite rocks with distinct chemical properties. Today, they can be found in more than 50 locations worldwide, including places like Death Valley, Namibia, Siberia, Ireland, and Australia.&nbsp;



These formations are believed to have resulted from the melting of the ice sheets that once covered Earth, triggering significant shifts in atmospheric and oceanic chemistry. The unique sediments were then deposited on the ocean floor.



The rocks are called “caps” because they lie atop the glacial deposits left behind after the Snowball Earth <a href="https://www.earth.com/news/most-complete-record-of-snowball-earth-found-in-rock-formation/" target="_blank" rel="noreferrer noopener">events</a>, and they’re classified as “carbonates” because they consist of carbon-containing limestone or dolomite.&nbsp;



<h2 class="wp-block-heading" id="h-animals-appeared-after-the-last-snowball-earth-nbsp">Animals appeared after the last Snowball Earth&nbsp;</h2>



Understanding how these rocks formed helps clarify the carbon cycle during periods of dramatic climate shifts. 



This latest study, which models these environmental changes, also provides clues about the evolution of life on Earth and explains why more complex life-forms emerged following the last Snowball Earth.



“Life on Earth was simple - in the form of microbes, algae, or other tiny aquatic organisms - for over two billion years leading up to Snowball Earth,” said senior author David Catling, a professor of earth and space sciences at UW.&nbsp;



“In fact, the billion years leading up to Snowball Earth are called the ‘boring billion’ because so little happened. Then two Snowball Earth events occurred, and soon after, animals appear in the fossil record.”



<h2 class="wp-block-heading" id="h-chemistry-of-a-snow-covered-earth-nbsp">Chemistry of a snow-covered Earth&nbsp;</h2>



The new research offers a framework to explain how these two events may be connected. The study models the chemistry and geology during three distinct phases of Snowball Earth.&nbsp;



During the peak of the icy period, the thick ice sheets covering the planet reflected sunlight, though some open water allowed limited exchange between the ocean and atmosphere. Meanwhile, the cold seawater continued reacting with the ocean floor.



Over time, carbon dioxide built up in the atmosphere until it trapped enough heat to warm the planet and melt the ice.&nbsp;



Once this occurred, rainfall began again, and freshwater from glacial melt poured into the oceans, creating a layer of meltwater that floated on top of the denser, salty ocean water.&nbsp;



This layering slowed down ocean circulation. Eventually, ocean mixing resumed, allowing the upper ocean, deep ocean, and atmosphere to interact again.



<h2 class="wp-block-heading" id="h-earth-s-recovery-from-the-snowball-period-nbsp">Earth's recovery from the Snowball period&nbsp;</h2>



“We predict important changes in the environment as Earth recovered from the Snowball period, some of which affected the temperature, <a href="https://www.earth.com/news/preparing-for-ocean-acidification-a-silent-killer-of-climate-change/" target="_blank" rel="noreferrer noopener">acidity</a>, and circulation of the ocean. Now that we know these changes, we can more confidently figure out how they affected Earth’s life,” noted Thomas.



The research team plans to continue exploring how pockets of life that may have survived during Snowball Earth’s tumultuous aftermath could have evolved into the more complex <a href="https://www.earth.com/news/how-life-and-environment-co-evolved-over-500-million-years/" target="_blank" rel="noreferrer noopener">life</a> forms that appeared shortly after.



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‘Snowball Earth’ event set the stage for complex life

Some of the most dramatic climate events in history are the Snowball Earth episodes, which occurred hundreds of millions of years ago. Nearly the entire planet was covered in ice up to a kilometer (0.6 miles) thick during these periods.&nbsp; The rare Snowball Earth events did not follow regular cycles but lasted for millions to tens of millions of years before being followed by intense warming. Despite their significance, the details surrounding how these frozen periods ended are still not fully understood. A new study led by...

A team of geoscientists at the <a href="https://en.wikipedia.org/wiki/University_of_Sydney">University of Sydney</a> has discovered why Australia's east coast is such a hotbed of volcanic activity. The findings may help to explain patterns of volcanic activity in other regions as well. 

The remnants of hundreds of volcanoes can be found across the east coast of Australia, and scientists have struggled to explain why so many eruptions have occurred over the past 80 million years.

"We aren't on the famous Pacific 'Ring of Fire' that produces so many volcanoes and earthquakes," said study co-author Dr. Ben Mather. "So, we needed another explanation why there have been so many volcanoes on Australia's east coast."

Dr. Mather explained that many of the volcanoes that form in Australia are one-off events. "Rather than huge explosions like Krakatoa or Vesuvius, or iconic volcanoes like Mount Fuji, the effect is more like the bubbles emerging as you heat your pancake mix."

The remnants may look like regular hills or like notable structures such as Cradle Mountain in Tasmania or the Organ Pipes in Victoria. Many of the remnants are yet to be identified, said Dr. Mather.

