When you think of gaming and Virtual Reality worlds, you probably picture people with VR headsets dodging virtual bullets or exploring fantastical landscapes, not animals hooked to electrodes.



But now, this technology is being used for something completely different -- studying the behavior of small creatures, like hoverflies and crabs, when they're exposed to "fake" or "augmented" worlds.



<h2 class="wp-block-heading" id="h-dynamics-of-flight">Dynamics of flight</h2>



This novel approach emerged from a desire to comprehend the aerodynamics of flying insects, along with other enigmatic animal behaviors.



A study led by Flinders University introduces us to a whole new way of observing how invertebrates react to, communicate with, and traverse through the virtual "worlds" that today's avant-garde entertainment technology can create.



This exploration could provide <a href="https://www.earth.com/news/ai-tool-superanimal-can-accurately-analyze-animal-behavior/" target="_blank" rel="noreferrer noopener">invaluable insights</a> that offer a push forward in the realm of new technologies, like aviation and precision devices.



<h2 class="wp-block-heading" id="h-developing-virtual-reality-tech-for-animals">Developing virtual reality tech for animals</h2>



The development of this unique software was a collaborative effort by several experts at <a href="https://www.flinders.edu.au" target="_blank" rel="noreferrer noopener">Flinders University</a> in Western Australia, in collaboration with researchers from Germany.



Among the key contributors are Professor Karin Nordström, who leads the Hoverfly Motion Vision Lab, and her co-researchers including Dr. Yuri Ogawa, Dr. Richard Leibbrandt, and Raymond Aoukar.



Their combined expertise and dedication have made it possible to open up this specially designed software platform to researchers worldwide.



<h2 class="wp-block-heading" id="h-observing-animals-in-a-virtual-world">Observing animals in a virtual world</h2>



Dr. Ogawa, a research fellow in Neuroscience at the Flinders Health and Medical Research Institute, explained how their team developed computer programs to create an immersive VR experience for the <a href="https://www.earth.com/news/animals-and-possibly-even-insects-have-emotions/" target="_blank" rel="noreferrer noopener">creatures</a>.



"Using machine learning and computer vision algorithms, we could observe the animals and decode their actions, from a hoverfly attempting to make a left turn during flight to a fiddler crab dodging a virtual bird," said Dr. Ogawa.



<figure class="wp-block-image aligncenter size-full"><a href="https://www.earth.com/wp-content/uploads/2024/11/virtual-reality_CAVE-system_animal-testing_illustration_Flinders-U_1m.jpg" target="_blank" rel="noreferrer noopener"><img src="https://www.earth.com/wp-content/uploads/2024/11/virtual-reality_CAVE-system_animal-testing_illustration_Flinders-U_1s.webp" alt="Trackball set-up. The crabs were placed on an air cushioned treadmill. Stimuli consisted of a virtual crab below the horizon (dark grey) and virtual bird above the horizon (pale grey) which were presented on either of the four adjacent stimulus monitors surrounding the treadmill. The experimental crab was held in place by a rod attached to its carapace that allowed it to slide up and down and rotate freely around the center of the ball, but not move away. Credit: Flinders University" class="wp-image-1951730"/></a><figcaption class="wp-element-caption">Trackball set-up. The crabs were placed on an air cushioned treadmill. Stimuli consisted of a virtual crab below the horizon (dark grey) and virtual bird above the horizon (pale grey) which were presented on either of the four adjacent stimulus monitors surrounding the treadmill. The experimental crab was held in place by a rod attached to its carapace that allowed it to slide up and down and rotate freely around the center of the ball, but not move away. Credit: Flinders University</figcaption></figure>



But that's not all - the software also modifies the digital landscape to sync with the animals' movements. 



The machine learning technologies used in this experiment are already disrupting various industries, from agriculture to medicine, architecture, and transportation, as noted by Dr. Leibbrandt.



<h2 class="wp-block-heading" id="h-new-playground-for-invertebrates">New playground for invertebrates</h2>



The emergence of virtual reality for invertebrates has started unveiling novel methods for studying animal <a href="https://www.earth.com/news/stress-is-contagious-and-this-applies-to-animals-too/" target="_blank" rel="noreferrer noopener">behaviors</a> more intimately than ever before.



