Researchers recently revealed a stunning new species of sea slug glowing in the ocean's darkest depths. Known as the "mystery mollusk" or&nbsp;Bathydevius caudactylus, this nudibranch inhabits the ocean's midnight zone, one of Earth's least-explored realms.



This discovery is more than just a new name on a species list - it's an illuminating dive into our planet's vast, hidden ecosystems.



<h2 class="wp-block-heading" id="h-mystery-mollusk-in-the-midnight-zone">Mystery mollusk in the midnight zone</h2>



The "mystery mollusk," Bathydevius caudactylus as the scientists officially named it, inhabits the <a href="https://www.earth.com/news/highly-unusual-bacteria-discovered-in-deep-sea-corals/" target="_blank" rel="noreferrer noopener">ocean's deep abyss</a>, also known as the midnight zone.



But this isn't just about a new species - it's about an exciting lifeline into understanding our planet's largest habitat in more depth.



Monterey Bay Aquarium Research Institute (<a href="https://www.mbari.org" target="_blank" rel="noreferrer noopener">MBARI</a>) Senior Scientist Bruce Robison steered this explorative venture.



“Thanks to MBARI’s advanced underwater technology, we were able to prepare the most comprehensive description of a deep-sea animal ever made," noted Robison.



"We've invested more than 20 years in understanding the natural history of this fascinating species of nudibranch. Our discovery is a new piece of the puzzle that can help better understand the largest habitat on Earth."



<h2 class="wp-block-heading" id="h-identifying-the-mystery-mollusk">Identifying the mystery mollusk</h2>



This unusual sea creature was first spotted in the year 2000, during an expedition using the institute's remotely operated vehicle (ROV) named Tiburon. It was found gliding through the waters offshore of Monterey Bay at a depth of 2,614 meters (8,576 feet).



Confusion arose when the team initially struggled to identify this creature due to its anomalous appearance - a voluminous hood, a flat tail fringed with numerous, finger-like projections, and a set of colorful internal organs.



But after years of research and countless ROV sightings, the <a href="https://www.earth.com/news/sea-pigs-unicumbers-strange-stunning-creatures-discovered-abyssal-plains-ccz/" target="_blank" rel="noreferrer noopener">mystery</a> was solved - this strange creature is, in fact, a nudibranch or sea slug.



<div class="wp-block-sendtonews-playerselector">[sendtonews key="rLItWTv9qr-4019991-12187" type="single"]</div>



<h2 class="wp-block-heading" id="h-a-nudibranch-unlike-any-other">A nudibranch unlike any other</h2>



The mystery mollusk isn't your ordinary nudibranch. It's the first of its kind known to dwell in the immense open waters of the bathypelagic zone, a region 1,000 to 4,000 meters (3,300 to 13,100 feet) below the ocean surface.



Also, the sightings of this fascinating creature span the Pacific coast of North America, from Oregon to as far south as Southern California. Plus, similar creatures spotted by NOAA researchers in the Mariana Trench hint at the mollusk's potentially widespread existence.



<h2 class="wp-block-heading" id="h-survival-techniques-of-the-sea-slug">Survival techniques of the sea slug</h2>



Surviving in such harsh environments is no easy feat. How does the mystery mollusk manage? Interestingly, it has evolved unique survival strategies.



For instance, unlike most sea slugs that feed by rasping prey off the <a href="https://www.earth.com/news/ocean-life-100-new-sea-creatures-found-in-chile/" target="_blank" rel="noreferrer noopener">seafloor</a>, it uses its cavernous hood to trap crustaceans, much like a Venus flytrap plant would do.



Moreover, to avoid predators, it has a clear body that blends with the surrounding waters and can emit a bright bioluminescence to deter and distract hungry predators. 



“When we first filmed it glowing with the ROV, everyone in the control room let out a loud ‘Oooooh!’ at the same time. We were all enchanted by the sight,” said MBARI senior scientist Steven Haddock.



“Only recently have cameras become capable of filming bioluminescence in high-resolution and in full color. MBARI is one of the only places in the world where we have taken this new technology into the deep ocean, allowing us to study the luminous behavior of deep-sea animals in their natural habitat.”



<h2 class="wp-block-heading" id="h-nudibranch-family-tree-expands">Nudibranch family tree expands</h2>



Beyond its captivating appearance and survival tactics, what really stood out during the research was the mollusc's genetic uniqueness. 



Detailed examination of specific gene sequences emphasized that the mystery mollusk is distinct enough from other known nudibranchs to merit the creation of a new family, Bathydeviidae.



"What is exciting to me about the mystery mollusk is that it exemplifies how much we are learning as we spend more time in the deep sea, particularly below 2,000 meters," said Haddock.



"For there to be a relatively large, unique, and glowing animal that is in a previously unknown family really underscores the importance of using new technology to catalog this vast environment. The more we learn about deep-sea communities, the better we will be at ocean decision-making and stewardship.”



<h2 class="wp-block-heading" id="h-wealth-of-deep-sea-discoveries">Wealth of deep-sea discoveries</h2>



This discovery is just one exciting piece in the puzzle of <a href="https://www.earth.com/news/new-species-of-deep-sea-squid-discovered-that-broods-giant-eggs/" target="_blank" rel="noreferrer noopener">deep-sea exploration</a>. MBARI's state-of-the-art technology has unveiled over 250 previously unknown deep-sea species to date, encouraging us to plunge deeper into these fascinating, otherworldly realms.