"Under our east coast we find a special volatile mix of molten rock that bubbles up to the surface through the younger, thinner east coast Australian crust."

The researchers analyzed how hundreds of eruptions occurred along the east coast, focusing mostly on "recent" peaks of volcanic activity in the last two to 20 million years. 

"Most of these eruptions are not caused by Australia's tectonic plate moving over hot plumes in the mantle under the Earth's crust. Instead, there is a fairly consistent pattern of activity, with a few notable peaks," explained study co-author Dr. Maria Seton.

The team noticed that these peaks coincided with increased volume of seafloor material being pushed under the continent from the east by the Pacific plate.

"The peaks of volcanic activity correlate nicely with the amount of seafloor being recycled at the Tonga-Kermadec trench east of New Zealand," said Dr. Mather. 

Based on their findings, the team has constructed a new model that unifies the observations of eruptions occurring over millions of years along Australia's east coast. "The most recent event was at Mount Gambier in Victoria just a few thousand years ago," noted Dr. Mather.

In a process known as subduction, the seafloor of the Pacific plate is being pushed under the Australian plate. The material is literally shoved under the Australian continental shelf.

"From there it is being slammed into the transition zone between the crust and the magma at depths of about 400 to 500 kilometers. This material is then re-emerging as a series of volcanic eruptions along Australia's east coast, which is thinner and younger than the center and west of the continent," said Dr. Mather.

He explained that this subduction process is not unique to the Australian east coast, but what sets the east Australia-Zealandia region apart is that the seafloor being pushed under the continent from the western Pacific is highly concentrated with hydrous materials and carbon-rich rocks. "This creates a transition zone right under the east coast of Australia that is enriched with volatile materials."

The model may also be applied to other intraplate volcanic regions in the Western United States, Eastern China, and near Bermuda, according to the researchers.

"We now need to apply this research to other corners of the Earth to help us understand how other examples of enigmatic volcanism have occurred," concluded study co-author Professor Dietmar Müller.

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why Australia's east coast is a hotbed of volcanic activity

A team of geoscientists at the University of Sydney has...

A new study from <a href="https://www.mcgill.ca/">McGill University</a> has identified a neural signature in the <a href="http://www.earth.com/video/playing-brain-games-before-surgery-improves-recovery-time/">brain</a> that seems to reflect feelings of loneliness and social isolation. The researchers say that this signature is distinctive based on variations in the volume of different brain regions, and also based on how these regions communicate with each other across a specific network.

Previous studies have shown that older people who experience loneliness have a higher risk of cognitive decline and dementia. Experts may be able to help mitigate this risk by understanding how loneliness manifests itself in the brain.

"We are just beginning to understand the impact of loneliness on the brain. Expanding our knowledge in this area will help us to better appreciate the urgency of reducing loneliness in today's society," said study senior author Danilo Bzdok.

The study was focused on the magnetic resonance imaging (MRI) data, genetics, and psychological self-assessments of approximately 40,000 adults who are included in the UK Biobank. For the investigation, the researchers compared the brain images of participants who reported loneliness and those who did not. 

In the brains of lonely people, the analysis revealed several differences centered around the default network. The interconnected brain regions that make up the default network are involved in introspective processes such as reminiscing, planning for the future, and imagination.

The default networks of lonely people were not only more strongly connected, but also shared a greater volume of grey matter. Loneliness was also found to coincide with better preservation of the fornix - a bundle of nerve fibres that carries signals from the hippocampus to the default network. The brain regions that belong to this network are active when we remember the past, envision the future, or think about the present hypothetically. 

According to the researchers, changes in the structure and function of the default network associated with loneliness may be explained by the fact that lonely people are more likely to use imagination, memories of the past, or hopes for the future to cope with feelings of social isolation.

"In the absence of desired social experiences, lonely individuals may be biased towards internally-directed thoughts such as reminiscing or imagining social experiences. We know these cognitive abilities are mediated by the default network brain regions," said study lead author Nathan Spreng. "So this heightened focus on self-reflection, and possibly imagined social experiences, would naturally engage the memory-based functions of the default network."

The study is published in the journal <a href="https://www.nature.com/">Nature Communications</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Loneliness strengthens the brain's focus on imagination and planning

A new study from McGill University has identified a neural...

In a new study, experts describe how drinking water can protect against metabolic syndrome. The researchers discovered that while fructose stimulates the release of vasopressin, a hormone linked to <a href="http://www.earth.com/news/limiting-tv-commercials-could-help-reduce-childhood-obesity/">obesity</a> and diabetes, water can suppress the hormone and alleviate these conditions in mice.

Study lead author Dr. Miguel A. Lanaspa is an associate professor at the <a href="https://www.cuanschutz.edu/">University of Colorado School of Medicine</a> who specializes in renal disease and hypertension.

