Researchers recently revealed a stunning new species of sea slug glowing in the ocean's darkest depths. Known as the "mystery mollusk" or&nbsp;Bathydevius caudactylus, this nudibranch inhabits the ocean's midnight zone, one of Earth's least-explored realms.



This discovery is more than just a new name on a species list - it's an illuminating dive into our planet's vast, hidden ecosystems.



<h2 class="wp-block-heading" id="h-mystery-mollusk-in-the-midnight-zone">Mystery mollusk in the midnight zone</h2>



The "mystery mollusk," Bathydevius caudactylus as the scientists officially named it, inhabits the <a href="https://www.earth.com/news/highly-unusual-bacteria-discovered-in-deep-sea-corals/" target="_blank" rel="noreferrer noopener">ocean's deep abyss</a>, also known as the midnight zone.



But this isn't just about a new species - it's about an exciting lifeline into understanding our planet's largest habitat in more depth.



Monterey Bay Aquarium Research Institute (<a href="https://www.mbari.org" target="_blank" rel="noreferrer noopener">MBARI</a>) Senior Scientist Bruce Robison steered this explorative venture.



“Thanks to MBARI’s advanced underwater technology, we were able to prepare the most comprehensive description of a deep-sea animal ever made," noted Robison.



"We've invested more than 20 years in understanding the natural history of this fascinating species of nudibranch. Our discovery is a new piece of the puzzle that can help better understand the largest habitat on Earth."



<h2 class="wp-block-heading" id="h-identifying-the-mystery-mollusk">Identifying the mystery mollusk</h2>



This unusual sea creature was first spotted in the year 2000, during an expedition using the institute's remotely operated vehicle (ROV) named Tiburon. It was found gliding through the waters offshore of Monterey Bay at a depth of 2,614 meters (8,576 feet).



Confusion arose when the team initially struggled to identify this creature due to its anomalous appearance - a voluminous hood, a flat tail fringed with numerous, finger-like projections, and a set of colorful internal organs.



But after years of research and countless ROV sightings, the <a href="https://www.earth.com/news/sea-pigs-unicumbers-strange-stunning-creatures-discovered-abyssal-plains-ccz/" target="_blank" rel="noreferrer noopener">mystery</a> was solved - this strange creature is, in fact, a nudibranch or sea slug.



<div class="wp-block-sendtonews-playerselector">[sendtonews key="rLItWTv9qr-4019991-12187" type="single"]</div>



<h2 class="wp-block-heading" id="h-a-nudibranch-unlike-any-other">A nudibranch unlike any other</h2>



The mystery mollusk isn't your ordinary nudibranch. It's the first of its kind known to dwell in the immense open waters of the bathypelagic zone, a region 1,000 to 4,000 meters (3,300 to 13,100 feet) below the ocean surface.



Also, the sightings of this fascinating creature span the Pacific coast of North America, from Oregon to as far south as Southern California. Plus, similar creatures spotted by NOAA researchers in the Mariana Trench hint at the mollusk's potentially widespread existence.



<h2 class="wp-block-heading" id="h-survival-techniques-of-the-sea-slug">Survival techniques of the sea slug</h2>



Surviving in such harsh environments is no easy feat. How does the mystery mollusk manage? Interestingly, it has evolved unique survival strategies.



For instance, unlike most sea slugs that feed by rasping prey off the <a href="https://www.earth.com/news/ocean-life-100-new-sea-creatures-found-in-chile/" target="_blank" rel="noreferrer noopener">seafloor</a>, it uses its cavernous hood to trap crustaceans, much like a Venus flytrap plant would do.



Moreover, to avoid predators, it has a clear body that blends with the surrounding waters and can emit a bright bioluminescence to deter and distract hungry predators. 



“When we first filmed it glowing with the ROV, everyone in the control room let out a loud ‘Oooooh!’ at the same time. We were all enchanted by the sight,” said MBARI senior scientist Steven Haddock.



“Only recently have cameras become capable of filming bioluminescence in high-resolution and in full color. MBARI is one of the only places in the world where we have taken this new technology into the deep ocean, allowing us to study the luminous behavior of deep-sea animals in their natural habitat.”



<h2 class="wp-block-heading" id="h-nudibranch-family-tree-expands">Nudibranch family tree expands</h2>



Beyond its captivating appearance and survival tactics, what really stood out during the research was the mollusc's genetic uniqueness. 



Detailed examination of specific gene sequences emphasized that the mystery mollusk is distinct enough from other known nudibranchs to merit the creation of a new family, Bathydeviidae.



"What is exciting to me about the mystery mollusk is that it exemplifies how much we are learning as we spend more time in the deep sea, particularly below 2,000 meters," said Haddock.



"For there to be a relatively large, unique, and glowing animal that is in a previously unknown family really underscores the importance of using new technology to catalog this vast environment. The more we learn about deep-sea communities, the better we will be at ocean decision-making and stewardship.”



<h2 class="wp-block-heading" id="h-wealth-of-deep-sea-discoveries">Wealth of deep-sea discoveries</h2>



This discovery is just one exciting piece in the puzzle of <a href="https://www.earth.com/news/new-species-of-deep-sea-squid-discovered-that-broods-giant-eggs/" target="_blank" rel="noreferrer noopener">deep-sea exploration</a>. MBARI's state-of-the-art technology has unveiled over 250 previously unknown deep-sea species to date, encouraging us to plunge deeper into these fascinating, otherworldly realms.



“Deep-sea animals capture the imagination. These are our neighbors that share our blue planet. Each new discovery is an opportunity to raise awareness about the deep sea and inspire the public to protect the amazing animals and environments found deep beneath the surface,” said Robison.



Indeed, each new discovery brings us one step closer to fully understanding and protecting our fascinating blue planet. And with this latest revelation of the mystery mollusk, we get to marvel at another fascinating dweller of the deep.



The study is published in the journal <a href="https://www.sciencedirect.com/science/article/pii/S0967063724001845?via%3Dihub" target="_blank" rel="noreferrer noopener">Deep Sea Research</a>.



Image/ Video Credit: MBARI



-----



Like what you read? <a href="https://www.earth.com/subscribe/" target="_blank" rel="noreferrer noopener">Subscribe to our newsletter</a> for engaging articles, exclusive content, and the latest updates.&nbsp;



Check us out on <a href="https://www.earth.com/earthsnap/" target="_blank" rel="noreferrer noopener">EarthSnap</a>, a free app brought to you by <a href="https://www.earth.com/author/eralls/" target="_blank" rel="noreferrer noopener">Eric Ralls</a> and Earth.com.



-----

Mystery mollusk: Glowing sea slug found in the deep sea

Researchers recently revealed a stunning new species of sea slug glowing in the ocean's darkest depths. Known as the "mystery mollusk" or&nbsp;Bathydevius caudactylus, this nudibranch inhabits the ocean's midnight zone, one of Earth's least-explored realms. This discovery is more than just a new name on a species list - it's an illuminating dive into our planet's vast, hidden ecosystems. Mystery mollusk in the midnight zone The "mystery mollusk," Bathydevius caudactylus as the scientists officially named it, inhabits the ocean's deep abyss, also known as the midnight zone....

A team of researchers led by <a href="https://www.flinders.edu.au/">Flinders University</a> in Australia has recently discovered and described the largest bird of prey that ever lived on the Australian continent – an <a href="https://www.earth.com/news/eagle-fossil-represents-a-unique-branch-of-the-family-tree/">eagle</a> twice the size of the modern-day apex predator the wedge-tailed eagle, named by the experts Dynatoaetus gaffae&nbsp;(Gaff’s powerful eagle).&nbsp;



Closely related to Old World vultures of Asia and Africa, as well as to the critically endangered monkey-eating or Philippine Eagle, this now extinct raptor soared over southern Australia in the late Pleistocene 60,000 years ago. It had a wingspan extending to up to three meters and powerful talons wide enough to easily grab a small kangaroo or koala.&nbsp;



The researchers discovered a variety of large fossil bones scattered across the Flinders Ranges, the Naracoorte and Wellington Caves, and near Cooper Creek in the Lake Eyre Basin.&nbsp;



“We were very excited to find many more bones from much of the skeleton to create a better picture and description of these magnificent long-lost giant extinct birds,”&nbsp;said study lead author Ellen Mather, a paleontologist at Flinders.&nbsp;



“This discovery reveals that this incredible family of birds was once much more diverse in Australia, and that raptors were also impacted by the mass extinction that wiped out most of Australia’s megafauna.”