Raymond Aoukar, a computer science graduate from Flinders University, emphasized the significance of this project.



"The past two decades have witnessed rapid progress in gaming, artificial intelligence, virtual reality, and high-speed computation using specific computer hardware in graphics cards," said Aoukar.



"Today, these technologies are mature and accessible enough to operate on consumer computer devices. This accessibility offers the opportunity to look at animal behavior in an environment that's systematically controlled but more natural than a typical lab experiment."



<h2 class="wp-block-heading" id="h-bridging-gaps-between-disciplines">Bridging gaps between disciplines</h2>



The intersection of technology and biology in studying animal behavior is an exemplary case of interdisciplinary collaboration. 



By bringing together expertise from areas such as computer science, neuroscience, and biology, researchers can leverage technological advancements to deepen our understanding of biological processes. 



This collaboration fosters innovation and ensures a more comprehensive approach to problem-solving.



The project's success highlights the importance of bridging gaps between distinct fields, leading to brand new insights and applications that have far-reaching implications beyond the immediate study of invertebrate behavior.



<h2 class="wp-block-heading" id="h-virtual-reality-for-future-animal-research">Virtual reality for future animal research</h2>



The implications of utilizing virtual reality to study animal behavior are vast and promising. 



This state-of-the-art approach promises to shift paradigms in ecological and biological research by enabling scientists to simulate complex environments and observe real-time interactions in a controlled manner.



Future research could expand the application of these technologies to more animal species, potentially revolutionizing how we study and interact with wildlife. 



Moreover, this innovative intersection has the potential to influence other technological advancements, setting a precedent for future endeavors that merge the realms of technology with nature to solve intricate mysteries of the natural world. 



Such advancements are poised to contribute to more sustainable technological and ecological systems, thus enhancing our understanding and preservation of biodiversity.



<h2 class="wp-block-heading" id="h-virtual-reality-to-identify-animal-behavior">Virtual reality to identify animal behavior</h2>



Apart from simply observing and quantifying behavior through virtual reality, the new approach allows the identification of visual triggers for certain behaviors in animals.



Other research groups have already started showing interest in using this revolutionary platform. The researchers look forward to employing VR to dig deeper into the decision-making processes of insects.



To simplify experimental design and data storage, the team developed a user-friendly Unity Editor interface that doesn't require coding. 



The CAVE, an open-source project from the <a href="https://hoverflyvision.weebly.com" target="_blank" rel="noreferrer noopener">Hoverfly Motion Vision Lab</a>, streamlines the process of setting up a Tethered Flight Arena.



This new virtual playground for insects and other small creatures may have started as a fun experiment, but its implications and potentials are nothing short of fascinating. 



The study is published in the journal <a href="https://besjournals.onlinelibrary.wiley.com/doi/10.1111/2041-210X.14449" target="_blank" rel="noreferrer noopener">Methods in Ecology and Evolution</a>.



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Animals were wired and placed in Virtual Reality worlds just to see what would happen

When you think of gaming and Virtual Reality worlds, you probably picture people with VR headsets dodging virtual bullets or exploring fantastical landscapes, not animals hooked to electrodes. But now, this technology is being used for something completely different -- studying the behavior of small creatures, like hoverflies and crabs, when they're exposed to "fake" or "augmented" worlds. Dynamics of flight This novel approach emerged from a desire to comprehend the aerodynamics of flying insects, along with other enigmatic animal behaviors. A study led by Flinders University...

Expanding animal grazing areas can have a negative effect on locals ecosystem and native wildlife. Grazing can reduce native plants and animal species by clearing away trees to make way for wider feeding areas for cattle. Now, a new study has found that some birds can adapt to habitat degradation from grazing by changing their diets and eating different available seeds, while others stubbornly stick to their preferred diets and hurt their survival chances. 

Luis Marone from the <a href="http://3sc.unccd.int/the-conference/organizers/argentine-institute-for-arid-zone-research">Argentine Arid Zones Research Institute</a> conducted the study that monitored the diets of seed-eating birds in the South American desert. The research was published in the journal The Condor: Ornithological Applications.  

