Scientists have long pondered how evolution resulted in the development of both herbivores and carnivores. To understand this, it is important to clarify what type of food did extinct vertebrates eat. But how can we know what the diets of these creatures were?&nbsp;



While in living animals we can directly observe what they feed on, in the case of extinct species researchers must rely on morphological or chemical information supplied by fossils.&nbsp;



Now, a research team led by professor Thomas Tütken from <a href="https://www.uni-mainz.de/en/" target="_blank" rel="noreferrer noopener">Johannes Gutenberg University Mainz</a> (JGU) has compiled a reference framework of isotope compositions for modern reptiles. This dataset stands to improve our ability to identify the diets of <a href="https://www.earth.com/news/study-reveals-secrets-of-the-evolution-of-prehistoric-reptiles/" target="_blank" rel="noreferrer noopener">ancient reptiles</a>, including dinosaurs.



“This reptile reference framework is a convenient toolbox that will enable us to better reconstruct the diet of extinct animals, such as dinosaurs,” Tütken explained. “A set of comparable data of this kind has not previously been available.”&nbsp;



<h2 class="wp-block-heading" id="h-diverse-diets-of-modern-reptiles">Diverse diets of modern reptiles </h2>



Today's reptiles showcase a remarkable range of diets, from strictly plant-based to exclusively carnivorous. Many also exhibit specialized feeding preferences, such as the marine iguana in the Galapagos, which eats only algae, or chameleons, which subsist solely on insects.&nbsp;



Gila monsters prefer eggs, while top predators like the saltwater crocodile and the <a href="https://www.earth.com/news/komodo-dragons-have-iron-tipped-teeth-to-rip-apart-flesh/" target="_blank" rel="noreferrer noopener">Komodo dragon</a> feed entirely on meat. “This diversity makes it difficult to reconstruct the nutritional habits of extinct animals,” Tütken said.



The oldest known ancestors of modern reptiles lived more than 300 million years ago; for instance, the 315-million-year-old Hylonomus resembled a lizard. These early reptiles often bore skulls, jaws, and teeth indicative of insectivory.&nbsp;



The point in geological history when they transitioned from insect-eating to purely carnivorous or herbivorous diets remains unclear.



<h2 class="wp-block-heading" id="h-building-a-geochemical-reference">Building a geochemical reference</h2>



In creating their new framework, Tütken’s team examined 28 modern reptile species by measuring calcium and strontium isotopes in their bones and teeth, which offer chemical clues about what these animals eat.&nbsp;



“To obtain a wide spectrum for comparison, we selected reptiles with pronounced herbivorous or carnivorous behavior, and we also included those with specialized dietary preferences,” Tütken noted. The list included alligators, monitor lizards, chameleons, and more.



Focusing on calcium isotopes, the researchers highlighted the ratio of calcium-44 to calcium-42. They observed a clear trend in which these isotope concentrations decreased at every step in the food chain.&nbsp;



“Overall, the values are highest in insectivorous reptiles, clearly differentiating these from animals with other feeding behaviors,” said lead author Michael Weber, a paleontologist at JGU.&nbsp;



<h2 class="wp-block-heading" id="h-detecting-unique-feeding-patterns-nbsp">Detecting unique feeding patterns&nbsp;</h2>



<a href="https://www.earth.com/news/forest-biodiversity-benefits-from-large-herbivores-like-elephants-and-moose/" target="_blank" rel="noreferrer noopener">Herbivores</a> showed lower isotope ratios, while carnivores presented the lowest levels. This approach even allowed them to detect unique feeding patterns, such as the algae diet of marine iguanas and the egg-based diet of other reptiles. The team also examined stable strontium-88 to strontium-86 ratios.&nbsp;



“We set up the first extensive reference system of stable strontium isotopes as a dietary proxy. The results for strontium are largely consistent with those for calcium isotopes in respect of the various nutritional forms,” explained study co-author and paleontologist Katrin Weber.&nbsp;



However, strontium is more vulnerable to alteration over time, making calcium isotopes the more reliable measure for extinct species.



<h2 class="wp-block-heading" id="h-comparing-reptiles-to-mammals">Comparing reptiles to mammals</h2>



In analyzing these isotopes, the researchers discovered that reptiles show greater calcium isotope variability than <a href="https://www.earth.com/news/how-mammals-have-evolved-over-66-million-years/" target="_blank" rel="noreferrer noopener">mammals</a>, even under similar dietary regimes.&nbsp;



This phenomenon is believed to stem from physiological differences, and it illustrates why mammal-based data cannot directly determine the diets of prehistoric reptiles such as dinosaurs.



<h2 class="wp-block-heading" id="h-teeth-wear-patterns-and-animal-diets">Teeth wear patterns and animal diets</h2>



Beyond chemical traces, the scientists also investigated the mechanical wear patterns on modern reptile teeth, collecting data in collaboration with Dr. Daniela Winkler at <a href="https://www.uni-kiel.de/en/" target="_blank" rel="noreferrer noopener">Kiel University</a>.&nbsp;



Scratches on tooth surfaces reveal whether an animal consumed tough materials such as shells or bones, or softer foods.&nbsp;



When combined with isotope data, these wear patterns can distinguish faunivores that ingested abrasive substances from those relying on soft food sources.