“It was ‘humongous’ – larger than any other eagle from other continents, and almost as large as the world’s largest eagles once found on the islands of New Zealand and Cuba, including the whopping extinct 13kg Haast’s eagle of New Zealand,” added senior author Trevor Worthy, an associate professor of Vertebrate Paleontology at the same university.



“It had giant talons, spreading up to 30cm, which easily would have been able to dispatch a juvenile giant kangaroo, large flightless bird, or other species of lost megafauna from that era, including the young of the world’s largest marsupial&nbsp;Diprotodon&nbsp;and the giant goanna&nbsp;Varanus priscus.”



According to the researchers, this massive predator most likely coexisted with still living species such as the wedge-tailed eagle. Considering that the Australian birds of prey used to be more diverse, the fact that the wedge-tailed eagle managed to coexist with the giant Dynatoaetus without being outcompeted could mean that its habitat and feeding grounds were more limited in the past.



Dynatoaetus is estimated to have become extinct during the time of the megafaunal mass extinction peaking around 50,000 years ago, which marked a drastic decline in the diversity and function of Australian raptors.



An in-depth description of this eagle is published in the <a href="http://dx.doi.org/10.1007/s10336-023-02055-x">Journal of Ornithology</a>.&nbsp;



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Australia's largest eagle was a massive predator 

A team of researchers led by Flinders University in Australia...

The small island of Mauritius in the Indian Ocean has a large number of endemic plants and <a href="https://www.earth.com/news/how-did-warning-coloration-evolve-in-animals/">animals</a> that cannot be found anywhere else in the world. This unique ecosystem is highly interconnected, as many fruit-bearing plants depend on animals to disperse their seeds.&nbsp;



Mauritius faces a serious risk of mass extinction in the coming decades, and researchers at the <a href="https://www.ku.dk/english/">University of Copenhagen</a> have investigated the potential consequences of changes in the composition of the island's frugivore communities.



"Many plants, especially on tropical islands like Mauritius, rely on animals to help spread their seeds. If the animals that can help spread the seeds become extinct, the plants get into trouble because the animals which humans have brought to the island destroy the seeds instead. This increases the risk of the plants that are still on the island dying out," explained study first author Julia Heinen.



In a negative feedback loop, the loss of plants on the island could perpetuate the loss of more frugivorous animals. According to the researchers, the introduction of new animals to the island will not necessarily help.&nbsp;



"After the dodo and other Mauritian animals have become extinct, other animals have come to the island. They have either come with the people or they have found their way to the island themselves. But they cannot replace the function of extinct animals in the ecosystem," said Heinen.



"Now there are rats, pigs, monkeys and some other types of birds. And they actually eat the same fruits, but they handle them in a different way, and it doesn't have a positive effect on the plants."



"If we remove one species from the island, for example the dodo, we destroy the connection to others. It's like a house of cards. Then the plants that were eaten by the dodo and other animals in Mauritius will also be at risk of extinction."



Heinen explained that rats are a big problem when they arrive on an island. "They hide on the ships with the humans, so when the humans came to the island, the rats were there. The rats eat and destroy seeds, but they are also fond of birds' eggs.'



Ever since humans arrived on the island with rats and pigs 400 years ago, the sensitive ecosystem of Mauritius has been impacted. Some other animals, however, have helped to keep the ecosystem functioning.&nbsp;



"The Mauritian fruit bat is a very unique and endangered animal that plays a vital role in the ecosystem because it is one of the few remaining animals that can disperse the plants over the island. But the authorities are actively killing the bats because they are noisy and eat the mangoes in people's backyards," said Heinen. "People are very frustrated, but the authorities ignore the science. And Mauritius is the last place on Earth the bat lives."



“We don’t know yet how to stop extinctions on islands worldwide, but this study makes it clear that on Mauritius we can prevent the loss of the native plants if we stop culling the flying foxes, start conservation projects focused on the Mauritian Bulbul and continue to protect the Telfair’s skink.”



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41467-023-36669-9">Nature Communications</a>.



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Native island plants may not survive animal extinctions 

The small island of Mauritius in the Indian Ocean has...

Hawksbill,Turtle,-,Eretmochelys,Imbricata,Floats,Under,Water.,Maldives,Indian

A recent study led by <a href="https://ucsd.edu/">UC San Diego</a> highlights the dangers faced by global coral reef systems due to <a href="https://www.earth.com/news/citizens-should-help-determine-the-future-of-our-oceans/">ocean</a> deoxygenation, which is the decline of oxygen in marine waters.



Although deoxygenation has been extensively researched, hypoxia in coral reefs is not well-studied. The current investigation is unprecedented because it explored hypoxia in 32 coral reef sites across Japan, Hawaii, Panama, Palmyra, and Taiwan.



“This study is unique because our lab worked with a number of collaborators to compile this global oxygen dataset especially focused on coral reefs - no one has really done that on a global scale before with this number of datasets,” said marine scientist Ariel Pezner, a postdoctoral fellow at the Smithsonian Marine Station in Florida.



A study of this scale is vital because deoxygenation is a serious threat to coral reefs and will become more relevant as oceans warm due to climate change. The results revealed that coral reef hypoxia is widespread.



The researchers discovered that 84 percent of the reefs in the study experienced “weak to moderate” hypoxia, and 13 percent experienced “severe” hypoxia.



“We were surprised to find that a lot of coral reefs are already experiencing what we would define as hypoxia today under current conditions,” added Pezner.



Due to the biological functions of the reefs, hypoxia is more severe at night, while many ocean creatures are respiring instead of producing oxygen.



“Imagine that you’re a person who is used to sea-level conditions, and then every night you have to go to sleep somewhere in the Rocky Mountains, where the air has less oxygen," said biogeochemist Andreas Andersson.



"This is similar to what these corals are experiencing at nighttime and in the early morning when they experience hypoxia. And in the future, if the duration and intensity of these hypoxic events gets worse, then it might be like sleeping on Mount Everest every night.”



The researchers say that more studies are needed to determine baseline oxygen levels, track other hypoxia events, and to analyze how reefs are affected.



“Baseline oxygen conditions varied widely among our reef habitats, suggesting that a singular definition of ‘hypoxia’ may not be reasonable for all environments,” concluded Pezner. “Determining which thresholds are relevant will be important moving forward in making predictions about how reefs might change under warming and oxygen loss.”



The study is published in the journal <a href="https://www.nature.com/nclimate/">Nature Climate Change</a>.



---



By <a href="mailto:nire518@gmail.com">Erin Moody</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Coral reefs are increasingly exposed to low oxygen levels 

A recent study led by UC San Diego highlights the...

Multicoloured,Asian,Ladybird,/,Ladybug,(harmonia,Axyridis),Walks,On,A

Some animal species use bright <a href="https://www.earth.com/news/how-animals-got-their-complex-color-patterns/">color patterns</a> to keep predators away – a phenomenon known as “aposematism.” Scientists have long pondered how aposematic animals can survive long enough for this warning signal coloration to evolve before predators learn to avoid them.&nbsp;



Now, a team of scientists from <a href="https://carleton.ca/">Carleton University</a> in Canada and <a href="https://en.snu.ac.kr/">Seoul National University</a> in South Korea has found that, during evolution, aposematism emerged through intermediate steps. Initially, coloration was only visible when an animal was fleeing or intentionally displaying color patterns that are normally hidden.



