Evolution drives all biological change. It shapes every lifeform we know, including birds. Charles Darwin laid its foundation with natural selection, explaining how organisms adapt and survive through generations.



Recent advances in genetics and bioinformatics have pushed our understanding far beyond Darwin’s notebooks. One question still haunts the scientific world: What really drives <a href="https://www.earth.com/news/evolution-itself-found-to-be-evolving-as-life-constantly-learns-to-adapt/" target="_blank" rel="noreferrer noopener">novelty</a> in evolution? 



A new study by researchers at the <a href="https://www.ku.dk/en" target="_blank" rel="noreferrer noopener">University of Copenhagen</a> offers a fresh approach and some surprising answers.



<h2 class="wp-block-heading" id="h-what-makes-evolution-tick">What makes evolution tick</h2>



DNA changes lie at the center of evolution. These changes fuel the dazzling variety of life around us. Sometimes, they produce traits that surprise us. Other times, they lead to <a href="https://www.earth.com/news/what-animal-will-replace-humans-as-earths-dominant-species-this-scientist-has-an-idea/" target="_blank" rel="noreferrer noopener">mutations</a> behind deadly viruses.



That’s why understanding DNA’s shifting patterns isn’t just scientific curiosity. It matters for protecting ecosystems. It matters for predicting health threats.



"Basically, we showcase a method to extract information from genomes and reveal the forces driving biological novelty with unprecedented detail," said David Duchene, a professor in the Department of Public Health at the University of Copenhagen.



<h2 class="wp-block-heading" id="h-birds-as-evolution-s-case-study">Birds as evolution’s case study</h2>



The team used birds as their main study group. Why birds? They’re the most diverse group of vertebrates - 10,000 species strong.



"We used birds as our study subject. With 10,000 known species, they are the most diverse class of vertebrates and uniquely suited for exploring <a href="https://www.earth.com/news/hidden-chapter-in-human-evolution-revealed-through-genetics/" target="_blank" rel="noreferrer noopener">evolutionary phenomena</a>. With our method, we were able to identify key factors that influence how these bird lineages and their thousands of genes evolve," explained Duchene.



Their method identified four key evolutionary factors: clutch size, gene biochemistry, chromosome size, and leg length. Duchene says these results break the idea that one trait, like flying or singing, steers a group’s evolution.



<h2 class="wp-block-heading" id="h-bird-evolution-depends-on-many-traits">Bird evolution depends on many traits</h2>



"Our study tells us that you will find much nuance as to the drivers of <a href="https://www.earth.com/news/evolutions-many-solutions-nature-finds-multiple-paths-to-success/" target="_blank" rel="noreferrer noopener">novelty</a> once you look at multiple lineages and genes in detail. The biochemistry, chromosomes, and various aspects of lifestyle all play distinct roles in bringing about novelty," said Duchene.



It’s not one factor but many. The research shows how each piece, from gene makeup to physical traits, helps shape the tree of life. This view gives experts a better toolkit for tracking changes across different organisms.



<h2 class="wp-block-heading" id="h-clues-to-the-next-pandemic">Clues to the next pandemic</h2>



The findings stretch beyond birds, offering deeper insight into evolution across many forms of life.



The method could help scientists track how diseases evolve. It could help understand how plants respond to climate change. And it could point to what we risk losing in our current biodiversity crisis.



According to Duchene, the findings can be applied to a variety of contexts, such as understanding how diseases adapt to human demographics or climate conditions.



"The same principles that help us decode the <a href="https://www.earth.com/news/ai-model-esm3-creates-new-protein-that-simulates-500-million-years-of-biological-evolution/" target="_blank" rel="noreferrer noopener">diversity</a> of birds could also be used to investigate the genetic changes driving everything from pandemics to species adaptation in shifting ecosystems," said Duchene.



"This method could tell us: What is special about what we are losing in the current biodiversity crisis? What exactly made those animals so novel and unique, and what have they taught us about evolution such that we might want to preserve them?" 



<h2 class="wp-block-heading" id="h-bird-evolution-and-the-study-of-life">Bird evolution and the study of life</h2>



Every extinct species takes with it a chapter of evolution’s story. Understanding why those species were unique helps us grasp the full scale of what’s being lost. 



It also shows us what we must protect - not just for the sake of nature, but for future discoveries about life itself.



With this new approach, scientists can now map the drivers of evolution more clearly than ever before. The tools used to decode bird diversity may soon help us understand the rise of new diseases or the disappearance of key species. 



The study invites a shift in thinking - from seeing evolution as a slow and distant process to recognizing it as something dynamic and ongoing.



