Whales continue to astonish us with the surprises they reveal, and the most recent discovery is nothing short of extraordinary.



A comprehensive new study reveals that right whales have been underestimated in terms of their longevity. This discovery not only overturns long-standing beliefs but also highlights the remarkable resilience and mysterious nature of these marine giants.



These magnificent creatures, once thought to live only 70 to 80 years, are now known to surpass 130 years, with some nearing the age 150 - far outliving humans.



<h2 class="wp-block-heading" id="h-right-whales-astonishing-lifespans">Right whales' astonishing lifespans</h2>



This incredible discovery surfaced in an in-depth study that painstakingly analyzed photos of individual whales spanning four decades. 



The researchers spotlighted two specific species - the <a href="https://www.earth.com/news/southern-right-whales-have-shifted-their-foraging-grounds/" target="_blank" rel="noreferrer noopener">Southern right whale</a>, found in the oceans below the equator, and the North Atlantic right whale, native to the Atlantic coast of North America.



The experts used the photographic data to build survivorship curves - a statistical tool similar to what is used by insurance companies - to calculate these remarkable lifespans.



The data revealed that Southern right whales can live for more than 130 years, with some speculated to reach the ripe old age of 150.



On the other hand, <a href="https://www.earth.com/news/can-we-stop-the-extinction-of-north-atlantic-right-whales/" target="_blank" rel="noreferrer noopener">North Atlantic right whales</a> were found to have an average lifespan of a mere 22 years, with very few surviving beyond 50 years.



<h2 class="wp-block-heading" id="h-human-impact-on-north-atlantic-whales">Human impact on North Atlantic whales</h2>



According to Greg Breed, the study's lead author at the <a href="https://www.uaf.edu/uaf/" target="_blank" rel="noreferrer noopener">University of Alaska Fairbanks</a>, this longevity gap between two closely related species is primarily attributable to human interference.



"North Atlantic whales have unusually short lifespans compared to other whales, but this isn't because of intrinsic differences in biology, and they should live much longer," said Breed. 



"They're frequently tangled in fishing gear or <a href="https://www.earth.com/news/ships-are-disregarding-efforts-to-protect-north-atlantic-right-whales/" target="_blank" rel="noreferrer noopener">struck by ships</a>, and they suffer from starvation, potentially linked to environmental changes we don’t fully understand.”



<h2 class="wp-block-heading" id="h-implications-for-conservation-efforts">Implications for conservation efforts</h2>



These findings will not only rewrite biology textbooks but will also recalibrate the scales on which we measure conservation efforts for these creatures.



"To attain healthy populations that include old animals, recovery might take hundreds of years," noted Breed. "For animals that live to be 100 or 150 and only give birth to a surviving <a href="https://www.earth.com/news/first-ever-footage-of-a-blue-whale-nursing-its-calf-captured/" target="_blank" rel="noreferrer noopener">calf</a> every 10 years or so, slow recovery is to be expected.”



This slow recovery trajectory highlights the critical need for sustained conservation measures and global collaboration to protect these iconic marine mammals.



<h2 class="wp-block-heading" id="h-the-wisdom-of-the-whales">The wisdom of the whales</h2>



The research also emphasizes the significance of cultural knowledge among whale clusters. 



“There’s a growing recognition that recovery isn’t just about biomass or the number of individuals. It’s about the knowledge these animals pass along to the next generation," said Breed. 



The loss of older whales disrupts this critical transfer of knowledge and could potentially jeopardize the survival of younger individuals.



<h2 class="wp-block-heading" id="h-expanding-the-study-to-other-species">Expanding the study to other species</h2>



With this breakthrough discovery under their belts, the scientists plan to extend their research to other whales.



The objective is to determine if species currently believed to have an average lifespan of around 80 years might also be hiding centennial secrets. 



Furthermore, the team is eager to understand how <a href="https://www.earth.com/news/echoes-of-the-past-whalings-long-term-impact-on-genetic-diversity/" target="_blank" rel="noreferrer noopener">whaling</a> has impacted the number of aged whales in today's populations and predict when their numbers might rebound to match their pre-whaling glory.



<h2 class="wp-block-heading" id="h-the-role-of-whaling">The role of whaling </h2>



The dramatic difference in lifespans between Southern and North Atlantic right whales demonstrates the long-lasting consequences of historical and modern whaling practices.



Southern right whales, which faced significantly less hunting pressure in recent decades, are now showcasing their potential for remarkable longevity. 