“Deep-sea animals capture the imagination. These are our neighbors that share our blue planet. Each new discovery is an opportunity to raise awareness about the deep sea and inspire the public to protect the amazing animals and environments found deep beneath the surface,” said Robison.



Indeed, each new discovery brings us one step closer to fully understanding and protecting our fascinating blue planet. And with this latest revelation of the mystery mollusk, we get to marvel at another fascinating dweller of the deep.



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0967063724001845?via%3Dihub" target="_blank" rel="noreferrer noopener">Deep Sea Research</a>.



Image/ Video Credit: MBARI



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Mystery mollusk: Glowing sea slug found in the deep sea

Researchers recently revealed a stunning new species of sea slug glowing in the ocean's darkest depths. Known as the "mystery mollusk" or&nbsp;Bathydevius caudactylus, this nudibranch inhabits the ocean's midnight zone, one of Earth's least-explored realms. This discovery is more than just a new name on a species list - it's an illuminating dive into our planet's vast, hidden ecosystems. Mystery mollusk in the midnight zone The "mystery mollusk," Bathydevius caudactylus as the scientists officially named it, inhabits the ocean's deep abyss, also known as the midnight zone....

A century of research has shown that honeybees are excellent navigators. They use a combination of cues and senses to find their way, including their sense of smell, the sun, patterns of polarized light, vertical landmarks and perhaps even the Earth’s magnetic field. And now, a new study published in the journal <a href="https://www.frontiersin.org/articles/10.3389/fnbeh.2023.1070957/full">Frontiers in Behavioral Neuroscience</a> has found that honeybees also use the layout of linear features in the environment to guide themselves home.



Dr. Randolf Menzel is an emeritus professor at the Department of Neurobiology of the Free University of Berlin and the study’s lead author. “Here we show that honeybees use a ‘navigation memory,’ a kind of mental map of the area that they know, to guide their search flights when they look for their hive, starting in a new, unexplored area. Linear landscape elements, such as water channels, roads, and field edges, appear to be important components of this navigation memory," explained Dr. Menzel.



The researchers placed a beehive in each of five rural areas close to the village of Klein Lüben in Brandenburg, Germany. The five home areas, A–E, had a different number and layout of linear features, such as fields and roads, which the researchers referred to as "edges." They also identified a test area where they planned to release bees, and which would represent a brand new, unexplored location with its own pattern of linear structures.



After the bees from each colony had acclimatized to their specific home areas, the researchers caught experienced foragers that had just fed at a feeding station. Each of the captured bees (a total of 50) was fitted with a tiny (10.5 mg) harmonic radar tracking device and transported to the test area to be released. All the bees were released at the same place in the test area, and their flight paths were then monitored for between 20 minutes and three hours as they familiarized themselves with the position of the hive in the new location.&nbsp;



The presence and layout of linear features in the test area were not the same as in any of the home areas, A–E. These features most closely resembled the layout in Areas A and B, while being least similar to the layout in Area E. The researchers expected that honeybees released in the test areas would perform search flights interspersed with multiple returns to the release site, in order to familiarize themselves with the new layout. This is common behavior for honeybees that find themselves in a new and unfamiliar location.&nbsp;



However, if the search flight patterns of individuals from the different home areas differed, then then researchers hypothesized that the memories of features from the home areas may affect the way in which the bees investigate and learn about their new area.&nbsp;



The experts analyzed the flight patterns of released bees by quantifying the frequency with which each bee flew over of each 100 x 100 meter block within the test area. They then compared the results to random flight patterns generated by models. This revealed that the bees from the five home colonies did not use the same flight patterns to become familiar with the layout of the test area, and none of them simply flew around randomly during their orientation flights.&nbsp;



Indeed, the analysis showed that the honeybees spent a disproportionate amount of time flying alongside the linear features in the test area. Analyses showed that these continued to guide the exploratory flights even when the bees were more than 30 meters away, the maximum distance from which honeybees are able to see such landscape elements. This implies that the bees kept them in their memory for prolonged periods.



Interestingly, the bees from home Area E, which was least similar to the test area and had few linear features, showed flight patterns that most closely resembled those predicted by the random flight models. The researchers suggested this indicated that these bees had not learned to use linear features to navigate in their home area.&nbsp;



However, the bees from home Areas A and B, which were most similar to the test area and had numerous linear features, behaved differently from the modeled random flight patterns; the flights of these bees focused on the field, road and canal edges in the test area. This indicated to the researchers that the bees had acquired a navigation memory in their home area that made use of linear features, and they used this to help them learn about the layout in the test area.



“Our data show that similarities and differences in the layout of the linear landscape elements between their home area and the new area are used by the bees to explore where their hive might be,” said Menzel.&nbsp;



The findings suggests that the bees retained a navigational memory of their home area, based on linear landscape elements, and were able to generalize this memory to help find their way back to the release site in the unfamiliar test area. This technique of finding one’s way home is reminiscent of what pilots did in the earliest days of human flight, before the invention of the first radio beacons, ground-based electronic systems or modern GPS. They commonly navigated by following roads and railways – striking linear landscape elements at ground level that guide towards a destination of interest.