Evolutionary adaptations to avoid being tracked by predators have led to a considerable variation in the diversity of animal color patterns. While some species developed camouflage coloration, enabling them to blend into the background in order to avoid detection, others evolved to exhibit bright colors as conspicuous warning signals that advertise defense mechanisms such as venom, toxicity, or aggression.



The researchers performed a large-scale phylogenetic analysis of over 1,400 amphibian species with known warning coloration along nine different evolutionary models. They discovered that the evolutionary transition from camouflage coloration to aposematism was rarely direct and most likely emerged through a series of intermediary steps in which warning coloration was first hidden and only selectively visible.



According to the scientists, predators encountering such hidden warning signals probably continued to treat permanently aposematic mutants with caution, a phenomenon providing selective pressure for warning coloration to become a permanent adaptation.&nbsp;



“Macroevolutionary studies on animal coloration should take into account these underappreciated hidden signals, which are both common and widespread across the animal kingdom, to advance our understanding of the evolution of antipredator defenses," wrote the researchers.



"Indeed, many animal taxa such as snakes, fishes, and a variety of arthropods include species that are cryptic, aposematic, and have hidden conspicuous signals. We therefore encourage follow-up studies in other taxa to evaluate the generality of the steppingstone hypothesis as a route to aposematism."



The study is published in the journal <a href="http://dx.doi.org/10.1126/science.ade5156">Science</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How did warning coloration evolve in animals?

Some animal species use bright color patterns to keep predators...

At a time when infectious diseases play a significant role in the media and popular culture – due to the Covid-19 pandemic and TV shows such as “The Last of Us,” in which a deadly, brain-infecting fungus is wiping out most of the human population – many scientists around the world are trying to better understand how viruses, bacteria, and fungi affect not only humans but also other animals.&nbsp;



A team of researchers led by the <a href="https://www.sfsu.edu/">San Francisco State University</a> (SFSU) has recently investigated the emerge and spread of a deadly <a href="https://www.earth.com/news/a-fungus-has-become-more-deadly-thanks-to-jumping-genes/">fungus</a> (Batrachochytrium dendrobatidis&nbsp;or&nbsp;Bd) among amphibians in Africa. Since it affects the skin of amphibians, which is much more important for their survival than it is for humans, this pathogen is highly detrimental for amphibians worldwide, currently contributing to a significant loss in biodiversity.



“When [amphibian] skin starts to change thickness, it basically creates a condition where they can’t maintain their internal processes and they die,” said study co-author Eliseo Parra, a biologist at SFSU. “If infecting a mammal, it might affect your fingernails or something you wouldn’t even notice, but amphibians (frogs, salamanders) use their skin to breathe. It’s a very critical part of their body.”



Since this fungus appears to be lethal for many amphibian populations but not others, the experts aimed to better understand this pathogen’s emergence, evolution, and prevalence, focusing on under-studied areas in Africa. Through a combination of methods including the testing of thousands of frog specimens, the examination of previous scientific studies of this disease, and the genotyping of Bd lineages, the researchers mapped how the fungus interacted with amphibians across the African continent over the past 165 years.



The analyses revealed that, until 2000, there was low prevalence and limited spread of the disease in Africa. Afterwards, prevalence spiked from 3.2 percent to 18.7 percent and Bd became more widespread geographically and increasingly deadly for a large number of amphibians. The scientists identified two main lineages of the fungus in Africa: a global, more dangerous lineage, and a local lineage which, although it was previously thought to be more benign, new evidence shows that it can also be quite destructive. By using this data, the researchers created a model estimating that eastern, central, and western Africa are the regions most vulnerable to Bd.



“We’re trying to extend our findings and make predictions about what could happen in the future. It’s the best way to make our study worth the work,” said senior author Vance Vredenburg, the Associate Chair of the Department of Biology at SFSU. “There are nearly 1,200 amphibian species in Africa. We wanted to say where are the riskiest places for outbreaks. Those will probably be the places where you have the most hosts in one place.”



“It’s very important to note that&nbsp;Bd&nbsp;didn’t spread worldwide without humans helping in one way or another. It’s not the first pathogen that affects hundreds of species worldwide and it’s not going to be the last,” concluded co-author Hasan Sulaeman, a biologist at the same university.



The study is published in the journal <a href="https://doi.org/10.3389/fcosc.2023.1069490">Frontiers in Conservation Science</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Deadly fungus threatens African amphibians

At a time when infectious diseases play a significant role...

The <a href="https://www.earth.com/news/deadly-disease-spread-by-tasmanian-devils-is-evolving/">Tasmanian devil</a> is Australia’s apex terrestrial predator. Since most of these animals are known to be “individual specialists,” feeding on the same food items consistently over time, human impacts on their environment could be influencing whether they have access to their favorite foods, according to a recent study led by the <a href="https://www.unsw.edu.au/">University of New South Wales</a> in Sydney (UNSW Sydney).



“We found Tasmanian devil populations had different levels of variation in their diet depending on their habitat,” said lead author Anna Lewis, a doctoral candidate at UNSW Sydney. “The more that habitat was impacted by humans, the more restrictive the diet became.”



The experts investigated the diets of Tasmanian devil populations across habitats with various levels of disturbance - ranging from undisturbed rainforests to clear pastures – by analyzing stable isotopes from whisker samples. They discovered that devils in human-impacted environments, such as cleared land or regenerated native forests, fed primarily on medium-sized mammals, while in undisturbed areas like rainforests, they ate a broader range of prey and incorporated smaller animals, such as birds, into their diets.



“We found devils in heavily altered areas like cleared land fed on a smaller range of prey compared to populations living in ancient undisturbed regions, who had much more variety in their diet,” Lewis reported. “They may be turning to human-derived sources of food, such as highway roadkill, which are more readily available.”



Interestingly, devils living in regenerated forests also ate a smaller variety of food items, suggesting that, despite appearances, regenerated land lack complex features such as tree hollows in large old trees, which support the diversity of small mammals and birds devils living in rainforests consume.



According to the scientists, devils with limited food opportunities run the risk of interacting more frequently with their conspecifics around carcasses, possibly leading to the proliferation of a highly contagious and lethal cancer, the Devil Facial Tumor Disease (DFTD), which has already reduced local devil populations by 82 percent.



“The highest rate of cancer transmission other than during the mating season occurs when they’re feeding around these large carcasses. So, there could be an increased chance for the disease to spread amongst devils, and the devils themselves are also at risk of being hit while feeding,” Lewis explained.



These findings highlight the urgent need to protect what remains of untouched landscapes for the benefit of both Tasmanian devils and their prey. 



“It’s apparent there is much more diversity of species available in these old-growth forests, and the devils are shining a light on how vital these pristine areas are, and the urgent need to preserve what remains from the constant threat of clearing and mining,” concluded senior author Tracy Rogers, an ecologist at UNSW Sydney.



The study is published in the journal <a href="http://dx.doi.org/10.1038/s41598-023-30490-6">Nature Scientific Reports</a>.



—



By <a href="mailto:andrei.ionescu5891@gmail.com">Andrei Ionescu</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Humans have restricted the diets of Tasmanian devils

The Tasmanian devil is Australia’s apex terrestrial predator. Since most...

In Washington State, bald eagles and dairy farmers exist in a mutually beneficial relationship. This win-win connection is driven by the impact of climate change on eagles' traditional winter diet of salmon carcasses, and the increase in eagle abundance following decades of conservation efforts.



Typically, the narrative around birds and farmers is combative due to livestock predation. However, many farmers have grown to appreciate the services that eagles provide, which includes carcass removal and pest control.



Researchers at the <a href="https://www.washington.edu/">University of Washington</a> and Trinity Western University in Canada conducted interviews with farmers on dairy operations to better understand this unique relationship. The study was motivated by lead author Ethan Duvall’s research showing that eagles have been redistributing from rivers to farmland over the past 50 years.