In contrast, North Atlantic right whales bear the scars of centuries of exploitation, compounded by ongoing threats such as fishing gear entanglements and ship strikes.



Whaling not only reduced populations but also eliminated many of the oldest individuals, robbing populations of cultural knowledge that is vital for survival.



These findings emphasize the importance of creating safer ocean environments and reducing human interference to allow whales to reach their full lifespans.



The full study was published in the journal <a href="https://www.science.org/doi/10.1126/sciadv.adq3086" target="_blank" rel="noreferrer noopener">Science Advances</a>.



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Right whales live nearly twice as long as we thought

Whales continue to astonish us with the surprises they reveal, and the most recent discovery is nothing short of extraordinary. A comprehensive new study reveals that right whales have been underestimated in terms of their longevity. This discovery not only overturns long-standing beliefs but also highlights the remarkable resilience and mysterious nature of these marine giants. These magnificent creatures, once thought to live only 70 to 80 years, are now known to surpass 130 years, with some nearing the age 150 - far outliving humans. Right whales'...

Elephants,In,Chiang,Mai.,Elephant,Nature,Park,,Thailand

As natural environments become increasingly fragmented, the potential for human-wildlife interaction is increasing. Now, a team of researchers from the <a href="https://www.u-tokyo.ac.jp/en/">University of Tokyo</a> has found that <a href="https://www.earth.com/news/leaving-trees-standing-could-reduce-climate-consequences/">climate change</a> is also likely to significantly contribute to this problem. By using a risk framework that incorporated different possible scenarios, the experts have examined how the risk of human-elephant conflict could change over time in Thailand.



When humans encroach on natural landscapes, the chances of interacting with wildlife increase. Conflicts can arise when wild animals harm crops or livestock, or when human activities damage animal habitats. For instance, forest edges are highly attractive areas for <a href="https://www.earth.com/news/elephants-give-birth-and-then-keep-it-moving/">elephants</a> searching for food, which can often bring them into contact with farmers and mature crops.



“In Thailand, half of the country’s population live in rural areas and rely on agriculture,” said study lead author Nuntikorn Kitratporn, a PhD student at the University of Tokyo. “Thailand also has about three to four thousand wild elephants and deforestation and the growth of commercial agriculture have pushed elephants into increasingly fragmented patches of habitat, increasing the chance of interactions between humans and elephants.”



According to Kitraporn and his colleagues, climate change is increasing the chance of human-elephant encounters, as shifting environmental conditions lead to changes in the behavior and distribution of elephants. By using a risk assessment framework, combined with data on the recent spatial distribution of human-elephant conflict (2000-2019) in Thailand, the scientists investigated how these conflicts may develop in the near future (2024-2044), under different scenarios of future climate and socioeconomic conditions.



“We found a spatial shift in risk toward northern areas and higher latitudes,” said Kitratporn. “In other areas, habitat is likely to become less suitable over time, which could first increase and gradually decrease the risk of interactions.” Moreover, the risk of human-elephant conflicts was predicted to increase from increased frequency of droughts.



Better understanding how human-wildlife interactions may change in the future is crucial for long-term planning. “Our results highlight geographically explicit strategies to support long-term planning of conservation resources. Areas with increasing future risk are currently facing low conflict; hence it is recommended that future strategies should enhance adaptive capacity and coexistence awareness. Conversely, areas with lowering future risk from a decrease in habitat quality are recommended to identify buffer strategies around protected areas to support existing large elephant populations,” the authors concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.scitotenv.2022.155174">Science of the Total Environment</a>.&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Human-elephant conflicts may increase with climate change

As natural environments become increasingly fragmented, the potential for human-wildlife...

Modern dwarf crocodiles living in Africa today reach maximum lengths of only four to five feet. A new discovery found an extinct "giant" form of two dwarf crocodiles that grew up to 12 feet in length when they lived some 15 to 18 million years ago.&nbsp;



The part of Africa where these giant dwarves were found is also the site of many <a href="https://www.earth.com/news/are-humans-born-with-a-moral-compass/">human</a> fossils - the East African Rift Valley. Previous research in these areas has found early human ancestors with their bones scarred by apparent crocodile tooth marks.&nbsp;



The scientists suspect the new species of crocodiles (known as Kinyang mabokoensis and K. tchernovi) actually ate our ancestors. These crocs had nostrils facing forward instead of straight upward like modern crocodiles, suggesting they spent more time in the forests of the area than in the water - a place they could encounter fragile bipedal apes.&nbsp;



Study co-author Christopher Brochu is a professor in the Department of Earth and Environmental Sciences at the <a href="https://uiowa.edu/">University of Iowa</a> who has many years of experience working with extinct and living crocodilians.