“Flying animals identify such extended ground structures in a map-like aerial view, making them highly attractive as guiding structures. It is thus not surprising that both bats and birds use linear landmarks for navigation. Based on the data reported here we conclude that elongated ground structures are also salient components of the honeybees’ navigation memory,” concluded the authors.



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Honeybees create mental maps to find their way home

A century of research has shown that honeybees are excellent...

In a new study led by <a href="https://www.curtin.edu.au/">Curtin University</a>, experts report that <a href="https://www.earth.com/news/fireworks-release-toxic-metals-that-can-harm-human-cells/">fireworks</a> should be replaced with cleaner drone and laser light shows to prevent "highly damaging” impacts. Lead author Professor Bill Bateman noted that fireworks remain globally popular despite the overwhelming evidence that they negatively impact wildlife, domestic animals, and the environment.



“Fireworks create short-term noise and light disturbances that cause distress in domestic animals that may be managed before or after a firework event, but the impacts to wildlife can be on a much larger scale,” said Professor Bateman.



“The annual timing of some large-scale firework events coincides with the migratory or reproductive movements of wildlife, and may therefore have adverse long-term population effects on them. Fireworks also produce significant pulses of highly pollutant materials that also contribute significantly to the chemical pollution of soil, water, and air, which has implications for human as well as animal health.”



To investigate the potential harm caused by firework displays, the researchers reviewed the ecological effects of Diwali festivities in India, Fourth of July celebrations across the United States, and other events in New Zealand and Europe.&nbsp;



The review confirmed that fireworks affect wildlife in the long-term. For example, the experts found that sea lions along the coastline of Chile have changed their breeding season as a result of New Year’s fireworks. In California, July firework displays are associated with a decline of Brandt’s cormorant colonies. Furthermore, Spanish festivals have been linked to lower breeding success among house sparrows.



Professor Bateman said that firework bans at sensitive periods for wildlife migration or mating periods could limit these ecological impacts.



“Other than horses, for which there is some evidence that they can be gradually familiarized with flashes of light, there is very little that can be done to address the disturbing impact of noise from fireworks on animals and wildlife,” said Professor Bateman.



“The future of firework displays may be in the use of safer and greener alternatives such as drones, eco-friendly fireworks or visible-wavelength lasers for light shows."



“There is growing evidence that these community events can be managed in a sustainable way and it’s clear that out-dated firework displays need to be replaced by cleaner options that are not harmful to wildlife and the environment.”



The study authors noted that firework residues also contribute significantly to chemical pollution of soil, water, and air, which has implication for human as well as animal health.&nbsp;



"Modern technological alternatives to traditional fireworks - both ‘eco-friendly’ fireworks, and reusable drone and laser-based light shows - provide safer, ‘greener’ alternatives that also present a sustainable way forward for maintaining cultural traditions without perpetuating their adverse impacts," wrote the researchers.



The study is published in the journal <a href="http://dx.doi.org/10.1071/PC22040">Pacific Conservation Biology</a>.



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Fireworks have long lasting impacts on wildlife

In a new study led by Curtin University, experts report...

A,Spotted,Dolphin,Family,Leaping,Out,Of,The,Clear,Blue

<a href="https://www.earth.com/news/dolphins-may-also-suffer-from-alzheimers-disease/">Dolphins</a> and other toothed whales are social, highly intelligent predators, which can hunt prey down to two kilometers deep in complete darkness using echolocation. Although scientists have long known that these remarkable behaviors are mediated by sound that travels fast and far in murky, dark waters, until recently, the precise way in which this processes functions has remained a mystery.



Now, a team of scientists led by the <a href="https://www.sdu.dk/en">University of Southern Denmark</a> (SDU) and Aarhus University has found that toothed whales evolved an air-driven nasal sound source which, just like the human voice, operates at different registers, allowing them to locate their prey in deep waters. These registers include the vocal fry register (which produces the lowest tones), the chest register (which is similar to humans’ normal speaking voice), and the falsetto register (which produces high frequencies). The researchers found that toothed whales use the vocal fry register to produce echolocation calls that help them catch prey.



“Vocal fry is a normal voice register that is often used in American English. Kim Kardashian, Kate Perry, and Scarlet Johannsen are well-known people using this register,” said study senior author Coen Elemans, an expert in Sound Communication and Behavior at SDU. “During vocal fry, the vocal folds are only open for a very short time, and therefore it takes very little breathing air to use this register.”



Although it was previously thought that toothed whales make sounds with their larynx just like other mammals, four decades ago scientists discovered that, in fact, they use their noses to produce sound. In the current study, the experts found that these animals evolved an air-driven sound production system in their nose which, although it functions in a physically analogous way to laryngeal and syringeal sound production in mammals and birds, is not located in the same place.



“Evolution has moved it from the trachea into the nose, which allowed much higher driving pressures – up to five times what a trumpet player can generate - without damaging lung tissues,” explained study lead author Peter Madsen, a biologist at Aarhus.