Nature still holds many secrets. But thanks to this work from the University of Copenhagen, we are one step closer to understanding how life continues to surprise, survive, and evolve.



The study is published in the journal <a href="https://www.nature.com/articles/s41586-025-08777-7" target="_blank" rel="noreferrer noopener">Nature</a>.



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Decoding evolution: How birds can help us prevent pandemics

Evolution drives all biological change. It shapes every lifeform we know, including birds. Charles Darwin laid its foundation with natural selection, explaining how organisms adapt and survive through generations. Recent advances in genetics and bioinformatics have pushed our understanding far beyond Darwin’s notebooks. One question still haunts the scientific world: What really drives novelty in evolution? A new study by researchers at the University of Copenhagen offers a fresh approach and some surprising answers. What makes evolution tick DNA changes lie at the center of evolution. These...

If not for human-driven <a href="http://www.earth.com/news/plankton-began-hunting-their-own-food-to-survive-a-mass-extinction-event/">extinctions</a>, there would be at least four times as many flightless bird species today, according to a new study from <a href="https://www.ucl.ac.uk/">University College London</a>. The experts found that flightlessness evolved in birds much more often than what would be expected by looking at only living birds.

According to the researchers, the study shows how human-driven extinctions have biased our understanding of evolution.

"Human impacts have substantially altered most ecosystems worldwide, and caused the extinction of hundreds of animal species," said study lead author Dr. Ferran Sayol.

"This can distort evolutionary patterns, especially if the characteristics being studied, such as flightlessness in birds, make species more vulnerable to extinction. We get a biased picture of how evolution really happens."

The experts compiled a comprehensive list of all the bird species that are known to have gone extinct since humans emerged. They identified 581 bird species that were wiped out from the Late Pleistocene 126,000 years ago to the present day. The researchers believe that nearly all of the extinctions were caused by human influences.

The analysis revealed that 166 of the extinct bird species were flightless. Today, there are only 60 bird species that lack the ability to fly. 

The study also showed that flightless birds were much more diverse than what was previously assumed. Furthermore, the findings confirm that flightless species were much more likely to go extinct than species that could fly.

"Many bird species can become flightless in environments without their usual predators, for example on islands. Flying expends a lot of energy that birds can use for other purposes if they don't need to take to the air. Unfortunately, though, this makes them easier prey if humans - and their associated rats and cats - suddenly turn up," said study co-author Professor Tim Blackburn.

"Extinction has all too often been the result, and is likely to continue as flightless birds are overrepresented, compared to avian species, on global lists of animals under threat."

The researchers discovered that most island groups worldwide had flightless birds before humans arrived, and some of these regions were hotspots. New Zealand once had 26 flightless bird species such as the extinct moa, while Hawaii had 23 species - all of which are now extinct.

"Our study shows that the evolution of flightlessness in birds is a widespread phenomenon," said Dr. Sayol. "Today, most flightless species are penguins, rails or ostriches and their relatives. Now, only 12 bird families have flightless species, but before humans caused extinctions, the number was at least 40. Without those extinctions we would be sharing the planet with flightless owls, woodpeckers and ibises, but all of these have now sadly disappeared."

The study is published in the journal <a href="https://advances.sciencemag.org/">Science Advances</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Flightless birds would be four times as diverse if not for humans

If not for human-driven extinctions, there would be at least...

In a new study from <a href="https://www.ucdavis.edu/">UC Davis</a>, a team of marine <a href="http://www.earth.com/news/mammal-defaunation-is-wiping-out-valuable-ecosystem-services/">mammal</a> specialists analyzed reports on more than 50 killer whales that have been stranded in the northeast Pacific and Hawaii over the last decade. The experts found that killer whales are facing a number of deadly threats, and many of these hazards are related to interactions with humans. 

According to the researchers, understanding each threat is critical for managing and conserving killer whale populations. 

The stranded whales belonged to both healthy populations as well as endangered species, such as southern resident whales that are found off the coast of British Columbia, Washington, and Oregon.

The cause of death had been determined for 42 percent of the 53 whales that were stranded between 2004 and 2013. One calf died from sepsis following a halibut hook injury, while another starved from a congenital facial deformity. Two adult whales had been killed by the blunt force trauma of vessel strikes. Infectious diseases and nutritional deficiencies were also identified as causes of death.

Even though there was no single cause of death, the analysis of the incidents showed that killer whales of all ages from juveniles to adults suffered human-related deaths.

"Nobody likes to think we're directly harming animals," said Dr. Joe Gaydos. "But it's important to realize that we're not just indirectly hurting them from things like lack of salmon, vessel disturbance or legacy toxins. It's also vessel strikes and fish hooks. That humans are directly killing killer whales across all age classes is significant; it says we can do a better job."