"These were the biggest predators our ancestors faced," said Professor Brochu. "They were opportunistic predators, just as crocodiles are today. It would have been downright perilous for ancient humans to head down to the river for a drink."



The two species of Kinyang lived in a time when their region of Africa was covered in thick forest but both went extinct around 15 million years ago, the question is why? Brochu suspects that the reason might be climactic. This part of Africa today is much drier than the environment Kinyang lived in. With less rain, the place mat have become inhospitable to this strange crocodilian.&nbsp;



"Modern dwarf crocodiles are found exclusively in forested wetlands," said Professor Brochu. "Loss of habitat may have prompted a major change in the crocodiles found in the area. These same environmental changes have been linked to the rise of the larger bipedal primates that gave rise to modern humans."



So it goes, a change in environment always seems to favor one lineage and disfavor another, this is the raw material which evolution uses to shape and reshape our planet.&nbsp;



The study is published in the journal <a href="https://anatomypubs.onlinelibrary.wiley.com/journal/19328494">The Anatomical Record</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dwarf crocodiles once hunted human ancestors

Modern dwarf crocodiles living in Africa today reach maximum lengths...

Last year, a team of volunteers, farmers, researchers, and various organizations conducted the first national survey of UK turtle doves in decades. The study revealed that there are just 2,100 pairs of turtle doves that currently breed in the UK.



Turtle doves are the only long-distance migratory dove species in Europe, making annual trips to and from Africa. The survey shows that the species is now concentrated in southeastern and eastern England as far north as Yorkshire.



The new estimate represents a 98 percent decline in the turtle dove population since the 1970s, when there was an estimated 125,000 pairs of the small pigeons. Despite this alarming discovery, the <a href="https://www.rspb.org.uk/">RSPB Wildlife Charity</a> says there is still hope for turtle doves.



For example, Operation Turtle Dove is a partnership of conservation organizations which aims to restore breeding habitat for turtle doves in the UK. This team is advising land managers to create the scrub and tall hedges that turtle doves need for nesting. The birds generally only eat seeds such as the small seeds of various legumes – plants that are disappearing from the countryside.



“In the ’70s, there were records of flocks of over 500 birds, and the UK population was estimated at 125,000 pairs," said Andrew Stanbury, a conservation scientist with the RSPB.



“Although these results paint a stark picture with numbers, the way forward is clear and we stand a good chance of turning around the fortunes of this bird. We hope that the 2021 survey will represent the lowest population point.”



According to RPSB, it is imperative that new agri-environmental schemes in England, which are replacing EU payments for farming after Brexit, continue to support farmers who implement wildlife-friendly measures on their land.



Beyond habitat loss, turtle doves are also threatened by unsustainable hunting practices. Until recently, an estimated one million birds were shot each year in southwest Europe, including migratory birds like turtle doves. However, hunting of turtle doves was outlawed in France, Spain and Portugal in 2021.



“The fact that no hunting is currently permitted on the western European flyway provides us with a huge window of opportunity to reverse the decline in arguably one of England’s most threatened bird species," said Phil Grice, principal specialist for ornithology at Government conservation agency Natural England.



“Providing good nesting habitat, in the form of tall hedges and mature scrub, and abundant seed resources throughout the late spring and summer will be vital.”



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Turtle doves have declined by 98 percent in the UK

Last year, a team of volunteers, farmers, researchers, and various...

Koalas are threatened by habitat loss, climate change and diseases, including the Koala retrovirus (KoRV). This virus is known to cause serious illness in koalas, such as cancer, and is now becoming established as an endogenous retrovirus (ERV) within the population.



In a new study from <a href="https://www.uu.se/en">Uppsala University</a>, researchers have discovered more about retroviral establishment among koalas. By analyzing the koala genome, the experts have found new ERV lineages beyond the Koala retrovirus.



"Retroviruses have left their legacy in host genomes over millions of years as endogenous retroviruses, and their structure, diversity, and prevalence provide insights into the historical dynamics of retrovirus–host interactions. In bioinformatic analyses of koala (Phascolarctos cinereus) whole-genome sequences, we identify a recently expanded ERV lineage (phaCin-β) that is related to the New World squirrel monkey retrovirus," wrote the study authors.&nbsp;



"This ERV expansion shares many parallels with the ongoing koala retrovirus (KoRV) invasion of the koala genome, including highly similar and mostly intact sequences, and polymorphic ERV loci in the sampled koala population."



