Scientists have long pondered how evolution resulted in the development of both herbivores and carnivores. To understand this, it is important to clarify what type of food did extinct vertebrates eat. But how can we know what the diets of these creatures were?&nbsp;



While in living animals we can directly observe what they feed on, in the case of extinct species researchers must rely on morphological or chemical information supplied by fossils.&nbsp;



Now, a research team led by professor Thomas Tütken from <a href="https://www.uni-mainz.de/en/" target="_blank" rel="noreferrer noopener">Johannes Gutenberg University Mainz</a> (JGU) has compiled a reference framework of isotope compositions for modern reptiles. This dataset stands to improve our ability to identify the diets of <a href="https://www.earth.com/news/study-reveals-secrets-of-the-evolution-of-prehistoric-reptiles/" target="_blank" rel="noreferrer noopener">ancient reptiles</a>, including dinosaurs.



“This reptile reference framework is a convenient toolbox that will enable us to better reconstruct the diet of extinct animals, such as dinosaurs,” Tütken explained. “A set of comparable data of this kind has not previously been available.”&nbsp;



<h2 class="wp-block-heading" id="h-diverse-diets-of-modern-reptiles">Diverse diets of modern reptiles </h2>



Today's reptiles showcase a remarkable range of diets, from strictly plant-based to exclusively carnivorous. Many also exhibit specialized feeding preferences, such as the marine iguana in the Galapagos, which eats only algae, or chameleons, which subsist solely on insects.&nbsp;



Gila monsters prefer eggs, while top predators like the saltwater crocodile and the <a href="https://www.earth.com/news/komodo-dragons-have-iron-tipped-teeth-to-rip-apart-flesh/" target="_blank" rel="noreferrer noopener">Komodo dragon</a> feed entirely on meat. “This diversity makes it difficult to reconstruct the nutritional habits of extinct animals,” Tütken said.



The oldest known ancestors of modern reptiles lived more than 300 million years ago; for instance, the 315-million-year-old Hylonomus resembled a lizard. These early reptiles often bore skulls, jaws, and teeth indicative of insectivory.&nbsp;



The point in geological history when they transitioned from insect-eating to purely carnivorous or herbivorous diets remains unclear.



<h2 class="wp-block-heading" id="h-building-a-geochemical-reference">Building a geochemical reference</h2>



In creating their new framework, Tütken’s team examined 28 modern reptile species by measuring calcium and strontium isotopes in their bones and teeth, which offer chemical clues about what these animals eat.&nbsp;



“To obtain a wide spectrum for comparison, we selected reptiles with pronounced herbivorous or carnivorous behavior, and we also included those with specialized dietary preferences,” Tütken noted. The list included alligators, monitor lizards, chameleons, and more.



Focusing on calcium isotopes, the researchers highlighted the ratio of calcium-44 to calcium-42. They observed a clear trend in which these isotope concentrations decreased at every step in the food chain.&nbsp;



“Overall, the values are highest in insectivorous reptiles, clearly differentiating these from animals with other feeding behaviors,” said lead author Michael Weber, a paleontologist at JGU.&nbsp;



<h2 class="wp-block-heading" id="h-detecting-unique-feeding-patterns-nbsp">Detecting unique feeding patterns&nbsp;</h2>



<a href="https://www.earth.com/news/forest-biodiversity-benefits-from-large-herbivores-like-elephants-and-moose/" target="_blank" rel="noreferrer noopener">Herbivores</a> showed lower isotope ratios, while carnivores presented the lowest levels. This approach even allowed them to detect unique feeding patterns, such as the algae diet of marine iguanas and the egg-based diet of other reptiles. The team also examined stable strontium-88 to strontium-86 ratios.&nbsp;



“We set up the first extensive reference system of stable strontium isotopes as a dietary proxy. The results for strontium are largely consistent with those for calcium isotopes in respect of the various nutritional forms,” explained study co-author and paleontologist Katrin Weber.&nbsp;



However, strontium is more vulnerable to alteration over time, making calcium isotopes the more reliable measure for extinct species.



<h2 class="wp-block-heading" id="h-comparing-reptiles-to-mammals">Comparing reptiles to mammals</h2>



In analyzing these isotopes, the researchers discovered that reptiles show greater calcium isotope variability than <a href="https://www.earth.com/news/how-mammals-have-evolved-over-66-million-years/" target="_blank" rel="noreferrer noopener">mammals</a>, even under similar dietary regimes.&nbsp;



This phenomenon is believed to stem from physiological differences, and it illustrates why mammal-based data cannot directly determine the diets of prehistoric reptiles such as dinosaurs.



<h2 class="wp-block-heading" id="h-teeth-wear-patterns-and-animal-diets">Teeth wear patterns and animal diets</h2>



Beyond chemical traces, the scientists also investigated the mechanical wear patterns on modern reptile teeth, collecting data in collaboration with Dr. Daniela Winkler at <a href="https://www.uni-kiel.de/en/" target="_blank" rel="noreferrer noopener">Kiel University</a>.&nbsp;



Scratches on tooth surfaces reveal whether an animal consumed tough materials such as shells or bones, or softer foods.&nbsp;



When combined with isotope data, these wear patterns can distinguish faunivores that ingested abrasive substances from those relying on soft food sources.



<h2 class="wp-block-heading" id="h-discovering-the-diets-of-extinct-species">Discovering the diets of extinct species</h2>



“In order to understand and interpret the data for chemical and mechanical patterns of nutritional behavior from fossil finds, we first had to determine the corresponding information for related modern species with their known dietary preferences,” said Tütken.



“As a result, we now have a reference frame for comparison that enables the precise diet assessment and thus a more accurate reconstruction of the feeding habits of extinct species.”