"The clinical significance of this work is that it may encourage studies to evaluate whether simple increases in water intake may effectively mitigate obesity and metabolic syndrome," said Dr. Lanaspa.

The researchers set out to investigate why vasopressin, which maintains the body's water levels, is elevated in people with obesity and diabetes. 

In an experiment based on a mouse model, the experts fed mice sugar water - specifically fructose - and noticed that it stimulated the brain to make vasopressin. As a result, the vasopressin stored the water as fat, causing dehydration that triggered obesity. When the mice were treated with non-sugary water, their obesity was reduced.

According to Dr. Lanaspa, this is the first time scientists have shown how vasopressin acts on dietary sugar to cause obesity and diabetes.

"We found that it does this by working through a particular vasopressin receptor known as V1b. This receptor has been known for a while but no one has really understood its function. We found that mice lacking V1b were completely protected from the effects of sugar. We also show that the administration of water can suppress vasopressin and both prevent and treat obesity."

The researchers also discovered that dehydration can stimulate the formation of fat. "This explains why vasopressin is so high in desert mammals as they do not have easy access to water," noted study co-author Dr. Richard Johnson. "So vasopressin conserves water by storing it as fat."

The findings support previous observations that obese patients often exhibit signs of dehydration. The research also explains why high salt diets tend to cause obesity and diabetes.

The study revealed that water therapy effectively protects against metabolic syndrome, which is a collection of coexisting conditions including high blood pressure, high blood sugar, and high triglyceride levels. Metabolic syndrome greatly increases the risk of heart disease, stroke, and type 2 diabetes.

"The best way to block vasopressin is to drink water," said Dr. Lanaspa. "This is hopeful because it means we may have a cheap, easy way of improving our lives and treating metabolic syndrome."

"Sugar drives metabolic syndrome in part by the activation of vasopressin. Vasopressin drives fat production likely as a mechanism for storing metabolic water," concluded said Dr. Johnson. "The potential roles of hydration and salt reduction in the treatment of obesity and metabolic syndrome should be considered."

The study is published in the journal <a href="https://www.ncbi.nlm.nih.gov/pmc/journals/3101/">JCI Insight</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Water is a powerful weapon against obesity and diabetes

In a new study, experts describe how drinking water can...

Toxic algal blooms will become more frequent off the U.S. west coast. Rising ocean temperatures are increasing the frequency of algal blooms off the western coast of the United States, including one type of bloom that is extremely toxic, according to a new study published by <a href="https://www.frontiersin.org/">Frontiers</a>. The algae produce domoic acid, a <a href="https://www.bing.com/search?q=neurotoxin&amp;cvid=6276f24e21734049bd798be2a26e0cea&amp;FORM=ANAB01&amp;PC=HCTS">neurotoxin</a> that is the cause of amnesic <a href="http://www.earth.com/news/shellfish-are-vanishing-from-the-gulf-of-maine/">shellfish</a> poisoning (ASP). 

In both humans and animals, domoic acid exposure can lead to short-term memory loss and brain damage, and severe cases can be fatal. 

"This study shows that climate change can influence the occurrence and intensity of some harmful algal blooms (HABs) by creating new seed beds for their survival and distribution," said lead author Dr. Vera L Trainer of the National Oceanic and Atmospheric Administration (NOAA). Toxic algal blooms will become more frequent off the U.S. west coast

"Coastal communities, including Native Tribes, will suffer from the effects of HABs more frequently in the future, illustrating the importance of early warning systems such as Harmful Algal Bloom Bulletins that are becoming operational in the U.S. and other parts of the world."

In 1998, Dr. Trainer and her colleagues began monitoring domoic acid, which is produced by Pseudo-nitzschia algae. The team collected shellfish and seawater samples along the West Coast.

A severe heatwave in the northeast Pacific Ocean in 2015 triggered a record-breaking Pseudo-nitzschia bloom that closed shellfish harvest and caused widespread marine mammal mortalities. Since then, a region in northern California near the Oregon border has become a new toxic hotspot that has prevented shellfish harvest.

Using multi-model datasets, the scientists found that the 2015 heatwave was five times more likely to have been caused by human influences rather than natural effects. 

Climate models that are based on several decades of relevant data predict that extreme marine heatwaves are now 20 times more likely to occur than they were before human-driven climate change. 

Ocean conditions in areas near the border of California and Oregon are favorable for recurring algal blooms, and the scientists have flagged them as what is known as "retentive regions." Across these sites, Pseudo-nitzschia can remain dormant in sediments for years until ocean upwelling brings the algal cells to the surface and temperatures become warm enough for the algae to multiply.

