Ecologists have long sought to understand the dietary habits of different animal species. In a recent study, researchers have explored the puzzling question of how competing herbivores in Yellowstone National Park, which feed on grasses, wildflowers, and trees, manage to find enough food to survive the winter.



<h2 class="wp-block-heading" id="h-hunting-strategies-of-yellowstone-s-herbivores-nbsp">Hunting strategies of Yellowstone’s herbivores&nbsp;</h2>



Over a two-year period, using advanced molecular biology tools and GPS tracking data, the research team was able to identify not only what herbivores in <a href="https://www.earth.com/news/yellowstone-tourism-generates-over-1-megaton-carbon-annually/" target="_blank" rel="noreferrer noopener">Yellowstone</a> consume, but also the strategies they use to find food throughout the year.



“In Yellowstone, we know vegetation changes across seasons, but until now, we didn’t know how these seasonal changes influenced what animals eat or how they sustained themselves when options were limited,” said lead author Bethan Littleford-Colquhoun, a postdoctoral research associate at <a href="https://www.brown.edu/" target="_blank" rel="noreferrer noopener">Brown University</a>.&nbsp;



“It turns out that while species eat similar categories of food, their diets differ from one another in cryptic and nuanced ways. And an animal’s body size plays an important role in how this is achieved.”



<h2 class="wp-block-heading" id="h-fluctuating-food-supplies">Fluctuating food supplies</h2>



For years, ecologists have debated how wildlife should cope with fluctuations in their food supplies, explained co-author Tyler Kartzinel, an associate professor of ecology, evolution, and organismal biology at Brown.



Some experts propose that animals should diversify their diets to cater to their preferences when they have more choices in summer, Kartzinel said.&nbsp;



Others suggest that animals are more likely to diversify what they eat during challenging periods, like winter, when competition for food is fierce, and they might have to settle for less desirable options.



“These opposing predictions couldn’t both be true, so it wasn’t at all clear how Yellowstone's assemblage of herbivore species - with such a diversity of <a href="https://www.earth.com/news/fish-foraging-behavior-changing-climate-warming-waters/" target="_blank" rel="noreferrer noopener">foraging behaviors</a> - could succeed in finding enough food throughout the year,” Kartzinel said.



<h2 class="wp-block-heading" id="h-tracking-the-behavior-of-competing-animals">Tracking the behavior of competing animals</h2>



To investigate, the researchers used two years of GPS tracking and dietary DNA data to explore how dietary variation changes during times of resource scarcity and abundance for five of Yellowstone’s most iconic species: <a href="https://www.earth.com/news/climate-change-influences-the-movement-of-plains-bison/" target="_blank" rel="noreferrer noopener">bison</a>, elk, deer, bighorn sheep, and pronghorn antelope.



Staff at Yellowstone tracked the animals, while researchers at Brown, including many undergraduate students supervised by Littleford-Colquhoun, analyzed fecal samples using a sophisticated molecular technique called metabarcoding. This method helped determine what foods the animals had eaten.



The study revealed that all species took advantage of the seasonal abundance of wildflowers in summer. However, in winter, each species focused its foraging efforts on the specific plant types it was best suited to compete for.&nbsp;



<h2 class="wp-block-heading" id="h-feeding-behaviors-are-linked-to-animal-size-nbsp">Feeding behaviors are linked to animal size&nbsp;</h2>



The researchers also found that feeding behaviors were linked to the animal's body size. Smaller species, like deer and sheep, spread out across summer meadows, significantly broadening their diets before gathering in sheltered valleys to survive the winter on leftover vegetation.&nbsp;



In contrast, <a href="https://www.earth.com/news/forest-biodiversity-benefits-from-large-herbivores-like-elephants-and-moose/" target="_blank" rel="noreferrer noopener">larger animals</a>, such as bison, displayed the opposite behavior: in winter, their size allowed them to avoid competing for dwindling resources, so they ventured into deep snow to access food reserves that were out of reach for smaller species.



<h2 class="wp-block-heading" id="h-competing-animals-are-surprisingly-adaptable">Competing animals are surprisingly adaptable</h2>



“The study showed that these species can feed far more adaptably than anyone had previously assumed,” Littleford-Colquhoun said.&nbsp;



“All species switch the ways they search for food, but the opportunities an individual bison has to fuel its migration or survive a hard winter might only work for it because it’s big. Meanwhile, other species might need to group together for protection in winter because they’re small.”