"The results from systematic necropsies of dead killer whales in this review is unique and will establish critical baseline information to assess future mitigation efforts," said study lead author Stephen Raverty. "This work contributes to a better understanding of the impacts that ongoing human activities and environmental events have on killer whales."

The researchers acknowledge that their report is an incomplete picture of orca health and mortality. However, the report is one the most comprehensive reviews of the multitude of human and environmental threats affecting killer whales to date, and will ultimately help to improve conservative strategies.

The study is published in the journal <a href="https://journals.plos.org/plosone/">PLOS ONE</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Killer whales face a number of threats, and most are human-related

In a new study from UC Davis, a team of...

Pets are saving many people from the devastating effects of social isolation during the <a href="http://www.earth.com/video/how-much-did-pollution-levels-drop-due-to-covid-19-shutdowns/">COVID-19</a> pandemic, according to a new study from the <a href="https://www.unisa.edu.au/">University of South Australia</a>. In the absence of human-to-human contact, animals have provided a constant, comforting presence in millions of households.

Study lead author Dr. Janette Young explains that physical touch is a sense that has been taken for granted, and even overlooked, until the pandemic emerged.

"In a year when human contact has been so limited and people have been deprived of touch, the health impacts on our quality of life have been enormous," said Dr. Young. "To fill the void of loneliness and provide a buffer against stress, there has been a global upsurge in people adopting dogs and cats from animal shelters during lockdowns. Breeders have also been inundated, with demands for puppies quadrupling some waiting lists."

It is estimated that more than half the global population has one or more pets in their lives. While the health benefits of owning a pet have been well-documented, little is known about the specific benefits that animals bring to humans in terms of touch.

"Pets seem to be particularly important when people are socially isolated or excluded, providing comfort, companionship and a sense of self-worth," said Dr. Young.

"Touch is an understudied sense, but existing evidence indicates it is crucial for growth, development and health, as well as reducing the levels of the stress hormone cortisol in the body. It is also thought that touch may be particularly important for older people as other senses decline."

More than 90 percent of study participants said that touching their pets was comforting and relaxing. Some reports suggested that animals made physical contact when their owners were sad, distressed, or traumatized.

Many people referenced their pets' innate ability to "know" when they weren't feeling well- and the animals stayed physically close to them.

"The feedback we received was that pets themselves seem to get just as much pleasure from the tactile interaction as humans," said Dr. Young. "Animals, like people, are living, breathing others, with individual interests, styles and preferences. While culturally, animals are not seen as 'human,' they are still seen as individuals with likes and dislikes.

"In the era of COVID-19, social distancing, sudden lockdowns and societal upheaval, our pets may be the only living beings that many people are able to touch and draw comfort from."

"Humans have an innate need to connect with others but in the absence of human touch, pets are helping to fill this void. They need to be considered from a policy angle, therefore, to help mitigate some of the mental and physical stressors that people are experiencing during this time."

Dr. Young noted that hospitals, hospices, and nursing homes should be encouraging pet connections with residents.

"Residential aged care is yet to recognise the value of human-animal relationships. Had more pets being living with their owners in aged care when COVID-19 restrictions were applied, it could have helped people immeasurably."

The study is published in the <a href="https://sabeconomics.org/jbep/">Journal of Behavioral Economics for Policy</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Pets are playing a lifesaving role this year during the pandemic

Pets are saving many people from the devastating effects of...

Researchers at the <a href="https://www.mbl.edu/">Marine Biological Laboratory</a> (MBL) have finally solved the mystery of insect wing evolution. The team has confirmed the theory that insect wings evolved from an outgrowth or "lobe" on the legs of an ancestral crustacean.

After the ancient marine animal moved onto land about 300 million years ago, one of its leg segments became embedded in the body wall during embryonic development. This was likely an adaptation that emerged to better support its weight on land. 

"The leg lobes then moved up onto the insect's back, and those later formed the wings," said study co-author Heather Bruce. She explained that one of the reasons it took a century to figure this out, is that it was not appreciated until around 2010 that insects are most closely related to crustaceans within the arthropod phylum.

"Prior to that, based on morphology, everyone had classified insects in the myriapod group, along with the millipedes and centipedes," said Bruce. "And if you look in myriapods for where insect wings came from, you won't find anything."

"So insect wings came to be thought of as 'novel' structures that sprang up in insects and had no corresponding structure in the ancestor - because researchers were looking in the wrong place for the insect ancestor."