In response to the issue of more frequent algal blooms, NOAA, the University of Washington, and several government agencies have teamed up to create the Pacific Northwest Harmful Algal Bloom Bulletin to forecast these events. The warning system will inform local communities of when and where it is safe to collect shellfish. 

Dr. Trainer's team has found that these bulletins have become a cost-effective tool to help minimize the health and economic threats of the algal blooms.

"There is evidence that bacteria associated with seagrasses have algicidal properties, indicating that seagrass planting may be used to successfully control some HABs in Puget Sound," said Dr. Trainer. "But for large-scale marine HABs, early warning is our best defense and these HAB Bulletins will help preserve a way of life that includes wild shellfish harvest, on which coastal people depend."

The study is published in the journal <a href="https://www.frontiersin.org/journals/climate">Frontiers in Climate</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Toxic algal blooms will become more frequent off the U.S. west coast

Toxic algal blooms will become more frequent off the U.S....

Dog owners are more likely to develop type 2 diabetes if their dog has <a href="http://www.earth.com/news/hot-baths-help-lower-risk-factors-associated-with-type-2-diabetes/">diabetes</a>, according to research from <a href="https://www.uu.se/en">Uppsala University</a>. The researchers report that they found no evidence of a shared risk of diabetes among cats and cat owners. 

Previous studies have suggested a link between obesity in dog owners and their pets, which indicates that these pairs may share common health behaviors like physical activity levels. 

More than 400 million people have type 2 diabetes and this number is expected to increase in the coming decades. The projected increase is partly tied to rising rates of obesity.

The study was focused on Swedish veterinary insurance records combined with Swedish population and health registers. From this data, the researchers extracted information on pet owners throughout the country. Overall, more than 175,000 dog owners, nearly 90,000 cat owners, and all of their pets were included in the study.

The analysis revealed that owning a dog with diabetes was associated with a 38-percent higher risk of type 2 diabetes. This estimate did not significantly change after the team adjusted for a range of other risk factors.

The risk of developing diabetes was also 28 percent higher in dogs with an owner who had type 2 diabetes compared with dogs with an owner who did not have type 2 diabetes. 

"Our results indicate that a dog with diabetes in the household might signal an increased risk of the dog owner developing type 2 diabetes as well," said study co-senior author Beatrice Kennedy. 

"We have not had access to information about household lifestyle behaviours, but we think the association might be due to shared physical activity patterns and possibly also shared dietary habits as well as shared risk of adiposity. If shared exercise habits are indeed a key factor, it might further help explain why we don't see any shared diabetes risk in cat owners and their cats."

Because this was an observational study, the underlying cause between the shared risk of diabetes was not established. In addition, the analysis was limited to pet owners with the financial resources to obtained veterinary insurance and who received drug treatment for their diabetes.

Regardless, the researchers say this was a robust study showing that owning a dog with diabetes was associated with an increased risk of type 2 diabetes in the owner, which could not be explained by socioeconomic circumstances.

"Humans and dogs have lived together for at least 15,000 years, and continue to share their everyday lives for better or worse," said study co-senior author Professor Tove Fall.

"In this unique study, we show that there might be common lifestyle and environmental factors that influence the risk of diabetes in the household, both in the dogs and in their owners."

The study is published in the journal <a href="https://www.bmj.com/">The BMJ</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dogs share an increased risk of diabetes with their owners

Dog owners are more likely to develop type 2 diabetes...

Researchers have estimated that 31 percent of the world's oak tree species are threatened with <a href="http://www.earth.com/news/plankton-began-hunting-their-own-food-to-survive-a-mass-extinction-event/">extinction</a>. A new report, The Red List of Oaks 2020, provides unprecedented details on the distribution of oak trees, population trends, and the dangers that they face. 

Among the 430 oak species found worldwide, 32 species are threatened in Mexico, 36 in China, 20 in Vietnam, and 16 species in the United States. The proportion of endangered oak trees is higher than the global threat levels for mammals or birds. 

Dr. Murphy Westwood is the director of Global Tree Conservation at <a href="https://www.mortonarb.org/">The Morton Arboretum</a>. "As we were evaluating the extinction risk of these hundreds of species over the past several years, it became clear how dire the situation is for oaks," said Dr. Westwood.

"We finally have a complete picture of the state of the world's oaks, so conservationists worldwide can take informed action to save oaks from extinction."

The major threats to oak trees in the United States are invasive pests, diseases, and climate change, while the greatest hazards in Southeast Asia are deforestation and urbanization, according to the report.

The Arboretum and Botanic Gardens Conservation International (BGCI) have now established the Global Conservation Consortium for Oak (GCCO), partnering with botanical gardens, arboreta, universities and government agencies around the world to create a network of experts and institutions to protect threatened oaks globally. 