<h2 class="wp-block-heading" id="h-broader-implications-of-the-study">Broader implications of the study</h2>



So, should animals diversify their diets in summer or winter? According to Kartzinel, the answer depends on the species.



“Because of the variety of ways animals behaved in our study, we learned that both hypotheses about how animals fuel their migrations were right, but in different ways and at different times,” Kartzinel said.&nbsp;



“So the question that biologists should have been bickering about for the past generation shouldn't have been, ‘Which foraging strategy is right?’ but rather, ‘When does each strategy work best for a given group of animals?’”



Kartzinel hopes that these more refined insights into foraging behaviors will encourage scientists to adopt a more tailored approach to <a href="https://www.earth.com/news/wildlife-conservation-can-help-stabilize-the-climate/" target="_blank" rel="noreferrer noopener">wildlife conservation</a>.



“If we want to help wildlife populations thrive, we should be maintaining a diversity of habitats and plant resources across their migratory corridors so that many animals, each with their own preferences, personalities and needs, can find what's best to fuel their journey,” Kartzinel concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1098/rsos.240136" target="_blank" rel="noreferrer noopener">Royal Society Open Science</a>.



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How do competing animals manage to find enough food?

Ecologists have long sought to understand the dietary habits of different animal species. In a recent study, researchers have explored the puzzling question of how competing herbivores in Yellowstone National Park, which feed on grasses, wildflowers, and trees, manage to find enough food to survive the winter. Hunting strategies of Yellowstone’s herbivores&nbsp; Over a two-year period, using advanced molecular biology tools and GPS tracking data, the research team was able to identify not only what herbivores in Yellowstone consume, but also the strategies they use to find...

We all know that many species of animals <a href="http://www.earth.com/news/new-zealand-penguins-migrate/">migrate</a> each year, whether to escape the harsh winter or come together and reproduce. But have you ever thought about how these animals think to migrate in the first place? Scientists know that many bird, fish, and insect migrations are driven by genetics – but there has been a lack of information about what drives ungulates (hooved mammals) to migrate… until now.

Biologists have long suspected the ungulates learn to migrate from their mothers or other animals in their herd. Past research has indicated that ungulates learn about migration through social interaction, but no clear tests were able to be performed to confirm this theory. 

However, in a recent study published in <a href="http://www.sciencemag.org/">Science</a>, a team of researchers from the <a href="http://www.uwyo.edu/">University of Wyoming</a> have reported the first empirical evidence that hooved mammals must learn where and when to migrate, and that they enact these seasonal migrations through passing cultural knowledge across generations.

The researchers took advantage of existing translocation programs being done to re-establish bighorn sheep herds in the American West – a process that has been going on for the last 60 years as hunting and disease devastated populations. In the few populations that survived, the bighorn sheep continued to migrate. Some of these animals were captured and released into habitats where their species had once existed. 

“The pattern was striking,” says Brett Jesmer, a doctoral student at UW and lead author of the study. “Detailed GPS data revealed that fewer than 9 percent of translocated animals migrated, but 65 to 100 percent of animals migrated in herds that had never been lost.”

The absence of migration behavior for translocated animals was likely due to their being unfamiliar with their habitat. This supports the theory that migration requires extended periods for animals to explore, learn the location of food, and pass the information to other members of their herd. When migration behaviors are passed from generation to generation, this socially learned behavior is considered to be part of the animal’s culture.

The study’s authors were also curious about how long it would take for ungulate species to learn to migrate. Ecologists know that ungulates migrate to “surf green waves” of nutritious food, moving along with plants growing on mountain slopes. By GPS tracking both bighorn sheep and moose, the researchers found that, not surprisingly, long-established herds were significantly better at finding nutritious food than animals that were translocated to unfamiliar landscapes.

Interestingly, the GPS data showed that translocated herds learned to surf green waves over the course of many decades, and those that surfed better were also more likely to migrate. 

“These results indicate that ungulates accumulate knowledge of their landscapes over time, and cultural transmission of this knowledge is necessary for migrations to arise and persist,” says Jesmer.

This study also shows the importance of preserving habitats that include migration corridors, so as not to disturb a species’ natural rhythms. When a migration route is lost, part of the culture of that species is lost as well.