To solve the decades-old mystery of insect wing evolution, the researchers combined old scientific papers with advanced genomic analysis. The investigation was initiated as Bruce was comparing the genetics of the segmented legs of a crustacean to various insects like fruit flies. Her analysis identified genes that corresponded with the six leg segments found in both crustaceans and insects. 

However, the crustacean species Parhyale, and the has an additional, seventh leg segment next to its body wall. Bruce set out to determine where this segment had gone. 

"And so I started digging in the literature, and I found this really old idea that had been proposed in 1893, that insects had incorporated their proximal [closest to body] leg region into the body wall," said Bruce. "But I still didn't have the wing part of the story. So I kept reading and reading, and I came across this 1980s theory that not only did insects incorporate their proximal leg region into the body wall, but the little lobes on the leg later moved up onto the back and formed the wings. I thought, wow, my genomic and embryonic data supports these old theories."

According to the researchers, it would have been impossible to unravel the mystery of insect wing evolution without the genomic tools that are now available. 

"People get very excited by the idea that something like insect wings may have been a novel innovation of evolution," said MBL Director Nipam Patel. "But one of the stories that is emerging from genomic comparisons is that nothing is brand new; everything came from somewhere. And you can, in fact, figure out from where." 

The study is published in the journal <a href="https://www.nature.com/natecolevol">Nature Ecology and Evolution</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Scientists solve the mystery of how insects got their wings

Researchers at the Marine Biological Laboratory (MBL) have finally solved...

Jaguars in the Peruvian Amazon will be able to handle <a href="http://www.earth.com/news/east-asia-may-be-permanently-locked-into-hotter-and-drier-climate/">climate</a> change in the short-term, but could become severely threatened as extreme weather events increasingly interfere with food resources, according to research led by <a href="https://www.qut.edu.au/">Queensland University of Technology</a> (QUT). 

The study is the first to examine how climate change may impact the jaguar, which is the dominant predator in Central and South America.

"Estimates of jaguar numbers are difficult to achieve because the big cats are cryptic by nature, are not always uniquely identifiable, and their habitat can be hostile to humans," explained study co-author Professor Kerrie Mengersen.

The research was focused on data gathered during a 2016 expedition to the Pacaya Samiria Reserve, which covers 20,800 square kilometers in the Loreto region of the Peruvian Amazon. 

The experts also used the results of a census study based on camera traps and scat, as well as data collected from Indigenous rangers in the reserve.

To analyze future population scenarios, the team mapped the jaguar's solitary behavior, births of cubs at certain times of the year, competition, and availability of key prey. The experts also accounted for illegal hunting.

According to Professor Kevin Burrage, the predicted outcomes for the jaguars were concerning in the long-term. 

"Our results imply that jaguars can cope with extreme drought and flood, but there is a very high probability that the population will crash if the conditions are repeated over short time periods. These scenarios are becoming more likely due to climate change," said Professor Burrage.

"The declines may be further exacerbated by hunting of both jaguars and their prey, as well as loss of habitat through deforestation."

The analysis suggests that jaguars can recover- at lower numbers - if there are periods without extreme weather events.

"In this worst-case scenario, prey levels could not recover, and jaguar populations were predicted to drop to single digits in 30 years' time," said Professor Burrage.

The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/20457758">Ecology and Evolution</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Jaguars in the Amazon are threatened by climate extremes

Jaguars in the Peruvian Amazon will be able to handle...

A growing collection of research has shown recently that the gut microbiomes of humans and other <a href="http://www.earth.com/news/polygynous-male-mammals-may-have-more-sexual-aggression/">mammals</a> are surprisingly complex, hosting a variety of microbial communities that can profoundly affect the health of an individual. 

In a new study from <a href="https://www.ncsu.edu/">North Carolina State University</a>, however, scientists have discovered that black bears seem to be an exception. These animals host a microbial population that is basically consistent across the intestinal tract.

"It's the first mammal species where we've looked at two separate locations in the gut and found microbial communities that are essentially indistinguishable from each other," said study first author Sierra Gillman.

"Bears have really simple guts - pretty much a garden hose - so they can't regulate their gut microbes to the extent that animals with longer, more complex guts can," added study co-author Professor Erin McKenney. "Without that control, the bears' diet and environment may play a greater role in shaping the gut microbiome. It raises some interesting evolutionary questions about the relationship between the shape of an animal's gut, its gut microbiome, and the relationship between the microbiome and the animal's health and behavior."

To learn more about the gut microbiome of American black bears, the researchers worked with guides who lead scheduled trips with hunters in the Upper Peninsula of Michigan. The guides were trained on how to collect samples from bears that were harvested along the way.