Researchers gathered soil samples from grazing areas in the Monte Desert in Argentina, which helped Marone and his colleagues get an idea of what seeds were available for <a href="https://www.earth.com/news/birds-find-home-smell/">birds</a> to eat. Soil samples collected from the grazing sites contained fewer large grass seeds that many native birds enjoy as a part of their regular diet. 

The researchers also found that two types of birds that were more adaptable to the grazing sites: the Diuca-Finch and Rufous-collared Sparrow. An analysis of the birds’ digestive tracts showed the birds ate what seeds they could, with more forb seeds found in their stomachs. 

But the birds who prefer grass seeds specifically, like the Many-colored Chaco Finch and Ringed Warbling-Finch, did not adjust their diets at grazing sites. 

Understanding how birds and animals adapt to degrading habitats through expanding grazing is important not just for the continued survival of many species, but also for understanding the best farming practices for graziers as meat as livestock are an economic necessity for many.

Choosing which species of grass to sow in grazing areas could mean life or death for some types of birds that are less adaptable. 

“Given that cattle breeders usually sow grass species as fodder, our results should be used for managing cattle stocks with bird conservation in mind by selecting the fodder species that are most consumed by the most specialized seed-eating birds,” said Marone. 

The study is also an important contribution to our understanding of how sometimes the survival of a species can depend on its diet flexibility and willingness to adapt to changing environments.

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

Species survival can depend on willingness to adapt to new diets

Expanding animal grazing areas can have a negative effect on...

Tropical grasslands, like the Brazilian Cerrado, are important ecosystems and provide vital grazing areas for many animals. But efforts to reduce deforestation and suppress wildfires are actually backfiring and causing forests to encroach on savannas, much to the detriment of their native wildlife.

It might seem contradictory, that reforestation from <a href="https://www.earth.com/news/soil-moisture-predict-wildfires/">fire</a> suppression efforts in savannas are detrimental to conservation. But the expanding tropical forests are actually wiping out many native ant and plant species in the process. 

A study from <a href="https://www.ncsu.edu/">North Carolina State University</a> proves that fire suppression efforts are doing more harm than good, as many tropical grassland species just can’t survive in the encroaching forest habitats. Their survival is hindered by the mass foliage coverage a forest provides. 

“Shady conditions are an enemy to these savanna dwellers. Many of these plant species just can't persist in a forest. However, fire suppression has taken root in Brazil, so there is a reluctance to allow fires - even to promote the health of the savanna,” said William Hoffman, a professor of plant and microbial bolio and North Carolina State who is very familiar with the changing biodiversity of the Brazilian Cerrado. 

The study looks at data gathered from the Cerrado in the past 30 years, specifically monitoring the effects fire suppression efforts had on the grasslands. 

The results of the study show that some plant species in the savanna have declined by 27 percent, and ant species have declined by 35 percent, some even declining by 86 percent. 

“These savanna species can't be moved and can't really live anywhere else," said Hoffmann. "This study really highlights the extent to which these species are dependent on their savanna homes,” said Hoffman. 

The study was published in the journal Science Advances and shows a grim reality for the future of tropical savannas affected by fire suppression operations. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

Efforts to suppress forest fires backfire on tropical savannas

Tropical grasslands, like the Brazilian Cerrado, are important ecosystems and...

Researchers at the <a href="http://www.ox.ac.uk/">University of Oxford</a> have determined that seabirds rely on their sense of smell to guide them home from trips at sea. The study may put to rest a long-standing debate of whether the birds are using Earth's magnetic field or their olfactory senses to keep them oriented while over the water.

The research team monitored 32 free-ranging Scopoli's shearwaters off the coast of the Spanish island Menorca. The birds were divided into three groups. The scientists used a zinc sulphate treatment to temporarily make the first group of birds anosmic, which means their sense of smell was removed. A second group of birds was equipped with small magnets, and the rest of the birds were left unaltered as a control group. 

Tiny GPS trackers were attached to the birds while they were nesting so that the researchers could observe their foraging patterns once they were at sea. The results of the study showed that all of the birds were able to forage, gain mass at sea, and return home to incubate. The group of birds with a lack of smell, however, became disoriented when attempting to return to the colony.

