Believe it or not, pet food gobbles up a whopping 9 to 20 percent of all livestock worldwide, with the higher end of the scale being true for high pet ownership nations like the U.S. 



But what if there was a way to reduce this significant environmental footprint with vegan diets for dogs without compromising their health? Turns out, there might be.



<h2 class="wp-block-heading" id="h-rise-of-vegan-dog-diets">Rise of vegan dog diets</h2>



Contrary to popular belief, dogs are not strict carnivores. They are, in fact, omnivores by nature. This basically means they can thrive on a diet consisting of a mix of plants, minerals, and synthetic ingredients as long as all the necessary nutrients are present. 



A growing number of companies are catching on to this and are producing vegan dog food that ticks all these boxes.



By 2024, ten scientific studies had been published indicating positive health outcomes for dogs on vegan or vegetarian diets. And it's worth noting that the British Veterinary Association has even given a thumbs up to nutritionally sound vegan <a href="https://www.earth.com/news/probiotics-help-overweight-dogs-shed-pounds/" target="_blank" rel="noreferrer noopener">canine diets</a>.



However, the critical question still remained - What is the real magnitude of the health benefits that average dogs could enjoy from a vegan diet?



In other words, once we account for age, sex, neutering status, breed size and exercise level - all of the elements that can influence a dog's health - could we still see notable health improvements in dogs on a vegan diet?



<h2 class="wp-block-heading" id="h-health-benefits-of-vegan-dog-diet">Health benefits of vegan dog diet</h2>



A research team led by Veterinary Professor Andrew Knight analyzed health outcomes for a staggering 2,536 dogs, including 336 that had been on a vegan diet for at least a year. 



The experts found an actual decrease in seven general indicators of illness in the vegan diet group.



The study revealed that dogs on vegan diets were less likely to require medication or specialized medical <a href="https://www.earth.com/news/warning-dogs-drinking-from-public-water-sources-is-dangerous/" target="_blank" rel="noreferrer noopener">diets</a>. 



Dogs on vegan diets also needed fewer trips to the vet, were frequently assessed as healthy by their owners and veterinarians, and exhibited lower rates of illness.



When they did fall ill, these dogs also showed fewer health disorders compared to those on conventional meat-based diets. These improvements ranged from 14 percent to an impressive 51 percent.



<h2 class="wp-block-heading" id="h-reduced-likelihood-of-health-disorders">Reduced likelihood of health disorders </h2>



To add to the weight of these findings, all of the observed differences were statistically significant. In non-statistician speak, this means that the differences seen were not due to pure chance but are likely true. 



What's more, the likelihood of suffering from six specific health disorders fell by 50 to 61 percent compared to dogs fed traditional meat. 



These disorders included some common doggie health problems like weight issues and problems with the ears, musculoskeletal and gastrointestinal system.



<h2 class="wp-block-heading" id="h-comparing-different-diets">Comparing different diets</h2>



A recent study found that of the 22 most common health disorders, 11 were most prevalent in dogs on conventional meat diets.



Eight were most common in dogs on raw meat diets, and just three were most likely in the vegan diet group. 



Overall, 49 percent of dogs on conventional meat diets were unwell compared to 43 percent on raw meat diets and a mere 36 percent on vegan diets.



<h2 class="wp-block-heading" id="h-environmental-impact-of-vegan-dog-diets">Environmental impact of vegan dog diets </h2>



Beyond the health benefits explored, the environmental ramifications of switching to vegan <a href="https://www.earth.com/news/extreme-breeding-dogs-like-dachshunds-deserve-a-healthy-life/" target="_blank" rel="noreferrer noopener">diets for dogs</a> are equally compelling. 



Traditional meat-based pet food significantly contributes to the carbon footprint due to the intensive resource demands of livestock farming, such as land, water, and feed. By reducing reliance on meat, vegan dog food can mitigate greenhouse gas emissions and deforestation rates. 



According to a study from <a href="https://www.ucla.edu" target="_blank" rel="noreferrer noopener">UCLA</a>, if all U.S. dogs and cats switched to plant-based diets, the reduction in meat consumption would be equivalent to taking millions of cars off the road in terms of carbon emissions. 



This shift offers a dual benefit: fostering pet health while supporting environmental sustainability - an urgent consideration in our rapidly changing climate landscape.



<h2 class="wp-block-heading" id="h-nutritional-considerations">Nutritional considerations </h2>



While the prospect of transitioning to a vegan diet for dogs presents numerous advantages, it is not without its challenges. 



Ensuring balanced nutrition is paramount, as improper diets can lead to deficiencies in essential nutrients like protein, calcium, and vitamins such as B12 and D. 