Gillman specifically taught the guides how to retrieve samples from the middle section of the small intestine and from the colon, or the large intestine. The researchers ultimately obtained 31 small intestine and 30 large intestine samples, which were tested to identify which microbial species were present.

The team expected to see a larger amount and greater diversity of microbes in the large intestine, where digestion usually slows down and promotes microbial diversity. However, there could be an obvious explanation for the simplicity of the gut microbiomes of black bears. 

Omnivores with more complex guts have a cecum - a small pouch located between the small and large intestine - that slows down the rate at which food passes through the gut. 

The cecum may even serve as a reservoir for microbial populations in the gut, which would allow animals to sustain the diversity of their microbiomes despite their diets. 

"Bears don't have a cecum," explained Gillman. "That makes their gut microbiomes more vulnerable to systemic change due to diet, health or other factors." For wildlife researchers, this finding has an immediate application.

"In many animal species, a fecal sample can tell you what the microbial diversity of the colon was like - but it doesn't tell you much about what's happening in other parts of the gut," said study co-author Professor Diana Lafferty.

"Our work suggests that a fecal sample offers insight into the microbial community across the entire gut for black bears - and possibly for other carnivores and omnivores that have simple gut morphologies."

To investigate whether the findings are consistent across geographic regions, the researchers are currently comparing the samples collected in Michigan to those of black bears from North Carolina.

According to Professor Lafferty, the team is also working on a project that will help to clarify the connections between the gut microbiome and bear health.

"One of the things we're curious about is weight gain," said McKenney. "We know that specific shifts in the microbiome can lead to weight gain and obesity in other species, which is usually viewed as a negative. But for species that hibernate, like bears, that could actually be advantageous."

The study is published in the journal <a href="https://www.nature.com/srep">Scientific Reports</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Black bears have a surprisingly simple gut microbiome

A growing collection of research has shown recently that the...

Plastic chemicals released into the ocean cause deformities in sea urchin embryos, according to a new study from the <a href="https://www.exeter.ac.uk/">University of Exeter</a>. Exposure to <a href="http://www.earth.com/news/new-discovery-could-provide-sustainable-freshwater-to-volcanic-islands/">water</a> polluted by microplastics led to a variety of abnormalities among developing sea urchins, including deformed skeletons and nervous systems.

To investigate the potential effects of plastic contaminants on sea urchins, the Exeter team soaked various types of plastic in seawater,  removed the plastic, and then raised sea urchin embryos in the water.

The study showed that the abnormalities were caused by chemicals in the plastics that had leached out into the water, rather than by the plastics themselves. While the plastic-to-water ratio modeled in the experiment would only be found in severely polluted places, the findings raise new questions about the broader impacts of plastic contaminants on marine life.

"We are learning more and more about how ingesting plastic affects marine animals," said study lead author Flora Rendell-Bhatti. "However, little is known about the effects of exposure to chemicals that leach into the water from plastic particles."

"This study provides evidence that contamination of the marine environment with plastic could have direct implications for the development of larvae, with potential impacts on wider ecosystems."

"Our work contributes to the growing evidence that we all need to help reduce the amount of plastic contamination released into our natural environment, to ensure healthy and productive ecosystems for future generations."

Study co-author Dr. Eva Jimenez-Guri pointed out that many plastics are treated with chemicals for a variety of purposes, such as making them mouldable or flame retardant.

"If such plastics find their way to the oceans, these chemicals can leach out into the water," explained Dr. Jimenez-Guri. "Plastics can also pick up and transport chemicals and other environmental contaminants, potentially spreading them through the oceans."

To contaminate the experimental water, the researchers used industrial samples called nurdles, or pellets from which most plastics are made. They also used environmental samples - beach pellets collected from a beach in the UK. Each type of plastic was soaked in the seawater for 72 hours before it was removed.

When the experts analyzed the water, all of their samples contained chemicals known to be detrimental to development of animals, including polycyclic aromatic hydrocarbons and polychlorinated biphenyls.

"Our results show that beached and industrial plastic particles can leach persistent organic pollutant (PAHs and PCBs) into seawater, and that sea urchin embryos in these waters will develop abnormally, probably resulting in non-viable larvae," wrote the study authors.

"Our findings demonstrate that such chemicals leach from plastic particles in the environment, even if at small concentrations, and that these produce strong developmental abnormalities in sea urchins, and point to clear and specific detrimental effects of plastic pollution on animal development."

The researchers also believe that other potentially toxic chemicals, such as phthalates and metals, have a role in the developmental abnormalities observed in the sea urchins. "A non-target analysis for a wider range of organic compounds, as well as analysis of metals released into the water, would shed light on the key toxicants released."