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Travis Zaffarano Trailcam Photo, Wyoming Migration Initiative

Migration is a shared cultural learning amongst big game animals

We all know that many species of animals migrate each...

<a href="http://www.earth.com/news/prior-mass-extinction-dinosaurs/">Mass extinctions</a> have occurred throughout history, resulting in the disappearance of countless species through a variety of extinction events. Now, a new study published in <a href="http://www.sciencemag.org/">Science</a> has shed light on why these mass extinctions happen, and how we can use this information to possibly predict upcoming ecological disasters.

Massive changes in ecological systems can occur suddenly, and often result in the extinction of the species that are a part of them, as well as the loss of biodiversity as a whole. One of the main challenges in understanding why these changes happen is that they tend to occur under what seems to be steady environmental conditions – thus, they cannot be directly linked to a specific environmental change.

Researchers from the <a href="https://le.ac.uk/">University of Leicester</a> investigated sudden ecological transitions that have happened throughout history, ranging from mass mortality events in the distant past to more recent extinctions that we have witness in the last few decades. Through combining empirical data, mathematical models, and insights from ecological theory, the research team found that sudden transitions in an ecosystem can occur as a result of long-term transient dynamics, which include “ghost attractors” and “crawl-bys.”

A ghost attractor is described as a special configuration of an ecosystem that exhibits “end-state” behavior, but only for a finite period of time. After that time, the system usually goes through a fast evolution or transition to another state which may have very different properties. This transition would correspond to a catastrophe or major ecological shift.

Crawl-bys occur when changes to the dynamics of an ecosystem occur slowly over a long period of time. 

“An ecological catastrophe emerging from a ‘ghost attractor’ or a ‘crawl-by’ may be a debt that we have to pay for the actions or mistakes – for example unsustainable use of natural resources – made many generations ago,” explains Sergei Petrovskii, a professor at the University of Leicester. “Our research shows that a healthy ecosystem will not necessarily remain healthy, even in the absence of any significant environmental change. Therefore, better monitoring of the state of an ecosystem is required to mitigate potential disasters.”

Petrovskii also states that this research can help us look for signs of an upcoming catastrophe. 

“These findings create a new paradigm as well as a powerful theoretical framework for understanding – and potentially predicting – ecological catastrophes and for their efficient management.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Why do mass extinctions occur?

Mass extinctions have occurred throughout history, resulting in the disappearance...

Researchers at the <a href="http://www.exeter.ac.uk/">University of Exeter</a> have demonstrated how some species adapt and change in response to conflict with another species, in a process known as “host-pathogen coevolution.” The team found that the bacterial pathogen Mycoplasma gallisepticum evolved to become more potent after North American house finches developed a greater resistance to it.

“Our results show how these competitors respond to each other over time,” said study co-author Dr. Camille Bonneaud. “As the finches evolve better resistance to the pathogen, the pathogen becomes more potent to overcome these defenses.” 

"It is widely assumed that animals - including humans - coevolve with their infectious pathogens and become ever more resistant, but in fact most direct evidence for this comes from studies of bacteria and their viral pathogens.”

“In this study we show how a pathogen can shape evolution in a vertebrate and how this has consequences for the pathogen.”

The research was supported by Alabama’s <a href="http://www.auburn.edu/">Auburn University</a> and <a href="http://asu.edu">Arizona State University</a>, and was focused on the differences among finch populations in these two states. House finches in Alabama have been exposed to Mycoplasma gallisepticum for over 20 years, while finches in Arizona have not yet been exposed to it.

The study revealed that exposure to the pathogen caused eye swelling in birds from both states, but the Alabama birds had developed some resistance which made them three times less likely to show symptoms that would lead to death in the wild. In addition, as the birds became more resistant, the pathogen evolved to become more virulent. 

“The Plague and more recently the pandemic of HIV are sobering reminders of the impacts that emerging infectious diseases can have on us,” said Dr. Bonneaud. “We know that we can see the signature of such impacts on our genome.”

“This study provides a direct demonstration that these outbreaks can shape our evolution and that how we respond will, in turn, shape the evolution of our infectious pathogens.”


The research is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, Earth.com Staff Writer 

Image Credit: Geoff Hill, <a href="http://www.auburn.edu/">Auburn University</a>

Species in conflict evolve in response to each other

Researchers at the University of Exeter have demonstrated how some...

The Red Sea was once considered the least plastic-polluted body of water in the world, which is no small given how many tons of plastic waste is produced every day. 