<h2 class="wp-block-heading" id="h-discovering-the-diets-of-extinct-species">Discovering the diets of extinct species</h2>



“In order to understand and interpret the data for chemical and mechanical patterns of nutritional behavior from fossil finds, we first had to determine the corresponding information for related modern species with their known dietary preferences,” said Tütken.



“As a result, we now have a reference frame for comparison that enables the precise diet assessment and thus a more accurate reconstruction of the feeding habits of extinct species.”



The study forms part of a larger initiative led by Tütken, who in 2016 received an ERC Consolidator Grant to examine the feeding habits of early land vertebrates.&nbsp;



By combining geochemical and mechanical evidence, Tütken’s team has created an essential resource for scientists to unravel the mystery of what ancient reptiles - and possibly <a href="https://www.earth.com/news/new-tracks-discovered-on-uks-dinosaur-highway/" target="_blank" rel="noreferrer noopener">dinosaurs</a> - might have eaten, guiding us toward a deeper understanding of evolutionary history.



The study is published in the journal <a href="http://dx.doi.org/10.1098/rspb.2024.2002" target="_blank" rel="noreferrer noopener">Proceedings of the Royal Society B</a>.



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Reptiles provide new clues about the diets of extinct animals

Scientists have long pondered how evolution resulted in the development of both herbivores and carnivores. To understand this, it is important to clarify what type of food did extinct vertebrates eat. But how can we know what the diets of these creatures were?&nbsp; While in living animals we can directly observe what they feed on, in the case of extinct species researchers must rely on morphological or chemical information supplied by fossils.&nbsp; Now, a research team led by professor Thomas Tütken from Johannes Gutenberg University Mainz (JGU)...

An international team has created <a href="https://fishsounds.net/">FishSounds.net</a>, the first-ever online interactive database of fish sounds. Many people are familiar with <a href="https://www.earth.com/news/bird-populations-are-declining-worldwide/">bird</a> songs, howling coyotes, and whale songs, and these sounds are well understood. Still, a lot of people don't know that fish create sounds to communicate.&nbsp;



“People are often surprised to learn that fish make sounds. But you could make the case that they are as important for understanding fish as bird sounds are for studying birds," said Audrey Looby, a doctoral candidate at the <a href="https://www.ufl.edu/">University of Florida</a> IFAS College of Agricultural and Life Sciences.



Scientists have been listening to fish sounds for almost 150 years. Nearly one thousand fish species actively produce noises like the "croaking" sounds of the toad fishes, and several hundred make passive sounds like splashing and chewing. Kieran Cox of the University of Victoria believes that we will find more species that make sound with further research.&nbsp;



So why do fish make noises? Some scientists believe that they do so because sound is a practical way to communicate in water, which provides excellent acoustics.&nbsp;



Since many fish species live in murky waters where other forms of communication are challenging, sound allows them to still send messages to each other. Moreover, fish have a lot to talk about.&nbsp;



"Fish sounds contain a lot of important information," explained Looby. "Fish may communicate about territory, predators, food, and reproduction. And when we can match fish sounds to fish species, their sounds are a kind of calling card that can tell us what kinds of fish are in an area and what they are doing."



Sounds created by fish communication could provide conservationists and managers with another way to monitor fish. With the help of fish sound databases, like <a href="https://fishsounds.net/">FishSounds.net</a>, the hope is that ecologists could use specialized underwater microphones called hydrophones to find out where fish are and perhaps gain more insight into the inner world of fish.



The research is published in the journal <a href="https://www.springer.com/journal/11160">Reviews in Fish Biology and Fisheries</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fish sounds are important for conservation efforts

An international team has created FishSounds.net, the first-ever online interactive...

A research team led by <a href="https://www.nuigalway.ie/">National University of Ireland Galway</a> (NUI Galway) has published the first record of a noble false widow spider feeding on a protected species of Pipistrelle bats in the United Kingdom. It is also the first time for any species of false widow spiders to be recorded preying on <a href="https://www.earth.com/news/small-mammals-are-vanishing-in-the-uk/">mammals</a>, offering new evidence of how these spiders continue to impact native UK species.



The noble false widow is a species of spiders belonging to the family Theridiidae. It was first reported in southern England in 1879 and has significantly increased its range and population density in recent decades, spreading through Scotland, Wales, and Ireland. During the same period, the false widow has also spread globally to Europe, East Asia, North America, and South America.&nbsp;



These spiders possess a fast-acting neurotoxic venom with a very similar composition to that of true black widows, which can cause neuromuscular paralysis in terrestrial vertebrates. Although their bites are known to cause a range of mild to severe symptoms in people, their impact on native animal species has not yet been systematically documented.