“This high driving pressure allows toothed whales to make the loudest sounds of any animal on the planet,” Elemans added.



At depths over 100 meters, the whales’ lungs collapse in order to avoid compression sickness, while the remaining air – found in the nasal passages – provides a small, but sufficient airspace to produce echolocating sounds at depths of up to 2,000 meters. When echolocating, the whales pressurize air in their bony nose and let it pass through structures called phonic lips which vibrate in a similar way to human vocal folds.



“While vocal fry may be controversial in humans and may be perceived as everything from annoying to authoritative, it doubtlessly made toothed whales an evolutionary success story,” Elemans concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1126/science.adc9570">Science</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Toothed whales use vocal fry to catch their prey

Dolphins and other toothed whales are social, highly intelligent predators,...

A study published in the <a href="https://www.sciencedirect.com/journal/journal-of-hazardous-materials">Journal of Hazardous Materials</a> has recently described a new fibrotic disease in seabirds. Instead of being caused by infectious agents such as viruses or bacteria, “plasticosis” is caused by small pieces of <a href="https://www.earth.com/news/plastics-can-be-passed-from-mothers-to-unborn-babies/">plastic</a> that the birds ingest from their environment, leading to inflammation of their digestive tracts. Over time, repeated or persistent inflammation can cause digestive tissues to become scarred or deformed, which impacts the birds’ digestion, growth, and ultimately survival.



“While these birds can look healthy on the outside, they’re not doing well on the inside,” said study co-author Alexander Bond, a senior curator at the Natural History Museum in London. “This study is the first time that stomach tissue has been investigated in this way and shows that plastic consumption can cause serious damage to these birds’ digestive system.”



The researchers discovered this disease in flesh-footed shearwaters on Lord Howe Island, an island located 600 kilometers off the coast of Australia. These birds consume large amounts of plastics from the sea after mistaking it for food. Repeated ingestion of plastics leads to scarring of the proventriculus – the first chamber of the birds’ stomachs – and, as plastic exposure increases, the tissue becomes increasingly swollen until it begins to break down.



“The tubular glands, which secrete digestive compounds, are perhaps the best example of the impact of plasticosis,” Bond explained. “When plastic is consumed, these glands get gradually more stunted until they eventually lose their tissue structure entirely at the highest levels of exposure.”



The condition causes birds to be more vulnerable to infections and parasites, and diminishes their ability to absorb some vitamins. In addition, plasticosis can also cause the stomach to become hardened and less flexible, making it less effective at digesting food. This can be extremely harmful particularly for young birds and chicks – which often consume food containing plastic particles fed to them by their parents – sometimes making them starve to death as their stomachs fill up with plastic they cannot digest.&nbsp;



Although, so far, this disease is only known to affect the digestive system, scientists suggest that it may also have an impact on other parts of the body, such as the lungs.



Until now, this disease has only been documented in a single bird species. However, given the amount of plastic pollution worldwide, it is likely that it affects other species too. Further research is needed to assess the prevalence of this condition, while measures to curb plastic pollution should be urgently taken in order to safeguard the health of a variety of animal species, including humans.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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New disease found in seabirds is caused by plastic consumption

A study published in the Journal of Hazardous Materials has...

When spring arrives and the ground begins to warm up, bumblebee queens – the only bumblebees that survive the winter - emerge from <a href="https://www.earth.com/news/hibernation-may-be-key-to-extraordinary-longevity-in-bats/">hibernation</a> and spend a couple of weeks looking for places to lay their eggs and start a new colony. However, a research team led by <a href="https://www.lunduniversity.lu.se/">Lund University</a> in Sweden has recently found that, as a result of a warming climate and a changing agricultural landscape, queens are flying earlier in the year.



The researchers found that on average, the first flight after hibernation now occurs five days earlier than two decades ago. This change may lead to the loss of various bumblebee species, reducing the pollination of crops and wild plants.



“Across Sweden, we see that the increased temperatures due to climate change clearly affect when the queens wake up and fly to find a new nest,” said study lead author Maria Blasi Romero.



However, it is not only temperature that affects bumblebees’ behavior. By using the Lund Biological Museum’s collection to examine bumblebee queens over the past 117 years in various areas of southern Sweden, the scientists discovered that the first bumblebee flight in an intensively farmed landscape occurs two weeks earlier than a century ago.



A consistent loss of grassland habitats, such as meadows and permanently grazed pastures, along with the emergence of large agricultural fields where only a few different crops are grown, has led to a general decline in farmland biodiversity. Thus, bumblebee queens leaving their hibernation earlier nowadays is likely due to a combination of rising temperatures, lack of food during the flight period, and more varying microclimatic conditions in today’s agricultural landscape than in the more diverse landscapes from a few decades ago.



By examining ten bumblebee species, the experts found that those known to fly earliest in the season have become even earlier flyers, while those emerging later in the season have not significantly changed their flight behavior. This phenomenon could lead to a poor match between the activity periods of flowering plants and bumblebees and lack of proper nourishment for several bumblebee species.



“We see a clear risk that more bumblebee species are at risk of extinction locally, especially the species that usually emerge later in the summer. This could also lead to a decline in the number of bumblebees overall and that would have consequences for the pollination of crops and the functioning of ecosystems,” said study senior author Anna Persson.



