The eel trade is driven by high demand and a limited supply. This combination makes eel trading highly profitable, but also controversial due to concerns about sustainability, illegal trafficking, and the impact on endangered species.



Despite strict regulations on European eel exports, illegal trafficking persists. Juvenile eels are smuggled out of the EU to Asia, where they are farmed and sold as food.



Recent research has focused on the European eel (Anguilla anguilla), which is a critically endangered species. Although its trade outside of the EU is highly restricted, large numbers of juvenile eels continue to reach Asian markets.



However, new findings suggest a shift in the global eel trade, with another species increasingly appearing in the market.



<h2 class="wp-block-heading" id="h-targeting-the-american-eel">Targeting the American eel</h2>



Researchers at <a href="https://www.yale-nus.edu.sg/" target="_blank" rel="noreferrer noopener">Yale-NUS College</a> conducted a study to investigate the presence of endangered eel species in Singapore’s markets. The team purchased 327 eel products from 86 retailers, including supermarkets, restaurants, and wholesalers.



DNA barcoding revealed an unexpected result. While a few samples contained <a href="https://www.earth.com/news/marine-protected-areas-lack-critical-fish-habitats/" target="_blank" rel="noreferrer noopener">European eels</a>, 70% of the tested products were identified as Anguilla rostrata, commonly known as the American eel.



Unlike its European counterpart, the American eel is not critically endangered. However, it is still classified as an <a href="https://www.earth.com/news/what-is-the-future-of-the-endangered-species-act/" target="_blank" rel="noreferrer noopener">endangered species</a> and faces significant threats from overfishing and habitat loss. 



The study’s findings suggest that traders may be shifting focus from European eels to American eels due to increasing enforcement of EU export restrictions.



<h2 class="wp-block-heading" id="h-the-need-for-urgent-action">The need for urgent action</h2>



These findings raise concerns about the future of the American eel population. Without stronger regulations, it could face the same fate as the European eel. 



The research team has called for greater enforcement and monitoring of the American eel trade to prevent further population declines.



The study was conducted as part of Yale-NUS alumnus Joshua Choo’s Environmental Studies capstone project, under the supervision of Professor Benjamin Wainwright.



“It was sad to connect Singaporean unagi with the history of anguillid eel exploitation - where a crash in one anguillid’s stock repeatedly leads to another’s overexploitation and crash," said Choo.



"It was, however, heartening to see so many researchers and Indigenous groups invested in anguillid recovery in Liverpool - from Japan to Aotearoa to the EU and UK."



"There’s room for Southeast Asian perspectives in eel science - it’s important to protect tropical anguillids from the endangerment plaguing their temperate cousins, and to explore <a href="https://www.earth.com/news/effective-conservation-efforts-key-to-saving-biodiversity/" target="_blank" rel="noreferrer noopener">conservation</a> solutions for our food that can bypass profit-driven overexploitation."



<h2 class="wp-block-heading" id="h-mislabeling-and-wildlife-crime">Mislabeling and wildlife crime</h2>



The study highlights the widespread mislabeling of eel products, often sold as generic "eel" or "unagi," which obscures their true species identity. This deceptive practice not only threatens biodiversity but also poses potential risks to human health and fuels illegal <a href="https://www.earth.com/news/some-sunscreens-lose-effectiveness-and-become-harmful/" target="_blank" rel="noreferrer noopener">wildlife trade</a>.



“The trade in eels is described as the greatest wildlife crime on Earth; it supports vast criminal networks that illegally traffic many hundreds of millions of glass eels (juvenile eels) to Asia each year,” said Professor Wainwright.



“What we show with this work is a likely shift in trade; this shift could be the consequence of EU enforced rules and regulations making it harder to smuggle the European eel to Asia, consequently suppliers have now shifted their focus to the less regulated American eel." 



"If the American eel is to avoid a similar fate to that suffered by the European eels, it will be important to closely monitor the American eel trade and introduce rules and regulations designed to prevent overexploitation."



<h2 class="wp-block-heading" id="h-eel-trade-and-wildlife-conservation">Eel trade and wildlife conservation</h2>



The study’s findings highlight the need for proactive conservation measures. Stricter monitoring, better labelling practices, and increased awareness among consumers can help curb the illegal eel trade. 



Consumers, researchers, and policymakers will need to work together to ensure that the global eel trade does not continue at the expense of biodiversity.



If no action is taken, the American eel could become the next critically endangered species, and follow the same tragic path as the European eel.



Choo presented the research at the 2024 International Eel Science Symposium in Liverpool, UK.



The full study was published in the journal <a href="https://conbio.onlinelibrary.wiley.com/doi/10.1111/csp2.70013" target="_blank" rel="noreferrer noopener">Conservation Science and Practice</a>.