Wildlife artist Ben Waddams has recently found two bats living in the attic of his home in North Stropshire, England, entangled in the spider’s web below the entrance to the roost. While a young bat pup was already dead and completely immobilized with its limbs pinned tightly to the torso with silk, the second, much larger bat, was still alive and was rescued.



“In more exotic parts of the world, scientists have been documenting such predation events by spiders on small vertebrates for many years, but we are only beginning to realize just how common these events occur. Now that this alien species has become well established in Ireland and Britain, we are witnessing such fascinating events on our very own doorstep,” said study lead author Dr. John Dunbar, a postdoctoral fellow at NUI Galway.



“Even other, much smaller, species of false widows are known to capture and feed on snakes and lizards. This study presents yet another example of the invasive impact by the noble false widow spider on native species. We know they are much more competitive than native spiders, and this further confirms their impact on prey species.”



“In the last three years alone, we have observed two occasions of the alien noble false widow capturing and feeding on protected species of vertebrate animals in Ireland and Britain,” added study co-author Aiste Vitkauskaite, a research assistant at NUI Galway.



“As the noble false widow continues to expand its range and increase populations across Ireland and Britain, we should expect to observe similar predation events on small vertebrate animals by this spider, including protected species.”



The study is published in the journal <a href="https://esajournals.onlinelibrary.wiley.com/doi/10.1002/ecs2.3959">Ecosphere</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Noble false widow spiders prey upon protected bat species

A research team led by National University of Ireland Galway...

Since being identified in 2019, SARS-CoV-2 has infected a wide range of <a href="https://www.earth.com/news/omicron-is-still-circulating-widely-through-animal-populations/">animal</a> species, both wild and domestic. Many scientists are concerned that these inter-species jumps can lead to novel mutations and even new, potentially dangerous variants.&nbsp;



A research team led by University of Pennsylvania’s <a href="https://www.vet.upenn.edu/">School of Veterinary Medicine</a> (Penn Vet) and <a href="https://www.med.upenn.edu/">Perelman School of Medicine</a> has recently sequenced the viral genome sampled from a house cat infected with SARS-CoV-2 in 2021 and found that it was a close match to viral sequences circulating in people in the Philadelphia region at that time. This suggests that SARS-CoV-2 can be transmitted from one species to another without necessarily acquiring a significant number of mutations.



“SARS-CoV-2 has a really incredibly wide host range,” said study senior author Elizabeth Lennon, a veterinarian and assistant professor at Penn Vet. “What this means to me is that, as SARS-CoV-2 continues to be prevalent in the human population, we need to watch what's happening in other animal species as well.”



Since early in the pandemic, Professor Lennon and her colleagues have been sampling dogs and cats that were exposed to the virus in order to better understand the mechanisms of inter-species transmission. This particular cat – an 11-year-old female brought to the <a href="https://www.vet.upenn.edu/veterinary-hospitals/ryan-veterinary-hospital">Ryan Veterinary Hospital</a> with gastrointestinal symptoms – had been exposed to an owner who had COVID-19. Sequencing the genome of the cat’s virus, the researchers found that she was infected with the AY.3 lineage of the Delta variant, which was widely circulating in the Delaware Region at the time.



“When we looked at a random sampling of human sequences from our geographic area, there wasn't anything dramatically different about our cat's sample,” Professor Lennon reported. “So, our takeaway was that the cat was not infected by a virus that was somehow highly different.”&nbsp;



Although this particular case does not raise alarms for the virus acquiring a significant number of mutations as it moved between species, scientists are on the alert for other cases of infected animals which could harbor more dangerous variants.



“We know that the SARS-CoV-2 is undergoing changes as it passes between to become more and more transmissible over time," said Professor Lennon. "We saw that with the Omicron variant. It's host-adapting to people. We also want to know, when other animal species get infected, does the virus start to adapt to those species? And for those viruses that may adapt to a different species, do they still infect humans?”&nbsp;



The study is published in the journal <a href="https://www.mdpi.com/1999-4915/14/2/421">Viruses</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

House cat had the same COVID variant as humans

Since being identified in 2019, SARS-CoV-2 has infected a wide...

According to a new study published in the journal <a href="https://dx.doi.org/10.3389/fmars.2022.836941">Frontiers in Marine Science</a>, pet owners may unknowingly feed their pets meat from <a href="https://www.earth.com/news/people-eating-endangered-sharks/">endangered sharks</a>. By using DNA barcoding to investigate the occurrence of shark meat in different pet food products sold in Singapore, a research team from <a href="https://www.yale-nus.edu.sg/">Yale-NUS College</a> in Singapore has revealed a considerable prevalence of ingredient mislabeling, with ambiguous terms such as “fish,” “ocean fish,” or “white bait” in fact standing for meat obtained from threatened shark species.



Sharks are crucial for the proper functioning of marine ecosystems. They maintain balanced food chains by shifting their prey’s distribution and changing the feeding strategy of most other marine species. The loss of sharks had a marked negative impact even on <a href="https://www.earth.com/news/symbiotic-bacteria-provide-nutrients-to-seagrasses/">seagrass</a> and coral reef.