According to the experts, the birds regained a sense of orientation when they could see land again, indicating that the <a href="https://www.earth.com/news/migratory-seabirds-poop-cools-arctic/">seabirds</a> rely on a type of “olfactory map” when there is no land in sight.

The study, published in the journal <a href="http://www.nature.com/srep/">Scientific Reports</a>, was led by Dr. Oliver Padget.

“Navigation over the ocean is probably the extreme challenge for birds, given the long distances covered, the changing environment, and the lack of stable landmarks,” said Dr. Padget.

Dr. Padget pointed out that previous studies were criticized for using birds which were displaced. “Our new study eliminates these objections, meaning it will be very difficult in future to argue that olfaction is not involved in long-distance oceanic navigation in birds,” said Dr. Padget. 
--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

How do birds find their way home? They use their sense of smell

Researchers at the University of Oxford have determined that seabirds...

Logging, <a href="https://www.earth.com/news/climate-change-electricity-europe/">climate change</a>, and booming economic development have all had devastating consequences on natural habitats. But changing environments don’t just threaten native species by destroying vital food sources and shelter. They can also introduce invasive species that have the same predators as the native species. When this happens, native predators, like wolves, have more prey to choose from, and so predator populations actually increase. As a result, caribou, a native prey species, have drastically dropped in population size to endangerment levels.

Trying to maintain the native species has proven difficult, as allowing more wolf and predator hunting in those areas where invasive prey are thriving is just a “band-aid” solution. 

An experiment carried out by Robert Serrouya from the <a href="http://www.abmi.ca/">Alberta Biodiversity Monitoring Institute </a>specifically monitored moose populations in Southern British Columbia, which have increased due to logging. This, in turn, has caused a sharp decline in woodland caribou numbers. 

Serrouya and his colleagues used a government policy that aimed to reduce the invasive moose population so the numbers evenly matched records before logging operations. Reducing the moose population actually reduced the wolf population, and so the caribou's population increased. 

Caribou survival rates increased from 0.78 to 0.88 in areas where moose populations were reduced. The researchers also compared their experiment to a “reference area” where no change was taken and the invasive prey and predators were allowed to thrive. The study notes that in the reference area caribou herds declined. 

The study, published in the open access journal PeerJ, documents the incredible effectiveness of reducing invasive prey from an area that was just as successful, if not more so, than removing or reducing wolf populations. By reducing invasive prey, nature was allowed to balance itself out, and the native prey species stabilized. 

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Caribou are endangered, but native predators aren’t the problem

Logging, climate change, and booming economic development have all had...

White shark sightings off the coast of Massachusetts startled beachgoers and closed multiple <a href="https://www.earth.com/news/sharks-cape-cod-rising/">Cape Cod</a> beaches last week. Experts say the sharks are most likely arriving to the area in pursuit of seals, and do not pose a major threat to humans.

Cleveland Bigelow was paddleboarding approximately 30 yards off the shore of Marconi Beach when he was thrown off his stand-up board by a white shark. The shark bit the board, but Bigelow escaped without injury. 

"I would be telling you a fish story if I said that I wasn't scared," Bigelow told <a href="http://www.wcvb.com/">WCVB</a>. "I count my blessings from God.”

14 miles south of the incident, a white shark attacked a seal just feet from the shore at Nauset Beach. Surfers and swimmers panicked to get to safety as a large pool of blood appeared in the water.

In recent years, great whites have been appearing in larger numbers off Cape Cod in the summertime. Researchers believe that they are attracted to a thriving seal population, which has been growing since the 1972 federal Marine Mammal Protection Act. Scientists also believe that changing ocean currents and the depletion of food due to overfishing are also explanations for the presence of more white sharks in the region.

Marie Levine is the executive director of the <a href="https://www.sharks.org/">Shark Research Institute</a> in Princeton, New Jersey.

"We are the interloper in the ocean," Levine told the <a href="https://www.ap.org/en-us/">Associated Press</a>. "White sharks prey on seals. Seals come ashore, so if seals are coming ashore on any beach, people should stay out of the water there. It's just common sense."