For pet owners contemplating this switch, it's advisable to consult with veterinarians or pet nutrition specialists to tailor a nutritious plant-based diet. 



Recent advances in pet food technology have yielded a plethora of commercially available vegan options, fortified and balanced to cater specifically to canine dietary needs. 



Paying close attention to food labels and opting for brands with reputable nutritional accreditations can help safeguard against potential deficiencies, ensuring that the transition supports <a href="https://www.earth.com/news/medium-sized-dogs-have-a-greater-risk-of-developing-cancer/" target="_blank" rel="noreferrer noopener">pet health</a> effectively.



<h2 class="wp-block-heading" id="h-the-final-verdict">The final verdict</h2>



"Dogs fed vegan diets clearly had the best health outcomes in this very large-scale study, and these results are consistent with prior studies in this field," said Professor Knight.



"Nutritionally sound vegan diets offer extremely large environmental benefits, so this is very good news for dog owners who want to protect the environment while also maximizing their dogs' health." 



"However, care should always be taken to ensure diets are nutritionally sound, by checking package labeling and purchasing from reputable pet food companies."



Vegan dog have significant potential for a more sustainable planet and healthier pooches. But, like every aspect of pet care, it's <a href="https://www.earth.com/news/vegan-diets-may-not-be-best-for-dogs-after-all/" target="_blank" rel="noreferrer noopener">essential to do your homework</a> and ensure that you're making the best choice for your furry friend.



The study is published in the journal <a href="https://www.cell.com/heliyon/fulltext/S2405-8440(24)11609-X" target="_blank" rel="noreferrer noopener">Heliyon</a>.



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Dogs on vegan diets stay healthier and visit the vet less often

Believe it or not, pet food gobbles up a whopping 9 to 20 percent of all livestock worldwide, with the higher end of the scale being true for high pet ownership nations like the U.S. But what if there was a way to reduce this significant environmental footprint with vegan diets for dogs without compromising their health? Turns out, there might be. Rise of vegan dog diets Contrary to popular belief, dogs are not strict carnivores. They are, in fact, omnivores by nature. This basically means they...

Some of the most adorable and lovable animals from your favorite movies may suffering in abhorrent living conditions. A former employee of leading Hollywood animal supplier <a href="http://www.birdsandanimals.com/screen-credits/feature-credits/">Birds &amp; Animals Unlimited</a> has reported the organization to <a href="http://www.peta.org/">PETA</a> with shocking allegations of animal abuse.

Birds &amp; Animals Unlimited (BAU) has rented out animals to such high profile films as Marley &amp; Me, The Hangover, and Pirates of the Caribbean. But according to an eyewitness who worked at the organization between August and November 2016, many of the animals were denied food, clean shelter, and veterinary care.

In a <a href="https://www.youtube.com/watch?time_continue=17&amp;v=trL-n1h_Ah4">YouTube</a> video released by PETA, an owl named Crash, who appeared in several of the Harry Potter films, is seen kept in a cage that is covered in six weeks worth of feces. 

According to PETA, three pigs from the film College Road Trip were found emaciated, one with bloody sores running down the side of her body.

Two cats from the upcoming film Benji were starved for days on end after being considered “too fat.” In five days, they lost 5% of their body weight.

BAU employees also allegedly showed up to shelters posing as families looking to adopt a pet dog. But instead of taking them home, they would take the dogs to work on film sets. In the evenings, the dogs were left outside in freezing conditions without any bedding.

The BAU also reported to the <a href="https://www.usda.gov/">U.S. Department of Agriculture</a> that a kangaroo in their care had been relocated to Texas. But a manager later admitted that the kangaroo had broken its jaw and couldn’t eat, and then died under BAU’s watch. 

The former employee reported that this was no isolated incident. Allegedly, many animals died at the facility having been denied access to veterinary care, sometimes for an entire month.

PETA has filed an official complaint with the U.S. Department of Agriculture regarding the alleged animal abuse at Birds &amp; Animals Unlimited. 

“Animals used for film and television have been neglected, left hungry, and treated like disposable props,” said Lisa Lang, senior vice president at PETA. “The only way to ensure that a production is humane is to keep it animal-free.”

--

By Rory Arnold / Earth.com staff writer

Photo: <a href="https://www.youtube.com/watch?time_continue=17&amp;v=trL-n1h_Ah4">PETA/YouTube</a>

Animal abuse allegations at leading Hollywood animal supplier

Some of the most adorable and lovable animals from your...

It’s easy to spot someone who loves puppies. Just listen for the puppy talk. When you hear coos of “Who’s a good boy?” you know you’ve found a dog lover.