The study forms part of a larger initiative led by Tütken, who in 2016 received an ERC Consolidator Grant to examine the feeding habits of early land vertebrates.&nbsp;



By combining geochemical and mechanical evidence, Tütken’s team has created an essential resource for scientists to unravel the mystery of what ancient reptiles - and possibly <a href="https://www.earth.com/news/new-tracks-discovered-on-uks-dinosaur-highway/" target="_blank" rel="noreferrer noopener">dinosaurs</a> - might have eaten, guiding us toward a deeper understanding of evolutionary history.



The study is published in the journal <a href="http://dx.doi.org/10.1098/rspb.2024.2002" target="_blank" rel="noreferrer noopener">Proceedings of the Royal Society B</a>.



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Reptiles provide new clues about the diets of extinct animals

Scientists have long pondered how evolution resulted in the development of both herbivores and carnivores. To understand this, it is important to clarify what type of food did extinct vertebrates eat. But how can we know what the diets of these creatures were?&nbsp; While in living animals we can directly observe what they feed on, in the case of extinct species researchers must rely on morphological or chemical information supplied by fossils.&nbsp; Now, a research team led by professor Thomas Tütken from Johannes Gutenberg University Mainz (JGU)...

During its recent update of at-risk plants and <a href="https://www.earth.com/news/animals-are-increasingly-threatened-by-heatwaves-worldwide/">animals</a> to be included on the “Red List,” the IUCN decided to recognize two species of African elephants. Apart from the better-known savanna elephants (Loxodonta africana), they have also included the more reclusive forest elephants (Loxodonta cyclotis) as a species, after new genetic evidence of their status emerged. Forest elephants occur in the tropical forests of Central Africa and West Africa, and their numbers have declined drastically in the past 30 years – to the extent that they are now deemed critically endangered by the IUCN.&nbsp;



Humans do not have a good record when it comes to the way in which we have treated elephants. We have killed them for their ivory, made them work for us and perform for us, consigned them to captivity and reduced their habitat to fragmented patches. For forest elephants, poaching and habitat loss have taken the worst toll and resulted in the loss of around 65 percent of individuals in the past 12 years.&nbsp;



This decline in forest elephant numbers may have serious consequences for carbon storage in tropical rainforests, report <a href="https://www.slu.edu/">Saint Louis University</a> researchers and colleagues.&nbsp;The scientists state that, if the already critically endangered elephants become extinct, the rainforests of Central and West Africa would lose between six and nine percent of their ability to capture atmospheric carbon, thereby contributing to planetary warming.



Stephen Blake, who is assistant professor of biology at Saint Louis University and senior author on the research paper, has spent much of his career dedicated to studying elephants. In the report, published in <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>, he and lead author Fabio Berzaghi from the Laboratory of Climate and Environmental Sciences (LSCE) in France, along with colleagues, document exactly how the ecology of these mega-herbivores ends up having such a strong influence on carbon retention in African rainforests.



“Elephants have been hunted by humans for millennia,” Blake said. “As a result, African forest elephants are critically endangered. The argument that everybody loves elephants hasn’t raised sufficient support to stop the killing. Shifting the argument for elephant conservation toward the role forest elephants play in maintaining the biodiversity of the forest, that losing elephants would mean losing forest biodiversity, hasn’t worked either, as numbers continue to fall,” explains Blake.&nbsp;



“We can now add the robust conclusion that if we lose forest elephants, we will be doing a global disservice to climate change mitigation. The importance of forest elephants for climate mitigation must be taken seriously by policy makers to generate the support needed for elephant conservation. The role of forest elephants in our global environment is too important to ignore."



Blake and his colleagues explain that forest elephants are critical in maintaining tropical forests in several ways.&nbsp;Firstly, their foraging thins out the density of trees in a way that favors the growth of high carbon density trees. Within the forest, some trees have light wood (low carbon density trees) while others make heavy wood (high carbon density trees). Low carbon density trees grow quickly, rising above other plants and trees to get to the sunlight, whereas high carbon density trees grow more slowly and take longer to reach the sunlight.&nbsp;&nbsp;&nbsp;



Elephants tend to forage more intensively on low carbon density trees, which are more palatable and nutritious. This reduces the density of trees and introduces more light within the canopy, resulting in less competition between trees for light, space and soil nutrients. In this way, the high carbon density trees are able to flourish.&nbsp;



“Elephants eat lots of leaves from lots of trees, and they do a lot of damage when they eat,” Blake said. “They’ll strip leaves from trees, rip off a whole branch or uproot a sapling when eating, and our data shows most of this damage occurs to low carbon density trees. If there are a lot of high carbon density trees around, that’s one less competitor, eliminated by the elephants.”&nbsp;&nbsp;



Elephants can change the structure of the forest by their foraging activity, and they can also help regenerate areas by dispersing seeds. The fruits of high carbon density trees, in particular, contain nutritious flesh and seeds. The animals favor the fruits of these trees and the seeds they consume pass unaffected through their&nbsp; guts. In fact, some seeds will not germinate without first travelling through an elephant’s digestive system and being deposited on the forest floor in a pile of nutritious dung. These saplings will, in turn, become some of the largest trees in the forest.



“Elephants are the gardeners of the forest,” Blake said. “They plant the forest with high carbon density trees and they get rid of the ‘weeds,’ which are the low carbon density trees. They do a tremendous amount of work maintaining the diversity of the forest.”



The actions of these elephants can therefore influence the carbon levels in the atmosphere. High carbon density trees store more carbon from the atmosphere in their wood than low carbon density trees, which helps limit the extent of global warming. Given this important role in mitigating climate change, it becomes even more urgent to conserve the forest elephants of the Congo Basin and West Africa.