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Eel trade is pushing another species to the brink

The eel trade is driven by high demand and a limited supply. This combination makes eel trading highly profitable, but also controversial due to concerns about sustainability, illegal trafficking, and the impact on endangered species. Despite strict regulations on European eel exports, illegal trafficking persists. Juvenile eels are smuggled out of the EU to Asia, where they are farmed and sold as food. Recent research has focused on the European eel (Anguilla anguilla), which is a critically endangered species. Although its trade outside of the EU is...

In a win for biodiversity, scientists from <a href="https://www.gwu.edu/">George Washington University</a> have discovered three new species of black-bellied salamander (Desmognathus quadramaculatus). These new <a href="https://www.earth.com/news/one-in-three-species-could-vanish-this-century/">species</a> inhabit the southern Appalachian mountains in the eastern United States.&nbsp;



The species were hidden in plain sight because they are known as cryptic species, which are species that do not look very different. For more than 100 years, scientists believed the salamanders all belonged to the same group.&nbsp;



“Black-bellied salamanders have been commonly studied for over 100 years,” said lead researcher R. Alexander Pyron.



“In 2002, a cryptic dwarf species was discovered, and, in 2005, DNA evidence began to suggest there were still more. It wasn’t until our NSF-funded research in 2020 that we were able to sequence genome-scale data to figure out there were actually five similar-looking species.”



The researchers began to take a closer look at the black-bellied salamander and noticed slight morphological, genetic, and geographic differences between individuals. Some were different sizes, different shapes, or had their own unique color patterns.&nbsp;



Through genetic analysis, the experts determined that there are five species of black-bellied salamander - three of which were unknown to scientists. The new species are D. gvnigeusgwotli, D. kanawha, and D. mavrokoilius.



Pyron said that black-bellied salamanders have been miscategorized for a long time. “After looking at multiple specimens, we see obvious and substantial phenotypic variation between most lineages.”



“In fact, the name ‘quadramaculatus,’ which was used for over 120 years, is not the correct name for any of these five species. We tracked down the original specimens at museums in Philadelphia and Paris and found that they belonged to a totally separate species. This raises the question of how ‘cryptic’ they ultimately are.”



According to the researchers, this discovery offers opportunities to learn about the new black-bellied salamanders. These cryptic species may have more secrets to reveal.



Image Credit: Todd Pierson, Kennesaw State University



This study is published in the journal <a href="https://www.mapress.com/bn/article/view/bionomina.27.1.1">Bionomina</a>.



---



By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Three new black-bellied salamanders were hidden in plain sight

In a win for biodiversity, scientists from George Washington University...

A new study led by the <a href="https://www.izs.it/">Experimental Zooprophylactic Institute of Teramo</a> (IZSAM) has found that free-ranging <a href="https://www.earth.com/news/the-origin-of-horse-domestication-has-finally-been-revealed/">horses</a> have higher levels of stress, compared to the ones living in stables under human management. This is likely due to factors including the pervasive danger of predators, the continuous need to search for food and water, and the more complex social dynamics characterizing wild horse populations.



The experts analyzed the cortisol levels of 47 horses, divided into three groups: 16 horses belonging to the State Police of Ladispoli, where they carried field work and training, 16 engaged in public order services at the Rome State Police, and 15 living in the wild in the mountains of the Abruzzo region. None of these horses had any acute or chronic pathologies at the beginning of the study.



“Cortisol is considered to be a valid indicator of stress, according to scientific literature. So its amount in the horsehair can be an ‘archive,’ providing information about the animal’s chronic status of well-being,” said study lead author Francesco Cerasoli, a researcher in Animal Welfare at IZSAM.



The analysis revealed that the cortisol levels were higher in the wild mountain horses than in the two groups kept in stables and involved in intense work activities. “This evidence contradicts some common beliefs stating that a free-raging animal, capable of expressing its natural behavior, would experience higher levels of well-being than the one at work and managed by humans” Cerasoli said.



“Our study shows that the animals managed by State Police, although subjected to work and/or public order service, an activity presumably rich in stressful factors, experience lower cortisol levels. Our conclusion is that proper management by humans seems more respectful of horses’ well-being than a pure nature condition.”



This study – published in the journal <a href="https://www.mdpi.com/2076-2615/12/14/1739">Animals</a> - sheds new light on the factors that contribute to equine well-being. In the future, such methods could be extended to other species too in order to reliably assess their stress levels, and could become a point of reference for animal welfare, a field of research which is sparking growing interest recently.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Wild horses have higher stress levels than domestic ones

A new study led by the Experimental Zooprophylactic Institute of...