But puppy talk isn’t just for people. It turns out dogs love to hear it, at least when they’re young.

An international team of researchers set out to discover why we use “dog-directed speech,” and whether dogs pay attention to it.

Our use of puppy talk may be similar to how we speak to babies or other pets, the scientists found.

“Pet-directed speech is strikingly similar to infant-directed speech, a peculiar speaking pattern with higher pitch and slower tempo known to engage infants' attention and promote language learning,” they wrote.

Humans tend to use puppy talk with dogs of all ages, but may change the pitch or other acoustic traits based on whether they’re speaking to a puppy or an adult dog.

As for whether dogs pay attention – well, that depended on their age.

The researchers found that puppies react positively when humans speak slowly and in high-pitched voices. Adult dogs, on the other hand, tend to ignore it.

They tested the human speech habit by recording people as they spoke to images of puppies and adult dogs, and normal human conversation. Then, they played these recordings for dogs of all ages, to see how they reacted to speech patterns alone.

The puppies reacted and changed their behavior based on the recording being played. Adult dogs, however, reacted the same way to puppy talk and normal human speech.

The puppies’ reactions showed that dog-directed speech could have a functional value for young dogs, the scientists said.

However, that function may not be the reason humans use puppy talk to begin with.

“The fact that speakers continue to use dog-directed with older dogs ... suggests that this speech pattern may mainly be a spontaneous attempt to [interact] with non-verbal listeners,” they wrote.

The study was published in the journal <a href="http://rspb.royalsocietypublishing.org/content/284/1846/20162429">Proceedings of the Royal Society B</a>.

—

By Kyla Cathey / Earth.com staff writer

Scientists ask: what is the deal with puppy talk?

It’s easy to spot someone who loves puppies. Just listen...

Scientists in the exciting field of rhino dung research found white rhinos may communicate important personal information to each other using their poop.

Chemicals in the species' dung can give other rhinos information about an individual’s sex, age, general health, and territory, researchers from the <a href="http://www.ukzn.ac.za/">University of KwaZulu-Natal</a> said. If the dung is from a female, the chemical signature may even show whether she’s in heat.

White rhinos have terrible eyesight, so they depend on their sense of smell to acquire information about their environment, the scientists said. The researchers wanted to find out how much of a role dung played in acquiring that information and spreading it around.

"Mammals commonly communicate olfactorily via urine. However, the extent to which they communicate via dung, another waste product, is unknown," they wrote.

White rhinos have communal defecation grounds, called middens. These appear to play play an important role as a social and communication hub, the scientists said. Imagine it as an offline Facebook or Twitter, but with rhino poop.

In South Africa’s <a href="https://hluhluwegamereserve.com/">Hluhluew-Imfolozi Park</a>, researchers collected 150 rhino dung samples from free-ranging white rhinos. These samples were collected from both males and females. They all varied in age, territorial state, and breeding state.

The researchers then isolated chemicals in the dung samples, known as volatile organic compounds or VOCs, that seemed to provide messages to noses that could decode them.

In order to test the effects of specific chemicals, the researchers created three artificial dung odors. One represented a territorial male, another represented a female in heat, and the third was a neutral smell. They exposed male rhinos to the fake rhino dung and observed the individuals for three days following exposure.

"In response, males elicited behaviors associated with the specific odors," they wrote.

Communication via dung odors within the white rhino community seems to be widespread, the scientists said.

The research was published in the journal <a href="http://rspb.royalsocietypublishing.org/content/284/1846/20162376">Proceedings of the Royal Society B: Biological Sciences</a>.

— 

By Connor Ertz / Earth.com staff writer

Rhino dung serves as species' social media

Scientists in the exciting field of rhino dung research found...

They’re adorable, they’re furry, they’re: gibbon! And this week, it was announced that a new species of gibbon has been discovered living in the rainforests of southwestern China.

The new species has been officially named the Skywalker hoolock gibbon. As it happens, the discoverers are major Star Wars fans. But the name is also a reference to the Chinese characters of its scientific name, Hooklock tianxing, which means “Heaven’s movement.” 

The discovery was a collaborative effort made by a team of scientists from both the <a href="https://www.zsl.org/">Zoological Society of London</a> and <a href="http://www.sysu.edu.cn/">Sun Yat-sen University</a> in China.

“In this area, so many species have declined or gone extinct because of habitat loss, hunting, and general human overpopulation,” Dr. Sam Turvey from the Zoological Society of London told <a href="http://www.bbc.com/news">BBC News</a>. “So it’s an absolute privilege to see something as special and as rare as a gibbon in a canopy in a Chinese rainforest, and especially when it turns out that the gibbons are actually a new species previously unrecognizable by science.”