According to the scientists, some measures that could reduce the effects of climate change on pollinators and increase their access to flowering plants include preserving natural grasslands, late season mowing at roadsides (after the flowering period), and designing flower strips and hedges in ways that favor pollinators.



The study is published in the journal <a href="https://link.springer.com/article/10.1007/s10531-023-02563-5">Biodiversity and Conservation</a>.&nbsp;&nbsp;&nbsp;&nbsp;



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Queen bumblebees are emerging too early from hibernation

When spring arrives and the ground begins to warm up,...

A team of researchers from <a href="https://www.osu.edu/">Ohio State University</a> (OSU) has recently analyzed bird diversity in the United States by taking into account both functional and species diversity patterns. The investigation revealed a surprising aspect that the scientists do not clearly understand yet: functional diversity patterns in the West, where species and functional richness are both highest during the <a href="https://www.earth.com/news/plastic-additives-reduce-breeding-success-of-corals/">breeding</a> season, are the polar opposite of what occurs in the East, where functional diversity is lowest when species richness is high.&nbsp;



The pattern discovered in the East is particularly puzzling since it implies that the overall diversity of birds’ ecosystem contributions is highest in periods when a large number of migratory species are gone.



“This tells us that, probably, migratory birds in the East versus the West have very different functional contributions to assemblages,” said lead author&nbsp;Marta Jarzyna, an assistant professor of&nbsp;Evolution, Ecology, and Organismal Biology&nbsp;at OSU. “It suggests that resident birds in the East have a wider array of functional characteristics than migratory birds, and in the West, it’s the opposite: migratory birds contribute more to functional richness than resident birds.”



Besides quantifying species richness, the experts also incorporated four characteristics to help them estimate functional diversity: the birds’ body mass, diet, foraging niche, and activity time. “Different species obviously have different characteristics and different traits, and contribute in different ways to the community composition and ecosystem functioning,” Jarzyna explained.



“You can have 10 species in a community that just eat seeds, or 10 species in a community, five of which eat seeds and five of which eat insects. The community with more diverse attributes will have more functional diversity, even though in terms of species richness they might be exactly the same.”



While previous efforts to describe bird functional diversity have focused only on one breeding season – a summer in the Northern Hemisphere – this study is the first to investigate diversity as the abundance of birds changes across the country over an entire year. Better understanding how functional diversity among birds changes over space and time is highly important for informing forecasting, conservation, and management of biodiversity.



However, further research is needed to understand the causes of the puzzling differences observed between the eastern and western U.S. “Why is it in the East that in the winter, when we are seeing so many species leaving those regions, we see an increase in functional richness? It didn’t make a lot of sense that you would gain this other dimension of diversity while losing something else,” Jarzyna said. “It’s not the case in the West, where we are seeing both the highest species richness and highest functional richness in the summer.”



“We still don’t even know about individual species’ contributions to functional diversity and whether there is, indeed, a difference between migratory and resident birds.”



The study is published in the journal <a href="https://doi.org/10.1016/j.cub.2023.01.066">Current Biology</a>.&nbsp;



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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U.S. bird diversity: puzzling geographical differences identified

A team of researchers from Ohio State University (OSU) has...

Bald eagles almost went extinct in the 1960s, but these resilient <a href="https://www.earth.com/news/seabirds-have-different-strategies-to-survive-storms/">birds</a> have been steadily recovering. Now, they face a new threat: a subtype of avian influenza known as H5N1. Researchers from the <a href="https://www.uga.edu/">University of Georgia</a> say that this highly pathogenic version of avian flu has killed several pairs of eagles in Georgia.



“Even just one year of losses of productivity like we’ve documented regionally is very concerning and could have effects for decades to come if representative of broader regions,” said study lead author Nicole Nemeth. "We have already lost unprecedented numbers of wild birds due to this virus in the U.S. and it appears here to stay.”



With the virus killing many adult eagles, the eaglets have little chance of survival. The 2022 nest success rate in Georgia was 30 percent lower than average. The number was more depressing in Florida, where nest success rates had declined by 45 percent.



“We had reports from people who faithfully monitor eagle nests year after year with these heartbreaking stories of an adult eagle found dead below their nest. Within a few days, often its mate and the chicks were also found dead below the nest. It is clear the virus is causing nest failures,” said Nemeth, who works for the UGA-based Southeastern Cooperative Wildlife Disease Study.



Moreover, H5N1 infects other types of raptors, waterfowl, aquatic birds, and songbirds. “I think the number of wild bird cases is drastically underreported,” said Nemeth. “People will submit one snow goose, for example, and it will test positive for the virus. And then they’ll tell you, ‘Well, there are thousands of geese dying at the same site.’ But it only goes down as one infected bird.”



“Worst case scenario, we get into a scary place with some of these bird species. We could see a lot more decline in the numbers of eagles, raptors, waterfowl and other birds than what we’ve already seen. It could be devastating.”



Although the virus seems to be here to stay and will likely spread, conservationists are not giving up.



“A virus that can spread and be maintained as this virus can, it’s everywhere now,” said Nemeth. “We can’t contain the virus, and we can’t vaccinate wild birds. But we can document the losses and try to help conserve affected species and populations the best we can.”