A new study led by the <a href="https://www.utexas.edu/">University of Texas at Austin</a> has found that the scaly-breasted wren, a small, unassuming brown <a href="https://www.earth.com/news/songbirds-teach-children-duets/">songbird</a> from Central and South America known for its whistle-like chirps, has an amazing time-keeping ability. The experts found that the songbird always plays its tunes in an identifiable pattern - starting with a blast of chirps followed by alternating intervals of chirps and pauses, with the pauses between the chirps getting progressively longer. After the pause reaches about ten seconds in length, the birds start repeating the song.



This study is the first to investigate the natural time-keeping ability of an animal in the wild rather than under observation in the laboratory. In laboratory experiments, for most animals (including humans) it is difficult to determine how much time has passed after just a second or two: the longer an interval of time, the worse animals are at estimating its passage. However, for the wild wrens, 43 percent of the songs consistently kept time for their entire duration, with the intervals holding the established pattern even as the pauses increased in length.&nbsp;



The scientists were amazed to discover that, in the case of two of the songs, the wren’s time-keeping accuracy was higher than that of an average professional musician. “It is a really remarkable change from short intervals to long intervals in the same song,” said study lead author Carlos Antonio Rodriguez-Saltos, who conducted this research during a postdoctoral fellowship at UT Austin.



These findings raise questions about how timing might play into the mating displays of the wrens. “If females are especially interested in a male’s ability not just to produce the right notes but also the timing of their production, then the pressure is on,”&nbsp;explained Susan Healy, an expert in bird behavior at the <a href="https://www.st-andrews.ac.uk/">University of St Andrews</a> who was not involved in the study.



According to senior author Julia Clarke, a professor of Vertebrate Paleontology at UT Austin, this research proves the importance of studying birds in their natural environments. “We take wild birds for granted, and natural populations are dwindling, so this is urgent. This case shows how studying birds can provide huge new insights into cognition and timekeeping,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.anbehav.2022.06.004">Animal Behavior</a>.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Songbird keeps time better than some professional musicians

A new study led by the University of Texas at...

In the UK, exotic <a href="https://www.earth.com/news/pet-owners-are-happier-than-people-who-dont-have-pets/">pets</a> are on the rise - and so are the number of snakebites. A recent study published in the journal <a href="https://www.tandfonline.com/doi/full/10.1080/15563650.2022.2077748">Clinical Toxicology</a> reveals that the rate of exotic snakebites has increased over the course of a decade.



According to the UK National Poisons Information Service (NPIS), 321 patients suffered exotic snakebites from 68 different species in the last 11 years. Among these patients, 15 had severe symptoms. This included a reptile conservationist who previously survived a bite from an eastern green mamba but died after being bitten by a king cobra.



The World Health Organization (WHO) considers more than 250 species of poisonous snakes native to Asia, Africa and Latin America as medically important. Encountering these dangerous species is no longer limited by geography. Snake ownership has increased in the UK, where one in 100 households now own a pet snake.



“The prospect of being bitten by an exotic (non-native) snake (in the UK) is still remote, with bites typically occurring in those keeping such snakes as part of their occupation or hobby,” explained study lead author Pardeep Jagpal. “Rapid access to expert clinical advice and the availability of appropriate anti-venom are important considerations when these accidents occur.”



The researchers reviewed telephone calls involving snakebites between January 2009 and December 2020. They excluded enquiries about the European adder – the only species of poisonous snake native to the UK – or where the identity of the snake was unknown.



Of the 321 exotic snakebites in 300 patients:



<ul><li>207 (64.5%) of bites occurred in males – and 10 people were bitten more than once.</li><li>72 (22.5%) of bites occurred in children – 13 of whom were aged five or under.</li><li>184 (57.3%) of bites were inflicted by snakes of the family Colubridae, including hognose snakes, king snakes and false water cobras.</li><li>30 (9.3%) of bites were by Viperidae species, including western diamondback rattlesnakes and copperheads.</li><li>14 (4.3%) of bites were by Elapidae species – most commonly by Indian cobras, monocled cobras and king cobras. &nbsp;</li></ul>



The majority of the snake bites had either no symptoms or mild to moderate symptoms. However, fifteen bites involved severe symptoms caused by the front-fanged Viperidae or Elapidae. In total, seventeen people received antivenom treatment.



Study co-author Professor David Warrell of the University of Oxford is a world leading figure in tropical medicine, and the founding director of the Centre for Tropical Medicine and Wellcome Trust-Mahidol University Oxford Tropical Medicine Research Programme, Thailand.



“Most of these bites occur to fingers, hands and wrists following deliberate handling interaction by people who keep snakes as part of their occupation or hobby," said Professor Warrell.&nbsp;



"While ownership of many poisonous species requires a special licence in the UK, it is recognized that some individuals may keep these snakes illegally – meaning the true numbers of exotic snakebite injuries may be underestimated."