The team was led by Fan Peng-Fei from Sun Yat-sen University, who was the first to detect that the gibbons they were studying in a Gaoligongshan nature reserve were different. Peng-Fei noted that these gibbons had unusual facial features, such as white beards and eyebrows, and their voices sounded different.

The team ran a full set of genetic testing to confirm that the group they observed were indeed, a new species. They estimate that roughly 200 Skywalker gibbons are currently alive in southwest China.

But the researchers warn that the new species of gibbon should be classified as endangered due to ongoing habitat loss and fragmentation.

--

Photo: Fan Peng-Fei/ZSL

New species of gibbon found in Chinese rainforest

They’re adorable, they’re furry, they’re: gibbon! And this week, it...

The rusty patched bumble bee has been placed on the endangered species list by the<a href="https://www.fws.gov"> U.S. Fish &amp; Wildlife Service</a>. 

Populations of the bee, which once thrived in the open grasslands of 28 states and two Canadian provinces, face extinction without protection under the federal Endangered Species Act. It is the first bee to be granted such protection in the continental United States. 

Prairie lands in the upper Midwest and Northeast states, where populations of the rusty patched bumblebee once flourished, have grown less abundant in the face of changing climate. Scientists attribute the bee’s plummeting numbers in part to the dwindling numbers of the flowers the bees depend upon, as well as disease and parasites, the use of pesticides, and the changing or loss of habitat. 

Rusty patched bumble bee numbers have dropped 87% in the last few decades, with small scattered populations now limited to 13 states and Ontario. The Fish &amp; Wildlife Service plans to work with state and local partners to rebuild populations by restoring their habitat. 

According to the<a href="http://www.xerces.org/bumblebees/"> Xerces Society for Invertebrate Conservation</a>, bumblebees are essential pollinators of wildflowers and approximately one third of all U.S. crops, including tomatoes, peppers, and cranberries. XSIC says that loss of bumblebees can have “far ranging ecological consequences.” Additionally, the pollination provided by insects in the U.S., particularly bees, are valued at an estimated $3 billion each year. 

Scientists have determined that a class of pesticides knowns as neonicotinoids are particularly threatening to rusty patched bumblebee populations. Commonly used on crops, lawns, and gardens, the pesticides are absorbed into a plant’s leaf tissue, nectar and pollen. 

According to the<a href="https://www.iucn.org"> International Union for the Conservation of Nature</a>, along with the rusty patched, more than a quarter of the 47 species of bumblebees native to North America face a risk of extinction.

Rusty patched bumble bee listed as endangered

The rusty patched bumble bee has been placed on the...

Shere Khan, the tiger who hunted Mowgli the man-cub, may have actually been onto something.

When Rudyard Kipling published The Jungle Book in the early 1900s, close to 100,000 tigers could be found roaming Asia. Since then, the tiger population has dropped by 96 percent, to fewer than 4,000 cats. Poaching is listed as the most significant threat to the survival of tigers in the wild.

Tiger poaching has become an extremely lucrative business in India. The <a href="http://www.wpsi-india.org/wpsi/index.php">Wildlife Protection Society of India</a> (WPSI) reported a surge in estimated tiger killings, with 50 confirmed tiger poaching deaths last year, ranking 2016 the highest in 15 years. 

One of the biggest markets for tiger parts is in China, where the<a href="http://www.apple.com"> Convention on International Trade in Endangered Species</a> found they are being used “less as medicine and more as exotic luxury products.” Once used in traditional Chinese medicine to treat various maladies, tiger pelts and skeletons are now sought after by the audaciously wealthy to be used as high-end decor and for making “bone strengthening wine,” respectively. 

Roving poachers set up outside India’s 50 tiger reserves, laying jaw traps to capture cats who outgrow the protected areas and seek their own territories. 

“No tiger can escape from these traps,” says Nitin Desai, WPSI’s central India director. Once the cat is caught, “poachers spear it in the throat to silence it. Then they club it to death with sticks.”

International cartels trafficking in illegal wildlife targeting tigers, African elephants, and rhinos have gained prominence around the world. The <a href="http://www.unep.org">United Nations Environment Program</a> valued the illegal wildlife trade at $15 to $20 billion a year, ranking it fourth in the world’s illegal activity after guns, drugs, and human trafficking.