Overfishing, together with the growing shark fin and meat trade is increasingly endangering already threatened shark populations. According to recent estimates, over 100 million sharks are killed annually.



“Shark populations are overfished throughout the world, with declines of more than 70 percent in the last 50 years documented. This is indicative of the current lack of regard in which we hold our oceans,” wrote the study authors.



Silent contributors to the decline of shark populations&nbsp;are also the cosmetic and pet food industry. Certain body care and beauty products use shark-derived squalene, instead of the most sustainable, plant-derived one. Moreover, the analysis of pet food samples in the United States in 2019 found traces of shark meat in 78 of the samples.



By using DNA barcoding to investigate whether there was shark DNA in 45 different pet products from 16 different brands sold in Singapore, the researchers found that 31 percent of the 144 samples taken clearly contained shark DNA, although none of the products listed shark as an ingredient.&nbsp;



The most frequently identified shark species was the blue shark (Prionace glauca), followed by the silky shark (Carcharhinus falciformis), and the whitetip reef shark (Triaenodon obesus).&nbsp;Both the silky shark and the whitetip reef shark are&nbsp;listed as “vulnerable” in the&nbsp;<a href="https://www.iucnredlist.org/">International Union for Conservation of Nature (IUCN) Red List</a>.



These results are further evidence of the high overfishing pressure to which sharks are increasingly subjected. The authors call for more transparency in ingredient labelling which could allowed consumers to make informed purchases.



“The majority of pet owners are likely lovers of nature, and we think most would be alarmed to discover that they could be unknowingly contributing to the overfishing of shark populations,” the authors concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Endangered shark meat secretly added to pet food

According to a new study published in the journal Frontiers...

Plastic debris is widespread throughout the oceans and may be carried far from its source when it catches the right waves or currents. As if the <a href="https://www.earth.com/news/the-global-issue-of-plastic-trash-nears-a-tipping-point/">trash</a> itself isn’t bad enough, new research suggests that invasive species may be hitching rides to distant shores on ocean plastic. &nbsp;



The study documented a total of 15 non-native species, including bryozoans and other invertebrates, on beaches on the Catalan coast. There was even a shark egg case found attached to plastic trash. The research, which was led by the <a href="https://www.icm.csic.es/ca">Institut de Ciències del Mar</a> (ICM-CSIC), highlights the necessity of keeping an eye on plastic pollution problems.&nbsp;&nbsp;



"It is important to undertake constant monitoring to confirm the establishment of this and other non-native species in natural or artificial habitats on the Catalan coast, as in the future they could become invasive and, consequently, contribute to the reduction of natural biodiversity, making ecosystems less resilient to change," said study co-author Blanca Figuerola, a specialist in bryozoans.



Most of the species found on the plastics were from shallow water areas and most of the plastics were lighter than water. It seems that the only reason the plastics were found in the seabed at all was from the additional weight of attached organisms.



"This shows that the colonization of plastic surfaces by different organisms plays an important role in the sinking of plastic debris, so the identification of these organisms can provide us key information on the processes of plastic dispersion and transport in the oceans," explained Figuerola.



The scientists suspect that the plastic is only temporarily caught in the coastal zones but may sometimes be swept out to deeper waters by energetic currents.&nbsp;



"The presence of different species attached to the plastics found on the beaches suggests that this deposition is not permanent, and that these particles that have been deposited on the seabed may first be resuspended by currents, and then transported back to the coast due to the waves during storms," said study co-author Anna Sànchez, lecturer in the University of Barcelona.



The study points out an easily overlooked way in which plastic trash may be changing, and damaging, marine ecosystems. The research is published in the journal <a href="https://www.journals.elsevier.com/marine-pollution-bulletin">Marine Pollution Bulletin</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Invasive species can hitchhike on ocean plastic

Plastic debris is widespread throughout the oceans and may be...

In a new study from the <a href="https://www.exeter.ac.uk/">University of Exeter</a>, scientists have investigated how wild chimpanzee social networks are impacted by human-dominated landscapes. The researchers discovered that male and female chimpanzees react much differently to <a href="https://www.earth.com/news/could-a-botanical-extract-extend-the-lifespan-of-humans/">human</a> presence.&nbsp;



"Wild animals are being forced to modify their behavior due to the risks of living alongside humans," said study lead author Zoe Satsias.



By observing chimpanzees in forests and human-dominated landscapes, the researchers determined that females tend to avoid human presence, particularly those with dependent offspring. This avoidance may be because the females are less likely to risk the danger associated with human presence. These risks include the humans themselves, dogs, livestock, snares, traps, and roads.&nbsp;



Males seem to feel much differently. In fact, Dr. Matt McLennan, who runs the Bulindi Chimpanzee and Community Project, said that male chimpanzees seem unperturbed by the prospect of running into people, and are even willing to engage in confrontations with villagers.