"More than 2,300 species of bird, mosses, fungi, insects, lichens and mammals are recorded as using native oaks for food and shelter in the U.K., and the same will be true for the 113 species of oak now threatened with extinction," said BGCI Secretary General Paul Smith. "The loss of just one of these tree species has catastrophic consequences for hundreds of other species."

The <a href="https://www.iucn.org/content/red-list-oaks">Red List of Oaks 2020</a> was derived from five years of analysis and consultation with more than 100 researchers, including experts at the International Union for Conservation of Nature (IUCN) Global Tree Specialist Group.

"The comprehensive assessment of all oak species is a major achievement," said Craig Hilton-Taylor, Head of the IUCN Red List Unit. "Having this information about such an ecologically and economically important group of trees is vital for informing conservation efforts."

The initiative represents The Morton Arboretum's contribution to achieving one of the 16 targets of the Global Strategy for Plant Conservation: to have an assessment of the conservation status of all known plant species by the end of 2020.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

One-third of oak tree species are threatened with extinction

Researchers have estimated that 31 percent of the world's oak...

Young <a href="http://www.earth.com/news/just-two-minutes-of-exercise-boosts-learning-in-young-adults/">adults</a> who are excessively exposed to social media are nearly three times more likely to develop depression, according to research from the <a href="https://www.uark.edu/">University of Arkansas</a>. The study is the first of its kind to expose a nationwide link between social media use and depression over time.

"Most prior work in this area has left us with the chicken-and-egg question," said study lead author Dr. Brian Primack, who is the dean of the College of Education and Health Professions. 

"We know from other large studies that depression and social media use tend to go together, but it's been hard to figure out which came first. This new study sheds light on these questions, because high initial social media use led to increased rates of depression. However, initial depression did not lead to any change in social media use."

In 2018, Dr. Primack collaborated with experts at the University of Pittsburgh to survey more than 1,000 U.S. adults between the ages of 18 and 30. 

The team measured depression using the validated nine-item Patient Health Questionnaire. Study participants reported on the amount of time they used social media platforms like Facebook, Twitter, and Instagram. 

The analysis revealed that young adults who used social media more than 300 minutes per day were 2.8 times as likely to become depressed within six months compared to those who visited the platforms less than 120 minutes per day.

"One reason for these findings may be that social media takes up a lot of time," said study co-author Dr. Cesar Escobar-Viera. "Excess time on social media may displace forming more important in-person relationships, achieving personal or professional goals, or even simply having moments of valuable reflection."

Another explanation, which has been implicated in previous studies, is that increased use of social media presents the opportunity for social comparisons that can undermine one's sense of satisfaction and well-being.

"Social media is often curated to emphasize positive portrayals. This can be especially difficult for young adults who are at critical junctures in life related to identity development and feel that they can't measure up to the impossible ideals they are exposed to," said study co-author Professor Jaime Sidani.

The World Health Organization recently declared depression as the leading global cause of disability, accounting for more disability-adjusted life years than all other mental disorders. Depression linked to loneliness and isolation has become an even greater public health concern during the COVID-19 pandemic this year.  

"These findings are also particularly important to consider in the age of COVID-19," said Dr. Primack. "Now that it's harder to connect socially in person, we're all using more technology like social media. While I think those technologies certainly can be valuable, I'd also encourage people to reflect on which tech experiences are truly useful for them and which ones leave them feeling empty."

The study is published in the <a href="https://www.ajpmonline.org/">American Journal of Preventive Medicine</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Social media causes depression, not the other way around

Young adults who are excessively exposed to social media are...

In a new study, experts report that COVID-19 worsens the symptoms of mental illness and increases substance abuse. Furthermore, social <a href="http://www.earth.com/news/isolation-may-lead-to-years-of-depression-among-children/">isolation</a> can cause many different adverse psychiatric effects that are known to be linked to loneliness.

The potential neurological complications of COVID-19 are alarmingly concerning, but many of the details remain unclear. To investigate, the <a href="https://acnp.org/">American College of Neuropsychopharmacology</a> supported three separate workshops to examine the psychiatric consequences of the pandemic.

A workshop led by Dr. Mark Weiser, Chief Psychiatrist at the Sheba Medical Center and Professor of Psychiatry at the Sackler School of Medicine at Tel Aviv University, was focused on efforts to improve the psychiatric outcomes of COVID-19. 

The experts reviewed early studies of neurological complications in COVID-19 patients across China. They also discussed strategies that have been developed in Israel and Spain to safely treat hospitalized patients with both psychiatric illness and COVID-19 infection.

"The COVID19 pandemic has posed major difficulties in the treatment of severely ill psychiatric patients, some of whom present with challenging combinations of behavioral and respiratory symptoms, with difficulties keeping social distancing, hygiene and wearing masks," said Dr. Weiser. "In non-psychiatric patients we are beginning to learn about the long-term psychiatric sequelae of COVID-19 infection."