Greg Skomal is a state biologist in Massachusetts who has been studying the migratory patterns of white sharks. His team has electronically tagged dozens of animals for their research, and identified 80 sharks off Cape Cod in 2014, 141 in 2015, and 146 in 2016. 

While data for 2017 is not yet available, Skomal said there is evidence that great whites are spreading out to cover most of Cape Cod’s eastern coast. He indicates, however, that the event at Nauset Beach is a perfect example of why there is no need to panic.

"We had people who were surfing, we had swimmers, and we had a shark attack a seal among them all," said Skomal. "That's a level of selection that we need to realize. The shark decided the seal was the prey item."

There have been no fatal shark attacks reported in the United States so far this year, and sharks have not killed a person in Massachusetts since 1936.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Shark sightings shut down beaches on Cape Cod

White shark sightings off the coast of Massachusetts startled beachgoers...

Understanding your pet’s behavior and personal tastes are all part of being a pet parent. Cats, in particular, are known for their very specific preferences. But due to an unfortunate language barrier, we never quite know why our pets like certain things more than others. But now, new research has revealed that cats love getting their head scratched so much because it reminds them of being groomed by their mother as a kitten. It also releases scent glands which can cause a pleasurable response in your cat.

When an owner scratches their cat’s head, it reinforces bonding and the maternal or paternal role of the owner, and feline experts suggest that it serves as a reminder for the cat to groom himself. 

“The head and neck are some key areas groomed but mum cats groom their kitties all over until they are old enough to take care of coat care on their own,” said Dr. Nicholas Dodman, a professor emeritus at the <a href="https://vet.tufts.edu/">Cummings School of Veterinary Medicine at Tufts University</a>.

The scent glands on top of cat's head serve an important purpose for marking territory and spreading a soothing scent that cats find very calming, which could explain why your cat is fond of butting his head up against you. 

“When cats scent mark objects with their cheeks and chin, they are simply leaving an olfactory reminder of their erstwhile present,” Dodman said. 

Dogs are also fond of a good head scratch, but canine behavior experts recommend treading carefully as touching the head can be seen as a sign of dominance. While many dogs love getting their ears and head scratched, it’s best to spot any signals that your dog is giving off to let you know to stay away from that area. 

Not all cats and <a href="https://www.earth.com/news/guide-dogs-overbearing-mothers/">dogs</a> are created the same, so it’s always best to read your pet's body language before you start lunging for a chin or head scratch. However, if your cat is calm and purring away when you scratch their head, it’s probably because it reminds them of their mother.

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

Why cats love getting their head scratched

Understanding your pet’s behavior and personal tastes are all part...

Scientists have long studied coral to understand how they grow their bony, calcium carbonate skeletal covering and how they respond to external threats. As <a href="https://www.earth.com/news/coral-bleaching-havoc-hawaiian/">we’ve reported</a>, coral bleaching caused by warming waters has wreaked havoc on reefs worldwide. But increased levels of carbon dioxide in the atmosphere has also led to ocean acidification, where the pH of seawater decreases to dangerous levels.

Now, a new study has revealed that coral is amazingly resilient when it comes to forming its skeletal outer layer, growing at a faster rate and in larger chunks than was previously thought. The discovery also suggests that coral may be more resistant to ocean acidification.

Previous studies have led researchers to be divided on how the coral skeleton formed. Either the coral used a calcium-rich fluid and slowly added to its outer structure one molecule at a time, or the coral harvested seawater and turned it into a concentrated liquid that was used to form the outer layer, again, one molecule at a time. 

Pupa Gilbert, a professor of physics at the <a href="http://www.wisc.edu/">University of Wisconsin-Madison</a>, along with colleagues from the <a href="http://www.haifa.ac.il/index.php/en/home-eng">University of Haifa </a>and the<a href="http://www.lbl.gov/"> Lawrence Berkeley National Laboratory</a>, discovered through advanced image mapping technology that the coral skeleton formed much faster and in larger pieces, rather than molecule by molecule. 