The Indian police and WPSI have been working with limited funds to curtail this trend to protect the majestic cats from extinction. Kuttu Bahelia, the notorious leader of a family of roving poachers descended from a centuries-old tribe of expert hunters, has been captured. From 1990 to 2013, he and his clan reportedly killed hundreds of tigers and leopards in the Indian states of Maharashtra and Karnataka. He had been arrested in 2015, but escaped into the forest using the old “I need to use the bathroom” trick after a court appearance. 

Then, in late November of last year, the fugitive and his gang were tracked near India’s Nepalese border, a major trafficking route to China. The group scattered and ran off, but Kuttu was caught. 

Shere Khan would have been proud.

Source: <a href="http://e360.yale.edu/feature/as_chinese_luxury_market_grows_upsurge_in_tiger_poaching_india/3069/">Yale Environment 360</a>, original article written by <a href="http://www.sharonguynup.com/Sharon_Website/HOME.html">Sharon Guynup</a> for <a href="http://e360.yale.edu/feature/as_chinese_luxury_market_grows_upsurge_in_tiger_poaching_india/3069/">Yale Environment 360</a>

Luxe market demand encouragesTiger poaching to rise in Asia

Shere Khan, the tiger who hunted Mowgli the man-cub, may...

Cows’ ancestors, the aurochs, stood almost as tall as elephants, boasting powerful frames and fearsome horns to discourage predators. Our ancestors held aurochs in high esteem, immortalizing them in prehistoric cave paintings. They lived for thousands of years as the largest land mammals in Europe. As the human population number grew, aurochs’ numbers were decimated. In 1627, the last of their species perished – one of the first ever recorded cases of extinctions.

Conservationists believe the loss of this herbivore was tragic for biodiversity in Europe. They claim the aurochs' huge appetite provided a natural “gardening service,” maintaining landscapes and creating perfect conditions for other species to thrive.

That theory is now being put to the test as a "near 100% substitute" of the pre-cow is being returned to the ecosystem.

The <a href="http://www.taurosproject.com/">Tauros programme</a> was launched in 2008 by Ecologist Ronald Goderie, who sought to address failing ecosystems. This powerful historical herbivore in European history offered a solution.

"We thought we needed a grazer that is fully self-sufficient in case of big predators . . . and could do the job of grazing big wild areas," says Goderie. "We reasoned that this animal would have to resemble an auroch."

Casting aside gene editing or high-tech de-extinction approaches used by other scientists, Goderie used a method called back-breeding to create a replacement bovine which he called "Tauros."

As auroch genes still remain in various breeds of cattle, geneticists were able to advise that breeding some species together could produce offspring with qualities close to an auroch. They then bred the child.

With each generation, the animals got closer to the ancient auroch. The team were then able to test the offspring's DNA against the auroch’s complete genome, which was <a href="http://www.sci-news.com/genetics/science-genome-eurasian-wild-aurochs-bos-primigenius-03377.html">sequenced</a> at <a href="http://www.ucd.ie/">University College Dublin</a>.

"You could see from the first generation that apart from the horn size, there was enough wild in the breed to produce animals far closer to the auroch than we would have expected," says Goderie. Goderie predicts that in seven generations – by 2025 – the breeding would complete his desired outcome. Now in their fourth generation, pilot schemes in Europe show encouraging results.

The Tauros programme partnered with <a href="https://www.rewildingeurope.com/">Rewilding Europe</a>, which supports the restoration of natural processes through such projects. Rewilding Europe provided protected land across the continent in Croatia, Spain, Portugal, the Czech Republic, and Romania. These cross-breeds were able to test themselves in the wild. 

"We see progress not only in looks and behavior but also in re-domestication of the animals," he says. "This is a challenging process as they have to adapt to the presence of large packs of wolves."

Sadly, herds of cows are slaughtered by local wolves at the Croatian site. But the Tauroi learned how to defend themselves and few perished. As selective breeding continues, it’s encouraging for the scientists to see these animals already servicing a function in the wild.

"We support the comeback of large herbivores as they are key species for the specific role of grazing and browsing," says Frans Schepers, who is the managing director of Rewilding Europe.

"Bovines can shape habitats and facilitate other species because of their behavior, and the more primitive and close to the wild the better because it means that eventually they can become part of the natural system. Without grazing everything becomes forest, or barren land when there is agriculture. The gradients in between are so important for biodiversity, from open soil to grassland and 'mosaic landscapes.’”

However, critics of the initiative are concerned that introducing new species could have terrible effects for regional ecology. The <a href="https://www.iucn.org/">International Union for the Conservation of Nature</a> (IUCN) issued new guidelines.