The differences in behavior affect chimpanzee social structure. Dr. Kimberly Hockings is an expert in the Centre for Ecology and Conservation on Exeter's Penryn Campus in Cornwall. She explained that males and females were equally central in their social networks inside the forest - but in more risky croplands and village areas, the core of the social network was dominated exclusively by males.



This change in social structure could lead to devastating consequences for chimpanzee populations as human encroachment continues.



"The avoidance of certain areas by females – resulting in them being in the periphery of their social networks – could disrupt the spread of information and reduce social learning opportunities for younger chimpanzees, potentially suppressing the learning of new behaviors that could help them survive," said Dr. Hockings.



"Large animal species are most likely to survive human-induced rapid environmental change if they display high levels of behavioral flexibility," wrote the study authors.&nbsp;



"Examining social responses in species that form closely bonded social groups and display high fission-fusion dynamics, such as chimpanzees, Pan troglodytes, will help determine their resilience to dynamic human activities and the potential for sustainable human-wildlife interactions."



The research is published in the journal <a href="https://www.journals.elsevier.com/animal-behaviour">Animal Behaviour</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Female chimpanzees try to avoid the dangers of humans

In a new study from the University of Exeter, scientists...

Coastal and pelagic soundscapes are becoming more and more noisy, as offshore energy development, shipping and construction activities become more widespread and intense. One acoustic impact of the louder noise is a reduction in hearing sensitivity recorded in some marine and freshwater <a href="https://www.earth.com/news/disposable-masks-are-increasingly-impacting-marine-animals/">animals</a>, including fish, squid and whales. 



Researchers now say that reptiles, such as turtles, are also likely to experience hearing loss as a result of exposure to underwater noise pollution. The results of their recent study will be presented at the 2022 <a href="https://osm2022.secure-platform.com/">Ocean Sciences Meeting</a>, being held online until the 4th of March.&nbsp;



“Our preliminary findings are the first to support that these animals are vulnerable to underwater hearing loss after exposure to intense noise,” said Andria Salas, who is a researcher at Woods Hole Oceanographic Institution and will present the findings of the research. “We have assumed that turtles experience hearing loss when exposed to sufficiently intense sounds as observed in other animals, but there hasn't been any data collected specifically on turtles.”



The researchers used two non-threatened species of freshwater turtles in their experiments to determine the impact of loud noise on hearing. They inserted a minimally invasive electrode just under the skin above a turtle’s ear, to monitor the very small electrical voltages created by the turtle’s auditory system when it hears sounds. Before exposing the turtles to loud noise, the researchers first determined the lower threshold of turtles’ underwater hearing and which sound frequencies they heard best.



They then exposed the turtles to loud noise before removing them from the source and continuing to measure hearing sensitivity over the next hour to determine the extent of underwater hearing loss and whether this recovered in the short term. The turtles’ hearing was checked again two days later, to establish whether it had recovered fully.&nbsp;



The researchers found that, while the turtles always recovered their hearing, sensitivity loss could last anywhere from 20 minutes to over an hour. In some instances, however, hearing had not recovered by the end of the testing hour, indicating that the turtles needed more time to recover fully from the noise exposure. The hearing of one turtle was affected for multiple days.



Salas and her colleagues were surprised by the relatively low level of noise that caused these changes to the turtles’ hearing, which is essential for communication and avoiding predators. The new findings could have implications for the survival of some threatened turtle species.&nbsp;



“If this occurs in nature, turtles would be less able to detect sounds in their environment on these timescales, including sounds used for communication or warning them of approaching predators,” she said. “Over half of turtle and tortoise species are threatened, and noise pollution is an additional stressor to consider as we work towards protecting these animals.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Sea turtles suffer from hearing loss caused by noise pollution

Coastal and pelagic soundscapes are becoming more and more noisy,...

Fossils of the dinosaur group known as Stegosauria have been discovered on all continents except Antarctica and Australia, but more than half of the 14 different species unearthed thus far have been found in China. These iconic herbivorous <a href="https://www.earth.com/news/the-dinosaurs-died-in-the-springtime/">dinosaurs</a> with small heads and impressive armored plates and sharp spikes on their bodies roamed the planet during the Middle and Late Jurassic period, about 170 to 145 million years ago.&nbsp;



Stegosaurian fossil finds are rare, and the skeletons are always incomplete, making it difficult to work out how many different species there are, and what evolutionary relationships exist between them.&nbsp;



A team from the Chongqing Bureau of Geological and Mineral Resource Exploration and Development in China, and London’s Natural History Museum, have now identified and named a new species, Bashanosaurus primitivus. The remains of the new stegosaur were excavated from a deposit in Chongqing, China. Its scientific name, “Bashan,” refers to the ancient name for the area of Chongqing in China where it was found.