According to study lead author Mette Lillie, many of the new ERVs are only found in a few koala individuals, which indicates that they are relatively new. "It may even indicate an ongoing establishment in the population."



After looking at the distribution pattern of ERVs in the koala population and comparing how their lineages differ, the researchers concluded that additional active retroviruses may be discovered in koalas and other animal species that share the same environment. The findings may ultimately help in the search for retroviruses in Australian fauna that have not yet been identified.



"The ERVs that have been left behind after retrovirus infections in the past now make it possible to uncover historical interactions between retroviruses and animal species, such as mapping how virus transmission has taken place," said study co-cuthor Patric Jern. "Variations in ERV distribution patterns within host populations can also be valuable as genomic markers, for example in management and protection of endangered species.'



The study is published in the journal <a href="https://www.pnas.org/">PNAS</a>.



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

New retroviruses have been found in koalas

Koalas are threatened by habitat loss, climate change and diseases,...

A team of researchers led by the <a href="https://www.osu.edu/">Ohio State University</a> (OSU) has found that frog-eating <a href="https://www.earth.com/news/bats-play-an-active-role-in-plant-pollination/">bats</a> trained by scientists to associate a phone ringtone with a tasty food reward were able to remember what they learned for up to four years in the wild. While many previous studies have documented long-term memory in a wide range of animals living in captivity – including sea lions, tortoises, dolphins, birds, and primates – this is one of the first attempts to investigate how memory functions in animals living in the wild.



“Being able to study memory in the wild is important,” said study co-author&nbsp;Gerald Carter, an assistant professor of Evolution, Ecology, and Organismal Biology at OSU. “You can’t necessarily extrapolate from the wealth of data we have on animals in the lab to what they’re facing in the wild, where there are many more things they have to remember. The environment is different and the brain is different in the wild versus captivity.”



The scientists acquainted 49 bats with a series of phone ringtones which attracted their attention, and trained them to associate flying toward just one of these tones with receiving a baitfish reward. Afterwards, all bats were microchipped and returned to the wild. Between one and four years later, eight of these bats were recaptured and exposed again to the reward-related ringtone. While all of them flew toward the sound, six flew all the way to the speaker and immediately grabbed the reward, suggesting that they expected to find food when primed with the familiar ringtone. By contrast, control bats without previous training to recognize the tones, mostly twitched their ears in response to the sounds, but did not fly toward their source.



“I was surprised – I went into this thinking that at least a year would be a reasonable time for them to remember, given all the other things they need to know and given that long-term memory does have real costs. Four years strikes me as a long time to hold on to a sound that you might never hear again,” said study lead author May Dixon, a postdoctoral researcher in Evolution, Ecology, and Organismal Biology at OSU.



“The study taught us a lot because there are relatively few studies of long-term memory in wild animals and we don’t have systematic understanding of long-term memories in nature yet. If we can collect additional data on different species of bats, we could pick this apart and see what life histories select for long memories.”



Since previous studies have shown that, in other animal species such as the fruit fly, long-term memory is actually detrimental, further research is needed to clarify whether these skills are an asset or a liability for wild frog-eating bats.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.cub.2022.05.031">Current Biology</a>.



Image Credit: Marcos Guerra



---



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Frog-eating bats have a long-term memory

A team of researchers led by the Ohio State University...

A new study led by <a href="https://www.yorku.ca/">York University</a> in Canada has discovered that the local environment plays a crucial role in the health and diversity of the gut microbiome of <a href="https://www.earth.com/news/wild-bees-struggle-to-recover-after-extreme-weather-events/">wild bees</a>. These findings could help detect invisible stressors and early indicators of potential threats for wild bee populations. Moreover, establishing a baseline of what a healthy microbiome looks like in wild bees will allow scientists to compare species across populations and continents, and better understand how diseases and harmful microbiota are introduced and transmitted.



“We can really dissect bee health in a very systematic way looking at population genetics and parasite pathogen loads, healthy microbiomes, and deviations,” said study corresponding author Sandra Rehan, an expert in Wild Bee Genomics, Environment, and Conservation at York. “The long-term goal is really to be able to use these tools in order to detect early signatures of stress and habitats in need of restoration or conservation. To develop it almost like a diagnostic tool for bee health.”