"Typically emphasis is placed on technical feasibility, without sufficient emphasis on risks. Questions abound whether primarily wetland forests like the aurochs used to inhabit still exist, whether it could negatively impact wild or domestic plants or animals, and if it might endanger people," Dr. Axel Moehrenschlager expressed, IUCN Chair of the Reintroduction Specialist Group.

Aurochs, the extinct supercow, coming back to Europe

Cows’ ancestors, the aurochs, stood almost as tall as elephants,...

Most of us would be happy to find our love lives heating up. For some fragile insects, though, heat is the last thing they want when it’s time to reproduce.

At least, that’s what a team of researchers from the <a href="http://www.sheffield.ac.uk/">University of Sheffield</a> found in a <a href="http://onlinelibrary.wiley.com/doi/10.1111/jeb.13018/full">new study</a> of the fruit fly Drosophila subobscura.

The researchers wanted to study how heat affected the fruit fly’s life cycle. Their goal was to find out how rising global temperatures might affect the fly.

They found that even in non-lethal heat, if juvenile fruit flies grow up where it’s too warm, they may not be able to reproduce as adults.

“We found both population- and temperature-specific effects on survival and sperm motility; juvenile heat stress decreased survival and subsequent sperm motility,” the scientists wrote in the study.

They found that juveniles from high-altitude populations in Sweden were more sensitive to temperature than those from lower altitudes in Spain.

“We found juvenile heat stress and population impacted egg-to-adult viability and sperm motility, with the northern population having lower fitness than the southern population,” they wrote.

The fragile insects were only exposed to mild heat. The researchers observed the effects of the temperature change over several generations of the insects.

The results offer a foundation for figuring out which traits aid in adaptation to warmer temperatures, the research team wrote. It may also signal which traits could lead to trouble.

The scientists suspect that other insects will undergo similar changes in a warmer climate.

“Many organisms spend a portion of their life cycle as relatively immobile juveniles, so thermal stress during this life cycle stage may have profound negative fitness consequences beyond survival,” the researchers wrote.

They also hope to study DNA from the two fruit fly populations. They hope to see what genetic factors allowed the low-altitude flies to better withstand warmer living.

The study was published in the <a href="http://onlinelibrary.wiley.com/journal/10.1111/(ISSN)1420-9101">Journal of Evolutionary Biology</a>.

Study: fragile insects can't take the heat when it comes to reproduction

Most of us would be happy to find our love...

According to a Yale University study published today, the ghosts of Ice Age mammals can teach us valuable lessons about what happens to our ecosystem when species go extinct.

Researcher Matt Davis tracked the history of some of the world's largest mammals. His results were published in the online edition of the journal Proceedings of the Royal Society B.

Davis reported that the Ice Age wasn't as hard on functional diversity – the role that an animal plays within an ecosystem – as previously thought. Animals that survived the Ice Age, such as the beaver, proved to be just as distinct as those that did not. However, he warned that our planet has reached a point where losing even a small number of core mammals would leave as large a gap as all of the Ice Age mammal extinctions put together. In the Ice Age, our planet lost around 38% of it’s large-mammal functional-diversity.

"You can think of it like a big tent where every animal is holding a pole to keep the tent up," said Davis, a graduate student in Yale's Department of Geology and Geophysics. "We lost a lot of species when humans first arrived in North America, so part of our tent fell down – but not as big of a part as we previously thought. However, now we only have a few animals left holding up those poles. If they die, the whole tent could collapse."

His study reviewed 94 large mammal species in North America over the last 50,000 years. These included Columbian mammoths, <a href="http://www.earth.com/news/judge-us-reconsider-canadian-lynx-habitat/">Canadian lynx</a>, long-horned bison, and sabertooths, as well as cougars, moose, coyotes, elk, raccoons, <a href="http://www.earth.com/news/the-truth-about-dog-dreams/">dogs</a>, and <a href="http://www.earth.com/news/humans-milk-dairy-products-9000-years/">cows</a>.

One of the study aims was to examine the relationship between functional diversity and extinction risk: were the most distinct species the ones most at risk? Davis found that distinct species with unique traits were not more likely to go extinct. He suggested this is why the Ice Age mammals extinctions were not as harsh on the surrounding ecosystems.

In the case of mammoths, nothing was able to replace their unique function – which was essentially being really large – once they were gone. But Davis found that some European domestic animals introduced later did restore some functional diversity. 

For today's species, such redundancies in functionality are much less frequent. Davis warned that vulnerable species like <a href="http://www.earth.com/news/arctic-pollution-new-threat-polar-bears/">polar bears</a>, <a href="http://www.earth.com/news/wild-jaguar-conservation/">jaguars,</a> and giant anteaters have no functional equivalent and thus it would not be as simple to restore their functional diversity.