Dr. Nora Volkow, Director of the National Institute on Drug Abuse (NIDA), led a group that discussed the specific vulnerabilities of individuals with substance abuse who contract COVID-19. For example, COVID-19 may interact with substance abuse to worsen the severity of illness. 

"The U.S. is now facing two intersecting health crises, the ongoing opioid overdose epidemic and the COVID-19 pandemic. Regrettably, each has the potential to exacerbate the effects of the other," said Dr. Volkow. 

"NIDA has swiftly responded to the COVID-19 crisis by supporting research in areas of basic science, prevention, treatment, epidemiology, and implementation, particularly at the intersection with SUD. I am hopeful that [this] will contribute to lessening the impact of the collision between the opioid and COVID-19 crises."

Dr. Dilip Jeste, the Senior Associate Dean for Healthy Aging and Senior Care at UC San Diego, led a team that examined the potential impact of social isolation on individuals with psychiatric illness, as well as the effects on the general population as a whole. 

Loneliness is known to cause physical health impacts that are similar to those caused by smoking and obesity. Loneliness is also associated with an increased risk of depression, substance abuse, suicide, and dementia."The Covid-19 pandemic has moved the already important need for research into neurobiology and interventions for loneliness and social isolation to the front burner," said Dr. Jeste.

The findings were presented at the 59th Virtual Annual Meeting of The American College of Neuropsychopharmacology.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The psychiatric impacts of the COVID-19 pandemic are far-reaching

In a new study, experts report that COVID-19 worsens the...

Current conservation practices that are aimed at restoring nature to its historical state will not be enough to resist climate change. In a new report, leading ecologists and <a href="http://www.earth.com/news/urgent-climate-action-could-save-and-improve-millions-of-lives/">climate</a> scientists propose a more flexible and dynamic approach to nature conservation.

According to the experts, allowing species to migrate naturally, or even be moved to more suitable habitats, could help to reduce the negative impacts of climate change. The study authors also noted that genetic material could be preserved from species that are at the greatest risk of extinction so that the plants could eventually be re-established under more suitable conditions.

The study draws from previously published research which found that the home ranges of many plants and animals are shifting away from the equator and toward the poles as temperatures rise. 

Professor Bob Scholes is an ecologist in the Global Change Institute at the University of the Witwatersrand. He explained that the question of whether to intervene to protect species or not is a heated debate in conservation circles. 

"Interestingly, the animal people are much happier in moving things around than the plant people, who are rather conservative, so to speak. This paper, in a way, was intended to shock the conservationists out of the state of just continuing doing things as they have always done," said Professor Scholes.

The researchers argue that nature conservation strategies need to become more flexible and dynamic in how they address the impact of climate change on natural habitats, genetic resources of plants, the composition of species, and the functioning of ecosystems. Otherwise, any apparent short-term biodiversity gains could be lost in the decades to follow as a result of climate change.

Currently, none of the 2020 Aichi Biodiversity Targets of the Convention on Biodiversity Diversity explicitly address the urgency of climate change mitigation as a critical component of biodiversity conservation. 

For example, the study authors refer to Aichi Target 12, which aims to prevent the extinction of all known threatened species and improve their conservation status. A traditional approach to conservation seems to be unrealistic considering that climate change has already significantly altered the home ranges of many species. "Even very low levels of future climate change are projected to reduce the range size of a substantial fraction of species and put many species at high risk of extinction," wrote the researchers.

Professor Guy Midgley is an experts on global change and biodiversity in the Department of Botany and Zoology at Stellenbosch University. He noted that several prominent measures to slow the rate of rising CO2, such as planting more trees, can conflict directly with the aims of biodiversity conservation in Africa.

"Large-scale afforestation of rich grassland ecosystems in Africa will not only threaten their unique shade-averse biodiversity, but also limit livelihoods options and reduce vital ecosystem services, like the delivery of freshwater, from these ecosystems," said Professor Midgley.

There are complex interactions between ecosystem processes, atmospheric composition, and climate which we do not yet understand, explained the study authors. When this uncertainty is combined with human population growth, greater consumption, over-exploitation, and pollution, it becomes clear that there is cause for serious concern.

"Nature is clearly resilient to shocks like climate change, given enough time, and the earth's biological diversity has shifted and changed in response to global crises in the deep geological past, like meteorite strikes," said Professor Midgley. "It is therefore crucial for us to work with the natural forces that provide resilience rather than limiting conservation thinking to achieving fixed ideals based on our limited historical perspectives of natural ecosystems."

The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nature conservation must become more dynamic

Current conservation practices that are aimed at restoring nature to...

The Rocky Mountains are starting to recover from acid <a href="http://www.earth.com/news/some-parts-of-the-amazon-rainforest-will-thrive-in-a-warming-climate/">rain</a> caused by traffic and industry, according to a new study from <a href="https://www.colorado.edu/">UC Boulder</a>. The researchers found that nitric and sulfuric acid levels in the Green Lakes Valley region of Niwot Ridge have decreased over the past 30 years. 