---



By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Exotic snakebites have increased over the last decade

In the UK, exotic pets are on the rise -...

Bali mynas (Leucopsar rothschildi) are medium-sized, starling-like birds that are indigenous to Indonesia. Their striking white plumage, long crests and blue eye patches make them attractive to caged-bird enthusiasts all over the world. Sadly, the trade in these birds is one of the factors that has led to their virtual <a href="https://www.earth.com/news/rare-plants-are-facing-extinction-in-the-scottish-mountains/">extinction</a> in the wild. However, there are over a thousand individuals kept in zoos and bird parks, and it is hoped that these captive-bred birds will help resurrect the natural populations.&nbsp;



Currently in Bali, Indonesia, there are several captive breeding programs that produce the myna birds specifically for rewilding into the areas where there are still natural populations. The remaining natural populations total only an estimated 50 birds, despite many decades of trying to bolster these populations by reintroducing captive-bred birds. Either the introductions do not cope well with life in natural surroundings, or the illegal trade in these beautiful birds is continuing unabated from within the nature reserves.&nbsp;



Whatever the reason, it is critically important that those birds introduced into wild areas are strong and resourceful, and are the individuals most likely to survive the obstacles in their wild habitats. With this in mind, a team led by Dr Rachael Miller of <a href="https://aru.ac.uk/">Anglia Ruskin University</a> (ARU) designed ways to test how 22 captive Bali mynas responded to being presented with novel objects and food items, and how well they tackled and solved simple problems.&nbsp;



“We selected the Bali myna for this study specifically because they are on the brink of extinction, with fewer than 50 adults in the wild in Indonesia, but there is a captive breeding program of almost 1,000 birds in zoos around the world,” explained Dr Miller.



The study was carried out over a six-week period at three UK zoological collections – Waddesdon Manor (National Trust/ Rothschild Foundation), Cotswolds Wildlife Park and Gardens, and Birdworld, and researchers monitored the behavior of birds exposed to novel foods and other objects, along with their ability to solve simple problems. These novel items were of types likely to be encountered by myna birds in new surroundings.



The results, published in the&nbsp;journal&nbsp;<a href="https://royalsocietypublishing.org/journal/rsos">Royal Society&nbsp;Open Science</a>, show that neophobia (irrational fear of new objects) is a factor for some birds. Overall, birds presented with a food item took longer to touch or handle it if there was also a novel item present in the food bowl. This hesitancy was affected by age, with adult birds proving to be more neophobic than juveniles. The researchers also discovered that those birds that quickly touched familiar food that was placed beside a new object were also the quickest to solve problem-solving tasks.



The researchers believe that gathering this type of behavioral data can aid in new conservation strategies. Behavioral flexibility is crucial for an individual’s adaptability and survival, and so pre-release training and identifying specific birds for release could help with the successful reintroduction of endangered species, such as the Bali myna, into the wild.



"Neophobia can be useful in that it can help birds avoid unfamiliar dangers, but it can also impact their adaptation to new environments, such as through an increased reluctance to approach new foods," said Dr. Miller.



“An understanding of behavioral flexibility, specifically how species and individuals within that species respond to novelty and approach new problems, is vital for conservation, particularly as the world is becoming increasingly urbanized. Many species need to adapt to human-generated environmental changes and how an animal responds to novelty can predict post-release outcomes during reintroductions."



This new study is part of a larger project, which aims to combine avian cognition and behavior research with conservation, to help threatened species.



“As part of active conservation of the Bali myna, there is a need to continually release birds to try to boost the small, wild population. Now we have data on the behavioral flexibility of these birds, this can help to inform which birds may be best suited for reintroduction. Our study has already identified that releasing juvenile Bali myna[s] may potentially be more successful than releasing adult birds, at least in terms of adaptability to new environments,” said Dr Miller.



“Our data can also help with developing training before release, where captive birds may learn to increase fear responses to traps or people, if they were to be introduced in areas where poaching takes place, or to decrease neophobia by exposure to unfamiliar but safe food sources in areas with low resources. We believe the overall project findings will be able to help not just the Bali myna, but hopefully many other endangered species."



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Neophobic birds are less likely to adapt to rewilding

Bali mynas (Leucopsar rothschildi) are medium-sized, starling-like birds that are...

In a new study published in the journal <a href="https://www.cell.com/cell/fulltext/S0092-8674(22)00719-X">Cell</a>, researchers have delved deeper into horizontal gene transfer (HGT) between plants and insects. They discovered that about 1,400 <a href="https://www.earth.com/news/bacteria-force-the-plants-they-infect-to-feed-them/">bacteria</a>, virus, fungi, and plant genes had been transferred across 218 insect species over the last hundreds of millions of years.