However, researchers recently found microplastics in the guts of one in every six fish in the Red Sea, showing once again that <a href="http://www.earth.com/news/biodegradable-plastic-pollution/">plastic pollution</a> truly is a global crisis. 

The new Red Sea study raises alarms because many people eat fish in the region and there is concern that contaminated fish could pass on microplastics to humans that consume them. 

Microplastics can come from <a href="https://www.earth.com/news/microfibers-clothing-polluting-oceans/">synthetic clothing fibers</a>, plastic to-go containers, and even plastics used as cleaning agents in bath and kitchen products. 

The plastics break down and are sometimes eaten by fish which mistake the plastic for food. The plastic can then damage the fish’s intestinal tract and organs as it’s digested and the toxins contaminate the fish, which in turn can be harmful to humans who eat the fish. 

Researchers from the <a href="https://www.kaust.edu.sa/">King Abdullah University of Science and Technology</a> in Saudi Arabia made the discovery and the results show that fish in the Red Sea are exposed to just as much plastic as other major bodies of water.

178 fish from 26 different species across four Red Sea habitats were collected by the researchers. The researchers then examined the stomach content of the fish and found microplastics in as many as one in six of the 178 fish studied. 

These numbers match other microplastic statistics from different bodies of water, according to <a href="http://www.dailymail.co.uk/sciencetech/article-6135365/Microplastics-guts-one-six-Red-Sea-fish.html">the Daily Mail. </a>

“The major finding of this study is that microplastic pollution has reached our commercial and non-commercial fish species and might contaminate the fish we consume,” Fadiyah Baalkhuyur, a co-author of the study, told the Daily Mail.

The majority of the plastic pieces found in the fish came from synthetic fibers and other broken down plastic waste. 

The next step for the researchers is working to understand how microplastics are consumed by fish in the Red Sea. 

--

By<a href="mailto:kayvandette@gmail.com"> Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Microplastics found inside 1 in 6 fish in the Red Sea

The Red Sea was once considered the least plastic-polluted body...

It has been widely assumed that <a href="http://www.earth.com/news/whale-sharks-stay-home/">sharks</a> are strictly meat-eaters, but a new study has identified a shark species that can live on a plant- or a meat-based diet. The bonnethead shark, Sphyrna tiburo, is a relatively small hammerhead shark found in coastal waters around the United States. Scientists have now established that the bonnethead is a flexitarian, or a semi-vegetarian.

Around a decade ago, it was discovered that bonnethead sharks consume massive amounts of seagrass. In fact, more than 62 percent of their stomach contents have been found to contain seagrass in previous research. 

However, scientists thought that the ingestion of seagrass was unintentional, occurring by mistake when the bonnetheads were hunting for their prey in shallow waters. It was not yet known that the bonnetheads could actually digest the seagrass for nourishment. 

Study lead author Samantha Leigh is an expert in Ecology and Evolutionary Biology at the University of California, Irvine.

“It has been assumed by most that this consumption was incidental and that it provided no nutritional value,” Leigh told <a href="https://www.theguardian.com/us">The Guardian</a>. “I wanted to see how much of this seagrass diet the sharks could digest, because what an animal consumes is not necessarily the same as what it digests and retains nutrients from.

The study revealed that five bonnethead sharks were digesting over half of the organic material found in the seagrass.


“Bonnethead sharks are not only consuming copious amounts of seagrass but they are actually capable of digesting and assimilating seagrass nutrients, making them clear omnivores,” wrote the study authors. “This is the first species of shark ever to be shown to have an omnivorous digestive strategy.”


The study is published in the <a href="http://rspb.royalsocietypublishing.org/">Proceedings of the Royal Society B</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

First vegetarian shark found who only feeds on seagrass

It has been widely assumed that sharks are strictly meat-eaters,...

A <a href="https://www.biorxiv.org/content/biorxiv/early/2018/08/01/382697.full.pdf">new study</a> from the <a href="https://ufrj.br/">Universidade Federal do Rio de Janeiro</a> has illuminated the actions of the protein component of fire ant venom on envenomated mice. 

Unusually for hymenopterans, the red imported fire ant (Solenopsis invicta), also referred to as RIFA, produces venom that is largely composed of alkaloids, which are more frequently found in plants. More than 95% of the venom is made up of these alkaloids, known as solenopsins. Proteins make up less than 1%. Solenopsins are cytotoxic and are responsible for the formation of the distinctive pseudo-pustules left by fire ant stings. These painful welts look like pimples and appear soon after the ant stings. 