"Climate change has altered the chum salmon spawning schedule, causing them to run earlier in the winter," said Duvall. "Now the salmon are spawning when annual Nooksack River flooding is at its peak. The fish who spawn and die are swept away by the high water instead of being deposited on shore where the eagles can easily access them."



Many rivers in the Pacific Northwest have experienced dramatic salmon population declines, eliminating winter resources for eagles. To adapt, eagles have turned to dairy farm by-products resulting from the births and deaths of cows and prey on waterfowl populations in agricultural areas.



"We know this positive interaction between farmers and bald eagles is not the norm in many other agricultural areas, especially near free-range poultry farms where the eagles snatch chickens," said Duvall.



"But this study gives me hope that, moving forward, farmers, wildlife managers, and conservationists can come together to think critically about how to maximize benefits for people and wildlife in the spaces they share."



The research is published in the journal <a href="http://dx.doi.org/10.1002/ecs2.4456">Ecosphere</a>.



---



By <a href="mailto:katherinebucko@gmail.com">Katherine Bucko</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Farmers and bald eagles can coexist peacefully

In Washington State, bald eagles and dairy farmers exist in...

A new study from the <a href="https://vet.tufts.edu/">Cummings School of Veterinary Medicine</a> has revealed that the deaths of hundreds of seals in New England were caused by bird flu. The research is the first to link a large scale mortality event in wild mammals to avian influenza.&nbsp;



In the summer of 2022, more than 330 New England harbor and gray seals died along the North Atlantic coast. The researchers have connected this shocking event to an outbreak of avian influenza (HPAI) in the region.



The Tufts Wildlife Clinic has been conducting avian influenza surveillance since January 2022, which is shortly after the H5N1 strain arrived from Europe. The testing has revealed that at least three strains of avian influenza have crossed the Atlantic, and there have been consistent waves of bird infections.



In collaboration with NOAA’s Greater Atlantic Region Marine Mammal Stranding Network, the team also tested seals for bird flu.&nbsp;



“We have a better resolution and greater depth of detail on this virus than before because we were able to sequence it and detect changes almost in real time,” said study co-first author Wendy Puryear. “And we have pairings of samples, sometimes literally from a bird and a seal on the same beach.”



“Because of the genetic data that we gathered, we were the first to see a strain of the virus that's unique to New England. The data set will allow us to more meaningfully address questions of which animals are passing the virus to which animals and how the virus is changing,” said co-first author Kaitlin Sawatzki.



Domestic poultry and seabirds are highly susceptible to the H5N1 strain of bird flu. This particular strain is responsible for about 60 million poultry deaths in the U.S. since October 2020.&nbsp;



The experts determined that at the time of the seal mortality event in New England, seagulls were getting hit hard by the H5N1 virus. There are lots of ways gulls and other birds may transmit the virus to seals, and not just through direct contact, noted the researchers.



The highly pathogenic H5N1 is associated with a death rate of nearly 100 percent among domestic and wild birds, and the Tufts research indicates that there is a similar fatality rate for wild mammals. According to the study authors, none of the stranded seals that tested positive for bird flu recovered.



“It's not surprising that you might have transmission between the seals, because it has happened with low pathogenic avian influenza,” said Puryear. “However, we can't say definitively whether or not there has been mammal-to-mammal transmission of HPAI.”



“To get strong evidence of mammal-to-mammal transmission, you need two things: lots of infected animals and time,” explained Sawatzki. “Time for the virus to mutate, and time for the mutated virus to be transmitted to another seal."



"As the virus acquires mutations, we can see shared mutations in the sequences that are specific only to mammals and that haven’t been seen in a bird before. We had the numbers, but this outbreak didn't last long enough to provide evidence for seal-to-seal transmission.”



The team found evidence that the virus had mutated during the mortality event, but there has not been a case of bird flu in seals along the Atlantic coast since the end of summer 2022.



The CDC reports that the risk to the public remains low, with less than 10 human cases of H5N1. In these cases, the individuals had direct contact with infected poultry.



The ultimate public health threat associated with bird flu, however, is not yet known. According to the World Health Organization, 868 cases of human infection with H5N1 have been reported worldwide since 2003, and the fatality rate was over 50 percent.



The study is published in the journal <a href="http://dx.doi.org/10.3201/eid2904.221538">Emerging Infectious Diseases</a>.



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Bird flu killed hundreds of seals in New England last year

A new study from the Cummings School of Veterinary Medicine...

In a study led by the <a href="https://www.uq.edu.au/">University of Queensland</a>, scientists have investigated the genome of the Australian black swan to examine its susceptibility to infectious <a href="https://www.earth.com/news/why-rodent-borne-diseases-spill-over-into-humans/">diseases</a>. The researchers found that black swans lack some of the immune-related genes that are needed to fight off bird flu and other viral illnesses.&nbsp;



"The Australian black swan (Cygnus atratus) is an iconic species with contrasting plumage to that of the closely related northern hemisphere white swans," wrote the study authors.



"The relative geographic isolation of the black swan may have resulted in a limited immune repertoire and increased susceptibility to infectious diseases, notably infectious diseases from which Australia has been largely shielded."



"Unlike mallard ducks and the mute swan (Cygnus olor), the black swan is extremely sensitive to highly pathogenic avian influenza."



Study co-author Dr. Kirsty Short noted that black swans can die from the avian flu HPAI within three days.



“Our data suggests that the immune system of the black swan is such that, should any avian viral infection become established in its native habitat, their survival would be in peril," explained Dr. Short.



“We currently don’t have HPAI in Australia, but it has spread from Asia to North America, Europe, North Africa and South America."



When the bird flu was introduced to new locations, such as Chile and Peru, it killed thousands of wild seabirds, noted Dr. Short. “The risk to one of Australia’s most unique and beautiful birds is very real, and we need to be prepared if we hope to protect it.”



The researchers hope their findings will be able to better protect not only the black swan, but also other susceptible species across the globe.



“We want to increase awareness about how vulnerable Australia’s bird species are to avian influenza and the highly precarious situation they are in,” said Dr.&nbsp; Short.



The research was funded by the Australian Department of Agriculture and Water Resources and an Australian Research Council Discovery Early Career Researcher Award.



The study is published in the journal <a href="http://dx.doi.org/10.1186/s13059-022-02838-0">Genome Biology</a>.



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Black swans do not have the genes to survive bird flu

In a study led by the University of Queensland, scientists...

In a new study from <a href="https://wsu.edu/">Washington State University</a>, experts have found that strong winds can increase the spread of pathogens at outdoor chicken farms. The research was focused on the prevalence of Campylobacter - the most common bacterial cause of foodborne illness - at chicken farms in the western United States.



Across farms that had experienced high winds the week before the samples were collected, the pathogen was found to be more widespread.&nbsp;



“Farmers need to be aware of the risk,” said study co-lead author Olivia Smith. “These environmental factors are influencing if the poultry are going to have foodborne pathogens, so farmers need to be aware of what's around them. If there's a lot of wind and if they're in really agricultural areas, that's a problem.”



For the investigation, the researchers collected samples of chicken feces at 27 farms in California, Oregon, Washington and Idaho. On most of the farms, samples were taken once a year for three years.&nbsp;



Overall, more than 85 percent of the farms had some instance of Campylobacter during the study period.&nbsp;



"We found that 26.0% of individual chicken fecal samples we tested were positive for Campylobacter spp.," wrote the study authors. "Our analyses suggest that Campylobacter spp. prevalence increases in poultry on farms with higher average wind speeds in the seven days preceding sampling; on farms embedded in more agricultural landscapes; and in flocks typified by younger birds, more rotations, higher flock densities, and the production of broilers."