The study can be found in the journal <a href="http://dx.doi.org/10.1038/s41598-023-27446-1">Scientific Reports</a>.



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By <a href="mailto:nire518@gmail.com">Erin Moody</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Avian flu threatens bald eagle recovery

Bald eagles almost went extinct in the 1960s, but these...

A survey by the <a href="https://www.uoc.edu/portal/en/index.html">Universitat Oberta de Catalunya</a> (UOC) has revealed that the majority of people believe that edible insects could become a sustainable source of food in the future. The survey was conducted as part of a larger study by Marta Ros, a student of the UOC doctoral program in the Information and Knowledge Society.&nbsp;



"In recent years in Western Europe, studies on entomophagy have drawn the attention of many researchers interested in identifying parameters that could improve the acceptability of insect consumption in order to introduce insects as a sustainable source of protein into the future diet," wrote the researchers. "Analyzing the factors involved in consumer acceptability in the Mediterranean area could help to improve their future acceptance."



Among more than a thousand survey respondents, 58 percent agreed that insect consumption could become a reliable source of protein.



The results also showed that only 13 percent of the survey participants had ever eaten insects. Some of the reasons given for not eating insects were disgust (38%), lack of custom (15%), doubts around food safety (9%), and cultural reasons (6%).



In addition, 82 percent of respondents said that they were not prepared to include insects in their normal diet, and 71 percent said they would not cook insects at home. Furthermore, 81 percent said the public would not be receptive to dishes containing insects at a restaurant.



Despite these protests, respondents were far more optimistic about insect consumption when asked if it may become a common practice in the future. Nearly 60 percent agreed, seeing the potential for insects to become a sustainable food source and help support a booming global population.&nbsp;



"The substantial improvements in people’s health status, hygiene conditions and life expectancy, in the majority of countries over the past 50 years, means that the world population is predicted to increase considerably by 2050," wrote the study authors.



"The rising cost of animal protein production and the increasing environmental pressure on agriculture and livestock farming necessitate the search for productive alternatives and innovative techniques for food production which take into account the nutritional, environmental and sociocultural dimensions of food sustainability."



The study is published in the <a href="http://dx.doi.org/10.3390/ijerph192315756">International Journal of Environmental Research and Public Health</a>.



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Most people think insects will become a sustainable food source

A survey by the Universitat Oberta de Catalunya (UOC) has...

An international team of scientists has recently analyzed chemicals in the skin of <a href="https://www.earth.com/news/southern-right-whales-whisper/">southern right whales</a> in order to clarify how these animals are distributed and to better understand long-term environmental changes in the Southern Ocean.



The researchers measured the amounts of several carbon and nitrogen isotopes in 1,002 skin samples collected between 1994 and 2020. Since the concentrations of these isotopes vary between different marine locations, animals feeding in specific areas retain that isotopic “fingerprint” in their skin. Due to the fact that it takes about six months for the isotopes to become ingrained in the whales’ skins, scientists can use this method to pinpoint where the animals were approximately half a year earlier.



“Despite their large size, whales can be very hard to track,” explained study co-author Robert Harcourt, a marine scientist at <a href="https://www.mq.edu.au/">Macquarie University</a>. “Using this technique, we have been able to piece together a map of where the southern right whales have traveled across the Southern Ocean.”



The analyses revealed that over the years the whales’ foraging grounds have shifted, most likely due to the changing distribution of the whales’ prey. Since investigations of 2614 whale-catch records from 1792 to 1968 suggests that southern right whale foraging grounds were largely stable in mid-latitudes, the changes the experts identified appear to be quite recent and are most probably driven by global warming.



However, not all southern right whale populations seem to have reacted uniformly. For instance, while those in the South Atlantic Ocean and southwest Indian Oceans travel to Antarctic regions less often – probably since there are currently less krill there – in the Southwest Pacific whales still head south during certain periods, suggesting krill remain plentiful in that ocean.



“An important aspect of this study is that it shows that climate change doesn’t mean one thing everywhere and it is causing different effects in different parts of the ocean,”&nbsp;said study senior author Emma Carroll, a biologist at the <a href="https://www.auckland.ac.nz/en.html">University of Auckland</a>. This finding could help prioritize areas where conservation efforts should be focused.



“This study has shown the critical importance of understanding how wide-ranging animals are adapting their movements as climate change fundamentally alters ocean structure and where they may find their prey. Ongoing research includes satellite tracking of individual animals from the major populations along with continued tissue collection, further refining our understanding of important ocean regions for these magnificent ocean giants,” Harcourt concluded.



The study is published in the journal <a href="http://dx.doi.org/10.1073/pnas.2214035120">Proceedings of the National Academy of Sciences</a>.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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Southern right whales have shifted their foraging grounds

An international team of scientists has recently analyzed chemicals in...

Honey bees are crucial <a href="https://www.earth.com/news/gardeners-can-make-small-changes-to-benefit-pollinators/">pollinators</a> of flowers, enabling the plants to form seeds and fruit, and reproduce successfully. In addition, around one-third of food eaten in by Americans comes from crop plants that are pollinated by honey bees. The collapse of bee colonies thus poses a threat to food security and is a phenomenon that concerns beekeepers across the U.S. and worldwide.