“The illegal killing of elephants and the illegal trade remains active,” Blake said. “Ten million elephants once roamed across Africa, and now there are fewer than 500,000, with most populations living in isolated pockets. These elephants range from endangered to critically endangered, with their numbers plummeting by more than 80 percent in the last 30-plus years.”



“Elephants are protected under national and international law, and yet poaching continues,” he explains. “These illegal killings must stop to prevent forest elephant extinction. Now we have a choice. As a global society, we can continue to hunt these highly social and intelligent animals and watch them become extinct, or we can find ways to stop this illegal activity. Save the elephants and help save the planet, it really is that simple.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Elephants are forest gardeners that help reduce global warming

During its recent update of at-risk plants and animals to...

The <a href="https://www.earth.com/news/open-water-is-accelerating-ocean-acidification-in-the-arctic/">oceans</a> absorbed approximately 22 percent of the carbon emissions generated by human activities between 2010 and 2019, making them critically important in the current fight against climate change. Absorbed carbon may end up being recycled or stored by marine organisms, or sinking to the bottom of the deep sea, where it can be sequestered over long time periods. Whales are the largest ocean inhabitants and, due to their size and longevity, can influence carbon dynamics in marine ecosystems. For this reason, some scientists have proposed that whales may represent a possible nature-based solution to mitigate increased carbon emissions.



While we are familiar with mitigation efforts focused on reforestation or restoring wetlands, a new study published in the journal <a href="http://dx.doi.org/10.1016/j.tree.2022.10.012">Trends in Ecology and Evolution</a> stresses the importance of understanding the role of whales in marine carbon cycles, and how they influence the amount of carbon in our air and waters, and may potentially contribute to the overall reduction of atmospheric carbon dioxide.



“Understanding the role of whales in the carbon cycle is a dynamic and emerging field that may benefit both marine conservation and climate-change strategies,” wrote the researchers, led by Heidi Pearson from the University of Alaska Southeast. “This will require interdisciplinary collaboration between marine ecologists, oceanographers, biogeochemists, carbon-cycle modelers, and economists.”



Whales can weigh up to 150 tons, live for over 100 years, and be the size of large airplanes. Like all living things, their biomass contains a lot of carbon and they influence the marine carbon cycles in several different ways. They feed on huge quantities of nutrient rich prey (up to 4 percent of their body weight each day) and are better at long-term storage of this carbon, given their longevity.&nbsp;



Once they have digested their food, whales excrete waste which enriches the water with nutrients and is used by small organisms for their own growth. Some of these organisms are phytoplankton that photosynthesize, a process that removes large quantities of carbon dioxide and incorporates the carbon into biological molecules.&nbsp;



Whales move across the world’s oceans during migratory journeys, transporting and spreading carbon around. Some whale species also move vertically, diving down deep to catch prey. When a whale dies, its carcass may sink to the bottom of the deep sea where the carbon from its decaying body may remain sequestered for long periods of time. Whales thus have a role in the animal-driven biological carbon pump whereby biogenic carbon is moved from the atmosphere and surface waters down to the depths of the oceans.



“Their size and longevity allow whales to exert strong effects on the carbon cycle by storing carbon more effectively than small animals, ingesting extreme quantities of prey, and producing large volumes of waste products,” wrote the researchers. “Considering that baleen whales have some of the longest migrations on the planet, they potentially influence nutrient dynamics and carbon cycling over ocean-basin scales.”



There have been several studies examining the impact of whales on the carbon cycle that hold promise for including whales in blue carbon schemes. These are nature-based solutions that take a holistic approach to mitigating climate change effects through promoting biodiversity and ecosystem preservation in coastal and marine ecosystems. The great whales are capable of removing carbon through direct pathways by storing it in their bodies and by transferring it to the deep via whale falls (carcasses). For these reasons, the authors consider that whales may indeed have a role to play in a nature-based solution for climate change mitigation.&nbsp;



Currently, data on the carbon sequestration potential of whales is lacking but it would be true to say that the recovery of whale populations would certainly increase their capacity as participants in the biological carbon pump. Commercial hunting, the largest source of whale population decline, has decreased populations by an estimated 81 percent and so the recovery of these populations would undoubtedly enhance the role of these marine giants in oceanic carbon cycling and carbon dioxide removal.



Today, although commercial hunting has largely ceased, whale populations continue to be affected by ship strikes, underwater noise pollution, entanglement in fishing gear, ocean warming and reduction in prey populations. They are also still caught commercially in some locations. All these factors affect the potential for whales to act as carbon removers in blue carbon schemes.



“Whale recovery has the potential for long-term self-sustained enhancement of the ocean carbon sink,” write the study authors. “The full carbon dioxide reduction role of great whales (and other organisms) will only be realized through robust conservation and management interventions that directly promote population increases.”



“While whales are capable of some degree of carbon dioxide removal, there are numerous knowledge gaps that must also be addressed by policy makers seeking to incorporate whale conservation strategies as part of their climate policy. Persistence of carbon stored in whale bodies and exported to the deep sea as whale falls via direct pathways are the best resolved and most precise, yet the largest carbon benefits may result from the indirect pathways, which are also currently the least understood. Elucidating these key unknowns, including realizing the full potential for whales to sequester carbon, presents rich opportunities for further study.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

World Whale Day: Can whales help mitigate climate change?

The oceans absorbed approximately 22 percent of the carbon emissions...