The new species has some unique features that led the paleontologists to place it in a brand new genus. It has a smaller head and less developed shoulder blades, as well as armored plates that are narrower and have thicker bases than other stegosaurians discovered thus far. In addition, the bony point at the end of the Bashanosaurus shoulder blade is small and less well developed than in other stegosaurians, while a bony projection of the thighbone is positioned below the middle of the shaft, and the bases of the armor plates curve outwards and are thicker than the plates on the backs of its later relatives.&nbsp;



Interestingly, it does share some features with the very earliest armored dinosaurs, which date from 20 million years earlier, indicating that it may indeed be an early representative of the Stegosauria. The evolutionary history of this group is not well understood, so the addition of a new species contributes important and valuable knowledge.&nbsp;



“All these features are clues to the stegosaurs’ place on the dinosaur family tree,” said Dr. Dai Hui, who led the research. “Bashanosaurus&nbsp;can be distinguished from&nbsp;other Middle Jurassic stegosaurs, and clearly represents a new species.”



The fossilized remains of the new stegosaurian, which included bones from the back, shoulder, thigh, feet, and ribs, as well as several armor plates, have been dated to the Bajocian stage of the Middle Jurassic period, around 168 million years ago. This is much earlier than most known stegosaurians and can thus cast light on the early evolution of the group.&nbsp;



“Our analysis of the family tree indicates that it is one of the earliest-diverging stegosaurs along with the Chongqing Lizard (Chungkingosaurus) and Huyangosaurus. These were all unearthed from Middle to Late Jurassic Shaximiao Formation in China, suggesting that stegosaurs might have originated in Asia,” said Dr. Hui.



Well-known Stegosauria include&nbsp;Huayangosaurus&nbsp;(one of the most primitive members of the group),&nbsp;Gigantspinosaurus, notable for its enormous shoulder spines, and&nbsp;Miragaia, known&nbsp;for its extremely long neck. However, the fragmentary fossil material has hindered attempts to understand how the stegosaurians evolved and what the evolutionary relationships are between species.



With the discovery of this new species, however, the relationships have become clearer.&nbsp;Bashanosaurus primitivus&nbsp;has several primitive features that are similar to those of the earliest stegosaurians like&nbsp;Huayangosaurus&nbsp;and&nbsp;Gigantspinosaurus,&nbsp;as well as to early representatives of the armored dinosaurs. These features include longer tail vertebrae, a shoulder blade that is narrower and flares out, and features of the back vertebrae that are similar to the early armored dinosaur, Scelidosaurus, which lived during the Early Jurassic period.



“The discovery of this stegosaur from the Middle Jurassic of China adds to an increasing body of evidence that the group evolved in the early Middle Jurassic, or perhaps even in the Early Jurassic, and as such represent some of the earliest known bird-hipped dinosaurs,” said study co-author Dr. Susannah Maidment.



“China seems to have been a hotspot for stegosaur diversity, with numerous species now known from the Middle Jurassic right the way through until the end of the Early Cretaceous period.”



Image Credit: Banana Art Studio



The study is published in the <a href="https://vertpaleo.org/journal-of-vertebrate-paleontology/">Journal of Vertebrate Paleontology</a>



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Fossil from China may be the world’s oldest stegosaur

Fossils of the dinosaur group known as Stegosauria have been...

After noticing an increase in the number of disposal masks littering rocky pools, an international team of researchers became interested in learning how masks and their chemicals are affecting marine life. It is already known that polypropylene, a type of <a href="https://www.earth.com/news/ocean-interior-has-accumulated-missing-plastics/">plastic</a> found in masks, has detrimental effects on aquatic animals.&nbsp;



The researchers observed the behavior of three small crustaceans - blue mussels (Mytilus edulis), sea snails (Littorina littorea), and copepods - in the presence of masks and compared this to their normal behavior.&nbsp;



When put into a simulated rocky environment with mask fragments, scientists noticed that mussels were 40 percent more likely to cluster together, a behavior typically observed when confronted with a threat which is also used to measure stress in the species. The experts believe mussels are using their osphradium (a sensory organ) to detect the chemicals released by the masks and aggregate together as a result.&nbsp;



Marine snails were also affected. Although they did not avoid the mask or the mask fragments, they did exhibit stress when they crawled on them and preferred not to crawl over them. Furthermore, the chemicals from the masks seemed to make them less alert, which means they might be more likely to suffer predation.&nbsp;



The study also suggests that copepod reproduction is affected by mask chemicals. Male copepods found it more challenging to detect female pheromones, which meant they were less likely to find females and mate with them.



The findings of this study may have wider implications. The species observed for this study are keystone species, which means that other members of the ecosystem heavily depend on them. A decline in populations of keystone species could have devastating consequences for other members of their community, including human consumers.&nbsp;



“We’re seeing more and more masks in rocky pools,” said Laurent Seuront, a marine ecologist at the French Centre National de la Recherche Scientifique. “This could cascade up the food chain and up to us.”



The research will be presented by Seuront at the <a href="https://osm2022.secure-platform.com/">2022 Ocean Sciences Meeting</a>, which will be held online. The meeting brings together researchers from the <a href="https://www.agu.org/">American Geophysical Union</a>, the Association for the Sciences of Limnology and Oceanography, and The Oceanography Society.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Disposable masks are increasingly impacting marine animals

After noticing an increase in the number of disposal masks...