The study is published in the journal <a href="https://www.journals.elsevier.com/environmental-pollution">Environmental Pollution</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Microplastic pollution causes deformities in sea urchins

Plastic chemicals released into the ocean cause deformities in sea...

A new study from <a href="https://www.psu.edu/">Penn State</a> may help to explain how warblers rapidly diverged into so many unique species. The researchers discovered that two <a href="http://www.earth.com/news/animals-with-higher-genetic-variation-are-much-more-adaptable/">genes</a> involved in warbler coloration have evolved through very different processes.

"Wood warblers are an incredibly colorful and diverse group of birds, with more than a hundred species in total," said study first author Marcella Baiz. "These species arose very quickly in evolutionary time in what biologists call a species radiation. To better understand this radiation, we studied genetic regions related to plumage coloration within a particularly colorful subset of warblers."

The experts sequenced the genomes of the 34 species that make up the Setophaga genus of wood warblers. They also created a phylogenetic tree to clarify how each species is related to one another. 

The researchers narrowed the study to focus on nine closely related pairs of "sister species," where each pair is the result of one species diverging into two. To gain a better understanding of the overall radiation, the experts at out to investigate whether similar evolutionary processes have shaped each of the pairs.

"In most cases it is difficult to get at the genes underlying the diversification process because it can be hard to link specific genes to specific traits, like colors," said study lead author Professor David Toews.

"But many species of warblers readily interbreed, producing hybrid offspring with a mix of the parent species' traits, so we were previously able to link certain color patterns with their underlying genetic regions. In this study, we focused on two coloration genes, but were able to study them across all the species in this large genus, to give us a window into the rest of the radiation."

The Agouti-signaling protein (ASIP) is involved in producing brown and black plumage among the warblers. The team found genetic discrepancies near ASIP within the pairs of sister species that had differences in the amount or location of black or brown coloration. 

"We created an evolutionary tree based solely on the ASIP gene region, which more clearly shows how the gene has changed across the genus," said Baiz. "The patterns in this gene tree mirror patterns in the phylogenetic tree based on what we see across the whole genome." 

"This implies that the differences we see in ASIP resulted from mutations that arose independently in different species. However, the gene tree from the second gene, BCO2, showed a very different pattern that did not match up with the whole genome tree, which suggests different processes are at play."

The second gene, beta-carotene oxygenate 2 (BCO2), is involved in producing bright yellow, red, and orange coloration. The researchers suggest that a process called introgression, which is the exchange of genes between species that have evolved separately, may explain why the pattern of genetic changes in BCO2 did not align with the overall radiation of the group.

"Introgression can occur when two separate species hybridize, and the hybrid offspring go on to mate with one of the original species," said Baiz. "After several generations, genetic material from one species can be incorporated into the other. The signal of this kind of ancient introgression can be maintained in the genomes of living individuals - like how ancestry tests can reveal how many Neanderthal genes you have. In this instance, we unexpectedly found evidence for ancient introgression at BCO2 in two otherwise distantly related warblers in this genus."

The researchers found evidence of introgression involving the yellow warbler and magnolia warbler and involving the prairie warbler and vitelline warbler, which all have bright carotenoid coloration. This is one of the first known examples of carotenoid gene transfer among vertebrates.

"One possibility is that the magnolia warbler version of BCO2 introgressed into the yellow warbler, and this 'new to them' version produced a broader deposition of carotenoids in the feathers of the yellow warbler," said Professor Toews. "It is fun to think that ancient introgression is what made the yellow warbler so yellow!"

The findings suggest that both introgression and gene mutations that were passed from parent to offspring have helped to facilitate the extreme diversification of warblers. Going forward, the researchers hope to link specific mutations in these genes to changes in plumage coloration and they want to map the molecular pathways involved. The team also plans to expand their study to all 110 species of warblers.

"There's a possibility that there may be introgression from another genus entirely," said Professor Toews. "Expanding to other warblers would allow us to explore this possibility, and to more broadly understand the radiation of these fascinating birds."

The study is published in the journal <a href="https://www.cell.com/current-biology/home">Current Biology</a>.

---

By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Two genes are responsible for the rapid diversification of warblers

A new study from Penn State may help to explain...

Researchers at <a href="https://www.cornell.edu/">Cornell University</a> are describing how a federal program designed to reduce ozone pollution has saved the lives of millions of birds over the last four decades. According to the study, <a href="http://www.earth.com/news/air-pollution-linked-to-higher-blood-pressure-in-children/">air quality</a> improvements associated with the Clean Air Act have saved up to 1.5 billion birds, which is the equivalent of nearly 20 percent of all the birds present in the United States today. 