Children learn at a young age how to help other humans and, by the age of two, can understand that people have feelings, thoughts and experiences that may differ from their own. The start of prosocial behavior (helping others) can be recognized at this age when children carry out actions for the purpose of helping, comforting, sharing or co-operating. But does this early empathy extend to non-human <a href="https://www.earth.com/news/do-animals-feel-safe-using-wildlife-crossings/">animals</a> as well?



According to the authors of a new study on whether young children spontaneously help pet dogs, two key psychological capacities are necessary before a child begins to act prosocially. Firstly, the child must be able to infer the mental state of others, including their knowledge, emotions, beliefs and goals. Second, the child must be motivated to behave prosocially towards others, and especially to help them reach their own or joint goals.&nbsp;



In the latest study, scientists from Duke University and from the University of Michigan tested whether children aged between two and three years spontaneously helped dogs to access a food treat or dog toy that was positioned just out of the dog’s reach. In this case, helping the dog necessitated both the ability to recognize the dog’s goals, and a motivation to behave prosocially on the part of the young children.



The researchers recruited 97 children between the ages of 1.7 and 3.1 years, from the city of Ann Arbor and surrounding towns. Among these children, 44 had pet dogs at home while 53 did not. The children took part in 338 trials at the University of Michigan’s child laboratory, between 2015 and 2020, where dogs were presented with a desirable item (food or toy) that was beyond their reach. There were three friendly dogs involved, namely Fiona, Henry and Seymour, and for each trial they were kept in a medium-sized pen from which they could see the desirable items through the sides.&nbsp;



The results, published in the journal <a href="http://dx.doi.org/10.1079/hai.2023.0001">Human-Animal Interactions</a>,&nbsp;showed that children spontaneously helped dogs to get the out-of-reach treats and toys in 50 percent of all trials where the dogs attempted to access these items themselves. The dogs would indicate their desire to acquire the item by either scratching on the sides of the pen, or attempting to lick the item through the enclosure gaps.&nbsp;



In contrast, if the dog showed no interest in accessing the out-of-reach toy or treat, children only offered it the objects in 26 percent of instances. The researchers found that several other factors influenced whether children would help the dogs. Children who had a pet dog at home were more likely to help a dog access the object, and they were also more likely to help the dog in cases where the treat was a food item rather than a toy. Livelier dogs who were more engaged with a child were more readily helped than aloof dogs.&nbsp;



“These findings lend support to our hypothesis that children’s early-developing proclivities for goal-reading and prosociality extend beyond humans, to other animals," said Dr. Rachna Reddy, a lead scientist at Duke University.



“From several perspectives, children’s proclivities to attribute desires and goals to pet dogs during real-life, in-person interactions is unsurprising,” added Dr. Reddy, who is also a research associate in the Department of Human Evolutionary Biology at Harvard University. “However, we observed as early as two years of age, children behave in ways showing they are not only able to read the goal-directed behavior of another animal but can, and do, employ that knowledge to help an animal reach its own goal.”



The researchers suggest that, because helping behavior develops at such a young age in children, and because it is so culturally widespread, it may have significance in the evolutionary history of humans. Their findings add to a wide body of literature emphasizing that helpful, prosocial motivation has had a key role in the evolutionary success of humans.&nbsp;&nbsp;



“In addition to informing us about childhood helping, these early child behaviors may have important evolutionary significance,” said Dr. Reddy.&nbsp;



The researchers now suggest that future research will be necessary to examine additional psychological components of inter-specific instrumental helping, including the emotions that underlie children’s motivation to help dogs, how these motivations – as well as their cognitive attributions – are shaped by culture, and how all of the preceding processes change throughout a child’s development.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Prosocial behavior by young children extends to dogs

Children learn at a young age how to help other...

With the largest wingspan of any living bird on Earth, the Wandering Albatross is a spectacular creature. Unfortunately, like many other tube-nosed bird species, it is currently under threat of extinction. Now, a team of scientists led by the <a href="https://www.csiro.au/en/">Commonwealth Scientific and Industrial Research Organization</a> (CSIRO) and the&nbsp;<a href="https://www.unisa.edu.au/">University of South Australia</a> (UNISA) has found that the feathers of <a href="https://www.earth.com/news/kauai-endangered-seabird-populations/">seabirds</a> such as the albatross can provide clues about their long-distance foraging, which could protect these endangered species from further decline.



The experts compared 15 element concentrations in the feathers of 253 tube-nosed seabirds from the Southern Hemisphere, representing a total of 15 species. The analysis revealed that the feathers of large seabirds (weighing over 400 grams) such as the Wandering Albatross contained nutrients which did not match the availability of nutrients from their habitats. By contrast, smaller birds which foraged more locally had feathers with trace element concentrations that were 10-to-100-fold higher than those of larger species. These “feather profiles” could help scientists decipher the movements and habitats of open ocean seabirds.



“Small birds that spend a lot of time feeding on planktonic crustaceans in particular areas acquire specific elements from those areas. In contrast, larger birds do not have the same element signature because they forage across multiple ocean basins,” said study co-author Sophie Petit, a wildlife ecologist at UNISA.



“Our work with feathers may explain why species like the Wandering Albatross that breed slowly and that are difficult to study because of their open ocean habits travel over such extraordinary distances. It points at the significance of micronutrient availability and associated ocean processes in the conservation of seabirds.”



Better understanding the factors which affect the distribution of an endangered group of seabirds could help future conservation efforts. “It’s fascinating to think that highly mobile marine animals may be travelling long distances to meet their mineral needs, in addition to their energy needs. But what this also tells us is that we must continue to protect biodiverse marine areas to ensure micronutrient availability for threatened bird species,” said study lead author Lauren Roman, a postdoctoral fellow at CSIRO.