The use of eDNA, or environmental DNA, is an increasingly common practice in conservation. DNA found in the environment has been used to detect endangered <a href="https://www.earth.com/news/sea-turtles-are-making-a-comeback-in-the-cayman-islands/">turtles</a> in Vietnam, and has also been used in demanding environments like the Amazon and Mt. Everest.&nbsp;



In an attempt to monitor whale and dolphin populations, many of which are endangered, researchers from three universities and the <a href="https://www.wcs.org/">Wildlife Conservation Society</a> (WCS) have turned to eDNA collected from water samples. This method can be used in concert with other monitoring methods, including acoustic surveys. It’s even possible that eDNA may one day be used to identify individual animals.&nbsp;



Whales and dolphins are increasingly in need of protection and careful monitoring. Plans by the Biden administration, the state of New York (where the study was carried out) and others to increase offshore wind administration pose potential threats to whales. This on top of threats from fishing gear, whaling, pollution and <a href="https://www.earth.com/news/thousands-of-whales-are-killed-by-ship-strikes-each-year/">strikes with ships</a>. 



Environmental DNA could be one more tool to help understand and protect whales and dolphins. WCS has already been working to develop guidelines for wind energy to make it as whale and dolphin friendly as possible.&nbsp; &nbsp; &nbsp; &nbsp; 



“Determining how cetaceans and other threatened marine animals use coastal habitats is critical to their effective conservation," said study lead author Dr. Elizabeth Alter of California State University.



"By generating eDNA data in parallel with survey data, it will be possible to gain a clearer understanding of how this tool can be used in management and conservation contexts to monitor species of conservation concern over large marine ecosystems.”



Not only are whales and dolphins detectable with eDNA, so are some of their prey species, such as fish. Monitoring whales, dolphins, and smaller animals may provide a greater understanding of the state of various populations and the habitats that are suitable for them.&nbsp;



Study co-author Dr. Howard C. Rosenbaum is the director of WCS’s Ocean Giants Program and a senior scientist at the NY Aquarium.



“Innovation and application of new techniques, such as the possibility of using eDNA, that leads to having better information about distribution of whales, dolphins and their prey is so important today, especially where potential impacts in these habitats may be increasing human activities," said Dr. Rosenbaum.



The research is published in the journal <a href="https://www.frontiersin.org/">Frontiers</a>.&nbsp;



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Environmental DNA collected from water used to monitor whales

The use of eDNA, or environmental DNA, is an increasingly...

Farming insects for food and for animal feed is set to take off in the near future, according to the authors of an Opinion piece published today in the journal <a href="https://www.cell.com/trends/plant-science/home">Trends in Plant Science</a>. The experts point out that the EU has recently authorized the incorporation of insects into pig and poultry feed, and that this will support the newly developing practice of insect farming. 



Insects provide an excellent source of readily available protein and, unlike the situation with mammal <a href="https://www.earth.com/news/scavengers-protect-livestock-from-infectious-disease/">livestock</a>, the whole insect body is edible. In addition, the farming of insects gives rise to a steady supply of waste products that can be used to fertilize soils and improve crop growth.



In the publication, researchers including Marcel Dicke of Wageningen University discuss the many potential benefits of using the waste from insect production in circular farming practices to promote sustainable agriculture. The authors argue this approach could enhance plant growth, health, pollination, and resilience.



Waste comes in two main forms; there are the exuviae (molted exoskeletons or skins), and the frass, which is insect feces mixed with uneaten food. Both substances are rich in nutrients and could form an important organic fertilizer, especially these days as the use of inorganic fertilizers becomes more and more restricted. Frass is rich in nitrogen, an element that is required for plant growth, but that is often in short supply in the soil. And exuviae contain chitin, an amino-sugar polysaccharide that is indigestible for most animals but can be broken down by bacteria.&nbsp;



“There is a set of bacteria that can metabolize chitin, and those microbes help plants to be more resilient to diseases and pests,” explained Dicke. “When exuviae are added to soil, the populations of those beneficial bacteria increase.”



The scientists propose that by adding waste from insect farming to the soil, the microbial populations in the soil could be enhanced. Microbes are very beneficial for plant growth and modern agricultural practices often include inoculating soils with specific types of soil bacteria that improve crop growth, resistance to disease and herbivory, and tolerance of abiotic conditions. Enhancing soil microbes is seen as an attractive alternative to using agrochemicals.



However, inoculating soil with microbes is not always a successful practice. The authors of the paper suggest, instead, that enriching the soil with organic waste from insect farming will encourage the development of the important microbes anyway. They propose that insect “livestock” could be fed waste from crops, such as offcut leaves and stems. The insects would form food for people or for livestock, such as poultry or pigs, and their waste could be introduced into the soil as an organic fertilizer, to enhance the growth of the crops. This type of circular farming leads to almost no wastage.&nbsp;



Insects are very efficient to farm, especially when compared with more traditional livestock. It takes roughly 25 kilograms of grass to produce one kilogram of beef. The same amount of grass can produce ten times as much edible insect protein. This is because insects are more efficient at converting their food into body mass, and also because up to 90 percent of an insect’s body mass is edible, as opposed to only 40 percent of a cow.