Solenopsins also appear to have fungicidal, herbicidal, bactericidal, and insecticidal properties. In addition to aiding in prey capture and defense, they are used in nest maintenance, presumably to eliminate undesirable organisms from the ant colony. Interestingly, though they also have neurotoxic effects and are responsible for the release of histamines by affected cells, solenopsins appear to have no role in the allergic response to fire ant stings. 

The allergic response is instead caused by the 46 proteins known from the venom, four of which are well-described. Determining the pathways by which this happens has until recently been challenging due to the difficulty in extracting and isolating these proteins. 

<a href="http://www.earth.com/news/how-just-a-few-drops-of-viper-venom-call-kill-you/">Venom</a> amounts to some .1% of the body weight of a fire ant and only a small proportion of that amount constitutes proteins. However, a <a href="https://core.ac.uk/download/pdf/82571129.pdf">recent procedure</a> developed for extracting venom and purifying the protein components allowed the study’s authors to test their effects in vivo on mice without the complicating factor of the solenopsins. 

Upon entering the body for the first time, the venom proteins are enveloped by dendritic cells and transported to lymph nodes. The dendritic cells present the peptide antigens generated by the proteins, coupled to a <a href="https://www.britannica.com/science/major-histocompatibility-complex">major histocompatibility class II molecule</a> spanning the cell membrane, to naive T lymphocytes. T lymphocytes are a type of white blood cell key in regulating the immune system. Once activated by exposure to the antigens, they clone themselves. The lymphocytes then trigger a cascade of further activity, including the release of immunoglobin E (IgE) antibodies, which then bind to mast cells, a type of white blood cell that is know as the “master regulator” of the immune system. Upon a second exposure, antigens from the venom signal the mast cells to release histamines in amounts disproportionate to the actual effects of the antigens. This is responsible for the inflammatory response typical of an allergic reaction. Adding to the inflammation is the activation of eosiniphils, another type of white blood, which are stimulated to release harmful proteins in an effort to destroy the antigen. These substances also cause tissue damage. 

In this study, the authors injected purified RIFA venom into the hind footpad of a previously unexposed mouse. Fourteen days later, they administered a second injection, either in another footpad or into the peritoneal cavity, the space between the lining of the abdominal wall and the abdominal cavity itself. The second footpad injection resulted in marked swelling. Fluid drained from the peritoneum following exposure revealed elevated levels of eosinophils, suggesting an allergic response. Additionally, dissected lymph nodes from sensitized mice revealed hyperplasia, or enlargement, suggesting a strong immune response to the venom proteins.

This development is important due to the ubiquity of the red imported fire ant and its negative interactions with humans. Some 14 million people in the U.S. alone are thought to suffer stings each year and up to 100,000 seek medical attention. Originally from South America, the ant has been transported around the world by shipping and is now established in China, Vietnam, and Australia, among other locales. Knowledge of the actions of fire ant venom proteins is likely to assist in treating allergic individuals. 

This study is forthcoming in the journal <a href="http://www.nature.com/scientificreports">Scientific Reports</a> (Nature).

--

By <a href="mailto:rtpallardy@gmail.com">Richard Pallardy</a>, <a href="http://earth.com">Earth.com</a> Contributing Writer

Image Credit: Credits to Eduardo G P Fox and Roberto Eizemberg

Venom proteins cause allergic response to fire ant stings

A new study from the Universidade Federal do Rio de...

A new study by Dr. Grant Lipman, a clinical associate professor of Emergency Medicine at the <a href="http://med.stanford.edu/">Stanford School of Medicine</a>, has found that drought is a good predictor of fewer snakebites.

Dr. Lipman, who routinely treats patients with venomous snakebites, said: “I wondered if there are more snake bites during droughts.” 

To investigate, he developed a study with a team of researchers including co-lead author Dr. Caleb Phillips, an adjunct assistant professor of Computer Science at the <a href="https://www.colorado.edu/">University of Colorado-Boulder</a>.


“We set out to prove that, yes, there are more snakebites during high drought time especially since that's what we were taught,” said Dr. Lipman.