By using metagenomic analyses, the scientists sequenced the genomes of three species of carpenter bees (a type of wild bee) in North America, Australia, and Asia to shed more light on these bees’ microbiomes, diet and viral load, and environmental DNA.



Unlike species of social bees such as bumblebees or honeybees, solitary bees get their microbiome – which is crucial for their health – from the environment in which they live and forage for food, instead of inheriting it from their nest mates. “This may make them better bio-indicators as they are much more sensitive to their environment,” Professor Rehan explained.



The researchers found beneficial bacteria that helped with metabolic and genetic functions in all three carpenter bee species, including, for instance, a species of Lactobacillus – a bacterium which is found across most bee lineages, and protects against prevalent fungal pathogens, boosts the immune system, and facilitates nutrient uptake. However, in a previous <a href="https://onlinelibrary.wiley.com/doi/10.1002/edn3.291">study</a>, Professor Rehan discovered that adult carpenter bees living in cities lacked this beneficial microbe.&nbsp;



“This raises red flags,” she said. “We are continuing those studies to look at more nuanced urban, rural comparisons, and long-term data to really understand these environmental stressors. Anytime we characterize a microbiome and see deviations from what we know to be normal, it can give us an indication of a population or species in threat.”



In future research, the scientists aim to investigate and compare the microbiomes of a larger variety of wild bee species. “The long-term goal is really to be able to use these tools to detect early signatures of stress in wild bees and thereby identify habitats in need of restoration or preservation. We are excited to be building the tools for a new era of wild bee research and conservation,” Professor Rehan concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s42003-022-03535-1">Nature Communications Biology</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

Clues to bee health found in their gut microbiome

A new study led by York University in Canada has...

Worsening environmental pressures due to climate change, such as sea temperature rises, are causing catastrophic losses of <a href="https://www.earth.com/news/corals-need-our-help-to-survive-global-warming/">corals</a> all over the world. As the waters of the Great Barrier Reef (the world’s largest coral reef ecosystem) warm, subtropical corals are migrating south in search of cooler waters. Sydney’s coastline has recently become home to a new subtropical species of coral (Pocillopora aliciae), raising the question whether this place could become a refuge for corals displaced by climate change.



A new study led by the <a href="https://www.uts.edu.au/">University of Technology Sydney</a> (UTS) has analyzed the metabolism of these new corals under current and future warming scenarios, and found that these invading subtropical corals will survive and thrive in their new habitat. However, the experts argue that warming could pose significant problems for the native Sydney coral species.&nbsp;



“While we found these corals possess the machinery to withstand large changes in temperature, those temperatures could kill the existing corals in Sydney. This is incredibly important when we consider the future of Sydney’s precious ecosystems,”&nbsp;said study senior author Jennifer Matthews, a coral biologist at UTS.



“The ecological services and economic revenue of the Sydney marine environment make it a very valuable ecosystem, but it is under continuous threat from climate change and urbanization, causing increased stormwater inflows and habitat modification.”



However, according to study co-author Brigitte Sommer (a marine ecologist at UTS), increasing the biodiversity and complexity of Sydney’s marine ecosystems could bring significant benefits, by turning this region into a refuge for reef fish, coral crabs, and potentially other coral species.



“Determining which coral species will be able to migrate poleward in warming seas and how they will interact with local species is critical so we can protect these dynamic ecosystems into the future,”&nbsp;she explained.



“We are continuing to examine how corals can live and breed in temperate, or suboptimal, environments, and how we might use this knowledge to help us to protect Australia’s reefs into the future,” concluded Dr. Matthews.



The study is published in the journal <a href="https://link.springer.com/article/10.1007/s00338-022-02277-0">Coral Reef</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer&nbsp;&nbsp;

How will climate change affect Sydney’s coral reefs?

Worsening environmental pressures due to climate change, such as sea...

Wildfires have occurred more frequently around the world in the past few decades. In the United States, 10.3 million acres were burned by wildfires in 2020, amounting to the largest area burned in a single year since 1960. And scientists predict that the area burned annually by wildfires will increase by 76 to 152 percent by the end of this century. 



The inhalation of smoke from wildfires is known to cause health and reproductive issues in humans, as well as affecting air quality, biodiversity, and land use, but the effects of this environmental hazard on dairy cows have not been investigated.&nbsp;



In the U.S., wildfires are particularly prevalent in the western states, which are also home to more than 2 million dairy cows that produce more than a quarter of the nation’s milk. New research has now&nbsp;examined how dairy cattle in the western U.S. may be affected by exposure to fine particulate matter that is formed from the incomplete combustion of carbon during wildfires. The study considered the delayed and persistent effects of exposure to this smoke on the immune, metabolic, and milk production systems of lactating Holstein cows.