Study senior author Xing-Xing Shen is an evolutionary biologist at Zhejiang University. While HGT is a common phenomenon among microbes, Shen wanted to explore its impacts on insects further.



“Previous studies have shown that HGT may have contributed to insect biodiversity, but nobody knew how large a role it plays in this process, '' said Shen. “Since there are a lot of high-quality insect genomes available for our analysis, I thought that now is a good time to systematically investigate how prevalent HGT is in insects.”



“There were HGT events everywhere we looked,” said Shen. “However, we don’t know whether these transfers of genes are beneficial to the insects, or even the functions for most of these genes."



Jianhua Huang, who studies insect gene functions at Zhejiang University, assisted in the study and was impressed with the findings. “Shen walked into my office with a list of more than 1,400 genes, and we had to decide where to start,” said Huang.&nbsp;



The researchers decided to start with LOC105383139, a prevailing foreign gene that has been with moths and butterflies since they shared a common ancestor more than 300 million years ago. “This gene was horizontally introduced into nearly all moths and butterflies from a donor in the bacterial genus Listeria,” explained Huang.



The researchers discovered that when they removed the gene from diamondback moths, the effects were devastating for moth reproduction.



“Surprisingly, we saw those moths lacking this gene cannot produce many viable eggs,” said Huang. “Then, we found that the gene influences the male courtship behavior.”



The experts hope their research can be used as genetic weaponry to suppress insect populations.



---



By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Insects have inherited hundreds of genes from microbes

In a new study published in the journal Cell, researchers...

A team of researchers led by <a href="https://www.flinders.edu.au/">Flinders University</a> and the <a href="https://www.samuseum.sa.gov.au/">South Australian Museum</a> has described the first fossil vulture discovered in Australia. Although the remains – discovered in 1901 in South Australia – were initially thought to belong to an eagle, new analyses have revealed that they are in fact the <a href="https://www.earth.com/news/fossils-reveal-a-previously-unknown-mass-extinction-event/">fossils</a> of a prehistoric vulture (Cryptogyps lacertosus – meaning powerful hidden vulture) that lived in Australia during the late Pleistocene, between 500 and 50 thousand years ago.



“Today we’re familiar with a wedge-tailed eagle picking at a kangaroo carcass on the roadside.&nbsp;Thousands of years ago, a very different bird would have filled the role of carrion consumer – one most people would now associate with the plains of Africa,” said study lead author Ellen Mather, a paleontologist at Flinders University.



“We compared the fossil material to birds of prey from around the world, and it became clear right away that this bird was not adapted to being a hunter, and so was not a hawk or an eagle. The features of the lower leg bone are too underdeveloped to support the musculature needed for killing prey. When we placed&nbsp;Cryptogyps&nbsp;in an evolutionary tree, this confirmed our suspicions that the bird was a vulture, and we are very excited to finally publish on this species.”



This prehistoric bird shared the skies with wedge-tailed eagles during a period when enormous marsupial herbivores such as Diprotodon or fierce carnivores like the marsupial lion Thylacoleo also roamed parts of Australia. However, despite initial assumptions, the Cryptogyps was not an eagle, but an “Old world” vulture, a group previously unknown to have lived in Australia.



These findings reveal that the diversity of predatory birds was much greater in the past, and that the extinction of vultures has probably had major ecological implications.&nbsp;



“Vultures play a very important role in ecosystems by accelerating the consumption of carcasses and reducing the spread of diseases,” Dr. Mather explained. “The loss of&nbsp;Cryptogyps&nbsp;could have caused a drastic upheaval in ecosystem function for a very long time as other species scrambled to fill in its niche.”



The study is published in the journal <a href="about:blank">Zootaxa</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Oldest Australian vulture emerges from the fossil record

A team of researchers led by Flinders University and the...

A staggering 57 percent of threatened species need targeted recovery actions to survive, according to a new study led by <a href="https://www.ncl.ac.uk/">Newcastle University</a>. Governments around the world are currently negotiating a Global Biodiversity Framework that will outline goals and targets for saving nature. The plan is expected to be adopted by the end of 2022.&nbsp;



The study explored how the framework may potentially reduce the risk of <a href="https://www.earth.com/news/rare-plants-are-facing-extinction-in-the-scottish-mountains/">extinction</a> of threatened species. The research project brought together leading ecology and conservation experts, including scientists from the International Union for Conservation of Nature (IUCN), BirdLife International and a global network of universities.