Study senior author Jeb Owen, a WSU entomologist, said that farmers should set up a professional relationship with a veterinarian to get their flocks checked and monitored on a regular basis. “Whether for productivity or for animal welfare, you don't want your animals to be sick.”



The study is published in the journal <a href="http://dx.doi.org/10.3390/ani13030492">Animals</a>.



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Strong winds help pathogens spread on poultry farms

In a new study from Washington State University, experts have...

Two types of <a href="https://www.earth.com/news/climate-impact-labeling-has-a-strong-influence-on-food-selection/">climate</a> events are steadily reshaping Earth's climate and ecosystems. "Pulses" are short-term climate events such as shifting ocean currents, while "presses" are prolonged events like heat waves.&nbsp;



In a recent study from the <a href="https://www.washington.edu/">University of Washington</a>, researchers set out to investigate how different presses and pulses have impacted Magellanic penguins. The experts studied the effects of climate events on these migratory marine predators at a large breeding site in Punta Tombo, Argentina. 



The study showed that pulses and presses are affecting Magellanic penguins in different ways, yet are equally important for the survival of the species. The researchers also determined that the combination of these two types of climate events has taken a major toll on the size of the penguin population at Punta Tombo.



“We found that penguin survival doesn’t rest solely - or even largely - on one or a few climate effects,” explained study lead author T.J. Clark-Wolf. “Instead, many different presses and pulses impact penguin reproduction and survival over time.”



The research was focused on data collected at Punta Tombo from 1982 to 2019 by study co-author Dee Boersma. The information included details on reproductive success for nearly 54,000 penguins at the site, climate conditions during each breeding season, and ocean conditions off the coast of Punta Tombo.



The experts integrated the data into a population model that provided details of the effects of separate climate events. The model showed that each type of climate event had distinct effects on the penguin population at Punta Tombo.



Heat waves have been perhaps the most detrimental of the various climate presses and pulses, killing both adults and chicks. In 2019, for example, a single-day heat wave killed more than 350 penguins at the site.



According to the experts, the number of breeding pairs at Punta Tombo dropped from about 400,000 in the 1980s to about 150,000 in 2019.



“This colony will be 100 years old in 2024, but we finished another on-the-ground survey in late October at Punta Tombo and its numbers continue to decline,” said Boersma. “The penguins are instead moving north to be closer to their food.”



The researchers noted that understanding how these presses and pulses shape this population is crucial for informing conservation efforts.



“For conservation to be most effective, we need to know where, when and how to apply our limited resources,” said senior author Briana Abrahms. “Information generated by this study tells us which climate effects we need to worry about and which ones we don’t - and therefore can help us focus on measures that we know will have a positive impact.”



The study is published in the journal <a href="https://www.pnas.org/">Proceedings of the National Academy of Sciences</a>.&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Climate events have taken a toll on Magellanic penguins

Two types of climate events are steadily reshaping Earth's climate...

It seems that spinning around in order to get dizzy is a universal human phenomenon. Children do it on swings, merry-go-rounds and carousels, while adults whirl during dances, circus acts and trances. In fact, some people earn their living by performing pirouettes, such as ballet dancers and suspended rope acts, while Ukrainian hopak dancers and Sufi whirling dervishes attest to the cultural and religious significance of spinning around.



Thanks to the structure of our inner ears, spinning around leads to the perception of a spinning world, light-headedness, head rushes, elation and altered states of mind, mood and consciousness. And, after scientists from the University of Warwick and the <a href="https://www.birmingham.ac.uk/index.aspx">University of Birmingham</a> became aware of a viral video of a male gorilla spinning in a pool, they wondered whether the universal human enjoyment of twirling might have ancient roots in our ancestors and whether they perhaps also sought the altered mental states induced by spinning.&nbsp;



“Every culture has found a way of evading reality through dedicated and special rituals, practices, or ceremonies," said co-lead author Dr. Adriano Lameira. "This human trait of seeking altered states is so universal, historically and culturally, that it raises the intriguing possibility that this is something that has been potentially inherited from our evolutionary ancestors.&nbsp;If this was indeed the case, it would carry huge consequences for how we think about modern human cognition capacities and emotional needs.”&nbsp;



The scientists searched for YouTube videos showing apes spinning voluntarily. They identified 40 such videos that showed chimpanzees, bonobos, gorillas or orangutans spinning around on the end of a rope. The footage showed a total of 132 bouts of spinning, composed of a total of 709 revolutions. The longest bout of spinning involved 28 revolutions, and the fastest revolution was measured at 5 rps.&nbsp;



The researchers found that on average, the primates in the videos revolved 5.5 times per spinning episode, with an average speed of 1.5 revolutions per second. The primates carried out three consecutive spins, on average. When compared with the spinning speeds of professional dancers and circus artists, the apes managed to rotate just as fast. But did they also suffer the consequences of dizziness and light headedness?



“Spinning alters our state of consciousness, it messes with our body-mind responsiveness and coordination, which make us feel sick, lightheaded, and even elated as in the case on children playing on merry-go-rounds, spinner-wheels, and carousels," explained Dr. Lameira.



“What we wanted to try to understand through this study is whether spinning can be studied as a primordial behavior that human ancestors would have been able to autonomously engage in and tap into other states of consciousness. If all great apes seek dizziness, then our ancestors are also highly likely to have done so."



“We asked ourselves what role these behaviors play when it comes to the origins of the human mind.&nbsp;The apes were doing this purposefully, almost as if they were dancing – a known mechanism in humans that universally facilitates mood regulation, social bonding and heightens the senses&nbsp;and&nbsp;is based on rotation movements. The parallel between what the apes were doing and what humans do was beyond coincidental."



The results showed that, when apes spun for a higher number of revolutions, they were more likely to let go of the rope or let it go slack at the end of the bout, suggesting that they experienced dizziness. “Closer inspection of the 43 cases when individuals released the rope revealed further evidence of dizziness: in 30 of the bouts, the animal immediately sat or laid down; in seven of the bouts, the animal moved a short distance and then sat or laid down; and in only six bouts did the animal keep its balance and remain on its feet," said the researchers.



When the team members self-experimented by spinning at these speeds and durations, they found it difficult to achieve the third bout of spins that the apes succeeded at, due to the induced dizziness. The researchers concluded that the apes continued spinning until they reach a state of dizziness.



“This would indicate that the primates deliberately keep spinning, despite starting to feel the effects of dizziness, until they are unable to keep their balance any longer,” explained study co-lead author Dr. Marcus Perlman.



Although the spinning apes could not verify this, the dizziness was likely to be accompanied by an altered state of mind. Previous studies which attempted to understand human motivation for self-inducing dizziness focused on the use of substances, such as alcohol or drugs. It is not known whether these substances were available to our human ancestors, but it is possible that they used spinning and induced dizziness to achieve alternative views of the world. The scientists say this new study could be more relevant to explain the role of altered states on the evolution of the human mind.&nbsp;&nbsp;



“The further back in human history you look, the less certain we can be about the role that substance-induced experiences played in our evolution. It’s not clear whether our ancestors had access to mind altering substances, or if they had the tools and knowledge to create the substance,” explained Dr. Lameira. “For example, people may have had access to grapes, but you cannot assume they have the tools or the knowledge to create wine.”&nbsp;



The experts say that further research is needed to understand primates’ motivations for engaging in these behaviors, to understand why our own ancestors might also have been driven to seek out these spinning and mind-altering experiences. &nbsp;



“There could be a link to mental health here, as the primates we observed engaging in this behavior were mostly captive individuals, who may be bored and trying to stimulate their senses in some way.&nbsp;But it could also be a play behaviour. If you think about a child’s playground, almost all the playground apparatus – swings, slides, seesaws and roundabouts or merry-go-rounds – they are all designed to challenge your balance or disrupt the body-mind responses," said Dr. Lameira.