The research was published in the Proceedings of the National Academy of Sciences and outlines an exciting new way to map coral growth that Pupa created called component mapping. She used high-energy light from the Advanced Light Source at Berkeley Lab to discern different minerals. Gilbert and her team then created a pixel map to create an image of the formation of the coral skeleton for the specific species Stylophora pistillata, also known as hood coral. 

Through Gilbert’s component mapping, the researchers were able to see that some of the particles formed were about 400 billionths of a meter across, much larger than a single molecule or calcium carbonate group. 

The growing threats that endanger coral and coral reefs make research like Gilbert’s vital to understanding how the coral survives and thrives. One exciting result of Gilbert’s study is that coral may not be as susceptible to acidifying ocean water as previously thought. 

The study did just focus on one species of coral, but Gilbert has high hopes that her results will transfer to other coral species. 

“If this mode of formation is verified in other species of coral, then it could be a more general mechanism, and that would enable us to predict that corals will actually form just as well in acidifying oceans,” said Gilbert.

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer

Coral proving to be resilient against ocean acidification

Scientists have long studied coral to understand how they grow...

For anyone looking to adopt a pet, it can be overwhelming to decide which companion will best complement your lifestyle. Animals have personalities as colorful and diverse as people, and finding the right pet can make a big difference in your life. 

Studies have shown that <a href="https://www.earth.com/news/difference-animal-shelters-rescues/">pet</a> owners are happier and healthier than people who do not have pets. You want to give your pet a great quality of life as well, and that comes very naturally if you select a furry friend who is compatible with your personality. 

German Shepherds

For the disciplined and driven person, you need a pet who is every bit as capable as you are. Known for their obedience, German Shepherds are intelligent and hardworking. You are too focused on your goals to worry about being popular, and the socially reserved German Shepherd will not mind at all.

Labrador Retriever

If you are an outdoors person who is friendly and inquisitive, you need a Labrador Retriever by your side. These outgoing dogs never meet a stranger, and they are athletic and playful enough to keep up with your energetic lifestyle. This match is even more ideal if you are drawn to the water, as Labrador Retrievers are excellent swimmers.

French Bulldogs

If you are laid back, reserved, and your idea of exercise is a quiet walk in the evening, you need a French Bulldog. He does not require a ton of exercise and is happy just chasing a ball while you watch the television. In fact, your French Bulldog will grow into quite the couch potato in his adult years. He is mainly quiet and politely unsociable, just like you.

Siberian Huskies

On the other hand, if you are an extroverted daredevil with a love for the mountains, the Siberian Husky makes the perfect sidekick. These dogs thrive in cold weather and love rugged hikes and hard work. They are gentle, good-natured, and alert, yet not overly suspicious or aggressive. They love the company of humans and will fit right in with your adventurous group of friends.

Cavalier King Charles Spaniels

For the quiet homebody who is affectionate and easygoing, your match made in heaven is  the Cavalier King Charles Spaniel. These dogs are sweet and compassionate and get along with everyone. The only thing your little dog will love as much as lying in your lap is sleeping in it. This gentle dog just goes with the flow and lives in the moment.

Cats

Despite how perfect some of these dog breeds may be for your personality, if you are too busy to devote time to a dog then you may want to consider adopting a more independent pet. Cats, for example, may be a better fit for the person who is never home. Some breeds such as Siamese cats and Burmese cats, however, depend more on human contact than others.

The best approach to adopting a pet is to do your research. If you have children or other pets, it is important to learn about the temperament of an animal before bringing it home. Some shelters will let you walk a dog or even take it for a hike, which is a great way to get to know a new animal. 

<a href="https://www.petfinder.com/">Petfinder.com</a> offers a searchable list of pets from over 12,000 shelters and rescue groups in the the United States, Canada, and Mexico. Here you can search for birds, cats, dogs, and even horses which are available for adoption in your local area. No matter what animal you decide to adopt, just remember that by adopting you are saving a life, and finding the right pet can drastically improve your life as well.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Adopting a pet that fits your personality

For anyone looking to adopt a pet, it can be...