While targets to expand protected areas or reduce pollution will benefit many species, 57 percent would still need targeted recovery actions. These actions include captive breeding in zoos, reintroduction into the wild, vaccination against disease, and other-specific interventions.



According to Professor Philip McGowan, many species will benefit from policies and actions designed to reduce threats from land- and sea-use change, overexploitation, pollution, and climate, but these alone will not remove the risk of extinction. "Now, we can identify the species that need such action, and we can monitor what is being done and what the impact of action is on those threatened species."



The research was based on the The International Union for Conservation of Nature’s (IUCN) Red List of Threatened Species. Of which, 7,784 species are listed as Vulnerable, Endangered, or Critically Endangered. The team considered the targets in the first draft of the UN Convention on Biological Diversity’s framework.



The study looked at the potential benefits of each target for each threatened species. Target 1 (on planning to retain existing intact ecosystems), Target 2 (on restoring degraded ecosystems and ensuring connectivity among them), and Target 3 (on protecting important areas for biodiversity) were found to benefit 95 percent of threatened species.



The team also found that these actions, and the remaining targets, still leave nearly 60 percent of threatened species (4,428) at risk of extinction.&nbsp;



“This research shows that we can’t stop species from going extinct just by protecting particular areas and addressing key threats: some species need dedicated efforts to help them recover," said study co-author Dr. Stuart Butchart, chief scientist at BirdLife International.



The findings highlight the critical importance for governments to implement conservation for unique plants and animals. The study is published in the journal <a href="https://www.esa.org/frontiers-in-ecology-and-the-environment/">Frontiers in Ecology and the Environment</a>.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Most threatened species need targeted action to survive

A staggering 57 percent of threatened species need targeted recovery...

Green crabs are <a href="https://www.earth.com/news/invasive-plants-are-taking-over-ohios-forests/">invasive</a> pests that arrived on merchant boats in the United States from Europe in the 19th century and have spread across the eastern U.S., particularly in New England. Since females can produce over 175,000 eggs over their lifetime, this species can rapidly overwhelm the environments in which they live, causing much damage to local ecosystems. 



To help reducing their numbers, <a href="http://tamworthdistilling.com/">Tamworth Distilling</a>, a New Hampshire distillery specializing in a variety of spirits, has found a surprising and innovative solution: they started to use crabs to produce green, crab-flavored whiskey.



“They are probably one of the most successful invasive species that we have in North America, at least in the marine world,” said Gabriela Brandt, a marine biologist and fisheries expert at the <a href="https://www.unh.edu/">University of New Hampshire</a>. “They can eat about 40 mussels a day, just one crab. And so you multiply that by a bazillion, and you have no more clams.”



According to Will Robinson, the distillery’s product developer, in order to make the “<a href="http://tamworthdistilling.com/spirits/crab-trapper/">Crab Trapper</a>” whiskey, the crabs are initially cleaned and prepared just like the crabs used for cooking. After creating a crab stock, the experts are distilling it using a vacuum still (a glass machine allowing for precise temperature control) and further mix it with spices such as mustard seeds, coriander, and cinnamon. In a final step, this substance is combined with a rich bourbon base.&nbsp;



“It looks like a crazy piece of laboratory equipment,” Robinson said. “It preserves the flavor and aroma molecules that would get destroyed if we were to boil it. People are going to hear crab whiskey, and I’d venture to say three-quarters of them are going to go, ‘No, absolutely not.’ But if you can get them to taste it, they totally change their tune for the most part.”&nbsp;



Since each bottle of whiskey contains about a pound of green crabs, one distillery alone will not make much of a dent in their enormous population. However, this creative initiative can help raise awareness about these pests and the magnitude of the damage they are causing, and perhaps give rise to other creative attempts to reduce their numbers.



In Professor Brand’s opinion, the whiskey is just the “hook” to get people informed. “And the more people hear about it, then we get more and more people who might have a really great, innovative idea that we haven’t touched upon,” she concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;&nbsp;

Invasive crabs used to make whiskey in New Hampshire

Green crabs are invasive pests that arrived on merchant boats...

The trunk of an elephant contains tens of thousands of different muscles that work together to enable the animal to carry out a range of complex <a href="https://www.earth.com/news/predicting-the-movement-of-sea-lions-can-help-protect-them/">movements</a> from delicately retrieving a single small nut from the floor to stripping a giant tree of its branches and bark. New research adds to an understanding of this miraculous appendage by analyzing the way in which the folded skin helps telescope the trunk to its furthest extent.