"Examining the past through the fossil record actually allows us to better predict future extinctions," Davis said. "We can't understand how valuable or vulnerable species are today without considering the 'ghosts' of those species that died before them."

—

Source: <a href="http://www.yale.edu/">Yale University</a>. Illustration by Matt Davis/Yale University

What our Ice Age mammals can teach us about endangered species

According to a Yale University study published today, the ghosts...

A population of chimpanzees on living on the Ivory Coast have developed a fancy new technique to drink water: drinking sticks. 

A team of researchers from the <a href="https://www.researchgate.net/project/Comoe-Chimpanzee-Conservation-Project">Comoe Chimpanzee Conservation Project</a> used hidden cameras to record the methods that a population of chimps used to hydrate during the dry season. The footage shows the chimpanzees habitually fashioning dipping sticks by chewing one end of a stick and thus turning it into a water-absorbent tool. The researchers learned the dipping sticks were made specifically to assist with drinking.

According to lead researcher Juan Lapuente, a similar technique had previously been used by African chimpanzees by dipping sticks into bees’ nests to gather honey.

“But the use of brush-tipped sticks to dip for water is completely new and had never been described before,” Lapuente told <a href="http://www.bbc.com/news/science-environment-38524671">BBC News</a>. “These chimps use especially long brush tips that they make specially for water - much longer than those used for honey.”

Upon further examination of  the instruments, the researchers found that the extra long tips at the end of the stick provided extra absorption.  

“The longer the brush, the water they collect,” said Lapuente. “This technology allows Comoe chimpanzees to obtain water from extremely narrow and deep tree holes that only they - and no other animal - can exploit, which [gives] them a superb adaptive advantage to survive in this dry and unpredictable environment.” 

The team published their findings in the <a href="http://onlinelibrary.wiley.com/doi/10.1002/ajp.22628/full">American Journal of Primatology</a>. 

According to the research, these chimpanzees have what is called a “drinking culture,” where this custom of using drinking sticks is shared throughout the entire group. Sadly, however, this population of chimpanzees is now critically endangered.

Chimpanzees found to make their own drinking sticks

A population of chimpanzees on living on the Ivory Coast...

Ready for some creepy crawly current events? The news for January 10, 2017 brings us stories about the snake-based diet of giant spiders, the secret love lives of pectoral sandpipers, seafood with a deadly secret, and more.
<h2>Earth news for January 10, 2017:</h2>
<h4>The strange love lives of male pectoral sandpipers</h4>
They would fly 100 miles and they would fly 100 more. Male pectoral sandpipers are willing to fly just about any distance to find a mate, according to a new study by scientists at the <a href="http://www.orn.mpg.de/en">Max Planck Institute for Ornithology</a>.

The average male sandpiper flies about 1,900 miles per breeding season to court various females, the study found. And that’s after flying from South America to their breeding grounds in the Arctic tundras of Alaska.

Some go above and beyond, though. One of the Alaskan shorebirds they were tracking logged about 8,100 frequent flier miles in just four weeks on his quest for love, the scientists said.

The problem is that female sandpipers only mate once or twice per season, and they’re only fertile for a short time. The males fly non-stop and barely sleep during mating season, the scientists said.

The study is an interesting look at how pectoral sandpipers reproduce.
<h4>Researchers find giant spider enjoying snake tartar</h4>
Scientists with the <a href="http://site.ufsm.br/">Federal University of Santa Maria</a> in Brazil were looking for tarantulas when they interrupted one of the giant spiders during a meal.

They turned over a rock, and found the spider munching on an Almaden ground snake. It’s the first time one of the tarantulas has been caught preying on snakes in the wild.

The spider likely attacked the snake after the hapless reptile tried to enter its lair, the scientists said. Grammostola tarantulas like this one have both fangs and venom, but the venom has never been studied so scientists don’t know how toxic it is, they said.

The researchers reported the bizarre feast – with some graphic photos – in the journal <a href="http://www.biotaxa.org/hn/article/view/23156/25075">Herpetology Notes</a>.
<h4>How safe is your shellfish?</h4>
Some shellfish is no longer entirely safe for human consumption, scientists have found. And if ocean temperatures keep rising, that may become more common, they said.

A new study by <a href="http://oregonstate.edu/">Oregon State University</a> researchers found that warmer waters lead to more frequent blooms of phytoplankton, a type of micro-algae. The tiny creatures produce a neurotoxin called domoic acid, and when marine creatures like crabs and anchovies eat them, that neurotoxin begins working its way up the food chain.