The sudden disappearance of all the worker bees from a colony, leaving a queen, a few nurse bees and the immature brood, is what characterizes colony collapse. The colony cannot survive without the worker bees, and so it will die off in time. There is currently no all-embracing explanation for why this occurs to certain bee hives and the research that has been conducted usually focuses on the effects of one stressor, such as parasites, or on a combination of stressors in one isolated region or geographical area.&nbsp;



A new study, published in the journal <a href="http://dx.doi.org/10.1038/s41598-023-28374-w">Scientific Reports</a>, has taken the analysis of variables, recognized as potential contributors to colony collapse, to a higher level. The researchers conducted a large-scale, multi-variable analysis using publicly accessible datasets from across the contiguous U.S. In particular, they used weather data for the years 2015–2021, and combined open data on honey bee colony status and stressors, weather data, and land use, in order to understand the relationships between the disappearance of bee colonies and the various stressors.



“Honey bees are vital pollinators for more than 100 species of crops in the United States, and the widespread loss of honey bee colonies is increasingly concerning,” said Luca Insolia, first author of the study, a visiting graduate student in the Department of Statistics at <a href="https://www.psu.edu/">Penn State</a> at the time of the research, and currently a postdoctoral researcher at the University of Geneva in Switzerland.&nbsp;



“Some previous studies have explored several potential stressors related to colony loss in a detailed way but are limited to narrow, regional areas. The one study that we know of at the national level in the United States explored only a single potential stressor. For this study, we integrated many large datasets at different spatial and temporal resolutions and used new, sophisticated statistical methods to assess several potential stressors associated with colony collapse across the U.S.”



One of the main reasons for the lack of previous analyses at the national level is the absence of same-source or same-resolution databases. For example, weather data may be available on a daily scale, but information on colony disappearances may only be collected by apiculture groups on a quarterly basis. Because these data differ in spatio-temporal resolution, the researchers used a method of data up-scaling, rather than averaging the information to the lowest resolution available, which would mean a loss of detail.



“In order to analyze the data all together, we had to come up with a technique to match the resolution of the various data sources,” said Martina Calovi, corresponding author of the study, a postdoctoral researcher in the Department of Ecosystem Science and Management at Penn State at the time of the research, and currently an associate professor of geography at the Norwegian University of Science and Technology.&nbsp;



“We could have just taken an average of all the weather measurements we had within a state, but that boils all the information we have into one number and loses a lot of information, especially about any extreme values. In addition to averaging weather data, we used an ‘upscaling’ technique to summarize the data in several different ways, which allowed us to retain more information, including about the frequency of extreme temperature and precipitation events.”



The researchers used the resulting integrated resolution-matched dataset – which they have made available for use by other researchers – alongside sophisticated statistical modeling techniques that they developed to assess the large number of potential stressors at the same time.



The research team found that several stressors impacted honey bee colony loss at the national level, including the use of pesticides nearby, frequent extreme weather events, and weather instability. Colony loss was also related to the presence of parasitic mites, Varroa destructor, which reproduce in honey bee colonies, weaken the bees, and potentially expose them to viruses. The researchers also found that losses typically occurred between January and March, probably reflecting the harsher conditions endured by bees while overwintering.&nbsp;



“Our results largely reinforce what regional studies have observed and confirm that regional patterns around these stressors are actually more widespread,” said Insolia, a beekeeper himself. “These results also inform actions that beekeepers could take to help circumvent these stressors and protect their colonies, including treatments for the Varroa mites‚ especially in areas of weather instability. Beekeepers could also consider strategies to move their colonies to areas with high food availability or away from nearby pesticides or to provide supplementary food during certain seasons or months with frequent extreme weather events.”



The researchers suggest that having data about beekeeping practices, such as treating colonies for Varroa mites and recording colony losses, at a finer resolution would allow validation of their results as well as a more detailed understanding of factors that act as stressors for honey bees.&nbsp;



“It would be incredibly beneficial to explore beekeeping practices at a finer scale than the state level,” said Calovi. “In many cases, beekeeping associations and other organizations collect this data, but it is not made available to researchers. We hope our study will help motivate more detailed data collection as well as efforts to share that data – including from smaller organizations such as regional beekeeper associations.”



The research team also found a strong relationship between colony loss and a broad category of beekeeping practices noted on a USDA survey as "other," which contained everything from hives being destroyed, to food scarcity for bees, to queen failure. They noted that collecting this data in more detail and breaking up this catch-all type variable into smaller categories would improve their ability to identify links between particular stressors and colony collapses.



“A changing climate and high-profile extreme weather events like Hurricane Ian – which threatened about 15 percent of the nation’s bees that were in its path as well as their food sources – are important reminders that we urgently need to better understand the stressors that are driving honey bee colony collapse and to develop strategies to mitigate them,” said Francesca Chiaromonte, professor of statistics and the holder of the Lloyd and Dorothy Foehr Huck Chair in Statistics for the Life Sciences at Penn State and a senior member of the research team.&nbsp;



“Our results highlight the role of parasitic mites, pesticide exposure, extreme weather events, and overwintering in bee colony collapse,” she concluded. “We hope that they will help inform improved beekeeping practices and direct future data collection efforts that allow us to understand the problem at finer and finer resolutions.”