Sometimes the consequences of climate changing and a warming environment may not be very obvious. In this case, they may be hiding out of sight, inside the bark of the trees within our forests. A new study has found that over the next few decades, increases in winter temperatures caused by <a href="https://www.earth.com/news/climate-change-facilitate-spread-diseases/">climate change</a> could significantly extend the range of the southern pine beetle, which is one of the planet’s most aggressive tree-killing insects. The southern pine beetle’s range used to be from Central America to the southeastern United States, but in roughly the last decade they have begun to show up in northern forests of the Northeast and New England.

The range of this insect is generally curtailed by annual extreme temperature lows. However, these lows are rising a lot faster than average temperatures, which could result in the beetle’s spreading faster than previously predicted. The study’s authors predict increases in annual minimum air temperatures of 6.3 to 13.5 degrees Fahrenheit across the northeastern U.S. and southeastern Canada by 2050 to 2070.

What are the consequences of this spread? “We could see loss of biodiversity and iconic regional forests,” says Corey Lesk, lead author and a graduate student at <a href="http://www.earthinstitute.columbia.edu/">Columbia University</a>. “There would be damage to tourism and forestry industries in already struggling rural areas.” Infested forests may also be at risk to dry out and burn, causing property loss and even loss of life, as well as emitting large amounts of carbon into the atmosphere.

The researchers predict that by 2020, the southern pine beetle will have an established territory that extends up the Atlantic coast and into Nova Scotia. They further predict that by 2080, suitable climates for the beetle could extend to 71 percent of red pines and 48 percent of jack pines, which stretch across more than 270,000 square miles of the northeastern United States and southern Canada.

In the southeastern United States, pine beetle infestation have cost an estimated $100 million per year in timber losses from 1990 through 2004, according to the U.S. Forest Service.

It should be noted that although the researchers incorporated 27 different global climate models in their study, the paper did not address some uncertainties. For example, the possibility that cold extremes could change more dramatically than climate models suggest, which may occur if atmospheric circulation patterns or snow cover shift in unpredictable ways. Another question is how these beetles will respond to droughts or heat waves, as well as new predators.

In the southeast, land managers have already been using adaptive strategies to combat the spread of these beetles – with limited success. These strategies include thinning of forests where tree density is high, and removal of infested trees. If the southern pine beetle’s range continues to grow, northern forests may have to adapt these strategies as well – and hope that they work.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Kevin Krajick/Lamont-Doherty Earth Observatory

Climate change could drive deadly beetles to northern forests

Sometimes the consequences of climate changing and a warming environment...

A new study may have solved the mystery of why fish are becoming smaller. The research found that fish could shrink by as much as 30 percent if ocean temperatures rise two degrees Celsius, which is predicted to happen by the middle of this century.

Many scientists have suggested that fish are shrinking due to rising ocean temperatures, but they could not explain the connection. Researchers at the <a href="https://www.ubc.ca/">University of British Columbia</a> have a hypothesis that sheds new light on this phenomenon.

“Fish, as cold-blooded animals, cannot regulate their own body temperatures,” said co-author Dr.William Cheung. “When their waters get warmer, their metabolism accelerates and they need more oxygen to sustain their body functions. There is a point where the gills cannot supply enough oxygen for a larger body, so the fish just stops growing larger.”

Lead author Dr. Daniel Pauly explained that as fish get older they need more oxygen to support a bigger body mass. The gills, however, do not grow as quickly as the rest of the body. This biological rule, which Dr. Pauly refers to as the “gill-oxygen limitation theory,” confirms that fish will continue to shrink with <a href="https://www.earth.com/news/tropical-trees-weapon-climate-change/">climate change</a>.

Making matters worse, the amount of oxygen in the ocean decreases as temperatures warm up. Fish will have access to less oxygen at a time when they require more due to increased metabolism rates. 

“As the oceans warm up, their bodies will do so as well,” explained co-author William Cheung “Higher temperature within the scope that the fish can tolerate generally increases the rate of biochemical reactions in the fish’s body and thus increases their body metabolic rate.”

Bluefin tuna and sharks will be among the species that are impacted the most. For example, Atlantic bluefin tuna are expected to decrease in size up to 30 percent with a rise in ocean temperatures by two degrees Celsius.