“One of the biggest threats to biodiverse marine areas is climate change, as it has the potential to affect nutrient cycles and distribution across the Southern Ocean. While more research needs to be done, this work expands our ecological knowledge about oceanic species and the significance of micronutrient availability for the survival of seabirds like the Wandering Albatross,” she concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1111/geb.13629">Global Ecology and Biogeography</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Feather “fingerprints” reveal secrets of endangered seabirds

With the largest wingspan of any living bird on Earth,...

With funding from the Paul G. Allen Family Foundation, researchers and conservationists have launched Operation Pangolin in an effort to save endangered pangolins from <a href="https://www.earth.com/news/lynx-population-in-france-is-on-the-brink-of-extinction/">extinction</a>.&nbsp;



The pangolin is the most trafficked wild mammal in the world, and is also among the least studied animals. This makes it difficult for experts to develop effective conservation strategies.



There are eight species of pangolins, all of which are protected under national and international laws. Even still, pangolins are illegally trafficked for sale of their scales.



Dr. Dan Challender is an interdisciplinary conservation scientist based in Oxford University’s Department of Biology and the Oxford Martin School who has been involved in pangolin research and conservation for 15 years.&nbsp;



“In the last decade pangolin populations in Central Africa have been under increasing pressure from offtake for local use and international trafficking of their scales,” said Dr. Challender.



“This project has the potential to transform pangolin conservation, first in key locations in Central Africa, and then extending into parts of Asia. By taking an interdisciplinary approach and using novel technology and artificial intelligence methods, the project will give pangolin populations in these regions the best chance of survival.”



Matthew H. Shirley from Florida International University is the project lead for Operation Pangolin.“Without urgent conservation action at a global scale, all eight species of pangolins face extinction,” said Shirley. “Operation Pangolin is a chance to alter the conservation landscape for pangolins and other wildlife threatened by illicit human behavior.”



According to a press release, the team is developing toolkits for pangolin monitoring and data collection, a critical first step to prevent extinction of these evolutionarily distinct and imperiled mammals.&nbsp;



“Accurate, actionable data is the foundation of effective conservation efforts,” said Gabe Miller, director of technology on behalf of the Paul G. Allen Family Foundation. “Operation Pangolin will provide a blueprint for how conservationists can turn data into solutions that address important issues like wildlife trafficking and the biodiversity crisis head on.”



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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World Pangolin Day: project launched to save the elusive mammal

With funding from the Paul G. Allen Family Foundation, researchers...

<a href="https://www.earth.com/news/southern-resident-killer-whales-are-undernourished/">Southern resident killer whales</a> are an iconic species living in British Columbia’s Salish Sea and the northeastern Pacific coast. Unfortunately, there are only 73 of these fierce, social creatures left in the world. 



Now, a recent study led by the <a href="https://www.ubc.ca/">University of British Columbia</a> (UBC) has found that, although these whales are critically endangered by many anthropogenic factors, such as water contaminants and noise pollution, their decline is mostly caused by the limited availability of their preferred prey, the Chinook salmon.&nbsp;



However, while scientists previously assumed that all types of Chinook salmon are equal in terms of their energy density, the UBC researchers discovered that, in fact, the spring-run Chinook salmon (the earliest to arrive to the Salish Sea) are much richer in lipids and energy density than those that arrive later in the autumn.



“This research helps us quantify the energetic requirements of the southern residents,” said study lead author Jacob Lerner, a doctoral student in Pelagic Ecosystems at UBC. “For example, if the southern residents ate just low-lipid salmon, they would have to eat around 80,000 more Chinook salmon every year than if they just ate high-lipid salmon.”&nbsp;&nbsp;



Quantifying the lipid content of various species of salmon is important since it directly relates to their caloric value. Thus, specific estimates of lipid content for different Chinook populations could be used to inform trends in killer whale populations, properly time fishing closures, and decide which hatcheries to augment in order to ensure high quality food availability for southern residents.



“We identified a spectrum of high, medium, and low-lipid Chinook populations from the Fraser that can be used to better inform energetics models and manage both species,” Lerner explained. “We also identified life history parameters for the salmon to predict where on this spectrum they may fall.”



These findings are particularly important since southern resident killer whales are a migratory species that often spend their winter months elsewhere and return to the Salish Sea for the spring and summer. 



“Southern resident killer whales used to come here earlier in the spring season when they could eat early migrating Chinook salmon,” said study senior author Brian Hunt, an associate professor of Oceanography at UBC. 



“Those early Chinook were very energy dense as they need to fuel their long freshwater migration back to their spawning grounds, but those stocks have been declining. With the whales coming later, they mainly have access to Chinook from the lower Fraser. These fish don’t migrate very far, and have lower energy density.”



Further research is needed to clarify how ocean conditions influence energy accumulation in Chinook salmon. 



“We plan to keep monitoring Fraser Chinook salmon fat content. And one of questions we want to answer is how changing ocean conditions might be affecting their energy accumulation. Our concern is that ocean warming and food web shifts in the North Pacific Ocean are leading to lower energy accumulation in Chinook salmon. This will have implications for both the Chinook themselves – will they have enough energy for return migration and spawning? – and the killer whales that depend on them,” Hunt concluded.



The study is published in the journal <a href="https://www.nature.com/articles/s41598-023-28321-9">Nature Scientific Reports</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Killer whales threatened by lack of high quality food

Southern resident killer whales are an iconic species living in...

A team of researchers from the <a href="https://www.elte.hu/en/">Eötvös Loránd University</a> (ELTE) in Hungary has recently investigated whether young puppies, wolf pups, and <a href="https://www.earth.com/news/kittens-who-socialize-with-humans-are-less-fearful-aggressive/">kittens</a> have different tendencies to observe and imitate human actions, without pre-training or food or toy rewards. The experiments revealed that puppies – but not kittens or wolf cubs – tended to spontaneously imitate what humans did, even if they were not offered any rewards.