The team’s research showed that beneficial soil bacteria, derived from the enrichment of the soil with insect waste, can boost plant growth and also cause changes in plant physiology, attract mutualistic insects such as pollinators and natural enemies, and suppress insect pests on crop plants. They stress that further studies on the effects of insect waste on plant production are needed because these interactions are complex and dynamic but potentially extremely useful.&nbsp;



Currently, several different species of insects are farmed for use as both human food and livestock feed. These include yellow mealworms (Tenebrio molitor), lesser meal-worms (Alphitobius diaperinus), house crickets (Acheta domesticus), black soldierflies (Hermetiaillucens), and houseflies (Musca domestica).&nbsp;



“I have eaten crickets, mealworms, and locusts,” said Dicke. “Many people in in our part of the world need to get used to eating insects, but I can tell you that I've eaten many other insect species around the globe, and I've always had a wonderful meal on them.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Insect farming could have huge benefits for crop production

Farming insects for food and for animal feed is set...

The La Brea Tar Pits are located in urban Los Angeles, at a site where natural asphalt has seeped up from the ground for tens of thousands of years. In the past, animals became trapped in the tar and died, their bones being fossilized over time. Today, the site is famous for its deposits of Ice Age animals, particularly <a href="https://www.earth.com/news/ancient-mammoths-survived-longer-than-initially-thought/">mammoths</a> and mastodons, which are excavated in real time by paleontologists.



The bones of long-lost animals from the tar pits are impressive and fascinating, and are on display in the <a href="https://www.nhm.ac.uk/">Natural History Museum</a> of Los Angeles County; but the animals themselves remain dead and extinct. In an attempt to bring some of these creatures “back to life” for visitors to the museum, scientists and designers have got together to produce lifelike, 3D animations of the long-lost species through augmented reality (AR). Dr. Matt Davis and colleagues at the Natural History Museum and La Brea Tar Pits collaborated with researchers and designers at the University of Southern California (USC) to create more than a dozen new, scientifically accurate&nbsp;<a href="https://skfb.ly/osowz">virtual models of the Ice Age animals</a> that used to roam the area up to 38,000 years ago.&nbsp;



The team had originally set out to research how AR impacts learning in museums in general, but soon realized that there weren’t any accurate Ice Age animals in the metaverse yet. They decided to use the latest paleontological research, along with the newest design technologies, to make their own. In addition, they chose to publish all the research and detail that goes into reconstructing extinct species in the virtual world, so that others can appreciate and perhaps add to the paleoart animals in the metaverse. Their research is published today in the journal <a href="https://palaeo-electronica.org/">Palaeontologia Electronica</a>.



According to study co-author Dr. William Swartout, Chief Technology Officer at the USC Institute for Creative Technologies: “The innovation of this approach is that it allows us to create scientifically accurate artwork for the metaverse without overcommitting to details where we still lack good fossil evidence.”



In some instances, when the skin and fur of an animal has been preserved, a great deal of detail is known about its appearance. For example, virtual Shasta ground sloths from La Brea can be depicted with long, shaggy fur because specimens with their skin and fur have been excavated. However, many fossils do not show this extent of detail and paleoartists have to make their own decisions about how the animals might have looked while they were alive. The researchers hope their article will bring more understanding about the processes involved in creating lifelike representations of extinct animals.&nbsp;



“Paleoart can be very influential in how the public, and even scientists, understand fossil life,” said Dr. Emily Lindsey, Assistant Curator at La Brea Tar Pits and senior author of the study. Although paleoart has an important role in improving people’s understanding of prehistoric animals, a lot of paleoart is treated as an afterthought, and is not subjected to the same rigorous scrutiny as other scientific research. This can lead to particularly bad reconstructions and misrepresentations of extinct animals being propagated for generations in both popular media and academic publications.



“We think paleoart is a crucial part of paleontological research,” said Dr. Davis, the study’s lead author. “That’s why we decided to publish all the scientific research and artistic decisions that went into creating these models. This will make it easier for other scientists and paleoartists to critique and build off our team’s work.”



Visitors to the La Brea Tar Pits and Natural History Museum can now view scientifically based 3D AR animations of different animals on their cell phones. These include the giant sloth, saber-toothed cat, dire wolf, Shasta ground sloth, Harlan’s ground sloth, American lion, Columbian mammoth, American mastodon, Western camel, ancient bison, dwarf pronghorn, Western horse, teratorn bird, and short-faced bear.&nbsp;



Dr. Davis and colleagues hope that other paleoartists and scientists will follow their example by publishing all the research that goes into their reconstructions of extinct species as this will lead to better and more accurate paleoart for everyone.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;

Extinct Ice Age animals join the metaverse

The La Brea Tar Pits are located in urban Los...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...