"There are some interesting parallels that should be investigated further, in order to understand why people are motivated to engage in these behaviors. It could very well be that we have been seeking and engaging in mind-altering experiences before we were even modern humans.”&nbsp;



The research is published in the journal <a href="http://dx.doi.org/10.1007/s10329-023-01056-x">Primates</a>.



—



By <a href="mailto:bosman@truewan.co.za">Alison Bosman</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Great apes spin to experience altered states of mind

It seems that spinning around in order to get dizzy...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Nushagak Bay, a large estuary in southwest Alaska. Nushagak runs mainly north to south and exits in Bristol Bay, a large body of water in the Bering Sea.



"The bay is primarily fed by the Nushagak River, which begins in the Alaska Range and flows southwest approximately 450 km. The bay is also fed by several additional rivers including the Wood, Igushik, Snake and Weary rivers," says ESA.



"The dark colors of the Nushagak River are most likely due to tannins or lignins (chemical substances found in plants). Tannins and lignins from roots, leaves, seeds, bark and soil can leach into the water and give it a brown or even black colour. The sediments then flow southwards where it is mixed with the bluer waters of the bay."



Video/ Image Credit: ESA



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Nushagak Bay in southwest Alaska

[sendtonews key="0ynNMYkMKa-2340414-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> (ACS) reveals that proteins on flu viruses are actually flexible, tilting and waving in a “breath-like” motion. According to the experts, these proteins could be used to better defend against the flu.



"The main antigenic targets of influenza virus are two surface glycoproteins, hemagglutinin (HA) and neuraminidase (NA). Whereas the structural and dynamical properties of both glycoproteins have been studied previously, the understanding of their plasticity in the whole-virion context is fragmented," wrote the researchers.



To investigate, the team conducted detailed simulations of the influenza A H1N1 virion, or the swine flu. The experts concluded that the visualizations show many new vulnerable states of flu viruses, which could improve future vaccines and antiviral drugs.



Video/ Image Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Flu viruses are more flexible than expected

[sendtonews key="G9bUoxcjr4-2511624-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="3upvlAaHgO-2256633-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Lake Trasimeno, which is located west of Perugia in central Italy. It is the fourth largest lake in the country. While Trasimeno’s water level varies, it has a maximum depth of approximately six meters.&nbsp;



"In this Copernicus Sentinel-2 image, captured on 6 August 2022, the lake’s emerald green colour is likely due to the presence of phytoplankton. Streaks in the water, particularly visible in the west, indicate the presence of soil and sediments which have been stirred up by winds. Dark colored waters in the southern part of the lake indicate a presence of submerged and floating macrophytes (aquatic plants) as well as algae," says ESA.



"Surrounded by hills on three sides, Trasimeno is subject to heavy storms created by winds, especially from the north and west. There are three islets in the lake: Maggiore, Minore and Polvese (the largest). The lake’s shores are sparsely inhabited with only two popular villages: Castiglione del Lago and Passignano sul Trasimeno."



"Italy is experiencing its worst drought in 70 years which has affected drinking water supplies, hydroelectric power and agricultural production. High temperatures, hot winds and lack of rainfall are the main causes of drought in the Umbrian region which saw Lake Trasimeno’s drop 1.3 m, reaching the limit of the hydrometric zero in July 2022."



Video/Image Credit: ESA&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Lake Trasimeno in Central Italy

[sendtonews key="3upvlAaHgO-2256633-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> describes a new self-powered nanosensor that can instantly detect mercury contamination with the tap of a finger.&nbsp;



The oxidized form of mercury can be harmful when it is ingested through contaminated water or food. This makes it necessary for experts to develop sensors that can quickly and accurately detect the presence of mercury.&nbsp;



Zong-Hong Lin and colleagues have now created a triboelectric nanosensor (TENS) that can detect mercury by simply by touching a sample. According to the researchers, their TENS could serve as the basis for similar devices to safely and remotely monitor other pollutants.



Video Credit: American Chemical Society&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Detecting mercury contamination with the tap of a finger

[sendtonews key="LvS8v8bp9z-2564889-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.acs.org/">American Chemical Society</a> explores the ability of salt to transform the way that foods and beverages taste. Salt is known to cover up undesirable flavors, such as bitterness in coffee or beer, but how exactly does sodium chloride change the taste of other compounds?



One previous study showed that, not only does salt suppress bitterness, but also enhances sweetness and sourness. Another study revealed that bitterness reduction by salt seems to be happening at the tongue receptor level as well as in the brain.&nbsp;



While it is known that salt taste is mediated by the presence of sodium channels in the form of taste buds, experts believe that there is also an unknown receptor responsible for how we taste salt that has not yet been identified.&nbsp;



Video Credit: ACS Reactions



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

How does salt makes things taste better?

[sendtonews key="X0f6OHYoI4-2310561-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JRaP49ISmm-2357509-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Santiago, the capital city of Chile. The city is located in the center of the Santiago Metropolitan Region, which has a population of about eight million people.&nbsp;



'The weather of Santiago resembles the Mediterranean climate with dry and warm summers with temperatures reaching up to 35°C (from October to March) and cool and humid winters that can drop to 0°C (from April to September)."



"The city lies in the centre of the country’s central valley around 80 km from the Pacific Ocean to the west and borders Argentina to the east. A tiny part of Argentina is visible in the top-right corner of the image where the mountain crest of the Andes Mountains acts as a divider between the two countries," says ESA.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Santiago, Chile in South America

[sendtonews key="JRaP49ISmm-2357509-12187" type="single"] Today’s Video of the Day from the...

Spiral,Galaxy,,Illustration,Of,Milky,Way

<div class="wp-block-sendtonews-playerselector">[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"]</div>



Astronomers at <a href="https://www.jhu.edu/">Johns Hopkins University</a> have created an interactive map of the universe, including the actual position and real colors of 200,000 galaxies. The map allows the public to access data that was previously only available to scientists.



The map was developed using data collected by the Sloan Digital Sky Survey. For over two decades, a telescope in New Mexico was aimed at slightly different locations to capture the night sky.&nbsp;



"Growing up I was very inspired by astronomy pictures, stars, nebulae and galaxies, and now it's our time to create a new type of picture to inspire people," said map creator Brice Ménard, a professor at Johns Hopkins. "Astrophysicists around the world have been analyzing this data for years, leading to thousands of scientific papers and discoveries. But nobody took the time to create a map that is beautiful, scientifically accurate, and accessible to people who are not scientists. Our goal here is to show everybody what the universe really looks like."



"In this map, we are just a speck at the very bottom, just one pixel. And when I say we, I mean our galaxy, the Milky Way which has billions of stars and planets. We are used to seeing astronomical pictures showing one galaxy here, one galaxy there or perhaps a group of galaxies. But what this map shows is a very, very different scale."



"From this speck at the bottom, we are able to map out galaxies across the entire universe, and that says something about the power of science."



The <a href="https://mapoftheuniverse.net/">interactive map</a> is available online, where it can be downloaded for free.



Video Credit: Johns Hopkins&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Interactive map of the universe includes 200,000 galaxies

[sendtonews key="e4ZG0Jawp3-2374785-12187" type="single"] Astronomers at Johns Hopkins University have created...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"]</div>



Lesotho: Africa's "Kingdom in the Sky" Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features northwest Lesotho in South Africa.



According to ESA, Lesotho is the only nation in the world that lies completely above 1,000 m in elevation. The country is famous for its tall mountains and narrow valleys, and is known as Africa's "Kingdom in the Sky."



Out of a population of around two million people, about 80 percent live in rural areas. More than 75 percent of these people are engaged in <a href="https://www.earth.com/news/climate-change-will-have-a-global-impact-on-agriculture/">agriculture</a>, including rainfed cereal production and animal grazing.&nbsp;



ESA reports that the country’s agricultural system faces a growing number of issues, with climate-related vulnerabilities such as drought, floods and extreme temperatures occurring more frequently. 