Imitating what others do in a new situation is an efficient way for individuals to learn about their environments and the possibilities it offers. Moreover, besides helping them learn new skills or new information, copying another’s actions is also a way of promoting belonging to a social group.



In their experiments, the researchers first observed how 42 puppies, 39 kittens, and eight wolf pups – all socialized and living in human families - reacted to a novel object placed in a room (such as touching it with their nose or paw). In a second step, while the owner was holding the pet, the experimenter demonstrated a different type of action on the object. For instance, if the animal previously touched the object with its nose, the experimenter touched it with her hand. Finally, the scientists observed whether the animals eventually performed the same action on the object.



“Since paying attention to the demonstration is a fundamental requisite for social learning, we first assessed whether the puppies, kittens, and wolf pups looked at us when we performed the demonstration,” explained study lead author&nbsp;Claudia&nbsp;Fugazza, an ethologist at ELTE. “While typically the puppies looked at us almost immediately, it took four-five times longer to get the attention of wolf pups and kittens.”



Although both puppies and wolf pups replicated the demonstrated actions in nearly 70 percent of the trials (twice as often as kittens), only puppies tended to imitate the actions with a body part homologue to that of the human experimenters, even if the action differed from the action they performed before watching a demonstration.



“Typically, most subjects touched the object with their nose, when they had not observed a demonstration. However, after observing the experimenter touching the object with her hand, the puppies tended to touch it using their paw,” reported study co-author&nbsp;Stefania&nbsp;Uccheddu, another ethologist from the same university.



These findings could be explained by the fact that while dogs’ and wolves’ ancestors were social animals with intense within-group collaboration for survival, cats’ ancestors were solitary hunters. In addition, dogs were domesticated much earlier than cats (between 20,000 and 40,000 versus 10,000 years ago) and were selected for various forms of collaboration with humans. By contrast, cats had a different domestication process: although they hunted mice, rats, or snakes in the human environment, they did not have to closely cooperate or communicate with humans.



“We believe that our findings can form the basis for the development of novel training methods that rely on the tendency of puppies to learn by observation and to imitate human actions. This way, dog training can be less dependent on the use of food rewards and more able to take advantage of dogs’ natural propensity for social learning,” concluded senior author Ákos&nbsp;Pogány, an assistant professor of Biology at ELTE.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41598-023-28959-5">Nature Scientific Reports</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Puppies spontaneously imitate human actions

A team of researchers from the Eötvös Loránd University (ELTE)...

A new modeling study published in the journal <a href="http://dx.doi.org/10.1111/gcb.16612">Global Change Biology</a> has found that, if <a href="https://www.earth.com/news/how-does-earths-thermostat-control-the-climate/">climate change</a> continues at the current pace, most of marine species will lose significant amounts of their suitable habitat ranges by 2100.&nbsp;



“Ocean’s biodiversity changes faster than in terrestrial ecosystems. To be able to protect marine species and with them all the marine resources that humans depend on, it is important to understand where and how marine species communities may change,” explained study co-lead author Irene Roca, a biologist at the <a href="https://hifmb.de/">Helmholtz Institute for Functional Marine Biodiversity at the University of Oldenburg</a> (HIFMB).&nbsp;&nbsp;



While many marine species have already started shifting their distributional ranges due to global warming, estimating what marine biodiversity will look like in the future is challenging, particularly since previous studies have focused solely on temperature as the main environmental factor leading to future changes in biodiversity.



Now, the scientists examined occurrence data of over 33,500 marine species and took into consideration seven environmental factors, including water depth, water temperature, salinity, and oxygen concentrations. Based on this data, they estimated whether and where these species are likely to occur in the future in the case of three different CO2 emissions scenarios.



The analysis revealed that species’ core habitat ranges – the marine areas in which chances are higher than 50 percent that a species occurs based on its preferred environmental conditions – may not only shift but also considerably decline in a high emissions scenario.



Besides habitat loss, the preferred habitat area of a variety of species will be disrupted. “Especially along the equator, our model projections revealed areas which are ill-suited for most marine species, for instance because of high temperatures,” Roca said.&nbsp;



According to the researchers, fragmented habitats will lead to diminished population sizes which can threaten many species with extinction (although new species could also develop in changed climatic conditions). Another significant problem is that different species can keep up with changing environmental conditions to varying degrees, thus leading to a restructuring of food webs and changes in the relationship between habitat-forming species such as coral and their inhabitants.



“Even though our model does not account for such interspecific interactions, the results provide valuable clues on how differently marine environments and communities are likely to change depending on the future CO2&nbsp;emission scenarios,” said study co-lead author Dorothee Hodapp, a marine ecologist at HIFMB.



Understanding this high risk of critical reorganization of marine life will pose further challenges to conservation efforts. “We need to think ahead and work on effectively implementing the recent international agreements on biodiversity protection,” Hodapp concluded.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Climate change disrupts the distribution of marine species

A new modeling study published in the journal Global Change...

Ripe,Red,Tomatoes,Growing,On,A,Vine,In,A,Vegetable

Spiders could provide an environmentally-friendly option to protect crops against pests. New research led by the <a href="https://www.port.ac.uk/">University of Portsmouth</a> suggests that web-building groups of spiders can control a pest moth that is known to devastate important crops like tomatoes.