"Evidence suggests that wildfire smoke events can result in substantially greater exposure to harmful compounds than typically found in non-fire urban air pollution conditions," explained lead investigator Dr. Amy L. Skibiel, an expert in the the University of Idaho Department of Animal, Veterinary and Food Sciences.



Smoke from wildfires contains fine particulate matter that is a known air toxin and a leading source of air pollution-related disease in humans. “Fine particulate matter can be respired deep into the alveolar recesses of the lungs, where it can induce inflammation, impede lung function, and be absorbed into circulation,” explained Dr. Skibiel. However, the physiological responses of dairy cows to fine particulate matter from wildfire smoke have so far been largely unknown.



The research team monitored 13 cows at the University of Idaho Dairy Center during the wildfire season between July and September 2020. The cows were housed in outside stalls and pens, and were thus exposed to the ambient air quality. The fine particulate matter (PM2.5), air temperature and relative humidity were measured at a nearby monitoring station. Based on these measurements, the researchers determined that the cows were exposed to seven days of continuously high levels of fine particulate matter from wildfires during mid-September. These PM2.5 levels were between 10 and 23 times the U.S. Environmental Protection Agency’s 24-hour average air quality limits.



Before, during and after this exposure, the daily milk yield of each cow was recorded, along with the chemical composition of the milk. Blood was taken from the jugular vein of each cow before, during, and after exposure, and assayed for hematology, blood chemistry, and blood metabolites.&nbsp;



Analysis of these results showed that each cow produced an average of between 1.20 and 1.55 kg less milk per day for every 100-μg/m3&nbsp;increase in PM2.5&nbsp;during the seven days of exposure, and the seven subsequent days. Milk composition was also affected by PM2.5&nbsp;and the levels of temperature and humidity. Percentages of fat, milk protein and lactose were all lower during times of high particulate matter and high temperatures and humidity.&nbsp;&nbsp;



In addition, higher air temperature and humidity, combined with greater levels of fine particulate matter, altered protein and fat metabolism in the cows, and reduced immune cell populations in the cows’ blood. The balance of essential minerals in the blood was also altered under these conditions, possibly because they perspired or because of their individual physiological responses to stress.&nbsp;



The white blood cells in the cows’ blood were also negatively affected during and after exposure to air pollution due to wildfires. Cows and calves can suffer from respiratory problems, which are the leading cause of mortality in cases where death was not due to predators. Clearly, a reduction in the white blood cells (which are part of the immune system) may indicate an impaired immune response and, thus, increased vulnerability to respiratory infections.&nbsp;



This study is the first to investigate delayed and persistent effects of exposure to wildfire-derived PM2.5&nbsp;on dairy cattle immune response and lactation performance, and highlights the potential implications for dairy cattle welfare, costs to farmers and the supply of dairy products to the U.S. population as wildfires increase in frequency against the backdrop of climate change.



The research is published in the <a href="https://www.journalofdairyscience.org/">Journal of Dairy Science</a>.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Dairy cows exposed to wildfire smoke produce less milk

Wildfires have occurred more frequently around the world in the...

A 100,000-year-old polar bear skull has revealed extensive hybridization between <a href="https://www.earth.com/news/distinct-population-of-polar-bears-found-in-greenland/">polar bears</a> and brown bears during the warm period of the Pleistocene. The study was led by the <a href="https://www.ucsc.edu/">University of California, Santa Cruz</a>.&nbsp;



The skull was a rare find; scientists happened upon it while study co-authors Pamela Groves, Daniel Mann, and Michael Kunz were taking a stroll on the Beaufort Sea coastline.&nbsp;



The skull belonged to a juvenile female polar bear who the scientists named ‘Bruno.’ Researchers were able to analyze DNA from the ancient skull and gain valuable information.&nbsp;



“The availability of Bruno’s paleogenome has made it possible to detect an ancient admixture event that impacted all living brown bears," explained study first author Ming-Shan Wang of the <a href="https://pgl.soe.ucsc.edu/">UCSC Paleogenomics Lab</a>.



The team discovered that Bruno was part of a population of polar bears that were ancestral to the polar bears we share the Earth with today. They predict that about 125,000 years ago, the polar bear lineage that led to Bruno and the one that led to all living brown bears hybridized.&nbsp;



As a result of this hybridization, polar bear ancestry makes up about 10 percent of today’s brown bear genome. However, this evidence for hybridization could not be found in modern polar bear DNA.