Niwot Ridge is a high alpine area of the Rocky Mountains located west of Boulder and east of the Continental Divide. In the Rocky Mountain National Park to the north of Niwot Ridge, wildlife depends on limited levels of acidity in the water and soil to thrive. 

The mountains also serve as the main water source for surrounding communities, and the health of these alpine ecosystems influences both water quality and quantity.

"It looks like we're doing the right thing. By controlling vehicle emissions, some of these really special places that make Colorado unique are going back to what they used to be," said study co-author Jason Neff, who is the director of the Sustainability Innovation Lab at Colorado (SILC).

Over the last two centuries, most of the world has been exposed to increased acidic nutrients such as nitrogen through rain and snow. Nitrate and other nitrogen oxides are primarily emitted from vehicles and energy production. 

While nitrogen is considered to be the most important nutrient for plant growth, excessive levels can have negative consequences.

In the summer sun, hot air rises and carries up nitrogen from cars, industry, and agriculture. As this air cools, explained Neff, it forms clouds over the Rocky Mountains and falls back down as afternoon thunderstorms - depositing contaminants.

In the 1970s, this type of "acid rain" affected lakes throughout North America. One of the areas that was hit particularly hard was upstate NewYork, where entire fish populations were completely wiped out from the acidic water. 

Scientists are still working to understand how increased levels of acidic nutrients affected other habitats, such as the alpine region of the Rockies, and how long these ecosystems take to recover.

To investigate, the UC Boulder team analyzed data from 1984 to 2017 on atmospheric deposition and stream water chemistry from the Mountain Research Station located on Niwot Ridge. The researchers discovered that levels of nitric and sulfuric acid stopped increasing in the early 2000s and started decreasing by the mid-2000s.

On the other hand, the data showed that levels of ammonium from fertilizer have more than doubled in rainfall across the area between 1984 and 2017. This indicates a need for continued monitoring and further investigation into the effects of fertilizer on mountain ecosystems.

"We used water quality modeling and statistical approaches to analyze the long-term datasets that Niwot researchers have been collecting for decades," said study co-author Eve-Lyn Hinckley. "The data are available for anyone to download. Our modeling approaches allowed us to evaluate the patterns they hold in a rigorous way."

Bill Bowman is the director of the Mountain Research Station and a professor of Ecology and Evolutionary Biology. Since 1990, Professor Bowman has been studying how nutrients like nitrogen affect plants in mountain ecosystems. He has determined that alpine environments are unique in how they respond to these nutrients.

"It's a system that is adapted to low nutrients, as well as a harsh climate and a very short growing season - and frost in the middle of the season. These are very slow growing plants. And they just simply can't respond to the addition of more nitrogen into the system."

Professor Bowman has also found that these ecosystems recover quite slowly, even after acidic elements like nitrogen are no longer being introduced. 

Despite some bad news, the researchers see their findings as encouraging overall. Even if it's slow going, they said, the results show that the alpine ecosystem has a chance to recover.

"We still have air quality issues in the Front Range," said Neff. "But even with those air quality issues, this research shows that regulating vehicle and power plant emissions is having a big impact."

The study is published in the <a href="https://agupubs.onlinelibrary.wiley.com/journal/21698961">Journal of Geophysical Research: Biogeosciences</a>. 

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The Rocky Mountains are gradually recovering from acid rain

The Rocky Mountains are starting to recover from acid rain...

As a result of conflict with hornets, some honey <a href="http://www.earth.com/news/measuring-pesticides-in-honey-may-help-protect-bees/">bees</a> have evolved a powerful defense mechanism that is contagious throughout the colony. Guard bees use an intimidating visual approach, known as an "I see you" (ISY) warning signal, to discourage hornets from launching an attack. 

The ISY signal involves guard bees shaking their abdomens sideways, and the movement speeds up as the threat intensifies. The alarm also alerts the bee colony to an urgent need for reinforcements.

Even the so-called murder hornets, or Asian giant hornets, recognize the ISY signal as a warning to back off. The hornets are aware that ISY can lead to a violent counter attack by a mass of honey bees that form a "heat ball," trapping the victims inside of a deadly combination of heat, carbon dioxide, and stinging.

A team of biologists at the <a href="https://ucsd.edu/">University of California San Diego</a> has investigated interactions between Asian honey bees and hornets. The study shows, for the first time, that the ISY signal is visually driven and contagious across the bee colony. 

"The beauty of the ISY signal is that hornets are only deterred if enough defending bees quickly gather to synchronously produce the signal, thereby showing the hornet that further attack is futile," said study senior author Professor James Nieh. He explained that the ISY signal is contagious and attracts other defenders who immediately copy the signal and rush towards the signaler, even if they cannot detect any danger. 