The tomato leafminer moth, Tuta absoluta, has developed resistance to chemical insecticides that are also known to cause human and environmental damage. Natural approaches, like using predators such as spiders, are needed to combat infestations.&nbsp;



Climate change is facilitating the spread of invasive pests that attack agricultural crops by expanding their habitable environment ranges.



To explore natural options, the researchers used tropical tent web spiders, Cyrtophora citricola, which form groups and create large webs to trap prey. In lab settings, different types of prey were introduced to colonies of spiders of varying body sizes. Larger spiders were found to build larger webs that caught more prey.



These findings suggest that the tropical tent web spiders could provide an effective alternative to controlling pests.&nbsp;



“Because they have evolved the ability to live in groups, these spiders might be better suited for biological control than more aggressive, solitary spiders that are prone to cannibalism," said study lead author Dr. Lena Grinsted.



“Spiders that can form groups of hundreds, or even thousands, of interconnected webs can provide large surface areas of capture webs capable of intercepting high frequencies of airborne insects. Spider colonies also provide a substrate for other spider species, further increasing the number of predators and therefore, potentially increasing pest insect capture capability within colonies.”



Tropical tent web spiders are found around the world and their global range overlaps with regions of moth infestations, including Mediterranean Europe, Africa, Asia, and the Middle East. In these regions, environmental health and economic stability could greatly benefit from this sustainable approach. Since the spiders are already found in these regions, using them as pest control would not likely damage the native biodiversity.



The researchers further investigated the seasonal variations in web sizes in southern Spain, and found that pest control would be most effective in the tomato planting and growing season in May and June.&nbsp;



However, a wasp species (Philolema palanichamyi) found in the region, whose larvae eat spider eggs, could be detrimental to the spider colony. About half of the spider egg sacs were infected with zero surviving spiderlings.



“If wasp infections are controlled, these spiders could form an important part of an integrated pest management system," said Dr. Grinsted. "This could potentially lead to a reduction of reliance on chemical pesticides, resulting in reduced pollutants in soils, waterways, and food chains in the future.”



“Future studies are now needed to investigate whether the spiders may negatively impact crop pollination by also catching and feeding on bees and other key pollinators.”



The study, published in the journal <a href="http://dx.doi.org/10.3390/insects14010034">Insects</a>, involved researchers from the Universities of Portsmouth and Nottingham, and Ben-Gurion University of the Negev in Israel.



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By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Spiders can protect tomatoes from invasive pests

Spiders could provide an environmentally-friendly option to protect crops against...

A team of scientists led by <a href="https://www.cornell.edu/">Cornell University</a> has recently confirmed the first cases of canine distemper virus (CDV) in tigers and leopards in Nepal. This virus, usually affecting dogs, can cause fatal neurological diseases and thus be a significant threat to already dwindling <a href="https://www.earth.com/news/big-cats-meet-wild-dogs-happens/">big cat</a> populations.



“Canine distemper virus has been repeatedly identified as a threat to wild carnivores and their conservation,”&nbsp;said study senior author Martin Gilbert, a wild carnivore health specialist at Cornell. “This study is a first step to understanding the potential impact for Nepalese tiger and leopard populations.”



Although scientists have already suspected that CDV can infect big cats, this is the first definitive proof of infection in Nepal. The experts found that 11 percent of tigers (three out of 28) and 30 percent of leopards (six out of 20) had antibodies to this virus, indicating that they had been infected in the past.



While relatively little is known about Nepal’s leopards, studies suggest that their population is in decline due to a mixture of poaching, habitat loss, and human-wildlife conflicts. Moreover, they are also facing increasing competition caused by the expansion of the country’s tiger population, which has tripled over the past 12 years (although, globally, this species remains endangered too).&nbsp;



As the larger and stronger species, tigers are frequently displacing leopards from national parks into areas with more people, where they often prey on street dogs. According to the researchers, these dogs may be the source of infection. “We already know CDV is circulating in the Nepali dog population and that leopards frequently eat dogs, while tigers do not,” said study co-author Jessica Bodgener, a veterinarian at <a href="https://www.wildlifevetsinternational.org/">Wildlife Vets International</a>.&nbsp;



“When we found a greater exposure in leopards it seemed like a good fit, but we need more evidence to be sure. And we can’t forget three tigers also tested positive. If tigers aren’t eating dogs, it raises the question, how did these animals get infected? The situation may not be straightforward.” Other species, such as jackals or civets, could also act as reservoirs.



The scientists recommend several immediate actions to control the spread of the virus, including: raising awareness of wildlife managers, expanding molecular testing and genetic sequencing of leopards and tigers, continuing to monitor the presence of antibodies, vaccinating dogs and potentially the big cats themselves, and - since small, isolated populations are most at risk of CDV outbreaks - increasing habitat connectivity through wildlife corridors.



“Since 2014, we have seen ten leopards showing neurological disease that could be consistent with CDV infection. With increased awareness, we plan to confirm future cases and obtain genetic sequences to help determine the source of infections,” concluded co-author Amir Sadaula, a veterinarian at the <a href="https://www.ntnc.org.np/">National Trust for Nature Conservation</a> (NTNC).



The study is published in the journal <a href="http://dx.doi.org/10.3390/pathogens12020203">Pathogens</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Canine distemper virus detected in Nepali tigers

A team of scientists led by Cornell University has recently...