The researchers say that shrinking fish will affect fisheries production and disrupt marine ecosystems. They explain that reducing carbon emissions is the best solution to this problem.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Climate change causing fish to shrink in size

A new study may have solved the mystery of why...

Opioid addiction in the United States has become a national health crisis, one that still seems far from under control. The problem is that science still doesn’t have a firm grasp on what motivates drug abuse and addiction in humans. 

A new study from the <a href="https://healthcare.utah.edu/">University of Utah Health</a> used zebrafish to examine addiction and the corresponding neural responses in the brain. Zebrafish are a small tropical fish whose genetic makeup and neural pathways are incredibly similar to humans, which makes them excellent lab specimens.

The researchers dosed a group of <a href="https://www.earth.com/news/zebrafish-spinal-discs-repair/">zebrafish</a> with hydrocodone, a common pain medication. They then created a self-administering set-up whereby conditioned zebrafish would have to swim over a panel in their tank to trigger the release of the dosed out drug. 

Water flow in the tank would flush out the drug and the zebrafish would have to keep swimming over the trigger to release the drug. 

“The fish needed to perform an action to get the drug rather than receiving it passively. Drug-seeking has been modeled before in rodents and primates, but having a model to study this in zebrafish could move the [study of addiction] forward,” said Gabriel Bossé, first author of the study. 

The zebrafish sought out the drug and increased the number of doses if placed in a shallower tank of water to compensate for the stress of the situation. The researchers also found that the fish exhibited classic signs of withdrawal within 48 hours of the last dose administered.

As of now, the only available treatments for people with opioid addictions are substitution therapies, which have an extremely low success rate and have been linked to a high likelihood of relapse. 

The similar comparisons of zebrafish and humans in responses to opioid misuse could lead to promising new therapies to help hinder drug seeking behavior. 

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By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

The fish that could help science fight opioid addiction

Opioid addiction in the United States has become a national...

The connection between climate change, greenhouse gas emissions, and meat consumption is somewhat of a tangled and complicated web. We know that the majority of greenhouse gas emissions from the livestock industry come in the form of methane <a href="https://www.earth.com/news/cowspiracy-film-review/">emitted by cows</a> via belching and flatulence. Unfortunately, there isn’t one clear cut solution for reducing these emissions.

It has been estimated by the <a href="http://www.fao.org/home/en/">United Nation Food and Agriculture Organization</a> that 2.2 billion tons of greenhouse gasses, or 35 percent of total emissions, are anthropogenic methane emissions from cattle.

Livestock production and agricultural practices also contribute to <a href="https://www.earth.com/news/california-start-regulating-gas-emissions-cows/">methane emissions</a> through the use, or misuse, of fertilizer, the crops that are fed to cows, and the land and pastures that cows graze on. 

Grass-fed beef have a slightly lesser impact on the environment, but it’s still a significant amount. Research has also shown that grass-fed cows are smaller in size but still emit more greenhouse gasses per pound of meat produced than those that are grain-fed. 

Meat production and the cattle industry also have a significant impact on increasing carbon emissions. Cattle farms require more land and water than pig or chicken farms, and grain-fed cows only uses a fraction of the energy and nutrients in grain. 

Environmentalists and scientists are quick to point out the connection between livestock, meat consumption, and high methane emissions and offer up suggestions for reducing meat consumption. It is true that demand for meat is on the rise and the United States is known for its meat-centricity, but simply eating less meat would not be a sustainable or effective way to cut those emissions from cows and livestock. 

As a society, eating less meat may not be a bad thing. <a href="https://link.springer.com/article/10.1007%2Fs10584-008-9534-6">One study</a> found that transitioning to a low-meat diet on a global scale would cut climate mitigation costs by 50 percent by 2050. 

But these studies do little to factor in the growing demand for meat, and the positive impact that a cheap source of reliable and nutrient-rich protein could have on impoverished countries. 

Meat consumption, livestock, agriculture and methane emissions might seem like a cut and dry case of flatulence and belches from cows, but reaching a solution to reduce these emissions is anything but simple. 

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By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com </a>Staff Writer

What does meat consumption have to do with climate change?

The connection between climate change, greenhouse gas emissions, and meat...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...