The research from scientists at <a href="https://www.gatech.edu/">Georgia Institute of Technology</a>, and in collaboration with Zoo Atlanta, finds that an elephant’s trunk skin doesn’t stretch uniformly. The skin on the dorsal surface is significantly folded and more stretchy than the ventral skin, which is only wrinkled. The two sections begin to diverge when an elephant extends its trunk more than 10 percent of its length. When stretching for food or objects, the dorsal section of the trunk extends further forward than the ventral section does.&nbsp;&nbsp;



These findings are published&nbsp;in the&nbsp;<a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>&nbsp;by the same Georgia Tech team that authored a&nbsp;study last summer about how elephants use their trunk muscles to inhale food and water.&nbsp;



“When people extend their tongue – a muscle-filled, boneless tissue similar in composition to an elephant’s trunk – it stretches uniformly. We expected the same when we challenged an elephant to reach for food,” said&nbsp;<a href="https://www.schulzscience.com/">Andrew Schulz</a>, the study’s lead author and a Ph.D. student in Georgia Tech’s&nbsp;<a href="https://www.me.gatech.edu/">George W. Woodruff School of Mechanical Engineering</a>. He and the team filmed two African savanna elephants reaching for bran cubes and apples at Zoo Atlanta. &nbsp;



“But when we looked at our high-speed camera footage and plotted the trunk’s movements, we were surprised. The top and bottom weren’t the same at all,” Schulz said. &nbsp;



In order to understand how this was possible, Schulz made use of a dissected elephant and stretched it trunk to assess the skin’s elasticity. He found that the underside of the trunk has skin that is wrinkled while the dorsal skin has considerable folds, all the way from the head end to the far tip. This enables the dorsal skin to stretch 15 percent more than the ventral skin, and helps the elephant reach downwards to the ground, where most of its food will be found.&nbsp;



The researchers realized they weren’t just seeing muscle movement as the zoo elephant stretched its trunk on the video – they were also tracking the movement of a thick enclosing sheet of skin.&nbsp;



“Flexible skin folds are the elephant’s innovation,” said&nbsp;<a href="https://www.me.gatech.edu/faculty/hu">David Hu</a>, Schulz’s advisor and a professor in the Woodruff School and the&nbsp;<a href="https://biosciences.gatech.edu/">School of Biological Sciences</a>. “They protect the dorsal section and make it easier for the elephant to reach downward, the most common gripping style when picking up items.”



The researchers also identified another way in which an elephant’s trunk differs from other boneless, muscle-filled appendages found in nature, such as squid and octopus tentacles. Instead of extending evenly, an elephant first extends the tip section of its trunk, followed by the adjacent section, gradually working back towards its body.&nbsp;



This is reminiscent of how we extend the handle of a collapsible umbrella, telescopically pulling sections out after starting with the section closest to the umbrella itself. Schulz says the progressive movement of an elephant’s trunk from tip towards the base is intentional. “Elephants are like people: they’re lazy,” he said. “The section at the [tip] end of the trunk is 1 liter of muscle. The section closest to its mouth is 11–15 liters of muscle. An elephant will first stretch the [tip] end of its trunk, then the adjacent section, because [it’s] easier to move. If an elephant doesn’t have to work very hard to reach something, it won’t.”



Schulz said he had to rely on a drawing from 1908 when learning about trunk anatomy because scientists and engineers haven’t done much research on the biomechanics of elephants during the last century. In addition to gaining a better understanding of elephants, Schulz (who is a mechanical engineer) also sees applications for the knowledge in the field of soft robotics. Today’s soft robots are typically built for either strength or flexibility, but not for both. An elephant can manage both these functions with its trunk.&nbsp;



“Soft robotics created with biologically inspired design are always based on muscle movement. If they were wrapped with a protective skin, like an elephant’s muscle-filled trunk, the machines could apply larger forces,” he said. “Last year we learned that a trunk is a multi-purpose, muscular hydrostat. Now we know that skin is another tool at its disposal.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Skin folds give elephant trunks more flexibility

The trunk of an elephant contains tens of thousands of...

As the populations of living species decline and disappear from habitats around the world, there is a decrease in genetic variety and living biodiversity within species, within ecosystems and within geographical regions. This can have significant consequences for humans, who are dependent on the services provided by intact ecosystems. And a survey completed by the world’s biodiversity experts finds that things may be worse than we previously thought.



“Biodiversity loss is one of our biggest environmental challenges in the world, probably more important than climate change. The problem of climate change can be corrected by stopping the emission of more carbon dioxide into the atmosphere. If you lose a species, it’s gone forever,” said Professor Johannes Knops, a researcher at&nbsp;<a href="https://www.xjtlu.edu.cn/en/">Xi’an Jiaotong-Liverpool University</a>.