Researchers from Harvard Law School’s Brooks McCormick Jr. Animal Law &amp; Policy Program and <a href="https://www.nyu.edu/">New York University</a>’s Center for Environmental and Animal Protection have been involved in an ambitious project to study the global policy responses to live animal markets and their role in the transmission of animal-borne (zoonotic) <a href="https://www.earth.com/news/why-rodent-borne-diseases-spill-over-into-humans/">diseases</a>. The research team has investigated case studies in 15 different countries, including the U.S. which, they say, is startlingly unprepared for the dangers posed by zoonotic diseases.&nbsp;



In an editorial published in the journal Science, and titled “Blind spots in biodefense,” the researchers highlight gaps among U.S. governmental agencies that are tasked with combating these types of diseases. Lead authors Ann Linder and Professor Dale Jamieson call for the rebuilding of the U.S. regulatory system in its entirety, in order to combat zoonotic disease risk effectively.&nbsp;



The United States is the largest importer of wildlife in the world and yet, Linder and Jamieson note, the Biden administration’s recent release of its National Biodefense Strategy (NBS-22), the first update since the COVID-19 pandemic began, considers mainly threats that originate largely outside the country.&nbsp;



“NBS-22 focuses primarily on bioterrorism and laboratory accidents, neglecting threats posed by routine practices of animal use and production inside the United States,” they write.&nbsp;



This oversight is significant, Linder and Jamieson observe, given the United States’ past and present record when it comes to interactions at the human-animal interface:



<ul><li>More zoonotic diseases originated in the U.S. than in any other country during the second half of the 20th century.&nbsp;</li><li>In 2022, the U.S. processed more than 10 billion livestock, the largest number ever recorded and an increase of 204 million over 2021.</li><li>The ongoing H5N1 avian influenza outbreak has left 58 million animals dead in backyard chicken coops and industrial farms in the U.S.</li><li>Since 2011, the U.S. has recorded more swine-origin influenza infections than any other country in the world. Most occurred at state and county fairs, which attract 150 million visitors each year and where an estimated 18 percent of swine have tested positive for the virus.&nbsp;</li></ul>



The authors of the editorial also add that the current patchwork of siloed agencies and authorities is marked by a lack of coordination which leaves significant gaps and areas of underregulation. In fact, of the many agencies that govern food animal production, the U.S. Department of Agriculture is the most important, but it has no authority to regulate on-farm animal production. The authors say that a “One Health” approach is needed such that the interconnection between the health of people, animals, plants, and their shared environment is recognized.



“What is needed is not simply for agencies to do their jobs better or to paper over the gaps, but a fundamental restructuring of the way that human–animal interfaces are governed,” Linder and Jamieson urge.&nbsp;



“A One Health approach, which NBS-22 claims as its guiding principle, would take the health of other living things not merely as the occasional means or obstacles to human health, but as continuous with it. The first step in implementing such an approach would be to create a high-level process for integrating the broken mosaic of multiple agencies, with their unclear and sometimes competing mandates, into an effective, comprehensive regime.”



The Live Animal Markets Project, which undertakes collaborative research involving local and international scientists in the 15 countries, aims to provide a comprehensive assessment of appropriate responses to zoonotic disease risks in order to aid policymakers in future, to contribute to public education about these risks, and to support the human health and animal protection communities.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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The U.S. is alarmingly unprepared for zoonotic diseases

Researchers from Harvard Law School’s Brooks McCormick Jr. Animal Law...

As apex <a href="https://www.earth.com/news/clash-of-the-top-predators-wolves-are-eating-sea-otters/">predators</a>, large carnivores such as lions or wolves play crucial roles in their ecosystems. However, their numbers have significantly declined over the past decades, giving rise to efforts of relocating several species – including reintroduction of species to areas where they had been exterminated or reinforcing an existing population to increase its viability – to support their conservation. To date though, there has been little information about what factors determine whether such rewilding programs are successful or not.



Now, a team of researchers led by the <a href="https://www.ox.ac.uk/">University of Oxford</a> has analyzed data from nearly 300 animal relocations that took place between 2007 and 2021, spanning 22 countries on five continents, and involving 18 different large carnivore species, such as wolves, bears, hyenas, wild dogs, and big cats.



The analysis revealed that two thirds (66 percent) of the relocations were successful and that success rates for large carnivore relocations have increased substantially since 2007. According to the experts, for wild-born carnivores, success rates increased from 53 percent (pre-2007) to 70 percent, and for captive-born animals, success rates doubled from 32 percent to 64 percent. The species with the highest success rates were maned wolves, pumas, and ocelots (100 percent success rate), while those with the lowest success rate (approximately 50 percent) were African lions, cheetahs, brown hyenas, Iberian lynxes, and wolves.



“Soft-release” methods – involving acclimatizing the animals to the new environments before fully releasing them – appeared to me most successful. At the same time, releasing young animals (one or two years of age) also increased success rates, due to their greater behavioral plasticity to adapt to new environments. Compared to animals born in the wild, the success rate of animals released from captivity decreased by 1.5-fold. Unfortunately, just over a third (37 percent) of the relocated animals could find a mate and/or raise a cub in their new habitats.



Although the fact that most relocated animals survived is highly encouraging, their low mating success show the ongoing challenges rewilding efforts face and highlight the importance of protecting already existing habitats.



“In the last 15 years we have become more successful at translocating and reintroducing large carnivores. This allows us to be optimistic for the future of rebuilding damaged ecosystems around the globe, but we must remember that it is always more important to protect large carnivore populations where they are now before we lose them. Even as we have grown to be more successful, 34 percent of individual translocations fail and they cannot be seen as a replacement for immediate conservation action to save these populations,” concluded lead author Seth Thomas, a biologist at Oxford.



The study is published in the journal <a href="http://dx.doi.org/10.1016/j.biocon.2023.109909">Biological Conservation</a>.&nbsp;&nbsp;



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Rewilding programs have become increasingly successful

As apex predators, large carnivores such as lions or wolves...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



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Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

[sendtonews key="vpljfR2VBX-2560867-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...