Study co-author Beth Shapiro explained the importance of Bruno’s contribution. “We never would have seen this without Bruno’s genome, because all living brown bears have that admixture as part of their genomes.”



This is not the only time polar bears and brown bears have mixed. Previous DNA samples indicate that admixing occurred at least four separate times between 15,000 and 25,000 years ago. Moreover, they discovered that genes flowed from polar bears to brown bears in all incidences.&nbsp;



“The admixed individuals, if they survive, do so as brown bears, perhaps because they have difficulty hunting successfully on the sea ice if they are not completely white," explained Shapiro. "Polar bears have always been a small population with not much genetic diversity.”



According to Shapiro, as our Earth warms again, we may see another era of mixing, “We shouldn’t be surprised to see admixture happening again today as the climate changes and these species are overlapping and encountering each other again in the wild. Climate change allows gene flow to occur between what we think of as different species.”



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41559-022-01753-8">Nature Ecology &amp; Evolution</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody </a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

DNA confirms ancient hybridization of polar bears and brown bears

A 100,000-year-old polar bear skull has revealed extensive hybridization between...

A new study led by <a href="https://home.dartmouth.edu/">Dartmouth College</a> has found that an invasive <a href="https://www.earth.com/news/wasps-are-undervalued-as-predators-and-pollinators/">wasp</a> - which has already caused significant damage in the Southern Hemisphere - could spread throughout North America. For now,&nbsp; it appears that nature’s defenses are keeping this insect under control.&nbsp;



The experts estimate that the Sirex woodwasp (Sirex noctilio) has the potential to reproduce at rates two to three times higher in North America than in its native range in Europe, Asia, and North Africa. Although its impact in this new territory has been limited so far, under the right conditions it could spread quickly and pose major threats to local ecosystems.



Unlike yellow jackets and other common species of wasps, Sirex woodwasps eat wood instead of fruit and meat. Injecting a fungus and a dose of venom into trees can weaken and sometimes even kill them.&nbsp;



The woodwasps also place eggs in the trees, where their larvae hatch and feed on wood that was pre-digested by the fungi. While other invasive species are limited in range by sensitivity to temperature and other climatic factors, the woodwasps do not seem to be restricted by climate.&nbsp;



Although the wasps are considered to be minor tree-eating scavengers in their native region (Galicia, Spain), in non-native areas such as New Zealand, Australia, Chile, Argentina, and other countries in the Southern Hemisphere – where they have no natural enemies – they are responsible for major attacks on pine trees and can be highly expensive to manage. Since entering the United States in 2004 at a cargo port on Lake Ontario, these wasps have expanded throughout the entire northeastern U.S. and parts of Quebec and Ontario in Canada.



According to the scientists, the woodwasp has the potential to be over 150 percent more productive in the U.S. than in Spain. Its higher reproduction rates in the Northeast are partly driven by their different relationship with a parasitic worm that sterilizes wasp eggs in Spain, but not in its new territory. Fortunately, due to the relative scarcity of host pine trees in northeastern U.S. and the existence of natural enemies such as parasitic wasps, these regions appear more resilient to the invaders than initially thought.



“When we first observed the Sirex woodwasp in North America, we said ‘oh no, we better brace ourselves for this,’” said study lead author Flora Krivak-Tetley, an expert in invasive species at Dartmouth. “We are not sure how it will go in other parts of the continent but, for the moment, nature has rallied to its own defense against this woodwasp.”&nbsp;



However, if the wasp will expand in southern or western states – which have larger populations of pine trees – it could cause extensive damage. “This wasp will continue to spread throughout North America and can be expected to eventually show up everywhere there are pine trees,” said study senior author Matthew Ayres, a professor of Biology at Dartmouth. “The good fortune we’ve enjoyed so far with the Sirex woodwasp could change if the insect reaches areas with higher resource availability and fewer natural enemies.”



The study is published in the journal <a href="https://neobiota.pensoft.net/article/75392/">NeoBiota</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Invasive woodwasp threatens North America’s ecosystems

A new study led by Dartmouth College has found that...

In a recent survey of California’s bumble bees, only 17 species were found, making up just 68 percent of the estimated species diversity of the state. The last survey of bumble bee populations was carried out in the 1980s. The current study, conducted by researchers at <a href="https://www.ucr.edu/">UC Riverside</a> (UCR), was a long overdue follow-up to investigate where bee populations are now.