Diamonds are amongst the minerals found in the mountains. Indeed, Lesotho can truly be called the Kingdom in the Sky. Beautiful, culturally rich, safe, affordable, and easily accessible from Durban and Johannesburg, mountainous Lesotho is a vastly underrated travel destination. the Kingdom of Lesotho (Sotho: 'Muso oa Lesotho) is an enclaved country in southern Africa. It is just over 30,000 km2 (11,583 sq mi) in size and has a population of around 2 million.



Video Credit: ESA&nbsp;&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer 



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Lesotho: Africa's "Kingdom in the Sky"

[sendtonews key="uV9Lh2fQbV-1760058-12187" type="single"] Lesotho: Africa's "Kingdom in the Sky" Today’s...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features Dublin, the capital and largest city of Ireland. Beyond its pub culture, Dublin is known as a modern culinary destination and a UNESCO City of Literature.



"Dublin is located near the midpoint of Ireland’s east coast in the province of Leinster. The city, which covers an area of around 115 square kilometers, is bordered by the Dublin Mountains, a low mountain range to the south, and is surrounded by flat farmland to the north and west," says ESA.



"The city straddles the River Liffey, which rises in the Wicklow Mountains and flows around 80 kilometers eastwards through the city of Dublin, in which it is canalised and bordered with quays. It then empties into Dublin Bay, an arm of the Irish Sea."



Dublin has an abundance of green spaces, including one of the largest enclosed public parks in any European capital city. Phoenix Park, which was originally formed as a royal hunting park in the 1660s, includes 707 hectares of green space.



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The city of Dublin on Ireland's east coast

[sendtonews key="qjvhBOBnY8-2426650-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the province of Zaragoza in northeast Spain. The image was captured by the Copernicus Sentinel-2 mission.



"Together with the provinces of Huesca and Teruel, Zaragoza formed the old kingdom of Aragon. Its capital, also called Zaragoza (not visible in this image) is home to around half of Aragon’s population," says ESA.



"The Ebro River can be seen winding its way through the province from west to east in this image. Between its source in the Cantabrian Mountains in the northwest and its delta on the Mediterranean coast, the Ebro River is fed by more than 200 tributaries as it flows 910 km across much of northern Spain."



Since rainfall is very scarce in this region, irrigation in the Ebro basin is critically important. In the valleys surrounding the Ebro River, many fields are used for growing crops such as corn, wheat, and barley.



Video/ Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The province of Zaragoza in northeast Spain

[sendtonews key="oL4FnPTGCV-2384527-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="0879czfG3k-1785905-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> reveals the evolution of the Columbia Glacier in southeastern Alaska. Columbia is among the fastest shrinking glaciers in the world, and the video documents its rapid retreat over the years.&nbsp;



Columbia Glacier is a large, multi-branched calving glacier that flows out of the Chugach Mountains to the Prince William Sound.&nbsp;



According to USGS, Columbia had a long history of stability prior to 1980, with a length 41 miles, and small, short-lived advances or retreats.



In the years since 1980, however, satellite images have captured Columbia’s alarming retreat. By using false-color images, scientists can distinguish between snow and ice, open water, vegetation, and rocky debris on the glacier’s surface.



The series of false-color images featured in today's video were acquired over the span of 35 years. You can see that by 2021, the glacier’s main branch had retreated about 15 miles from its initial position.



The Columbia Glacier has also lost more than 50 percent of its volume, mostly due to calving. <a href="https://www.earth.com/video/nasa-reveals-3d-visual-of-an-atmospheric-river/">NASA</a> reports that while climate change likely started the retreat, mechanical processes kept the disintegration going.



The NASA images are provided by Jesse Allen, Robert Simmon, Joshua Stevens, and Lauren Dauphin using data from Landsat satellites, from the U.S. Geological Survey, and data from MODIS on NASA’s Terra satellite. The structure of Columbia’s moraine played a large role in the stability of the glacier before 1980. 



Like other tidewater glaciers, the Columbia built up a moraine over time, and the mixture of ice and rock functioned like a dam keeping out the sea. It was supported on one end by the shoreline and by the underwater terminal moraine at the other.



Video Credit: NASA Earth Observatory/&nbsp; NASA’s Scientific Visualization Studio



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The rapid retreat of the Columbia Glacier

[sendtonews key="0879czfG3k-1785905-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> features the Pyrenees Mountains, which form a natural boundary between France and Spain in southwest Europe.



The mountain range is 430 kilometers in length. It stretches from the Mediterranean Sea on the east to the Atlantic Ocean on the west.



At an elevation of 3404 meters, Pico de Aneto is the highest mountain peak in the Pyrenees, and the third-highest peak in Spain. Pico de Aneto is located in the Posets-Maladeta Natural Park, which spans more than 82,000 acres.&nbsp;



"Geological studies have revealed that the Pyrenees Mountains have been around for longer than the Alps, with their sediments first deposited in coastal basins during the Paleozoic and Mesozoic eras," reports ESA.



"The entire mountain range formed due to the upwelling of large sedimentary rocks by the collision of the Iberian and the Eurasian plate around 100 to 150 million years ago, followed by intense erosion from ice and water."



The western Pyrenees receive more precipitation due to moisture blowing in from the Atlantic Ocean. The mountain range contains many lakes, several small glaciers, and some of the highest waterfalls in Europe.



Video &amp; Image Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The Pyrenees Mountains in southwest Europe

[sendtonews key="6HyfrAJTBI-1831843-12187" type="single"] Today’s Video of the Day from the...

Earth,Like,Exoplanet,3d,Render

<div class="wp-block-sendtonews-playerselector">[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"]</div>



Today's Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes two exoplanets that are orbiting a star 218 light-years away. A team of researchers led by the University of Montreal has found evidence that these planets are "water worlds."



The experts used data from NASA’s Hubble and Spitzer Space Telescopes. They discovered that exoplanets Kepler-138 c and Kepler-138 could be composed largely of water.



"We previously thought that planets that were a bit larger than Earth were big balls of metal and rock, like scaled-up versions of Earth, and that's why we called them super-Earths," explained study co-author Björn Benneke.&nbsp;



"However, we have now shown that these two planets, Kepler-138 c and d, are quite different in nature and that a big fraction of their entire volume is likely composed of water. It is the best evidence yet for water worlds, a type of planet that was theorized by astronomers to exist for a long time."



Video Credit: NASA Goddard



Image Credit: NASA, ESA, and Leah Hustak (STScI)



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Two distant planets may be "water worlds"

[sendtonews key="QIoVYJqRBi-2434608-12187" type="single"] Today's Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="JbW4VsY53O-1632195-12187" type="single"]</div>



Satellites reveal how Earth's systems are interconnected Today’s Video of the Day from <a href="https://www.nasa.gov/goddard">NASA Goddard</a> describes Earth’s interconnected systems, and how this network is affected by rising temperatures.&nbsp;



During 2020, average global temperatures matched the hottest year on record. The hurricane season was also record-breaking, with many of the storms intensifying at extraordinary speeds. Hot water in the ocean is fuel for hurricanes. The satellite data shows that it's all one interconnected system showing how Satellites reveal how Earth's systems are interconnected.



According to NASA, dust swept up from Northern Africa plays a major role in the formation of hurricanes, and is also a key source of fertilization in the Amazon rainforest. As a result of<a href="https://www.earth.com/news/seagrass-wasting-disease-is-fueled-by-climate-change/"> climate</a> change, dust plumes are expected to decline, which will have an effect on vegetation far away.&nbsp;



Images from Earth-observing satellites show how the world’s plant life is affected by natural disasters, fires, and deforestation. Satellites also reveal how widespread changes in vegetation impact waterways,&nbsp; the climate, air quality. Satellites communicate by using radio waves to send signals to the antennas on the Earth. "Earth From Space" is a groundbreaking two-hour special that reveals a spectacular new space-based vision of our planet. 