"Our research shows that the benefits of environmental regulation have likely been underestimated," said study lead author Professor Ivan Rudik. "Reducing pollution has positive impacts in unexpected places and provides an additional policy lever for conservation efforts."

While ozone in the upper atmosphere protects the Earth from harmful ultraviolet radiation, ground-level ozone is the primary pollutant in smog and can be very hazardous to human health. When it comes to birds, ozone pollution causes direct harm to their respiratory system, and causes indirect harm by damaging their food sources.

To investigate how lower levels of pollution may have influenced bird abundance, the researchers used computer models that combined bird observations from the Cornell Lab of Ornithology's eBird program with ground-level pollution data. The team tracked monthly changes in bird abundance, air quality, and regulation status for more than 3,000 counties in the United States over a span of 15 years. 

The results of the analysis suggest that ozone pollution is most detrimental to small migratory birds like sparrows, warblers, and finches, which make up 86 percent of all North American landbird species. 

"Not only can ozone cause direct physical damage to birds, but it also can compromise plant health and reduce numbers of the insects that birds consume," explained study co-author Professor Amanda Rodewald. "Not surprisingly, birds that cannot access high-quality habitat or food resources are less likely to survive or reproduce successfully. The good news here is that environmental policies intended to protect human health return important benefits for birds too."

In a separate Cornell study conducted last year, researchers found that North American bird populations have declined by nearly three billion individuals since 1970. The new study reveals that without the ozone-reduction efforts of the Clean Air Act, approximately 1.5 billion birds may have been lost.

"This is the first large-scale evidence that ozone is associated with declines in bird abundance in the United States and that regulations intended to save human lives also bring significant conservation benefits to birds," said study co-author Catherine Kling. "This work contributes to our ever increasing understanding of the connectedness of environmental health and human health."

The research is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

The Clean Air Act has saved as many as 1.5 billion birds

Researchers at Cornell University are describing how a federal program...

Rare species discovered in the deep sea near Japan. In Japanese waters of the Northwest Pacific, researchers have discovered a new <a href="http://www.earth.com/news/the-local-environment-plays-a-role-in-how-species-acclimate/">species</a> of the rare phylum Loricifera. Since the phylum was first identified in 1983, just under 40 species have been described.

The Loricifera is a microscopic, marine invertebrate that lives in deep sea sediment. It has a head covered in over 200 spines and an abdomen with a protective shell, which is known as a lorica. 

"Loricifera is a rare animal that is still under-researched, but our recent finding improves our understanding of the species' diversity," said study lead author Shinta Fujimoto.

Loricifera are usually found in the space between sand and mud particles in the ocean. There are Loricifera fossils that date all the way back to the Cambrian period, which indicates the phylum has a long history of life on Earth. 

The exact position of Loricifera in the animal tree of life is unknown.The mysterious animals have complicated life cycles and a few species are reported to live in anoxic environments. 

A team of researchers led by Tohoku University has introduced the new species of Loricifera. The creatures were found in Japanese waters from the continental slope to the deeper sea. This is the second time a new Loricifera species has been discovered near Japan - the first was spotted in 1988 in the Izu-Ogasawara Trench.

Fujimoto and his team hope to uncover as much as they can about this rare species. "Each new species provides us with answers, but also more questions. We will keep on looking for these extraordinary animals to understand the species' diversity, ecology, life history and evolution."

The study is published in the journal <a href="https://www.springer.com/journal/12526">Marine Biodiversity</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Rare species discovered in the deep sea near Japan

Rare species discovered in the deep sea near Japan. In...

Coppery titi monkeys are extremely loyal to their mates, according to research from the <a href="https://www.dpz.eu/en/home.html">German Primate Center</a> (DPZ). Across an entire study population living in the <a href="http://www.earth.com/news/some-parts-of-the-amazon-rainforest-will-thrive-in-a-warming-climate/">Amazon</a> lowland rainforest, genetic testing revealed that there was not a single example of infidelity.

"In pair-living mammals, genetic monogamy is extremely rare," explained the researchers.  "One possible reason is that in socially monogamous animals, mate choice can be severely constrained, increasing the risk of inbreeding or pairing with an incompatible or low-quality partner." 

"To escape these constraints, individuals might engage in extra-pair copulations. Alternatively, inbreeding can be avoided by dispersal. However, little is known about the interactions between mating system, mate choice, and dispersal in pair-living mammals."