Professor Knops is one of more than 60 experts who have co-authored the major global study of biodiversity loss, recently published in the <a href="https://doi.org/10.1002/fee.2536">journal&nbsp;Frontiers in Ecology and the Environment</a>. The researchers surveys from thousands of international scientists in the biodiversity field to identify knowledge gaps and assess the state of the world’s biodiversity from different geographical and demographic perspectives. The study aimed to understand biodiversity loss globally and the most influential factors driving this phenomenon.



The team included scientists from many different backgrounds, including those from groups that are often underrepresented in biodiversity science, such as women and those from the Global South. Despite these different backgrounds, there was an overwhelming consensus among participants that global biodiversity loss will likely limit the functioning of ecosystems and therefore affect the ways in which ecosystems support and contribute to people.



The findings suggest that more species may be threatened than previously thought. The experts estimate that since 1500, 30 percent of all species have been threatened with extinction or driven extinct. If current trends continue, this could increase to 37 percent by 2100. However, the experts also stress that with swift and extensive conservation efforts, this can be lowered to 25 percent.



The most influential factors driving biodiversity loss, according to the expert participants, are climate change, pollution, and land- and sea-use change and exploitation.&nbsp;



“Biodiversity loss occurs in many different places, and there are gaps in our common understanding of it. This collaboration can help us reach a consensus on where to make efforts to improve biodiversity,” said Professor Knops.



The inclusion of representatives from diverse backgrounds revealed differences in opinions about the extent of biodiversity loss and the best ways to conserve species future. This was particularly noticeable when discussing strategies for increasing biodiversity using the current approach of land sharing and land sparing.



“The land sharing strategy focuses on thinking about how agriculture and cities can co-exist with biodiversity, while the land sparing strategy expands the size of protected areas to increase biodiversity while maintaining intensive agricultural practices elsewhere,” explained Professor Knops.



“Historically, there has been a greater emphasis on land sparing and making nature reserves, which was put forth predominantly by North American and European white males. Women and people in China, South America and Africa, place more emphasis on land sharing. These findings suggest that maybe there's disproportionate focus on land sparing, and there should be more consideration of land sharing."



The experts encourage other researchers to use the study to understand the global perspectives on biodiversity loss and to include diverse viewpoints in future research.&nbsp;&nbsp;



"Every species has its own food chain and needs to interact with other species in ecosystems, each of which is important to the ecosystem. That is why we should be concerned about biodiversity loss," said Professor Knops.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Global biodiversity crisis is actually worse than we thought

As the populations of living species decline and disappear from...

In their evolutionary arms race between rattlesnakes and their prey, rodents, birds, and other reptiles often develop resistance to snakes’ <a href="https://www.earth.com/news/scientists-find-a-new-way-to-study-venom-production/">venom</a>. However, a new study led by the <a href="https://www.colorado.edu/">University of Colorado Boulder</a> (CU Boulder) and the <a href="https://www.uta.edu/">University of Texas at Arlington</a> (UT Arlington) has found that rattlesnakes maintain a broad and diverse genetic toolkit that encodes snake venom, allowing them to rapidly adapt as their local prey and conditions change.



“The existence of these resistance mechanisms in prey led us to wonder: If there’s selection pressure imposed back on the snakes, then it might make sense evolutionarily to have a more expanded venom arsenal,”&nbsp;said study lead author Drew Schield, a postdoctoral researcher in Ecology and Evolutionary Biology at CU Boulder. “We found these rattlesnakes had a more diverse venom repertoire, more genetic tools in the toolkit, than their venom composition alone might suggest.”&nbsp;



For decades, scientists thought that the co-evolution between rattlesnakes and their prey would be driven by a process called “directional selection,” in which snake venom would become highly specialized, evolving to effectively kill specific prey. However, by studying samples from 68 rattlesnakes belonging to two different species in the western United States, Dr. Schield and his colleagues have found that venom evolution is in fact driven by “balancing selection,” an evolutionary process where multiple versions of a gene are maintained instead of eliminated.



“Our findings help explain decades of seemingly contradictory theory and evidence for what drives the extreme variation observed in snake venoms. It turns out that the arms-race between snakes and prey ends up favoring the constant re-shuffling of venom variants that are favored, leading to the retention of lots of venom variants over time, some of which are ancient,” said study co-author Todd Castoe, a professor of Biology at UT Arlington.



Thus, while directional selection may have driven the origins of venom, in more recent times, there may have been an equilibrium shift towards balancing selection favoring a more diverse venom repertoire. “These evolutionary mechanisms ramp up the complexity that you’re contending with when you develop antivenoms, as venom composition within the same species but in different geographic regions might be totally different,” Dr. Schield concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41559-022-01829-5">Nature Ecology &amp; Evolution</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Rattlesnakes diversify their venom for evolving prey

In their evolutionary arms race between rattlesnakes and their prey,...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

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