Domoic acid events have been linked to illness and death among otters, sea lions, and other marine mammals, the scientists said. If ingested by humans, it can lead to stomach problems, seizures, and memory loss.
<h4>New phytoplankton species thrive in warm water</h4>
Scientists recently identified two new, rare species of phytoplankton. Unlike other phytoplankton, the two species seem to thrive in warm, low-nutrient waters. The discovery was shared in the journal <a href="http://www.cell.com/current-biology/fulltext/S0960-9822(16)31385-9">Current Biology</a>.

It’s an important finding for several reasons, the study claims. Warming ocean temperatures in recent decades have expanded warm, low-nutrient ocean environments, the researchers said.

Phytoplankton are also responsible for close to half of all biological uptake of carbon dioxide, a greenhouse gas linked to climate change, and serve as the basis for many marine food chains, the scientists added.
<h4>Controlling greenhouse gases won’t stop sea-level rise</h4>
Even if humans manage to stop carbon emissions in their tracks, the seas will still rise, researchers from the <a href="http://web.mit.edu/">Massachusetts Institute of Technology</a> found.

Part of that is due to carbon dioxide. Once it’s in the atmosphere, it can stay there for centuries, the scientists said. The other cause is ocean inertia. Once the ocean has heated up, it’s an extremely slow process for it to lose that heat, the scientists said. Warmer waters cause sea ice to melt and ocean waters to expand.

The study was published in the journal <a href="http://www.pnas.org/content/early/2017/01/03/1612066114.abstract?sid=b9093606-a895-4645-8e59-d3757e444cd5">Proceedings of the National Academy of Sciences</a>.
<h4>Reference datasets could improve information from weather satellites</h4>
Every day, dozens of satellites orbit around the Earth, collecting all kinds of data. Some of that is information about the weather, and scientists want to make that data more useful and available to everyone.

The <a href="http://gsics.wmo.int/">Global Space-based Inter-Calibration System</a>, or GSICS, is an international effort by 15 agencies to collaborate on weather data from satellites. They’ve been working to collect and analyze satellite data, so that they can determine the accuracy of the information they share.

For example, they once found that two different satellites showed a 3-degree temperature difference on the same weather events.

Calibrating satellites against tools like <a href="https://www.nasa.gov/">NASA’s</a> Atmospheric Infrared Sounder can reduce that margin of error to about 0.1 degrees, GSICS scientists said, greatly improving the satellites’ accuracy.
— January 10, 2017

Earth news daily: January 10, 2017

Ready for some creepy crawly current events? The news for January...

One of the largest genetic studies ever conducted on humpback whales (Megaptera novaeangliae) was published today. This study was used to clarify management decisions in the Southern Hemisphere, following calls to protect unique and threatened populations by the <a href="https://www.wcs.org/">Wildlife Conservation Society</a>, the <a href="http://www.amnh.org/">American Museum of Natural History</a>, <a href="http://www.columbia.edu/">Columbia University</a>, and others.

Using data gathered from more than 3,000 individual humpback whales found from the South Atlantic to the Indian Oceans, the research team has uncovered huge degrees of relatedness between various whale populations. The study is set to inform ongoing conservation reassessments of humpback whale populations. It reaffirms the highly distinct nature of a small, non-migratory population of humpback whales living in the Arabian Sea who are still in need of continued protection.

Field research on marine mammals is one of the most challenging methods of biological study. Scientists are often unable to follow oceangoing species, such as whales, across their full range; the humpback whale, for example, undertakes far-flung migratory movements. Remote sensing techniques, photo-recognition of individuals, and other methods may help answer some questions, while molecular technologies reveal secrets at a broader level and can be representative of entire populations.

"By comparing carefully selected markers in the DNA of thousands of whales in the Southern Hemisphere, we can begin answering questions about the movements of these animals and how different populations are related," said lead author Dr. Francine Kershaw, science fellow at the <a href="https://www.nrdc.org/">Natural Resources Defense Council</a>. "Genetic data provide unique information necessary for effective species management and conservation."

The collected samples were analyzed by the technique called polymerase chain reaction, or PCR. Overall, the results will help to evaluate the validity of current definitions used by the <a href="https://iwc.int/home">International Whaling Commission</a>. They are also being used to demonstrate how to better identify Important Marine Mammal Areas in need of protection, which is an initiative led by the <a href="https://www.iucn.org/">International Union for Conservation of Nature</a>.

&nbsp;

Source: <a href="http://www.wcs.org/">WCS</a> (Wildlife Conservation Society)

Humpback whales genetic study will inform conservation

One of the largest genetic studies ever conducted on humpback...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...