The experts were surprised to find that the number of <a href="http://www.earth.com/news/how-just-a-few-drops-of-viper-venom-call-kill-you/">snakebites</a> actually decreases after a drought, but increases after periods of rainy weather. 

The study also revealed that an increase in weather extremes caused by climate change has a direct influence on snakebite incidence in California. According to the study authors, this could be useful to help guide public health measures, such as determining the best distribution of antivenom supplies.

The analysis was focused on 20 years of snakebite data from every phone call made to the California Poison Control System from 1997 to 2017. 

A total of 5,365 snake bites were reported, all of which were from rattlesnakes. The average age of patients was found to be 37, and the researchers also determined that five deaths occurred over the study period. Most of the fatalities involved male victims who were at home in the backyard when they were bitten.

“The most common comment I usually hear from snakebite victims in the emergency room is: ‘I was just minding my own business,’” said Dr. Lipman “Usually, though, it's the snakes that were minding their own business, having a nice nap. It's people who tend to disturb them.”

The experts determined that snakebite incidence decreased by 10 percent following a drought, and increased by 10 percent following high levels of precipitation. The researchers theorize that an increase in rainfall results in accelerated shrub growth, which boosts the presence of rodents - the primary food source of snakes. 

The study is published in the journal <a href="https://www.tandfonline.com/loi/ictx20">Clinical Toxicology</a>.

--

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

A decrease in rainfall is actually linked to fewer snakebites

A new study by Dr. Grant Lipman, a clinical associate...

<a href="http://www.earth.com/news/largest-extinction-event-ever/">Extinction</a> is (ironically) a part of life in nature. Some animals become unfit for their changing environment or are outcompeted by other species, and their population numbers ultimately dwindle to zero. Although too often these days, it seems that species’ extinctions are a result of human impact, whether through hunting or environmental destruction. This seems to be the case in the recently-announced extinction of eight bird species that were previously listed as endangered species.

<a href="https://www.birdlife.org/">BirdLife International</a>, a group of conservation non-governmental organizations based in the UK, performed a statistical analysis of endangered species, examining 51 species labeled “critically endangered” on the International Union for the Conservation of Nature’s red list. The results of their analysis showed that eight bird species should now be added to the list of confirmed or “highly likely” extinctions.

Four of the extinctions are species native to Brazil, including the Spix’s macaw – a brilliant blue species of parrot that was a main character in the animated move Rio. The last known wild sighting of this bird was in 2000, although captive birds are still breeding in restoration programs. The three other species, the poo-uli, cryptic treehunter, and Alagoas foliage-gleaner, may be gone forever. 

The poo-uli was only found on the island of Maui in Hawaii, and has not been seen since 2004. Captive breeding of this species has been wholly unsuccessful. Since its discovery in north-eastern Brazil in 2002, the cryptic treehunter has not been seen in the wild since 2007, likely due to loss of habitat. Additionally, the Alagoas foliage-gleaner – a small forest bird native to Brazil – is believed to have become extinct in 2011 due to heavy deforestation. Clearly, human activity has been devastating to these bird populations.

Two of the eight species to be reclassified as extinct include the glaucous macaw and the Pernambuco pygmy-owl, both of which have had their habitats destroyed by humans for farming and logging. Further analysis from BirdLife International has found that extinctions are only increasing, particularly in South America, where habitat due to unsustainable agriculture, drainage, and logging is prominent.

“Because we know birds better than any other taxonomic class we know which other species are most at risk,” says Stuart Butchart, the chief scientist at BirdLife International. “We hope this study will inspire a redoubling of efforts to prevent other extinctions.”

--

By <a href="mailto:certz@earth.com">Connor Ertz</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Image Credit: Al Wabra Wildlife Preservation

Eight species of birds to be declared as extinct

Extinction is (ironically) a part of life in nature. Some...

The role of monitoring species populations in wildlife management and environmental conservation cannot be understated. Monitoring allows researchers to track <a href="https://www.earth.com/news/population-declines-underway-extinct/">population declines</a>, understand how climate change is impacting certain ecosystems, and even project future trends for a species’ survival. 

Now, a new study conducted by researchers from the <a href="https://www.penguins.org.au/">Phillip Island Nature Parks</a> in Victoria, Australia shows just how effective long-term monitoring programs can be in tracking population numbers over time. 

The study was published in the journal <a href="http://journals.plos.org/plosone/article?id=10.1371/journal.pone.0200253">PLOS ONE</a> and examines how many fur seal pups have been born since species-wide protection was first implemented in 1975. 