Coppery titi monkeys live in small family groups that consist of one male, one female and their offspring, with a single infant typically born each year. The children leave the group when they reach sexual maturity to search for a partner and set up a new territory. The partners maintain a strong relationship, spending day and night in close proximity and grooming each other.

For the investigation, 14 groups of coppery titi monkeys were studied. DNA testing showed that all of the offspring were born to monogamous partners. 

In addition, the adult monkeys showed high levels of genetic diversity. "Extra-pair breeding would therefore not have provided a genetic advantage for the animals studied, so that they presumably rather avoided the risks of infidelity, explained Sofya Dolotovskaya, who studied the animals for 14 months of field research as a doctoral student.

"In an undisturbed ecosystem, as at our field station, young coppery titi monkeys obviously migrate far enough from their natal group to find a suitable partner without incurring the risk of inbreeding," said study co-author Eckhard W. Heymann. "Further studies must show whether genetic monogamy also prevails in other populations of coppery titi monkeys, especially in fragmented habitats".

The study is published in the journal <a href="https://www.nature.com/srep">Scientific Reports</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Coppery titi monkeys are loyal and faithful to their partners

Coppery titi monkeys are extremely loyal to their mates, according...

Moths have wings that have precisely evolved to avoid their most dangerous predators, according to researchers at the <a href="https://www.bristol.ac.uk/">University of Bristol</a>. In an evolutionary arms race, moth wings have acquired extraordinary sound absorbing properties that help them evade echolocating <a href="http://www.earth.com/news/many-birds-and-bats-depend-on-insects-that-are-disappearing/">bats</a>.

Using advanced analytical techniques, the Bristol team discovered that the very thin scale layer on moth wings has transformed over time to serve as a unique acoustic camouflage. This discovery represents the first known naturally occurring acoustic metamaterial.

Study lead author Dr. Marc Holderied is an expert in behavioural acoustics and sensory ecology. Earlier this year, his team reported that deaf moths had developed scales on their bodies that allowed them to absorb 85 percent of the incoming sound energy that bats use to detect them.

The moths had evolved a 1.5-millimeter deep protective barrier that serves as a porous sound absorber. This protective barrier would not work on the wings, however, because the increased thickness would restrict the moths' ability to fly. 

The current study reveals that moths have actually gone one step further by creating a resonant absorber that is 100 times thinner than the wavelength of the sound it absorbs. This means that moths can maintain their mobility while masking the echoes of their wings during flight.

"Most amazingly, moth wings also evolved a way to make a resonant absorber absorb all bat frequencies, by adding another amazing feature - they assemble many of these resonators individually tuned to different frequencies into an array of absorbers, which together create broadband absorption by acting as an acoustic metamaterial - the first known in nature," said Dr. Holderied. "Such a broadband absorption is very hard to achieve in the ultrathin structures of moths' wings, which is what makes it so remarkable."

"The promise is one of much thinner sound absorbers for our homes and offices, we would be getting close to a much more versatile and acceptable sound absorber 'wallpaper' rather than bulky absorber panels."

The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.

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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Tiny moth wings absorb big sounds to evade predators

Moths have wings that have precisely evolved to avoid their...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, aiming to create a treat that satisfies cravings while supporting gut health. 



The challenge lies in maintaining chocolate's beloved texture and flavor while adding health benefits.



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Probiotics - beneficial microbes that balance gut bacteria and aid digestion - are typically fragile and can be destroyed by stomach acid or processing. 



Prebiotics act as food for these microbes, helping them thrive. Together, they form "synbiotics," a powerful health combination.



Researchers Smriti Gaur and Shubhi Singh from India's Jaypee Institute of Information Technology took an innovative approach, using natural prebiotics like corn and honey instead of complex processing methods. 



They created five chocolate varieties: a control and four synbiotic versions containing different combinations of prebiotics, probiotics (Lactobacillus strains), and flavor enhancers (cinnamon or orange).



Laboratory simulations of human digestion showed the probiotics remained viable for over five hours, suggesting they could survive long enough to benefit gut health.



Taste tests were positive, with researchers particularly enjoying the orange-flavored variety, describing it as having "vibrant citrus notes" complementing the "rich cocoa" with a "luxurious" texture.



This research represents just the beginning. With further refinement of strains, textures, and flavors, chocolate could evolve beyond mere indulgence to become a functional food that nourishes while it delights.



The study is published in the journal <a href="https://pubs.acs.org/doi/10.1021/acsfoodscitech.4c00741" target="_blank" rel="noreferrer noopener">ACS Food Science &amp; Technology</a>.

Is chocolate the next nutritional powerhouse?

Scientists are transforming chocolate into a functional food by infusing...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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