Besides being beautiful creatures with their own lives and role in the universe, scientists remind us that bumble bees also pollinate some $3 billion worth of crops every year in the United States. The plants that are pollinated by bees include spicy peppers, delicious tomatoes and tart cranberries.&nbsp;&nbsp;&nbsp;&nbsp;



The UCR team, led by entomologist Hollis Woodard, surveyed 17 sites throughout California comprising six different ecosystems where an abundance of bees had previously been found. The researchers tried in four additional locations in southern California but were only able to find ten individual bees at those locations.



“Although we found that relative to other sites the mountains are home to the most diverse bumble bee populations, even at those sites we also failed to find some species that used to be there,” said Woodard.&nbsp;



One of the most common bees, the western bumble bee - which is also an important pollinator - was not found anywhere during the survey. “We didn’t find it even once,” said Woodard. “If it was okay, we should have seen it."



Over half of the bees collected were one species, the yellow-faced bumble bee (Bombus vosnesenskii) making it the most commonly found species in the survey. Even still, this bee has shrunk in population size as well.&nbsp;



“Even the most dominant species has lost a lot of suitable habitat since the last large-scale survey,” said Woodard. “The winner is not doing great.”



In an attempt to limit their damage to the already imperiled insects, the scientists collected just 100 bees at each site, a relatively small number for this type of survey,&nbsp;



A recent court decision put four species of bumble bee on California’s state endangered species list, but none of these species was found during the survey. These bees were already on the federal endangered species list.&nbsp;



“Generally, the state list directs more action toward more local measures. It’s good for them to be covered under both,” said Woodard. “I hope the state listing also encourages Californians to feel like they have a stake in helping the bees survive, because bees certainly help humans survive.”



Now, we can only hope that the listing isn’t too late to protect these bee species, which may or may not be already gone.



The study is published in the journal <a href="https://onlinelibrary.wiley.com/journal/20457758">Ecology and Evolution</a>.



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By <a href="mailto:zachfitzner@yahoo.com">Zach Fitzner</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

California’s bumble bees are vanishing

In a recent survey of California’s bumble bees, only 17...

According to state officials, <a href="https://www.earth.com/news/extreme-heat-events-are-becoming-increasingly-common/">extreme heat</a> and humidity killed thousands of cattle in Kansas recently, and high temperatures will continue to threaten livestock this summer. Facilities contacted the <a href="https://www.kdhe.ks.gov/">Kansas Department of Health and Environment</a> for help disposing the carcasses of over 2,000 cattle as of Tuesday, June 14, 2022. 



After producers reduced herds due to droughts and struggled with food costs which climbed as Russia’s invasion of Ukraine tightened global grain supplies, this massive number of casualties added pain to an already strained cattle industry.&nbsp;&nbsp;



Kansas is the third largest U.S. cattle state (after Texas and Nebraska), with over 2.4 million cattle currently in feedlots. According to Scarlett Hagins, a spokesperson for the <a href="https://www.kla.org/">Kansas Livestock Association</a>, as temperatures and humidity spiked over the weekend in western Kansas and cooling winds disappeared, cattle began suffering extreme heat stress and could not acclimate to the sudden change.&nbsp;



“It was essentially a perfect storm,” added AJ Tarpoff, a professor of Animal Science at <a href="https://www.k-state.edu/">Kansas State University</a>. A relatively mild spring may have prevented the cattle from properly adapting to the massive heatwave that hit Kansas recently. “Some cattle may not have fully shed their winter coats by now, which would interfere with their ability to dissipate heat,” explained Professor Tarpoff.



By Monday, temperatures reached 108 degrees Fahrenheit (42 degrees Celsius) in northwest Kansas, and this weekend weather experts predict an increase to over 110 degrees. “It’s going to be oppressively hot and stressful for the animals,” said Drew Lerner, the president of <a href="https://worldweather.cc/">World Weather Inc</a>. However, stronger winds and lower humidity rates may help minimize cattle deaths.&nbsp;



In order to help them survive, ranchers are providing cattle with more water and checking their health regularly. “You can’t say, ‘Oh I checked them three days ago,’” said Brenda Masek, the president of the industry association Nebraska Cattlemen. “When it gets hot, you’ve got be to out every day and making sure that their water is maintained,” she concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Massive heatwave killed over 2,000 cattle in Kansas

According to state officials, extreme heat and humidity killed thousands...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...