For the first time ever since those protections were put in place, seal pup numbers have declined,  which was discovered after the researchers reviewed the monitoring data through the years. 

Fur seals are a key predator in Australia, but the species is facing many challenges including ecotourism and fishing operations. Understanding how populations are changing in response to these challenges is crucial for <a href="http://www.earth.com/news/tracking-marine-predators-conservation/">conservation</a> and ensuring their continued survival. 

The researchers reviewed live seal pup census data gathered in the summers of 2002, 2007, and 2013 thanks to a large-scale monitoring program. 

After reviewing the data, the team found that the monitoring program was both accurate and effective in its recording of seal pup census information.

The research also showed that since 2007, seal pup populations have been declining by around 4.2 percent every year, the first ever declines since the 1970s. 

The researchers say that that the results could help with implementing and assessing other monitoring programs for different species and ecosystems. 

“As wildlife managers it is important for us to regularly review our monitoring programs to examine the reliability of the information we have collected, and also to identify enhancements which may assist in a greater understanding of any population changes detected,” said Roland Pick, the communications executive for Phillip Island Nature Parks. “We are currently using drone technology and Citizen Science programs at Phillip Island Nature Parks to enhance our monitoring of Seal Rocks as the largest breeding colony for the species.”

--

By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>,<a href="https://www.earth.com/"> Earth.com</a> Staff Writer 

Image Credit: Phillip Island Nature Parks

Fur seal pup populations down for the first time since the 1970s

The role of monitoring species populations in wildlife management and...

Many people enjoy putting out bird feeders in their yards and gardens and watching as many different colorful birds stop by for a bite. However, have you ever considered the environmental impacts of bird feeders and if they actually <a href="https://www.earth.com/news/bird-feeders-helping-birds/">benefit the birds themselves</a>? 

Researchers from the <a href="http://www.exeter.ac.uk/">University of Exeter</a> and the <a href="https://www.bto.org/">British Trust for Ornithology</a> conducted a new study to investigate how bird feeders benefit garden birds and found that bigger, more dominant species get first dibs of the feed. 

The study was published in the journal PlOS ONE and it’s one of the few studies aimed at determining the impacts of bird feeders. 

“Bird feeding has become increasingly popular in the UK and throughout much of the world in recent decades,” said Jon Blount, the senior author of the study. “However, its impacts are still poorly understood. Bird feeders create a concentrated food source which can result in more quarrels between individuals of different species, which we predicted would lead to the formation of a dominance hierarchy.”

For the study, the researchers observed birds that flocked to feeders placed around the University of Exeter’s Penryn Campus in Cornwall. 

Larger birds like the house sparrow and greenfinch spent more time at the feeder and got first dibs on better food like sunflower hearts. The smaller bird species like blue tits had less time at the feeder and were left with lower quality seeds that were more difficult to eat. 

The researchers found that weight and size were a major indicator of dominance. When two birds interacted at the feeders, the one that ended up staying at the feeder was considered the winner, and the winners were larger garden birds. 

“Our findings show that larger, heavier species get better access to food - so if the aim of bird feeders is to benefit all species, we need to investigate ways to achieve this, such as different mixes of foods and feeder designs,” said Blount. 

The results show that bird feeders are not just simple garden accessories but also unfairly benefit some bird species over others. 

Bird feeders can offer much-needed food during winter or harsh weather, but the researchers say that more work is needed in order to make sure that bird feeders can sustain and benefit all species equally. 

“With more and more people feeding the birds in their gardens it is more important than ever that we understand any implications this might have for the birds themselves,” said Kate Plummer, a joint first author of the study. 

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By <a href="mailto:kayvandette@gmail.com">Kay Vandette</a>, <a href="https://www.earth.com/">Earth.com</a> Staff Writer

Bird feeders often monopolized by larger, dominant birds

Many people enjoy putting out bird feeders in their yards...

A new study has revealed that birds at more northern latitudes mature faster, start reproducing younger, and live shorter lives. The researchers believe this is likely the birds’ response to higher seasonal variation in resources.

According to the experts, the lives of <a href="http://www.earth.com/news/traffic-noise-birds-aging/">birds</a> progress at a faster rate the farther away they are from the equator. For the first time, scientists have recognized this pattern in birds' feathers, with northern birds completing their annual molt faster compared to birds in the tropics.