"Hornets give off smell and sound but we found that the visual of a hornet alone can elicit the signal, which was not known," said Nieh. Previously, experts had speculated that guard bees may produce a pheromone to alert the colony to an approaching predator. 

"Using just a contagious visual signal is better because guards who are too far away to smell or hear the hornet can immediately head towards the threat. In some ways, it's like a fast chain reaction," said Professor Nieh.

Since animal communication often contains errors, and a false ISY alarm could rapidly spread within the colony, Professor Nieh compares the concept of ISY to "fake news." Unlike many people, the honey bees are extremely selective about what they consider a true threat. Using an iPad to display videos, the researchers found that the visual appearance and motion of the hornet alone could trigger ISY signals. However, the honey bees did not respond to visual displays of a butterfly.

The bees turned out to be even more particular about what they considered to be a real ISY signal. "We played back videos of bees performing ISY signals at different speeds, but only the correct bee image at the right speed caused other bees to respond. This helps keep the signal spread honest," said Professor Nieh. He thinks that evolution has limited errors in communication among the honey bees because of how very costly such errors could become, and believes that the findings provide a cautionary tale about fake news.

"Individuals in a honey bee colony are completely interdependent. They can't go out and make it on their own. Cooperation is paramount, especially when faced with a large, heavily armored predator like hornets," said Professor Nieh. "A couple of hornets can kill thousands of bees in a single day. Yet through teamwork that correctly produces synchronized, massed ISY signals, they can get the hornet to back off without harming a single bee. Maybe that's a lesson for us all."

The study is published in the <a href="https://besjournals.onlinelibrary.wiley.com/journal/13652656">Journal of Animal Ecology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Honey bees use a contagious warning signal to scare off hornets

As a result of conflict with hornets, some honey bees...

In a new study led by the <a href="https://www.aims.gov.au/">Australian Institute of Marine Science</a> (AIMS), researchers have used satellite tracking to gain a better understanding of the foraging grounds and <a href="http://www.earth.com/news/migratory-animals-develop-faster-and-die-younger-than-their-relatives/">migratory</a> routes used by green turtles in Western Australia. 

The experts analyzed where turtles spend their time during the nesting season, which will help to identify critically important areas used by the turtles that overlap with industrial activity. The investigation was conducted in an effort to support conservation of the threatened species.

"Satellite tracking studies of marine megafauna have grown over the last few decades," wrote the study authors. "The number of these individual datasets are now at levels which if combined, can infer on population level movement and spatial use." 

"Here we use this approach to quantify distribution and important areas for one of the largest populations of green turtles in the Indo‐Pacific."

The researchers tracked 20 female green turtles nesting at beaches in Western Australia, and then combined their data with information on 76 turtles that were tagged in previous studies.

According to AIMS marine ecologist Dr. Luciana Ferreira, the ultimate goal in mapping the green turtle distribution was to provide the knowledge to help reduce the species' potential interactions with human activities in the resource rich areas of Australia's northwest.

"Existing spatial protections underestimate the foraging distribution of green turtles and are missing some important areas. It's really essential for the turtles' protection if we know where they go and what they do," said Dr. Ferreira.

The study revealed that green turtles use protected areas during the nesting season, but then migrate to previously unknown foraging grounds where they spend most of their time. Most of the turtles foraged within Australian coastal waters, and only two percent crossed international boundaries.

"We had one turtle that swam to foraging areas in Indonesia," said Dr. Ferreira. "And two turtles tagged in WA traveled all the way to the Torres Strait."

"One turtle in the study traveled more than 3,000 kilometers from her nesting area. Interestingly, 14 percent remained in their nesting areas - instead of migrating away they just stayed there."

Despite differences where they headed off to after nesting, the green turtles shared two common migratory corridors in Pilbara and in the Kimberley region. 

Study co-author Dr. Michele Thums said collaboration was crucial to the success of the project. "Satellite tracking is expensive and tracking only a few turtles would not have provided an accurate distribution map," said Dr. Thums. "Instead, working with industry and turtle scientists in WA we were able to compile data from almost 100 tracked turtles for our analysis."

Dr. Sabrina Fossette, a research scientist at the WA Department of Biodiversity, Conservation and Attractions, noted that turtles hold cultural, spiritual and economic importance for Indigenous Australians and the results are also of enormous interest to them.

"Turtles feature in many stories, ceremonies, traditions and contemporary activities of Indigenous people," said Dr. Fossette. "We have a good idea of where green turtles nest in Western Australia but until now we didn't know a lot about where they go when they leave those areas."

The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/14724642">Diversity and Distributions</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists track endangered green turtles in Western Australia

In a new study led by the Australian Institute of...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...