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By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



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What is causing honey bee colony collapse in the U.S.?

Honey bees are crucial pollinators of flowers, enabling the plants...

Billions of people in both developed and developing nations benefit daily from wildlife for food, medicine, and energy, as well as for recreation, inspiration and many other critical contributions to human well-being. Unfortunately, the biodiversity crisis - which threatens millions of animal and plant species with extinction - is currently accelerating, severely endangering both wildlife and their important contributions to human life.&nbsp;



In this context, the <a href="https://www.earth.com/news/world-wildlife-day-draws-attention-to-individual-animals/">World Wildlife Day</a> (WWD), celebrating the beauty, diversity, and invaluable benefits of the flora and fauna that surround us, is an occasion to fight against biodiversity loss and increase conservation efforts globally. WWD - celebrated on March 3 and marking the birthday of the <a href="https://cites.org/eng">Convention on International Trade in Endangered Species of Wild Fauna and Flora</a> (CITES), a multilateral treaty to protect endangered wildlife established on this date in 1973 - is an important reminder to continue fighting against wildlife crime and human-induced species loss which, besides damaging nature, have multiple economic, environmental, and social impacts.



This year, WWD will be celebrated under the theme “<a href="https://www.wildlifeday.org/">Partnerships for wildlife conservation</a>” and aims to honor all forms of collaboration to protect nature, ranging from small groups of individuals posting photographs online to increase awareness of threatened species to large-scale, intergovernmental conservation efforts to protect such species from extinction.&nbsp;



Experts will focus on two main sub-topics related to this year’s theme: 1) creating partnerships to conserve marine wildlife, which is currently facing even more severe problems than terrestrial life, and 2) engaging with the business and finance sectors to acquire funding for protecting wildlife. Although business has long been seen as an exploitative and unsustainable affair, if we are to reverse the massive biodiversity loss our planet is currently facing, successful partnerships for conservation with various businesses is essential both for acquiring sufficient funding to protect wildlife and for ensuring the sustainability of business and industrial operations.



By marking the 50th anniversary of CITES – an organization that currently grants protection to over 37,000 species of animals and plants - this year’s WWD will celebrate the invaluable services this institution provided, and its crucial role in the formation of many partnerships contributing to wildlife and biodiversity conservation. To help safeguard the majestic and diverse non-human life surrounding us, and thus protect the future of life on Earth, UN agencies, private sectors organizations, and non-governmental organizations must intensify their collaboration by sustaining existing partnerships, as well as building new ones.



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By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

World Wildlife Day highlights the need to protect nature

Billions of people in both developed and developing nations benefit...

After analyzing over 300,000 hours of flight data from 18 different species, researchers have learned more about how seabird species cope with powerful winds.



The study revealed that birds like the <a href="https://www.earth.com/news/albatrosses-put-their-partners-needs-before-their-own/">albatross</a>, who live in windier conditions on the Southern Ocean, fly faster than tropical birds, such as the red-tailed tropicbird. This finding was not surprising, since flying faster than the wind is essential for navigation.



However, the question remains about how both birds navigate intense tropical storms. Dr. Emily Shepard of <a href="https://www.swansea.ac.uk/">Swansea University</a> explains:



“The situation becomes more complicated when we start to consider what happens in storms because the strongest wind speeds occur over the tropics, not the Southern Ocean. So, while albatrosses can fly in almost all conditions they experience, tropical species must have strategies to cope with cyclones, when winds may be twice what they are able to fly in. This adds to other evidence that tropical seabirds are likely to show long-range avoidance of extreme events.”



Surprisingly, the researchers found that some albatrosses avoided tropical storm winds, even though they flew in similar wind speeds in other scenarios.&nbsp;



For example, there was the case of an Atlantic yellow-nosed albatross who encountered a storm and avoided the 68 km/h wind speeds by flying in the eye of the storm, where wind speeds were 30 km/h for 12 hours.



"We know that wind-adapted birds like albatrosses fly in very strong winds. What surprised me the most was that even these species avoid strong winds from time to time, and that they can do so by flying into the eye of the storm," said study first author Elham Nourani of the Max Planck Institute of Animal Behavior.



“As a result of the climate crisis, storms will become more frequent and stronger. So, the question is how seabirds will be impacted by this. Understanding the wind speeds that different species can operate in is a key part of this. What seems like an extreme wind to a tropical species is what an albatross encounters on a near-daily basis, so our definition of extremes needs to vary depending on the species we are talking about.”



This study is published in the journal <a href="http://dx.doi.org/10.1016/j.cub.2023.01.068">Current Biology</a>.&nbsp;



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By <a href="mailto:nire518@gmail.com">Erin Moody</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Seabirds have different strategies to survive storms

After analyzing over 300,000 hours of flight data from 18...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

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Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

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Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

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Spiral,Galaxy,,Illustration,Of,Milky,Way

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Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

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Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

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Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

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Earth,Like,Exoplanet,3d,Render

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Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

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Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

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Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

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Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

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Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



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By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



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Satellites capture the world's biggest and fastest waves

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Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



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By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...