Study author Ryan Terrill of <a href="https://www.lsu.edu/">Louisiana State University</a> examined museum specimens of four bird species with ranges that span across both the Northern and Southern Hemispheres. 

Feather growth has slight differences between day and night during a bird's annual molt, and these conditions are reflected in visible pairs of light-colored bars. Each pair of bars represents 24 hours of growth. 

Terrill was able to determine the rates at which individual feathers grew by measuring their spacing. Across all four species, individuals in higher latitudes had grown their feathers faster.

Terrill has two theories to explain this pattern of accelerated growth. First, where the availability of food changes with the seasons, birds may need to molt faster so that they have the necessary resources. Second, birds at higher latitudes tend to be more invested in producing offspring than in extending their own survival. Therefore, the faster production of sub-quality feathers may be an acceptable tradeoff.

“Working with museum specimens was a lot of fun. One of my favorite things about museum specimens is using them in ways that other folks might not consider, and especially using them in ways for which the original collector couldn't have known they might be useful,” said Terrill. 

“It wasn't until recently that many people considered that how feathers grow might be important for birds or realized that you could measure feather growth rates on specimens, and I hope this study will publicize yet another way that museum specimens are useful for understanding birds.”

Peter Pyle, who was not involved with this particular study, is an expert on bird molt patterns at <a href="https://www.birdpop.org/">The Institute for Bird Populations</a>.

“Most aspects of avian molt, with the exception of feather-replacement sequence, are thought to be rather flexible. The timing, location, and extent of molts appear to respond quickly to environmental constraints, even within populations of the same species occurring at different latitudes, as either permanent or winter residents,” said Pyle.

“Yet molt strategies remain vastly understudied compared to other avian topics such as breeding, migration, and behavioral responses. This paper shows that a fourth component of molt, feather growth rate, also appears to vary, with equatorial populations showing slower molt intensity than those of higher latitudes.”

“The author ties this nicely in to other studies suggesting a decelerated pace of other life history traits in less seasonal environments, perhaps as a function of slower basal metabolic rates.”

The research is published in the journal <a href="http://www.americanornithologypubs.org/loi/tauk">The Auk: Ornithological Advances</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 

Image Credit: R. Terrill

The rate of a bird’s life can be tracked to its feathers

A new study has revealed that birds at more northern...

A team of ecologists from the <a href="http://www.glos.ac.uk/">University of Gloucestershire</a> searched <a href="http://www.earth.com/news/russian-trolls-twitter-vaccines/">Twitter</a> using both text and hashtags for any observations on popular ecological phenomena across the UK, such as the emergence of flying ants and starling murmurations. The data gathered from the tweets was compared to three related studies, and was found to be accurate and reliable. 

The researchers determined that the “Twitter-mined” data was able to replicate many of the temporal findings of the published research, such as the dates and times of ant mating flights or house spider sightings. In addition, the analysis of photos uploaded in tweets reproduced the gender ratios of house spiders.

“The retrospective analysis of social media has been used widely to detect earthquakes or political sentiment, but not so much in ecological research,” said study lead author Professor Adam Hart. “Our study shows that passive citizen science, where we gain information and access to photos indirectly through Twitter or other social media channels such as Facebook and Flickr, can indeed generate robust and interesting data.”

Tweets automatically generate a date and time stamp, and people usually post on the same day of a sighting.

“It is perhaps the immediacy of Twitter, the ‘urgency’ of the phenomena and the desire to connect with other users that have produced so many usable tweets,” said Professor Hart. “The emergence of winged ants is also popular in the media and hashtags like #flyingantday often trend on Twitter.”


It is more challenging to pinpoint the location of a sighting through Twitter because it is rarely published in posts. Twitter has recently launched the option of having latitude and longitude automatically added to tweets via “share precise location,” which could grant researchers better access to location data. 

“Twitter can provide a valuable tool for phenological studies of charismatic events and species,” said Professor Hart. “Dog owners noting ticks on their animals, or the timing of frog spawning or foxes mating are just some of the questions that could be explored.”

The researchers encourage members of the public to participate in ecological studies, and recommend for users to promote specific hashtags that will make it much easier to search through Twitter archives.

The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/2041210X">Methods in Ecology and Evolution</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sometimes Twitter can provide reliable data for studying animals

A team of ecologists from the University of Gloucestershire searched...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...