Video Credit: NASA Goddard&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites reveal how Earth's systems are interconnected

[sendtonews key="JbW4VsY53O-1632195-12187" type="single"] Satellites reveal how Earth's systems are interconnected...

Today’s Video of the Day from the <a href="https://welcome.miami.edu/">University of Miami</a> Rosenstiel School of Marine and Atmospheric Science explores how changes in water temperatures have affected tiger shark habitats and movements in the North Atlantic Ocean. The study reveals that rising temperatures have caused the sharks to shift toward the poles over the past 40 years.



“Tiger shark annual migrations have expanded poleward, paralleling rising water temperatures,” explained study lead author Neil Hammerschlag. “These results have consequences for tiger shark conservation, since shifts in their movements outside of marine protected areas may leave them more vulnerable to commercial fishing.”



The researchers analyzed nine years of tracking data from satellite-tagged tiger sharks, combined with four decades of conventional tag and recapture data provided by National Oceanic and Atmospheric Administration (NOAA) Cooperative Shark Tagging Program.



The experts found that during the last decade of record heat, for every one-degree Celsius increase in water temperatures, tiger sharks migrated further poleward by over 400 kilometers. They also migrated two weeks earlier than usual to waters off the northeastern coast of the United States.



“Given their role as apex predators, these changes to tiger shark movements may alter predator-prey interactions, leading to ecological imbalances, and more frequent encounters with humans,” concluded Professor Hammerschlag.



Video Credit: University of Miami Rosenstiel School of Marine and Atmospheric Science



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Tiger sharks are shifting poleward as temperatures rise

Today’s Video of the Day from the University of Miami...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qARzJPSabQ-2270617-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> is focused on the melt ponds that emerge during the spring and summer on the Greenland Ice Sheet, which is the largest ice mass in the northern hemisphere.



"Melt ponds are vast pools of open water that form on both sea ice and ice sheets and are visible as turquoise-blue pools of water in this Copernicus Sentinel-2 image," says ESA.



"When snow and ice melts atop glaciers, water flows in channels and streams and collects in depressions on the surface. These melt ponds can speed up the melting of the surrounding ice since they greatly reduce the ice’s ability to reflect sunlight."



"This can create a positive feedback where an increasing number of melt ponds absorb more heat which causes ice cover to melt even faster."



According to ESA, Greenland has been hit with a late-season heatwave that began in early September. This caused the type of melt event that usually occurs in the middle of summer.



"In a recent paper published in Nature Climate Change, scientists found that major sea-level rise from the melting of the Greenland ice cap is now ‘inevitable’ even if the burning of fossil fuels were to halt overnight," says ESA. "Using satellite observations of Greenland ice loss and ice cap from 2000 to 2019, the team found the losses will lead to a minimum rise of 27 cm regardless of climate change."



Video Credit: ESA&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Melt ponds on the Greenland Ice Sheet

[sendtonews key="qARzJPSabQ-2270617-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="qas3EhyI0Y-2220951-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes a new map of Mars that is providing insight into the planet’s watery past. The map also reveals where future missions could safely land on Mars.&nbsp;



The map has been created over the last decade using observations of water-rich rocks and mineral deposits. The images were captured by ESA’s Mars Express and NASA’s Mars Reconnaissance Orbiter.



"A big surprise is the prevalence of these minerals, with the map revealing hundreds of thousands of water-affected locations in the oldest parts of the planet," says ESA. "The new data will help answer exciting questions about Mars’ climate history, whether water was globally persistent or confined to short, intense episodes, and whether the conditions were ever suitable for life."



"Specifically, the map shows the locations and abundances of aqueous minerals. These are from rocks that have been chemically altered by the action of water in the past, and have typically been transformed into clays and salts."



According to John Carter of the Institut d’Astrophysique Spatiale (IAS), our collective understanding of Mars has been oversimplified. He explained that planetary scientists have tended to think that only a few types of clay minerals on Mars were created during its wet period, then as the water gradually dried up, salts were produced across the planet.



The new map shows that the composition of Mars is much more complicated than what we thought. For example, while many salts formed after Martian clays, there are some salts that are presumed to be older than some of the clays.&nbsp;



“The evolution from lots of water to no water is not as clear cut as we thought, the water didn’t just stop overnight. We see a huge diversity of geological contexts, so that no one process or simple timeline can explain the evolution of the mineralogy of Mars. That’s the first result of our study. The second is that if you exclude life processes on Earth, Mars exhibits a diversity of mineralogy in geological settings just as Earth does,” said Carter.



Video Credit: ESA



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

The history of Mars is much more complex than we thought

[sendtonews key="qas3EhyI0Y-2220951-12187" type="single"] Today’s Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="vpljfR2VBX-2560867-12187" type="single"]</div>



Today's Video of the Day from the <a href="https://www.stowers.org/">Stowers Institute for Medical Research</a> describes how cavefish adapted to a sedentary lifestyle over tens of thousands of years. 



The experts found that the muscle metabolism of cavefish has been genetically reprogrammed over time. As a result, the animals have experienced major changes in their morphology and behavior. Despite these changes, however, the cavefish remain healthy and fit.



The research may provide new clues about the evolutionary consequences of prolonged physical inactivity in humans.&nbsp;



“It’s no surprise that people are moving less and less as technology has advanced,” said Rohner. “With cavefish, we have a unique system where we can study what might happen if people remained couch potatoes over very, very long periods of time.”



Video Credit: Stowers Institute for Medical Research



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Cavefish are healthy despite their sedentary lifestyle

[sendtonews key="vpljfR2VBX-2560867-12187" type="single"] Today's Video of the Day from the...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="MHyhtebibJ-2200368-12187" type="single"]</div>



Today’s Video of the Day from <a href="https://earthobservatory.nasa.gov/">NASA Earth Observatory</a> some of the most incredible waves in the world, as seen by Landsat satellites.



"With more than 370,000 miles of coastline on Earth, there are plenty of places where epic waves build up, curl over, and hurtle toward the shore.- much to the thrill of surfers," says NASA. "There are some places where these waves are so magnificent that they can be seen from space."



"With the broad perspective of satellites, we can see how these iconic waves develop into the world’s tallest, longest, fastest, and heaviest."



Video Credit: NASA Earth Observatory&nbsp;



---



By <a href="mailto:csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Editor



Check us out on <a href="https://www.earth.com/earthsnap/">EarthSnap</a>, a free app brought to you by Eric Ralls and Earth.com.

Satellites capture the world's biggest and fastest waves

[sendtonews key="MHyhtebibJ-2200368-12187" type="single"] Today’s Video of the Day from NASA...

<div class="wp-block-sendtonews-playerselector">[sendtonews key="761m2QQvR1-2035772-12187" type="single"]</div>



Today’s Video of the Day from the <a href="https://www.esa.int/">European Space Agency</a> describes why satellite images and measurements of our planet have become "essential to our survival, offering a new outlook of our world."&nbsp;



Rising sea levels pose one of the biggest societal threats associated with climate change. According to ESA, satellite altimeter missions such as Copernicus Sentinel-6 are essential in monitoring global and regional changes in sea level.



"Unbeknown to many, the island of Crete, Greece, plays an important role in the Copernicus satellite altimetry constellation and on an international stage," reports ESA.



"Satellite altimetry data have to be continuously monitored at the ESA’s Permanent Facility for Altimetry Calibration where different techniques have pioneered the use of transponders to provide the best measurements to validate satellite altimeters in space soon after launch."



Dr. Craig Donlon explains that, by understanding planet Earth through satellite measurements, we are able to find evidence of change.&nbsp;



Video Credit: European Space Agency&nbsp;



---



By <a href="http://csexton@earth.com">Chrissy Sexton</a>, <a href="https://www.earth.com/staff/">Earth.com</a> Staff Writer

Satellites have become essential to our survival

[sendtonews key="761m2QQvR1-2035772-12187" type="single"] Today’s Video of the Day from the...